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Primary Notes: Blackberries Dark cherries Spices, Black Pepper
Body: Medium -
Alcohol (%): 13.5
Origin & Awards
Origin: Kakheti, Georgia
Serving Temperature: Best served between 18–20 degrees.
Asian Food Pairing: Roast pork, char siew
Western Food Pairing: Raviolis, Lasagna, Blue/Mature Cheese
Tamada Kindzmarauli 2019
Tamada Kindzmarauli has a lively dark ruby red with obvious blue hue. It has generous notes of blackberry and dark cherry. The violet aroma – the symbol of recognition for Kindzmarauli wine, is splendidly blended with spicy black pepper. Rich but soft harmonic tannin structure, an exuberant palate with a full and velvety middle. Inviting long finish.
To fully enjoy your Kindzmarauli experience, serve it at a cooler room temperature but not totally chilled. Kindzmarauli perfectly pairs with Raviolis and Lasagna, blue and other mature cheeses. Love Surprises? Try it with hot dish of grilled pork. Can’t decide on dessert? Chocolate mud cake with blackberries could be a memorable match.
Also take a look at this Tamada wine.