{"title":"Mushroom Based Food Wine Pairings","description":"\u003cp data-start=\"54\" data-end=\"387\"\u003eMushrooms have \u003cstrong data-start=\"69\" data-end=\"99\"\u003eearthy, umami-rich flavors\u003c\/strong\u003e that require wines with \u003cstrong data-start=\"124\" data-end=\"184\"\u003edepth, texture, and the ability to complement or elevate\u003c\/strong\u003e those savory qualities. Depending on how the mushrooms are prepared (sautéed, roasted, in sauces, or grilled), you’ll want a wine that can either \u003cstrong data-start=\"331\" data-end=\"357\"\u003ematch their earthiness\u003c\/strong\u003e or \u003cstrong data-start=\"361\" data-end=\"386\"\u003econtrast the richness\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch2 data-start=\"394\" data-end=\"455\"\u003e\u003cstrong data-start=\"397\" data-end=\"453\"\u003eBest Wine Pairings for Light \u0026amp; Sautéed Mushrooms\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"456\" data-end=\"602\"\u003eFor mushrooms sautéed with herbs, butter, or garlic, choose \u003cstrong data-start=\"516\" data-end=\"537\"\u003elight-bodied reds\u003c\/strong\u003e or \u003cstrong data-start=\"541\" data-end=\"560\"\u003earomatic whites\u003c\/strong\u003e to avoid overpowering the subtle flavors.\u003c\/p\u003e\n\u003cul data-start=\"631\" data-end=\"1070\"\u003e\n\u003cli data-start=\"631\" data-end=\"804\"\u003e\n\u003cstrong data-start=\"633\" data-end=\"670\"\u003eChardonnay (Burgundy, California): \u003c\/strong\u003eThe buttery texture and oakiness of \u003cstrong data-start=\"718\" data-end=\"732\"\u003eChardonnay\u003c\/strong\u003e complement the rich, creamy elements of \u003cstrong data-start=\"773\" data-end=\"801\"\u003ebutter-sautéed mushrooms\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"805\" data-end=\"942\"\u003e\n\u003cstrong data-start=\"807\" data-end=\"837\"\u003eGrüner Veltliner (Austria): \u003c\/strong\u003eCrisp acidity and subtle herbal notes work well with \u003cstrong data-start=\"902\" data-end=\"939\"\u003egarlic and herb sautéed mushrooms\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"805\" data-end=\"942\"\u003e\n\u003cstrong data-start=\"1099\" data-end=\"1140\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003ePinot Noir (Burgundy, Oregon, Sonoma): \u003c\/strong\u003eEarthy, delicate, and aromatic—perfect for \u003cstrong data-start=\"1195\" data-end=\"1241\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003emushroom risotto or sautéed wild mushrooms\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"805\" data-end=\"942\"\u003e\n\u003cstrong data-start=\"1247\" data-end=\"1277\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGamay (Beaujolais, France): \u003c\/strong\u003eLight and fruity, this wine’s acidity is a good match for \u003cstrong data-start=\"1347\" data-end=\"1384\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003egarlic and herb sautéed mushrooms\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e or \u003c\/span\u003e\u003cstrong data-start=\"1388\" data-end=\"1407\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003emushroom salads\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-start=\"1417\" data-end=\"1481\"\u003e\u003cstrong data-start=\"1420\" data-end=\"1479\"\u003eWine Pairings for Roasted or Grilled Mushrooms\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"1482\" data-end=\"1655\"\u003eRoasting or grilling mushrooms enhances their \u003cstrong data-start=\"1528\" data-end=\"1555\"\u003eumami and smoky flavors\u003c\/strong\u003e, so you’ll want wines that are \u003cstrong data-start=\"1587\" data-end=\"1604\"\u003emedium-bodied\u003c\/strong\u003e with enough structure to stand up to the richness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1682\" data-end=\"1845\"\u003e\n\u003cstrong data-start=\"1684\" data-end=\"1717\"\u003eMerlot (California, Bordeaux): \u003c\/strong\u003eSmooth and round, with soft tannins that complement \u003cstrong data-start=\"1781\" data-end=\"1813\"\u003eroasted or grilled mushrooms\u003c\/strong\u003e with herbs or balsamic glaze.\u003c\/li\u003e\n\u003cli data-start=\"1846\" data-end=\"2005\"\u003e\n\u003cstrong data-start=\"1848\" data-end=\"1881\"\u003eZinfandel (California, Italy): \u003c\/strong\u003eJuicy and peppery, Zinfandel pairs well with \u003cstrong data-start=\"1938\" data-end=\"2002\"\u003egrilled mushrooms, especially those served with steak or BBQ\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"2006\" data-end=\"2148\"\u003e\n\u003cstrong data-start=\"2008\" data-end=\"2038\"\u003eTempranillo (Rioja, Spain): \u003c\/strong\u003eRich but not overpowering—great for \u003cstrong data-start=\"2086\" data-end=\"2145\"\u003eroasted mushrooms in savory dishes like paella or stews\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong data-start=\"2179\" data-end=\"2222\"\u003eOaked Chardonnay (California, Burgundy): \u003c\/strong\u003eA slightly richer style of Chardonnay to match the \u003cstrong data-start=\"2285\" data-end=\"2333\"\u003edepth and smoky flavors of roasted mushrooms\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong data-start=\"2339\" data-end=\"2380\"\u003eViognier (Northern Rhône, California): \u003c\/strong\u003eAromatic with floral notes—pairs well with \u003cstrong data-start=\"2435\" data-end=\"2456\"\u003egrilled mushrooms\u003c\/strong\u003e or \u003cstrong data-start=\"2460\" data-end=\"2504\"\u003eroasted mushrooms with a citrus dressing\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-start=\"2514\" data-end=\"2573\"\u003e\u003cstrong data-start=\"2517\" data-end=\"2571\"\u003eWine Pairings for Mushroom Sauces \u0026amp; Stews\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2574\" data-end=\"2685\"\u003eMushroom-based sauces and stews are rich and hearty, calling for wines that can handle \u003cstrong data-start=\"2661\" data-end=\"2684\"\u003eintensity and depth\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"2712\" data-end=\"2885\"\u003e\n\u003cstrong data-start=\"2714\" data-end=\"2760\"\u003eCabernet Sauvignon (Napa Valley, Bordeaux): \u003c\/strong\u003eFull-bodied and structured, Cabernet matches with \u003cstrong data-start=\"2822\" data-end=\"2862\"\u003erich mushroom stews or braised meats\u003c\/strong\u003e featuring mushrooms.\u003c\/li\u003e\n\u003cli data-start=\"2886\" data-end=\"3042\"\u003e\n\u003cstrong data-start=\"2888\" data-end=\"2932\"\u003eSyrah\/Shiraz (Northern Rhône, Australia): \u003c\/strong\u003eBold and spicy, perfect for \u003cstrong data-start=\"2972\" data-end=\"3007\"\u003eheavier, earthy mushroom sauces\u003c\/strong\u003e or dishes with \u003cstrong data-start=\"3023\" data-end=\"3039\"\u003ebeef or lamb\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli data-start=\"3043\" data-end=\"3187\"\u003e\n\u003cstrong data-start=\"3045\" data-end=\"3067\"\u003eMalbec (Argentina): \u003c\/strong\u003eRich, dark fruit flavors balance well with \u003cstrong data-start=\"3122\" data-end=\"3184\"\u003ehearty mushroom-based dishes, especially in a creamy sauce\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong data-start=\"3218\" data-end=\"3255\"\u003eChardonnay (Burgundy, California): \u003c\/strong\u003eA classic pairing for \u003cstrong data-start=\"3289\" data-end=\"3339\"\u003ecreamy mushroom sauces or mushroom-heavy pasta\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong data-start=\"3345\" data-end=\"3375\"\u003eWhite Rioja (Viura, Spain): \u003c\/strong\u003eMedium-bodied with herbal and citrus notes, great with \u003cstrong data-start=\"3442\" data-end=\"3461\"\u003emushroom sauces\u003c\/strong\u003e for \u003cstrong data-start=\"3466\" data-end=\"3493\"\u003eroasted chicken or pork\u003c\/strong\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"villa-sant-anna-rosso-di-montepulciano-doc-2013","title":"Villa Sant. Anna Rosso di Montepulciano DOC 2019","description":"\u003ch1\u003eVilla Sant. Anna Rosso di Montepulciano DOC 2019\u003c\/h1\u003e\n\u003cp\u003eGrown at an altitude of 250\/300 m. above sea level and Southeastern facing vineyard - The grapes were harvested from mid September to October.\u003c\/p\u003e\n\u003cp\u003eCombination of 80% Sangiovese  and 10% Merlot, Canaiolo, 10%. Only 25,000 bottles each year!\u003c\/p\u003e\n\u003cp\u003eThe moment we poured into the wine glass, aromas of blueberries, blackberries were obvious. Although there were subtle notes of sweet spices too. On the tongue, a burst of red fruit flavors and spice notes. Leaning towards refine tannins and firm acidity! Well balanced wine.\u003c\/p\u003e\n\u003cp\u003eFermentation in vats with a 15 days long maceration at a temperature of no more than 30°C. Followed by ten months of further aging n small and medium size oak barrels. After bottling, it was kept in the bottle for 8 months\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39561520939106,"sku":"BBW-WINE-1011","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-st-anna_montepulciano.png?v=1740120516"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"rosewood-estate-winery-night-moves-gamy-noir-2017","title":"Rosewood Estate Night Moves Gamay Noir 2021","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Night Moves Gamay Noir 2021\u003c\/h1\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Gamay Noir from Ontario, Canada\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eOn the nose, ripe red fruit flavours jump from the glass, red currant, cherry, followed by, freshly fallen leaves, grilled herbs, and slate. Tangy and lively with nice supple fruit. On the palate the flavours match, showing surprising texture for a medium bodied wine. The acid is bright and crisp, making it great to drink on its own or with food. Make sure you have another one ready to open, cellar temperature is ideal. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes then went through a destemmer and were then transferred as whole berries by gravity. The wine was fermented using the wild, indigenous yeast and left on the skins for 32 days post ferment. \u003c\/p\u003e\n\u003cp\u003eSome of the juice was bled off for another wine, \"The Provocateur\". After draining the free run, the grapes were dug out of the tank and gently pressed, separating the press wine from the free run. The Gamay Noir is entirely composed of free run wine, with the press wine being used for the Notorious PTG.\u003c\/p\u003e\n\u003cp\u003eThe free run wine was aged entirely in neutral French oak barrels for 11 months, before being racked out of barrel to settle in tank. The wine was bottled without fining, filtration or free SO2.\u003ca href=\"https:\/\/www.wineanorak.com\/wineblog\/canada\/gogamaygo-the-rising-star-of-gamay-from-ontario\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563090460770,"sku":"BBW-WINE-948","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-NightMoves.png?v=1754893747"},{"product_id":"sartori-bianco-veronese-marani-igt-2017","title":"Sartori Bianco Veronese \"Marani\" IGT 2023","description":"\u003ch1\u003eSartori Bianco Veronese \"Marani\" IGT\u003c\/h1\u003e\n\u003cp\u003eMade with 100% Garganega from Sartori, a brilliant yellow diamond. This bottle of wine just got us *DING DING DING!* Notes of tropical fruit and honey. UH-mazing and voluptuous on the palate, with a persistent mineral finish, reflecting the volcanic soils of the Soave zone. The finish is long and well-balanced\u003c\/p\u003e\n\u003cp\u003eThe hand-picked and carefully selected grapes are left to dry for at least 40 days in order to reduce water- and concentrate sugar content. The grapes are subsequently pressed and this is followed by a short skin maceration at low temperature. A part of the must is fermented in oak casks. The wine is then left to mature on its lees for 6 to 7 month for added texture, flavour and intensity and then aged in bottle for a minimum of 3 month.