130 Years Overcoming Adversities. Alfredo Francisco Pellas Canessa found the perfect setting for the for the Flor de Caña distillery in 1890. They set up at the base of the San Cristóbal volcano, the tallest and most active volcano in Nicaragua
Description
Flor de Cana 130th Anniversary 20 Year Rum
A special 90 proof luxury rum carefully crafted by Flor de Caña’s Maestro Ronero, Tomas Cano, in commemoration of the brand’s 130th anniversary. Sustainably crafted (Carbon Neutral & Fair Trade certified) and aged for 20 years in bourbon barrels at the base of Nicaragua’s most active volcano without sugar or artificial ingredients. Full-bodied with notes of dark chocolate, caramel and toasted nuts, with a long and luscious finish. Best enjoyed neat or on a rock, and paired with a semi-bitter chocolate.
