Taste Profile
Black Fruit, Preserved Fruit, Pepper / Spice, and Herbal, Sweet Spice and Toasted
BODY: Full
DRYNESS: Neutral
ACIDITY: Medium +
TANNIN: Medium +
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Kakheti, Georgia
Grape Varietals:
Saperavi
Winemaking:
Crushed, Wild yeast, and Malolactic Fermentation
Maturation: 13-18 Months Amphora (Quevri) and Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Lamb kofta, Hummus
ASIAN FOOD PAIRING