{"title":"High Tannin Wines","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eHigh tannin wines are characterized by elevated levels of tannins, which are compounds found in grape skins, seeds, and stems. Tannins contribute to the structure, mouthfeel, and aging potential of red wines. Tannins can impart a drying and sometimes astringent sensation in the mouth. Here are some key characteristics associated with high tannin wines:\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTannin Presence:\u003c\/strong\u003e The defining feature of high tannin wines is the noticeable presence of tannins. Tannins are polyphenolic compounds that bind with proteins in the saliva, creating a drying sensation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eStructure and Aging Potential:\u003c\/strong\u003e Tannins contribute to the structural backbone of red wines, providing texture and complexity. Wines with higher tannins often have good aging potential, allowing them to evolve and develop additional flavors and nuances over time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRed Wine Dominance:\u003c\/strong\u003e While tannins can be present in some white wines (especially those aged in oak barrels), the term \"high tannin\" is typically associated with red wines. Cabernet Sauvignon, Nebbiolo, and Syrah are examples of red grape varieties known for producing high tannin wines.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBold and Robust:\u003c\/strong\u003e High tannin wines are often bold and robust, with a strong presence on the palate. They can be characterized by dark fruit flavors, such as blackcurrant and blackberry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFood Pairing:\u003c\/strong\u003e Tannic wines pair well with foods that have fat and protein, as the tannins help cut through the richness. Common pairings include grilled meats, hearty stews, and aged cheeses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003eExamples of grape varieties that often produce high tannin wines include:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eCabernet Sauvignon:\u003c\/strong\u003e Known for its intense tannins, Cabernet Sauvignon wines are full-bodied and age well.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eNebbiolo:\u003c\/strong\u003e Commonly found in wines from Barolo and Barbaresco regions in Italy, Nebbiolo wines are highly tannic and known for their longevity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eSyrah\/Shiraz:\u003c\/strong\u003e Syrah, known as Shiraz in Australia, can produce wines with substantial tannins, often accompanied by dark fruit and peppery notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTannat:\u003c\/strong\u003e This grape variety is known for its high tannin content and is frequently found in wines from regions like Madiran in Southwest France.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"bindi-sergardi-chianti-la-boncia-docg","title":"Bindi Sergardi La Boncia Chianti DOCG 2023","description":"\u003ch1\u003eBindi Sergardi La Boncia \u003cmeta charset=\"utf-8\"\u003eChianti DOCG 2023\u003c\/h1\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cem\u003eLa Boncia is the name of the vineyard where the grapes of this wine are grown. The wine’s name expresses our thankfulness for the generous land.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The grapes producing Bindi Sergardi's Chianti comes from their I Colli estate. Settled in the northern part of the province of Siena, in the townships of Monteriggioni and Castelnuovo Berardenga. Characterized by a unique limestone also known as “Giallo di Siena”, famous for the precious yellow marble that derives from it. High amount of stones in the soil along with altitude of around 350 meters (1150 feet).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Ruby red is always an alluring color in a wine. Full and intense fragrance with hints of grapefruit and red fruits. Bringing to mind cherries and raspberries. On the palate, the wine is smooth and well-balanced. Gentle tannins and the persistent flavor makes it easy to drink. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e After de-stemming, the grapes undergo maceration for approximately 10 days in stainless steel tanks. The wine completes alcoholic fermentation at a temperature not exceeding 25° C. This process brings out its varietal character and conserve fruity and flora notes. Malolactic fermentation completes by the end of winter and bottled in spring. In certain years it can undergo a short passage in barrel\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39561520906338,"sku":"BBW-WINE-1012","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BindiSergardi_Chianti.png?v=1740120517"},{"product_id":"villa-sant-anna-rosso-di-montepulciano-doc-2013","title":"Villa Sant. Anna Rosso di Montepulciano DOC 2017","description":"\u003ch1\u003eVilla Sant. Anna Rosso di Montepulciano DOC 2017\u003c\/h1\u003e\n\u003cp\u003eGrown at an altitude of 250\/300 m. above sea level and Southeastern facing vineyard - The grapes were harvested from mid September to October.\u003c\/p\u003e\n\u003cp\u003eCombination of 80% Sangiovese  and 10% Merlot, Canaiolo, 10%. Only 25,000 bottles each year!\u003c\/p\u003e\n\u003cp\u003eThe moment we poured into the wine glass, aromas of blueberries, blackberries were obvious. Although there were subtle notes of sweet spices too. On the tongue, a burst of red fruit flavors and spice notes. Leaning towards refine tannins and firm acidity! Well balanced wine.\u003c\/p\u003e\n\u003cp\u003eFermentation in vats with a 15 days long maceration at a temperature of no more than 30°C. Followed by ten months of further aging n small and medium size oak barrels. After bottling, it was kept in the bottle for 8 months\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39561520939106,"sku":"BBW-WINE-1011","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-st-anna_montepulciano.png?v=1740120516"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"quinta-do-vale-meao-meando-douro-2018","title":"Quinta do Vale Meao Meandro Douro 2022","description":"\u003ch1\u003eQuinta Do Vale Meao Meando Douro 2021\u003c\/h1\u003e\n\u003cp\u003eQuinta do Vale Meao Meandro Tinto is a Douro red wine made by one of the most famous wine estates of the Douro, if not the world. The estate was Bought and established by that legendary lady of Port, Dona Antónia Adelaide Ferreira, in the early 19th Century, it has been the stage for many pioneering feats of winemaking and viticulture in the Douro.