\u003c\/p\u003e","brand":"Sartori di Verona","offers":[{"title":"Default Title","offer_id":39563093704802,"sku":"BBW-WINE-918","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Marani.png?v=1740120437"},{"product_id":"gabrielskloof-estate-the-blend","title":"Gabrielskloof Estate The Blend 2021","description":"\u003ch1\u003eGabrielskloof Estate The Blend 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe Blend is part of the Gabriëlskloof Estate range of wines. The range offers a selection of boutique style wines that always over-deliver on quality and value. Botrivier's Mediterranean climate results in long growing seasons with moderate to warm temperatures. Conditions leading up to the harvest were hot and dry for the second consecutive year, leading to smaller berries and highly concentrated flavours.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA Bordeaux-style blend composed of 60% Cab Sauv, 15% Cab Franc, 15% Petit Verdot and 10% Malbec.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eCan't get enough of this plushness. Treat yourself to a glass of this rich and luxurious Bordeaux-style blend before wandering off to dreamland. Plush and perfumed nose with lifted aromas of blackcurrant, red cherry and dried peach. Sumptuous dark fruits on the palate with hints of anise, black pepper and dark chocolate. Firm, fine tannins give way to a fresh but lingering finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit was hand-picked and whole bunch pressed. Fermentation and ageing took place in barrel and tank, with maturation occurring over 12 months in second- and third-fill barrels\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104256098,"sku":"BBW-WINE-866","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/gabrielskloof-blend.png?v=1740120410"},{"product_id":"collemassari-montecucco-sangiovese-riserva-poggio-lombrone-docg-2012","title":"ColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013","description":"\u003ch1\u003eColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013\u003c\/h1\u003e\n\u003cp\u003eHaving a BBQ? Fancy impressing your friends with a smooth and multi-faceted wine originating from the best Sangiovese vineyard in southern Tuscany? Look no further. Poggio Lombrone is \u003cspan style=\"text-decoration: underline;\"\u003ethe one\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region:\u003c\/strong\u003e A wine originating from the best Sangiovese vineyard at 300 metres above sea level. The vineyards are organic and rigorously cultivated, resulting in small yields of only 60 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDelicate and savoury, this is a complex and elegant Sangiovese. Dark ruby red. Opens with an enveloping and clean cherry bouquet, with violet and a sweet spiciness. Notes of liquorice, tobacco and oak spices layer pure fruit flavours for yummy drinking. Rich and juicy on the palate with the perfect integration of velvety tannins and acidity. Closes in a long, persistent finish with a pleasant mineral sensation.\u003c\/p\u003e\n\u003cp\u003eFun Fact: The name of the wine refers to single vineyard \"Poggio \" and is produced from old vines of Sangiovese (20–50 years old) located on a ridge overlooking the Ombrone river valley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003e Grapes are hand-picked and alcoholic fermentation takes place in open conical wooden vats. Long period of malolactic fermentation in 40 hl-oak barrels for 18 months, before 12 months of refinement in bottle\u003cbr\u003e \u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145773154,"sku":"BBW-WINE-796","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-lombrone.png?v=1740120370"},{"product_id":"l-a-s-vino-cabernet-sauvignon-2018","title":"L.A.S. Vino Cabernet Sauvignon 2021","description":"\u003ch1 class=\"page-title\"\u003eL.A.S Vino Cabernet Sauvignon\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003eNic Peterkin waited patiently and searched tirelessly to find the right vineyard to produce his own rendition of Margaret River's flagship red variety, Cabernet Sauvignon. In 2018, he found it. And we must say it was worth the wait.\u003c\/p\u003e\n\u003cp\u003eThis fruit-forward Cabernet Sauvignon will be the talk of the table. The bouquet opens with dark rich fruits of mulberry, dark cherry and plum. Secondary savoury notes of prune, baking spices and clove. Big but balanced with layers and layers of silky tannin due to extended maceration. Powerful and beautifully detailed, a cabernet without comparison in Margaret River.\u003c\/p\u003e\n\u003cp\u003eSourced from a vineyard in Yallingup, a certified organic and biodynamic site at the northern end of the cape. The site faces north with a little creek running through the middle of the vineyard. It is one of only four certified biodynamic vineyards in the region and was one of the first to receive the Demeter certification. The vineyard was left unkempt and wild for the past few years, with vines sprawling everywhere as pigs, geese, guineafowls and native flowers roam free. With no herbicides or pesticides used, it was a veritable organic wonderland for Cabernet to grow and thrive.\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand-picked and sorted prior to being fermented as whole berries in oak barriques. A few whole bunches were added to some of the barrels for complexity and structure. The berries were fermented cool in order to retain aroma and reduce harsh tannins. Majority of the wine was then left on skins in barriques for 12 months prior to being opened up and basket pressed. A very low sulfur addition (0.003%) prior to bottling.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563364368482,"sku":"BBW-WINE-787","price":93.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LAS-cab_sauv.png?v=1740120359"},{"product_id":"villa-sant-anna-vino-nobile-di-montepulciano-docg-2013","title":"Villa Sant. Anna Vino Nobile di Montepulciano DOCG 2016","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal\"\u003eVilla Sant'Anna Vino Nobile di Montepulciano DOCG 2016\u003c\/h1\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cem\u003eAn all-women estate quietly upholding centuries of Tuscan tradition — graceful, structured, and unmistakably Nobile.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 80% Prugnolo Gentile (the local clone of Sangiovese), with 10% Mammolo and Canaiolo, and 10% other complementary grapes, from estate vineyards near Abbadia di Montepulciano in the Vino Nobile di Montepulciano DOCG, Tuscany, Italy. The estate's 12 hectares of vineyards sit on medium-blend, tufaceous-pebbly soils with southwest exposure, at an altitude of 300–350 metres. The Villa Sant'Anna property has been owned by the Ruggeri Fabroni family for about two hundred years. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Delicate aromas evoking underbrush, plum, new leather, and blue flower shape the nose on this linear red. On the ethereal, graceful palate, bright acidity and agile tannins lightly support sour cherry, orange zest, and star anise before a tangy finish. Loads of sweet cherries and wild berries layer with dusty earth, cigar wrapper, forest floor, new leather, and licorice in this elegant wine — aromatic lift, sneaky power, and fine tannins showcase real Tuscan terroir. A bit rustic, yet immensely pleasing for its sense of character and place — full-bodied yet always elegant and silky. Best paired with roasted meats, game, hard cheeses, and cured salumi. At nearly a decade of age, the wine has reached a beautifully resolved, savoury maturity. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes undergo maceration for around 20 days at 30°C, after which the wine is aged part in barriques and tonneaux. Vines are cultivated according to the Guyot method, with low, erect, self-supporting trunks, and yields kept moderate at 50–75 quintals per hectare. The wine is aged for two years in the estate's ancient underground cellars in casks of French oak, at natural, constant temperatures. Total production is limited to around 24,000 bottles per year\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39563375083618,"sku":"BBW-WINE-776","price":84.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/VSA_vino-nobile.png?v=1740120351"},{"product_id":"petra-toscana-igt","title":"Petra Toscana IGT 2021","description":"\u003ch1\u003ePetra Toscana IGT 2021\u003c\/h1\u003e\n\u003cp\u003eThe embodiment of Petra winery, created to tell timeless tales with new words. Petra is an award-winning boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e70% Cabernet Sauvignong and 30% Merlot. The grapes are grown in estate vineyards with calcareous soils that provide a good balance of clay and rocky backbone.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eRuby red with flashes of garnet. The powerful bouquet evokes intense notes of wild blackberries, cassis, black cherry, dark plum and subtle hints of mint, rosemary, peppercorn and tobacco. The aromas follow through to a full, elegant and perfectly balanced palate. Fresh acidity and velvety tannins complete the palate, and the wine closes with a persistent balsamic finish.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grape bunches go through a meticulous and non-invasive process to preserve and valorise the terroir's characteristics. Natural fermentation occurs using local yeasts in 100 hl tapered oak vats. The wine then ages in first, second and third-use barriques for 18 months. The barriques have a medium-light toasting that accompanies and exalts the fruit without overpowering it. Finally, the wine ages in bottle for another 18 months\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563572576354,"sku":"BBW-WINE-674","price":139.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/petra_petra.png?v=1740120265"},{"product_id":"donnafugata-anghelirosso-sicilia-doc-2016","title":"Donnafugata AngheliRosso Sicilia DOC 2021","description":"\u003ch1\u003eDonnafugata Angheli Rosso Sicilia DOC 2021\u003c\/h1\u003e\n\u003cp\u003eDONNAFUGATA produces a range of eclectic and consistent wines distinguished by pleasantness and complexity. Every wine is crafted with respect for the environment to represent an innovative and forward thinking Sicily.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon and Merlot. With an intense ruby red color, shows a fragrant bouquet from notes of red fruit (cherry and plum) combined with elegant spicy nuances and delicate hints of sweet cocoa and vanilla. In mouth it is enveloping with a soft tannin. It ends with a good persistence with a savory finish. A red with a taste international with a great balance between structure and pleasantness.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563601182818,"sku":"BBW-WINE-611","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DF-Angheli.png?v=1740120221"},{"product_id":"bodegas-el-nido-el-nido","title":"Bodegas El Nido El Nido 2022","description":"\u003ch1\u003eBodegas El Nido El Nido 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eA blend of 70% 35-year-old Cabernet Sauvignon and ancient Monastrell. From the highlands of Jumilla, the roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Elegant and silky, with a perfect balance and structure. Glass-staining purple colour. Explosive, alluring scents of boysenberry, plum, blueberry, chocolate and a hint of pipe tobacco. A lush and smooth mouthfeel, with generous plum and boysenberry fruit flavours enveloped in oak and dark chocolate layers. Closes with a juicy and long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ages for 24 months in French and American oak barrels before bottling.\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618189410,"sku":"BBW-WINE-575","price":312.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-ElNido.png?v=1763954943"},{"product_id":"bodegas-el-nido-clio","title":"Bodegas El Nido Clio 2022","description":"\u003ch1\u003eBodegas El Nido Clío 2022\u003c\/h1\u003e\n\u003cp\u003eBodegas El Nido Clío is one of Spain's most prestigious and highly-rated wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and region: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eMourvèdre (Monastrell, Mataro) and Cabernet Sauvignon. \u003c\/span\u003eClassic, authentic and powerful red from Aragona Valley in the highlands of Jumilla. The roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong\u003easte profile\u003c\/strong\u003e: Picota cherry colour. Powerful and concentrated aromas of ripe cassis, dark cherry, toasted coffee and liquorice. Robust and flavoursome palate of jammy black fruit, oak, cocoa and sweet liquorice. A full and fleshy mouthfeel with luscious tannins and a persistent spicy jam finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ferments and then ages for 24 months in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e We strongly suggest that you decant the wine for an hour before drinking!