{"title":"Malolactic Fermentation","description":"\u003ch2 data-start=\"0\" data-end=\"66\"\u003e\u003cstrong data-start=\"4\" data-end=\"61\"\u003eMalolactic Fermentation: The \"Softening\" Fermentation\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"68\" data-end=\"472\"\u003eMalolactic Fermentation (MLF) is a process where malic acid (the sharp, tart acid found in fruits like green apples) is converted into lactic acid (the softer, creamier acid found in dairy products like milk). This secondary fermentation often happens after the primary fermentation of wine and plays a key role in softening the wine's acidity while contributing to flavor complexity.\u003c\/p\u003e\n\u003ch2 data-start=\"479\" data-end=\"521\"\u003e\u003cstrong data-start=\"482\" data-end=\"519\"\u003eHow Malolactic Fermentation Works\u003c\/strong\u003e\u003c\/h2\u003e\n\u003col\u003e\n\u003cli data-start=\"523\" data-end=\"1265\"\u003ePost-Primary Fermentation – After the initial fermentation, where the yeast has converted sugars into alcohol, the wine is left to undergo MLF.\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"1265\"\u003eBacterial Action – The process is carried out by lactic acid bacteria (such as \u003cem data-start=\"768\" data-end=\"785\"\u003eOenococcus oeni\u003c\/em\u003e) that are naturally present or added to the wine. These bacteria consume malic acid and convert it into lactic acid and carbon dioxide.\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"1265\"\u003eTemperature \u0026amp; Environment – MLF usually takes place at a higher temperature (around 65-75°F \/ 18-24°C) in barrels or stainless steel tanks.\u003c\/li\u003e\n\u003cli data-start=\"523\" data-end=\"1265\"\u003eCompletion – The process takes anywhere from a few weeks to a few months, and once complete, the wine has a softer acidity, often with a rounder mouthfeel\u003c\/li\u003e\n\u003c\/ol\u003e","products":[{"product_id":"gabrielskloof-estate-syrah","title":"Gabrielskloof Estate Syrah 2022","description":"\u003ch1\u003eGabrielskloof Estate Syrah22\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Syrah from the Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eOn the nose, signature white pepper with violets and blackcurrant flavours of Shiraz combine with baking spice. The wine has a palate-filling mouthfeel with a creamy, velvety finish, and will continue improving and developing for five to eight years after harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFollowing careful hand-picking, bunches were destemmed and transferred to fermentation tanks using a gravity system, allowing whole berry fermentation. Naturally fermented and aged 18 months\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003ein older French barrique\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104092258,"sku":"BBW-WINE-870","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_syrah.png?v=1740120413"},{"product_id":"gabrielskloof-estate-the-blend","title":"Gabrielskloof Estate The Blend 2021","description":"\u003ch1\u003eGabrielskloof Estate The Blend 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe Blend is part of the Gabriëlskloof Estate range of wines. The range offers a selection of boutique style wines that always over-deliver on quality and value. Botrivier's Mediterranean climate results in long growing seasons with moderate to warm temperatures. Conditions leading up to the harvest were hot and dry for the second consecutive year, leading to smaller berries and highly concentrated flavours.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA Bordeaux-style blend composed of 60% Cab Sauv, 15% Cab Franc, 15% Petit Verdot and 10% Malbec.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eCan't get enough of this plushness. Treat yourself to a glass of this rich and luxurious Bordeaux-style blend before wandering off to dreamland. Plush and perfumed nose with lifted aromas of blackcurrant, red cherry and dried peach. Sumptuous dark fruits on the palate with hints of anise, black pepper and dark chocolate. Firm, fine tannins give way to a fresh but lingering finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit was hand-picked and whole bunch pressed. Fermentation and ageing took place in barrel and tank, with maturation occurring over 12 months in second- and third-fill barrels\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104256098,"sku":"BBW-WINE-866","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/gabrielskloof-blend.png?v=1740120410"},{"product_id":"maurice-gavignet-nuibourgogne-rouge","title":"Maurice Gavignet Bourgogne Pinot Noir 2022","description":"\u003ch1\u003eMaurice Gavignet Bourgogne Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003eA magnificent estate, solid know-how and meticulous care for each of their wines clearly distinguishes Maurice Gavignet from other wineries.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Vinified and aged in our cellar in Nuits Saint Georges, our Cellar Master takes special care to promote the whole extraction and all the nuances of the different terroirs. The idea being to bring out the true expression of the Pinot Noir.\" — Arnaud Gavignet, Winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir from Burgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA r\u003c\/span\u003euby red bourgogne with ripe blackberries and red cherries on the nose. Creamy cranberry and red fruit compote on the palate with slight toasted notes for a dash of complexity. Elegant and structured, with a gentle pepper burn on the finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvested by hand and then transported to their vast vaults, Rue Félix Tisserand in Nuits-Saint-Georges, where the wine is vinified and aged. Fermented at controlled temperatures and then aged in French Merrain oak barrels. Further aging occurs after bottling in order to let the wine develop powerful red fruit and blackberry aromas.\u003c\/p\u003e","brand":"Maurice Gavignet","offers":[{"title":"Default Title","offer_id":39563372101730,"sku":"MG-19-2018-750","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MG-bourgogne-rouge.png?v=1740120354"},{"product_id":"isole-e-olena-cepparello-igt","title":"Isole e Olena Cepparello IGT 2019","description":"\u003ch1\u003eIsole e Olena Cepparello Red IGT\u003c\/h1\u003e\n\u003cp\u003eA beautiful expression of Sangiovese that will become even more gorgeous with time. Isole e olena Cepparello's got a spot reserved in your cellar, to enjoy between 2023–2036.\u003c\/p\u003e\n\u003cp\u003eBright ruby red colour. Beautiful and seductive, with an impressive array of fruit and spice aromas. Black and red cherries, dark plum, blackberries, raspberries and strawberries, the rich fruitiness of the wine is touched with oak and vanilla spice. The full-bodied and red fruit palate is well-balanced with velvety tannins and a fresh, persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis flagship Cepparello is 100% Sangiovese aged in French oak barrels. One of Tuscany's most compelling wines, the style emphasises finesse over power. The name Cepparello is taken from an old stream, Borro Cepparello, originating in the highest point of the vineyards on the Isole e Olena estate. The first Cepparellos were vinified in cement. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.\u003c\/p\u003e\n\u003cp\u003eToday, only the top selection of grapes from the estate's vineyards in Barberino Val d'Else are used to create this wine. The vineyard is located in the northern part of Chianti Classico, situated 400 metres above sea level, facing southwest, with primarily galestro (schistous clay) soils. After a manual harvest and gentle crushing, the must ferments on skins in oak vats for 3 weeks at 30–32°C. Délestage and pumping over is carried out twice a day to give good colour and soft tannins. The maceration tank is emptied of the fermenting must, the cap dried out for 4–5 hours and then the must is poured back over the cap. After malolactic fermentation, the wine is racked into barrels. The wine is 100% barrel-aged, a third in new French and American oak (with American barrels making up 5% of the total), a third in one-year-old oak and the remaining third in two-year-old oak. The wine ages in barrel for 20 months and then matures in bottle for one year before release.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563563630690,"sku":"BBW-WINE-680","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Isoleeolenacepparello.png?v=1740120269"},{"product_id":"petra-potenti-toscana-igt","title":"Petra Potenti Toscana IGT 2022","description":"\u003ch1\u003ePetra Potenti Cabernet Sauvignon Toscana IGT 2022\u003c\/h1\u003e\n\u003cp\u003ePetra is a boutique winery in the heart of Tuscany, Maremma. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon sourced from the estate's vineyard where grapevines grow from clay and rocky soils. The production method aims at defending the territorial connotation.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby colour. The aromatic framework is dense and \u003cspan class=\"xwhighlight\" data-hasqtip=\"1\"\u003erich\u003c\/span\u003e with shades of blackberry and blueberry jam, black cherries. A thick cover of spices, chocolate coffee, and a burst of herbs and balsam envelope the dark fruit core. The \u003cspan class=\"xwhighlight\" data-hasqtip=\"2\"\u003epalate\u003c\/span\u003e is bold and structured with copious, rounded tannins. Dynamic and powerful with a fresh and full character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation occurs in 100 hl tapered oak vats. The wine then ages in barriques for 18 months and before maturing further in the bottle\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563563860066,"sku":"BBW-WINE-677","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petrapolenti.png?v=1740120267"},{"product_id":"petra-quercegobbe-toscana-igt","title":"Petra Quercegobbe Toscana IGT 2023","description":"\u003ch1\u003ePetra Quercegobbe Toscana IGT 2023\u003c\/h1\u003e\n\u003cp\u003eAnother gorgeous super Tuscan from Petra! Petra is a boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA genuine cru. 100% Merlot sourced from Petra's estate vineyard located close to the winery, at the border of mediterranean shrubland on a well-ventilated hill looking out over the sea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDeep ruby red colour. Displays rich aromas of dark and red fruits with subtle notes of spice, balsamic, rosemary and liquorice. Elegant and well-balanced with a dense body, pleasant mineral flavour, fine tannins and an enduring bouquet. The palate reveals smooth dark plums, blueberry jam, dried raspberry and black cherry fruit flavours with layers of spices and aromatic herbs. Vibrant and harmonious on its long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are picked at optimum ripeness and undergo a careful vinification aimed at defending the terroir's unique connotation. Fermentation occurs in temperature-controlled tapered oak vats. The wine ages for 15 months with 50% in new barriques and 50% in once-used barriques. Finally, it ages in bottle for another 10 months.