Founded by, Aaron Trotman, non is an intricate balancing act of flavour built from the ground up with key notes of floral, tannin, salinity & acidity and a bold, minimalist.
Description
NON2 Caramelised Pear & Kombu
WATER, PEARS, VERJUS, BLACK TEA, KELP (KOMBU), OLIVE BRINE, VANILLA, AGAVE, CLOVE, CARDAMOM, GINGER ROOT, STAR ANISE, PEPPERCORN, PRESERVATIVES 211, 220, 224
BOLD BODY WITH A BUTTERY TEXTURE.
MINERALITY FROM KOMBU WITH LINGERING SPICE FINISH.
About NON
Redefine the wine occasion using the natural world, with multidisciplinary techniques used to produce the future of drinks.
NON identifies as a zero-alcohol alternative to wine. NON is built with similar production methods and flavour profiles to wine, offering sippers that are just as deep and complex as the real thing.
Founded by, Aaron Trotman, a serial entrepreneur and foodie on a mission to create the future of drinks, non is an intricate balancing act of flavour built from the ground up with key notes of floral, tannin, salinity & acidity and a bold, minimalist.
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