\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618254946,"sku":"BBW-WINE-574","price":121.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-Clio.png?v=1763954890"},{"product_id":"catena-zapata-chardonnay","title":"Catena Zapata Chardonnay 2023","description":"\u003ch1\u003eCatena Zapata Chardonnay 2023\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Chardonnay from four vineyards – Agrelo, 950m (citrus and peach fruit flavours), Villa Bastías, 1,120m (stone fruit aromas and rich texture), Gualtallary, 1,450m (lively floral notes, strong mineral character and bright acidity), El Cepillo (1,090m).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine has a bright lemon-yellow colour. This bottle of white is clean and approachable with integrated acidity and focused flavours. It has pure aromas of peach and flowers. It has a firm and savoury finish with a suggestion of spice.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eIt is whole cluster pressed, fermented and sur lies in barrels and stainless steel. Aged for 10 months in French oak. 40% of the grapes did not undergo malolactic fermentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563625267298,"sku":"BBW-WINE-521","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/catena-chard.png?v=1740120142"},{"product_id":"david-franz-plane-turning-right-2016","title":"David Franz Plane Turning Right 2018","description":"\u003ch1\u003eDavid Franz Plane Turning Right 2017\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/david-franz.com\"\u003eDavid Franz\u003c\/a\u003e Plane Turning Right 2016 is an intertwining muthafunkylicious bottle of just plain YUM! Grape varietals: 60% Merlot, 21% Petit Verdot, 12% Cabernet Sauvignon and 7% Malbec.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eVermillion colour. A bouquet of red cherries and juicy plums, trailing aromas of tobacco, leather, cedar and a hint of smoke. Very drinkable red with fine tannins. Flavours on the palate branch out from a cherry and plum core to include cassis, strawberry liquorice, blackberry and chocolate. Gentle but super long finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cbr\u003eThe name of this 'Bordeaux blend', \u003cem\u003ePlane Turning Right\u003c\/em\u003e, is a nod to the right bank of Bordeaux where blends are dominated by Merlot. 60% Merlot from the David Franz home block, 21% Petit Verdot grown by Bernie Kaeding and Sam Kurtz on their edge of Moppa block, 12% Cabernet Sauvignon from the David Franz Horse Paddock block, and 7% Malbec from John Lienert’s Gommersol block.\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cbr\u003eAgeing in oak hogsheads, the wine has a gorgeous finesse to it. No fining or filtration.\u003cbr\u003e \u003cbr\u003eHere are other interesting \u003ca href=\"https:\/\/boundbywine.com\/marketplace\/?filter_wine_country=australia\u0026amp;query_type_wine_country=or\u0026amp;filter_wine_region=barossa-valley-australia\u0026amp;query_type_wine_region=or\"\u003ewines from Barossa Valley\u003c\/a\u003e!\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cimg height=\"59\" width=\"59\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/alcohol-1-300x300.png?v=1642666758\" class=\"alignnone wp-image-12411\"\u003e13.5%","brand":"David Franz Loan Vineyard","offers":[{"title":"Default Title","offer_id":39563627200610,"sku":"BBW-WINE-501","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/franz-plane.png?v=1740120127"},{"product_id":"movia-cabernet-sauvignon","title":"Movia Cabernet Sauvignon 2021","description":"\u003ch1\u003eMovia Cabernet Sauvignon 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.movia.si\/en\"\u003eMovia\u003c\/a\u003e Cabernet Sauvignon is made in the traditional Movia style, which involves late harvesting and fermentation using wild yeasts.\u003c\/p\u003e\n\u003cp\u003eDeep ruby colour. Fresh and rich nose of blackcurrant, black cherry and blueberry with notes of leather, undergrowth, tobacco and mocha. The aromas follow through to the palate beautifully and harmoniously. Instead of a big, bold and tannic Cabernet Sauvignon, this wine is elegant and brilliant. Full-bodied and dry with sweet and chewy tannins, a bright acidity and a smooth fruity blackcurrant aftertaste.\u003c\/p\u003e\n\u003cp\u003e100% Cabernet Sauvignon. The harvesting of the grapes is done manually from their vineyard, which practices organic cultivation. The vines are on average 30-years-old with single guyot vine training, growing in marl and limestone soils. Primary fermentation large steel fermentation tanks with indigenous yeasts. Maceration for 3–4 weeks until the grape skins sink to the bottom of the tank and clarifies the wine naturally.\u003c\/p\u003e\n\u003cp\u003eSecondary fermentation in barrique barrel on lees without racking. Fermentation completes in wooden barriques where wine matures on its own lees without decanting. Finally ageing for 4 years in 180 litre Slovenian oak barrels and 6 months in bottles laid on their side. No fining, no filtering, no sulphur or any other preservatives before bottling.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Movia","offers":[{"title":"Default Title","offer_id":39563647647842,"sku":"BBW-WINE-482","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/movia_cab-sauv.png?v=1740120112"},{"product_id":"movia-lunar-2016","title":"Movia Lunar 2018","description":"\u003ch1\u003eMovia Lunar 2018\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.movia.si\/en\"\u003eMovia\u003c\/a\u003e Lunar is the king of specialty wines, guided by nature with a helping hand from the moon. Winemaker Ales Kristancic uses moon cycles to vinify this wine, the healthiest and purest in the Movia wine range. Deep amber colour. The bouquet is spicy and woody, hinting at incense, fresh herbs and an undercurrent of pure grapes. The palate is dry, elegant, youthful and a bit bitter. Flavours of orange peel, sweet peach, dried apricot and honey. Plenty of character and a fine, long aftertaste to this extraordinary wine. This is pure nature in your glass.\u003c\/p\u003e\n\u003cp\u003eLunar shows a true presence on the palate, which is only enhanced by decanting. As sediment filters out and a rush of oxygen aerates the liquid. Decant it for an hour before serving to enjoy the wine's full textural and aromatic presence.\u003c\/p\u003e\n\u003cp\u003eA wine that can easily be enjoyed now, even though it is a real youngster in need of schooling. It will only develop and mature to fully display its noble character over the following years of proper bottle ageing. Overall it emphases Rebula’s characteristics in an elegant and harmonious accordion of extract, aromas and flavour profile. None the less, it made us feel like walking through a meadow full of yellow dandelion flowers.\u003c\/p\u003e\n\u003cp\u003eA blend of 50% Chardonnay, 50% Ribolla. Late harvest, hand picked, short vine-to-fermentation times (max. 2h). The grapes are destemmed by hand and placed in new oak barrels with custom caps. Fermentation begins in the berries themselves, which gradually release the wine. After 8 months of maturing, at full moon, the wine is gravity racked into bottles, no added sulphur, no filtration, no pressing. This is as close as it gets to the wine ancient man found in nature.\u003c\/p\u003e\n\u003cp\u003eLunar is produced in an unorthodox way. Grapes are brought to the cellar and destemmed. After a thorough check, berries are put straight into specially designed barrels with a wider – 25 centimetre opening on top. The fermentation starts spontaneously. We’re talking of a combination of intracellular and spontaneous fermentation with indigenous yeast. There’s a special net inside these barrels that helps to crush the fermenting hat, keeping it moist at all time. When lees and skins start to form the sediment slowly, they observe by gently stirring it. After 9 months of maceration in barrels. Fun fact: That’s the reason for 9 moons on the label! The wine is bottled without filtration, keeping the sediment. It then lays in bottles for a minimum of 24 months before coming to the market\u003c\/p\u003e","brand":"Movia","offers":[{"title":"Default Title","offer_id":39563648598114,"sku":"BBW-WINE-476","price":102.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/movia-lunar.png?v=1740120107"},{"product_id":"anatolikos-vineyards-limnio","title":"Anatolikos Vineyards Limnio 2021","description":"\u003ch1\u003eAnatolikos Vineyards Limnio 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e Limnio gave us a miracle wine once again! Limnio 2017 of Anatolikos Vineyards is here and it’s simply mindblowing! With just the right doses of concentration, finesse, balance and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eMedium ruby colour. The epitome of the fruit: berry, cherry, sour cherry, strawberry, that you almost chew! In two words, intoxicating and elegant. It’s like spring in Japan, when the cherries blossom and the first strawberries come out. The crisp acidity and the juicy, well-polished tanins are impeccably balanced.  Intricate layers of forest floor, granite minerals, vanilla and hints of leather and tobacco. With sweet chocolate, cocoa and vanilla oak spices. Intoxicating and elegant with a crisp acidity, gentle tannins and an exuberant aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region: \u003c\/strong\u003e100% \u003ca href=\"https:\/\/worldsbestwines.eu\/grapes\/limnio\/\"\u003eLimnio\u003c\/a\u003e. From a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e Harvest by hand in small baskets. Fermentation with domestic yeast at a controlled temperature. Maturation on lees for 12 months in oak barrels. No filtering or any other treatments before bottling. Enjoy today or within 5 years from vintage.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563648696418,"sku":"BBW-WINE-474","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-Limnio-2017.png?v=1740120106"},{"product_id":"anatolikos-mv-mavroudi-of-thrace-red","title":"Anatolikos Vineyards MV Mavroudi of Thrace Red 2020","description":"\u003ch2\u003eAnatolikos Vineyards MV Mavroudi of Thrace Red 2020\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e MV Mavroudi of Thrace is full of juicy fruits you can't help but love! According to Greek legend, Odysseus offered Mavroudi wine to the Cyclops Polyphemus. Read a short summary of the scene from Homer's epic poem \u003ca href=\"https:\/\/www.mwpai.org\/assets\/Education\/MA-Resources-9-15-2016\/Myth-Odysseus-and-the-Cyclops.pdf\"\u003ehere\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e60% Mavroudi, 20% Merlot and 20% Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003eFrom a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep ruby red colour with purple hues. The bouquet offers ripe dark plums and black berry fruit mingling with layers of tobacco, leather and coffee. The fruit-forward palate has blackberry, blueberry and plum flavours dominating. This follows with strawberry and cherry jam, a strong splash of vanilla and hints of cinnamon, liquorice and bitter chocolate. Dry, juicy flavours in the mouth with soft-textured tannins, balanced acidity and a long, complex chocolate finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Harvest by hand in small baskets. Fermentation in French oak barrels for 12 months. No filtering or any other treatments before bottling. Enjoy within 5–7 years from vintage.\u003cbr\u003e\u003c\/p\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563650236514,"sku":"BBW-WINE-472","price":78.