{"title":"Leathery \/ Earthy Notes in Wine","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"flex-1 overflow-hidden\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-wguwj-79elbk h-full\"\u003e\n\u003cdiv class=\"react-scroll-to-bottom--css-wguwj-1n7m0yu\"\u003e\n\u003cdiv class=\"flex flex-col pb-9 text-sm\"\u003e\n\u003cdiv data-testid=\"conversation-turn-79\" class=\"w-full text-token-text-primary\"\u003e\n\u003cdiv class=\"px-4 py-2 justify-center text-base md:gap-6 m-auto\"\u003e\n\u003cdiv class=\"flex flex-1 text-base mx-auto gap-3 md:px-5 lg:px-1 xl:px-5 md:max-w-3xl lg:max-w-[40rem] xl:max-w-[48rem] group final-completion\"\u003e\n\u003cdiv class=\"relative flex w-full flex-col lg:w-[calc(100%-115px)] agent-turn\"\u003e\n\u003cdiv class=\"flex-col gap-1 md:gap-3\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start gap-3 whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto\" data-message-id=\"d005f451-4a17-42bb-8a4b-90c86935e497\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp\u003eLeathery and earthy notes in wine are descriptors used to characterize specific aromas and flavors that are often associated with red wines that are either derived from grape varietals with more savoury characteristics, or terroir driven factors such as clay or iron-rich soils.\u003c\/p\u003e\n\u003ch3\u003eLeathery Notes:\u003c\/h3\u003e\n\u003cp\u003eLeathery notes in wine evoke the scent of leather. This can range from a subtle hint to a more pronounced characteristic, resembling the aroma of a well-worn leather saddle or a leather-bound book.\u003c\/p\u003e\n\u003cp\u003eTypical more leathery or grippy grape varietals include\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSyrah\/Shiraz:\u003c\/strong\u003e Syrah wines, especially those from regions like the Northern Rhône in France or Barossa Valley in Australia, are known for exhibiting leathery notes as they age.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCabernet Sauvignon:\u003c\/strong\u003e Cabernet Sauvignon wines, particularly those with extended aging, may develop leathery characteristics. This can contribute to the complexity of the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSangiovese:\u003c\/strong\u003e In some aged Sangiovese-based wines, such as Chianti or Brunello di Montalcino, leathery notes can emerge.\u003c\/p\u003e\n\u003cp\u003eLeathery characteristics can become more pronounced through winemaking practices such as \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMicrooxygenation:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWines that undergo extended aging, especially in the presence of porous ageing mediums such as oak barrels and amphora clay pots, may develop leathery characteristics through microoxygenation. This is an intentional process that\u003c\/span\u003e can influence the development of leathery notes\u003c\/p\u003e\n\u003ch3\u003eEarthy Notes:\u003c\/h3\u003e\n\u003cp\u003eEarthy notes in wine encompass a broad spectrum of characteristics that evoke elements of the earth. This can include aromas and flavors reminiscent of forest floor, wet soil, mushrooms, or even truffles\u003c\/p\u003e\n\u003cp\u003eGrape varietals that tend to exhibit earthy notes include\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePinot Noir:\u003c\/strong\u003e Pinot Noir wines, particularly those from Burgundy, are known for displaying earthy characteristics. These can range from damp forest floor to hints of mushroom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNebbiolo:\u003c\/strong\u003e Nebbiolo-based wines, such as those from Barolo or Barbaresco in Italy, may develop earthy notes, complementing their tannic structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGamay:\u003c\/strong\u003e Gamay, the grape variety used in Beaujolais wines, can exhibit earthy characteristics, especially as the wines age.\u003c\/p\u003e\n\u003cp\u003eTerroir also plays an important factor to earthy wines\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil Composition:\u003c\/strong\u003e Wines from vineyards with clay or iron oxide rich soils may exhibit different earthy characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCool Climate Regions:\u003c\/strong\u003e Wines from cooler climate regions, where grapes ripen more slowly, may develop more pronounced earthy notes.\u003c\/p\u003e\n\u003cp\u003eExploring wines from different regions, grape varieties, and aging conditions can provide a diverse range of leathery and earthy notes, contributing to the rich tapestry of wine flavors.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"ciu-ciu-lacrima-di-morro-dalba-doc","title":"Ciu Ciu Lacrima di Morro D'Alba DOC 2021","description":"\u003ch1\u003eCiù Ciù Lacrima di Morro D'Alba D.O.C 2021\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\" Oh yeah we went there... Yes it's pronounces (choo-choo).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe Lacrima grape is rare, grown only in the Morro d'Alba region of the Marche. The Eastern most region of Central Italy between the Apennine Mountains and Adriactic sea. Lacrima means \"the teardrop\" in Italian. The grape gets its name either from its tear shape Or how its juice falls like tears when squeezed. Grapes were produced in the town of Morro d'Alba 250m above sea level. Clay-ey soil, medium mixture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Lacrima di Morro D'Alba D.O.C made of 100% Lacrima di Morro d'Alba grapes. Produced with modern wine technologies it gives origin to a purple red wine with violet shades. Our lasting impression of Lacrima is the lingering note on our nose. Give it a couple of swishes and inhale beautiful notes of rose buds -Even hints of blackberry and earl grey tea). Slight leathery finish. Intense and red berry fruity wine with a persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eHarvested in the first 10 days of October. Produced and further aged for 6 months, both in stainless steel vats\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39561520316514,"sku":"BBW-WINE-1014","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu-Lacrima.png?v=1740120518"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"rosewood-estate-winery-night-moves-gamy-noir-2017","title":"Rosewood Estate Night Moves Gamay Noir 2021","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Night Moves Gamay Noir 2021\u003c\/h1\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Gamay Noir from Ontario, Canada\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eOn the nose, ripe red fruit flavours jump from the glass, red currant, cherry, followed by, freshly fallen leaves, grilled herbs, and slate. Tangy and lively with nice supple fruit. On the palate the flavours match, showing surprising texture for a medium bodied wine. The acid is bright and crisp, making it great to drink on its own or with food. Make sure you have another one ready to open, cellar temperature is ideal. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes then went through a destemmer and were then transferred as whole berries by gravity. The wine was fermented using the wild, indigenous yeast and left on the skins for 32 days post ferment. \u003c\/p\u003e\n\u003cp\u003eSome of the juice was bled off for another wine, \"The Provocateur\". After draining the free run, the grapes were dug out of the tank and gently pressed, separating the press wine from the free run. The Gamay Noir is entirely composed of free run wine, with the press wine being used for the Notorious PTG.\u003c\/p\u003e\n\u003cp\u003eThe free run wine was aged entirely in neutral French oak barrels for 11 months, before being racked out of barrel to settle in tank. The wine was bottled without fining, filtration or free SO2.\u003ca href=\"https:\/\/www.wineanorak.com\/wineblog\/canada\/gogamaygo-the-rising-star-of-gamay-from-ontario\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563090460770,"sku":"BBW-WINE-948","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-NightMoves.png?v=1754893747"},{"product_id":"antoine-sunier-regnie-2018","title":"Domaine Antoine Sunier Regnie 2021","description":"\u003ch2\u003eDomaine Antoine Sunier Regnie 2020\u003c\/h2\u003e\n\u003cp\u003ePlush and pure, Antoine's blend of old vine parcels is a go-to year-in and year-out with our team.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Gamay from Beaujolais, it is made from three different parcels of vines that average forty-five years of age\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e On the palate, strong presence of red berries, cherries, rose petal, oak and mushroom. Bright with fresh acidity. Textured and a bit peppery, this is a lively wine with good acidity and a savoury edge to the fruit. Med-full mouthfeel and bodied but persistent tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are hand harvested and sorted in the vineyard. Antoine practices semicarbonic maceration initiated by indigenous yeasts. Part-way through fermentation the vat is opened, and the must is pumped over and punched down in a Burgundy winemaking style. Antoine believes that full carbonic masks terroir. Gravity flow to tanks, Indigenous yeast fermentations at low temperatures, to preserve fresh fruit flavors and a delicate tannic structure. Whole cluster fermenteation for 8-15 days, horizontal pressing, manual racking for elevage. Aged 8 months on the lees in 90% neutral burgundy barrels and 10% epoxy tanks. Where it is aged for around eight months before bottling without fining or filtration, and with very low additions of S02. Viticulture is low intervention; the vineyard has been farmed organically and had full Agri Bio certification since 2003.\u003c\/p\u003e","brand":"Domaine Antoine Sunier","offers":[{"title":"Default Title","offer_id":39563091476578,"sku":"BBW-WINE-937","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/SunierRegnie-800x800.png?v=1740120447"},{"product_id":"gabrielskloof-estate-the-blend","title":"Gabrielskloof Estate The Blend 2021","description":"\u003ch1\u003eGabrielskloof Estate The Blend 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe Blend is part of the Gabriëlskloof Estate range of wines. The range offers a selection of boutique style wines that always over-deliver on quality and value. Botrivier's Mediterranean climate results in long growing seasons with moderate to warm temperatures. Conditions leading up to the harvest were hot and dry for the second consecutive year, leading to smaller berries and highly concentrated flavours.