Black Fruit and Preserved Fruit,
BODY: Full
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%):
Origin: Szekszard, Hungary
Grape Varietals:
Blaufränkisch (Kékfrankos, Lemberger), Cabernet Sauvignon, Merlot, and Kadarka (Skadarka, Cadarca, Gamza)
Winemaking:
Conventional Winemaking
Malolactic Fermentation
Maturation:
Awards:
WESTERN FOOD PAIRING
Crispy pork belly, beef or game stew, veal chops
ASIAN FOOD PAIRING
Siu Yuk, oxtail soup, KBBQ
Vesztergombi Szt Laszlo Szekszardi Bikaver smells of dried fruit, cloves and coffee. Every sip is harmonious on the palate with its tight acidity, prune flavours and woody notes. Closes in a nice long finish.
Fun Fact: Named after Saint László the patron saint of Szekszárd. The Knight King is also called God's athlete because of his outstanding physical attributes. He is remembered as a moral, strict but fair ruler both on the battlefield and in politics.
Blend of Kékfrankos, Cabernet Sauvignon, Merlot and Kadarka. The fruit comes from Vesztergombi's 30 hectares of vineyards in the Szekszárd wine region of Hungary. Most of the vines were replanted and are relatively young, but there are some really old plantations as well.
Ageing in 300L and 500L oak barrels for 24 months and a further 6 months in bottles.
Powerful modern reds with the ability to age. They tend to be very intense, with ripe fruit, firm tannins & drinkability either young or cellared.
They often have notes of forest floor, blackcurrant, mint & eucalyptus
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