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-MV-Mavroudi.png?v=1740120104"},{"product_id":"xanadu-cabernet-sauvignon","title":"Xanadu Cabernet Sauvignon 2021","description":"\u003ch1\u003eXanadu Cabernet Sauvignon 2016\u003c\/h1\u003e\u003cbr\u003eThis Cabernet Sauvignon was awarded the title of Australia's Best 4 times in the last 7 years (bet you didn't even get promoted 4 times in the last 7 years)\u003cbr\u003e\u003ca href=\"https:\/\/xanaduwines.com\/product\/2019-xanadu-cabernet-sauvignon\/\"\u003eXanadu Cabernet Sauvignon\u003c\/a\u003e has been awarded the title of Australia’s Best 4 times in the last 7 years from the National Wine Show of Australia. Needless to say, this is the bottle which Xanadu holds the most pride. The 2016 vintage has also won the coveted Jimmy Watson Trophy in 2018. The Jimmy Watson Memorial Trophy is among the most prestigious honours a wine can receive in Australia.\u003cbr\u003eThe Xanadu Cabernet Sauvignon has a dark purple colour with a crimson rim. It exudes aromas of blackcurrant, crushed cassis, mint, new leather and spices. The bouquet has a refined and polished palate with rounded tannins. It has a medium to full body that is structured and well-balanced with a lingering Cabernet finish.\u003cbr\u003e\u003cimg class=\"alignnone size-medium wp-image-12277 aligncenter\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/line-e1590996348338-300x30.png?v=1642666597\" alt=\"\" width=\"300\" height=\"30\"\u003e\u003cbr\u003eThe fruit was crushed and destemmed before undergoing small batch of fermentation in a combination of static and open fermenters. The fermentation takes place in about 7 – 8 days at 24 – 26°C, during which the cap is managed using a combination of aerative pumping over as well as regular plunging by hand. After fermentation, 20% of the components experienced a period of extended maceration on the skins before a very gentle pressing. The wine was matured for 14 months in French oak (40% new barriques) before the blend was assembled.\u003cbr\u003e\u003cimg class=\"alignnone wp-image-12411\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/alcohol-1-300x300.png?v=1642666758\" alt=\"\" width=\"59\" height=\"59\"\u003e13%\u003cbr\u003e \u003cbr\u003eMore \u003ca href=\"https:\/\/boundbywine.com\/?s=peccavi\u0026amp;post_type=product\"\u003ewines from Margaret River\u003c\/a\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAWARDS \u0026amp; ACCOLADES\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cimg class=\"alignnone size-medium wp-image-21982\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/halliday-wine-awards-300x79.jpg?v=1642762933\" alt=\"\" width=\"300\" height=\"79\"\u003e \u003cstrong\u003e- 95 PTS\u003c\/strong\u003e\u003cbr\u003e\u003cimg class=\"alignnone size-full wp-image-12857\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/22.png?v=1642667103\" alt=\"\" width=\"60\" height=\"54\"\u003eIncludes 5% malbec and 3% petit verdot, crushed and destemmed, a wine of many components, mainly small batch ferments (static and open fermenters), pumping over and plunging, part extended maceration (4 weeks), matured for 12 months in French oak (40% new). Focused and powerful, the deep but bright colour a come-on. Cassis is given context by cabernet tannins, which are firm, not dry.\u003cbr\u003e\u003cimg class=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/xacs.jpg?v=1642767958\" alt=\"XANADU'S CABERNET SAUVIGNON WINS AUSTRALIA'S MOST COVETED AWARD! – Northeast Wines \u0026amp;amp; Spirits Hong Kong\" width=\"318\" height=\"159\"\u003e\u003cbr\u003e ","brand":"Xanadu Estate","offers":[{"title":"Default Title","offer_id":39563670749282,"sku":"BBW-WINE-434","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/xanadu-cab-sauv.png?v=1740120067"},{"product_id":"orin-swift-cellars-mannequin","title":"Orin Swift Cellars Mannequin 2021","description":"\u003ch1\u003eOrin Swift Cellars Mannequin 2021\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cp class=\"layoutArea\"\u003e\u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Mannequin is a wickedly cool Californian Chardonnay.\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003ePale gold colour. Opulent aromatics of Meyer lemon, vanilla crème and sweet oak are complemented by subtle notes of jasmine, gardenias and caramel. Full-bodied and dry with a buttery, creamy rich texture. The layered palate is replete with ripe stone fruit, melon, lemon curd and hints of roasted almond, grapefruit pith and white pepper. The finish is long and rich with a tapering young coconut flavour.\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Chardonnay. The most widely planted grape in California, Chardonnay is definitively the Queen of Grapes. This vintage of Mannequin includes new quality vineyards from select AVAs. From the cool Sonoma Coast and the Russian River Valley to the mountains of Atlas Peak and south to the Santa Lucia Highlands, Orin Swift has once again managed to produce a balanced Chardonnay that is representative of the differing regions in California.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\nThe Chardonnay grapes are left to hang until they turn golden-brown before they are carefully picked. Following this is barrel fermentation in a mix of new and seasoned French oak. Finally, the wine ages in 35% new French oak sur lie for 8 months.\u003c\/div\u003e\n\u003cbr\u003e\n\u003ch2\u003eAbout the Label\u003c\/h2\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style to Orin swift labels encourage you to rethink wine through a different lens.\u003c\/p\u003e\n\u003cp\u003eContrary to their contemporary descendants, each of the vintage mannequins on the label exhibit a unique style and personality. Similarly, many of Orin Swift's Chardonnay vineyards have their own set of unique characteristics. No two resulting lots ever smell or taste the same, but when blended together, they create something never seen before—much like the collection of mannequins on the bottle.\u003c\/p\u003e\n\u003cp\u003ePhinney is often asked what came first, the label or the wine. In the case of Mannequin, a song came first.Driving around with the radio blaring, Roman’s Revenge by Nicki Minaj came on the radio and Phinney was struck by the line: ‘You at a stand still, mannequin’.“It got me thinking about mannequins and their purpose to serve as stylised representations of the human form to showcase clothes. Clothing, much like wine, evolves over time to reflect trends, nature and creative whims, yet the mannequins always remain static,” he says.\u003c\/p\u003e\n\u003cp\u003eThe sinister photo of amputated shop dummies was shot by LA-based photographer Greg Gorman, who used his Hollywood contacts to source dozens of old mannequins bound for the scrapheap, most of which were missing their arms.As is often the way with the creative process, Gorman took scores of photos but neither he nor Phinney were happy with the result until the mannequins were tossed to one side after the shoot and everything fell into place, on shot 540. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563690344546,"sku":"BBW-WINE-369","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Orin-Swift-Mannequin.png?v=1740120011"},{"product_id":"torre-dei-beati-montepulciano-dabruzzo-organic","title":"Torre dei Beati Montepulciano D’Abruzzo Organic DOC 2023","description":"\u003ch1 class=\"font-claude-response-body break-words whitespace-normal\"\u003eTorre dei Beati Montepulciano d'Abruzzo Organic DOC 2023\u003c\/h1\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cem\u003eThe winery's calling card — remarkable quality and value, and the friendliest entry point into Fausto Albanesi's world.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Montepulciano, from vineyards at 250–300 metres above sea level, on mainly clay-limestone soils, in Loreto Aprutino, Abruzzo, Italy. Torre dei Beati's oldest Montepulciano vineyard was planted in 1972 by Fausto's father-in-law, Rocco. When he's not restoring ruined palazzos, Fausto Albanesi spends his energy revitalising the reputation of Montepulciano d'Abruzzo — one of Italy's most maligned DOCs, thanks to decades of mass-market overproduction. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Following the established house style across recent vintages, the wine smoulders up with mentholated herbal tones and a dusting of cocoa powder before giving way to dried black cherry and violet pastille aromas. It's round and soft in texture, with saturating red and blue fruits, while a core of brisk acidity maintains fantastic balance — finishing gently tannic and long, with a twang of bitter dark chocolate. Expect black cherries and blackberries with hints of roasted spices and dark chocolate on the nose, medium-bodied with chewy tannins and a tight, slightly granular finish. Seamless dark cherry fruit and subtle woodsmoke make this an excellent partner for grilled meats. \u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation takes place in steel tank and oak barrels — mainly used French oak barriques — for 15–18 months. Fausto Albanesi's wines are a perfect example of how new oak can be an excellent pairing with Montepulciano when used judiciously, and this entry-level wine makes for a wonderful introduction to the Torre dei Beati style — one of the best entry-level offerings in the region\u003c\/p\u003e","brand":"Torre dei Beati","offers":[{"title":"Default Title","offer_id":39563763613794,"sku":"BBW-WINE-264","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/torre-dei-beati-montepulciano-dabruzzo.png?v=1781862094"},{"product_id":"casarena-owen-single-vineyard-chardonnay","title":"Casarena Owen Single Vineyard Chardonnay 2021","description":"\u003ch1\u003eCasarena Owen Single Vineyard Chardonnay 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Chardonnay. Casarena's Single Vineyard wine collection showcases the great soil potential in the Luján de Cuyo region, and is the result of extensive research and development by the agroenological team at Casarena.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOwen vineyard sits at an altitude of 960 metres above sea level and was first planted in 1993. The vineyard has a great variety of soils, from deep clay to shallow boulders mixed with clay and sand.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eClean and bright yellow colour with greenish tints. Green apple and lemon citrus nose with floral nuances of orange and pear blossoms. Complex and balanced on the palate with an excellent natural acidity. Mouthwatering and opulent flavours of lemon curd, pineapple, cream and subtle vanilla notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eManual harvest in three different stages to increase the aromatic complexity of the wine. Double cluster selection then pre-fermentation maceration at low temperatures. Fermentation occurs using indigenous yeasts, 50% of the must in French oak barrels and the rest in stainless steel tanks. Malolactic fermentation in barrels and batonnage to keep the lees in suspension so the wine can gain volume and weight in the mouth.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e 10+ years.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Casarena Bodega y Vinedos","offers":[{"title":"Default Title","offer_id":39563785666658,"sku":"BBW-WINE-239","price":77.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Casarena-Owen-Chardonnay.png?v=1740119899"},{"product_id":"de-toren-book-xvii","title":"De Toren Book XVII 2020","description":"\u003ch1\u003e\n\u003cspan class=\"headline\"\u003eDe Toren \u003c\/span\u003e\u003cspan class=\"vintage\"\u003eBook 17 XVII\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/de-toren.com\/shop\/book-xvii\/\"\u003eDe Toren Book XVII\u003c\/a\u003e has an opulent crème de-cassis, fruitcake and fig scented bouqet with a palate that is full bodied and wine so silky smooth. This outstanding blend has depth, concentration and complexity, all in a harmonious and balanced package. It has blackberry, cherry and cassis fruit that is coupled with hints of raspberry, violets and baking spice. The smoothness is seductive in a way that its charms are impossible to resist. The palate is strong packed with black fruit flavours that lead into a long, character-rich finish of smoke, coffee, tobacco and woodspice. The firm structure and robustness is the reason thus why was previously voted as South Afirca’s Best Luxury Wine.