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Felton Road Bannockburn Pinot Noir 2021

A cuvee of the best - an entry into a history of meticulous site selection & vineyard design
Pinot Noir (Pinot Nero)
  • $106.00

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Floral, Red Fruit, Concentrated / Preserved Fruit, Citrus Fruit, and Pepper / Spice, Sweet Spice and Woody

BODY: Medium -
Medium +
Medium -
Pronounced (12-14%)

Origin: Central Otago, New Zealand

Grape Varietals:
Pinot Noir (Pinot Nero)

Biodynamic, No fining, and No filtering
Destemmed, Crushed, Whole Bunch, Extended Skin Contact, Wild yeast, and Malolactic Fermentation

Maturation: 13-18 Months Oak Barrels


Roast Chicken, Burgers & Fries

Claypot Chicken, Ayam Penyet, Korean Fried Chicken


Felton Road Bannockburn Pinot Noir 2021

Grape Varietals & Region: 100% Pinot Noir. This wine is a blend of their vineyards, forming a cuvee of the Bannockburn region of Central Otago. Cornish Point, Calvert, MacMuir and The Elms.

Taste Profile: A vivid nose of deep florals: dark roses, violets, and an undertow of ripe red fruit. The palate really shows the best of each vineyard that makes up the cuvée. A pure but powerful drive of fruit on a perfect cusp of ripeness, with complexing notes of sandalwood and spice. This is all about harmony and balance with the transparency of fruit allowing the detail to shine through. Silken tannins finish the package.

Winemaking Process: The unique gravity flow winery enabled the grapes to be gently destemmed directly into open-top fermenters without pumping, retaining 20% as whole clusters. Traditional fermentation with a moderately long maceration on skins has extracted good colour and tannin with considerable depth of flavour. This wine was aged for 13 months in 25% new French oak barrels from artisan Burgundian coopers. In accordance with our non-interventionalist approach to winemaking, this wine was fermented with indigenous yeast and malolactic, and was not fined or filtered.