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Taste Notes
Primary Notes: Blackberry Raspberry
Secondary Notes: Oak
Tertiary Notes: Tar
Wine Structure
Body: Medium +
Dryness: Very Dry
Acidity: Medium
Tannin: Medium
Alcohol (%): 13.5
Origin & Awards
Origin: Côtes-du-Rhône, France
Maker: Domaine Gilles Robin
Grape: Syrah
Fermentation: Organic Slight Wood
Awards:
Serving Recommendations
Decanting: 2 hours
Serving Temperature: Best served between 16–18 degrees.
Asian Food Pairing: Wok-fried beef fillets, Wagyu-don, sticky asian brisket
Western Food Pairing: Bistecca al pepe, Beef bourguignon, lamb shawarma
Description
Domaine Gilles Robin Côtes du Rhône Terroir de Bramarel 2019
Domaine Gilles Robin Côtes du Rhône Terroir de Bramarel is a firm organic red wine. Its body reveals power whilst still remaining round and supple.
"There is not one Syrah but a multitude of expressions and potential of Syrah". — Gilles Robin
60% Syrah and 40% Grenache. From vines growing in Côtes-du-Rhône with an average age of 35–40 years. The terroir of the Terroir de Bramarel cuvée is mainly clay-limestone.
Manual harvest of the grapes, then fermentation and ageing for 8 to 10 months in stainless steel vats.