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Red Fruit, Citrus Fruit, Floral, and Mineral, Toasted
BODY: Medium -
DRYNESS: Dry
ACIDITY: Medium
TANNIN: Medium -
ALCOHOL (%): Pronounced (12-14%)
Origin: Champagne, France
Grape Varietals:
Pinot Meunier
Winemaking:
Biodynamic
Methode Champenoise
Maturation: >24 Months Bottle Ageing
Awards:
WESTERN FOOD PAIRING
Seafood pasta, citrusy desserts, mild and soft cheeses
ASIAN FOOD PAIRING
Sushi and sashimi, Korean fried chicken, fried spring rolls
Champagne Laherte Freres Rose de Meunier NV
Grape Varietals & Region: 100% Pinot Meunier from Champagne, France. It comes from a selection of plots in Côteaux sud d’Epernay. These are old strains aged between 25 and 50 years old that are planted in deep clay-calcareous soils and treated with biodynamic practices. The harvest is carried out manually at the optimum point of ripeness.
Taste Profile: Laherte Frères Rosé de Meunier is a biodynamic champagne with notes of rose petals, red fruit, orange and white pepper. On the palate it is elegant, complex and very fresh.
Winemaking Process: Laherte Frères Rosé de Meunier is the result of a combination of different winemaking methods. 60% white wine, 30% of the grapes macerated with the skins and 10% red wine. Alcoholic fermentation takes place with native yeasts, it ages on lees for 6 months with a low 2.5 gr/l dosage added. It ages for 2 years.
Red fruit and bubbles, ranging from light and fruity pink Moscato, to vintage rosé Champagne and sparkling Shiraz
The key element of the traditional method is secondary fermentation in the bottle, often achieved by adding a liqueur de tirage to the base wine. The end result is a soft, fine bubly mouthfeel
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!