\u003c\/p\u003e\n\u003cp\u003eA blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Cao and Sousao. The Quinta do Vale Meao Meandro Douro has a lively colour. The floral scents combine with red fruit aromas and fills the mouth with intense fruit notes, showing a long, very fresh and complex after taste. Drink now till 2025\u003c\/p\u003e\n\u003cp\u003eAfter crushing the grapes undergo a heat shock followed by step walk for four hours in granite mills. The wort is transferred to wine fermentation tanks of small capacity with temperature control. The varieties are vinified separately. This wine aged in barrels of second and third year in 225 liter French oak Allier.\u003c\/p\u003e","brand":"Quinta Do Vale Meão","offers":[{"title":"Default Title","offer_id":39563096096866,"sku":"BBW-WINE-906","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/quinta.png?v=1740120432"},{"product_id":"l-a-s-vino-pirate-blend-2018","title":"L.A.S. Vino Pirate Blend 2020","description":"\u003ch1 class=\"page-title\"\u003eL.A.S. Vino Pirate Blend 2020\u003c\/h1\u003e\n\u003cp\u003ePortugese local grape varietals in AUSTRALIA?! Have your mind blown with The Pirate Blend. Now this is a wine with a lot of personality and something very different from your average Margaret River blend.\u003c\/p\u003e\n\u003cp\u003eIt is comprised of three Portuguese native varieties inspired by Nic's time making wines in Portugal: \u003cstrong\u003e\u003cem\u003eTouriga Nacional, Tinta Cao and Sousao,\u003c\/em\u003e\u003c\/strong\u003e all three of these characters offer something a little different to the party.\u003c\/p\u003e\n\u003cp\u003eTouriga Nacional for structure and depth. Tinta Cao for aroma and finesse. Sousao is the darkest berry I know, and you know what they say, the darker the berry, the sweeter the fruit.\u003c\/p\u003e\n\u003cp\u003eThe wine displays notes of sweet spice, cinnamon, clove, plum compote, blueberry and dark chocolate. Soft silky tannins with an exotic mix of red berry fruit sweetness and cocoa on the palate. Long, complex and an intriguing finish.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation the must was gently pressed into aged oak and matured in barrel for 18 months, followed by 3 months in stainless steel. Bottled into French glass and sealed with a Procork. The unique bottle shape is a nod to the port varieties used in the blend.\u003c\/p\u003e\n\u003cp\u003eThe bottle looks like it has just been brought up from below deck and the wine itself feels raw and untamed, but underneath it all is some serious winemaking and a clear vision which has been realised brilliantly by Peterkin. Want to see what is on the cutting edge of Margaret River? The Pirate Blend is it\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563096359010,"sku":"BBW-WINE-902","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Pirate.png?v=1740120429"},{"product_id":"gabrielskloof-landscape-series-syrah-on-sandstone-2016","title":"Gabrielskloof Landscape Series Syrah on Sandstone 2021","description":"\u003ch1\u003e\u003cstrong\u003eGabriëlskloof Landscape Series Syrah on Sandstone 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003e“The idea behind having two Syrahs is to represent the two major soil types prevalent at Gabrielskloof. Our sandstone vineyards produce a Syrah that is elegant and perfumed, while the heavier shale soils offer fruit concentration and depth.”\u003c\/em\u003e — Peter-Allan Finlayson\u003c\/p\u003e\n\u003cp\u003eTextured and savoury. A delicious bouquet of blackberries, violets and crushed pepper. The palate is a harmonious dance of spiciness, silky tannins and delicate purity of fruit. There’s great depth and flavour to this wine, bolstered by layered hints of oak.\u003c\/p\u003e\n\u003cp\u003eThe Gabrielskloof Landscape Series of wines is an authentic representation of their top vineyards, as well as a few old vine treasures. The labels feature landscape paintings by Niël Jonker that reflect and capture the spirit of Overberg landscapes.Sandstone defines the character of this single vineyard wine. The Syrah from Sandstone site is mountainous and composed of broken Sandstone rock. This merciless environment leads to low vigour and small yields, which results in complex and unique wines. Gabrielskloof was able to irrigate their vines at precisely the right moments, which was crucial to achieving full ripeness. Markedly low yields and small berries lead to extra gentle handling and extraction.\u003c\/p\u003e\n\u003cp\u003eThe hand-picked fruit was transferred directly to their cold room where it remained overnight. About 60% of the fruit was destemmed with the remaining 40% left as whole clusters. Wild fermented and aged in 500L barrels for 18 months, with 30% new French Oak used. Delicious to drink now and into 2024.\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104288866,"sku":"BBW-WINE-865","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_sand.png?v=1740120409"},{"product_id":"poggio-di-sotto-rosso-di-montalcino-doc-2014","title":"Poggio di Sotto Rosso di Montalcino DOC 2020","description":"\u003ch1\u003ePoggio di Sotto Rosso di Montalcino DOC\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eThis 'Baby Brunello' is one of the best expressions of Sangiovese. Thanks to the unique terroir of Poggio di Sotto, this beautiful Rosso can certainly rival any full-fledged Brunello from some of the best Estates in the appellation.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003eBrick red colour. Bold aromas of wild raspberry and cassis create a primary fruit intensity, assisted with notes of dried berries and herbs. The palate has an attractive concentration of cherry fruit and touches of spice. Complex and deep with an earthy, floral character. It's silky texture is balanced with fresh notes and a long, distinguished finish.\u003cbr\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eAs a vintage, 2014 caused a few flutters for growers because of its cool and humid nature. Only a single cask of Brunello was produced in 2014 due to the rather demanding climatic conditions and resulting smaller harvest (3–3.5 tons per hectare). The grapes were subsequently declassified and crafted with painstaking attention to detail into an exceptional Rosso di Montalcino. After malolactic fermentation, the wine was aged for 2 years in 30 hl Slavonian oak casks with an additional 6 months in bottle.