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Taste Profile
Notes: Apple / Pear Peach Pineapple Vanilla
Body: Medium
Dryness: Dry
Acidity: Medium +
Tannin: Light
Alcohol (%):
Winemaking
Origin: Marlborough, New Zealand
Maker:
Grape:
- Chardonnay
Fermentation: Slight Wood
Awards:
Serving Recommendations
Decanting:
Asian Food Pairing: Steamed white fish, Asian pear salad, Hokkien mee
Western Food Pairing: Baked salmon, hard or smoked cheeses, seafood appetisers
Description
Two Rivers Clos des Pierres Chardonnay 2017
Two Rivers Clos des Pierres Chardonnay shows great poise and a wonderful minerality. Bright lemon colour. Focused bouquet of almond blossoms, stone fruit, vanilla and toasty nutty aromas. The dry and medium-bodied palate is elegant and linear. Concentrated and full rich flavours of white peach, lemon citrus and ripe apricot over nutty almond butter, minerals and honey nuances.

100% Chardonnay from a single vineyard, Clos des Pierres (place of stones).
Hand harvesting of the fruit, then light whole bunch pressing and natural fermentation. The wine ages for 11 months in 4,500L French oak and concrete egg tanks. Full malolactic fermentation occurs during maturation. No filtering before bottling.

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AWARDS & ACCOLADES