\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563569135714,"sku":"BBW-WINE-675","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petra-Quercegobbe.png?v=1740120265"},{"product_id":"tabali-talinay-pinot-noir","title":"Tabali Talinay Pinot Noir 2024","description":"\u003ch2\u003eTabali Talinay Pinot Noir 2014\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir sourced from the Talinay vineyard in Limarí Valley. The Limarí Valley lies in one of the most Northern winegrowing regions in Chile. 12km from the Pacific Ocean, where there is a constant cool sea breeze. The Camanchaca fog rejuvenates the vineyards with cool and moist air on summer mornings, while the afternoon sun provides a warm and dry condition. This cooling effect is similar to that of the Napa Valley in California. The vineyards are planted in calcareous soils where the rock is limestone. This is a place with a geological phenomenon that is unique in Chile and that gives a very particular characteristic to the wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eClean and shiny red colour. This Pinot Noir has a fresh and distinctive earthy character with long, crisp and fruity finish. It has complex mineral notes and finely balanced flavours of abundant red fruits. The mouth is highly textured, rich and creamy. Providing a long, crisp and fruity finish. The complex nose is intense and citrusy with passion fruit and green aromas. Fresh, clean and captivating finish. The high acidity on the palate also gives freshness and life to the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHand-harvested into 20kg-bins when this variety reached optimum phenolic ripeness. Careful selection, destemming, fermentation took place in small stainless steel tanks at controlled temperatures. Maceration occurred after the alcoholic fermentation. Finally, aging in French oak barrels for twelve months.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Tabali Wines","offers":[{"title":"Default Title","offer_id":39563615567970,"sku":"BBW-WINE-591","price":74.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Talinay-PN.png?v=1740120208"},{"product_id":"bodegas-el-nido-el-nido","title":"Bodegas El Nido El Nido 2022","description":"\u003ch1\u003eBodegas El Nido El Nido 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eA blend of 70% 35-year-old Cabernet Sauvignon and ancient Monastrell. From the highlands of Jumilla, the roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Elegant and silky, with a perfect balance and structure. Glass-staining purple colour. Explosive, alluring scents of boysenberry, plum, blueberry, chocolate and a hint of pipe tobacco. A lush and smooth mouthfeel, with generous plum and boysenberry fruit flavours enveloped in oak and dark chocolate layers. Closes with a juicy and long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ages for 24 months in French and American oak barrels before bottling.\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618189410,"sku":"BBW-WINE-575","price":312.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-ElNido.png?v=1763954943"},{"product_id":"bodegas-el-nido-clio","title":"Bodegas El Nido Clio 2022","description":"\u003ch1\u003eBodegas El Nido Clío 2022\u003c\/h1\u003e\n\u003cp\u003eBodegas El Nido Clío is one of Spain's most prestigious and highly-rated wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and region: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eMourvèdre (Monastrell, Mataro) and Cabernet Sauvignon. \u003c\/span\u003eClassic, authentic and powerful red from Aragona Valley in the highlands of Jumilla. The roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong\u003easte profile\u003c\/strong\u003e: Picota cherry colour. Powerful and concentrated aromas of ripe cassis, dark cherry, toasted coffee and liquorice. Robust and flavoursome palate of jammy black fruit, oak, cocoa and sweet liquorice. A full and fleshy mouthfeel with luscious tannins and a persistent spicy jam finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ferments and then ages for 24 months in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e We strongly suggest that you decant the wine for an hour before drinking!\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618254946,"sku":"BBW-WINE-574","price":121.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-Clio.png?v=1763954890"},{"product_id":"4-kilos-vinicola-12-volts","title":"4 Kilos Vinícola 12 Volts 2022","description":"\u003ch2\u003e4 Kilos Vinícola 12 Volts 2020\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/4kilos.com\/index.php?\/vinas\/cvcvcvcvcvc\/\"\u003e4 Kilos Vinícola\u003c\/a\u003e is intensely vibrant, this is a wine that provides a jolt of energy (figuratively, and almost literally). It has bright red and black fruit flavours with mild tannins making this easy to drink and pairs well with most food. The earthy undertone and warm spices that builds provide many layers on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e The 4 Kilos Vinícola 12 Volts is a red wine blend from the Balearic Islands, specifically Mallorca, Spain. \u003cmeta charset=\"utf-8\"\u003e60% Callet-Fogoneu, 20% Syah, 10% Cabernet, 10% Merlot.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e This wine offers a bold and expressive profile with ripe fruit flavors. It has a deep color and intense aromas. On the palate, it showcases a harmonious combination of richness and freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The winemaking process involves carefully selecting and blending the grape varieties to achieve the desired flavor profile. The grapes are harvested by hand and undergo a meticulous vinification process that includes fermentation and aging in oak barrels.\u003c\/p\u003e\n\u003cp\u003e4 Kilos Vinícola is a winery founded by winemakers Francesc Grimalt and Sergio Caballero. They have a passion for creating unique and terroir-driven wines that reflect the character of the Balearic Islands. Their approach is to combine traditional winemaking techniques with modern innovation\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"4 Kilos","offers":[{"title":"Default Title","offer_id":39563618844770,"sku":"BBW-WINE-568","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/12volts.png?v=1740120191"},{"product_id":"spier-21-gables-pinotage-2016","title":"Spier 21 Gables Pinotage 2019","description":"\u003ch1\u003eSpier 21 Gables Pinotage 2019\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.spier.co.za\/wine\/21-gables-pinotage\"\u003eSpier 21 Gables Pinotage\u003c\/a\u003e is named in honour of the Spier farm's 21 architecturally significant gables – the most on any wine farm in South Africa and all meticulously restored.\u003c\/p\u003e\n\u003cp\u003eDeep ruby red colour. Beautifully balanced and intensely complex. Concentrated flavours of caramelised black cherries, dark plums, dark chocolate, and hints of tobacco and oak spice. The full palate is smooth, with a fresh acidity and firm but velvety tannins. Enjoy it at any point, but know that it is only going to get even better over time.\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\"\u003e\u003cspan lang=\"EN-US\"\u003e100% Pinotage. The grapes come from Spier's Dryland vineyards, overlooking False Bay on the Southern side of Stellenbosch. \u003c\/span\u003e\u003c\/span\u003eThe decomposed granite soils assist with water retention as it contains a high proportion of clay. After hand harvesting, the grapes go through chilling, then bunch sorting and destemming. Partial natural fermentation in stainless steel; the balance was inoculated with a particular yeast strain.  Free-run wine was drained to a combination of first and second fill French, American and Hungarian oak barrels where it matured for 20 months.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563622580322,"sku":"BBW-WINE-539","price":75.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Spier-21.png?v=1740120158"},{"product_id":"bodegas-emilio-moro-finca-resalso","title":"Bodegas Emilio Moro \"Finca Resalso\" 2021","description":"\u003ch1\u003eBodegas Emilio Moro \"Finca Resalso\" 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: 100% Tempranillo The wine is an expression of the winery's youngest vineyards. The Finca Resalso vineyard was planted in 1932, the year Emilio Moro was born.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Picota cherry colour with a violet rim. Fresh from start to finish. The expressive nose offers spicy and floral aromas with hints of olive groves and undergrowth. Juicy cherry, plum and blackberry fruit flavours with glimmers of vanilla, mocha, tobacco and liquorice sweet spices. Integrated oak, round tannins and a gliding acidity with a harmonious, warm and lasting vanilla finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: A young wine made from young vines (between 5 and 12 years). The process begins with hand harvesting and sorting the 100% Tempranillo grapes. The wine macerates on skins for 12 days, then malolactic fermentation follows for 30 days in stainless steel deposits. Ageing in French oaks barrels for 4 months.\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623792738,"sku":"BBW-WINE-530","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/finca-resalso.png?v=1740120150"},{"product_id":"bodegas-emilio-moro-emilio-moro","title":"Bodegas Emilio Moro \"Emilio Moro\" 2022","description":"\u003ch1\u003eBodegas Emilio Moro \"Emilio Moro\" 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.emiliomoro.com\/en\/\"\u003eEmilio Moro\u003c\/a\u003e bears the name of the winery's creator and is their top production wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal and region\u003c\/strong\u003e: 100% Tempranillo. The grapes are from middle-age vineyards (between 15 and 25 years old). It combines the essence of the three types of soils in Ribera del Duero, thereby giving the wine a wide variety of subtle variations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Cherry red colour with violet flashes. Intense, pleasant and satisfying. Fresh and rich aromas of black cherry, dark plum and blackberry fruit with layers of vanilla spice and woody earth. The aromas follow through to an elegant and powerful palate. Balanced with soft tannins, a lively acidity and long dry finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Fermentation takes place in stainless steel tanks at controlled temperatures, with subsequent ageing in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant for an hour or two before serving!\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623825506,"sku":"BBW-WINE-529","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/emilio.png?v=1740120149"},{"product_id":"luca-old-vine-malbec-2017","title":"Luca Old Vine Malbec 2022","description":"\u003ch1\u003eLuca Old Vine Malbec 2022\u003c\/h1\u003e\n\u003cp\u003eThis \u003ca href=\"http:\/\/www.lucawines.com\/wines.html\"\u003eLuca Old Vine Malbec\u003c\/a\u003e has made it to Wine Spectator’s Top 100 list, not once, but twice for a reason – it is quintessentially expressive of Mendoza. It has spice and black cherry aromas with notes of cocoa. The berry flavours pop on the palate with lively acidity, finishing with hints of espresso.