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Poggio di Sotto","offers":[{"title":"Default Title","offer_id":39563106779234,"sku":"BBW-WINE-858","price":178.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PDS_rosso.png?v=1740120405"},{"product_id":"ciu-ciu-rosso-piceno-superiore-gotico-organic-doc-2015","title":"Ciu Ciu Rosso Piceno Superiore \"Gotico\" Organic DOC 2018","description":"\u003ch1\u003eCiù Ciù - Rosso Piceno Superiore \"Gotico\" ORGANIC DOC  2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003e70% Montepulciano, 30% Sangiovese. Colour ruby red with bordeaux shades. Intense, elegant nose, with fruit-driven scents and a hint of preserve, blackberry, cherry, all blending perfectly into the wood's spicy undertones.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Rosso Piceno Gotico is a pulpy mouthfeel, velvety and just the right touch of tannin and fruit. The warm, lingering,bodied and well-orchestrated flavour makes it a distinguished and charismatic wine\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137351778,"sku":"BBW-WINE-821","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-gotico.png?v=1740120389"},{"product_id":"ciu-ciu-rosso-marche-oppidum-organic-igt-2014","title":"Ciu Ciu Rosso Marche \"Oppidum\" Organic IGT 2016","description":"\u003ch1\u003eCiù Ciù Rosso Marche \"Oppidum\" ORGANIC IGT 2016\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: One of Italy’s hidden gems is the Marche region, which has historically played third fiddle to its more popular neighbors, Tuscany and Umbria.\u003c\/p\u003e\n\u003cdiv id=\"wsite-com-product-short-description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cp class=\"font_8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù's Rosso Marche Oppidum is 100% Montepulciano grapes. Colour red with purple shades. Lingering aroma, notes of red fruit, spices, and dried fruits. Blueberry aromas with violet, dried herb, nutmeg notes. An expressive wine with redcurrant comfit, blue fruit flavors and plentiful chalky textures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eA large part of the quality of this wine depends on the variety, weather and the soil. The natural ecosystem in which the vines are grown, above all the “terroir” (microclimate, soil and subsoil) gives the wine its character and quality. The wine’s sugar content, acidity, PH, colour, tannin and bouquet depend on these factors, then oenological techniques are applied to this wine\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137515618,"sku":"BBW-WINE-820","price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-oppidum.png?v=1740120388"},{"product_id":"collemassari-montecucco-sangiovese-riserva-poggio-lombrone-docg-2012","title":"ColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013","description":"\u003ch1\u003eColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013\u003c\/h1\u003e\n\u003cp\u003eHaving a BBQ? Fancy impressing your friends with a smooth and multi-faceted wine originating from the best Sangiovese vineyard in southern Tuscany? Look no further. Poggio Lombrone is \u003cspan style=\"text-decoration: underline;\"\u003ethe one\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region:\u003c\/strong\u003e A wine originating from the best Sangiovese vineyard at 300 metres above sea level. The vineyards are organic and rigorously cultivated, resulting in small yields of only 60 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDelicate and savoury, this is a complex and elegant Sangiovese. Dark ruby red. Opens with an enveloping and clean cherry bouquet, with violet and a sweet spiciness. Notes of liquorice, tobacco and oak spices layer pure fruit flavours for yummy drinking. Rich and juicy on the palate with the perfect integration of velvety tannins and acidity. Closes in a long, persistent finish with a pleasant mineral sensation.\u003c\/p\u003e\n\u003cp\u003eFun Fact: The name of the wine refers to single vineyard \"Poggio \" and is produced from old vines of Sangiovese (20–50 years old) located on a ridge overlooking the Ombrone river valley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003e Grapes are hand-picked and alcoholic fermentation takes place in open conical wooden vats. Long period of malolactic fermentation in 40 hl-oak barrels for 18 months, before 12 months of refinement in bottle\u003cbr\u003e \u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145773154,"sku":"BBW-WINE-796","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-lombrone.png?v=1740120370"},{"product_id":"l-a-s-vino-cabernet-sauvignon-2018","title":"L.A.S. Vino Cabernet Sauvignon 2021","description":"\u003ch1 class=\"page-title\"\u003eL.A.S Vino Cabernet Sauvignon\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003eNic Peterkin waited patiently and searched tirelessly to find the right vineyard to produce his own rendition of Margaret River's flagship red variety, Cabernet Sauvignon. In 2018, he found it. And we must say it was worth the wait.\u003c\/p\u003e\n\u003cp\u003eThis fruit-forward Cabernet Sauvignon will be the talk of the table. The bouquet opens with dark rich fruits of mulberry, dark cherry and plum. Secondary savoury notes of prune, baking spices and clove. Big but balanced with layers and layers of silky tannin due to extended maceration. Powerful and beautifully detailed, a cabernet without comparison in Margaret River.\u003c\/p\u003e\n\u003cp\u003eSourced from a vineyard in Yallingup, a certified organic and biodynamic site at the northern end of the cape. The site faces north with a little creek running through the middle of the vineyard. It is one of only four certified biodynamic vineyards in the region and was one of the first to receive the Demeter certification. The vineyard was left unkempt and wild for the past few years, with vines sprawling everywhere as pigs, geese, guineafowls and native flowers roam free. With no herbicides or pesticides used, it was a veritable organic wonderland for Cabernet to grow and thrive.