Terredora Aglianico "Il Principio" DOC 2015

Aglianico is one of the the 3 greats of Italian grapes other than Sangiovese and Nebbiolo, give it a try today!
  • $68.00

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Primary Notes: Blackberry Pepper

Secondary Notes:

Tertiary Notes: Tobacco


Dryness: Neutral

Acidity: Medium +

Tannin: High

Alcohol (%):

Origin: Montefusco, Campania, Italy

Maker: Terredora

Grape: Aglianico

Fermentation: Slight Wood



Serving Temperature: Best enjoyed at 16-18 Degrees

Asian Food Pairing: Roast duck noodles, teriyaki sirloin steak

Western Food Pairing: cold cuts, mature cheeses, grilled chicken


Terredora Aglianico "Il Principio" DOC

Aglianico is one of the the 3 greats of Italian grapes other than Sangiovese and Nebbiolo. Terredora's Aglianico "Il Principio"  is made of 100% Aglianico grapes. Aglianico is a full bodied black grape varietal grown in the southern regions of Italy. Mostly Campania and Basilica

​Terredora's Aglianicoil Principio is a ruby red to garnet red with notes of black cherry, wild blackberry. An ever so slight plum fruit flavours with a spicy, toasted overtone. It is like a smoky minerality, liquorice, toast and vanilla wrapped around a core of well-defined red fruit and flowers. Elegant and peppery with a solid structure provided by ripe firm/fine grained tannins and refreshing acidity.

Grapes are carefully chosen and vinified with an average maceration on the skins of 8-10 days. After alcoholic and malolactic fermentation, the wine ages in small oak barrels. This process last for 12-18 months, and then for at least 24-30 months in the bottle.

Awards & Accolades

2005 - Stephen Tanzer: 87 points

2006 -

2009 -