\u003c\/p\u003e\n\u003cp\u003e100% Malbec from vines of 50 years old. It was aged 12 months in 30% French oak and 70% second use French oak barrels.\u003c\/p\u003e","brand":"Luca","offers":[{"title":"Default Title","offer_id":39563626938466,"sku":"BBW-WINE-505","price":73.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/luca-malbec.png?v=1740120131"},{"product_id":"luigi-bosca-la-linda-old-vines-malbec-2017","title":"Luigi Bosca La Linda Old Vines Malbec 2024","description":"\u003ch1\u003eLuigi Bosca La Linda Old Vines Malbec 2024\u003c\/h1\u003e\n\u003cp\u003eLa Linda – Old Vines Malbec has a deep red colour with violet highlights. It has intense aromas of wild berries and fresh spices. The palate is straightforward and expressive, with ripe fruit and pleasant smoky aftertaste due to ageing in oak barrels. This juicy wine has fine tannins and a balance finish with characteristics of old vines.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cbr\u003eThe vineyard has an average age of 30 years, located in Luján de Cuyo and maipão, Mendoza at an average altitude of 960m. The grapes are handpicked and selections are in clusters. They are destemmed before fermentation is conducted in stainless steel tanks at a controlled temperature of 28°C with selected yeasts. Once the fermentation is completed, part of the wine matures in American oak barrels for a period of eight months before being lightly filtered during bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Luigi Bosca","offers":[{"title":"Default Title","offer_id":39563646992482,"sku":"BBW-WINE-491","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LuigiBosca-LaLinda.png?v=1763954478"},{"product_id":"anatolikos-mv-mavroudi-of-thrace-red","title":"Anatolikos Vineyards MV Mavroudi of Thrace Red 2020","description":"\u003ch2\u003eAnatolikos Vineyards MV Mavroudi of Thrace Red 2020\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e MV Mavroudi of Thrace is full of juicy fruits you can't help but love! According to Greek legend, Odysseus offered Mavroudi wine to the Cyclops Polyphemus. Read a short summary of the scene from Homer's epic poem \u003ca href=\"https:\/\/www.mwpai.org\/assets\/Education\/MA-Resources-9-15-2016\/Myth-Odysseus-and-the-Cyclops.pdf\"\u003ehere\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e60% Mavroudi, 20% Merlot and 20% Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003eFrom a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep ruby red colour with purple hues. The bouquet offers ripe dark plums and black berry fruit mingling with layers of tobacco, leather and coffee. The fruit-forward palate has blackberry, blueberry and plum flavours dominating. This follows with strawberry and cherry jam, a strong splash of vanilla and hints of cinnamon, liquorice and bitter chocolate. Dry, juicy flavours in the mouth with soft-textured tannins, balanced acidity and a long, complex chocolate finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Harvest by hand in small baskets. Fermentation in French oak barrels for 12 months. No filtering or any other treatments before bottling. Enjoy within 5–7 years from vintage.\u003cbr\u003e\u003c\/p\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563650236514,"sku":"BBW-WINE-472","price":78.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-MV-Mavroudi.png?v=1740120104"},{"product_id":"zenato-ripassa-valpolicella-ripasso-doc-superiore","title":"Zenato Ripassa Valpolicella Ripasso DOC Superiore 2020","description":"\u003ch1\u003eZenato Ripassa Valpolicella Ripasso DOC Superiore 2020\u003c\/h1\u003e\n\u003cp\u003eThe king of baby Amarone. As soon as the dried grapes for the winery’s Amarone have completed fermentation, a top selection of Valpolicella grapes “passes over” (ripassa) the Amarone pomace, thus resulting in a second brief fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e85% Corvina, 10% Rondinella, 5% Oseleta. The grapes for this wine come from vineyards in Sant’Ambrogio di Valpolicella, on the hills of the Classic area. The vineyards sit on an altitude of 250–300 metres with a southeastern and southwestern exposure. The vines have an average age of 10–15 years and grow in mostly limey-clay soils with a guyot training system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDeep ruby red colour. The nose opens with aromas of black cherries, red plums, strawberries and a hint of dried fruit. The full-bodied palate has a velvety texture, good structure and soft acidity. Juicy black cherry and red plum fruit flavours with hints of dried figs, rum pot, coffee, liquorice and baking spices. Closes in a long and noble finale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter destemming the grapes, maceration begins in stainless steel fermenters for 10–12 days. After alcoholic fermentation, light pressing separates the skin from the new wine, which moves to large oak casks; this is the period in which the dried grapes are pressed to produce Amarone. At this point, the Valpolicella is passed over the marc of the Amarone for a period of 7–8 days. The wine then ages for 18 months in oak barrels and 6 months in bottles.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":39563671601250,"sku":"BBW-WINE-424","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/zenato-ripasso-val.png?v=1740120058"},{"product_id":"felton-road-cornish-port-pinot-noir","title":"Felton Road Cornish Port Pinot Noir 2022","description":"\u003ch1\u003e\u003cstrong\u003eFelton Road Cornish Port Pinot Noir 2022\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eDark, moody and sensual (just like Tom \u003cem\u003eFelton\u003c\/em\u003e in Harry Potter), this is one of the most desirable Pinot Noirs in the Felton Road collection.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/feltonroad.com\/our-wines\/cellaring-and-vintage-guide\/2019-vintage\/2019-pinot-noir-cornish-point\/\"\u003eFelton Road Cornish Point Pinot Noir\u003c\/a\u003e has a slightly reserved nose as a young wine, with hints of dark fruits, raspberry, roses and crushed herbs. The palate is dense with a core and mouthfeel filled with dark petals and fruits. It comes with a pleasant and subtle waft of char. The serious texture and harmony gives it an opulent yet refined, brooding and powerful rendition.\u003cbr\u003e\u003cbr\u003eThe Cornish Point vineyard is often the first Pinot Noir picked each harvest by the Felton Road team. At lower altitudes and in closer proximity to the lake, the fruit develops richness and density that sets it apart from the other Pinots from this producer. Cornish Point is a quiet, reserved premium Pinot Noir, one that takes time to unfurl. It's powerful and poised, everything you could want in a prestigious Pinot Noir from Central Otago.\u003c\/p\u003e","brand":"Felton Road","offers":[{"title":"Default Title","offer_id":39563683987554,"sku":"BBW-WINE-383","price":124.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/felton-cornish-PN.png?v=1740120023"},{"product_id":"felton-road-calvert-pinot-noir","title":"Felton Road Calvert Pinot Noir 2021","description":"\u003ch1\u003e\u003cstrong\u003eFelton Road Calvert Pinot Noir 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eLike a puppy, lively and full of vigour but also delicate and soft.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/feltonroad.com\/our-wines\/current-release\/2019-pinot-noir-calvert\/\"\u003eFelton Road Calvert Pinot Noir\u003c\/a\u003e has a characteristic aroma of floral and is finely supported by mineral and spice notes on the nose. It’s seamlessly followed by a detailed palate that emphasizes precision and elegance. There is a crunch to the texture of the wine with a refine and evident tannins. The wine finishes with the accuracy and finesse that is becoming the hallmark of Calvert.\u003cbr\u003e\u003cbr\u003eThe Calvert Pinot Noir is always a little more floral and delicate when compared to the other fine Pinot Noirs in the Felton Road stable. Calvert vineyard sits just a kilometer away from the Elms vineyard and home winery. The fruit from this site always provides the most aromatic and ethereal style of Pinot Noir for Felton Road.\u003c\/p\u003e","brand":"Felton Road","offers":[{"title":"Default Title","offer_id":39563684511842,"sku":"BBW-WINE-382","price":126.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/felton-road-calvert-pinot-noir.png?v=1740120022"},{"product_id":"de-toren-z","title":"De Toren Z 2017","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Z 2017\u003c\/h1\u003e\n\u003cp\u003eWhat a tease.\u003c\/p\u003e\n\u003cp\u003eMerlot 47%, Cabernet Franc 14%, Cabernet Sauvignon 19%, Malbec 13%, Petit Verdot 7%\u003c\/p\u003e\n\u003cp\u003eTantalizingly soft on the tongue. A hint of aniseed, liquorice, raspberry and cranberries lending a fresh acidity to its polished finish. plus, of course, all the finesse that makes Bordeaux-style wines so prized among the world’s most enthusiastic wine lovers.\u003c\/p\u003e\n\u003cp\u003eThis soft, approachable ruby-hued beauty is a true testament to vines lovingly reared and winemaking raised to an art form. A Right Bank-style Bordeaux blend, De Toren Z comprises a symphonic blend of five Bordeaux varietals. Aged in a climatized barrel room (16 degrees Celsius at 80% humidity) for 12 months in 225L French and American Oak. The Malbec had the benefit of American Oak. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563691294818,"sku":"BBW-WINE-368","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-toren-z.png?v=1740120010"},{"product_id":"orin-swift-cellars-abstract","title":"Orin Swift Cellars Abstract 2021","description":"\u003ch1\u003eOrin Swift Cellars Abstract 2021\u003c\/h1\u003e\n\u003cp\u003eA summary of something larger. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Abstract is decidedly archetypal of many things to come on a journey with Orin Swift.\u003c\/p\u003e\n\u003cp\u003eAromatics with gravity, the wine pulls you in with notes of blueberry, black fig, bloodied strawberry and hints of musk and rhubarb. Bold on the entry, the palate exudes rich notes of dark plum and ripe raspberries with a slightly chalky texture. The wine transitions effortlessly to a finish of black cherry, sweet liquorice and some quick drying tannins\u003c\/p\u003e\n\u003cp\u003eA blend of Grenache, Petite Sirah and Syrah. The wine was aged for 8 months in a combination of 43% American and 57% French oak, of which 27% was new\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691556962,"sku":"BBW-WINE-366","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-abstract.png?v=1740120008"},{"product_id":"orin-swift-cellars-palermo-2017","title":"Orin Swift Cellars Palermo 2022","description":"\u003ch1\u003eOrin Swift Cellars Palermo 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Palermo brings an unashamedly powerful expression of the Napa Valley region to your glass, wherever that may be. \u003c\/p\u003e\n\u003cp\u003eDeep garnet-purple colour. A seamless assortment of classic Napa Valley Cabernet aromas: cassis, black cherries, chaparral and a touch of intriguing butterscotch. The tastefully expressive palate is unashamedly powerful with ripe raspberry, crème caramel, bay leaf, red and black currants. Carrying its own weight through the finish, the wine’s prominent tannins will soften over time.