{"title":"Red Wine","description":"\u003cp dir=\"ltr\" style=\"text-align: left;\"\u003e\u003cspan\u003eEver been told to bring a bottle of \u003c\/span\u003e\u003cspan\u003ered wine\u003c\/span\u003e\u003cspan\u003e to a party, and be \u003c\/span\u003e\u003cspan\u003eflabbergasted\u003c\/span\u003e\u003cspan\u003e when looking at the \u003c\/span\u003e\u003cspan\u003ewine\u003c\/span\u003e\u003cspan\u003e aisle in a specialty store or supermarket? Well, you're not alone, and to be honest\u003c\/span\u003e\u003cspan\u003e,\u003c\/span\u003e\u003cspan\u003e it's not easy to seek out the \"right\" bottle. There are \u003c\/span\u003e\u003cspan\u003emany\u003c\/span\u003e\u003cspan\u003e different \u003c\/span\u003e\u003cspan\u003ered\u003c\/span\u003e\u003cspan\u003e grape varietals out there, but the easiest way to categorise them would be based on whether the \u003c\/span\u003e\u003cspan\u003ewine\u003c\/span\u003e\u003cspan\u003e is light, medium or full\u003c\/span\u003e\u003cspan\u003e-\u003c\/span\u003e\u003cspan\u003ebodied.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWe encourage you to be adventurous \u0026amp; try something you've probably never had before! Read up more \u003cb id=\"docs-internal-guid-075f0c2b-7fff-eb9a-141e-f7b5ca461903\"\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/wine-guide\/guide-to-the-red-wine-spectrum\"\u003e\u003cspan\u003ehere\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e!\u003c\/span\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"giovanni-rosso-barbera-dalba-d-o-c-donna-margherita-2015","title":"Giovanni Rosso Donna Margherita Barbera d'Alba 2023","description":"\u003ch2\u003eGiovanni Rosso Donna Margherita Barbera d'Alba\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:  \u003c\/strong\u003e100% Barbera from the Barbera d'Alba region of Piedmont, Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eInterestingly complex, light bodied yet rich, smooth and easy to drink. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eDeep ruby red color with purple tints. The nose is very intense, with typical aromas of plum, raspberry, blueberry and some delicate wisteria hints. On the palate it is dry, fleshy and juicy, and very easy-to-drink with vibrant acidity and a long fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation lasts some 10-15 days with daily pumping of the wine mass with délestages at half of the period (fermentation in stainless steel tanks). Aged in 50hl oak barrels for some months.\u003c\/span\u003e\u003c\/p\u003e","brand":"Giovanni Rosso","offers":[{"title":"Default Title","offer_id":39561516154978,"sku":"BBW-WINE-1031","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Giovanni-Rosso-barbera-dalba-1.png?v=1740120535"},{"product_id":"ciu-ciu-lacrima-di-morro-dalba-doc","title":"Ciu Ciu Lacrima di Morro D'Alba DOC 2021","description":"\u003ch1\u003eCiù Ciù Lacrima di Morro D'Alba D.O.C 2021\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\" Oh yeah we went there... Yes it's pronounces (choo-choo).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe Lacrima grape is rare, grown only in the Morro d'Alba region of the Marche. The Eastern most region of Central Italy between the Apennine Mountains and Adriactic sea. Lacrima means \"the teardrop\" in Italian. The grape gets its name either from its tear shape Or how its juice falls like tears when squeezed. Grapes were produced in the town of Morro d'Alba 250m above sea level. Clay-ey soil, medium mixture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Lacrima di Morro D'Alba D.O.C made of 100% Lacrima di Morro d'Alba grapes. Produced with modern wine technologies it gives origin to a purple red wine with violet shades. Our lasting impression of Lacrima is the lingering note on our nose. Give it a couple of swishes and inhale beautiful notes of rose buds -Even hints of blackberry and earl grey tea). Slight leathery finish. Intense and red berry fruity wine with a persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eHarvested in the first 10 days of October. Produced and further aged for 6 months, both in stainless steel vats\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39561520316514,"sku":"BBW-WINE-1014","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu-Lacrima.png?v=1740120518"},{"product_id":"ciu-ciu-rosso-piceno-bacchus-doc-2018","title":"Ciu Ciu Rosso Piceno \"Bacchus\" DOC 2023","description":"\u003ch1\u003eCiù Ciù Rosso Piceno Bacchus DOC 2022\u003c\/h1\u003e\n\u003ch4\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eA blend of Montelpulciano and Sangiovese grapes. \u003cmeta charset=\"utf-8\"\u003eA beautifully crafted wine from Le Marche in middle Italy!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eFresh and juicy, versatile red for all occasions. Bursting with flavours of red cherries, bright raspberries and liquorice root. Medium bodied , light tannins and refreshing acidity. The uncomplicated juiciness of the palate begs for a second or third glass! \u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39561520513122,"sku":"BBW-WINE-1013","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu_Bacchus.png?v=1740120517"},{"product_id":"bindi-sergardi-chianti-la-boncia-docg","title":"Bindi Sergardi La Boncia Chianti DOCG 2023","description":"\u003ch1\u003eBindi Sergardi La Boncia \u003cmeta charset=\"utf-8\"\u003eChianti DOCG 2023\u003c\/h1\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cem\u003eLa Boncia is the name of the vineyard where the grapes of this wine are grown. The wine’s name expresses our thankfulness for the generous land.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The grapes producing Bindi Sergardi's Chianti comes from their I Colli estate. Settled in the northern part of the province of Siena, in the townships of Monteriggioni and Castelnuovo Berardenga. Characterized by a unique limestone also known as “Giallo di Siena”, famous for the precious yellow marble that derives from it. High amount of stones in the soil along with altitude of around 350 meters (1150 feet).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Ruby red is always an alluring color in a wine. Full and intense fragrance with hints of grapefruit and red fruits. Bringing to mind cherries and raspberries. On the palate, the wine is smooth and well-balanced. Gentle tannins and the persistent flavor makes it easy to drink. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e After de-stemming, the grapes undergo maceration for approximately 10 days in stainless steel tanks. The wine completes alcoholic fermentation at a temperature not exceeding 25° C. This process brings out its varietal character and conserve fruity and flora notes. Malolactic fermentation completes by the end of winter and bottled in spring. In certain years it can undergo a short passage in barrel\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39561520906338,"sku":"BBW-WINE-1012","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BindiSergardi_Chianti.png?v=1740120517"},{"product_id":"villa-sant-anna-rosso-di-montepulciano-doc-2013","title":"Villa Sant. Anna Rosso di Montepulciano DOC 2017","description":"\u003ch1\u003eVilla Sant. Anna Rosso di Montepulciano DOC 2017\u003c\/h1\u003e\n\u003cp\u003eGrown at an altitude of 250\/300 m. above sea level and Southeastern facing vineyard - The grapes were harvested from mid September to October.\u003c\/p\u003e\n\u003cp\u003eCombination of 80% Sangiovese  and 10% Merlot, Canaiolo, 10%. Only 25,000 bottles each year!\u003c\/p\u003e\n\u003cp\u003eThe moment we poured into the wine glass, aromas of blueberries, blackberries were obvious. Although there were subtle notes of sweet spices too. On the tongue, a burst of red fruit flavors and spice notes. Leaning towards refine tannins and firm acidity! Well balanced wine.\u003c\/p\u003e\n\u003cp\u003eFermentation in vats with a 15 days long maceration at a temperature of no more than 30°C. Followed by ten months of further aging n small and medium size oak barrels. After bottling, it was kept in the bottle for 8 months\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39561520939106,"sku":"BBW-WINE-1011","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-st-anna_montepulciano.png?v=1740120516"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"donnafugata-sedara-sicilia-doc","title":"Donnafugata Sedara Sicilia DOC 2019","description":"\u003ch1\u003eDonnafugata Sedàra Sicilia DOC\u003c\/h1\u003e\n\u003cp\u003eDonnafugata Sedàra Sicilia is a glass of quality, perfect for everyday drinking. Composition of Nero d'Avola(primary grape), Cabernet Sauvignon, Merlot, Syrah and other grape types. Ruby red, DONNAFUGATA's \u003cstrong\u003eSedàra 2017 vintage\u003c\/strong\u003e offers a fruity bouquet with scents of cherry and plum combined with a light spicy note of black pepper. The palate displays good structure with suave tannins and pleasant freshness. Vinification in stainless steel with maceration on the skins for about 6-8 days at a temperature of 25-28 °C. Aging about 9 months in cement tanks then almost 7 months in the bottle.\u003c\/p\u003e\n\u003cp\u003eA soft red, versatile for food pairing, perfect for every day. Somehow, a very seductive wine we might add. The perfect wine to brighten your day in a pleasant and original way.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563085643874,"sku":"BBW-WINE-1006","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/sedara-con-etichetta.png?v=1740120511"},{"product_id":"rosewood-estate-winery-night-moves-gamy-noir-2017","title":"Rosewood Estate Night Moves Gamay Noir 2021","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Night Moves Gamay Noir 2021\u003c\/h1\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Gamay Noir from Ontario, Canada\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eOn the nose, ripe red fruit flavours jump from the glass, red currant, cherry, followed by, freshly fallen leaves, grilled herbs, and slate. Tangy and lively with nice supple fruit. On the palate the flavours match, showing surprising texture for a medium bodied wine. The acid is bright and crisp, making it great to drink on its own or with food. Make sure you have another one ready to open, cellar temperature is ideal. