Black Fruit, Preserved Fruit, Red Fruit, and Herbaceous, Leather / Earthy and Sweet Spice
BODY: Full
DRYNESS: Neutral
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Origin: South Slovakia (Južnoslovenská), Slovakia
Grape Varietals:
Alibernet
Winemaking:
Conventional Winemaking
Crushing & Destemming
Maturation: >24 Months Oak Barrels
Awards:
WESTERN FOOD PAIRING
Lamb rack, Cheese Burgers, Steak Sandwich
ASIAN FOOD PAIRING
Pig Organ Soup, Braised Trotter, Kambing Soup
Grape Varietals & Region: 100% Alibernet. Alibernet is a Ukraine based cross of Alicant Bouchet & Cabernet Sauvignon. It's a red fleshed grape, and is usually best oak aged
Taste Profile: Powerful fruitiness, full of black currants or black berries combined with aroma of dried tobacco, poppies, green and ground peppers. Intense on the palate, with beautifully matured tannins thanks to the 3 years of aging in oak barrique as well as bottle ageing before release
Winemaking Process: 3 years of aging in oak barrique
From Barolo to Bordeaux, these wines are steeped in tradition. The style covers a broad spectrum of flavor profiles, but tend to be elegant and structured and can be cellared for a long time.
These wines often have savoury tones of earth, bell pepper, tobacco, cassis, and are often medium to full bodied, with long finish & structured palattes
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!