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon, Merlot and Cabernet Franc. The fruit comes from both valley floor and the mountain ranges in Napa Valley, California. Ageing for 12 months in French Oak, 38% new.\u003c\/p\u003e\n\u003cp\u003eOrion Swift's goal, year in and year out, is to produce wines of resounding quality consistently. 2017 was a tough year that challenged their ability to do so. While both heat spikes and devastating fires will be most known for the vintage, they were able to produce a Napa Valley Cabernet Sauvignon that is still representative of the region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eDavid Phinney’s most haunting label. This label features a chilling photo of a mummified priest wearing a red cape and a black hat known as a ‘biretta’. The photo was taken by National Geographic photographer Vincent J. Musi in a 16th century catacomb in Palermo, Sicily, after which the wine is named. The photo's sense of power, reverence and dignity is reflective of how Orin Swift's winemaker crafts Cabernet. \u003c\/p\u003e\n\u003cp\u003e“There is such a sense of power and dignity to the image, which is how we think about great Cabernet. We just really respect it. It think it makes a statement about the wine,” says Phinney. Phinney describes the wine as his \"most approachable Cabernet” and “a true representation of Napa”.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691753570,"sku":"BBW-WINE-365","price":150.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Orin-Swift-Palermo.png?v=1740120007"},{"product_id":"orin-swift-cellars-machete","title":"Orin Swift Cellars Machete 2018","description":"\u003ch1\u003eOrin Swift Cellars Machete\u003c\/h1\u003e\n\u003cp\u003eThe baddest wine of them all, Machete takes no prisoners. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Machete takes no prisoners. It's in-your-face aromatically, punching your mouth from within. The tannins remind you of what it's like to feel and the ink will put a smile on your face. Robust, dominant and unapologetic, the wine creates its own gravity, pulling all towards it.\u003c\/p\u003e\n\u003cp\u003eViolet ink colour. Forward nose of black plums, cassis and cacao engage. The robust entry is a blackberry and boysenberry compote punch with a reduction of dark plum, ripe figs and pure Amarena cherry. Flashes of vanilla and traces of minerality evolve into chalky tannins and a smooth lingering finish.\u003c\/p\u003e\n\u003cp\u003eA blend of Petite Syrah, Syrah and Grenache. The goal with Machete was to elevate Petite Syrah to the main stage and showcase its multi-dimensionality: how it can be both brawny and delicate at the same time. To create the best possible Petite Syrah-based blend from California, Orin Swift chose quality individual wine lots from prominent vineyards across California to create a seamless blend with both finesse and power. Ageing for 10 months in French Oak, 40% new.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691950178,"sku":"BBW-WINE-364","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-machete-2.png?v=1740120006"},{"product_id":"orin-swift-cellars-slander","title":"Orin Swift Cellars Slander 2021","description":"\u003ch1\u003eOrin Swift Cellars Slander 2021\u003c\/h1\u003e\n\u003cp\u003eA union of California Pinot Noir with Orin Swift's signature style. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Slander is a union of California Pinot Noir made with the Orin Swift signature style.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGlowing cardinal hue. Elegant and complex nose of ripe cherries, dried rose petals, a touch of white pepper and a hint of alpine forest. Balanced and integrated. The palate comprises of sweet strawberries, cranberries, and traces of rhubarb. Closes with a long finish of toasted brioche, a dash of caramel and fresh raspberries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir. Pinot Noir and Orin Swift Cellars have had a unique relationship over the years. This vintage is only the fourth release of Slander, but Orin Swift's experimentation and trials with Pinot Noir go back many years prior. Their signature style of finding the highest quality grapes, picking without hesitation and being gentle with the fruit during fermentation is of utmost importance. Requiring a gentler approach with punchdowns rather than pumpovers, Pinot Noir expresses itself when it is least manipulated. What results is a final blend of fruit sourced from the Sonoma Coast, Russian River Valley and Sta. Rita Hills AVAs.\u003c\/p\u003e\n\u003cp\u003eAgeing for 10 months in French Oak, 30% new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eHaving troubled and toiled for a decade to make a Pinot Noir worth bottling, Phinney finally got his recipe right in 2015 after learning the importance of picking the finicky grape at exactly the right moment of ripeness before it ends up tasting like strawberry jam.\u003c\/p\u003e\n\u003cp\u003eThe label is one of the simplest in the Orin Swift range, and is meant to look like a piece of duct tape wrapped around the bottle in a nod to labelling barrel and tank samples when he first started out.\u003c\/p\u003e\n\u003cp\u003e“Two things you always have in a winery are duct tape and marker pens… and cold beer,” Phinney jokes. “Slander is the only wine I make that my wife will drink and she has a much better palate than me.”\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692179554,"sku":"BBW-WINE-363","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-swift-slander.png?v=1740120005"},{"product_id":"orin-swift-cellars-8-years-in-the-desert","title":"Orin Swift Cellars 8 Years In The Desert 2021","description":"\u003ch1\u003eOrin Swift Cellars 8 Years In The Desert 2021\u003c\/h1\u003e\n\u003cp\u003eSolemn, somber and super cool, this is a wine with a story. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e 8 Years In The Desert is David Phinney's first Zinfandel blend after an 8 year hiatus.\u003c\/p\u003e\n\u003cp\u003eDark garnet colour with a lucid rim. Opens with aromas of briar fruit, ripe blackberry and dark plum with a tinge of minerality and charred meat. Brawny on the entry, it has an equally big mid-palate with complex flavours of ripe brambly fruit, a touch of earth and notes of espresso bean. Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692212322,"sku":"BBW-WINE-362","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-8-year.png?v=1740119998"},{"product_id":"orin-swift-cellars-papillon","title":"Orin Swift Cellars Papillon 2021","description":"\u003ch1\u003eOrin Swift Cellars Papillon 2021\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eA tale of juxtapositions, Papillon opens the door to any wine drinker. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Papillon is a prime example of Orin Swift's house style: accessible, massive and memorable. The bottle empties quickly, leading to slight disappointment, and the search for another bottle ensues.\u003c\/p\u003e\n\u003cp\u003ePowerful aromatics escape the glass with rich notes of ripe blackcurrant, blackberry, peppercorn and a touch of chaparral supported by a frame of sweet oak. Intensely layered and decadent on entry, the wine exudes characteristics of black plum, boysenberry, kirsch and dark chocolate with a silky soft yet weighty texture. A prolonged finish of Provençal lavender, fig leaf and ripe currants close out the wine.\u003c\/p\u003e\n\u003cp\u003eA Bordeaux-style red blend of Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec and Merlot. It's hard to find a blend that comprises of all these five varietals. The quality grapes come from long-time growers on both the Napa Valley floor and surrounding hillsides.\u003c\/p\u003e\n\u003cp\u003eAging for 15 months in French oak, 43% new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eThe label features the beautiful juxtaposition of a gorgeous word, 'butterfly', cast against harsh and gritty hands. A good friend and fellow winemaker, Greg Gorman photographed the label in black-and-white.\u003c\/p\u003e\n\u003cp\u003eThe label is inspired by contradictions. While walking through a vineyard with his three-year-old daughter on David Phinney's shoulders and thinking about what to call his next wine, a butterfly flew by and his daughter exclaimed, “Look, a papillon!” Phinney was flummoxed as to where she had picked up the French word for butterfly.\u003c\/p\u003e\n\u003cp\u003eIt was on his mind to create a label featuring tattoos on someone’s knuckles. “Papillon has eight letters so the idea clicked. I love the juxtaposition of this beautiful French word on these really gritty hands,” says Phinney, who used one of his grape growers as a hand model. “He’s the nicest guy and a third generation old school farmer, which is exactly the look I wanted,” says Phinney.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692245090,"sku":"BBW-WINE-361","price":199.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-swift-papillon-1.png?v=1740119997"},{"product_id":"de-toren-fusion-v","title":"De Toren Fusion V 2019","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Fusion V 2019\u003c\/h1\u003e\n\u003cp\u003eThe remarkable \u003ca href=\"https:\/\/de-toren.com\/shop\/de-toren-fusion-v\/\"\u003eDe Toren Fusion V\u003c\/a\u003e expresses great balance, purity and intensity on both the palate and nose. There is a pronounced poise of red and dark fruit with a hint of sweet spice. This bold, full-bodied blend further unveils amazing depth, leading to a long finish on the palate, expressing silky tannins and oak flavours. It is beautifully textured and complexed, the wine lingers with detailed flavours, inviting one’s senses to the next sip.\u003c\/p\u003e\n\u003cp\u003eThe iconic Left Bank-based blend, meticulously crafted from Bordeaux’s “Noble Five” varietals providing a complex flavour that will only improve with age. It is made up of 51% Cabernet Sauvignon, 16% Malbec, 15% Cabernet Franc, 13% Merlot, 5% Petit Verdot.\u003c\/p\u003e\n\u003cp\u003eBorn of vineyards that are high in gravel content and benefit from prolonged exposure to the afternoon sun. This conditions favour the cultivation of Cabernet Sauvignon. It is intensely hued, robust flavoured varietal that at 50 – 60% forms the backbone of the formidable final blend. The wines were aged in a climatised barrel room (16°C at 80% humidity) for 12 months in 225L French and American Oak. The Malbec had the benefit of American oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003efor optimum enjoyment, decant at least one hour before consumption. Pairs exceptionally well with roasted lamb with garlic, rosemary, with a hint of lemon and honey. If stored in optimal conditions, this wine should last up to 20 years plus.