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes then went through a destemmer and were then transferred as whole berries by gravity. The wine was fermented using the wild, indigenous yeast and left on the skins for 32 days post ferment. \u003c\/p\u003e\n\u003cp\u003eSome of the juice was bled off for another wine, \"The Provocateur\". After draining the free run, the grapes were dug out of the tank and gently pressed, separating the press wine from the free run. The Gamay Noir is entirely composed of free run wine, with the press wine being used for the Notorious PTG.\u003c\/p\u003e\n\u003cp\u003eThe free run wine was aged entirely in neutral French oak barrels for 11 months, before being racked out of barrel to settle in tank. The wine was bottled without fining, filtration or free SO2.\u003ca href=\"https:\/\/www.wineanorak.com\/wineblog\/canada\/gogamaygo-the-rising-star-of-gamay-from-ontario\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563090460770,"sku":"BBW-WINE-948","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-NightMoves.png?v=1754893747"},{"product_id":"antoine-sunier-regnie-2018","title":"Domaine Antoine Sunier Regnie 2021","description":"\u003ch2\u003eDomaine Antoine Sunier Regnie 2020\u003c\/h2\u003e\n\u003cp\u003ePlush and pure, Antoine's blend of old vine parcels is a go-to year-in and year-out with our team.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Gamay from Beaujolais, it is made from three different parcels of vines that average forty-five years of age\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e On the palate, strong presence of red berries, cherries, rose petal, oak and mushroom. Bright with fresh acidity. Textured and a bit peppery, this is a lively wine with good acidity and a savoury edge to the fruit. Med-full mouthfeel and bodied but persistent tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are hand harvested and sorted in the vineyard. Antoine practices semicarbonic maceration initiated by indigenous yeasts. Part-way through fermentation the vat is opened, and the must is pumped over and punched down in a Burgundy winemaking style. Antoine believes that full carbonic masks terroir. Gravity flow to tanks, Indigenous yeast fermentations at low temperatures, to preserve fresh fruit flavors and a delicate tannic structure. Whole cluster fermenteation for 8-15 days, horizontal pressing, manual racking for elevage. Aged 8 months on the lees in 90% neutral burgundy barrels and 10% epoxy tanks. Where it is aged for around eight months before bottling without fining or filtration, and with very low additions of S02. Viticulture is low intervention; the vineyard has been farmed organically and had full Agri Bio certification since 2003.\u003c\/p\u003e","brand":"Domaine Antoine Sunier","offers":[{"title":"Default Title","offer_id":39563091476578,"sku":"BBW-WINE-937","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/SunierRegnie-800x800.png?v=1740120447"},{"product_id":"sartori-amarone-della-valpolicella-classico-corte-bra-docg-2012","title":"Sartori Amarone della Valpolicella Classico Riserva  \"Corte Bra\" DOCG 2016","description":"\u003ch1\u003eSartori Amarone della Valpolicella Classico Riserva \"Corte Bra\" DOCG 2016\u003c\/h1\u003e\n\u003cp\u003eA blend of 50% Corvina, 30% Corvinone, 15% Rondinella, 5% Oseleta. Ripe fruit aromas, with notes of blackcurrant, raspberry, and dried herbs.\u003cstrong\u003e \u003c\/strong\u003eFull bodied on the palate with rich fruit flavours, bright acidity, and a lingering finish\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"ql-cursor\"\u003eOur recommendation for this bottle is as a fabulous fullblown after-dinner wine\u003c\/span\u003e, or to go with red meat, game, quails and richly flavoured dishes. Recommended decanting for an hour\u003c\/p\u003e\n\u003cp\u003eThe grapes of the “Corte Brà” estate are carefully selected, put into small plastic crates and \u003cspan class=\"xwhighlight\" data-hasqtip=\"8\"\u003edried\u003c\/span\u003e in well ventilated rooms for about 3-4 month. When the best grade of dryness is reached, the grapes are selected again. Only the best grapes are used for the production of this wine.The fermentation in temperature controlled stainless steel tanks lasts for about 30 days to develop the optimal level of alcohol.After a period in concrete tanks, where it undergoes Malolactic Fermentation, the wine is aged in medium- and smallsized oak casks for about 4 years. After bottling the wine refines for at least 6 months.\u003c\/p\u003e","brand":"Sartori di Verona","offers":[{"title":"Default Title","offer_id":39563093639266,"sku":"BBW-WINE-919","price":132.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/SArtori-Amarone-corte.png?v=1740120438"},{"product_id":"quinta-do-vale-meao-meando-douro-2018","title":"Quinta do Vale Meao Meandro Douro 2022","description":"\u003ch1\u003eQuinta Do Vale Meao Meando Douro 2021\u003c\/h1\u003e\n\u003cp\u003eQuinta do Vale Meao Meandro Tinto is a Douro red wine made by one of the most famous wine estates of the Douro, if not the world. The estate was Bought and established by that legendary lady of Port, Dona Antónia Adelaide Ferreira, in the early 19th Century, it has been the stage for many pioneering feats of winemaking and viticulture in the Douro.\u003c\/p\u003e\n\u003cp\u003eA blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Cao and Sousao. The Quinta do Vale Meao Meandro Douro has a lively colour. The floral scents combine with red fruit aromas and fills the mouth with intense fruit notes, showing a long, very fresh and complex after taste. Drink now till 2025\u003c\/p\u003e\n\u003cp\u003eAfter crushing the grapes undergo a heat shock followed by step walk for four hours in granite mills. The wort is transferred to wine fermentation tanks of small capacity with temperature control. The varieties are vinified separately. This wine aged in barrels of second and third year in 225 liter French oak Allier.\u003c\/p\u003e","brand":"Quinta Do Vale Meão","offers":[{"title":"Default Title","offer_id":39563096096866,"sku":"BBW-WINE-906","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/quinta.png?v=1740120432"},{"product_id":"l-a-s-vino-pirate-blend-2018","title":"L.A.S. Vino Pirate Blend 2020","description":"\u003ch1 class=\"page-title\"\u003eL.A.S. Vino Pirate Blend 2020\u003c\/h1\u003e\n\u003cp\u003ePortugese local grape varietals in AUSTRALIA?! Have your mind blown with The Pirate Blend. Now this is a wine with a lot of personality and something very different from your average Margaret River blend.\u003c\/p\u003e\n\u003cp\u003eIt is comprised of three Portuguese native varieties inspired by Nic's time making wines in Portugal: \u003cstrong\u003e\u003cem\u003eTouriga Nacional, Tinta Cao and Sousao,\u003c\/em\u003e\u003c\/strong\u003e all three of these characters offer something a little different to the party.\u003c\/p\u003e\n\u003cp\u003eTouriga Nacional for structure and depth. Tinta Cao for aroma and finesse. Sousao is the darkest berry I know, and you know what they say, the darker the berry, the sweeter the fruit.\u003c\/p\u003e\n\u003cp\u003eThe wine displays notes of sweet spice, cinnamon, clove, plum compote, blueberry and dark chocolate. Soft silky tannins with an exotic mix of red berry fruit sweetness and cocoa on the palate. Long, complex and an intriguing finish.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation the must was gently pressed into aged oak and matured in barrel for 18 months, followed by 3 months in stainless steel. Bottled into French glass and sealed with a Procork. The unique bottle shape is a nod to the port varieties used in the blend.\u003c\/p\u003e\n\u003cp\u003eThe bottle looks like it has just been brought up from below deck and the wine itself feels raw and untamed, but underneath it all is some serious winemaking and a clear vision which has been realised brilliantly by Peterkin. Want to see what is on the cutting edge of Margaret River? The Pirate Blend is it\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563096359010,"sku":"BBW-WINE-902","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Pirate.png?v=1740120429"},{"product_id":"sartori-valpolicella-classico-superiore-ripasso-regolo-doc","title":"Sartori Valpolicella Classico Superiore Ripasso \"Regolo\" DOC 2021","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eSartori Valpolicella Classico Superiore Ripasso \"Regolo\" DOC 2021\u003c\/h1\u003e\n\u003cp\u003eA blend of 55% Corvina, 25% Corvinone, 15% Rondinella, 5% Croatina. Ruby red with garnet hues. Berries, black currants, black cherries, and spices and with hints of chocolate. Rich, full-bodied, dry and velvety, packed with baked fruit, dried fruit, and hints of cocoa and vanilla on the lingering finish.\u003c\/p\u003e\n\u003cp\u003eFermentation at controlled temperature for 8-10 days. The characteristic of this product is the subsequent \"ripasso\" of the wine of Amarone in the month of February. During this second fermentation the extraction of the tannins which ensure the longevity that characterizes this wine as well as the extraction of the typical aromas of Amarone are favoured.\u003c\/p\u003e\n\u003cp\u003eAfter malolactic fermentation, the wine is aged for about 18-24 months. This also includes aging in medium and large barrels. After bottling the wine rests for at least 6 months in bottle.\u003c\/p\u003e","brand":"Sartori di Verona","offers":[{"title":"Default Title","offer_id":39563098554466,"sku":"BBW-WINE-886","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Sartori-Regolo.png?v=1740120421"},{"product_id":"sartori-rosso-delle-venezie-lappassione-igt-2017","title":"Sartori Rosso delle Venezie \"L'Appassione\" IGT 2021","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eSartori-Rosso delle Venezie L'Appassione IGT 2021\u003c\/h1\u003e\n\u003cp\u003eA blend of 60% Corvina, 30% Merlot, 10% Rondinella.\u003c\/p\u003e\n\u003cp\u003eThis bottle of Sartori's L'appassione is Juicy, savoury, mouth-watering and lip-smacking delicious! Full-bodied and smooth with fleshy ripe berries and black plums, spices, tobacco and leather. Full bodied, round, pleasing, slightly dry and velvety, with a harmonious soft-textured body​. There's a little fine tannin and bright acidity with the character of something much richer; it's quite different. A solid bottle for a solid night with a slab of solid steak.