Taste Profile
Red Fruit, Preserved Fruit, Pepper / Spice, and Herbal, Leather / Earthy and Sweet Spice
BODY: Medium +
DRYNESS: Very Dry
ACIDITY: Medium +
TANNIN: Medium
ALCOHOL (%): Pronounced (12-14%)
Winemaking
Origin: Algarve, Portugal
Grape Varietals:
Castelão
Winemaking:
Minimal Intervention and Organic
Crushed and Extended Skin Contact
Maturation: 13-18 Months Oak Barrels
Awards:
Serving
WESTERN FOOD PAIRING
Game like lamb & goat, as well as mature cheeses
ASIAN FOOD PAIRING