Taste Profile
Mineral, Stone Fruit, and Tree Fruit,
BODY: Medium -
DRYNESS: Very Dry
ACIDITY: High
TANNIN: Light
ALCOHOL (%):
Winemaking
Origin: Mosel, Germany
Grape Varietals:
Riesling
Winemaking:
Direct Press, Wild yeast, and On Lees Ageing
Maturation:
Awards:
Serving
WESTERN FOOD PAIRING
Pork sausages and mash, roast chicken, charcuterie platter
ASIAN FOOD PAIRING