\u003c\/p\u003e","brand":"Sartori di Verona","offers":[{"title":"Default Title","offer_id":39563098587234,"sku":"BBW-WINE-885","price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/sartori-lappassione.png?v=1740120420"},{"product_id":"gabrielskloof-estate-syrah","title":"Gabrielskloof Estate Syrah 2022","description":"\u003ch1\u003eGabrielskloof Estate Syrah22\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Syrah from the Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eOn the nose, signature white pepper with violets and blackcurrant flavours of Shiraz combine with baking spice. The wine has a palate-filling mouthfeel with a creamy, velvety finish, and will continue improving and developing for five to eight years after harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFollowing careful hand-picking, bunches were destemmed and transferred to fermentation tanks using a gravity system, allowing whole berry fermentation. Naturally fermented and aged 18 months\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003ein older French barrique\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104092258,"sku":"BBW-WINE-870","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_syrah.png?v=1740120413"},{"product_id":"gabrielskloof-estate-the-blend","title":"Gabrielskloof Estate The Blend 2021","description":"\u003ch1\u003eGabrielskloof Estate The Blend 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe Blend is part of the Gabriëlskloof Estate range of wines. The range offers a selection of boutique style wines that always over-deliver on quality and value. Botrivier's Mediterranean climate results in long growing seasons with moderate to warm temperatures. Conditions leading up to the harvest were hot and dry for the second consecutive year, leading to smaller berries and highly concentrated flavours.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA Bordeaux-style blend composed of 60% Cab Sauv, 15% Cab Franc, 15% Petit Verdot and 10% Malbec.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eCan't get enough of this plushness. Treat yourself to a glass of this rich and luxurious Bordeaux-style blend before wandering off to dreamland. Plush and perfumed nose with lifted aromas of blackcurrant, red cherry and dried peach. Sumptuous dark fruits on the palate with hints of anise, black pepper and dark chocolate. Firm, fine tannins give way to a fresh but lingering finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit was hand-picked and whole bunch pressed. Fermentation and ageing took place in barrel and tank, with maturation occurring over 12 months in second- and third-fill barrels\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104256098,"sku":"BBW-WINE-866","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/gabrielskloof-blend.png?v=1740120410"},{"product_id":"gabrielskloof-landscape-series-syrah-on-sandstone-2016","title":"Gabrielskloof Landscape Series Syrah on Sandstone 2021","description":"\u003ch1\u003e\u003cstrong\u003eGabriëlskloof Landscape Series Syrah on Sandstone 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003e“The idea behind having two Syrahs is to represent the two major soil types prevalent at Gabrielskloof. Our sandstone vineyards produce a Syrah that is elegant and perfumed, while the heavier shale soils offer fruit concentration and depth.”\u003c\/em\u003e — Peter-Allan Finlayson\u003c\/p\u003e\n\u003cp\u003eTextured and savoury. A delicious bouquet of blackberries, violets and crushed pepper. The palate is a harmonious dance of spiciness, silky tannins and delicate purity of fruit. There’s great depth and flavour to this wine, bolstered by layered hints of oak.\u003c\/p\u003e\n\u003cp\u003eThe Gabrielskloof Landscape Series of wines is an authentic representation of their top vineyards, as well as a few old vine treasures. The labels feature landscape paintings by Niël Jonker that reflect and capture the spirit of Overberg landscapes.Sandstone defines the character of this single vineyard wine. The Syrah from Sandstone site is mountainous and composed of broken Sandstone rock. This merciless environment leads to low vigour and small yields, which results in complex and unique wines. Gabrielskloof was able to irrigate their vines at precisely the right moments, which was crucial to achieving full ripeness. Markedly low yields and small berries lead to extra gentle handling and extraction.\u003c\/p\u003e\n\u003cp\u003eThe hand-picked fruit was transferred directly to their cold room where it remained overnight. About 60% of the fruit was destemmed with the remaining 40% left as whole clusters. Wild fermented and aged in 500L barrels for 18 months, with 30% new French Oak used. Delicious to drink now and into 2024.\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104288866,"sku":"BBW-WINE-865","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_sand.png?v=1740120409"},{"product_id":"poggio-di-sotto-rosso-di-montalcino-doc-2014","title":"Poggio di Sotto Rosso di Montalcino DOC 2020","description":"\u003ch1\u003ePoggio di Sotto Rosso di Montalcino DOC\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eThis 'Baby Brunello' is one of the best expressions of Sangiovese. Thanks to the unique terroir of Poggio di Sotto, this beautiful Rosso can certainly rival any full-fledged Brunello from some of the best Estates in the appellation.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003eBrick red colour. Bold aromas of wild raspberry and cassis create a primary fruit intensity, assisted with notes of dried berries and herbs. The palate has an attractive concentration of cherry fruit and touches of spice. Complex and deep with an earthy, floral character. It's silky texture is balanced with fresh notes and a long, distinguished finish.\u003cbr\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eAs a vintage, 2014 caused a few flutters for growers because of its cool and humid nature. Only a single cask of Brunello was produced in 2014 due to the rather demanding climatic conditions and resulting smaller harvest (3–3.5 tons per hectare). The grapes were subsequently declassified and crafted with painstaking attention to detail into an exceptional Rosso di Montalcino. After malolactic fermentation, the wine was aged for 2 years in 30 hl Slavonian oak casks with an additional 6 months in bottle.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Poggio di Sotto","offers":[{"title":"Default Title","offer_id":39563106779234,"sku":"BBW-WINE-858","price":178.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PDS_rosso.png?v=1740120405"},{"product_id":"ciu-ciu-rosso-piceno-superiore-gotico-organic-doc-2015","title":"Ciu Ciu Rosso Piceno Superiore \"Gotico\" Organic DOC 2018","description":"\u003ch1\u003eCiù Ciù - Rosso Piceno Superiore \"Gotico\" ORGANIC DOC  2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003e70% Montepulciano, 30% Sangiovese. Colour ruby red with bordeaux shades. Intense, elegant nose, with fruit-driven scents and a hint of preserve, blackberry, cherry, all blending perfectly into the wood's spicy undertones.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Rosso Piceno Gotico is a pulpy mouthfeel, velvety and just the right touch of tannin and fruit. The warm, lingering,bodied and well-orchestrated flavour makes it a distinguished and charismatic wine\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137351778,"sku":"BBW-WINE-821","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-gotico.png?v=1740120389"},{"product_id":"ciu-ciu-rosso-marche-oppidum-organic-igt-2014","title":"Ciu Ciu Rosso Marche \"Oppidum\" Organic IGT 2016","description":"\u003ch1\u003eCiù Ciù Rosso Marche \"Oppidum\" ORGANIC IGT 2016\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: One of Italy’s hidden gems is the Marche region, which has historically played third fiddle to its more popular neighbors, Tuscany and Umbria.\u003c\/p\u003e\n\u003cdiv id=\"wsite-com-product-short-description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cp class=\"font_8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù's Rosso Marche Oppidum is 100% Montepulciano grapes. Colour red with purple shades. Lingering aroma, notes of red fruit, spices, and dried fruits. Blueberry aromas with violet, dried herb, nutmeg notes. An expressive wine with redcurrant comfit, blue fruit flavors and plentiful chalky textures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eA large part of the quality of this wine depends on the variety, weather and the soil. The natural ecosystem in which the vines are grown, above all the “terroir” (microclimate, soil and subsoil) gives the wine its character and quality. The wine’s sugar content, acidity, PH, colour, tannin and bouquet depend on these factors, then oenological techniques are applied to this wine\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137515618,"sku":"BBW-WINE-820","price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-oppidum.png?v=1740120388"},{"product_id":"montecucco-rosso-riserva-collemassari-doc-2015","title":"ColleMassari Montecucco Rosso Riserva \"ColleMassari\" DOC 2020","description":"\u003ch1\u003eColleMassari Montecucco Rosso Riserva \"ColleMassari\" DOC 2020\u003c\/h1\u003e\n\u003cp\u003eA southern Tuscan bargain perfect for any occasion! Ripe and complex, with smooth tannins and a confident Tuscan personality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eMontecucco Rosso Riserva earned the name of its Estate and represents the essence of their production.\u003c\/p\u003e\n\u003cp\u003eColleMassari's Montecucco Rosso Riserva is a blend of 80% Sangiovese, 10% Ciliegiolo, 10% Montepulciano. Sourced from vineyards located 300 metres above sea level with marl and alluvial soil compositions. The vineyard was planted in 1999 and is organically farmed. Harvested by hand with a yield of around 5 tonnes per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eEnthralling ruby-violet colour. A dominant tang of Sangiovese flavour with charming ripe cherry notes and complementary layers of dark fruits. Each sip is a ripe fruit sensation with notes of tobacco, mediterranean and oak spices. Dense yet soft structure, with fine tannins and fresh acidity on the finish. \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eWinemaking process: \u003c\/strong\u003eFermentation is spontaneous and followed by 3–4 weeks maceration in temperature-controlled stainless steel tanks. Aged for 16 months with the Sangiovese in 40hl oak casks, whilst the Cabernet Sauvignon and Ciliegiolo age in 500 litre French oak tonneau.