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Primary Notes: Kiwi Apricot Pineapple Honeysuckle and orange blossom
Body: Medium -
Alcohol (%): 13.5%
Origin & Awards
Origin: Cape South Coast, South Africa
Fermentation: Heavy Wood
Awards: >90 pts
Serving Temperature: Best enjoyed between 6 - 8 degrees
Asian Food Pairing: Duck breast smoked with Darjeeling tea, butter curry
Western Food Pairing: Citrusy balsamic salad, glazed pear
Lismore The Age of Grace Viognier 2020
This expressive viognier, grown on rose-quartz soil, seduces you with the beautiful perfume of honeysuckle and orange blossom and a textured palate of apricot, kiwi and pineapple. A sensual and exotic experience. Barrel fermented and aged. Enjoy it now or allow it to gain complexity with further cellaring.
AWARDS & ACCOLADES
- 92 POINTS
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