Lebanon is a small country with a rich winemaking history that dates back to biblical times. The country's unique terroir, which includes a Mediterranean climate, rocky soil, and high altitude vineyards, allows for the production of a wide range of wine styles. Lebanese wines are known for their complexity, balance, and aging potential. The major regions of Lebanon such as Bekka Valley each have their own winemaking traditions and terroir that contribute to the diversity of the wines produced in the country. Read up more here!