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA Bordeaux-style blend composed of 60% Cab Sauv, 15% Cab Franc, 15% Petit Verdot and 10% Malbec.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eCan't get enough of this plushness. Treat yourself to a glass of this rich and luxurious Bordeaux-style blend before wandering off to dreamland. Plush and perfumed nose with lifted aromas of blackcurrant, red cherry and dried peach. Sumptuous dark fruits on the palate with hints of anise, black pepper and dark chocolate. Firm, fine tannins give way to a fresh but lingering finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit was hand-picked and whole bunch pressed. Fermentation and ageing took place in barrel and tank, with maturation occurring over 12 months in second- and third-fill barrels\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104256098,"sku":"BBW-WINE-866","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/gabrielskloof-blend.png?v=1740120410"},{"product_id":"petra-potenti-toscana-igt","title":"Petra Potenti Toscana IGT 2022","description":"\u003ch1\u003ePetra Potenti Cabernet Sauvignon Toscana IGT 2022\u003c\/h1\u003e\n\u003cp\u003ePetra is a boutique winery in the heart of Tuscany, Maremma. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon sourced from the estate's vineyard where grapevines grow from clay and rocky soils. The production method aims at defending the territorial connotation.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby colour. The aromatic framework is dense and \u003cspan class=\"xwhighlight\" data-hasqtip=\"1\"\u003erich\u003c\/span\u003e with shades of blackberry and blueberry jam, black cherries. A thick cover of spices, chocolate coffee, and a burst of herbs and balsam envelope the dark fruit core. The \u003cspan class=\"xwhighlight\" data-hasqtip=\"2\"\u003epalate\u003c\/span\u003e is bold and structured with copious, rounded tannins. Dynamic and powerful with a fresh and full character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation occurs in 100 hl tapered oak vats. The wine then ages in barriques for 18 months and before maturing further in the bottle\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563563860066,"sku":"BBW-WINE-677","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petrapolenti.png?v=1740120267"},{"product_id":"petra-toscana-igt","title":"Petra Toscana IGT 2021","description":"\u003ch1\u003ePetra Toscana IGT 2021\u003c\/h1\u003e\n\u003cp\u003eThe embodiment of Petra winery, created to tell timeless tales with new words. Petra is an award-winning boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e70% Cabernet Sauvignong and 30% Merlot. The grapes are grown in estate vineyards with calcareous soils that provide a good balance of clay and rocky backbone.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eRuby red with flashes of garnet. The powerful bouquet evokes intense notes of wild blackberries, cassis, black cherry, dark plum and subtle hints of mint, rosemary, peppercorn and tobacco. The aromas follow through to a full, elegant and perfectly balanced palate. Fresh acidity and velvety tannins complete the palate, and the wine closes with a persistent balsamic finish.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grape bunches go through a meticulous and non-invasive process to preserve and valorise the terroir's characteristics. Natural fermentation occurs using local yeasts in 100 hl tapered oak vats. The wine then ages in first, second and third-use barriques for 18 months. The barriques have a medium-light toasting that accompanies and exalts the fruit without overpowering it. Finally, the wine ages in bottle for another 18 months\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563572576354,"sku":"BBW-WINE-674","price":139.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/petra_petra.png?v=1740120265"},{"product_id":"bargylus-grand-vin-de-syrie-rouge-2013","title":"Domaine de Bargylus Grand Vin de Syrie Rouge 2017","description":"\u003ch2\u003eDomaine de Bargylus Grand Vin de Syrie Rouge 2017\u003c\/h2\u003e\n\u003cp\u003eHere's a bottle that embodies a fascinating story about wine and war. There isn't a winemaker in the world that faces the same challenges brothers Karim and Sandro Saadé do. From war and stray mortar shells, to taxing grape samples across borders and managing an entire estate remotely for ten years, the Saadé brothers have beaten all the odds to create one of the best wines in the eastern Mediterranean year after year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A delicious blend of 60% Syrah, 20% Cabernet Sauvignon and 20% Merlot. Produced with the assistance of Bordeaux consultant legend Stephan Derenoncourt. The vineyard lies 900 meters above sea level, on the steep slopes of the Mount Bargylus coastal mountain range in North Caucasus\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep red-purple colour. The nose opens with an elegant bouquet of plummy black fruits, black olives and truffles, warm spice and touches of fresh minerality. The concentrated and powerful palate offers layers of complexity. Fresh fruit flavours of plum, fig, dates, black cherry and cassis are accompanied by generous cinnamon, clove, sweet gingerbread and white pepper spices. Warm and spicy, with a dark fruit charm. Rich, with fine and velvety tannins, and a long structured finish.\u003c\/p\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv id=\"ProductSection-product-template\" class=\"product-template__container page-width\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The fruit is hand-picked, then sorted twice in the winery. Fermentation occurs in stainless steel and ageing for 14 months in barriques (one-third new wood, one-third 2nd fill, and one-third 3rd occupancy).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine de Bargylus","offers":[{"title":"Default Title","offer_id":39563590991970,"sku":"BBW-WINE-655","price":91.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bargylus.png?v=1740120251"},{"product_id":"gabrielskloof-landscape-series-cabernet-franc","title":"Gabrielskloof Landscape Series Cabernet Franc 2022","description":"\u003ch1\u003eGabriëlskloof Landscape Series Cabernet Franc 2022\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eGabriëlskloof winery is in the Bot River ward, part of the greater Walker Bay region. Their winemaking philosophy is one of minimal intervention to give prominence to and reflect the terroir of the vineyards. Gabrielskloof’s Landscape Series wines are an authentic representation of their top vineyards, as well as a few old vine treasures.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eThis 100% Cabernet Franc comes from a single vineyard mountainside site on the Gabri\u003cspan class=\"s2\"\u003eë\u003c\/span\u003elskloof property. The soil is a combination of Overberg Shale and Table Mountain Sandstone. The vineyard is 15 years old, and this maturity shows in the depth and character of the wine. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003c\/strong\u003eUnlike other light and aromatic Cabernet Franc examples, this ballsy South African is powerful and silky. For those who've never really gotten into Cab Francs in the past, you may well fall in love with this one. A gorgeous mix of fruit and spice, combining notes of dark plum, bright red cherries, woody forest floor, tobacco and cedar spice. Taut and savoury on the palate, with a lively acidity, fine tannins and grippy structure.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e90% of the crop was destemmed with the remaining 10% left as whole clusters. The wine was fermented wild and aged in 500L barrels for 18 months, with 30% new French Oak used.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563596562530,"sku":"BBW-WINE-627","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Gabrielskloof-LandscapeCabernetFranc.png?v=1779757885"},{"product_id":"tabali-talinay-pinot-noir-2017","title":"Tabali Talinay Pinot Noir 2023","description":"\u003ch2\u003eTabali Talinay Pinot Noir 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir sourced from the Talinay vineyard in Limarí Valley. The Limarí Valley lies in one of the most Northern winegrowing regions in Chile. 12km from the Pacific Ocean, where there is a constant cool sea breeze. The Camanchaca fog rejuvenates the vineyards with cool and moist air on summer mornings, while the afternoon sun provides a warm and dry condition. This cooling effect is similar to that of the Napa Valley in California. The vineyards are planted in calcareous soils where the rock is limestone. This is a place with a geological phenomenon that is unique in Chile and that gives a very particular characteristic to the wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eClean and shiny red colour. This Pinot Noir has a fresh and distinctive earthy character with long, crisp and fruity finish. It has complex mineral notes and finely balanced flavours of abundant red fruits. The mouth is highly textured, rich and creamy. Providing a long, crisp and fruity finish. The complex nose is intense and citrusy with passion fruit and green aromas. Fresh, clean and captivating finish. The high acidity on the palate also gives freshness and life to the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHand-harvested into 20kg-bins when this variety reached optimum phenolic ripeness. Careful selection, destemming, fermentation took place in small stainless steel tanks at controlled temperatures. Maceration occurred after the alcoholic fermentation. Finally, aging in French oak barrels for twelve months.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Tabali Wines","offers":[{"title":"Default Title","offer_id":39563615567970,"sku":"BBW-WINE-591","price":74.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Talinay-PN.png?v=1740120208"},{"product_id":"chaffey-bros-super-barossa-shiraz-cabernet-sauvignon","title":"Chaffey Bros \"Superbarossa\" Shiraz-Cabernet Sauvignon 2020","description":"\u003ch2\u003e\u003cb\u003eChaffey Bros \"Superbarossa\" Shiraz-Cabernet Sauvignon 2020\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e \u003ca href=\"https:\/\/chaffeybroswine.com.au\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eChaffey Bros\u003c\/a\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \"Super Barossa\" varieties: 59% Shiraz and 41% Cabernet Sauvignon. \u003c\/span\u003eThe backbone (68%) of the blend comes from the blue-chip Ehrat vineyard on Krondorf Road, where dry-grown Shiraz and Cabernet Sauvignon grow side-by-side. The remainder of the blend is Shiraz from Northern Eden Valley and two Shiraz vineyards from Light Pass and Stockwell.