LAIBA bridges the gap between top bar quality cocktails and ready to serve beverages. Cocktails that can be served quickly and easily by anyone, yet have the quality and consistency of a professional mixologist with no compromise to quality.
LAIBA’S signature cocktails have been expertly curated by founding partner and Beverage Director, Michael Chen – an award-winning mixologist, considered one of the best in Asia.
Winner of the 2018 CHIVAS Masters China and former General Manager of Eau-de-Vie Bar Group in Australia, where he brought the flagship bar in Sydney into the World’s 50 Best Bars for 4 consecutive years.
Using modern technologies such as high-pressure processing (HPP) sterilization, and citrus extraction, all LAIBA Beverages cocktails are naturally-preserved, retaining shelf lives of between 18-36 months.
Comes in Sets of 4
- TWISTED NEGRONI | 25% ABV
Strawberry & rosemary infused gin, Cinzano Rosso & Punt e Mes vermouth, Campari
- PASSION DE-LIGHT | 13.2%
Cucumber infused vodka, lime, green apple, passionfruit, stevia syrup
- IN LOVE WITH ROSEMARY | 11.7%
Strawberry & rosemary infused gin, Aperol, lemon, green apple, rosemary syrup
- LAIBA SOUR | 15.9%
Bourbon, lemon, nutmeg & hazelnut infused maple syrup, bitters
- EARL’S OLD FASHIONED | 26.4%
Earl Grey tea & burnt orange infused bourbon, vanilla syrup, Angostura & orange bitters
- I AM COCONUTS | 14.2%
Red chili & kaffir lime infused white rum, lime, green apple, coconut syrup, egg white