\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Massari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145543778,"sku":"BBW-WINE-797","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-riserva.png?v=1740120371"},{"product_id":"collemassari-montecucco-sangiovese-riserva-poggio-lombrone-docg-2012","title":"ColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013","description":"\u003ch1\u003eColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013\u003c\/h1\u003e\n\u003cp\u003eHaving a BBQ? Fancy impressing your friends with a smooth and multi-faceted wine originating from the best Sangiovese vineyard in southern Tuscany? Look no further. Poggio Lombrone is \u003cspan style=\"text-decoration: underline;\"\u003ethe one\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region:\u003c\/strong\u003e A wine originating from the best Sangiovese vineyard at 300 metres above sea level. The vineyards are organic and rigorously cultivated, resulting in small yields of only 60 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDelicate and savoury, this is a complex and elegant Sangiovese. Dark ruby red. Opens with an enveloping and clean cherry bouquet, with violet and a sweet spiciness. Notes of liquorice, tobacco and oak spices layer pure fruit flavours for yummy drinking. Rich and juicy on the palate with the perfect integration of velvety tannins and acidity. Closes in a long, persistent finish with a pleasant mineral sensation.\u003c\/p\u003e\n\u003cp\u003eFun Fact: The name of the wine refers to single vineyard \"Poggio \" and is produced from old vines of Sangiovese (20–50 years old) located on a ridge overlooking the Ombrone river valley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003e Grapes are hand-picked and alcoholic fermentation takes place in open conical wooden vats. Long period of malolactic fermentation in 40 hl-oak barrels for 18 months, before 12 months of refinement in bottle\u003cbr\u003e \u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145773154,"sku":"BBW-WINE-796","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-lombrone.png?v=1740120370"},{"product_id":"l-a-s-vino-wholebunch-grenache-2018","title":"L.A.S. Vino ‘Wholebunch’ Grenache 2018","description":"\u003ch1 class=\"page-title\"\u003eL.A.S Vino ‘Wholebunch’ Grenache\u003c\/h1\u003e\n\u003cp\u003eEasily the most unique vineyard they pick grapes from. Strikingly beautiful at 400m above sea level, the vineyard sits on a steep north facing slope in the middle of no where. Bush vines sprawl across the bare land and remain unirrigated, with fruit sitting just above the ground. Due to the elevation and high winds the vineyard needs minimal sprays and there are no herbicides or pesticides used.\u003c\/p\u003e\n\u003cp\u003eThroughout the vineyard large granite rocks punctuate the gravelly loam top soil. In a few places the grapes themselves rest on top of granite rocks which sit under the vine. There isn’t a vineyard anything like this and the resulting wine expression of that. Its vineyards like this that get you out of bed in the morning. Personally we have never seen a vineyard like this in Western Australia. The combination of bushvines, granite soils , elevation, clone type and location make it an extremely exciting to work with this fruit. We hope you enjoy the resulting wine.\u003c\/p\u003e\n\u003cp\u003eOnly 1.2 tonnes of fruits are picked from this special little vineyard. The grapes were all different levels of ripeness when picked; some green, some pink and some deep red but all were ripe. The fruit was chilled overnight prior to being bunch sorted by hand. They then put 40% whole bunches into a singular vessel and filled it up with individual whole berries. They treated the wine very gently as we wanted the tannins to be expressive yet soft on the palate. It was pumped over once a day and fermented cold to retain aroma and not to be too extractive. The wine was then pressed into four barrels where it matured and softened for 10 months. Its delicate, elegant, perfumed but has beautiful structure and length. The wine was not fined (vegan friendly) and was bottled unfiltered.\u003c\/p\u003e\n\u003cp\u003eIt tastes like perfumed red berries, elegant, structure and length.\u003cbr\u003e\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563364106338,"sku":"BBW-WINE-790","price":88.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/las-vino-Grenache.png?v=1740120366"},{"product_id":"l-a-s-vino-granite-grenache-2019","title":"L.A.S. Vino ‘Granite’ Grenache 2021","description":"\u003ch1 class=\"page-title\"\u003eL.A.S Vino ‘Granite’ Grenache 2021\u003c\/h1\u003e\n\u003cp\u003eSoothe the heat of the sun and make the dark nights brighter with a sip of 'Granite'.\u003c\/p\u003e\n\u003cp\u003eEnthralling ruby-violet colour. Whole bunch fermentation developed pointed forest, earth and root vegetable aromas with layers of red fruits, orange peel and floral elements. Imagine pretty red fruits in Campari, where the fruit flavours transcend 'fruitiness', twisted into something more interesting. The medium-bodied palate has a crunchy acidity with the addition of toasty oak flavours.\u003c\/p\u003e\n\u003cp\u003eThere's nothing conventional about L.A.S. Vino, a new-generation producer in Margaret River that isn't afraid of challenging traditional wine norms in Australia. Nic Peterkin's driving force for himself and L.A.S. Vino is the art and joy of creation; it's about constant change and being dynamic. Peterkin doesn't own any vineyards but sources the fruit for his wines from around the Margaret River region. As a creator and experimenter, his vision is to produce varieties and blends that no one else is doing, love it or hate it.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563364139106,"sku":"BBW-WINE-789","price":78.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LASVino-GraniteGrenache.png?v=1778548136"},{"product_id":"l-a-s-vino-cabernet-sauvignon-2018","title":"L.A.S. Vino Cabernet Sauvignon 2021","description":"\u003ch1 class=\"page-title\"\u003eL.A.S Vino Cabernet Sauvignon\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003eNic Peterkin waited patiently and searched tirelessly to find the right vineyard to produce his own rendition of Margaret River's flagship red variety, Cabernet Sauvignon. In 2018, he found it. And we must say it was worth the wait.\u003c\/p\u003e\n\u003cp\u003eThis fruit-forward Cabernet Sauvignon will be the talk of the table. The bouquet opens with dark rich fruits of mulberry, dark cherry and plum. Secondary savoury notes of prune, baking spices and clove. Big but balanced with layers and layers of silky tannin due to extended maceration. Powerful and beautifully detailed, a cabernet without comparison in Margaret River.\u003c\/p\u003e\n\u003cp\u003eSourced from a vineyard in Yallingup, a certified organic and biodynamic site at the northern end of the cape. The site faces north with a little creek running through the middle of the vineyard. It is one of only four certified biodynamic vineyards in the region and was one of the first to receive the Demeter certification. The vineyard was left unkempt and wild for the past few years, with vines sprawling everywhere as pigs, geese, guineafowls and native flowers roam free. With no herbicides or pesticides used, it was a veritable organic wonderland for Cabernet to grow and thrive.\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand-picked and sorted prior to being fermented as whole berries in oak barriques. A few whole bunches were added to some of the barrels for complexity and structure. The berries were fermented cool in order to retain aroma and reduce harsh tannins. Majority of the wine was then left on skins in barriques for 12 months prior to being opened up and basket pressed. A very low sulfur addition (0.003%) prior to bottling.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563364368482,"sku":"BBW-WINE-787","price":93.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LAS-cab_sauv.png?v=1740120359"},{"product_id":"maurice-gavignet-nuibourgogne-rouge","title":"Maurice Gavignet Bourgogne Pinot Noir 2022","description":"\u003ch1\u003eMaurice Gavignet Bourgogne Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003eA magnificent estate, solid know-how and meticulous care for each of their wines clearly distinguishes Maurice Gavignet from other wineries.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Vinified and aged in our cellar in Nuits Saint Georges, our Cellar Master takes special care to promote the whole extraction and all the nuances of the different terroirs. The idea being to bring out the true expression of the Pinot Noir.\" — Arnaud Gavignet, Winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir from Burgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA r\u003c\/span\u003euby red bourgogne with ripe blackberries and red cherries on the nose. Creamy cranberry and red fruit compote on the palate with slight toasted notes for a dash of complexity. Elegant and structured, with a gentle pepper burn on the finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvested by hand and then transported to their vast vaults, Rue Félix Tisserand in Nuits-Saint-Georges, where the wine is vinified and aged. Fermented at controlled temperatures and then aged in French Merrain oak barrels. Further aging occurs after bottling in order to let the wine develop powerful red fruit and blackberry aromas.\u003c\/p\u003e","brand":"Maurice Gavignet","offers":[{"title":"Default Title","offer_id":39563372101730,"sku":"MG-19-2018-750","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MG-bourgogne-rouge.png?v=1740120354"},{"product_id":"lvnae-bosoni-rosso-colli-di-luni-niccolo-v-doc-2011","title":"Lvnae Bosoni Rosso colli di Luni \"Niccolo' V\" DOC 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni Rosso colli di Luni \"Niccolo' V\" DOC 2020\u003c\/h1\u003e\n\u003cp\u003eThe name \u003cem\u003eLvnae\u003c\/em\u003e is inspired by the town of Luni, an ancient Etruscan and Greek port, consecrated to the goddess Selene by the Greeks (Luna, for the Romans). The first Luna settlement was founded by the Romans in 177 BC. Lvnae Bosoni wine production is rooted in the ancient history of this land and its peoples, the Etruscans, Greeks and Romans, from whom it has inherited a great winemaking tradition.