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563694145634,"sku":"BBW-WINE-347","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-toren-V.png?v=1740119986"},{"product_id":"vik-milla-cala","title":"VIK Milla-Cala Millahue 2021","description":"\u003ch1\u003eVIK Milla-Cala Millahue 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eVIK Milla Cala is a lush blend of Chile's signature red grape Carmenère with other Old World varietals.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eMedium-deep crimson to brick red colour. Red plum and strawberry bouquet with floral notes of lavender and violet. The wine has a firm texture, velvety but focused tannins and a silky mouthfeel. Vibrant and luscious fruit flavours of cassis, black cherries and dark plum with complementary nutty notes and a touch of mocha.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe blend comprises mainly of Cabernet Sauvignon and Carmenère with small percentages of Cabernet Franc, Merlot and Syrah. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. After fermentation, the wine ages for 20 months in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to a decade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563701616738,"sku":"BBW-WINE-334","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/VIK-milla-cala.png?v=1740119981"},{"product_id":"vik-la-piu-belle","title":"VIK La Piu Belle 2022","description":"\u003ch1\u003eVIK La Piu Belle 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eVIK La Piu Belle (translates as 'the most beautiful') is a homage to art, to the importance of art at VIK and the art of winemaking. The charismatic and eccentric label art is an interpretation of mythical Norse goddess Freya by Chilean painter, Gonzalo Cienfuegos.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e51% Cabernet Sauvignon, 41% Carmenère and 8% Syrah. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eTaste profile: \u003c\/strong\u003eBright magenta colour. Ripe raspberry, fresh violets and gentle lavender aromas unfurl from the glass. The round palate has dynamic tannins, a bright acidity and magnificently rich, concentrated flavours. Black cherry compote, lush blackberries, juicy red currants and plums with rich coffee and mocha nuances. A wine with an almost endless finish, imparting a memory that lasts a lifetime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. 23 months in barrels, of which 45% is new Barroir oak (French barrels toasted with local oak trees). Around 15% of the wine was aged in amphorae made with local clay for eight months. Drink from 2025\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to 20 years.\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563705647202,"sku":"BBW-WINE-333","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Vik-belle.png?v=1740119980"},{"product_id":"vik-vik","title":"Vik Vik 2016","description":"\u003ch1\u003eVIK VIK 2016\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eVIK VIK is a remarkable Bordeaux style blend that stands out for its formidable ability to evolve and move us, to ultimately indulge us in pure luxury.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e67% Cabernet Sauvignon, 17% Cabernet Franc, 14% Carmenère and 2% Merlot. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTaste profile: \u003c\/strong\u003eDeep red colour with violet undertones. Complex aromas of ripe red fruits and spices waft from the glass, awakening the senses. The structured and elegant palate has velvety tannins and a lively acidity. Appealing cassis, blackberry and dark plum fruit flavours with a touch of strawberries and raspberries. French oak barrel ageing imparts hints of nuts, vanilla and mocha on the finish.a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. After fermentation, the wine ages for 23 months in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to 20 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563708858466,"sku":"BBW-WINE-332","price":188.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/VIK-VIK.png?v=1740119979"},{"product_id":"bindi-sergardi-achille-igt-toscana-rosso","title":"Bindi Sergardi 'Achille' Toscana Rosso IGT 2024","description":"\u003ch1\u003eBindi Sergardi 'Achille' Toscana Rosso IGT 2024\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.bindisergardi.it\/en\/\"\u003eBindi Sergardi\u003c\/a\u003e 'Achille' is dedicated to Achille Sergardi, who devoted his life and energy to the Republic of Siena at the end of the 1400s.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The fruit comes from I Colli estate vineyards in the hilly area of Montagnola Senese. the vines grow in rocky Montagnola and Alberese soils rich in important nutrients for the cultivation of Sangiovese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Intense ruby red colour. The wine opens with an intense and fruity bouquet of ripe red fruit, cherries and a dollop of blackberry. Each sip is striking with its round, sweet and soft mouthfeel. Medium-bodied and dry with velvety tannins and a lively acidity. Persistent red cherry and raspberry flavours mingling with subtle vanilla, leather and tobacco accents. An inviting wine that is so delicious and easy to drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation takes place in stainless steel vats and maceration lasts circa 15 days at a controlled temperature of 28°C. Shortly after malolactic fermentation, the wine refines in stainless steel tanks at Tenuta I Colli. In some years, the wines can undergo a short passage in barrel\u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39563748278370,"sku":"BBW-WINE-293","price":42.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Bindi-Sergardi-_Achille.png?v=1740119950"},{"product_id":"barone-ricasoli-brolio-chianti-classico-docg","title":"Barone Ricasoli Castello di Brolio Chianti Classico DOCG 2023","description":"\u003ch1\u003eBarone Ricasoli Castello di Brolio Chianti Classico DOCG 2023\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003e\u003c\/a\u003eBrolio is an “annata” wine. It refers to the stipulated minimum of one year of ageing and also distinguishes it from the higher realms of Riserva, Cru and Gran Selezione\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e It is a blend of 80% Sangiovese with 15% Merlot and 5% Cabernet Sauvignon. The grapes come from across the vineyards. With each plot vinified separately, the resulting blend is a selection of those most suitable for consistency and expression. The vineyards are at an altitude of 280 – 480m and they are grown on the five most representative soils in Brolio: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese), Marine Deposit (sandy deposits and clay at deeper levels) and Ancient Fluvial Terrace (silty deposits with clay).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003eBarone Ricasoli Brolio Chianti Classico\u003c\/a\u003e has an intense ruby red with complex aromas of iris and violets, red fruits and balsamic scents. It is soft on the palate with elegant and smoothed tannins in the mouth. A true expression of the territory with well-balanced acidity and mineral tannins before a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaing Process:\u003c\/strong\u003e The grapes have been harvested from the end of September to mid-October. After blending, the wine then matures for nine months in French oak tonneaux of second and third use, which adds complexity. The wine doesn’t get marked by wood flavours, but it picks up some tannin and softens in the barrel. After that, it’s bottled and released in June.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Ricasoli Family\u003c\/h2\u003e\n\u003cp\u003eThe Ricasoli family appeared among the feudal noble dignitaries in the court of Emperor Charlemagne.\u0026amp;nbsp;With their armies, generations of Ricasoli nobles have charted the course of history against the backdrop of Brolio Castle, defending Florence since 1200, from the eternal battles against Siena until the unity of Italy. Bettino Ricasoli, the Iron Baron, was twice Prime Minister of the newly united Italy after Cavour.\u003c\/p\u003e\n\u003cp\u003eThe history of the Ricasoli family has been linked to wine since 1141, when there is written testimony attesting that the Ricasoli family already possessed Brolio Castle. After centuries defending their lands and feudal sovereignty, the Ricasoli family understood the great potential of the Brolio territory and were among the first to dedicate themselves to the improvement of agriculture and vineyards. In fact, the family tree, reproduced in a print from 1584, is one of the first images of the Chianti area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFrancesco Ricasoli, current owner and President of the company, has generated new ideas and concepts to render the vineyards sustainable. The ongoing study of soil types and the clonal selection of the Brolio Sangiovese are among his greatest passions, and he has totally renovated the vineyards and completely mapped them.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":39563753586786,"sku":"BBW-WINE-287","price":54.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Ricasoli-Chianti.png?v=1740119945"},{"product_id":"conde-de-san-cristobal-ribera-del-duero-crianza-2018","title":"Conde de San Cristobal Ribera del Duero Crianza 2020","description":"\u003ch2\u003e\u003cstrong\u003eConde de San Cristóbal Ribera del Duero Crianza 2020\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Tempranillo. The estate is comprised from 7 different types of soils \u0026amp; micro- climates: sandy-loam, limestone-loam, clay, loam with layers of marl, sandy-clay, chalky-clay and river alluvial soils. The age of vines varies between 15 and 35 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.marquesdevargas.com\/en\/wineries\/bodega-conde-san-cristobal\/conde-san-cristobal\/\"\u003eConde de San Cristóbal Ribera del Duero Crianza\u003c\/a\u003e is clean and bright. This red stands out for its intense, deep and persistent nose. It is fresh and lively with fruit driven flavours like berries and plums. Round on the palate, with velvety mouthfeel and well-balanced acidity and a smooth touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are carefully classified on the selection table, then a low-revolution destemmer is employed, grapes are consequently transferred to the 22,500 kg fermentation tanks by means of gravity. A cold maceration is carried out at a low temperature (8ºC) for a period of 3-5 days which is followed by the alcoholic fermentation, lasting between 9 and 12 days at controlled temperatures (20-24°C). Finally, the wine undergoes a long maceration of the solids for 15- 20 days. 10 to 12 months in French oak barrels from different coopers, with subtle to medium-toast level\u003c\/p\u003e","brand":"Conde de San Cristóbal","offers":[{"title":"Default Title","offer_id":39563766890594,"sku":"BBW-WINE-253","price":64.