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Maurice Gavignet Pommard 2016

A graceful wine that ages beautifully. Plenty of red fruit, with ripe tannins & subtle oak
Pinot Noir (Pinot Nero)
  • $147.00

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Black Fruit, Floral, Red Fruit, and Pepper / Spice, Sweet Spice

BODY: Medium
DRYNESS:
Dry
ACIDITY:
Medium +
TANNIN:
Medium -
ALCOHOL (%):
Pronounced (12-14%)

Origin: Burgundy (Chablis, Meursault, Pouilly-Fuisse & More), France

Grape Varietals:
Pinot Noir (Pinot Nero)

Winemaking:
Organic
Crushed, Extended Skin Contact, Wild yeast, and Malolactic Fermentation

Maturation: 13-18 Months Oak Barrels

Awards:

WESTERN FOOD PAIRING
Pairs nicely with barbecued lamb chops or braised beef.

ASIAN FOOD PAIRING
Hot plate venison, Bak Chor Mee

Description

Maurice Gavignet Pommard 2016

A magnificent estate, solid know-how and meticulous care for each of the wines produced; this is what clearly distinguishes Domaine Maurice Gavignet, and this Pommard is a shining example of this.

Grape Varietals & Region:
 100% Pinot Noir from the Pommard village of Cote de Beaune, Burgundy

Taste Profile: Notes of plum, cherrystone, white tobacco, and that Burgundian signature earthy minerality and good acidity

Winemaking Process: Their wines age in Merrain French oak barrels for 18 months and our vintages contain from 25% to 100% new barrels depending on the appellation. The exact percentages are not disclosed