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Textured and multidimensional, this wine is honest, pure, rich red goodness. It’s both polite and rock’n’roll, like an accountant surfer in double-breasted pinstripes and thongs. Magnificently rich plummy and inky black berry fruit and cassis. The palate offers hints of liquorice, dark chocolate and oak to spice up its fruity character\u003c\/p\u003e","brand":"Chaffey Bros","offers":[{"title":"Default Title","offer_id":39563622219874,"sku":"BBW-WINE-544","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ChaffeyBros-Superbarossa.png?v=1740120163"},{"product_id":"catena-zapata-malbec","title":"Catena Zapata Malbec 2023","description":"\u003ch1\u003eCatena Zapata Malbec 2023\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Malbec with a blend of 3 three vineyards – Lunlunta, 920m (loamy clay with rounded rocks at the bottom), El Cepillo, Eugenio Bustos, 1090m (loam-sandy soil with thick calcareous layers and rounded rocks at the bottom), and Gualtallary, 1,450m (gravel and limestone soil with rounded rocks at the bottom).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine presents a deep violet colour with purple reflections. This microclimate blend of three unique vineyards offers an intense aroma, soft texture and concentrated flavour. Deep aromas of ripe red and dark fruits are joined by delicate lavender notes, with traces of vanilla and mocha. A rich and concentrated mouthfeel is highlighted by flavours of blueberries and blackberries with a touch of leather and cinnamon. The wine has well-integrated tannins, bright acidity and a flinty minerality that provides exceptional length to finish.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe wine goes through an extensive cold maceration for 5 days at 8.8°C to extract aromas. The juice is then fermented for 12 days with a post-fermentation maceration of 19-22 days with wild yeasts. It is then aged in the barrel for 12 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563625201762,"sku":"BBW-WINE-522","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catena-malbec.png?v=1740120143"},{"product_id":"catena-zapata-malbec-argentino","title":"Catena Zapata Malbec Argentino 2021","description":"\u003ch2\u003eCatena Zapata Malbec Argentino 2021\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThis bouqet of Red is made from a meticulous vine selection in the best lots of the Catena family’s estate vineyards. These Zapata vines are carefully hand-tended and produce extremely low yields.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine shows a saturated dark violet colour with ruby reflections. The nose offers cassis, blueberries and violets, along with a strong suggestion of soil tones. It combines density and sweetness with light flavours of mocha, dark berries and spice. It has a long finish, dominated by sweet black and blue fruits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe 20% whole cluster and 80% whole berry fruit are handloaded into 225-500 liter new French oak barrels for a 100% barrel fermentation for a period of 30 days, allowing sealess oak integration. The fermentation temperature is kept low, extracting intense aromas and cap management is done by hand to ensure soft gentle flavours and tannin extraction. Alcoholic malolactic fermentation in barrel leaves considerable lees and sediment. The wine is aged in the French oak barrels for 18 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563625398370,"sku":"BBW-WINE-519","price":169.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/catena-argentino.png?v=1740120141"},{"product_id":"chateau-pichon-lalande-reserve-pauillac","title":"Chateau Pichon Lalande Reserve De La Comtesse Pauillac 2019","description":"\u003ch1\u003eChateau Pichon Lalande Reserve De La Comtesse Pauillac 2019\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003eA blend of 60% Cabernet Sauvignon and 40% Merlot. Too often, the wines of this historic Pauillac estate are compared to its Pichon sibling Château Pichon Longueville Baron or its First Growth neighbour Lafite. While Pichon Lalande can more than hold its own amid this esteemed company, comparisons can distract from its distinct, expressive character. \u003cmeta charset=\"utf-8\"\u003eThe \"Comtesse\" is now owned by Champagne house Louis Roederer and managed by the brilliant wine-maker Nicolas Glumineau, the man who made the awesome Montrose 2009 and 2010 before coming here.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eChateau Pichon Longueville Comtesse de lalande Reserve Pauillac is a heady concoction of inky dark fruit, graphite, new leather, licorice, lavender, spice and grilled herbs soars out of the glass. The 2015 is rich and expansive yet retains a super-classic vertical feel. Plush, silky tannins add to its immeasurable pedigree. Cellar the 2018 for a decade or so, if patience permits. It's a stellar wine in the making. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eGrapes are harvested and sorted by hand, and then macerated for 20-30 days and fermented at 28-32°C in temperature controlled stainless steel vats of varying size. The wine is then transferred into oak barrels for aging after finishing its malolactic fermentation.\u003cbr\u003e\u003c\/p\u003e","brand":"Château Pichon-Longueville Baron","offers":[{"title":"Default Title","offer_id":39563626250338,"sku":"BBW-WINE-509","price":150.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/pichon-reserve-pauillac-2015.png?v=1740120134"},{"product_id":"anatolikos-vineyards-limnio","title":"Anatolikos Vineyards Limnio 2021","description":"\u003ch1\u003eAnatolikos Vineyards Limnio 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e Limnio gave us a miracle wine once again! Limnio 2017 of Anatolikos Vineyards is here and it’s simply mindblowing! With just the right doses of concentration, finesse, balance and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eMedium ruby colour. The epitome of the fruit: berry, cherry, sour cherry, strawberry, that you almost chew! In two words, intoxicating and elegant. It’s like spring in Japan, when the cherries blossom and the first strawberries come out. The crisp acidity and the juicy, well-polished tanins are impeccably balanced.  Intricate layers of forest floor, granite minerals, vanilla and hints of leather and tobacco. With sweet chocolate, cocoa and vanilla oak spices. Intoxicating and elegant with a crisp acidity, gentle tannins and an exuberant aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region: \u003c\/strong\u003e100% \u003ca href=\"https:\/\/worldsbestwines.eu\/grapes\/limnio\/\"\u003eLimnio\u003c\/a\u003e. From a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e Harvest by hand in small baskets. Fermentation with domestic yeast at a controlled temperature. Maturation on lees for 12 months in oak barrels. No filtering or any other treatments before bottling. Enjoy today or within 5 years from vintage.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563648696418,"sku":"BBW-WINE-474","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-Limnio-2017.png?v=1740120106"},{"product_id":"anatolikos-mv-mavroudi-of-thrace-red","title":"Anatolikos Vineyards MV Mavroudi of Thrace Red 2020","description":"\u003ch2\u003eAnatolikos Vineyards MV Mavroudi of Thrace Red 2020\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e MV Mavroudi of Thrace is full of juicy fruits you can't help but love! According to Greek legend, Odysseus offered Mavroudi wine to the Cyclops Polyphemus. Read a short summary of the scene from Homer's epic poem \u003ca href=\"https:\/\/www.mwpai.org\/assets\/Education\/MA-Resources-9-15-2016\/Myth-Odysseus-and-the-Cyclops.pdf\"\u003ehere\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e60% Mavroudi, 20% Merlot and 20% Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003eFrom a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep ruby red colour with purple hues. The bouquet offers ripe dark plums and black berry fruit mingling with layers of tobacco, leather and coffee. The fruit-forward palate has blackberry, blueberry and plum flavours dominating. This follows with strawberry and cherry jam, a strong splash of vanilla and hints of cinnamon, liquorice and bitter chocolate. Dry, juicy flavours in the mouth with soft-textured tannins, balanced acidity and a long, complex chocolate finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Harvest by hand in small baskets. Fermentation in French oak barrels for 12 months. No filtering or any other treatments before bottling. Enjoy within 5–7 years from vintage.\u003cbr\u003e\u003c\/p\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563650236514,"sku":"BBW-WINE-472","price":78.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-MV-Mavroudi.png?v=1740120104"},{"product_id":"silver-heights-jia-yuan-marselan","title":"Silver Heights Jia Yuan Marselan 2023","description":"\u003ch1\u003e\u003cstrong\u003eSilver Heights Jia Yuan Marselan 2023\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eWe now know why Chinese wines from the Ning Xia region is gaining so much popularity.\u003c\/p\u003e\n\u003cp\u003ePsst, Marselan is a recent crossing between two famous red grape varieties, Grenache and Cabernet Sauvignon. Wines made from Marselan are medium-bodied with fine tannins, good color, and characteristics of cherry and cassis.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eThere are two soil types in the Helan Mountain Eastern Foothills wine region: Sierozem and Eolian. Sierozem, a desert soil, is characterized by brownish gray color at the surface and lighter color below, and is based in a carbonate or hardpan layer. Different ratios of gravel, sand and clay within the Sierozem soil account for variations across wineries in the area. Eolian soil is made of wind deposited materials that consist primarily of sand or silt-sized particles. Silver Heights’ vineyards are all on Sierozem soil, with a high concentration of gravel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eThe \u003ca href=\"https:\/\/www.silverheights.cn\/\"\u003eSilver Heights Jia Yuan Marselan\u003c\/a\u003e has deep ruby red and medium body with smooth tannins. It offers notes of raspberry, lychee floral and licorice. Very easy to drink and has a well-balanced finished.