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Taste Profile
Notes: Peach, Apricot Orange Blossom, Jasmine Stoney mineral, Salt
Body: Medium +
Dryness: Very Dry
Acidity: Medium
Tannin: Medium -
Alcohol (%): 12.5
Winemaking
Origin: Campania, Italy
Maker: Cantina Giardino
Grape:
- Falanghina
- Fiano
- Coda di Volpe (Falerno)
Fermentation: Organic, Natural, Vegan Concrete
Awards:
Serving Recommendation
Decanting: No
Asian Food Pairing: Chinese spicy baby back ribs, fried spring rolls, Korean spicy stir-fried pork
Western Food Pairing: Guacamole and chips, sweet potato wedges, pork belly sandwhich
Description
Cantina Giardino Na Vino Bianco 2020
Cantina Giardino Na Vino Bianco is bright, grippy and layered. Opens with a fragrant floral and pure fruit nose. The palate is dry, structured and has just the right amount of tannin. Impressive with its pure stone fruit flavours, gentle mineral notes and clean, salty finish. A great introduction to the house style.
A blend dominated by Falanghina from Benevento, Coda di Volpe from their vineyards in Montemarano, and a touch of Greco in the mix. The fruit for this wine comes from old vineyards on the hillsides of Campania. The vines grow in volcanic soils and are tended to organically.
Natural fermentation without temperature control that can continue for months. Each spent four days on skins before being pressed off. Blending before six months of rest in concrete. No filtering or additions before bottling.