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/CondedeSanCristobalRiberadelDueroCrianza.webp?v=1740119921"},{"product_id":"de-toren-book-xvii","title":"De Toren Book XVII 2020","description":"\u003ch1\u003e\n\u003cspan class=\"headline\"\u003eDe Toren \u003c\/span\u003e\u003cspan class=\"vintage\"\u003eBook 17 XVII\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/de-toren.com\/shop\/book-xvii\/\"\u003eDe Toren Book XVII\u003c\/a\u003e has an opulent crème de-cassis, fruitcake and fig scented bouqet with a palate that is full bodied and wine so silky smooth. This outstanding blend has depth, concentration and complexity, all in a harmonious and balanced package. It has blackberry, cherry and cassis fruit that is coupled with hints of raspberry, violets and baking spice. The smoothness is seductive in a way that its charms are impossible to resist. The palate is strong packed with black fruit flavours that lead into a long, character-rich finish of smoke, coffee, tobacco and woodspice. The firm structure and robustness is the reason thus why was previously voted as South Afirca’s Best Luxury Wine.\u003c\/p\u003e\n\u003cp\u003eInfra-Red Aerial Imaging is used to specifically identify vines of only the highest quality, which are then hand-pruned to grow a mere four, perfectly balanced bunches per single vine. Each of these bunches receives individual attention and very specific manicuring during the ripening process after which it is hand-harvested and also destemmed by the gentlest handling of a very select team. Each bottle is individually labeled and numbered by hand. This spectacular wine is presented in a specially handcrafted wooden case, accompanied by an iconic key to ensure the safekeeping of this collector’s item with the ageing potential of 40 years plus. One year limit-ed 1000 Bottles only!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003efor optimum enjoyment, decant at least one hour before consumption. The phenomenal Book XVII pairs perfectly with a classic rack of lamb or rich lamb shank dish, roasted to absolute perfection. The wine also has an potential to be matured for up to 40 years if stored and cellared in optimal conditions.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563785764962,"sku":"BBW-WINE-238","price":399.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/De-Toren-Book-XVII.png?v=1740119898"},{"product_id":"de-toren-the-black-lion-2018","title":"De Toren The Black Lion 2019","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren The Black Lion 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/de-toren.com\/shop\/the-black-lion\/\"\u003eDe Toren The Black Lion\u003c\/a\u003e has a deep red colour. This opulent, full-bodied Shiraz has intense aromas of fruit, accompanied by mosaic of wood components. These flavours are pronounced on the palate with sweet spices. The fine-grained, velvety tannins are very well-integrated to form an exquisite layered aftertaste.\u003c\/p\u003e\n\u003cp\u003eHailed the most luxurious 100% Shiraz ever produced in South Africa. The Black Lion, a wine crafted from the ancient soils of Africa, cultivated from specially selected vines and nurtured by special hand manicuring and individual attention. Truly an international wine, positioned to stand proud amongst its peers. A mere 1000 - 1300 individually numbered bottles produced. Maiden Vintage 2012, 608 bottles produced.\u003c\/p\u003e\n\u003cp\u003eThe Black Lion is the heirloom of years of winemaking in De Toren’s continuous quest for perfection. It culminates the immense skill, dedication and profound passion of our winemaking team. This exceptionally exclusive Shiraz, The Black Lion, is even richer, bolder, and more elegant than before, with the most luxurious mouthfeel. It is unlike anything you’ve ever tasted.\u003c\/p\u003e\n\u003cp\u003eFermented and aged in 200% new French Oak, each one of the mere 1000 - 1300 bottles, is individually labelled and numbered by hand. The exclusive The Black Lion Shiraz is presented in an exquisite, handcrafted black wooden case, accompanied by the iconic key that ensures the safekeeping of this rare collector’s item with an ageing potential of over 40 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003eFor optimum enjoyment, decant at least one hour before consumption. This exquisite wine with its bold and powerful flavours are best served with a succulent and tenderly grilled steak. The wine has the potential to be matured ip to 40 years if stored and cellared in optimal conditions.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563785961570,"sku":"BBW-WINE-236","price":399.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/De-Toren-Black-lion.png?v=1740119894"},{"product_id":"anthonij-rupert-optima","title":"Anthonij Rupert Optima 2021","description":"\u003ch1\u003eAnthonij Rupert Optima 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A blend of 51% Cabernet Sauvignon, 25% Merlot, 23% Cabernet Franc, 1% Petit Verdot. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThe grapes selected for the Anthonij Rupert Optima, comes from the L’Ormarins Estate in Franschhoek and Rooderust farm in Darling.  Specific sites, each with their own unique soil type and climatic conditions, were identified for the ideal grape selection, which makes up unique components of the final blend in Optima.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.shop.rupertwines.com\/buy-wine\/anthonij-rupert\/anthonij-rupert-optima-2017\"\u003eAnthonji Rupert Optima\u003c\/a\u003e has a seductive interplay of spice and red and blackberry fruits on both the nose and palate. The mouth is succulent and packed with black cherry, blueberry and plum with hints of cedar, cocoa and tobacco.The palate is soft and spicy with a velvety texture and powdery fine tannins. It is a superbly structured wine with complexity, layers, richness and power without being chunky or aggressive. The bouquet is simultaneously rich, rounded and refined and softly appealing. It has restrained use of oak and a deliciously long finish. With proper storage, this wine can age 10-15 years from vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"fl\"\u003e\n\u003cdiv id=\"ageing\" class=\"info-tab active\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e An Optical sorting machine was used to ensure that only the best quality grapes are used. Wine was fermented dry on the skins and underwent extended post-fermentation maceration. This ensures deep colour and a good tannin structure enhancing the maturation potential in the wine. Malolactic barrel fermentation completed before the wine was racked off the lees. Each component was aged separately and then matured in 225L French oak barrels for 20 months with only 30% first-fill barrels being used.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anthonij Rupert Wyne Estate","offers":[{"title":"Default Title","offer_id":39563789697122,"sku":"BBW-WINE-212","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anthonij-Optima.png?v=1740119870"},{"product_id":"catherine-marshall-chenin-blanc-fermented-in-clay","title":"Catherine Marshall Chenin Blanc Fermented in Clay 2023","description":"\u003ch1\u003eCatherine Marshall Chenin Blanc Fermented in Clay 2023\u003c\/h1\u003e\n\u003cp\u003eThe Chenin for the Fine Art Collection reflects a sophisticated approach to a variety that is widely planted in the Western Cape. A cool site in a unique part of the Elgin Valley was selected specifically for its flinty, wet stone attributes that would enhance restraint and classical notes with a modern new world touch. The Chenin from the Bottelary Hills in Stellenbosch contributes fleshy nectarine and richness on the mid-palate for added complexity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eGrapes were selected from a single vineyard in Elgin grown on red Laterite Soils also known as “koffieklip” or coffee stone as it resembles the same structure as ground coffee. The vines are vertically shoot positioned on a 5-wire fence trellis system planted 2.2m x 1.2m apart on south to south-east facing vineyards for maximum, even budburst in spring and even vine ripening throughout the season. The Chenin grown in Bottelary Hills is from old bush vines on lighter soil structure. Harvest took place in early March at vine ripeness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Catherine Marshall Chenin Blanc is meticulously grown in the cool Elgin Valley and a small portion from old bush vines in Stellenbosch and fermented in handmade, old world styled traditional clay amphorae. These key attributes afford a wine with broad layers of ripe pears, fresh stone fruit and white flowers on a canvas of flinty, wet stone that contributes to the overall texture\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Cluster and berry sorting prior to being partially crushed before pressing commenced. The mash was pressed in a pneumatic bag press where both free run and pressed juice fractions were treated oxidatively with minimal chemical additives. The juice was settled cold at 120 Celsius in a stainless- steel tank for two days and decanted into the clay amphorae for spontaneous fermentation. Once fermentation was completed, 800 Li was decanted to oak casks for further maturation. The wine in the French coopered barrels was partially allowed to go through secondary fermentation known as malo- lactic fermentation where malic (the firmer green apple tasting acid) is converted to lactic (softer milk tasting acid) and further matured for 9 months. The clay amphorae had no malo-lactic fermentation so that the fresher flinty character would be maintained. After 9 months, the two components were blended and bottled.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTop Tips: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe wine is approachable in its youth with fresh, bright aromatics and may age well for up to 8 years. Primary fruit aspects include white pears, fresh nectarines and may evolve into almond paste, baked apple and spicy cardamom notes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Catherine Marshall","offers":[{"title":"Default Title","offer_id":39563807883362,"sku":"BBW-WINE-165","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cathering-Marshall-Chenin-Blanc.png?v=1740119814"},{"product_id":"casa-emma-chianti-classico-gran-selezione-docg","title":"Casa Emma Chianti Classico Gran Selezione DOCG 2018","description":"\u003ch1\u003eCasa Emma Chianti Classico Gran Selezione DOCG 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/casaemma.it\/en\/\"\u003eCasa Emma\u003c\/a\u003e Chianti Classico Gran Selezione DOCG is made only in the best vintages and with the best Sangiovese grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from plots at the highest elevations of the Chianti Classico appellation. The plots sit at an altitude of 480 metres and have a limestone, rock and clay soil composition. These vines experience the earliest bud breaks and latest harvest times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby red colour. A haunting bouquet of blackberries and savoury earth notes (mint and balsamic) emerge from the glass to linger endlessly. Dry and full-bodied on the palate with impressive complexity, a good structure and balance of elegant tannins and a vivid acidity. A succulent and rich kaleidoscope of flavours from ripe dark cherries, blackberries and black plum to lifted spicy oak nuances of cedar wood and rolled tobacco leaves. Closes with an extremely persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter the harvest, the grapes go through vinification and fermentation in open topped wooden vats. The wooden vats allow the wine to slowly breathe as it ferments. The wine ages for 3 years in 100 HL oak barrels, then ages for another year in bottle.