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermented using wild yeast, and slowly racked to avoid filtration. The wine is aged for 12 months in new French barrels. \u003c\/p\u003e\n\u003cp\u003eOne unique viticultural feature of the region is the practice of burying the vines under 30 cm (12 inches) of earth to protect them during the harsh, freezing winters.\u003c\/p\u003e","brand":"Silver Heights","offers":[{"title":"Default Title","offer_id":39563669274722,"sku":"BBW-WINE-445","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/silver-heights-1.png?v=1740120077"},{"product_id":"silver-heights-jia-yuan-pinot-noir","title":"Silver Heights Jia Yuan Pinot Noir 2022","description":"\u003ch1\u003eSilver Heights Jia Yuan Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003eChinese wines are reaching new heights with Silver Heights. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% organically grown Pinot Noir grapes. This wine comes from their best plots of Pinot Noir vines, using minimal sulfur and avoiding filtration. \u003c\/p\u003e\n\u003cp\u003eThere are two soil types in the Helan Mountain Eastern Foothills wine region: Sierozem and Eolian. Sierozem, a desert soil, is characterized by brownish gray color at the surface and lighter color below, and is based in a carbonate or hardpan layer. Different ratios of gravel, sand and clay within the Sierozem soil account for variations across wineries in the area. Eolian soil is made of wind deposited materials that consist primarily of sand or silt-sized particles. Silver Heights’ vineyards are all on Sierozem soil, with a high concentration of gravel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eThe \u003ca href=\"https:\/\/www.silverheights.cn\/\"\u003eSilver Heights Jia Yuan Pinot Noir\u003c\/a\u003e has a bright ruby red and light-medium body with silky smooth tannins. It offers notes of red cherries, dried cranberries, wild raspberries and strawberries with a hint of dried orange peel, liquorice and sweet spices. Closes with an oaky finish. Very approachable and easy to drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe wine ages for 16 months in French oak, 80% new. Following this, the wine sees additional bottle ageing until it is ready for release.\u003c\/p\u003e\n\u003cp\u003eOne unique viticultural feature of the region is the practice of burying the vines under 30 cm (12 inches) of earth to protect them during the harsh, freezing winters\u003c\/p\u003e","brand":"Silver Heights","offers":[{"title":"Default Title","offer_id":39563678810210,"sku":"BBW-WINE-395","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/silver-heights-pinot-noir.png?v=1740120034"},{"product_id":"rockford-basket-press-shiraz","title":"Rockford Basket Press Shiraz 2019","description":"\u003ch1\u003eRockford Basket Press Shiraz 2019\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eArguably Australia's leading cult Shiraz. \u003ca href=\"https:\/\/www.rockfordwines.com.au\"\u003eRockford\u003c\/a\u003e Basket Press Shiraz 2016 is a classic worth seeking out and cellaring.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eWine varietal and region: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Shiraz. Made from specially selected small parcels of old, dry-grown  Barossa Shiraz from nearly 30 of the Barossa’s finest grape growing families. The vineyards are in different sub-regions throughout the Barossa, which adds to the complexity and depth of the final blend. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe wine is handmade using equipment from the turn of the last century. It then ages in seasoned American and French oak casks for 2 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTaste profile: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eDeep garnet colour. Opens with an earthy nose that broadens to include underlying notes of espresso, dark chocolate, nuts and a hint of blackberry preserve. The medium-bodied palate has a firm structure, chewy tannins and a crisp acidity. Impressive length too. All of this supports a ripe concentration of red berry fruit, earthy and mocha flavours that close with a pleasant muscular fruit and dried herb finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Rockford Wines","offers":[{"title":"Default Title","offer_id":39563679006818,"sku":"BBW-WINE-394","price":189.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Rockford-shiraz-basket.png?v=1740120033"},{"product_id":"bodega-garzon-single-vineyard-tannat","title":"Bodega Garzon Single Vineyard Tannat 2023","description":"\u003ch1\u003eBodega Garzón Single Vineyard Tannat 2023\u003c\/h1\u003e\n\u003cp\u003eThe Tannat of all Tannats in Bodega Garzón.\u003cbr\u003e\u003ca href=\"https:\/\/bodegagarzon.com\/en\/wine\/tannat-2018-2\/\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and Region\u003c\/strong\u003e: 100% Tannat from Garzon, Uruguay. \u003cmeta charset=\"utf-8\"\u003eThe vineyard where these beautiful Tannat grows is in a cooler area, compared to other blocks on the estate. The terrain has steep slopes and thin soils with excellent drainage due to the predominance of ballast in the upper layers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: This wine has a deep purple colour. This powerful Tannat has an elegant nose, with aromas resembling red fruits, such as cherries and strawberries at first waft. The other flavours of black plums, tobacco, chocolate and spices slowly blossom from within. The full-bodied wine has a juicy and fresh mouth, giving you a pleasant sensation. It has a long and lingering finish, perfectly balanced with a touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Aging takes place between 12 to 18 months on the lees in French oak barrels and casks.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693588578,"sku":"BBW-WINE-351","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Garzon-SingleVineyardTannat.png?v=1765771206"},{"product_id":"arnaud-baillot-vosne-romanee-2019","title":"Domaine Arnaud Baillot Vosne-Romanée Village Rouge 2022","description":"\u003ch2\u003eDomaine Arnaud Baillot Vosne-Romanée Village Rouge 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Pinot Noir. The fruit comes from plots in the AOC Vosne-Romanée village appellation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.instagram.com\/arnaud.baillot\/?hl=en\"\u003eArnaud Baillot\u003c\/a\u003e Vosne-Romanée has a brilliant ruby red colour with bright reflections. Diverse aromas of wild cherry, nutmeg and fine leather roll off the glass in waves. A subtle hint of truffle emerges on the tail-end, like a warm afterthought. Still young and somewhat closed at the moment, it's already making a crushing impression on us. Soft and super juicy with lots of energy, this will evolve beautifully in the next few years (or months!). The medium-bodied palate conveys a sturdy, fleshy body and perfect balance of elegant tannins and vibrant acidity. Cherry and red fruit flavours dominate with a hint of vanilla, cinnamon, truffle, cedarwood and maybe even a floral lilac memory. A wealth of harmonious sensations that closes in a powerful and long aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Manual harvesting through parcel-by-parcel ripeness monitoring and with grape sorting. Traditional fermentation for 15 days in stainless steel tank. Pumping over twice a day until the end of fermentation. The wine then ages in Burgundy Oak for 12 months, 25% new oak. No filtering before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Cellar until 2028!\u003c\/p\u003e","brand":"Domaine Arnaud Baillot","offers":[{"title":"Default Title","offer_id":39563744739426,"sku":"BBW-WINE-300","price":204.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Arnaud-Baillot-Vosne-Romanee.png?v=1740119955"},{"product_id":"conde-de-san-cristobal-ribera-del-duero-crianza-2018","title":"Conde de San Cristobal Ribera del Duero Crianza 2020","description":"\u003ch2\u003e\u003cstrong\u003eConde de San Cristóbal Ribera del Duero Crianza 2020\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Tempranillo. The estate is comprised from 7 different types of soils \u0026amp; micro- climates: sandy-loam, limestone-loam, clay, loam with layers of marl, sandy-clay, chalky-clay and river alluvial soils. The age of vines varies between 15 and 35 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.marquesdevargas.com\/en\/wineries\/bodega-conde-san-cristobal\/conde-san-cristobal\/\"\u003eConde de San Cristóbal Ribera del Duero Crianza\u003c\/a\u003e is clean and bright. This red stands out for its intense, deep and persistent nose. It is fresh and lively with fruit driven flavours like berries and plums. Round on the palate, with velvety mouthfeel and well-balanced acidity and a smooth touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are carefully classified on the selection table, then a low-revolution destemmer is employed, grapes are consequently transferred to the 22,500 kg fermentation tanks by means of gravity. A cold maceration is carried out at a low temperature (8ºC) for a period of 3-5 days which is followed by the alcoholic fermentation, lasting between 9 and 12 days at controlled temperatures (20-24°C). Finally, the wine undergoes a long maceration of the solids for 15- 20 days. 10 to 12 months in French oak barrels from different coopers, with subtle to medium-toast level\u003c\/p\u003e","brand":"Conde de San Cristóbal","offers":[{"title":"Default Title","offer_id":39563766890594,"sku":"BBW-WINE-253","price":64.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/CondedeSanCristobalRiberadelDueroCrianza.webp?v=1740119921"},{"product_id":"anthonij-rupert-optima","title":"Anthonij Rupert Optima 2021","description":"\u003ch1\u003eAnthonij Rupert Optima 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A blend of 51% Cabernet Sauvignon, 25% Merlot, 23% Cabernet Franc, 1% Petit Verdot. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThe grapes selected for the Anthonij Rupert Optima, comes from the L’Ormarins Estate in Franschhoek and Rooderust farm in Darling.  Specific sites, each with their own unique soil type and climatic conditions, were identified for the ideal grape selection, which makes up unique components of the final blend in Optima.