Els Vinyerons Saltamarti 2021

Tempranillo (Aragonez, Tinta Fino, Tinta Roriz) and Grenache (Garnacha, Cannonau)

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Red Fruit,

BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium
TANNIN: Medium
ALCOHOL (%):

Origin: Catalunya (Priorat, Montsant & More), Spain

Grape Varietals:
Tempranillo (Aragonez, Tinta Fino, Tinta Roriz) and Grenache (Garnacha, Cannonau)

Winemaking:
Natural, Minimal Intervention, Vegan Friendly, Organic, and No Sulfides Added

Maturation: 7-12 Months Stainless Steel Tanks and Oak Barrels

Awards:

WESTERN FOOD PAIRING
Chorizo paella, grilled chicken or steak, burritos

ASIAN FOOD PAIRING
Char Siu, KBBQ, Asian slow-braised beef

Description

Els Vinyerons Saltamarti 2021

Els Vinyerons Saltamarti is a fresh and delicate wine with balanced astringency. Plum, currant, raspberry and balsamic aromas show.

Fun Fact: Saltamarti translates as "grasshopper". Els Vinyerons names their wines after insects as a tribute to the insects that inhabit the vineyards, as a symbol of a healthy and well-balanced ecosystem.

90% Tempranillo and 10% Grenache. The fruit comes from vines growing in the well-draining sandy and limestone soils of a vineyard in heart of the Penedès.

Harvesting the fruit by hand. Soft maceration and pressing, then alcoholic and malolactic fermentation occurs with wild yeasts. 90% of the grapes come from the vintage year and age for 4 months in stainless steel. 10% of the grapes come from the previous year and aged for over a year in French oak barrels of 300 litres. No sulfur added.

Elegant & Structured Reds

From Barolo to Bordeaux, these wines are steeped in tradition. The style covers a broad spectrum of flavor profiles, but tend to be elegant and structured and can be cellared for a long time.

These wines often have savoury tones of earth, bell pepper, tobacco, cassis, and are often medium to full bodied, with long finish & structured palattes