\u003c\/p\u003e\n\u003cp\u003eThe fruit was hand-picked and sorted prior to being fermented as whole berries in oak barriques. A few whole bunches were added to some of the barrels for complexity and structure. The berries were fermented cool in order to retain aroma and reduce harsh tannins. Majority of the wine was then left on skins in barriques for 12 months prior to being opened up and basket pressed. A very low sulfur addition (0.003%) prior to bottling.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563364368482,"sku":"BBW-WINE-787","price":93.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LAS-cab_sauv.png?v=1740120359"},{"product_id":"petra-quercegobbe-toscana-igt","title":"Petra Quercegobbe Toscana IGT 2023","description":"\u003ch1\u003ePetra Quercegobbe Toscana IGT 2023\u003c\/h1\u003e\n\u003cp\u003eAnother gorgeous super Tuscan from Petra! Petra is a boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA genuine cru. 100% Merlot sourced from Petra's estate vineyard located close to the winery, at the border of mediterranean shrubland on a well-ventilated hill looking out over the sea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDeep ruby red colour. Displays rich aromas of dark and red fruits with subtle notes of spice, balsamic, rosemary and liquorice. Elegant and well-balanced with a dense body, pleasant mineral flavour, fine tannins and an enduring bouquet. The palate reveals smooth dark plums, blueberry jam, dried raspberry and black cherry fruit flavours with layers of spices and aromatic herbs. Vibrant and harmonious on its long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are picked at optimum ripeness and undergo a careful vinification aimed at defending the terroir's unique connotation. Fermentation occurs in temperature-controlled tapered oak vats. The wine ages for 15 months with 50% in new barriques and 50% in once-used barriques. Finally, it ages in bottle for another 10 months.\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563569135714,"sku":"BBW-WINE-675","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petra-Quercegobbe.png?v=1740120265"},{"product_id":"petra-toscana-igt","title":"Petra Toscana IGT 2021","description":"\u003ch1\u003ePetra Toscana IGT 2021\u003c\/h1\u003e\n\u003cp\u003eThe embodiment of Petra winery, created to tell timeless tales with new words. Petra is an award-winning boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e70% Cabernet Sauvignong and 30% Merlot. The grapes are grown in estate vineyards with calcareous soils that provide a good balance of clay and rocky backbone.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eRuby red with flashes of garnet. The powerful bouquet evokes intense notes of wild blackberries, cassis, black cherry, dark plum and subtle hints of mint, rosemary, peppercorn and tobacco. The aromas follow through to a full, elegant and perfectly balanced palate. Fresh acidity and velvety tannins complete the palate, and the wine closes with a persistent balsamic finish.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grape bunches go through a meticulous and non-invasive process to preserve and valorise the terroir's characteristics. Natural fermentation occurs using local yeasts in 100 hl tapered oak vats. The wine then ages in first, second and third-use barriques for 18 months. The barriques have a medium-light toasting that accompanies and exalts the fruit without overpowering it. Finally, the wine ages in bottle for another 18 months\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563572576354,"sku":"BBW-WINE-674","price":139.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/petra_petra.png?v=1740120265"},{"product_id":"librandi-ciro-rosso-classico-doc-2016","title":"Librandi Ciro' Rosso Classico DOC 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLibrandi Ciro' Rosso Classico DOC 2023\u003c\/h1\u003e\n\u003cp\u003eThis wine is made entirely from Gaglioppo, the most important variety from the heart of the Ciro appellation.\u003c\/p\u003e\n\u003cp\u003eDon’t let the pale color fool you, this is a substantial wine. Aromas of red fruits and spice complement undertones of cranberries, wild berries, and plums. On the palate, ripe tannins and substantial body make for an incredibly rich, yet easygoing red wine.\u003cbr\u003eCiro 'Rosso is the culmination of the terroir and art to present a wine that is both noble and representative of the land from which it was born.\u003c\/p\u003e\n\u003cp\u003eVinified in thermo-conditioned stainless steel, with gentle pressing of the grapes and brief maceration. Aged in stainless steel, with an additional bottle ageing of a few months before marketing\u003c\/p\u003e\n\u003cp\u003ePair this wine with hot soppressata, and tandoori chicken.\u003c\/p\u003e","brand":"Librandi","offers":[{"title":"Default Title","offer_id":39563592663138,"sku":"BBW-WINE-644","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Librandi-CiroRossoClassico.png?v=1762581529"},{"product_id":"donnafugata-anghelirosso-sicilia-doc-2016","title":"Donnafugata AngheliRosso Sicilia DOC 2021","description":"\u003ch1\u003eDonnafugata Angheli Rosso Sicilia DOC 2021\u003c\/h1\u003e\n\u003cp\u003eDONNAFUGATA produces a range of eclectic and consistent wines distinguished by pleasantness and complexity. Every wine is crafted with respect for the environment to represent an innovative and forward thinking Sicily.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon and Merlot. With an intense ruby red color, shows a fragrant bouquet from notes of red fruit (cherry and plum) combined with elegant spicy nuances and delicate hints of sweet cocoa and vanilla. In mouth it is enveloping with a soft tannin. It ends with a good persistence with a savory finish. A red with a taste international with a great balance between structure and pleasantness.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563601182818,"sku":"BBW-WINE-611","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DF-Angheli.png?v=1740120221"},{"product_id":"recanati-reserve-petite-sirah-2018","title":"Recanati Reserve Petite Syrah 2022","description":"\u003ch1\u003eRecanati Reserve Petite Syrah 2022\u003c\/h1\u003e\n\u003cp\u003e Wine made from the native Holy Land, where Jesus and King David drank. Did you manage to guess this location? Of course, it's Israel.