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.shop.rupertwines.com\/buy-wine\/anthonij-rupert\/anthonij-rupert-optima-2017\"\u003eAnthonji Rupert Optima\u003c\/a\u003e has a seductive interplay of spice and red and blackberry fruits on both the nose and palate. The mouth is succulent and packed with black cherry, blueberry and plum with hints of cedar, cocoa and tobacco.The palate is soft and spicy with a velvety texture and powdery fine tannins. It is a superbly structured wine with complexity, layers, richness and power without being chunky or aggressive. The bouquet is simultaneously rich, rounded and refined and softly appealing. It has restrained use of oak and a deliciously long finish. With proper storage, this wine can age 10-15 years from vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"fl\"\u003e\n\u003cdiv id=\"ageing\" class=\"info-tab active\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e An Optical sorting machine was used to ensure that only the best quality grapes are used. Wine was fermented dry on the skins and underwent extended post-fermentation maceration. This ensures deep colour and a good tannin structure enhancing the maturation potential in the wine. Malolactic barrel fermentation completed before the wine was racked off the lees. Each component was aged separately and then matured in 225L French oak barrels for 20 months with only 30% first-fill barrels being used.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anthonij Rupert Wyne Estate","offers":[{"title":"Default Title","offer_id":39563789697122,"sku":"BBW-WINE-212","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anthonij-Optima.png?v=1740119870"},{"product_id":"catena-zapata-alta-malbec","title":"Catena Zapata Alta Malbec 2020","description":"\u003ch1\u003eCatena Zapata Alta Malbec 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eCatena Alta is an assemblage of historic rows within the Catena family Estate vineyards. The blend of these historic rows, like the marriage of sounds that create a symphony, yields a highly aromatic and elegant wine that speaks for the earth and the vines that have been tended by the Catenas for four generations. The Catena Alta wines can usually be drunk starting at three years after harvest and into the following one to two decades.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eIt has elegant, aromatic notes of blackberry, raspberry, and flowers, with licorice elements and a touch of leather. The palate is rich with soft and sweet tannins and a silky smooth structure. It has multiple complex layers of rich cassis, black currant, interwoven with hints of black pepper. Its lengthy finish is marked by wonderful minerality, finely-grained tannins and lively acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eVineyard lots are harvested at different times to ensure optimal natural acidity and moderate alcohol levels. Whole berries are hand loaded into small format fermentation bins and 225-500 L barrels; lots from each vineyard are treated individually; fermentation and maceration last for 28-30 days; cold maceration. Wild yeasts. Alcoholic and malolactic fermentation in barrel; wine undergoes active battonage to protect it and drastically reduce the amount of SO2 needed. Aged for 18 months in French oak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563790090338,"sku":"BBW-WINE-208","price":110.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catena-Alta-Malbec.png?v=1740119865"},{"product_id":"casa-emma-chianti-classico-gran-selezione-docg","title":"Casa Emma Chianti Classico Gran Selezione DOCG 2018","description":"\u003ch1\u003eCasa Emma Chianti Classico Gran Selezione DOCG 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/casaemma.it\/en\/\"\u003eCasa Emma\u003c\/a\u003e Chianti Classico Gran Selezione DOCG is made only in the best vintages and with the best Sangiovese grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from plots at the highest elevations of the Chianti Classico appellation. The plots sit at an altitude of 480 metres and have a limestone, rock and clay soil composition. These vines experience the earliest bud breaks and latest harvest times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby red colour. A haunting bouquet of blackberries and savoury earth notes (mint and balsamic) emerge from the glass to linger endlessly. Dry and full-bodied on the palate with impressive complexity, a good structure and balance of elegant tannins and a vivid acidity. A succulent and rich kaleidoscope of flavours from ripe dark cherries, blackberries and black plum to lifted spicy oak nuances of cedar wood and rolled tobacco leaves. Closes with an extremely persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter the harvest, the grapes go through vinification and fermentation in open topped wooden vats. The wooden vats allow the wine to slowly breathe as it ferments. The wine ages for 3 years in 100 HL oak barrels, then ages for another year in bottle.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003c\/div\u003e","brand":"Casa Emma","offers":[{"title":"Default Title","offer_id":39563809226850,"sku":"CE 017","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Casa-Emma-Gran-Selezion.png?v=1740119808"},{"product_id":"creation-art-of-pinot-noir-2018","title":"Creation Art of Pinot Noir 2022","description":"\u003ch1\u003eCreation Art of Pinot Noir 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eSituated high up the Hemel-en-Aarde Ridge near Hermanus, Creation’s vines climb the steep hills of Babylon Toren Mountain to a lofty altitude of 350 metres above sea level. Here they bask in generous sunlight, flourish in 450-million-year-old clay loam soils with decomposed Bokkeveld shale and dance in the cool breezes blowing in from the nearby Atlantic Ocean. During the annual growth period, temperatures rarely exceed 30° C, while the cool night index throughout the year is 12° C lower than the day-time temperature.These factors result in full-flavoured grapes of outstanding quality, allowing for the creation of complex wines with length and depth.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCreation Art of Pinot Noir has a shiny, deep pomegranate red with a robust bouquet of rose petal, dark cherry, pimento and anise. It is complex and utterly enchanting on the palate with opulent layers of cherry and plum mingling with earthy flavours of mushroom and an elegant sprinkling of spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eArt is a vineyard and Barrel selection. The grapes undergo traditional skin fermentation and post-fermentation maceration, followed by malolactic fermentation in the barrels (50% new wood, 50% second fill) for about 12 months. Two – three rackings during the maturation period and light filtration preceded bottling.\u003c\/p\u003e","brand":"Creation Wines","offers":[{"title":"Default Title","offer_id":39563818008674,"sku":"BBW-WINE-100","price":123.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Creation-Art-of-Pinot-Noir.png?v=1740119772"},{"product_id":"creation-reserve-pinot-noir-2019","title":"Creation Reserve Pinot Noir 2022","description":"\u003ch1\u003eCreation Reserve Pinot Noir 2022\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eWhile establishing his career in Switzerland, JC honed his skills on Pinot Noir and is therefore familiar with the challenges faced when cultivating what can be a fickle grape. Before planting his Pinot at Creation he meticulously considered aspect, soil and row direction and selected only virus-free clones (Dijon 115 and 777) for their suitability to the terroir. His Pinot vineyards are planted on south-easterly, easterly and north-easterly slopes with each site expressing itself in its own stylistic way.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCreation Reserve Pinot Noir is elegantly adorned in shades of garnet with deeper flashes of cerise as you swirl. Exquisitely expressive on the nose, the evocative perfume of Indonesian mace blending with enchanting whiffs of fresh raspberry and black cherry. On the palate, this Prince of Reds spins poetry: velvety smooth and beautifully poised with great purity of fruit in harmony with crisp acidity and fine tannins.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe Reserve is a vineyard selection. The grapes undergo traditional skin fermentation and post-fermentation maceration, followed by malolactic fermentation in the barrels. Two – three rackings were done during the maturation period and light filtration preceded bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Creation Wines","offers":[{"title":"Default Title","offer_id":39563818074210,"sku":"BBW-WINE-099","price":81.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Creation-Reserve-Pinot-Noir.png?v=1740119771"},{"product_id":"barnett-vineyards-cabernet-sauvignon","title":"Barnett Vineyards Spring Mountain Cabernet Sauvignon 2018","description":"\u003ch2\u003eBarnett Vineyards Spring Mountain Cabernet Sauvignon 2018\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 86% Cabernet Sauvignon, 8% Petit Verdot, 4% Merlot, 2% Cabernet Franc. The grapes were sourced from their estate and neighboring York Creek Vineyards, with the entire blend being solely from the Spring Mountain Appellation and all under estate control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Fresh blackberry, anise and mocha are the first things apparent on the nose followed by cola, acai berry and menthol. This is a silky lush wine with layers of dark chocolate, cedar and freshly ground coffee. The tannins are chiefly present, being round pleasing chalky tannins with firm mountain acid balancing them out. The finish is chocolate covered plum. This powerhouse Cabernet is already showing well and will develop even more complexity over the next 10-12 years (2030-2032).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Extraction is around 22 days on average. Each vineyard block was then aged separately for 22 months, the barrels being French oak and 70% new.\u003c\/p\u003e","brand":"Barnett Vineyards","offers":[{"title":"Default Title","offer_id":39769194135650,"sku":null,"price":189.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BarnettCabernetSauvignon.png?v=1740119556"},{"product_id":"bruno-rocca-barbaresco-curra","title":"Bruno Rocca Barbaresco Curra 2019","description":"\u003ch1 class=\"p1\"\u003eBruno Rocca Barbaresco Currà 2019\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eGrape varietal \u0026amp; region\u003c\/b\u003e: 100% Nebbiolo. The f\u003cspan data-mce-fragment=\"1\"\u003eruit for this wine comes from a single plot (of the Currà vineyards Cru in the village of Neive, bought by the Rocca family in 2001. The soil is limestone-clay with the typical blue Sant'Agata marl: a mix of silicates, carbonates and volcanic ash. The average age of the vines is 50–60 years.