Sartori Bianco Veronese "Marani" IGT 2020

This bottle of wine just got us *DING DING DING!*
  • $50.00

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Primary Notes: Peach, Melon Pineapple Orange / Mandarin Slate

Secondary Notes:

Tertiary Notes:

Body: Medium -

Dryness: Dry

Acidity: Medium +

Tannin: Light

Alcohol (%):

Origin: Veneto, Italy

Maker: Sartori

Grape: Garganega

Fermentation: Slight Wood

Awards: >95 pts


Serving Temperature: Best enjoyed at 10 degrees

Asian Food Pairing: Thai fried fish and sweet chili, hokkien mee, Fried rice, Grilled prawns

Western Food Pairing: Risotto, Soft&young cheese, Vege pot pie, Carbonara,


Sartori Bianco Veronese "Marani" IGT

Made with 100% Garganega from Sartori, a brilliant yellow diamond. This bottle of wine just got us *DING DING DING!* Notes of tropical fruit and honey. UH-mazing and voluptuous on the palate, with a persistent mineral finish, reflecting the volcanic soils of the Soave zone. The finish is long and well-balanced

The hand-picked and carefully selected grapes are left to dry for at least 40 days in order to reduce water- and concentrate sugar content. The grapes are subsequently pressed and this is followed by a short skin maceration at low temperature. A part of the must is fermented in oak casks. The wine is then left to mature on its lees for 6 to 7 month for added texture, flavour and intensity and then aged in bottle for a minimum of 3 month.