\u003c\/p\u003e\n\u003cp\u003eThis Petite Sirah has a purple, deep bluish colour and has a juicy, rich and strong taste on the mouth. The complex red displays aromas of ripe plum and red cherry, mingled with notes of dark chocolate, spices and walnuts. With a soft velvety taste to the palate, this full-bodied red will age gracefully over the next 5 years.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Petite Sirah sourced from the mature vineyard of Jezreel Valley in the Upper Galilee region, where there are warm days and contrastingly cool nights. The roots of the Petite Sirah twisted and turned deep into the heavy valley soil and vine trunks branched out and thickened over the years, a process that contributed to the richness and depth of flavours in this wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes were harvested by hand and machine and destemmed. Fermentation took place for 10 – 14 days in small tanks, followed by malolactic fermentation.\u003c\/p\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563615764578,"sku":"BBW-WINE-589","price":87.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Recanti-petite-syrah.png?v=1740120207"},{"product_id":"recanati-upper-galilee-syrah-2019","title":"Recanati Upper Galilee Syrah 2023","description":"\u003ch1\u003eRecanati Upper Galilee Syrah 2023\u003c\/h1\u003e\n\u003cp\u003eGorgeous deep ruby red colour with violet hues. Distinct Shiraz aromas of dark plum, violets, lavender and black pepper with a hint of spicy oak. Don't be fooled by the 12.5% alcohol - this is a full-bodied and rich glass of red wine. With robust flavours of black cherries, purple plum, ripe raspberries and cassis. Traces of mocha, black pepper, tobacco, nutmeg and oak spices balance the wine's fruity characters. Refreshing, with a velvety mouthfeel and background of soft tannins. If you're not a fan of dry wines this is not the bottle for you.\u003c\/p\u003e\n\u003cp\u003e100% Shiraz from an outstanding plot in the Upper Galilee vineyard. The grapes are harvested and transported to the winery in the early hours of the morning. The grapes are then destemmed without crushing and fermented for 7–10 days, with a percentage of the grapes still whole. The wine ages for a period in French Oak before bottling.\u003c\/p\u003e\n\u003cp\u003eOver the years, Recanati Winery has identified the finest growing plots in the Upper Galilee. The new Upper Galilee Series concentrates on presenting classic varieties from this wonderful terroir, extracting the characteristic complexity and refinement of each individual variety.\u003c\/p\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563616026722,"sku":"BBW-WINE-587","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Recanti-GALILEE-syrah.png?v=1740120205"},{"product_id":"bodegas-el-nido-el-nido","title":"Bodegas El Nido El Nido 2022","description":"\u003ch1\u003eBodegas El Nido El Nido 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eA blend of 70% 35-year-old Cabernet Sauvignon and ancient Monastrell. From the highlands of Jumilla, the roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Elegant and silky, with a perfect balance and structure. Glass-staining purple colour. Explosive, alluring scents of boysenberry, plum, blueberry, chocolate and a hint of pipe tobacco. A lush and smooth mouthfeel, with generous plum and boysenberry fruit flavours enveloped in oak and dark chocolate layers. Closes with a juicy and long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ages for 24 months in French and American oak barrels before bottling.\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618189410,"sku":"BBW-WINE-575","price":312.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-ElNido.png?v=1763954943"},{"product_id":"chaffey-bros-super-barossa-shiraz-cabernet-sauvignon","title":"Chaffey Bros \"Superbarossa\" Shiraz-Cabernet Sauvignon 2020","description":"\u003ch2\u003e\u003cb\u003eChaffey Bros \"Superbarossa\" Shiraz-Cabernet Sauvignon 2020\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e \u003ca href=\"https:\/\/chaffeybroswine.com.au\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eChaffey Bros\u003c\/a\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \"Super Barossa\" varieties: 59% Shiraz and 41% Cabernet Sauvignon. \u003c\/span\u003eThe backbone (68%) of the blend comes from the blue-chip Ehrat vineyard on Krondorf Road, where dry-grown Shiraz and Cabernet Sauvignon grow side-by-side. The remainder of the blend is Shiraz from Northern Eden Valley and two Shiraz vineyards from Light Pass and Stockwell.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Textured and multidimensional, this wine is honest, pure, rich red goodness. It’s both polite and rock’n’roll, like an accountant surfer in double-breasted pinstripes and thongs. Magnificently rich plummy and inky black berry fruit and cassis. The palate offers hints of liquorice, dark chocolate and oak to spice up its fruity character\u003c\/p\u003e","brand":"Chaffey Bros","offers":[{"title":"Default Title","offer_id":39563622219874,"sku":"BBW-WINE-544","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ChaffeyBros-Superbarossa.png?v=1740120163"},{"product_id":"spier-21-gables-pinotage-2016","title":"Spier 21 Gables Pinotage 2019","description":"\u003ch1\u003eSpier 21 Gables Pinotage 2019\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.spier.co.za\/wine\/21-gables-pinotage\"\u003eSpier 21 Gables Pinotage\u003c\/a\u003e is named in honour of the Spier farm's 21 architecturally significant gables – the most on any wine farm in South Africa and all meticulously restored.\u003c\/p\u003e\n\u003cp\u003eDeep ruby red colour. Beautifully balanced and intensely complex. Concentrated flavours of caramelised black cherries, dark plums, dark chocolate, and hints of tobacco and oak spice. The full palate is smooth, with a fresh acidity and firm but velvety tannins. Enjoy it at any point, but know that it is only going to get even better over time.\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\"\u003e\u003cspan lang=\"EN-US\"\u003e100% Pinotage. The grapes come from Spier's Dryland vineyards, overlooking False Bay on the Southern side of Stellenbosch. \u003c\/span\u003e\u003c\/span\u003eThe decomposed granite soils assist with water retention as it contains a high proportion of clay. After hand harvesting, the grapes go through chilling, then bunch sorting and destemming. Partial natural fermentation in stainless steel; the balance was inoculated with a particular yeast strain.  