The Vice Oak Knoll Cabernet Sauvignon 2019

The Oak Knoll district creates a perfect micro-climate, not too hot and not too cold, which allows exceptional fruit development and Cabernet with bright character and elegance.

Cabernet Sauvignon

$100.00

Quantity

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Red Fruit, Preserved Fruit, Concentrated / Preserved Fruit, Pepper / Spice, and Herbal, Sweet Spice and Woody

BODY: Full
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Medium +
ALCOHOL (%): High (More than 14%)

Origin: California (Napa, Sonoma, Russian River Valley & More), United States of America

Grape Varietals:
Cabernet Sauvignon

Winemaking:
Vegan Friendly Winemaking
Malolactic Fermentation

Maturation: 19-24 Months Oak Barrels

Awards:

WESTERN FOOD PAIRING
BBQ Meats, Grilled Mushrooms, Rack of Ribs

ASIAN FOOD PAIRING
Herbal Bak Kut Teh, Tulang, Briyani

The Vice Wine

The Vice Wine is a Napa Valley luxury wine brand made in small batches. The Vice Wine is a result of passionate labor, sustainable farming, and a long expertise of the wine industry

Description

The Vice Oak Knoll Cabernet Sauvignon 2019

Grape Varietals & Region: 100% Cabernet Sauvignon from a Napa Green Certified vineyards in the south eastern edge of the Oak Knoll district in California, USA.

Taste Profile: Berry punch like nose with hints of cinnamon and dried savoury Mediterranean herbs. Velvety, supple and quite full on the palate with flavours of strawberry & raspberry jam, fig, brown sugar, earth and baking spice. The long finish is bold and dry.

Winemaking Process: 24 months of ageing in 30% new French oak barrels

Rich & Jammy Reds

Deep, fruit-driven and jammy; filled with ripe, rich fruit and a plethora of spices. This style is typified by Australian Shiraz, Sonoma Zinfandel and Châteauneuf-du-Pape.

Expected typically notes of pepper, spice, raspberry, plum, leather