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003c\/div\u003e","brand":"Casa Emma","offers":[{"title":"Default Title","offer_id":39563809226850,"sku":"CE 017","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Casa-Emma-Gran-Selezion.png?v=1740119808"},{"product_id":"creation-pinot-noir-2019","title":"Creation Estate Pinot Noir 2023","description":"\u003ch1\u003eCreation Estate Pinot Noir 2023\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eWhile establishing his career in Switzerland, JC honed his skills on Pinot Noir and is therefore familiar with the challenges faced when cultivating what can be a fickle grape. Before planting his Pinot at Creation he meticulously considered aspect, soil and row direction and selected only virus-free clones (Dijon 115 and 777) for their suitability to the terroir. His Pinot vineyards are planted on south-easterly, easterly and north-easterly slopes with each site expressing itself in its own stylistic way\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Creation Estate Pinot Noir has an intense ruby red with violet tones. Intensely fragrant, the bouquet combines a bevy of seductive red berries with whiffs of vanilla and wood spice. These follow through on the elegant palate where the refined flavours of raspberry and the earthiness of shiitake mushroom are supported by supple tannins. Truly a burst of fruity flavours in mouth that keeps you going. Pairs well with almost any food, from sashimi to roasted duck breast to portobello burgers! The versatility!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe grapes are harvested in late February and mature after traditional skin fermentation. This is followed by malolactic fermentation in oak barrels for 10 to 12 months. Light filtration before bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Creation Wines","offers":[{"title":"Default Title","offer_id":39563815551074,"sku":"BBW-WINE-120","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Creation-Pinot-Noir.png?v=1740119785"},{"product_id":"domaine-yves-cuilleron-marsanne-igp-collines-rhodaniennes","title":"Caves Yves Cuilleron Marsanne IGP Collines Rhodaniennes 2021","description":"\u003ch2\u003eCaves Yves Cuilleron Marsanne IGP Collines Rhodaniennes 2021\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.cuilleron.com\/en\/\"\u003eCaves Yves Cuilleron\u003c\/a\u003e Marsanne is fresh, tasty and lingers beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Marsanne. Originating from a granitic and alluvial soil, the fruit for this wine is grown following sustainable and respectful methods. The vineyard is set on terraces, which makes most mechanisation difficult if not impossible. Thus, much of the vineyard work continues to be done by hand and using sustainable agricultural practices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eStraw yellow colour. Generously aromatic bouquet of white peaches, pomelo and white flowers. The palate has a wonderful acidity and lovely balance. Fresh flavours of peach\/pear, blood orange and grapefruit citrus elements with hints of honey and spice. Closes with a thirst-quenching bitterness on the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Manual harvesting of the grapes then natural alcoholic and malolactic fermentation with indigenous yeasts. The wine then ages for six months on its lees in wooden vats and barriques with regular batonnage. Light filtering before bottling.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine Yves Cuilleron","offers":[{"title":"Default Title","offer_id":39563816566882,"sku":"BBW-WINE-113","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Yves-Cuilleron-Marsanne.png?v=1740119780"},{"product_id":"caves-yves-cuilleron-viognier-igp-collines-rhodaniennes","title":"Caves Yves Cuilleron Viognier IGP Collines Rhodaniennes 2024","description":"\u003ch2\u003eCaves Yves Cuilleron Viognier IGP Collines Rhodaniennes 2024\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Viognier. The fruit comes from Yves Cuilleron's vineyards in the Northern Rhône Valley just outside Condrieu, Côte-Rôtie and Saint Joseph. The vineyards grow across steep terraces with granitic and alluvial soils. Thus, much of the vineyard work is done by hand and uses sustainable agricultural practices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.cuilleron.com\/en\/\"\u003eCaves Yves Cuilleron\u003c\/a\u003e Viognier is simply remarkable. Delightful bouquet of white peach, citrus blossom and honeysuckle. The medium-bodied palate is dry with a bright acidity and distinctly oily texture. Fuzzy apricot, peachy and lemon citrus flavours with nuances of honey and ground almonds.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eManual harvesting of the grapes then natural alcoholic and malolactic fermentation with indigenous yeasts. The wine then ages for 7 months on its lees, 2\/3 in wooden vats and barriques with regular batonnage. Light filtering before bottling.\u003c\/p\u003e","brand":"Domaine Yves Cuilleron","offers":[{"title":"Default Title","offer_id":39563816665186,"sku":"BBW-WINE-112","price":67.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Yves-Cuilleron-Viognier.png?v=1740119779"},{"product_id":"the-prisoner-saldo-zinfandel-nv","title":"The Prisoner Saldo Zinfandel 2023","description":"\u003ch1\u003eThe Prisoner Saldo Zinfandel NV\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/theprisonerwinecompany.com\"\u003eThe Prisoner\u003c\/a\u003e Saldo Zinfandel has a dark ruby colour. Bold aromas of black liquorice, black pepper and cherries. Rich and full on the palate with soft velvety tannins. Juicy blackberry and cherry flavours with a hint of chocolate and baking spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e \"Saldo\" means balance in Spanish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eBlend of Zinfandel, Petite Syrah and Syrah. Saldo features outstanding fruit from Dry Creek, Lodi, and Amador, where Zinfandel has been thriving for decades.\u003c\/p\u003e\n\u003cp\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39563819843682,"sku":"BBW-WINE-093","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/The-Prisoner-Saldo-Zinfandel.png?v=1740119766"},{"product_id":"the-prisoner-red-blend","title":"The Prisoner Red Blend 2022","description":"\u003ch1\u003eThe Prisoner Red Blend 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/theprisonerwinecompany.com\"\u003eThe Prisoner\u003c\/a\u003e Red Blend draws inspiration from wines first made by the original Italian immigrant settlers in Napa Valley.\u003c\/p\u003e\n\u003cp\u003eEnticing aromas of red cherries, dark chocolate, cloves and figs waft from the glass. Smooth and luscious mouthfeel. Full-bodied with velvety tannins and a bright acidity. Lush raspberry, boysenberry and dark cherry flavours with layers of vanilla and baking spice. Closes in a long finish.\u003c\/p\u003e\n\u003cp\u003eAn unlikely blend of Zinfandel with Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. The wine ages for 15 months in a combination of French and American oak barrels, 55% new\u003c\/p\u003e\n\u003cp\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003c\/p\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39563819909218,"sku":"BBW-WINE-092","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/The-Prisoner-Red-Blend.png?v=1740119765"},{"product_id":"luigi-bosca-de-sangre-edicion-limitada-malbec","title":"Luigi Bosca De Sangre Edicion Limitada Malbec 2020","description":"\u003ch1\u003eLuigi Bosca De Sangre Edicion Limitada Malbec\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/shop.luigibosca.com\"\u003eLuigi Bosca's\u003c\/a\u003e De Sangre, which means \"of blood\", is a pure and transparent expression of the terroir in one of Mendoza's most prestigious vineyards.\u003c\/p\u003e\n\u003cp\u003eDe Sangre Edicion Limitada Malbec is bright red with dark reflections. Wet stone and chalky minerals open the nose, with notes of small red berry fruits soon following. The medium-bodied palate is vertical, fresh, dry, has a balanced acidity and gentle tannins. Strong fruit-forward character with a clean and vivid expression of strawberry, raspberry and cherry fruits with hints of chocolate and gentle sweet oak spices. Closes in a persistent and round finish.\u003c\/p\u003e\n\u003cp\u003eThe De Sangre collection showcases Luigi Bosca's intimate knowledge of its vines, climate and soil. Knowledge that has been accrued and passed down over four generations for more than 120 years. The collection is a range of super-premium wines from single vineyards. These wines are from the best soils of specific parcels in Mendoza, chosen for their specific attributes and desired wine profile.\u003c\/p\u003e\n\u003cp\u003e100% Malbec. The fruit for this wine comes from 20-year-old vines in the Finca Miralejos vineyard, which has an altitude of 1,120 metres. The stony and calcareous soil of this terroir finds expression in this wine’s verticality and minerality.\u003c\/p\u003e\n\u003cp\u003eThe grapes go through hand-picking, selection in clusters and destemming. Cold maceration of the grape juice between 8–10°C for 5–7 days. Following this is fermentation in small stainless steel tanks, where the wine goes through various extractions such as plunging and délestage. After fermentation, the wine ages in oak barrels for 12 months. Filtering before bottling, the wines then stow away for at least six months before entering the market.\u003c\/p\u003e","brand":"Luigi Bosca","offers":[{"title":"Default Title","offer_id":39563823218786,"sku":"BBW-WINE-068","price":73.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Luigi-Bosca-De-Sangre-Edicion-Limitada-Malbec.png?v=1740119749"},{"product_id":"abrau-durso-vedernikov-tsimlyansky-cherni-red","title":"Abrau-Durso Vedernikov Tsimlyansky Cherni Red 2017","description":"\u003ch2\u003eAbrau-Durso Vedernikov Tsimlyansky Cherni Red 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Tsimlyansky Black. Vedernikov Winery is 160km from the city of Rostov on Don, in one of the world’s most northerly areas of wine production. It's on the right bank of the river Don – the original, historic Russian area of the Don Cossacks. The terroir consists of steep slopes and the adjacent steppe. \u003cbr data-mce-fragment=\"1\"\u003eNearly three-quarters of the vines here need to be buried in the winter, which gets down to -25 or -28°C. If vines have to suffer to produce good wine, then these vines should be producing good wine indeed! Summer is also warm here, getting up to 38°C or 40°C, so vines need to be hardy at both ends of the temperature spectrum. \u003cbr data-mce-fragment=\"1\"\u003eThe autochtonous varieties are something the company is especially proud of: Tsymlianskiy Cherny, Sibirkoviy and the most famous one, Krasnostop Zolotovskiy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Abrau-Durso Vedernikov Tsimlyansky Cherni Red has a deep ruby colour and purple highlights. The intense and complex nose opens with nuances of blackcurrants, cherries, prunes, tobacco, smoked game and pepper spice. Magnificent oily texture and mouthfeel. The dry and full-bodied palate has round tannins balancing with a moderately fresh acidity. Intense and bright flavours of cherries and prunes with layers of chocolate, smoked meats, black pepper and a tobacco bitterness. Closes in a long cherry jam finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The wine ages in oak barrels.