\u003c\/p\u003e\n\u003cp\u003eInfra-Red Aerial Imaging is used to specifically identify vines of only the highest quality, which are then hand-pruned to grow a mere four, perfectly balanced bunches per single vine. Each of these bunches receives individual attention and very specific manicuring during the ripening process after which it is hand-harvested and also destemmed by the gentlest handling of a very select team. Each bottle is individually labeled and numbered by hand. This spectacular wine is presented in a specially handcrafted wooden case, accompanied by an iconic key to ensure the safekeeping of this collector’s item with the ageing potential of 40 years plus. One year limit-ed 1000 Bottles only!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003efor optimum enjoyment, decant at least one hour before consumption. The phenomenal Book XVII pairs perfectly with a classic rack of lamb or rich lamb shank dish, roasted to absolute perfection. The wine also has an potential to be matured for up to 40 years if stored and cellared in optimal conditions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563785764962,"sku":"BBW-WINE-238","price":399.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/De-Toren-Book-XVII.png?v=1740119898"},{"product_id":"catena-zapata-alta-chardonnay","title":"Catena Zapata Alta Chardonnay 2020","description":"\u003ch1\u003eCatena Zapata Alta Chardonnay 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: At almost 5,000 feet elevation in the Andean foothills, the Adrianna vineyard's calcareous soils and cool climate are the promised land of Chardonnay. The fruit from the Adrianna vineyard has a purity of flavors and a minerality that is particular to this vineyard and can not be found anywhere else in Mendoza. The nearby, gravel-covered Domingo Vineyard makes up 20% of the blend. \u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"last\"\u003e Catena Alta is an assemblage of historic rows within the Catena family State vineyards. The blend of these historic rows, like the combination of sounds that create a symphony, gives us highly aromatic and elegant wine that speaks for the terroir and the vines that have been tended by the four generations of the Catena Family. \"Alta\" means high in Spanish. This makes reference to the high altitude vineyards from where the grapes are sourced, and to the high end wines that are produced with this special grapes.\u003c\/p\u003e\n\u003cp class=\"last\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine shows an intense greenish shade with yellow colour. The extraordinary combination of these vineyards offer honey and tropical fruit flavours while lending notes of citrus, pears, peaches and white flowers with a strong minerality and delicate notes of vanilla. The mouthfeel is clean with a fresh and clean acidity.\u003c\/p\u003e\n\u003cp class=\"last\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eWhole clusters are pressed, and then 100% fermented in 500 L French oak barrels with natural yeasts at low temperatures. Wild yeasts. Aged for 14 months in French oak. 30% does not undergo malolactic fermentation. First, second and third use barrels used. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563790483554,"sku":"BBW-WINE-207","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catena-Zapata-Alta-Chardonnay-2019.png?v=1740119864"},{"product_id":"casa-emma-chianti-classico-gran-selezione-docg","title":"Casa Emma Chianti Classico Gran Selezione DOCG 2018","description":"\u003ch1\u003eCasa Emma Chianti Classico Gran Selezione DOCG 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/casaemma.it\/en\/\"\u003eCasa Emma\u003c\/a\u003e Chianti Classico Gran Selezione DOCG is made only in the best vintages and with the best Sangiovese grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from plots at the highest elevations of the Chianti Classico appellation. The plots sit at an altitude of 480 metres and have a limestone, rock and clay soil composition. These vines experience the earliest bud breaks and latest harvest times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby red colour. A haunting bouquet of blackberries and savoury earth notes (mint and balsamic) emerge from the glass to linger endlessly. Dry and full-bodied on the palate with impressive complexity, a good structure and balance of elegant tannins and a vivid acidity. A succulent and rich kaleidoscope of flavours from ripe dark cherries, blackberries and black plum to lifted spicy oak nuances of cedar wood and rolled tobacco leaves. Closes with an extremely persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter the harvest, the grapes go through vinification and fermentation in open topped wooden vats. The wooden vats allow the wine to slowly breathe as it ferments. The wine ages for 3 years in 100 HL oak barrels, then ages for another year in bottle.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003c\/div\u003e","brand":"Casa Emma","offers":[{"title":"Default Title","offer_id":39563809226850,"sku":"CE 017","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Casa-Emma-Gran-Selezion.png?v=1740119808"},{"product_id":"abrau-durso-chardonnay","title":"Abrau-Durso Chardonnay 2018","description":"\u003ch1\u003eAbrau-Durso Chardonnay 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e Grape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Chardonnay. The terroir of Abrau-Durso includes a unique soft climate, an authentic composition of soils and a special compass rose of Caucasus foothills. The wind carries aromas of local nature into the vineyards, which the wine styles reflect. The winds of Abrau-Durso valley in the foothills of Navagir Mountains create a mixture of dry herb, steppe flowers, salty sea and fresh lake aromas.\u003c\/p\u003e\n\u003cp\u003eMillions of years ago, Abrau-Durso vineyards were the ocean floor. Today, sea minerals give power to the vines. Limestone dominates the soils, which makes it similar to some of the world’s best winemaking areas (such as Chablis). The proximity of the Black Sea and the green forests of the North Caucasus National Park create the perfect conditions for Abrau-Durso’s vineyards. Located amphitheatrically in between green hills, they get the most of the sun. The proximity of the sea is especially important at night when the vines need a chill for the grapes to ripen in the right way.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eElegant light straw colour with a golden hue. Refreshing bouquet of spiced vanilla, ripe white peach and meadow flowers. Silky texture, full-bodied and dry on the palate. Crisp green apple and sweet white peaches with mineral notes and subtle oak nuances that result in a long spicy vanilla finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Gentle pressing of grapes with stems. Meticulous control over the fermentation process allows the creation of exquisite taste and elegant aroma. Fermentation takes place in stainless steel tanks and new Tonnellerie Vicard and Tonnellerie Francois Freres barriques. Malolactic fermentation emphasizes the features that identify the style of the wine. The wine ages on lees for at least 30 days, 20% in French oak, for 8 months.\u003c\/p\u003e","brand":"Abrau-Durso","offers":[{"title":"Default Title","offer_id":39563825971298,"sku":"BBW-WINE-054","price":77.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Abrau-Durso-Chardonnay.png?v=1740119738"},{"product_id":"cakebread-cellars-chardonnay-reserve","title":"Cakebread Cellars Chardonnay Reserve 2021","description":"\u003ch1\u003eCakebread Cellars Chardonnay Reserve 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; Region: \u003c\/strong\u003eThe Carneros appellation in the southernmost winegrowing region in Napa Valley has perfect conditions for growing Chardonnay—cool, windswept, gently rolling vineyards with the kind of loamy soils that naturally control vine growth. An extended growing season here allows grapes to develop slowly, with high acidity and exquisite balance. The family is proud to farm four estate vineyards here, all located near each other on a low ridge. They've planted more than a dozen Chardonnay clones, so that grapes from these vineyards give distinct but complementary personalities. Each vintage, the team select the very favorite lots and blend them to produce their very own complex and layered Chardonnay Reserve.\u003c\/p\u003e\n\u003cp\u003eThe 2019 growing season began with ample rainfall to fill the soils. A long, warm summer with cool foggy mornings and plenty of sunshine allowed the grapes to ripen slowly and evenly, preserving the freshness in the fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine\u003cstrong\u003e \u003c\/strong\u003eopens with aromas of creamy golden apple, peach, and baking spice that lead into intense, concentrated flavors of sweet apple, melon and pear. This is a balanced, fresh wine, with the kind of acidity that makes pairing with food easy. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eWhen grapes reach full maturity, the team harvest them by night in small batches, while they’re still cool from evening temperatures. The grapes are pressed as whole clusters, and fermented by individual lots in French oak (36% with native yeast). Stirring of the yeast lees during 15 months of aging in French oak (35% new) enhances the wine’s texture and complexity. They then blend individual lots and reintroduce the blend into barrels to fully harmonize the finished wine.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cakebread Cellars","offers":[{"title":"Default Title","offer_id":39563827478626,"sku":"BBW-WINE-047","price":162.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cakebread-Cellars-Chardonnay-Reserve.png?v=1740119726"},{"product_id":"menage-a-trois-midnight-dark-red-blend-2019","title":"Menage a Trois Midnight Dark Red Blend 2022","description":"\u003ch1\u003eMénage à Trois Midnight Dark Red Blend 2021\u003c\/h1\u003e\n\u003cp\u003eThe time has come to explore your deepest, darkest desires with \u003ca href=\"https:\/\/www.menageatroiswines.com\/product\/midnight\"\u003eMénage à Trois Midnight Dark Red Blend\u003c\/a\u003e. Gorgeous garnet color in the glass, this luxurious blend wraps you up in a velvety embrace. Voluptuous blackberry and plush spiced plum flavors seduce your palate, while hints of mocha and exotic spice linger on your lips like a stolen kiss. Silky and smooth with a long, powerful finish, you’ll wish Midnight could last forever.\u003c\/p\u003e\n\u003cp\u003eThe winemakers are definitely not afraid of the dark. For this special wine, they wanted to create a truly uninhibited blend— something deeper, darker, and bolder than ever before. In true Menage a Trois style, they decided that ‘more is more,’ and crafted a blend of not three—but four—grapes!\u003c\/p\u003e\n\u003cp\u003eMerlot adds a plush, velvety texture, Cabernet Sauvignon offers elegance and power, Petite Sirah lends inky intensity and Petit Verdot imparts a deep violet color and concentrated fruit. To round out the flavors the wine is aged on French and American oak. The result is a wine that leaves an indelible impression. It’s mysterious and dark, soft and sensual just like Midnight\u003c\/p\u003e","brand":"Ménage à Trois","offers":[{"title":"Default Title","offer_id":39563830100066,"sku":"BBW-WINE-042","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Menage-a-trois-midnight-blend.png?v=1740119722"},{"product_id":"menage-a-trois-bourbon-barrel-cabernet-sauvignon-2018","title":"Menage a Trois Bourbon Barrel Cabernet Sauvignon 2023","description":"\u003ch1\u003eMénage à Trois Bourbon Barrel Cabernet Sauvignon\u003c\/h1\u003e\n\u003cp\u003eJust when you thought Cabernet Sauvignon couldn’t get any better, along comes \u003ca href=\"https:\/\/www.menageatroiswines.com\/product\/bourbon-barrel-cabernet-sauvignon\"\u003eMénage à Trois Bourbon Barrel Cabernet Sauvignon\u003c\/a\u003e. This limited-release wine is inspired by the very best of California winemaking and traditional Kentucky craft distilling. With each sip, you’ll discover how the process of bourbon barrel aging enhances the Cab’s flavors and texture.