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade of 70% Sangiovese, 15% Merlot, 15% Pollera Nera. Ruby red with violet highlights. The bouquet is intense and complex with spicy hints of black pepper, cinnamon and leather. Ripe red fruit flavours are complemented by layers of vanilla, musk, tobacco and liquorice. Warm and enveloping mouthfeel with a slightly dusty tannic texture and a pleasurable mineral finale.\u003c\/p\u003e\n\u003cp\u003eNiccolo' V is a blend of sangiovese, merlot and pollera nera grapes. Sourced from the vineyards of Castelnuovo Magra and Ortonovo (SP). The vines have an average age of 35 years and thrive in the rich, stony terrain. The grapes are hand-picked and then gently pressed before fermentation at 15–17°C in stainless steel. The wine spends 12 days resting on skins and is then aged for 12 months in barriques with an additional 6 months ageing in bottle.\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563375575138,"sku":"BBW-WINE-771","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Lvnae-Bosoni-Rosso-colli-di-Luni-_Niccolo-V_-DOC-2011.png?v=1740120347"},{"product_id":"donnafugata-bellassai","title":"Donnafugata Bell'Assai 2023","description":"\u003ch1\u003eDonnafugata Bell'Assai\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003e\"Donnafugata \u003cstrong\u003eBell’Assai\u003c\/strong\u003e is a girl with personality who offers to the \u003cstrong\u003esweet Sicilian breeze\u003c\/strong\u003e the fruits of the vineyards and the \u003cstrong\u003escents of the countryside.\u003c\/strong\u003e She represents the spirit of those enterprising families with the \u003cstrong\u003elove for beauty\u003c\/strong\u003e which have always been animating the \u003cstrong\u003eterritory of Vittoria.\u003c\/strong\u003e An artistic label with which Donnafugata wants to celebrate the love for the beautiful.\" \u003c\/em\u003e\u003ca href=\"https:\/\/www.donnafugata.it\/en\/artistic-labels\/bellassai\/#\" class=\"on-small-button display-artist-info\"\u003eSTEFANO VITALE, THE ARTIST\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFragrant red with a heart of Frappato. A glass of this gorgeous wine will turn any occasion into a pleasant one. Ruby red colour with violet reflections. The intense bouquet is a sweet breeze of rose and violet florals, with ripe raspberry and strawberry fruits. Fresh and fragrant with a perfect harmony between aromas and taste thanks to its soft tannins.\u003cbr\u003e\u003cbr\u003e100% Frappato. Frappato is one of the most ancient Sicilian grape varieties, which finds its greatest expression in the territories of Vittoria DOC. Vittoria is a charming city off southwest Sicily surrounded by lush farmlands, where the 36 hectares if DONNAFUGATA vineyards are located. The terrains are sandy interspersed with calcareous and medium texture soils.\u003c\/p\u003e\n\u003cp\u003eVinification in stainless steel with maceration on the skins for about 8–9 days at a temperature of 24–25°C. Ageing for 4 months in tank and 3 months in bottle. Ageing potential of 3–4 years.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39821573750882,"sku":null,"price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Donnafugata-Bell.png?v=1740120341"},{"product_id":"donnafugata-floramundi-cerasuolo-di-vittoria-2017","title":"Donnafugata Floramundi Cerasuolo di Vittoria 2020","description":"\u003ch1\u003eDonnafugata Floramundi Cerasuolo di Vittoria 2020\u003c\/h1\u003e\n\u003cp\u003eDONNAFUGATA produces a range of eclectic and consistent wines distinguished by pleasantness and complexity. Every wine is crafted with respect for the environment to represent an innovative and forward thinking Sicily.\u003c\/p\u003e\n\u003cp\u003eBright red colour with light purple reflections. Black cherry, plum and raspberry stand out in the bouquet, with notes of pink flowers and black pepper. The palate is flashy and round thanks to its well-integrated silky tannins. Juicy and pleasant to drink.\u003c\/p\u003e\n\u003cp\u003eCaptivating and refined red that opens a dialogue between 70% Nero d'Avola (king of Sicilian red grape varieties) and 30% Frappato (one of the most ancient Sicilian grape varieties). These come together to create the prestigious denomination of Cerasuolo di Vittoria DOCG.\u003c\/p\u003e\n\u003cp\u003eVinification in stainless steel with maceration on the skins for 10 days at a temperature of 25–28°C. Ageing for 8 months in tank and at least 7 months in bottle. Ageing potential of 4–5 years.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563381669986,"sku":"BBW-WINE-761","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Donnafugata-Floramundi.png?v=1740120340"},{"product_id":"de-toren-delicate","title":"De Toren Delicate N.V","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Delicate N.V\u003c\/h1\u003e\n\u003cp\u003e49% Malbec, 20% Merlot, 16% Cabernet Franc, 15% Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eRedolent of roses and ripe-for-the-picking strawberries, the refreshing De Toren Délicate is an elegant red blend that combines red’s seductiveness with the undeniable drinkability of white. Medium bodied and immeasurably gentle. It offers up an abundance of juicy fruit and vanilla velvety, smooth tannins. With hints of cinnamon that lead to a sophisticated finish. Delicious on its own as an apéritif, it’s also the perfect consort to the lingering pleasures of Spanish tapas or a platter of the finest French charcuterie.\u003c\/p\u003e\n\u003cp\u003eAn innovative reimagining of red wine, the French-inspired De Toren Délicate is a fresh and light cépage that reveals its best assets when served slightly chilled. While it displays intense red undertones, this limited-production wine is soft and delicate on the palate, making it the perfect culinary consort, not to mention the reason a number of the world’s top dining establishments choose it specifically for their dedicated tasting menus.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563383996514,"sku":"BBW-WINE-756","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-Toren-delicate.png?v=1740120336"},{"product_id":"isole-e-olena-chianti-classico-docg-2016","title":"Isole e Olena Chianti Classico DOCG 2022","description":"\u003ch1\u003eIsole e Olena Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003eAmong Tuscany's finest estates, renowned for their 100% Sangiovese flagship Cepparello, Isole e Olena has created one of the 2016 vintages most exceptional Chianti Classicos.\u003c\/p\u003e\n\u003cp\u003eThe Isole e Olena Chianti Classico is a gorgeous, racy wine laced with bright red cherries, flowers and herbs, all of which comes together in the refined, medium-bodied style that is the house signature. It is vibrant, perfumed and impeccable in its overall balance. Good ruby-red. Lovely floral aromas of plum, redcurrant, sweet spices and violet. Sweet, lush and round, with a slightly high-toned quality that adds appeal to the red fruit flavors. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eSilky smooth, with textural depth, complexity and elegance, it displays all the pedigree of the vintage. Finishes broad and long, with ripe tannins. Thoroughly overachieving for its price point it is fantastic value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2016 vintage is great across Tuscany – as in Bordeaux, Piemonte, the Douro and the Rhône. A balanced, even growing season, it has given a perfect blend of fruit that’s ripe but not overripe, and so able to show aromatic nuances and express place with acidity retaining freshness, and tannins that have highly desirable ripeness and elegance.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThis wine reflects 2016 beautifully. With a core of ripe cherry, there’s a delightful orange-peel or coriander-seed lift with dusty, earthy notes. A blend of 80% Sangiovese, 15% Canaiolo, 5% Syrah\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEstate-grown, hand-harvested grapes are fermented in temperature-controlled stainless steel tanks with approximately 15 days maceration. During fermentation, delestage and pumping-over takes place twice a day. After malolactic fermentation, the wine is racked into barrels and 4,000 liter casks where it matures for about one year in a mix of 225-litre barrels (of which just 5% were new), 4,000-litre and 2,700-litre casks adds subtle nutty complexity. The wine has great transparency and clarity of flavour, with the bright acidity typical of 2016 carrying that cherry scent through its long finish.\u003cbr\u003eIts tannins are subtle, and melt into a silky, ethereal quality, meaning that it is both drinking superbly now and will give great pleasure over the next five years.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563552948322,"sku":"BBW-WINE-726","price":63.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ISOLE-OLENA-chianti.png?v=1740120311"},{"product_id":"thorne-and-daughters-wanderers-heart-2018","title":"Thorne \u0026 Daughters Wanderer's Heart 2022","description":"\u003ch1\u003eThorne \u0026amp; Daughters Wanderer's Heart 2022\u003c\/h1\u003e\n\u003cp\u003eThe 2020 Wanderer's Heart is Thorne \u0026amp; Daughter's elegant Cape Red, an elegant Rhone red blend built around incredible vineyards found all over the Western Cape.\u003c\/p\u003e\n\u003cp\u003ePale ruby colour. Fragrant, refined and delicate. The expressive nose is a strong whiff of red and dark berries (raspberry, strawberry, cranberries and blackberries), with complementing aromas of ripe purple figs, rosemary oil and sandal wood. Poised on the palate with soft tannins, giving way to a finish of red plums, cherries, juniper and cranberries. Bright with a keen balance, very pure in its fruit with a dusting of fine tannins to complete the picture.\u003c\/p\u003e\n\u003cp\u003eFun Fact: In the middle of 2016, they commissioned a writer friend to write a series of short children’s stories about growing up in the Cape. They've since used these stories as the inspiration for the names for their red wines.\u003c\/p\u003e\n\u003cp\u003eJohn and Tasha are wanderers at heart and their travels in the Western Cape brought them into contact with many fantastic grape growers. A blend of Grenache with old vine Cinsault and Mourvedre. A multi-region sourced wine from Paardeberg, Bot River, Bottelary and Wellington. They rent a truck and travel to the vineyards, where they hand-pick the grapes early to retain freshness and clarity of vineyard expression, while also refraining from sacrificing the pleasure that ripe fruit brings to the wine. Around 60% of the crop is placed into the bottom of an open vat as whole bunches and then destem the rest on top. During fermentation, they punch down the cap a couple of times a day to keep it wet. Once they are happy with the structure in the wine, it is pressed in an old basket press. The wine then goes through malolactic fermentation and 9 months maturation in old oak barrels.