Yamaguchi, Japan. The brewery has been around since 1983
Description
Experience the connection between rich flavors and smooth drinking with our specially crafted Junmai Daiginjo Sake. Our product is named after the idea that every experience is connected, just like the dots and lines on our label. Made with Yamada Nishiki rice, polished to 50%, our pure rice Daiginjo sake offers a delicious blend of rice umami and fruit flavors. It is not charcoal-filtered (Muroka) and pasteurized only once before shipping (namazume) for a perfect balance of flavors. Enjoy it with grilled seafood, wagyu, and chicken. Serve chilled, lightly chilled, at room temperature, or warm, and savor every sip of our exquisite sake.