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Citrus Fruit, Stone Fruit, and Floral,
BODY: Medium
DRYNESS: Dry
ACIDITY: Medium
TANNIN: Medium -
ALCOHOL (%): Pronounced (12-14%)
Origin: Rhone Valley (Chateauneuf du Pape, Cote Rotie & More), France
Grape Varietals:
Rousanne
Winemaking:
Biodynamic, Minimal Intervention, and Organic
Extended Skin Contact
Maturation:
Awards:
WESTERN FOOD PAIRING
Roasted potatoes, empanadas & nachos
ASIAN FOOD PAIRING
Satay, Lok Lok, and Grilled Prawns
Grape Varietals & Region: 100% Roussanne from Cornas in the Rhone Valley, France
Taste Profile: Pure orange skin contact wine. Tangerine zest, grapefruit, apricot, orange blossom. Tannins, acidity high. Slight funk but nothing crazy.
Open tank fermentation, lees stirring, pumping over and racking can all play a role during vinification, while oxidative aging in allows gradual air contact with the wine. Oak barrels & concrete tanks are most often used for such styles, and the more intense styles are often made under flor
Expect notes of yeasty umami notes, as well as almon, dried apricot, and salinity
WINES FROM UNIQUE REGIONS & BOUTIQUE WINERIES
Founded in 2019, we were bored with the typical Cabernet Sauvignon, Merlot, Chardonnay, Amarone & Moscato offerings at most bars & restaurants, and were inspired to dive deeper into the wine world!