Taste Notes
Primary Notes:
Secondary Notes:
Tertiary Notes:
Wine Structure
Body:
Dryness: Dry
Acidity: Medium
Tannin:
Alcohol (%):
Origin & Awards
Origin: Piedmont, Italy
Maker: Pure The Winery
Grape: Barbera Blend
Fermentation: Vegan Steel Only
Awards:
Serving Recommendations
Decanting:
Serving Temperature: Best enjoyed at 16-18 Degrees
Asian Food Pairing:
Western Food Pairing: Pasta Marinara, pork collar, Calzone
Description
Pure The Winery Red