\u003c\/p\u003e\n\u003cp\u003e34% Grenache noir – Voor Paardeberg (6 years, clay soil), Paardeberg (13 years old, granite soil), 26% Cinsault – Bottelary (46 years old, iron-rich red soil), 17% Grenache gris – Wellington (4 years old, sandstone soil), 13% Mourvèdre – Bot River (11 years old, gravel\/clay duplex soil), 10% Syrah – Bot River (11 years old, shale soil)\u003c\/p\u003e","brand":"Thorne \u0026 Daughters","offers":[{"title":"Default Title","offer_id":39563557142626,"sku":"BBW-WINE-703","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gabrielskloof-thorne.png?v=1740120295"},{"product_id":"shannon-rockview-ridge-pinot-noir-2018","title":"Shannon Rockview Ridge Pinot Noir 2021","description":"\u003ch1\u003eShannon Rockview Ridge Pinot Noir 2020\u003c\/h1\u003e\n\u003cp\u003eThis one's a berry extravaganza! Bright red colour. A beautiful Pinot noir with a Burgundian complexity of ripe strawberry, cherry, raspberry, and red currant. The red fruit flavours are spliced with woody layers that bring truffle, mushroom and spice to mind. Elegant and textured with gentle tannins and a lively acidity.\u003c\/p\u003e\n\u003cp\u003eConsiderable emphasis on vineyard site selection and identification, within the variations of three basic components of the soil: clay, sand, and stone. Each parcel is vinified and matured separately to enhance its individuality, before combining in the final blend.\u003c\/p\u003e\n\u003cp\u003eThe Pinot Noir bunches are chilled to 3°C before being sorted on a conveyor and de-stemmed. The berries are then hand sorted before cold maceration ensues for 3–6 days at 8°C. Slower fermenting cultured yeasts are used for some of the fermentations, while approximately 80% of the blend is wild fermented. Fermentation temperatures vary between 26–30°C, depending on the nature of the sites. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barriques. maturation in 228L barriques lasts for approximately 12 months in 20% new oak, 40% 2nd fill and 40% 3rd fill. The oak used is of a tighter grain and medium toasted.\u003c\/p\u003e","brand":"Shannon Vineyards","offers":[{"title":"Default Title","offer_id":39563557372002,"sku":"BBW-WINE-700","price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Shannon-Pinot-noir.png?v=1740120293"},{"product_id":"peter-zemmer-vernatsch-schiava-doc-2019","title":"Peter Zemmer Vernatsch Schiava DOC 2020","description":"\u003ch1\u003ePeter Zemmer Vernatsch Schiava DOC\u003c\/h1\u003e\n\u003cp\u003eBeautifully light and perfectly balanced! This wine is 'easy to drink' personified, or should I say liquified?\u003c\/p\u003e\n\u003cp\u003eSchiava (a blend of various varieties of Schiava) – Alto Adige DOC. This varietal is grown with the traditional trellis system, the pergola, on gently warmed loamy soils of the beautiful slopes around Cortaccia. The area offers the basis for a product of outstanding quality. The grapes are destemmed first, then fermented for 8 days at a constant temperature. The must is kept in regular contact with the skins through circulation pumping and gentle pressure from below. This way, they achieve ideal results with the colouring from the skins and emphasize the fruitiness of the wine. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLight ruby red colour. The pleasant bouquet is fresh and fruity, with raspberry, red cherry and strawberry fruits coming to the fore. Fruit-forward flavours are balanced with light tones of bitter almonds. Dry and mild, the harmonious palate is lively and light with soft tannins.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563558322274,"sku":"BBW-WINE-692","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Schivia.png?v=1740120288"},{"product_id":"peter-zemmer-rolhut-pinot-noir-alto-adige-doc","title":"Peter Zemmer Rolhut Pinot Noir Alto Adige DOC 2024","description":"\u003ch1\u003ePeter Zemmer Rolhüt Pinot Noir Alto Adige DOC\u003c\/h1\u003e\n\u003cp\u003eThis velvety and elegant Pinot Noir is produced by Peter Zemmer in Alto Adige – the German-speaking part of Italy. It offers flavours of forest raspberry and fresh red cherries. Peter produces wines of very high quality, and four of them have won the “Two Glasses” award from Gambero Rosso – probably the most prestigious national wine competition in Italy. Peter’s secret is that his vineyard is located at 450 metres above sea level in the foothills of the Alps. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e These hills, a conglomerate of loam and chalk soils and its very well-suited climate, form the ideal basis for producing a Pinot Noir of highest quality.\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eEven in summer, cool winds from the glaciers help to preserve the natural acidity of the grapes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes are de-stemmed first, then fermented at a constant temperature of 26–28°C for about 7 days. The must is kept in contact with the skins through circulation pumping and gentle pressure from below. After two gentle rackings, half of this Pinot Noir is aged in large barrels of French oak for 8 months, and the remainder is aged in small casks of French oak (barriques) that are 2–3 years old. After blending, the wine is bottled and aged for an additional 6 months in the bottle.\u003c\/p\u003e\n\u003cp\u003eMedium ruby and garnet colour. Captivating aromas of wild forest raspberry, fresh red cherry and dried cranberry. The dry and med-bodied palate possesses velvety flavours of fresh and dried red fruits, balanced by a mouth-watering acidity. Harmonious, mature and seductive with a persistent finish of cranberry and sour cherries.\u003c\/p\u003e\n","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563558355042,"sku":"BBW-WINE-691","price":55.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Rolhuit-Pinot-noir.png?v=1740120287"},{"product_id":"isole-e-olena-cepparello-igt","title":"Isole e Olena Cepparello IGT 2019","description":"\u003ch1\u003eIsole e Olena Cepparello Red IGT\u003c\/h1\u003e\n\u003cp\u003eA beautiful expression of Sangiovese that will become even more gorgeous with time. Isole e olena Cepparello's got a spot reserved in your cellar, to enjoy between 2023–2036.\u003c\/p\u003e\n\u003cp\u003eBright ruby red colour. Beautiful and seductive, with an impressive array of fruit and spice aromas. Black and red cherries, dark plum, blackberries, raspberries and strawberries, the rich fruitiness of the wine is touched with oak and vanilla spice. The full-bodied and red fruit palate is well-balanced with velvety tannins and a fresh, persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis flagship Cepparello is 100% Sangiovese aged in French oak barrels. One of Tuscany's most compelling wines, the style emphasises finesse over power. The name Cepparello is taken from an old stream, Borro Cepparello, originating in the highest point of the vineyards on the Isole e Olena estate. The first Cepparellos were vinified in cement. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.\u003c\/p\u003e\n\u003cp\u003eToday, only the top selection of grapes from the estate's vineyards in Barberino Val d'Else are used to create this wine. The vineyard is located in the northern part of Chianti Classico, situated 400 metres above sea level, facing southwest, with primarily galestro (schistous clay) soils. After a manual harvest and gentle crushing, the must ferments on skins in oak vats for 3 weeks at 30–32°C. Délestage and pumping over is carried out twice a day to give good colour and soft tannins. The maceration tank is emptied of the fermenting must, the cap dried out for 4–5 hours and then the must is poured back over the cap. After malolactic fermentation, the wine is racked into barrels. The wine is 100% barrel-aged, a third in new French and American oak (with American barrels making up 5% of the total), a third in one-year-old oak and the remaining third in two-year-old oak. The wine ages in barrel for 20 months and then matures in bottle for one year before release.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563563630690,"sku":"BBW-WINE-680","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Isoleeolenacepparello.png?v=1740120269"},{"product_id":"petra-potenti-toscana-igt","title":"Petra Potenti Toscana IGT 2022","description":"\u003ch1\u003ePetra Potenti Cabernet Sauvignon Toscana IGT 2022\u003c\/h1\u003e\n\u003cp\u003ePetra is a boutique winery in the heart of Tuscany, Maremma. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon sourced from the estate's vineyard where grapevines grow from clay and rocky soils. The production method aims at defending the territorial connotation.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby colour. The aromatic framework is dense and \u003cspan class=\"xwhighlight\" data-hasqtip=\"1\"\u003erich\u003c\/span\u003e with shades of blackberry and blueberry jam, black cherries. A thick cover of spices, chocolate coffee, and a burst of herbs and balsam envelope the dark fruit core. The \u003cspan class=\"xwhighlight\" data-hasqtip=\"2\"\u003epalate\u003c\/span\u003e is bold and structured with copious, rounded tannins. Dynamic and powerful with a fresh and full character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation occurs in 100 hl tapered oak vats. The wine then ages in barriques for 18 months and before maturing further in the bottle\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563563860066,"sku":"BBW-WINE-677","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petrapolenti.png?v=1740120267"},{"product_id":"petra-quercegobbe-toscana-igt","title":"Petra Quercegobbe Toscana IGT 2023","description":"\u003ch1\u003ePetra Quercegobbe Toscana IGT 2023\u003c\/h1\u003e\n\u003cp\u003eAnother gorgeous super Tuscan from Petra! Petra is a boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA genuine cru. 100% Merlot sourced from Petra's estate vineyard located close to the winery, at the border of mediterranean shrubland on a well-ventilated hill looking out over the sea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDeep ruby red colour. Displays rich aromas of dark and red fruits with subtle notes of spice, balsamic, rosemary and liquorice. Elegant and well-balanced with a dense body, pleasant mineral flavour, fine tannins and an enduring bouquet. The palate reveals smooth dark plums, blueberry jam, dried raspberry and black cherry fruit flavours with layers of spices and aromatic herbs. Vibrant and harmonious on its long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are picked at optimum ripeness and undergo a careful vinification aimed at defending the terroir's unique connotation. Fermentation occurs in temperature-controlled tapered oak vats. The wine ages for 15 months with 50% in new barriques and 50% in once-used barriques. Finally, it ages in bottle for another 10 months.