Taste Profile
Citrus Fruit, Tropical Fruit, Floral, Herbaceous, and Mineral, Sweet Spice and Leather / Earthy
BODY: Medium
DRYNESS: Dry
ACIDITY: High
TANNIN: Light
ALCOHOL (%): Moderate (9-12%)
Winemaking
Origin: Rheingau, Germany
Grape Varietals:
Riesling
Winemaking:
Biodynamic and Organic
Direct Press, Wild yeast, and On Lees Ageing
Maturation: 7-12 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
ASIAN FOOD PAIRING