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Bruno Rocca Barbaresco Currà delights the senses. Ruby red colour. Breaks open with a red fruit and floral nose that has notes of red currant, raspberry, rose and geranium. The dry and full-bodied palate has a vibrant acidity and silky mouthfeel thanks to round tannins. Fresh blackberry, raspberry and strawberry core flavour with elements of tobacco, coffee and oak spice. Closes in a long and pleasant spicy finish.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eHand harvesting and selection of the grapes in the vineyard. Second selection at the sorting table before the grapes undergo fermentation in wooden casks for 25–30 days. The wine ages for 24 months in French oak barriques and then spends 12 months in bottle before release.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e over 25 years.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bruno Rocca","offers":[{"title":"Default Title","offer_id":39794969116770,"sku":null,"price":175.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BrunoRoccaBarbarescoCurra.png?v=1740119519"},{"product_id":"cascina-chicco-barolo-rocche-di-castelletto","title":"Cascina Chicco Barolo Rocche di Castelletto 2018","description":"\u003ch1 class=\"p1\"\u003eCascina Chicco Barolo Rocche di Castelletto 2016\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Nebbiolo. The fruit for this wine comes from a vineyard in Castelletto, Piedmont, Italy. The vineyard has \u003cmeta charset=\"utf-8\"\u003e clayey-limestone soils and a southwest and west exposure, in a zone particularly well-suited to growing Nebbiolo grapes for Barolo.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: This wine Barolo Rocche di Castelletto has an elegant nose with complex notes of raspberry, liquorice and spices. Full-bodied and dry on the palate with sweet tannins and an assertive acidity. Lasting impression of red cherry and raspberry flavours that mingle with liquorice, tobacco, leather and chocolate nuances.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eWinemaking process: \u003c\/strong\u003eSpecialised vineyard workers harvest the fruit manually twice with particular attention given to the grape sorting. Fermentation lasts 15 days in small stainless steel tanks with frequent pumping over for colour extraction. Maceration continues after fermentation for 40–45 days. The wine rests in 2,000–2,500–5,000 litre Slavonian oak barrels, then is transferred to stainless steel tanks again. After 4 years from the harvest, the wine is released to the market.\u003c\/p\u003e\n\u003cp\u003eDrink now or keep until 2034.\u003c\/p\u003e","brand":"Cascina Chicco Azienda Agricola","offers":[{"title":"Default Title","offer_id":39798357295202,"sku":null,"price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cascinachiccobarolorocchedicastelletto.png?v=1740119516"},{"product_id":"anne-sophie-dubois-fleurie-les-labourons","title":"Domaine Anne-Sophie Dubois Fleurie \"Les Labourons\" 2022","description":"\u003ch2 class=\"p1\"\u003eDomaine Anne-Sophie Dubois Fleurie \"Les Labourons\" 2022\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"http:\/\/anne-sophiedubois.blogspot.com\/\"\u003eAnne-Sophie Dubois\u003c\/a\u003e Fleurie \"Les Labourons\" \u003cspan data-mce-fragment=\"1\"\u003ecuvée benefits from a strict selection \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eof the best grapes of the year. The wine retains a fresh and boisterous fruit profile, yet is uncommonly structured and focused. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e The bottle label is designed by Anne-Sophie herself!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Gamay. \u003cspan data-mce-fragment=\"1\"\u003eThe estate's vines are all located on steep slopes (exceeding 30% in some plots) at Les Labourons, \u003c\/span\u003eAOC Fleurie\u003cspan data-mce-fragment=\"1\"\u003e. The fruit for this wine came from a specially selected organic-certified vineyard, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003echosen for its small grains among the 18 plots of the estate, that sits at a\u003c\/span\u003en altitude of 380 metres and has a WSW exposure. These factors enable slow maturation, allowing good conservation of acidity and favouring aromatic complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Intense yet supremely elegant with a velvety texture and fine-point tannins. Abundant juicy blackberry and strawberry flavours with streaks of lavender and the unique granitic mineral profile of Fleurie. We absolutely adore it; what more can be asked of Gamay?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Manual picking and meticulous sorting of the grapes. Working by gravity from harvest to pressing to respect the bunches. Fermentation by indigenous yeasts and vinification with whole bunches. The wines ages in wooden barrels and tuns for 10 months, no filtering or fining before bottling.\u003c\/p\u003e","brand":"Domaine Anne-Sophie Dubois","offers":[{"title":"Default Title","offer_id":39802811318370,"sku":null,"price":77.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anne-SophieDuboisFleurie_LesLabourons.png?v=1740119504"},{"product_id":"anne-sophie-dubois-fleurie-l-alchimiste","title":"Domaine Anne-Sophie Dubois Fleurie \"L’Alchimiste\" 2022","description":"\u003ch2 class=\"p1\"\u003eDomaine Anne-Sophie Dubois Fleurie \"L’Alchimiste\" 2022\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Gamay. \u003cspan data-mce-fragment=\"1\"\u003eThe estate's vines are all located on steep slopes (exceeding 30% in some plots) at Les Labourons, \u003c\/span\u003eAOC Fleurie\u003cspan data-mce-fragment=\"1\"\u003e. The fruit for this wine comes from vineyards with a\u003c\/span\u003en altitude of approcximately 400 metres and has a WSW exposure. These factors enable slow maturation, allowing good conservation of acidity and favouring aromatic complexity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"http:\/\/anne-sophiedubois.blogspot.com\/\"\u003eAnne-Sophie Dubois\u003c\/a\u003e Fleurie \"L'Alchimiste\" is bright and fresh. Red and dark berry nose on a violet floral background. The dry and light-bodied palate has a vibrant acidity and very fine tannins. \u003cspan data-mce-fragment=\"1\"\u003eJuicy strawberry, blueberry and blackberry flavours with notes of earthy spice and black tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Manual picking and meticulous sorting of the grapes. Working by gravity from harvest to pressing to respect the bunches. Fermentation by indigenous yeasts and vinification with whole bunches. The wines ages in wooden barrels and vats for 10 months, no filtering or fining before bottling.\u003c\/p\u003e","brand":"Domaine Anne-Sophie Dubois","offers":[{"title":"Default Title","offer_id":39802844905570,"sku":null,"price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anne-SophieDuboisFleurie_L_alchimiste.png?v=1740119503"},{"product_id":"abbadia-ardenga-brunello-di-montalcino-docg","title":"Abbadia Ardenga Brunello di Montalcino DOCG 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654]\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"flex p-4 gap-4 text-base md:gap-6 md:max-w-2xl lg:max-w-[38rem] xl:max-w-3xl md:py-6 lg:px-0 m-auto\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap break-words\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan\u003eAbbadia Ardenga Brunello di Montalcino DOCG 2019\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAbbadia Ardenga Brunello di Montalcino DOCG is a renowned Italian red wine produced in the Montalcino region of Tuscany. This wine is crafted exclusively from Sangiovese grapes and undergoes a meticulous winemaking process to create a premium expression of Brunello di Montalcino.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region:\u003c\/strong\u003e Abbadia Ardenga Brunello di Montalcino DOCG is made from 100% Sangiovese grapes, also known locally as Brunello. These grapes are grown in the prestigious Montalcino region of Tuscany, Italy, where the unique climate and terroir contribute to the distinct character of the wine.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e This Brunello di Montalcino showcases the classic characteristics of the Sangiovese grape. It presents a complex bouquet of ripe red cherries, plums, and blackberries, accompanied by hints of floral notes, herbs, and spices. On the palate, it offers a full-bodied and well-structured profile with velvety tannins, balanced acidity, and a long, persistent finish.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Abbadia Ardenga Brunello di Montalcino DOCG follows traditional winemaking practices. The grapes are carefully harvested by hand and undergo a meticulous sorting process to ensure only the highest-quality fruit is used. Fermentation takes place in stainless steel tanks, followed by aging in large oak barrels and further refinement in bottle before release. This aging process allows the wine to develop its complex flavors and elegant character.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaker Summary:\u003c\/strong\u003e The winemakers at Abbadia Ardenga are dedicated to producing exceptional Brunello di Montalcino wines that reflect the unique terroir of the region. With a combination of traditional winemaking techniques and modern expertise, they strive to create wines that showcase the true expression of Sangiovese and the Montalcino terroir. Abbadia Ardenga Brunello di Montalcino DOCG represents their commitment to quality and their passion for crafting outstanding Italian wines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Abbadia Ardenga","offers":[{"title":"Default Title","offer_id":39860533493858,"sku":null,"price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/AbbadiaArdengaBrunellodiMontalcinoDOCG.png?v=1740119442"},{"product_id":"bellingham-bernard-series-basket-press-syrah","title":"Bellingham Wines Bernard Series Basket Press Syrah 2020","description":"\u003ch2 class=\"p1\"\u003eBellingham Wines Bernard Series Basket Press Syrah 2020\u003c\/h2\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Bernard Series is a tribute to the \u003cmeta charset=\"utf-8\"\u003edetermination and maverick spirit of Bellingham’s co-founder Bernard Podlashuk. Celebrates as a trail-blazing visionary, the legend of Bernard’s tenacity and innovative flair lives on through The Bernard Series range of hand-crafted wines, each with a stamp of unmistakable site-specificity and individuality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Syrah. