Here's a wine that you don't see everyday: Recanti Special Reserve White a fine example of a local and original wine from Israel.
Golden straw colour. The nose opens with generous lemon and grapefruit citrus. Sweet vanilla, oak spice and a hint of tropical fruit in the background. Rich flavours of lemon sorbet, vanilla, buttery brioche. Ripe tropical fruits and oak spice are moderated with flashes of flinty minerals. This full-bodied white is rich and complex. A creamy mouthfeel and balanced acidity to cut through its oily texture. Closes with a long, fruity aftertaste.
Sourced from Recanati's top tier Manara vineyard, this white comprises a blend of 60% Roussane and 40% Marsanne (Mediterranean varieties originating from the Rhone Valley). The hand harvested grapes go through pressing and a slow, controlled fermentation process. Following this, the wine ages (Sur Lie) in French oak barrels for 8 months. To preserve the wine’s complex character and natural acidity, it does not undergo malolactic fermentation at all. After the maturation period, the winemakers go through a series of tastings to decide the final blend. The wine goes through 7 months of bottle ageing before its release.