Weingut Fritsch Pinot Noir Ruppersthal 2019

A beautiful, juicy Pinot Noir that doesn't necessarily require a special occasion!

Pinot Noir (Pinot Nero)

$58.00

Quantity

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Red Fruit, Herbaceous, and Black Fruit, Leather / Earthy and Toasted

BODY: Medium
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)

Origin: Wagram, Austria

Grape Varietals:
Pinot Noir (Pinot Nero)

Winemaking:
Biodynamic and Organic

Maturation: 13-18 Months Oak Barrels

Awards:

WESTERN FOOD PAIRING
Game dishes, beef, cheese or fruity, not too sweet desserts

ASIAN FOOD PAIRING
Pair with crispy skin duck, Roast pork, pork belly skewers

Weingut Fritsch

Fritsch respects the terroir of the Wagram on his 20 hectares of vines through biodynamic cultivation and is one of the members of a select group of biodynamic growers in the “respekt-BIODYN” association.

Description

Weingut Fritsch Pinot Noir Ruppersthal 2019

Grape Varietals & Region: 100% Pinot Noir from Wagram, Austria

Taste Profile: A lush, ripe raspberry. Sweet herbs - chocolate mint, eucalyptus. A rich and vibrant fruit on the palate, super juicy. Dark ripe cherries, fine and dense at the same time

Bright & Easy Reds

Easy drinking red wines with bright fruit aromas and low tannins. The wines are often released without much aging in tank, oak barrels or bottle, and are meant to be drunk early

These wines typically can be nejoyed without food, and are usually served cooler. They can be light bodied wines like Beaujolais, or light extraction styles that do not emphasize tannin & color extraction