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe grapes come from high-lying\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/bellinghamwines.com\/blogs\/news\/the-best-is-yet-to-come-bellingham-harvest-2021\" data-mce-href=\"https:\/\/bellinghamwines.com\/blogs\/news\/the-best-is-yet-to-come-bellingham-harvest-2021\"\u003evineyard\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eblocks yielding 4-8 tons per hectare. The trellised vines grow on deep well-drained soils of decomposed granite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/bellinghamwines.com\/\"\u003eBellingham\u003c\/a\u003e Bernard Series Basket Press Syrah is a powerful aromatic wine that is assertive yet delicate and refined. The nose has tinges of subtle violet and dried indigenous fynbos floral aromas that lead into the palate. Ample cracked black and white pepper spice, hints of rich dark chocolate over a raspberry and blackberry foundation. \u003cspan data-mce-fragment=\"1\"\u003eA generously structured wine with ripe tannins that promises further integration and complexity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Harvesting the fruit by hand in mid-season at perfect ripeness. \u003cmeta charset=\"utf-8\"\u003eBunch and berry selection on arrival at the cellar, before crushing and fermentation. Natural fermentation in open 500 L French oak barrels before a gentle pressing in a basket press. The young wine returns to the French oak barriques to complete malolactic fermentation. Following this is 12 months maturation in French oak barriques before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink now or will age beautiful with cellaring up to 10 years.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bellingham Wines","offers":[{"title":"Default Title","offer_id":40019561578594,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BellinghamBernardSeriesBasketPressSyrah.png?v=1740119387"},{"product_id":"silver-heights-the-summit","title":"Silver Heights The Summit 2021","description":"\u003ch1 class=\"p1\"\u003eSilver Heights The Summit 2021\u003c\/h1\u003e\n\u003cp\u003eThe Summit is \u003ca href=\"http:\/\/www.silverheights.cn\/\"\u003eSilver Heights\u003c\/a\u003e' flagship wine created from a traditional Bordeaux blend. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003eThe name for this wine comes from a famous ancient Chinese poem that represents the spirit of the Ningxia people. By naming this wine “the summit”, Silver Heights proclaims their determination to produce world-class wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e92% Cabernet Sauvignon, 8% Petit Verdot from Sierozem soil in the Helan Mountain Eastern Foothills of Ningxia\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eSierozem, a desert soil, is characterized by brownish gray color at the surface and lighter color below, and is based in a carbonate or hardpan layer. Different ratios of gravel, sand and clay within the Sierozem soil account for variations across wineries in the area. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDark colour with a narrow ruby ring. Classic blackcurrant notes are accompanied by vanilla spice, smoked meat and chocolate accents. Bountiful tannins, great fruit concentration and beautiful minerality on the full-bodied palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e100% hand picking and selection of the grapes. Cold maceration and temperature controlled fermentation. The wine ages in French oak barrels (70% new, 30% 1-year-old) for 18 months. Lees racking. Filtering by traditional Bordeaux methods to preserve complexity.\u003c\/p\u003e","brand":"Silver Heights","offers":[{"title":"Default Title","offer_id":40035916087394,"sku":null,"price":103.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/SilverHeightsTheSummit.png?v=1740119381"},{"product_id":"bodegas-mauro-mauro","title":"Bodegas Mauro Mauro 2022","description":"\u003ch1 class=\"p1\"\u003eBodegas Mauro Mauro 2022\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eGrape variety and region: \u003c\/strong\u003e90% Tempranillo and 10% others. The fruit comes from the Tudela de Duero and Traspinedo vineyards in Castilla y León in Spain.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: \"Mauro\" is the winery's flagship wine. Elegant bouquet of fresh red berries and black fruit with balsamic and spicy nuances. The medium to full-bodied palate is dry with precise yet powerful tannins and a magnificent fresh feel. Savoury ripe red and black fruit flavours with hints of wet earth, black truffles, liquorice, mineral undertones and a real sense of terroir. Closes in a very long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Bottling in April 2021 after 15 months of ageing in barrels and vats of French and American oak of different ages.\u003c\/p\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_0  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Bodegas Mauro","offers":[{"title":"Default Title","offer_id":40069549326434,"sku":null,"price":99.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BodegasMauroMauro.png?v=1740119337"},{"product_id":"pietro-zardini-amarone-della-valpolicella","title":"Pietro Zardini \"Pietro Junior\" Amarone della Valpolicella Riserva DOC 2017","description":"\u003ch2\u003ePietro Zardini \"Pietro Junior\" Amarone della Valpolicella Riserva DOC 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eMade from a blend of Corvina, Rondinello \u0026amp; Molinara, Leone Zardini is the top Amarone from Pietro Zardini's winery, it is dedicated to his father and is only made in the best vintages.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eOn the nose it shows the typical concentrated fruit notes that are reminiscent of plum confit and dried grapes, but on the palate its entire structure emerges and, in addition to rich fruit notes, power and expression await you. Intense and characteristic aromas of ripe fruits, spices, cocoa and hints of coffee. Harmonious and well-structured in taste with fine oak tones and ripe fruit notes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eOnly the grapes from the best vineyard locations are used for this wine. Later in the wine cellar, the best barriques are selected for bottling the Riserva Zardini. A first-class Amarone that falls into the category of strong and strong Amarone.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Pietro Zardini","offers":[{"title":"Default Title","offer_id":40073912451170,"sku":null,"price":164.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ZardiniAmaroneRiserva.png?v=1740119336"},{"product_id":"aurora-chateau-aurora","title":"Aurora Chateau Aurora 2017","description":"\u003ch2\u003eAurora Chateau Aurora 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e Chateau Aurora is the first wine ever produced at the winery, meaning these vines are the oldest and date back to 2003.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e \u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/aurora\"\u003eAurora\u003c\/a\u003e Chateau Aurora \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ea joyous marriage of Merlot and Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003e65% Cabernet Sauvignon and 35% Merlot. The fruit comes from vineyards planted on terraces at 850 metres altitude in the village Auora on the mountains of North Batroun, Lebanon. The vineyards use eco-friendly farming techniques (dry farming, organic cattle fertilisers) and have typically clay and limestone soils. The terroir experience moderate four seasons that offer adequate rainfall to the vines, and the terraces help to retain rainwater and avoid landslides on this mountainous vineyard. Grape clusters are controlled to carry limited yields per vine to provide optimal juice concentration.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Dense purple colour. Vivid aromas of blackberries, blueberries and plums along with hints of mocha, vanilla and cocoa powder. The medium to full-bodied palate shows velvety tannins and complexity with cassis flavours complemented by notes of mint on the long finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Careful handpicking of the fruit \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ein the beginning of September usually at dawn and dusk to make sure the grapes are cool upon arrival at the winery. De-stemming and fermentation at low temperatures in stainless steel tanks until initial fermentation is complete. The wine ages for 12 months in French oak barrels (30% new) and a small portion of American oak barrels.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Aurora Winery \u0026 Vineyards","offers":[{"title":"Default Title","offer_id":40175027093602,"sku":null,"price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/AuroraChateauAurora.png?v=1740119253"},{"product_id":"chateau-palmer-alter-ego-de-palmer-2017","title":"Chateau Palmer Alter Ego de Palmer Margaux 2017","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1 data-mce-fragment=\"1\"\u003eChâteau Palmer Alter Ego de Palmer 2017\u003c\/h1\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003e53% Merlot, 41% Cabernet Sauvignon and 6% Petit Verdot. The fruit comes from Château Palmer's biodynamic vineyards in the \u003cmeta charset=\"utf-8\"\u003eMargaux appellation of Bordeaux, France: \u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e66 hectares of gravelly soil and grassy rows overlook the Gironde estuary.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTaste profile: \u003c\/strong\u003eChateau Palmer Alter Ego de Palmer is precise, without excess. Very deep purple-black colour. Complex and aromatic nose of violets, cherries, leather and forest floor notes. The dry and medium-bodied palate has plush velvety tannins, crisp acidity and a plummy fruit core. Flavours of fresh black plums, mulberries, cherries and red currants are touched by dark chocolate and forest floor nuances.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eFermentation takes place in conical, stainless steel vats in varying sizes, to permit each variety and parcel to be fermented separately for subsequent selection and blending. 