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Maurice Gavignet Beaune 1er Cru "Belissand" 2017

While the lesser known region for reds, the Pinots from Beaune tend towards fresher profiles
Pinot Noir (Pinot Nero)
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Black Fruit, Floral, Red Fruit, and Pepper / Spice, Sweet Spice

BODY: Medium
DRYNESS:
Dry
ACIDITY:
Medium +
TANNIN:
Medium -
ALCOHOL (%):
Pronounced (12-14%)

Origin: Burgundy (Chablis, Meursault, Pouilly-Fuisse & More), France

Grape Varietals:
Pinot Noir (Pinot Nero)

Winemaking:

Crushed, Extended Skin Contact, Wild yeast, and Malolactic Fermentation

Maturation: 13-18 Months Oak Barrels

Awards:

WESTERN FOOD PAIRING
Pairs nicely with barbecued lamb chops or braised beef.

ASIAN FOOD PAIRING
Hot plate venison, Bak Chor Mee

Description

Maurice Gavignet Beaune 1er Cru "Belissand" 2017

A burgundian icon and capital of Bourgogne’s wine trade, Beaune takes centre place on the world stage

Grape Varietals & Region: 100% Pinot Noir from the Belissand premier cru vineyard of Beaune, Burgundy

Taste Profile: Notes of plum, cherrystone, white tobacco, and that Burgundian signature earthy minerality and good acidity

Winemaking Process: Their wines age in Merrain French oak barrels for 18 months and our vintages contain from 25% to 100% new barrels depending on the appellation. The exact percentages are not disclosed

 
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