\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563569135714,"sku":"BBW-WINE-675","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petra-Quercegobbe.png?v=1740120265"},{"product_id":"petra-toscana-igt","title":"Petra Toscana IGT 2021","description":"\u003ch1\u003ePetra Toscana IGT 2021\u003c\/h1\u003e\n\u003cp\u003eThe embodiment of Petra winery, created to tell timeless tales with new words. Petra is an award-winning boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e70% Cabernet Sauvignong and 30% Merlot. The grapes are grown in estate vineyards with calcareous soils that provide a good balance of clay and rocky backbone.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eRuby red with flashes of garnet. The powerful bouquet evokes intense notes of wild blackberries, cassis, black cherry, dark plum and subtle hints of mint, rosemary, peppercorn and tobacco. The aromas follow through to a full, elegant and perfectly balanced palate. Fresh acidity and velvety tannins complete the palate, and the wine closes with a persistent balsamic finish.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grape bunches go through a meticulous and non-invasive process to preserve and valorise the terroir's characteristics. Natural fermentation occurs using local yeasts in 100 hl tapered oak vats. The wine then ages in first, second and third-use barriques for 18 months. The barriques have a medium-light toasting that accompanies and exalts the fruit without overpowering it. Finally, the wine ages in bottle for another 18 months\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563572576354,"sku":"BBW-WINE-674","price":139.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/petra_petra.png?v=1740120265"},{"product_id":"bargylus-grand-vin-de-syrie-rouge-2013","title":"Domaine de Bargylus Grand Vin de Syrie Rouge 2017","description":"\u003ch2\u003eDomaine de Bargylus Grand Vin de Syrie Rouge 2017\u003c\/h2\u003e\n\u003cp\u003eHere's a bottle that embodies a fascinating story about wine and war. There isn't a winemaker in the world that faces the same challenges brothers Karim and Sandro Saadé do. From war and stray mortar shells, to taxing grape samples across borders and managing an entire estate remotely for ten years, the Saadé brothers have beaten all the odds to create one of the best wines in the eastern Mediterranean year after year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A delicious blend of 60% Syrah, 20% Cabernet Sauvignon and 20% Merlot. Produced with the assistance of Bordeaux consultant legend Stephan Derenoncourt. The vineyard lies 900 meters above sea level, on the steep slopes of the Mount Bargylus coastal mountain range in North Caucasus\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep red-purple colour. The nose opens with an elegant bouquet of plummy black fruits, black olives and truffles, warm spice and touches of fresh minerality. The concentrated and powerful palate offers layers of complexity. Fresh fruit flavours of plum, fig, dates, black cherry and cassis are accompanied by generous cinnamon, clove, sweet gingerbread and white pepper spices. Warm and spicy, with a dark fruit charm. Rich, with fine and velvety tannins, and a long structured finish.\u003c\/p\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv id=\"ProductSection-product-template\" class=\"product-template__container page-width\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The fruit is hand-picked, then sorted twice in the winery. Fermentation occurs in stainless steel and ageing for 14 months in barriques (one-third new wood, one-third 2nd fill, and one-third 3rd occupancy).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine de Bargylus","offers":[{"title":"Default Title","offer_id":39563590991970,"sku":"BBW-WINE-655","price":91.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bargylus.png?v=1740120251"},{"product_id":"librandi-ciro-rosso-classico-doc-2016","title":"Librandi Ciro' Rosso Classico DOC 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLibrandi Ciro' Rosso Classico DOC 2023\u003c\/h1\u003e\n\u003cp\u003eThis wine is made entirely from Gaglioppo, the most important variety from the heart of the Ciro appellation.\u003c\/p\u003e\n\u003cp\u003eDon’t let the pale color fool you, this is a substantial wine. Aromas of red fruits and spice complement undertones of cranberries, wild berries, and plums. On the palate, ripe tannins and substantial body make for an incredibly rich, yet easygoing red wine.\u003cbr\u003eCiro 'Rosso is the culmination of the terroir and art to present a wine that is both noble and representative of the land from which it was born.\u003c\/p\u003e\n\u003cp\u003eVinified in thermo-conditioned stainless steel, with gentle pressing of the grapes and brief maceration. Aged in stainless steel, with an additional bottle ageing of a few months before marketing\u003c\/p\u003e\n\u003cp\u003ePair this wine with hot soppressata, and tandoori chicken.\u003c\/p\u003e","brand":"Librandi","offers":[{"title":"Default Title","offer_id":39563592663138,"sku":"BBW-WINE-644","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Librandi-CiroRossoClassico.png?v=1762581529"},{"product_id":"spier-creative-block-5","title":"Spier Creative Block 5 2021","description":"\u003ch1\u003eSpier Creative Block 5 2021\u003c\/h1\u003e\n\u003cp\u003eA muscular heart-throb who will only get better with age, much like Brad Pitt ;)\u003cbr\u003eDeep ruby red colour. The bouquet opens with blackberry, dark cherry and blackcurrant fruit aromas, supported by hints of cedar, dark chocolate and fennel. The vibrant palate is dominated by flavours of blackcurrant and dark chocolate. Dry and full-bodied, with a beautiful balance and dense tannins.\u003c\/p\u003e\n\u003cp\u003eA blend of 47% Cabernet Sauvignon, 33% Merlot, 8% Petit Verdot, 6% Malbec, 6% Cabernet Franc. Sourced from vineyards in the coastal regions, specifically Groenekloof (Darling) and Stellenbosch. The soils and terroir of the vineyards consist of decomposed granite with clay subsoil situated between 7–20 kilometres from the cold Atlantic Ocean.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-harvested, pre-cooled, de-stemmed and individually sorted. Fermentation in stainless steel tanks for up to 3 weeks. Malolactic fermentation and maturation took place in 300L French oak barrels for 18 months (60% first fill, 40% second fill). Each varietal is crafted separately before blending to address their unique requirements and enable them to reach their peak potential. The wine is tasted from the barrels to determine when it reaches its most harmonious and balanced composition.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563596496994,"sku":"BBW-WINE-628","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/spier-creative-block-5.png?v=1740120231"},{"product_id":"gabrielskloof-landscape-series-cabernet-franc","title":"Gabrielskloof Landscape Series Cabernet Franc 2022","description":"\u003ch1\u003eGabriëlskloof Landscape Series Cabernet Franc 2022\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eGabriëlskloof winery is in the Bot River ward, part of the greater Walker Bay region. Their winemaking philosophy is one of minimal intervention to give prominence to and reflect the terroir of the vineyards. Gabrielskloof’s Landscape Series wines are an authentic representation of their top vineyards, as well as a few old vine treasures.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eThis 100% Cabernet Franc comes from a single vineyard mountainside site on the Gabri\u003cspan class=\"s2\"\u003eë\u003c\/span\u003elskloof property. The soil is a combination of Overberg Shale and Table Mountain Sandstone. The vineyard is 15 years old, and this maturity shows in the depth and character of the wine. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003c\/strong\u003eUnlike other light and aromatic Cabernet Franc examples, this ballsy South African is powerful and silky. For those who've never really gotten into Cab Francs in the past, you may well fall in love with this one. A gorgeous mix of fruit and spice, combining notes of dark plum, bright red cherries, woody forest floor, tobacco and cedar spice. Taut and savoury on the palate, with a lively acidity, fine tannins and grippy structure.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e90% of the crop was destemmed with the remaining 10% left as whole clusters. The wine was fermented wild and aged in 500L barrels for 18 months, with 30% new French Oak used.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563596562530,"sku":"BBW-WINE-627","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Gabrielskloof-LandscapeCabernetFranc.png?v=1779757885"},{"product_id":"donnafugata-anghelirosso-sicilia-doc-2016","title":"Donnafugata AngheliRosso Sicilia DOC 2021","description":"\u003ch1\u003eDonnafugata Angheli Rosso Sicilia DOC 2021\u003c\/h1\u003e\n\u003cp\u003eDONNAFUGATA produces a range of eclectic and consistent wines distinguished by pleasantness and complexity. Every wine is crafted with respect for the environment to represent an innovative and forward thinking Sicily.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon and Merlot. With an intense ruby red color, shows a fragrant bouquet from notes of red fruit (cherry and plum) combined with elegant spicy nuances and delicate hints of sweet cocoa and vanilla. In mouth it is enveloping with a soft tannin. It ends with a good persistence with a savory finish. A red with a taste international with a great balance between structure and pleasantness.