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The fruit comes from Bolyki's vineyards in Eger, Hungary. The vineyards have brown forest soils and experience a cool climate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eBolyki Es Bolyki Egri Bikaver Superior has an attractive deep ruby colour and spicy nose. The bouquet opens with blackberry and blueberry fruit before expanding into chocolate and pepper notes. Rich and chewy medium-bodied palate with a tight tannic structure and lively acidity. Dark cherry and blackcurrant flavours dominate the palate, with layers of vanilla, leather and a long mineral finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Spontaneous fermentation in stainless steel tanks. Ages for 18 months in 500L oak barrels. No filtering before bottling.\u003c\/p\u003e","brand":"Bolyki","offers":[{"title":"Default Title","offer_id":40191745556578,"sku":null,"price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Bolykis-BikaverSuperior.png?v=1740119165"},{"product_id":"l-a-s-vino-fuck-him-cabernet-sauvignon","title":"L.A.S. Vino Fuck Him Cabernet Sauvignon 2019","description":"\u003ch2\u003eL.A.S. Vino Fuck Him Cabernet Sauvignon 2019\u003c\/h2\u003e\n\u003cp\u003eA wine made to show support to the people fo Ukraine in their fight. With proceeds going to the Red Cross\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon from Margaret River, Western Australia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eServed chilled, Its delicate, elegant, perfumed and smooth. Flavours of cherry, campari, rhubarb and cranberries and forest floor. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermented and matured in amphora and barrique for 10 months prior to bottling. Drink it slow, No Russian.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":40197086609506,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LASVino-FckHim.png?v=1763255199"},{"product_id":"blank-bottle-the-bomb","title":"Blankbottle The Bomb 2021","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654]\"\u003e\n\u003cdiv class=\"text-base gap-4 md:gap-6 md:max-w-2xl lg:max-w-xl xl:max-w-3xl p-4 md:py-6 flex lg:px-0 m-auto\"\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eBlankbottle The Bomb 2021\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eBlankbottle The Bomb is a complex and bold red wine from South Africa, crafted by renowned winemaker Pieter H. 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Perfectly balanced, this wine is a great match for hearty meat dishes or enjoyed on its own as a treat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes were picked at optimal ripeness and cooled overnight to 4 degrees celsius. The next morning the grapes were destemmed to open top fermenters. The juice underwent spontaneous fermentation and stayed on the skins for as long as possible. Pressed into older French oak small barrels, 18 months in barrel, blended and bottled.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Blankbottle Winery","offers":[{"title":"Default Title","offer_id":40224653934690,"sku":null,"price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BlankBottleTheBomb_1800x1800_691428f4-4f84-4f7e-90b3-e0b42bb4722e.webp?v=1740119101"},{"product_id":"chizay-pinot-noir-2018","title":"Chizay Pinot Noir 2018","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654]\"\u003e\n\u003cdiv class=\"text-base gap-4 md:gap-6 md:max-w-2xl lg:max-w-xl xl:max-w-3xl p-4 md:py-6 flex lg:px-0 m-auto\"\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003ch1\u003eChizay Pinot Noir 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eChizay Pinot Noir 2018 is a red wine with a beautiful ruby color that immediately catches the eye. It boasts a complex aroma of red and dark berries, with hints of spices and earthy undertones.\u003c\/p\u003e\n\u003cp\u003eOn the palate, the wine is silky-smooth with fine tannins, revealing flavors of juicy cherries, raspberries, and strawberries, followed by a subtle oak influence that adds a touch of vanilla and spice to the finish. This Pinot Noir is well-balanced, elegant, and has a long-lasting finish that leaves a pleasant impression. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Chateau Chizay","offers":[{"title":"Default Title","offer_id":40269037699170,"sku":null,"price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ChizayPinotNoir2018.webp?v=1740119035"},{"product_id":"castello-romitorio-brunello-di-montalcino","title":"Castello Romitorio Brunello di Montalcino 2020","description":"\u003ch1\u003eCastello Romitorio Brunello di Montalcino 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eCastello Romitorio Brunello di Montalcino 2020 is a wine of great elegance and complexity. Made from 100% Sangiovese, it is a classic example of the renowned Brunello di Montalcino DOCG.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine has a deep ruby red color and a complex aroma of red berries, black cherry, leather, tobacco, and spices. On the palate, it is full-bodied with a firm structure and silky tannins, leading to a long and persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe grapes for this wine are grown on the slopes of Montalcino, where they benefit from a perfect combination of climate and soil. 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The palate is complex and balanced, with smooth tannins, a medium body, and a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e This wine spent 12 months in oak barrels, adding depth and complexity to the flavor profile.\u003c\/p\u003e\n\u003cp\u003eWinemaker József Bock has been a pioneer in the region, championing the Cabernet Franc grape and elevating it to new heights. 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With its deep ruby color and complex aromas of dark berries, spices, and earth, it's a wine that intrigues the senses and leaves a lasting impression.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process\u003c\/strong\u003e: Hand-harvesting the grapes from old vineyards, carefully sorting them, and fermenting them in stainless steel tanks with native yeasts. After fermentation, the wine is aged in Hungarian oak barrels for 12 months to add complexity and depth. The result is a wine that embodies the character of the region, with its rich fruit flavors, elegant structure, and long, lingering finish.\u003c\/p\u003e","brand":"Bock Cellar","offers":[{"title":"Default Title","offer_id":40320631832674,"sku":null,"price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bock-kekfrankos.png?v=1740118904"},{"product_id":"aphros-phaunus-amphora-vinhao-red","title":"Aphros Phaunus Vinhao 2020","description":"\u003ch1\u003eAphros Phaunus Vinhao 2020\u003c\/h1\u003e\n\u003cp\u003eAphros Phaunus Amphora Vinhao Red 2017 is a unique and captivating wine that showcases the ancient winemaking technique of amphora aging, combined with the indigenous Vinhao grape variety from the Vinho Verde region in Portugal. This wine is a true masterpiece, crafted with passion and innovation by Aphros Wines to create a one-of-a-kind wine experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eVinhão 100%, from the sub-region of Lima, Vinho Verde DOC\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Aphros Phaunus Amphora Vinhao Red 2017 is a wine that is characterized by its intense and vibrant red color, with complex aromas of dark berries, floral notes, and hints of earthiness. On the palate, the wine is full-bodied and rich, with smooth tannins and a long, persistent finish. It is a wine that is both powerful and elegant, showcasing the distinctive characteristics of the Vinhao grape and the influence of the amphora aging process\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Hand-harvested Vinhao grapes from carefully tended vineyards. The grapes are fermented in traditional clay amphorae, following the ancient winemaking tradition of the region. The amphorae provide a natural environment for the grapes to ferment and age, allowing the wine to develop its unique flavors and aromas. The wine is then gently pressed and aged in the same amphorae for a period of time, allowing it to achieve its full potential.\u003c\/p\u003e","brand":"Aphros Wines","offers":[{"title":"Default Title","offer_id":40322345107554,"sku":null,"price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/phaunus-vinhao-2020.jpg?v=1740118897"},{"product_id":"ca-dei-frati-pietro-dal-cero-amarone-della-valpolicella-docg","title":"Ca dei Frati Pietro Dal Cero Amarone Della Valpolicella DOCG 2018","description":"\u003cp\u003e \u003c\/p\u003e\n\u003ch1\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eCa dei Frati Pietro Dal Cero Amarone Della Valpolicella DOCG 2018\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: Ca dei Frati Pietro Dal Cero Amarone Della Valpolicella DOCG 2016 is a captivating and prestigious red wine hailing from the renowned Valpolicella region in Veneto, Italy. Crafted by Ca dei Frati, this Amarone showcases the winery's commitment to producing wines of exceptional quality and expression.\u003c\/p\u003e\n\u003cp\u003eThis Amarone is made from a blend of carefully selected indigenous grape varieties, including Corvina, Corvinone, and Rondinella. These grapes are meticulously handpicked and left to dry on racks for several months to concentrate their flavors and sugars. The result is a wine with extraordinary depth and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003ePietro Dal Cero Amarone Della Valpolicella entices with its intense and seductive aroma, revealing rich notes of ripe dark fruits, such as black cherries and plums, layered with hints of chocolate, tobacco, and spices. On the palate, the wine unfolds with a full-bodied and velvety texture, showcasing the concentrated flavors of dried fruit, dark chocolate, and a touch of vanilla. The well-integrated tannins provide structure and a long, lingering finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe winemaking process at Ca dei Frati combines traditional techniques with modern practices. After the drying period, the grapes are carefully pressed, and the fermentation takes place in stainless steel tanks at controlled temperatures. The wine then undergoes a lengthy aging process in oak barrels, allowing it to develop its distinctive character and complexity.\u003c\/p\u003e\n\u003cp\u003eCa dei Frati, a family-owned winery with a rich history, is known for its dedication to producing wines that reflect the unique terroir of the Valpolicella region. 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