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Red Fruit, Pepper / Spice, Floral, and Mineral, Toasted and Sweet Spice
BODY: Medium +
DRYNESS: Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Origin: Rhone Valley (Chateauneuf du Pape, Cote Rotie & More), France
Grape Varietals:
Grenache (Garnacha, Cannonau), Mourvèdre (Monastrell, Mataro), Cinsault, and Syrah (Shiraz)
Winemaking:
Organic
Destemmed and Crushed
Maturation: 7-12 Months Concrete Tanks
Awards:
WESTERN FOOD PAIRING
Grilled meats, game & cheeses
ASIAN FOOD PAIRING
Zi Char, Thai Pork Belly, Briyani Rice
Domaine Berthet-Rayne Chateauneuf Du Pape AOC Rouge Tradition 2021
Grape Varietals & Region: 65% Grenache, 20% Mourvèdre, 10% Cinsault, 5% Syrah. The estate is located on the left bank of the Rhône between Châteauneuf-du-Pape, Courthézon and Orange to the north, on the terroirs of Chapouin and Coudoulet. Their vineyard extends over clay-limestone soils of the alpine diluvium with a high proportion of rolled pebbles which result in their elegant reputation.
Taste Profile: Ample, full-bodied and structured, it is a wine with a powerful and complex bouquet. On the palate, like the old Château, it proudly develops its great architectural dimension. Behind a cherry color with purple reflections, this Châteauneuf-du-Pape is both fine and very dense. The bouquet begins to open up with notes of sour cherry, ripe raspberries and sweet spices. Round, ample, silky and generous, it is a harmonious wine to be enjoyed over the next three or four years.
Winemaking Process: The fruit is vinified in cement takes, and is then aged in neutral tank for an average of 12 months. About 12,000 bottles produced per year
From Barolo to Bordeaux, these wines are steeped in tradition. The style covers a broad spectrum of flavor profiles, but tend to be elegant and structured and can be cellared for a long time.
These wines often have savoury tones of earth, bell pepper, tobacco, cassis, and are often medium to full bodied, with long finish & structured palattes
MLF is a process that results in reduction in acidity & the production of buttery texture & taste profile, often applied to more bodied styles of red & white wines
While not all creamy whites or rich fruity reds undergo MLF, and can adopt similar profiles from barrel ageing,
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!