Free-run wine was drained to a combination of first and second fill French, American and Hungarian oak barrels where it matured for 20 months.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563622580322,"sku":"BBW-WINE-539","price":75.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Spier-21.png?v=1740120158"},{"product_id":"bodegas-urbina-crianza","title":"Bodegas Urbina Crianza 2015","description":"\u003ch1\u003eBodegas Urbina Crianza 2015\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eMedium crimson colour, this bottle of \u003ca href=\"https:\/\/www.winestudio.com.sg\/product\/urbina-crianza\/\"\u003eBodegas Urbina Crianza\u003c\/a\u003e emits an aromatic array of cedar, tobacco, spice, cherry and black raspberry. It is deliciously smooth with ripe damson fruit and a touch of mint from the oak. It displays an elegant personality with ample juice fruit on the palate, with some structure and a silky finish.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA blend of Tempranillo and Graciano. The vineyard is situated on the norther-west edge of Rioja and it is an area that produces wines with a great capacity for aging\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eMaturated 12 months in American oak and 6 months in the bottle before release.\u003c\/p\u003e","brand":"Bodegas Urbina","offers":[{"title":"Default Title","offer_id":39563622908002,"sku":"BBW-WINE-536","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/urbina-crianza.png?v=1740120156"},{"product_id":"bodegas-emilio-moro-finca-resalso","title":"Bodegas Emilio Moro \"Finca Resalso\" 2021","description":"\u003ch1\u003eBodegas Emilio Moro \"Finca Resalso\" 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: 100% Tempranillo The wine is an expression of the winery's youngest vineyards. The Finca Resalso vineyard was planted in 1932, the year Emilio Moro was born.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Picota cherry colour with a violet rim. Fresh from start to finish. The expressive nose offers spicy and floral aromas with hints of olive groves and undergrowth. Juicy cherry, plum and blackberry fruit flavours with glimmers of vanilla, mocha, tobacco and liquorice sweet spices. Integrated oak, round tannins and a gliding acidity with a harmonious, warm and lasting vanilla finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: A young wine made from young vines (between 5 and 12 years). The process begins with hand harvesting and sorting the 100% Tempranillo grapes. The wine macerates on skins for 12 days, then malolactic fermentation follows for 30 days in stainless steel deposits. Ageing in French oaks barrels for 4 months.\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623792738,"sku":"BBW-WINE-530","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/finca-resalso.png?v=1740120150"},{"product_id":"bodegas-emilio-moro-emilio-moro","title":"Bodegas Emilio Moro \"Emilio Moro\" 2022","description":"\u003ch1\u003eBodegas Emilio Moro \"Emilio Moro\" 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.emiliomoro.com\/en\/\"\u003eEmilio Moro\u003c\/a\u003e bears the name of the winery's creator and is their top production wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal and region\u003c\/strong\u003e: 100% Tempranillo. The grapes are from middle-age vineyards (between 15 and 25 years old). It combines the essence of the three types of soils in Ribera del Duero, thereby giving the wine a wide variety of subtle variations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Cherry red colour with violet flashes. Intense, pleasant and satisfying. Fresh and rich aromas of black cherry, dark plum and blackberry fruit with layers of vanilla spice and woody earth. The aromas follow through to an elegant and powerful palate. Balanced with soft tannins, a lively acidity and long dry finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Fermentation takes place in stainless steel tanks at controlled temperatures, with subsequent ageing in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant for an hour or two before serving!\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623825506,"sku":"BBW-WINE-529","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/emilio.png?v=1740120149"},{"product_id":"catena-zapata-malbec-argentino","title":"Catena Zapata Malbec Argentino 2021","description":"\u003ch2\u003eCatena Zapata Malbec Argentino 2021\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThis bouqet of Red is made from a meticulous vine selection in the best lots of the Catena family’s estate vineyards. These Zapata vines are carefully hand-tended and produce extremely low yields.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine shows a saturated dark violet colour with ruby reflections. The nose offers cassis, blueberries and violets, along with a strong suggestion of soil tones. It combines density and sweetness with light flavours of mocha, dark berries and spice. It has a long finish, dominated by sweet black and blue fruits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe 20% whole cluster and 80% whole berry fruit are handloaded into 225-500 liter new French oak barrels for a 100% barrel fermentation for a period of 30 days, allowing sealess oak integration. The fermentation temperature is kept low, extracting intense aromas and cap management is done by hand to ensure soft gentle flavours and tannin extraction. Alcoholic malolactic fermentation in barrel leaves considerable lees and sediment. The wine is aged in the French oak barrels for 18 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563625398370,"sku":"BBW-WINE-519","price":169.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/catena-argentino.png?v=1740120141"},{"product_id":"chateau-pichon-lalande-reserve-pauillac","title":"Chateau Pichon Lalande Reserve De La Comtesse Pauillac 2019","description":"\u003ch1\u003eChateau Pichon Lalande Reserve De La Comtesse Pauillac 2019\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003eA blend of 60% Cabernet Sauvignon and 40% Merlot. Too often, the wines of this historic Pauillac estate are compared to its Pichon sibling Château Pichon Longueville Baron or its First Growth neighbour Lafite. While Pichon Lalande can more than hold its own amid this esteemed company, comparisons can distract from its distinct, expressive character. \u003cmeta charset=\"utf-8\"\u003eThe \"Comtesse\" is now owned by Champagne house Louis Roederer and managed by the brilliant wine-maker Nicolas Glumineau, the man who made the awesome Montrose 2009 and 2010 before coming here.