For 700 years, the Frescobaldi family has combined tradition, experience and innovation with creativity and the pursuit of excellence.
The family has always looked to develop and celebrate the diversity of Tuscany’s terroir. Being proud owners of some of the greatest vineyards in this region they have always sought to maintain the identity and autonomy of each property.
Frescobaldi represents the true diversity of Tuscany and its six estates, Nipozzano, CastelGiocondo, Pomino, Ammiraglia, Castiglioni and Remole, are all located in the most suitable areas for the production of fine wines. ORNELLAIA, MASSETO, LUCE DELLA VITE, DANZANTE and ATTEMS (Friuli) are also part of the Frescobaldi Group.
The Frescobaldi name carries with it the on-going responsibility of cultivating the best of Tuscan diversity through sustainable cultivation of the land. Producing fine wines which perfectly represent and fully illustrate the diversity of the family estates. Additionally, to communicate and promote the culture of Tusany and its different territories. Through their estates, wines and specific value-enhancing projects.
Frescobaldi prides their estates for receiving AgriQualita certification in the Region of Tuscany. This is awarded for the use of ecologically sustainable farming techniques compatible with the protection of the natural environment.
- Using lighter-weight and environmentally friendly bottles
- Reducing the use of glass
- Reduce energy and water consumption during production
- Reduce CO2 emission during production and transportation approx 350 tons!
Fresh from the Winery
Bodegas El Nido is part of Gil Family Estates. This tiny winery was founded in 2002 and is located in the Aragona valley with over 44 hectares of 70-year-old Monastrell (Mourvèdre) and 35-year-old Cabernet Sauvignon. These are very old grapevines and all of them have a north to northeastern orientation.
Bodegas Borsao is the origin and engine of the D.O. “Campo de Borja” (Zaragoza, Aragón, north-eastern Spain) or the well-known “Empire of the Garnacha”.
Bodegas Ateca is one of six wineries belonging to the Gil Family Estates. The winery is well-known for its terroir-driven orientation and its use of indigenous grape varieties.
In the late 1990’s, Toni Sarrion began a one man crusade to save the indigenous variety Bobal and coax it from obscurity and rusticity to the forefront of truly world class wines.
Chacra was created by Piero Incisa della Rocchetta in 2004 with the intention of finding the most unobstructed expression of the climate, micro-climate, and terrior of Mainqué in the Río Negro region of Patagonia.