Taste Profile
Red Fruit and Pepper / Spice,
BODY: Medium
DRYNESS: Dry
ACIDITY: Medium
TANNIN: Medium -
ALCOHOL (%):
Winemaking
Origin: Victoria, Australia
Grape Varietals:
Pinot Noir (Pinot Nero)
Winemaking:
Maturation:
Awards:
Serving
WESTERN FOOD PAIRING
Roasted chicken with herbs, chargrilled pork chop
ASIAN FOOD PAIRING