Meyer-Nakel Illusion Blanc de Noirs Sekt 2018

Beautifully aromatic & elegant

Pinot Noir (Pinot Nero)

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Red Fruit, Mineral, and Herbaceous, Creamy / Buttery and Sweet Spice

BODY: Medium -
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Light
ALCOHOL (%): Pronounced (12-14%)

Origin: Ahr, Germany

Grape Varietals:
Pinot Noir (Pinot Nero)

Winemaking:

Methode Champenoise

Maturation: >24 Months Bottle Ageing

Awards:

WESTERN FOOD PAIRING
Caviar, Fish Burgers, French Fries

ASIAN FOOD PAIRING
Tempura, Tempeh, Tonkatsu

Weingut Meyer Nakel

The name of the wine estate goes back to the marriage of grandparents Paula Meyer and Willibald Näkel in 1950. Like many wineries in the Ahr, Meyer-Näkel focuses mainly on Pinot Noir (or as it’s known locally, Spätburgunder).

Description

Meyer-Näkel Illusion Blanc de Noirs Sekt 2018

Grape Varietatals & Region: 100% Pinot Noir from Ahr, Germany

Taste Profile: Peach hue with a tinge of brick red. A fragrant Pinot Noir, grapey and undisguised. Also on the palate, with clearly highlighted fruit, raspberry, and cherry, and fresh, jovial acidity, fine savouriness, and saltiness swathing the palate, with expression

Complex & Classic Sparklings

From buttery brioche to baked apple and toast, this style encapsulates vintage Champagnes and other aged sparkling wines from around the world

Methode Champenoise

The key element of the traditional method is secondary fermentation in the bottle, often achieved by adding a liqueur de tirage to the base wine. The end result is a soft, fine bubly mouthfeel