Código 1530 Añejo

Código 1530 Añejo Tequila has been lauded by experts as the finest añejo tequila available. The flavors are refined, elegant, and expressive: hints of fruit, mingled with oak, touches of vanilla, and a bit of spice that comes from being aged for approximately 18 months in the finest Napa Cabernet French White Oak barrels.

Made with 100% Agave with no chemicals, additives, sweeteners, flavouring, colouring or chemicals.

Código 1530 only uses the highest quality ingredients to produce a unique flavour and aroma. As a lowland Tequila, Código is located on some of the most fertile land in Mexico meaning the agave receives more rain as well as being grown in volcanic soils giving typical aromas and flavours of spice, earthy and herbal notes.  

Every single agave is manually tested and only the ones with a 32-brix level or above will make it into a bottle of Código. The organic yeast is produced by a local family-run bakery. This results in a slow fermentation time of 12 days; however, the bread yeast provides a special nose and subtle richness to the tequila. All the water used to make Código 1530 comes from freshwater pools in “Los Bajos” that have been naturally filtered through the volcanic soils, making it one of the purest waters in the planet.

Aged for 6 months in the finest Napa Valley Cabernet French White Oak wine barrels. The barrels are charred by hand, on-site at Código's private distillery in Amatitán.