\u003c\/p\u003e\n\u003cp\u003eSubtle notes of vanilla, brown sugar, smoke and spices meld with the full-bodied flavors of the wine for a truly indulgent experience. Aromas of berry cobbler lead to jammy blueberry and blackberry flavors cloaked in caramel and smoky spice on the palate. Beautifully structured with a rich mouthfeel and lingering finish, our Bourbon Barrel Cabernet Sauvignon takes your relationship with this classic grape to new, thrilling heights.\u003c\/p\u003e\n\u003cp\u003eThe winemakers are legendary thrill-seekers, always looking for new ways to tempt the palate. In their quest to create this distinctive twist on classic Cabernet Sauvignon, they sought grapes from select Alexander Valley Vineyards. This spectacular area of California’s North Coast AVA is known for producing fruit with rich, soulful flavors and intense varietal character.\u003c\/p\u003e\n\u003cp\u003eTo the Cabernet Sauvignon, they added a touch of Merlot and Petite Sirah for balance. Afterwards, the juice was aged for three months in oak barrels previously used to craft 6 year-old Kentucky bourbon, lending a unique, indulgent flavor profile to the wine.\u003cbr\u003e\u003c\/p\u003e","brand":"Ménage à Trois","offers":[{"title":"Default Title","offer_id":39563830329442,"sku":"BBW-WINE-041","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Menage-a-trois-bourbon-barrel-cab-sau.png?v=1740119721"},{"product_id":"judith-beck-judith-2017","title":"Judith Beck Judith 2017","description":"\u003ch1\u003eJudith Beck Judith 2017\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.weingut-beck.at\" target=\"_blank\"\u003eJudith Beck\u003c\/a\u003e 'Judith' is a wine with no rules. It's a personal wine created just for Judith and her preferences. Deep red colour in the glass, from which wafts rich red fruit and spice aromas. Light bodied and fruit forward on the palate with round tannins and a bright acidity. Red plum and cherry flavours at the fore with a complimenting funky twist of ash and earth notes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"layoutArea\"\u003e100% Blaufränkisch. Judith Beck winery is near lake Neusiedlersee, the warmest region of Austria for wine production. The lake\u003cspan data-mce-fragment=\"1\"\u003e acts as a natural storage heater, storing the warmth of the sunshine during the day and releasing it through the night. The fruit for this wine comes from Gabaeinza vineyard. \u003c\/span\u003eThe vines grow on sandy loam and limestone soils\u003cspan data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Weingut Judith Beck","offers":[{"title":"Default Title","offer_id":39620582899810,"sku":null,"price":97.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Judith-Beck-Judith.jpg?v=1740119677"},{"product_id":"the-prisoner-caneros-chardonnay-2019","title":"The Prisoner Carneros Chardonnay 2021","description":"\u003ch1\u003eThe Prisoner Caneros Chardonnay 2019\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/theprisonerwinecompany.com\"\u003eThe Prisoner\u003c\/a\u003e Caneros Chardonnay has b\u003cspan data-mce-fragment=\"1\"\u003eursting aromas of vanilla, crème brûlée, and baked apple. It is full-bodied and rich on the palate, flavours of pineapple and toasted oak integrate nicely with the balanced acidity and smooth finish. This bottle is The Prinsoner's newest creation and showcases Chardonnay’s elegantly tropical and subtly sun-kissed side, this is a must have for fruit forward Chardonnay lovers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eA beautiful blend of Chardonnay, Roussanne and Gewürztraminer.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003eThe hand-picked grapes are pressed immediately to separate the juice from the skin and seeds. Once the juice has settled overnight, it’s inoculated with yeast and moved to barrels to ferment. After the primary period of fermentation, the barrels are stirred every other week to perfect the wine’s balance and acidity.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39628745408610,"sku":null,"price":97.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ThePrisonerChardonnay.png?v=1740119672"},{"product_id":"stolpman-vineyards-uni-blanc-roussanne-chardonnay","title":"Stolpman Vineyards Uni Blanc Roussanne-Chardonnay 2021","description":"\u003ch1\u003eStolpman Vineyards Uni Blanc Roussanne-Chardonnay 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.stolpmanvineyards.com\/\" target=\"_blank\"\u003eStolpman Vineyards\u003c\/a\u003e Uni Blanc blends rich late-harvested Roussane with crisp and mineral deep-rooted Chardonnay. The nose unfolds as fresh honeysuckle via sweet pineapple, fleshy apricot and crunchy pear. Balanced by the complement forces of its varietals, this dry and full-bodied white delivers a seamless mouthfeel. Peach, tangerine oil, apricot and lemon zest are accompanied by notes of honeycomb and white florals. Closes in a precise and clean mineral finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e70% Roussane and 30% Chardonnay. The fruit comes from Stolpman's Ballard Canyon vineyard in California. \u003cmeta charset=\"utf-8\"\u003eThe limestone soils, ocean influence, and long growing season at Stolpman’s Ballard Canyon site make their vineyards ideal to bring out the richness of roussanne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePairs the umami flavours of late-harvested Roussanne with the crispness and minerality of early-harvested Chardonnay. Fermentation with native yeasts, stirring the fine lees in the barrel for added texture. The wine ages in neutral 500L oak puncheons.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink now or within 10 years!\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Stolpman Vineyards","offers":[{"title":"Default Title","offer_id":39675465039970,"sku":null,"price":62.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/StolpmanUniBlanc.png?v=1740119636"},{"product_id":"chateau-musar-red","title":"Chateau Musar Red 2018","description":"\u003ch1 class=\"p1\"\u003eChateau Musar Red 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eAn equal blend of Cabernet Sauvignon, Cinsault and Carignan. F\u003cspan\u003erom certified organic vineyards near the Bekaa Valley villages of Aana and Kefraya. The vineyards have an altitude of over 1,000 metres and gravelly soils over limestone. Planted from the 1930s onwards, yields are low from these mature bushvines that have an average age of 40 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/chateaumusar.com\/\"\u003eChateau Musar\u003c\/a\u003e Red has a deep ruby colour. The nose opens as sweet cherry, plum and dried fruit with an undercurrent of subtle tobacco spice. Soft, round mouthfeel with velvety tannins on the full-bodied palate. Full of concentrated dark plum, red cherry, raisin and strawberry fruit flavours that are supported by layers of caramel and mocha. These sweet spices endure long into the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eSeparate fermentation of each varietal in concrete vats with natural yeasts. The wines age for 12 months in French oak barrels before blending. \u003cspan\u003eAfter 4 years of bottle maturation in the deep stone cellars of Chateau Musar, the finished wines are released a full 7 years after the harvest.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chateau Musar","offers":[{"title":"Default Title","offer_id":39720898986082,"sku":null,"price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ChateauMusarRed.png?v=1740119608"},{"product_id":"negru-de-purcari","title":"Chateau Purcari Negru de Purcari 2020","description":"\u003ch1 class=\"p1\"\u003eNegru de Purcari 2020\u003c\/h1\u003e\n\u003cp\u003eNegru de \u003ca href=\"https:\/\/www.purcari.de\/?lang=en\"\u003ePurcari\u003c\/a\u003e i\u003cspan data-mce-fragment=\"1\"\u003es fit for kings, with the Royals of Europe already enjoying it for years. \u003c\/span\u003eNoble with a rich structure and generous bouquet, it truly has a regal palate. Intense ruby colour with a garnet hue. The bouquet opens with fine shades of plum, chocolate and fig. In time, it develops to reveal further fine aromas of vanilla and saffron.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis wine seduces with a deep and velvety taste, balanced with delicate tannins, flavours of oak and fruit tones. Negru de Purcari fascinates with a noble and magnificent taste, its value increasing each year.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e55% Cabernet-Sauvignon, 40% Saperavi and 5% Rara Neagră.\u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe fruit is grown in estate vineyards close to the Black Sea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eCareful hand harvesting and selection. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eVinification using traditional winemaking techniques and the young wine ages in French oak barriques for 18 months.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e up to 10 years.\u003c\/p\u003e","brand":"Chateau Purcari","offers":[{"title":"Default Title","offer_id":39740599697506,"sku":null,"price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/NegrudePurcari.png?v=1740119583"},{"product_id":"barnett-vineyards-sangiacomo-vineyard-chardonnay","title":"Barnett Vineyards Sangiacomo Vineyard Chardonnay 2022","description":"\u003ch2\u003eBarnett Vineyards Sangiacomo Vineyard Chardonnay 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Chardonnay. Sangiacomo Vineyard, Carneros, California\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e The Sangiacomo Chardonnay is a beautiful bright gold colour with powerful aromatics. Passionfruit and kiwi jump from the glass which is matched by spiciness, mainly white pepper. There are layers of honeysuckle and jasmine. Round and rich this is a very luscious wine. The fruit moves to more apricot and pear on the palate while pretty jasmine persists. This is a lush rich wine that can be enjoyed in it’s youth or develop nicely over the next 6-7 years\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The grapes were harvested in the dark early morning under the bright tractor lights. These night picks allow the cool fog to keep the grapes fresh prior to their delivery to the winery. The grapes were whole bunch pressed and kept overnight in a cool tank, where the next morning the juice is inoculated, stirred up, and then moved to barrel (20% new) for the primary fermentation. Every barrel is allowed to go through malolactic fermentation naturally. Each barrel is then monitored for flavour profile changes, and each barrels malolactic fermentation is halted at the perfect point, which lead to 48% malic to lactic conversion that year.\u003c\/p\u003e","brand":"Barnett Vineyards","offers":[{"title":"Default Title","offer_id":39769153863778,"sku":null,"price":109.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BarnettSangiocomoChardonnay.png?v=1740119557"},{"product_id":"leeu-passant-stellenbosch-cabernet-sauvignon-2019","title":"Leeu Passant Stellenbosch Cabernet Sauvignon 2020","description":"\u003ch1\u003eLeeu Passant Stellenbosch Cabernet Sauvignon 2020\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003eThis classically aromatic Cabernet Sauvignon invites with notes of mulberry, dried orange rind, pencil shavings and Kapokbos [wild rosemary] on the nose. The palate rewards with a medley of cassis and fresh Sapphire plum, which are cupped by elegant, silky tannins. The richness and power of this wine are balanced by beautiful freshness and finesse.\u003cbr\u003e \u003cbr\u003eA blend of parcels from the cooler parts of Stellenbosch. From one parcel of 39 year old dry farmed bush vine Cabernet Sauvignon planted in deep alluvial soils of Firgrove; 2 parcels planted on the slopes of the Helderberg Mountain and one parcel planted in the deep decomposed Granite soils of the Polkadraai Hills.