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eChateau Pichon Longueville Comtesse de lalande Reserve Pauillac is a heady concoction of inky dark fruit, graphite, new leather, licorice, lavender, spice and grilled herbs soars out of the glass. The 2015 is rich and expansive yet retains a super-classic vertical feel. Plush, silky tannins add to its immeasurable pedigree. Cellar the 2018 for a decade or so, if patience permits. It's a stellar wine in the making. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eGrapes are harvested and sorted by hand, and then macerated for 20-30 days and fermented at 28-32°C in temperature controlled stainless steel vats of varying size. The wine is then transferred into oak barrels for aging after finishing its malolactic fermentation.\u003cbr\u003e\u003c\/p\u003e","brand":"Château Pichon-Longueville Baron","offers":[{"title":"Default Title","offer_id":39563626250338,"sku":"BBW-WINE-509","price":150.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/pichon-reserve-pauillac-2015.png?v=1740120134"},{"product_id":"luca-old-vine-malbec-2017","title":"Luca Old Vine Malbec 2022","description":"\u003ch1\u003eLuca Old Vine Malbec 2022\u003c\/h1\u003e\n\u003cp\u003eThis \u003ca href=\"http:\/\/www.lucawines.com\/wines.html\"\u003eLuca Old Vine Malbec\u003c\/a\u003e has made it to Wine Spectator’s Top 100 list, not once, but twice for a reason – it is quintessentially expressive of Mendoza. It has spice and black cherry aromas with notes of cocoa. The berry flavours pop on the palate with lively acidity, finishing with hints of espresso.\u003c\/p\u003e\n\u003cp\u003e100% Malbec from vines of 50 years old. It was aged 12 months in 30% French oak and 70% second use French oak barrels.\u003c\/p\u003e","brand":"Luca","offers":[{"title":"Default Title","offer_id":39563626938466,"sku":"BBW-WINE-505","price":73.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/luca-malbec.png?v=1740120131"},{"product_id":"david-franz-h-p-hydraulic-press-shiraz-2018","title":"David Franz H.P. Hydraulic Press Shiraz 2022","description":"\u003ch1\u003eDavid Franz H.P. Hydraulic Press Shiraz 2018\u003c\/h1\u003e\n\u003ca href=\"https:\/\/david-franz.com\"\u003eDavid Franz\u003c\/a\u003e H.P. Hydraulic Press Shiraz is a tribute to David's father, Australian winemaking legend Peter Lehmann.\u003cbr\u003eBright yet deep red colour with a purple core. Upfront red raspberry and satsuma plum aromas with lingering notes of dark chocolate and savoury spices. A warm, rich and plushy Shiraz that offers a seductively smooth mouthfeel and velvety soft tannins. Ridiculously long and lingering palate with ripe red summer berry flavours.\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cbr\u003e100% Shiraz from their Stelzer Road blocks, Bultawilta and Stonewell Hill Vineyards. Selective picking and machine harvesting directly into fermenters, then whole berry fermenting in small batch open fermenters. Hand plunging three times a day for 21 days on skins to liberate flavour and tannins before basket pressing. Ageing for 18 months in tank and French oak barrels on gross lees. No fining or filtration.\u003cbr\u003eReady to drink now, but will go for another 10 years.\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cbr\u003e\n\u003ch4\u003eA short background story:\u003c\/h4\u003e\nGrowing up in the Lehmann household, David and his brother Phil grew up drinking (on the sly) the wines their father made at Saltrams in the 60’s and 70’s. Their perennial favourite, which still echoes in David’s mind’s palate, was the “HP” Shiraz blends from the first half of the 70’s. They never fail to remind just how great Barossa Shiraz really is.\u003cbr\u003eDavid’s tribute to his father is to resurrect the ‘Hydraulic Press Shiraz’, reinforcing this link with his past and bringing beautiful rich and soft Barossa Shiraz to a new generation of wine drinkers. This is a fantastic reflection of the traditional ‘Barossa style’.\u003cbr\u003e \u003cbr\u003eHere are other interesting \u003ca href=\"https:\/\/boundbywine.com\/marketplace\/?filter_wine_country=australia\u0026amp;query_type_wine_country=or\u0026amp;filter_wine_region=barossa-valley-australia\u0026amp;query_type_wine_region=or\"\u003ewines from Barossa Valley\u003c\/a\u003e!\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\u003cimg height=\"59\" width=\"59\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/alcohol-1-300x300.png?v=1642666758\" class=\"alignnone wp-image-12411\"\u003e14%","brand":"David Franz Loan Vineyard","offers":[{"title":"Default Title","offer_id":39563627167842,"sku":"BBW-WINE-502","price":61.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Franz-hydraulic.png?v=1740120128"},{"product_id":"recanati-mareslan-reserve","title":"Recanati Marselan Reserve 2020","description":"\u003ch1\u003e\u003cstrong\u003eRecanti Marselan Reserve 2020\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe \u003ca href=\"https:\/\/www.recanati-winery.com\/en\/series\/rezerve\/\"\u003eRecanti\u003c\/a\u003e Marselan is a barrel-aged kosher red wine made by Recanati with the Marselan variety in Galilee. Recanati Marselan Reserve is an unquestionably Mediterranean single-variety wine. This red wine is made with an unusual variety for the area but it is very elegant and voluminous.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eMade of 100% Marselan and has a deep ruby red. The wine has an inimitable flowery aroma, raspberry and nutmeg lead to flavors of black cherry, pomegranate and thyme. This wine is bright on the palate, with soft and round tannins and a smooth orange-zest finish. It is complex with earthy notes and has a very full body.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eMarselan is a cross between the “wild” Grenache and the “aristocratic and elegant” Cabernet Sauvignon. It originated at the start of the 1960s in the South of France. This is an impressive and powerful Mediterranean wine. Marselan grapes are relatively new in Israel.