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563601182818,"sku":"BBW-WINE-611","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DF-Angheli.png?v=1740120221"},{"product_id":"donnafugata-dea-vulcano-etna-rosso-doc-2017","title":"Donnafugata Dea Vulcano Etna Rosso DOC 2021","description":"\u003ch1\u003eDonnafugata Dea Vulcano Etna Rosso DOC 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/donnafugata\"\u003eDonnafugata\u003c\/a\u003e Dea Vulcano Etna Rosso is a fragrant and pleasant red from the slopes of Europe's highest active volcano. L\u003cspan data-mce-fragment=\"1\"\u003eight ruby ​​red colour. Refined and fragrant bouquet with notes of wild \u003cmeta charset=\"utf-8\"\u003estrawberry, cherry, violets and slight hints of aromatic herbs and spices. Fresh and soft palate with well-integrated tannins. Closes in a balanced and juicy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e 5+ years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNerello Mascalese with a small percentage of Nerello Cappuccio. \u003c\/span\u003eThe fruit for this wine comes from Donnafugata’s vineyards on the northern slope of Etna, between 730–750 metres above sea level. The vineyards are bordered by terraces and dry lava stone walls (UNESCO World Heritage Site), alternating the espalier training system with the Etna sapling. The area is characterised by little rainfall and cool, windy summers, which combine to produce healthy grapes. The soils are sandy and of volcanic origin, which makes them deep and rich in minerals.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eManual harvest in crates with careful selection of the grapes in the vineyard. Further selection of the bunches on a vibrating table upon arrival at the cellar, and subsequent selection of the grapes thanks to a latest generation destemmer. Fermentation in steel with maceration on skins for 8–10 days at a temperature of 25°C. Ages for 12 months in concrete vats and partially in French oak (second and third passage barriques). Lastly, 10 months of refinement in bottle for being released to the market.\u003c\/span\u003e\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563612061794,"sku":"BBW-WINE-601","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DonnafugataDeaVulcano.png?v=1740120216"},{"product_id":"lvnae-bosoni-ciliegiolo-igt-2019","title":"Lvnae Bosoni Ciliegiolo IGT 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni Ciliegiolo IGT\u003c\/h1\u003e\n\u003cp\u003eCiliegiolo is a red variety named after the Italian for “cherry”, which perfectly describes the colour and aroma of the Ciliegiolo wine. Predominantly found in Tuscany, it was historically a minor component of traditional blends, however, the variety’s freshness and lively character have prompted the vine’s renaissance and the production of varietal IGT wines made from Ciliegiolo has increased considerably in recent years.\u003c\/p\u003e\n\u003cp\u003eThe brilliant ruby colour accompanied by the fragrant notes of red fruits, predominantly cherry, spices and Mediterranean bush offers an elegant and smooth finish. Soft and fruity on the palate with a refreshing touch, this versatile red is a great match with a variety of food such as pizza to seafood dishes - the perfect finish for every party and gatherings you’re planning to host and will be \u003cem\u003ethe cherry on the cake (pun intended). \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e100% Ciliegiolo, sourced from the hills above Luni (La Spezia) in the Liguria region. This privileged position provides a unique microclimate, where the alternating actions of the sea and mountain breezes create the perfect conditions for cultivating vines and producing excellent wines. The sandy and skeletal soil of medium texture also enhance the aromas of the wines.\u003c\/p\u003e\n\u003cp\u003eThe grapes are hand-picked towards the end of August and is briefly macerated on the skin for 3 days, fermented and aged in stainless steel tanks for 6 months\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563615240290,"sku":"BBW-WINE-593","price":64.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Lvnae-Ciliegiolo.png?v=1755174179"},{"product_id":"tabali-talinay-pinot-noir-2017","title":"Tabali Talinay Pinot Noir 2023","description":"\u003ch2\u003eTabali Talinay Pinot Noir 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir sourced from the Talinay vineyard in Limarí Valley. The Limarí Valley lies in one of the most Northern winegrowing regions in Chile. 12km from the Pacific Ocean, where there is a constant cool sea breeze. The Camanchaca fog rejuvenates the vineyards with cool and moist air on summer mornings, while the afternoon sun provides a warm and dry condition. This cooling effect is similar to that of the Napa Valley in California. The vineyards are planted in calcareous soils where the rock is limestone. This is a place with a geological phenomenon that is unique in Chile and that gives a very particular characteristic to the wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eClean and shiny red colour. This Pinot Noir has a fresh and distinctive earthy character with long, crisp and fruity finish. It has complex mineral notes and finely balanced flavours of abundant red fruits. The mouth is highly textured, rich and creamy. Providing a long, crisp and fruity finish. The complex nose is intense and citrusy with passion fruit and green aromas. Fresh, clean and captivating finish. The high acidity on the palate also gives freshness and life to the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHand-harvested into 20kg-bins when this variety reached optimum phenolic ripeness. Careful selection, destemming, fermentation took place in small stainless steel tanks at controlled temperatures. Maceration occurred after the alcoholic fermentation. Finally, aging in French oak barrels for twelve months.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Tabali Wines","offers":[{"title":"Default Title","offer_id":39563615567970,"sku":"BBW-WINE-591","price":74.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Talinay-PN.png?v=1740120208"},{"product_id":"recanati-reserve-petite-sirah-2018","title":"Recanati Reserve Petite Syrah 2022","description":"\u003ch1\u003eRecanati Reserve Petite Syrah 2022\u003c\/h1\u003e\n\u003cp\u003e Wine made from the native Holy Land, where Jesus and King David drank. Did you manage to guess this location? Of course, it's Israel.\u003c\/p\u003e\n\u003cp\u003eThis Petite Sirah has a purple, deep bluish colour and has a juicy, rich and strong taste on the mouth. The complex red displays aromas of ripe plum and red cherry, mingled with notes of dark chocolate, spices and walnuts. With a soft velvety taste to the palate, this full-bodied red will age gracefully over the next 5 years.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Petite Sirah sourced from the mature vineyard of Jezreel Valley in the Upper Galilee region, where there are warm days and contrastingly cool nights. The roots of the Petite Sirah twisted and turned deep into the heavy valley soil and vine trunks branched out and thickened over the years, a process that contributed to the richness and depth of flavours in this wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes were harvested by hand and machine and destemmed. Fermentation took place for 10 – 14 days in small tanks, followed by malolactic fermentation.\u003c\/p\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563615764578,"sku":"BBW-WINE-589","price":87.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Recanti-petite-syrah.png?v=1740120207"},{"product_id":"recanati-upper-galilee-syrah-2019","title":"Recanati Upper Galilee Syrah 2023","description":"\u003ch1\u003eRecanati Upper Galilee Syrah 2023\u003c\/h1\u003e\n\u003cp\u003eGorgeous deep ruby red colour with violet hues. Distinct Shiraz aromas of dark plum, violets, lavender and black pepper with a hint of spicy oak. Don't be fooled by the 12.5% alcohol - this is a full-bodied and rich glass of red wine. With robust flavours of black cherries, purple plum, ripe raspberries and cassis. Traces of mocha, black pepper, tobacco, nutmeg and oak spices balance the wine's fruity characters. Refreshing, with a velvety mouthfeel and background of soft tannins. If you're not a fan of dry wines this is not the bottle for you.\u003c\/p\u003e\n\u003cp\u003e100% Shiraz from an outstanding plot in the Upper Galilee vineyard. The grapes are harvested and transported to the winery in the early hours of the morning. The grapes are then destemmed without crushing and fermented for 7–10 days, with a percentage of the grapes still whole. The wine ages for a period in French Oak before bottling.\u003c\/p\u003e\n\u003cp\u003eOver the years, Recanati Winery has identified the finest growing plots in the Upper Galilee. The new Upper Galilee Series concentrates on presenting classic varieties from this wonderful terroir, extracting the characteristic complexity and refinement of each individual variety.\u003c\/p\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563616026722,"sku":"BBW-WINE-587","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Recanti-GALILEE-syrah.png?v=1740120205"},{"product_id":"bodegas-el-nido-el-nido","title":"Bodegas El Nido El Nido 2022","description":"\u003ch1\u003eBodegas El Nido El Nido 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eA blend of 70% 35-year-old Cabernet Sauvignon and ancient Monastrell. From the highlands of Jumilla, the roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Elegant and silky, with a perfect balance and structure. Glass-staining purple colour. Explosive, alluring scents of boysenberry, plum, blueberry, chocolate and a hint of pipe tobacco. A lush and smooth mouthfeel, with generous plum and boysenberry fruit flavours enveloped in oak and dark chocolate layers. Closes with a juicy and long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ages for 24 months in French and American oak barrels before bottling.\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618189410,"sku":"BBW-WINE-575","price":312.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-ElNido.png?v=1763954943"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/Red_Wine.png?v=1745919332","url":"https:\/\/boundbywine.com\/collections\/red-wine.oembed?page=32","provider":"BoundbyWine","version":"1.0","type":"link"}