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Primary Notes: Floral
Origin & Awards
Origin: Piedmont, Italy
Maker: Cantine Volpi
Grape: Muscat (Moscato)
Fermentation: Steel Only
Serving Temperature: Best served between 5–7 degrees.
Asian Food Pairing: Ondeh Ondeh, Appom, coconut putu piring
Western Food Pairing: Pair with fruity desserts like panna cotta with fresh berries, Offella, apple pie
Cantine Volpi Moscato Piemonte DOC
You could drink bucketloads of this semi-sparkling nectar! We've dubbed it "lip-smacking deliciousness".
A glinting golden yellow in glass. Pleasant and so easy to drink, with light bubbles that are fizzier than a spritz but less than a full sparkle. This intense and classic Moscato reveals aromas of rose and elderflower florals, sweet peaches and crisp apple, ripe lemon citrus and honey. Medium sweet, crunchy, fresh muscat on the palate balanced by refreshing acidity. This wine is basically equivalent to sorbet, cleansing the palate with magical flavours of sweet white peaches, ripe pear and red apple, dried apricots, acacia honey and white champagne wine gums.
Beautiful on it's own or paired with fresh fruit or creamy desserts. We strongly recommend pairing it with desserts like tiramisu or strawberries and cream mini parfaits.