\u003c\/p\u003e","brand":"Abrau-Durso","offers":[{"title":"Default Title","offer_id":39563825709154,"sku":"BBW-WINE-055","price":94.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Abrau-Durso-Vedernikov-Tsimlyansky-Cherni-Red.png?v=1740119738"},{"product_id":"luddite-shiraz","title":"Luddite Shiraz 2020","description":"\u003ch1\u003eLuddite Shiraz 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/luddite.co.za\"\u003eLuddite\u003c\/a\u003e Shiraz has an incredibly dark plum colour with lighter purple tones on the edges. The bouquet is a medley of flowers, sweet dark fruit, cinnamon and a touch of vanilla. Bold and dry on the palate with a fresh tannin grip and bright line of acidity. Juicy dark plum and blackberry fruit flavours with layers of pepper, vanilla and cloves. Closes in a long and decadent finish.\u003c\/p\u003e\n\u003cp\u003e100% Shiraz. The fruit comes from two blocks on Luddite's vineyards: Old and Young block. These vineyards are on the Eastern slopes of the Houw Hoek Mountains (Bot River, Western Cape region).\u003c\/p\u003e\n\u003cp\u003eThe Old and Young Blocks went through vinification and maturation separately, only coming together in the final blend one month before bottling. Experimentation with the addition of stalks to fermentation, up to 30% in some open fermenters. A portion of the wine went through fermentation in tanks, another portion in barrel selection. The portion in tank fermenters spent 5 weeks on skins before pressing, settling then racking to barrel. The portion in barrel was in 32% new Oak to 4th fill with most French Oak. After 2 years ageing in barrel, the final blend was made before bottling.\u003c\/p\u003e","brand":"Luddite","offers":[{"title":"Default Title","offer_id":39593418948706,"sku":"BBW-WINE-019","price":142.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Luddite-Shiraz.png?v=1740119700"},{"product_id":"marques-de-vargas-rioja-reserva","title":"Marques de Vargas Rioja Reserva 2019","description":"\u003ch1\u003eMarqués de Vargas Rioja Reserva 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.marquesdevargas.com\/en\/\"\u003eMarqués de Vargas\u003c\/a\u003e Rioja Reserva has a ruby red colour and vibrant character. Ripe red fruit aromas open the nose, featuring cherries, raspberries and a touch of sweet spiciness. Complex, dry and full-bodied palate with elegant tannins, juicy acidity and great structure. Thick and creamy mouthfeel with a good presence of red fruit flavours, chocolate and balsamic notes.\u003c\/p\u003e\n\u003cp\u003eBlend comprising of 85% Tempranillo, 10% Mazuelo, 5% Garnacha. The fruit comes from Marqués de Vargas' 50 hectare vineyard \"Pradolagar” in Rioja. The vines have an average age of 35 years and grow in poor, shallow, infertile calcareous clay soils with free drainage to promote moderate vegetative vigour. Marqués de Vargas practices sustainable wine-growing, without the use of herbicides or pesticides in their vineyards.\u003c\/p\u003e\n\u003cp\u003eHand harvesting and destemming. Fermentation in stainless steel tanks for 11–13 days at controlled temperatures between 29–30°C. Daily remontage and pumping over and long maceration for a period of 12 days after fermentation to ensure a voluptuous texture. The wine ages for 20 months in American, French and Russian oak Barrels from different coopers: Seguin Moreau, Demptos and Maury, with a maximum use of 5 years. Regular racking every 5 months at the beginning, then every 6 months. Bottling without fining or filtering for an unprocessed and fully natural wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving\u003c\/p\u003e","brand":"Marques de Vargas","offers":[{"title":"Default Title","offer_id":39593420521570,"sku":"BBW-WINE-012","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Marques-de-Vargas-Rioja-Reserva.png?v=1740119695"},{"product_id":"the-prisoner-napa-cabernet-sauvignon-2018","title":"The Prisoner Napa Cabernet Sauvignon 2022","description":"\u003ch1\u003eThe Prisoner Napa Cabernet Sauvignon 2022\u003c\/h1\u003e\n\u003cp\u003eFrom the most recognised Napa Valley red blend comes a distinct, new wine, made in the same iconic style as The Prisoner Red Blend - The Prisoner Napa Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eThis Cab shows aromas of black cherry and ripe plum layered with vanilla and baking spice. Concentrated dark fruit flavours culminate in a lush, full mouthfeel and a lengthy finish.\u003c\/p\u003e\n\u003cp\u003eHand-picked grapes ferment in bins for 10-20 days to allow the tannins to mature. All lots ferment separately and are pumped two times each day. Only once the tannins have fully developed are the grapes finally pressed, separating the juice from the skins.\u003cbr\u003eBecause it’s Prisoner there’s got to be a few other grapes added to the blend including Merlot, Syrah, Malbec, Petite Sirah and even a touch of Charbono like in The Prisoner Red. \u003cbr\u003e\u003cbr\u003eThe wine aged 15 months in a combination of French and American oak barrels, 55% new.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39672624382050,"sku":null,"price":122.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PrisonerCabSauv.png?v=1740119657"},{"product_id":"leonetti-cellar-merlot","title":"Leonetti Cellar Merlot 2022","description":"\u003ch1\u003eLeonetti Cellar Merlot 2022\u003c\/h1\u003e\n\u003cp\u003eLeonetti Cellar Merlot is all a Merlot strives to be: concentrated, luscious and smooth. Extremely dark and impressively structured. Aromas of roses, ripe mixed plums, hints of cedar ad creamy cinnamon burst from the nose. The broad and rich palate entices seductively with its incredibly focused fruit and silky tannins. \u003c\/p\u003e\n\u003cdiv class=\"clearfix grpelem shared_content\" id=\"pu110574\" data-content-guid=\"pu110574_content\"\u003e\n\u003cdiv class=\"browser_width colelem\" id=\"u143797-bw\"\u003e\n\u003cdiv class=\"gradient\" id=\"u143797\"\u003e100% Merlot. An incredible vintage that needs no support from other Bordeaux varieties. Two-thirds of the fruit comes from Leonetti's exceptional Loess Vineyard and the balance is a contribution from Mill Creek Upland and Leonetti's 40-year-old original block at the Leonetti winery.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"clearfix grpelem\" id=\"pu16770\"\u003e\n\u003cdiv class=\"browser_width shared_content\" id=\"u16770-bw\" data-content-guid=\"u16770-bw_content\"\u003e\n\u003cdiv id=\"u16770\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ca class=\"nonblock nontext transition clip_frame shared_content\" id=\"u272\" href=\"https:\/\/leonetticellar.com\/index.html\" data-href=\"page:U93\" data-content-guid=\"u272_content\"\u003e\u003c\/a\u003e\u003cnav class=\"MenuBar clearfix\" id=\"menuu2904\"\u003e\n\u003cdiv class=\"MenuItemContainer clearfix grpelem\" id=\"u2912\"\u003e\u003ca class=\"nonblock nontext MenuItem MenuItemWithSubMenu transition clearfix colelem\" href=\"https:\/\/leonetticellar.com\/contact.html\" data-href=\"page:U2010\" id=\"u2915\"\u003e\n\u003cdiv class=\"MenuItemLabel NoWrap clearfix grpelem\" id=\"u2918-4\"\u003e\u003c\/div\u003e\n\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/nav\u003e\n\u003cdiv class=\"clearfix shared_content scroll_effect\" id=\"u110568-4\" data-muse-uid=\"U110568\" data-muse-type=\"txt_frame\" data-ibe-flags=\"txtStyleSrc\" data-content-guid=\"u110568-4_content\"\u003e\n\u003cp id=\"u110568-2\"\u003eMerlot is often thought of as Cabernet’s little sister, but Leonetti Cellar strongly believes that in the Walla Walla Valley it produces wines capable of standing on their own merits and time has proven this. The Merlot for this wine is grown on Leonetti's cooler sites with slightly heavier soils.\u003c\/p\u003e\n\u003cp\u003eThe wine ages for 15 months in new and once-filled French oak barrels and neutral oval botti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e\u003cspan\u003e Made to age for 15–25 years with proper cellaring (\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003estored horizontally at 55–57 degrees)\u003c\/span\u003e\u003cspan\u003e. Drink now through 2038.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Leonetti Cellars","offers":[{"title":"Default Title","offer_id":39676188590178,"sku":null,"price":170.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LeonettiCellarMerlot.png?v=1740119631"},{"product_id":"leonetti-cellar-walla-walla-valley-cabernet-sauvignon","title":"Leonetti Cellar Cabernet Sauvignon 2021","description":"\u003ch1\u003e Leonetti Cellar Cabernet Sauvignon\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/leonetticellar.com\/index.html\"\u003eLeonetti Cellar\u003c\/a\u003e Cabernet Sauvignon is the purest expression of the Walla Walla Valley. Gorgeously saturated ruby colour. The bouquet emits aromas of bright red fruits, cassis, cedar, anise and cocoa. The wine has lovely ageing potential and is expressive with notes of black cherries, cassis and plum compote followed by hints of pencil shavings, coffee and dark chocolate. Flawlessly balanced on the full-bodied palate with the perfect harmony of rich fruit flavours, firm tannins and bright acidity. Closes in a lingering and juicy finish of bitter dark chocolate and crème de cassis.\u003c\/p\u003e\n\u003cp\u003eA blend of 81% Cabernet Sauvignon, 9% Merlot, 6% Cabernet Franc, 2% Malbec and 2% Petit Verdot. The fruit for this wine comes from multiple vineyards in Walla Walla Valley: Seven Hills, Loess, Mill Creek Upland, Serra Pedace, Holy Roller, Leonetti Old Block. Cabernet has always been and continues to be Leonetti's standard bearer and that of the entire Walla Walla Valley. It is perhaps better suited here than its native home of Bordeaux. \u003c\/p\u003e\n\u003cp\u003eThe wine ages for 22 months in new and once-filled French oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Made to age for 20-30 years with proper cellaring (\u003cspan data-mce-fragment=\"1\"\u003estored horizontally at 55 - 57 degrees in a vibration and light free environment)\u003c\/span\u003e. Drink now and until 2043.\u003c\/p\u003e","brand":"Leonetti Cellars","offers":[{"title":"Default Title","offer_id":39676188622946,"sku":null,"price":209.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LeonettiCellarCabernetSauvignon.png?v=1740119630"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/Techniques-Malo.png?v=1745930994","url":"https:\/\/boundbywine.com\/collections\/malolactic-fermentation.oembed?page=15","provider":"BoundbyWine","version":"1.0","type":"link"}