Taste Profile
Black Fruit, Herbal, Mineral, Red Fruit, and Pepper / Spice, Sweet Spice and Woody
BODY: Medium +
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Central Valley Region (Maipo, Cachapoal Valley & More), Argentina
Grape Varietals:
Malbec
Winemaking:
Malolactic Fermentation
Maturation: 19-24 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
aged cheese, Charcuterie, Sirloin
ASIAN FOOD PAIRING