Giovanni Rosso Barolo Serra DOCG 2018

The intensity, the elegance...
  • $173.00

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Primary Notes: Wild berries Mint, balsamic Licorice Violet

Secondary Notes: Coffee

Tertiary Notes:

Body: Medium +

Dryness: Dry

Acidity: High

Tannin: High

Alcohol (%): 14%

Origin: Piedmont, Italy

Maker: Giovanni Rosso

Grape: Nebbiolo

Fermentation: Organic Heavy Wood

Awards: >85 Points


Serving Temperature: Best served between 16 - 18 degrees

Asian Food Pairing: Peking duck, roasted lamb

Western Food Pairing: Steak, oxtail stew


Giovanni Rosso Barolo Serra DOCG 2018

Power and vivid aroma on the nose. A swirl of aromas - wild berries, coffee, licorice, violet and mint with good balsamic tones. What a treat! It is powerful and structured on the mouth with savoury and clear tannins. Followed by a long and beautiful finish.

100% Nebbiolo. Harvested from middle of October. The fermentation lasts some 25 days according to the vintage with daily pumping over of the wine mass with délestages at half of the period (fermentation in concrete tanks). The aging is conducted in 25 or 50hl large barrels of Fontainebleau Forest oak (from 18 to 36 months according to the vintage and the vineyard of provenience).



 - 89 POINTS