\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003eBalance and elegance is paramount to our approach in the vineyard and the winery. The grapes were hand-harvested and destemmed to tanks with only minimal SO2 added. After about 4 days the indigenous yeast fermentation began, and the wine was pigeaged or pumped-over twice a day during this period. Temperatures were not allowed to exceed 28°C and fermentation lasted 10 to 18 days, followed by 3 weeks extended maceration, after which the wine was drained and pressed to barrels. In the late winter, the wines were racked, then blended in spring and bottled after 20 months in barrel.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Mullineux \u0026 Leeu Family Wines","offers":[{"title":"Default Title","offer_id":39797179514978,"sku":null,"price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LeeuPassantCabernetSauvignon_1.png?v=1740119517"},{"product_id":"shinas-estate-the-verdict-cabernet-sauvignon","title":"Shinas Estate The Verdict Cabernet Sauvignon 2019","description":"\u003ch1\u003eShinas Estate The Verdict Cabernet Sauvignon 2019\u003c\/h1\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eShinas Estate is based on the outskirts of Mildura, Victoria on the majestic Murray River. The region's Mediterranean climate and ancient soils make the perfect partnership for growing premium grapes and producing fine quality wines. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/shinasestate.com\/\"\u003eShinas Estate\u003c\/a\u003e Verdict Cabernet Sauvignon exhibits \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ethe warm, sunny climates of Mildura, a region fast gaining a reputation for fine wines. Deep crimson colour. Showcases aromas of blackberries, vanilla and dark chocolate. \u003c\/span\u003e\u003cspan\u003eThe full-bodied and dry palate has a solid-built frame of tannins and crisp acidity, managing to find balance with the equitable amount of plush texture. \u003c\/span\u003e\u003cspan\u003eThis fruit-driven wine has a lovely ripe plummy character with accompanying flavours of black cherry and bold strawberry. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eShinas Estate Wines minimizes irrigation of the vineyard, which reduces cropping levels and enhances fruit quality. The fruit is left on the vines long beyond traditional periods, allowing the intense flavors that characterize the wine to develop. In true boutique style, only the highest quality fruit is selected for harvest.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shinas Estate","offers":[{"title":"Default Title","offer_id":39798407397474,"sku":null,"price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ShinasestateTheVerdict.png?v=1740119515"},{"product_id":"abbadia-ardenga-brunello-di-montalcino-docg","title":"Abbadia Ardenga Brunello di Montalcino DOCG 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654]\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"flex p-4 gap-4 text-base md:gap-6 md:max-w-2xl lg:max-w-[38rem] xl:max-w-3xl md:py-6 lg:px-0 m-auto\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap break-words\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan\u003eAbbadia Ardenga Brunello di Montalcino DOCG 2019\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAbbadia Ardenga Brunello di Montalcino DOCG is a renowned Italian red wine produced in the Montalcino region of Tuscany. This wine is crafted exclusively from Sangiovese grapes and undergoes a meticulous winemaking process to create a premium expression of Brunello di Montalcino.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region:\u003c\/strong\u003e Abbadia Ardenga Brunello di Montalcino DOCG is made from 100% Sangiovese grapes, also known locally as Brunello. These grapes are grown in the prestigious Montalcino region of Tuscany, Italy, where the unique climate and terroir contribute to the distinct character of the wine.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e This Brunello di Montalcino showcases the classic characteristics of the Sangiovese grape. It presents a complex bouquet of ripe red cherries, plums, and blackberries, accompanied by hints of floral notes, herbs, and spices. On the palate, it offers a full-bodied and well-structured profile with velvety tannins, balanced acidity, and a long, persistent finish.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Abbadia Ardenga Brunello di Montalcino DOCG follows traditional winemaking practices. The grapes are carefully harvested by hand and undergo a meticulous sorting process to ensure only the highest-quality fruit is used. Fermentation takes place in stainless steel tanks, followed by aging in large oak barrels and further refinement in bottle before release. This aging process allows the wine to develop its complex flavors and elegant character.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaker Summary:\u003c\/strong\u003e The winemakers at Abbadia Ardenga are dedicated to producing exceptional Brunello di Montalcino wines that reflect the unique terroir of the region. With a combination of traditional winemaking techniques and modern expertise, they strive to create wines that showcase the true expression of Sangiovese and the Montalcino terroir. Abbadia Ardenga Brunello di Montalcino DOCG represents their commitment to quality and their passion for crafting outstanding Italian wines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Abbadia Ardenga","offers":[{"title":"Default Title","offer_id":39860533493858,"sku":null,"price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/AbbadiaArdengaBrunellodiMontalcinoDOCG.png?v=1740119442"},{"product_id":"montecalvi-san-piero-igt-toscana","title":"Montecalvi San Piero Toscana IGT 2018","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1 class=\"p1\"\u003eMontecalvi San Piero IGT Toscana 2016\u003c\/h1\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.montecalvi.com\/\"\u003eMontecalvi\u003c\/a\u003e San Piero IGT Toscana is a single vineyard Cabernet Sauvignon. Dark fruit flavours and grainy tannins make its character unquestionably Montecalvi.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003eBlackberry, currant and cherry flavours mingle with spicy tobacco, pepper and delicate earthy notes. A rich and chalky wine that tastes like nothing else, yet still just seems to have a true Toscana personality. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e ready to drink now but will improve with time in bottle and cellar.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e95% Cabernet Sauvignon and 5% Merlot\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e. The fruit comes from a single organic vineyard on the Montecalvi estate in Tuscany, Italy. The soil composition is sandy loam on clay.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eHand harvesting of the fruit. The wine vinifies for around 30 days in stainless steel tank. Ages for 24 months in French oak barriques and tonneaux, then 12 months in bottle before release.\u003c\/span\u003e\u003c\/p\u003e","brand":"Montecalvi Winery","offers":[{"title":"Default Title","offer_id":39915309531234,"sku":null,"price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MontecalviSanPieroIGTToscana.png?v=1740119429"},{"product_id":"nocturne-rara-neagra","title":"Chateau Purcari Nocturne Rara Neagra 2021","description":"\u003ch1 class=\"p1\"\u003eNocturne Rară Neagră 2021\u003c\/h1\u003e\n\u003cp\u003eNocturne Rară Neagră from Chateau \u003ca href=\"https:\/\/www.purcari.de\/?lang=en\"\u003ePurcari\u003c\/a\u003e has an intense and bright ruby colour. Pure and intense aromas of sour red cherry and juicy red currants with a touch of oak spices and black plums. The aromas follow through to the satin textured palate, which reveals fine tannins and a relieving spicy sensation.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e100% Rară Neagră. \u003c\/span\u003eThe fruit is grown in estate vineyards close to the Black Sea in Moldova.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eCareful hand harvesting of the fruit in the cool of the night \u003cmeta charset=\"utf-8\"\u003eto preserve the richness of aromas and intensity of taste intact. Selection by hand as well. The wine is produced using traditional methods, then ages for 6 months in French oak barrique.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e up to 10 years.\u003c\/p\u003e","brand":"Chateau Purcari","offers":[{"title":"Default Title","offer_id":40054180708450,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/NocturneRaraNeagra.png?v=1740119357"},{"product_id":"mee-godard-moulin-a-vent-les-michelons-2020","title":"Mee Godard Moulin-a-Vent \"Les Michelons” 2022","description":"\u003ch1\u003eMee Godard Moulin-a-Vent \"Les Michelons” 2022\u003c\/h1\u003e\n\u003cp\u003eThe Beaujolais is one of the few places in France where an aspiring vigneron can bootstrap the start of their own winery. Mee is a one woman show that prunes, farms, and runs a precise cellar. The lieu dit of Au Michelon is loctated in the village of Chénas. The soil is sandy and the parcel is oriented southwest on the slope.\u003c\/p\u003e\n\u003cp\u003eSultry and velvety body and texture with flavors of plum, black cherry, violets, cinnamon spice and layered earthiness really tie this together. The maceration in cement polishes the tannins and allows the fruit to take center stage. An aromatically dense wine with boundless potential for aging, Mee Godard is the vigneron to watch.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\"Les Michelons\" is a vineyard that's just over a hectare in the cru of Moulin-à-Vent. This is Mee Godard's only current vineyard holdings outside of Morgon. Yields from the vines are extremely low, but deliver dense and complex wines. They undergo a maceration in concrete tanks and then age in a mix of oak that is both old and new, large and small for 12 to 18 months depending on the vintage\u003c\/p\u003e","brand":"Domaine Mee Godard","offers":[{"title":"Default Title","offer_id":40069537136738,"sku":null,"price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DomaineMeeGodard.png?v=1740119338"},{"product_id":"bodegas-mauro-mauro","title":"Bodegas Mauro Mauro 2022","description":"\u003ch1 class=\"p1\"\u003eBodegas Mauro Mauro 2022\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eGrape variety and region: \u003c\/strong\u003e90% Tempranillo and 10% others. The fruit comes from the Tudela de Duero and Traspinedo vineyards in Castilla y León in Spain.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: \"Mauro\" is the winery's flagship wine. Elegant bouquet of fresh red berries and black fruit with balsamic and spicy nuances. The medium to full-bodied palate is dry with precise yet powerful tannins and a magnificent fresh feel. Savoury ripe red and black fruit flavours with hints of wet earth, black truffles, liquorice, mineral undertones and a real sense of terroir. Closes in a very long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Bottling in April 2021 after 15 months of ageing in barrels and vats of French and American oak of different ages.\u003c\/p\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_0  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Bodegas Mauro","offers":[{"title":"Default Title","offer_id":40069549326434,"sku":null,"price":99.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BodegasMauroMauro.png?v=1740119337"},{"product_id":"casanova-di-neri-rosso-di-montalcino","title":"Casanova di Neri Rosso di Montalcino 2023","description":"\u003ch1 class=\"p1\"\u003eCasanova di Neri Rosso di Montalcino 2023\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.casanovadineri.wine\/\"\u003e\u003c\/a\u003eEnjoy now or keep for 10–15 years from vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Sangiovese from dedicated Casanova di Neri vineyards in Montalcino, Italy. the fruit for this wine receives\u003cspan data-mce-fragment=\"1\"\u003e the same attention and care intended for the production of Brunello.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis has a strong identity and is ready for immediate enjoyment. Lively and bright red colour in the glass. Red and black cherries, raspberries and a hint of violets fill the nose. The medium-bodied palate is rich and elegant, with a thick tannic texture and a persistent taste. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eWinemaking process: \u003c\/strong\u003eManual bunch selection before destemming and a second selection via an optical selector. Spontaneous fermentation without additional yeasts, then maceration facilitated by frequent pressing in conical steel vats at a controlled temperature for 18 days. \u003cmeta charset=\"utf-8\"\u003eAges for 12 months in wood.\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Casanova di Neri","offers":[{"title":"Default Title","offer_id":40077870563426,"sku":null,"price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CasanovadiNeriRossodiMontalcino.png?v=1740119333"},{"product_id":"a-kira-t-fx-t","title":"A'kira T.FX.T 2020","description":"\u003ch1\u003eA'kira T.FX.T 2020\u003c\/h1\u003e\n\u003cp\u003eA'Kira T.FX.T is the little brother of the Arachon, where the name comes from the Burgenland dialect and means something like \"joyful outcry\".\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.arachon.com\/\"\u003eArachon T.FX.T\u003c\/a\u003e\u003cspan\u003e is Austria’s premier joint venture. Three acclaimed Austrian wine­making friends from three different wine producing regions in Austria came together: Illa SZEMES, F.X. PICHLER and Manfred TEMENT. \u003c\/span\u003e\u003cspan\u003eTheir vision was to produce a premium red wine to rival the greats like Bordeaux using native and international grape varieties, coupled with their extensive know-how in the vineyard management and winemaking experience. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eThe chosen name for the wine was ARACHON T.FX.T (pronounced Arra-Khon) which was the old name of the town Horitschon around 1540. The T.FX.T stands for the three Partners, or Directors: Tibor Szemes, F.X. Pichler and Manfred Tement.  ARACHON T.FX.T is a blend of the indigenous Blaufränkisch, with Merlot, Zweigelt and Cabernet Sauvignon\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region:\u003c\/strong\u003e A'kira T.FX.T is made from 100% autochthonous Blaufränkisch grapes. The grapes are sourced from selected vineyards in the Burgenland region, and reflects the elegance of the Blaufränkisch grape and the terroir of poor slate soils.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Pure Blaufränkisch with a fruity nose of plums and cherries, very harmonious and encouraging to drink. Versatile food companion.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e 18 months in 500 liter barrels and large wooden barrels\u003cbr\u003e\u003c\/p\u003e","brand":"Arachon T.F.X.T","offers":[{"title":"Default Title","offer_id":40101995610210,"sku":"TFXT-1-2020-750","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ArachonAkira.png?v=1740119323"},{"product_id":"manvi-vino-nobile-di-montepulciano-arya-docg-2019","title":"Manvi Vino Nobile di Montepulciano Arya DOCG 2021","description":"\u003ch1\u003eManvi Vino Nobile di Montepulciano Arya DOCG 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/manvi-winery\"\u003eManvi\u003c\/a\u003e Vino Nobile di Montepulciano Arya is a classic full-bodied red wine. Elegant ruby red colour. Complex nose with aromas of ripe plum, pepper and other spices. The aromas follow through to its elegant and rich palate, closing in a long spicy finish.\u003c\/p\u003e\n\u003cp\u003e100% Sangiovese. The fruit comes from Manvi's organic vineyards in \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMontepulciano, Italy. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrapes are grown without chemical fertilisers, pesticides and herbicides to \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003epractice environmentally conscious farming methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eHarvesting the fruit by hand to select only the best bunches. This natural wine was created to truly represent Tuscany, so no yeasts are added. The wine ages in French oak barrels for 24 months, then a year in the bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Manvi Winery","offers":[{"title":"Default Title","offer_id":40118640050274,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ManviArya.png?v=1740119317"},{"product_id":"pierre-lamy-saint-aubin-les-frionnes-blanc-1982","title":"Pierre Lamy Saint-Aubin ‘Les Frionnes’ Blanc 1982","description":"\u003ch1 class=\"p1\"\u003ePierre Lamy Saint-Aubin ‘Les Frionnes’ Blanc 1982\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003ePierre Lamy Saint-Aubin ‘Les Frionnes’ Blanc 1982 is a full-bodied and rich Chardonnay. Clear and bright appearance with a golden yellow hue and greenish tints. Charming and expressive nose of ripe fruits, warm brioche, fresh butter and a pleasantly incorporated woodiness. The aromas follow through to the elegant palate, which has an extremely delicate texture and closes in a majestic finish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e100% Chardonnay. The fruit comes from vines that grow in Saint-Aubin, a wine-growing village in the southern part of Cote de Beaune (the heartland of great white Burgundies) that is a close neighbour of Montrachet. The vines grow in white clay soils with a high limestone content on steep slopes with an east-southeast exposure. Altitude varies between 300–350 metres.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVinification and fermentation in stainless steel tanks. Ageing for 10 months in oak barrels. Cold stabilisation and filtering before bottling.\u003c\/span\u003e \u003c\/p\u003e","brand":"Pierre Lamy","offers":[{"title":"Default Title","offer_id":40126658773090,"sku":null,"price":145.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PierreLamystaubinlesfrionnes.png?v=1740119308"},{"product_id":"aurora-chateau-aurora","title":"Aurora Chateau Aurora 2017","description":"\u003ch2\u003eAurora Chateau Aurora 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e Chateau Aurora is the first wine ever produced at the winery, meaning these vines are the oldest and date back to 2003.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e \u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/aurora\"\u003eAurora\u003c\/a\u003e Chateau Aurora \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ea joyous marriage of Merlot and Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003e65% Cabernet Sauvignon and 35% Merlot. The fruit comes from vineyards planted on terraces at 850 metres altitude in the village Auora on the mountains of North Batroun, Lebanon. The vineyards use eco-friendly farming techniques (dry farming, organic cattle fertilisers) and have typically clay and limestone soils. The terroir experience moderate four seasons that offer adequate rainfall to the vines, and the terraces help to retain rainwater and avoid landslides on this mountainous vineyard. Grape clusters are controlled to carry limited yields per vine to provide optimal juice concentration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Dense purple colour. Vivid aromas of blackberries, blueberries and plums along with hints of mocha, vanilla and cocoa powder. The medium to full-bodied palate shows velvety tannins and complexity with cassis flavours complemented by notes of mint on the long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Careful handpicking of the fruit \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ein the beginning of September usually at dawn and dusk to make sure the grapes are cool upon arrival at the winery. De-stemming and fermentation at low temperatures in stainless steel tanks until initial fermentation is complete. The wine ages for 12 months in French oak barrels (30% new) and a small portion of American oak barrels.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Aurora Winery \u0026 Vineyards","offers":[{"title":"Default Title","offer_id":40175027093602,"sku":null,"price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/AuroraChateauAurora.png?v=1740119253"},{"product_id":"domaine-des-deux-roches-saint-veran-les-pommards","title":"Domaine des Deux Roches Saint Veran ‘Les Pommards’ 2021","description":"\u003ch1\u003eDomaine des Deux Roches Saint Veran ‘Les Pommards’ 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/domaine-collovray-terrier\"\u003eDomaine des Deux Roches\u003c\/a\u003e Saint Veran ‘Les Pommards’ is f\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eresh, incisive and marked by a balanced minerality. Brilliant gold colour in the glass. Generous aromas of ripe apricots, white flowers and dried fruits. The elegant body has a bright acidity, beautiful minerality and closes with a fleshy white nectarine flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Chardonnay. The fruit comes from \"Les Pommards\" vineyard in \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDavayé, on the northern slope of the extension of the Roche de Solutré. The vines face due south and experience a cool semi-continental climate with variations in temperature that favour slow maturation. The vines grow in the middle of the slopes on limestone soils with red clay that is rich in iron.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eManual harvesting of the fruit, which are then loaded by gravity into pneumatic presses. Long and slow pressing to delicately extract the juices and preserve aromatic finesse. Cooling and decanting of the must into barrels (less than 10% new) where vinification takes place. Ageing on fine lees in barrels.\u003c\/span\u003e\u003c\/p\u003e","brand":"Domaine des Deux Roches","offers":[{"title":"Default Title","offer_id":40176176955490,"sku":null,"price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DomainedesDeuxRochesSaintVeran_LesPommards.png?v=1740119227"},{"product_id":"puchang-cabernet-sauvignon-2013","title":"Puchang Cabernet Sauvignon 2017","description":"\u003ch2\u003ePuchang Cabernet Sauvignon 2017\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003ePuchang Cabernet Sauvignon 2013 is smooth and supple to the finish. Ruby red colour with garnet shades. Intense and concentrated bouquet of ripe berries and rich black fruits. The full-bodied palate exudes ripe black cherry and plum flavours with hints of raisins and forest floor.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAgeing potential\u003c\/strong\u003e: Ready now but best in 2–25 years.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e100% Cabernet Sauvignon Blanc. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLocated in Turpan Valley near the Tianshan Mountains Basin, also known as the “Fire Island”, Puchang is committed to producing premium wines full of character that reflect the unique climate and local varietal grapes found only in Turpan Valley.\u003c\/span\u003e\u003c\/p\u003e","brand":"Puchang","offers":[{"title":"Default Title","offer_id":40181985509474,"sku":null,"price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Puchang-CabernetSauvignon.png?v=1740119182"},{"product_id":"l-a-s-vino-fuck-him-cabernet-sauvignon","title":"L.A.S. Vino Fuck Him Cabernet Sauvignon 2019","description":"\u003ch2\u003eL.A.S. Vino Fuck Him Cabernet Sauvignon 2019\u003c\/h2\u003e\n\u003cp\u003eA wine made to show support to the people fo Ukraine in their fight. With proceeds going to the Red Cross\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon from Margaret River, Western Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eServed chilled, Its delicate, elegant, perfumed and smooth. Flavours of cherry, campari, rhubarb and cranberries and forest floor. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermented and matured in amphora and barrique for 10 months prior to bottling. Drink it slow, No Russian.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":40197086609506,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LASVino-FckHim.png?v=1763255199"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/FoodPairing-Mushrooms.png?v=1742089673","url":"https:\/\/boundbywine.com\/collections\/mushroom-based-food-wine-pairings.oembed?page=5","provider":"BoundbyWine","version":"1.0","type":"link"}