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eRecanti Winery unveiled the first harvest of this variety in 2012. In order to restrain the strong vines and generate a low yield, the vineyard is thinned during the ripening period. The remaining grapes receive an array of unique flavours and aromas characteristic of this variety. The wine is matured for 12 months in French oak barrels – approximately half of which are new, and then bottled after coarse filtration.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563648106594,"sku":"BBW-WINE-479","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/recanti_marselan.png?v=1740120110"},{"product_id":"domaine-alain-graillot-syrocco-rouge-maroc","title":"Domaine des Ouled Thaleb Syrocco Syrah 2023","description":"\u003ch1\u003eDomaine des Ouled Thaleb Syrocco Syrah 2023\u003c\/h1\u003e\n\u003cp\u003eDomaine des Ouled Thaleb Syrocco Syrah is a fruit-forward Moroccan red wine made in an old-world style with moderate extraction. Warmth and richness in the mouth, but also a cool elegance. It has the typical Graillot thumbprint but with a slightly exotic twist. Absolutely worth a look for those seeking to explore a wider world of wine. Excellent balance and complex aromatics. A deep ruby red with notes contain plenty of rip black fruits and dried cherry, followed by sandalwood, herbs and spice. It has a dry and long finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003eAlain Graillot is arguably one the finest winemakers in the Rhone Crozes-Hermitage region. On a holiday, he was peddaling his tandem bike through the cooler mountains parts of Morocco. The northern Rhone winemaking icon stopped for a chat, with oenologist Jacques Poulaine from Domaine des Ouled Thaleb. Jacques gave him a tour of some of the better sites where the cooling breeze from the Atlantic ocean tempered the climate of the Zenata region. Graillot immediately saw the potential. In spite of only 20 hectares of vineyards, the vines are between 10 – 40 years old.\u003c\/p\u003e\n\u003cp\u003eThis North African Syrah just gets better and better. It hails from the Atlantic-influenced hills of Morocco's Zenata region, in the lee of the spectacular Middle Atlas Mountains. Relatively cool climate from fresh ocean breezes at an altitude of 500m. A mix of red and black clay over a base of limestone and ancient ocean bed remnants. This provide the right mix of conditions for scented, juicy Syrah that Graillot believes can showcase the surprising potential of Morocco. He's seldom wrong about such things.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eThe vines are farmed organically with no usage of herbicide or fungicide treatment to the vineyard and all works are done by hand, which reduces damage to the grapes. Using his expertise, he created a wine that is organic and sun-kissed but made with time-tested old world techniques. The result is elegant, \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eintensely concentrated Syrah and \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003ebalanced. It's easy to drink and to pair. A great gateway wine for someone looking to broaden their range. It’s a new take on a familiar varietal from an incredible winemaker. \u003c\/span\u003eThis excellent value curio is the end result.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine des Ouled Thaleb","offers":[{"title":"Default Title","offer_id":39563648139362,"sku":"BBW-WINE-478","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/syrocco.png?v=1740120109"},{"product_id":"puchang-saperavi-2016","title":"Puchang Saperavi 2017","description":"\u003ch1\u003e\u003cstrong\u003ePuchang Saperavi 2017\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/puchangwine.com\/product\/saperavi-2016\/\"\u003ePuchang Saperavi\u003c\/a\u003e has a deep velvety ruby colour. It has aromas and flavours of crushed raspberries and blueberries with hints of fresh herbs such as lemongrass and almonds. It has a medium to full body with creamy tannins. The ripe fruits and tannins have a lovely integration which gives it excellent balance. Ready to drink now to 10 years.\u003c\/p\u003e\n\u003cp\u003eThe vineyards lie on a bed of alluvial soil of Gobi gravel, sand and silt. South-facing at 650m above sea level. Vines are 26 years old, grapes are watered naturally with melting snow from Tian Shan Mountain. Untouched by men and free from pollution, it channels through the underground Karez water system to the vineyards, keeping the water source naturally pure.\u003c\/p\u003e\n\u003cp\u003eSaperavi is a dark skinned grape with pink flesh. This variety was originally from Georgia but spread to many Cnetral Asian countries. Saperavi grapes produce very deep red wines that are suitable for extended aging. It is an extractive wine with a characteristic bouquet and harmonious taste.\u003c\/p\u003e\n\u003cp\u003e15 days post-fermentation maceration. 50% of the wine is aged 2\u003csup\u003end\u003c\/sup\u003e and 3\u003csup\u003erd\u003c\/sup\u003e fill French oak barrel, 50% in tank. Blended and filtered before bottling.\u003c\/p\u003e","brand":"Puchang","offers":[{"title":"Default Title","offer_id":39563648172130,"sku":"BBW-WINE-477","price":72.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Puchang-seperavi.png?v=1740120108"},{"product_id":"anatolikos-vineyards-limnio","title":"Anatolikos Vineyards Limnio 2021","description":"\u003ch1\u003eAnatolikos Vineyards Limnio 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e Limnio gave us a miracle wine once again! Limnio 2017 of Anatolikos Vineyards is here and it’s simply mindblowing! With just the right doses of concentration, finesse, balance and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eMedium ruby colour. The epitome of the fruit: berry, cherry, sour cherry, strawberry, that you almost chew! In two words, intoxicating and elegant. It’s like spring in Japan, when the cherries blossom and the first strawberries come out. The crisp acidity and the juicy, well-polished tanins are impeccably balanced.  Intricate layers of forest floor, granite minerals, vanilla and hints of leather and tobacco. With sweet chocolate, cocoa and vanilla oak spices. Intoxicating and elegant with a crisp acidity, gentle tannins and an exuberant aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region: \u003c\/strong\u003e100% \u003ca href=\"https:\/\/worldsbestwines.eu\/grapes\/limnio\/\"\u003eLimnio\u003c\/a\u003e. From a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e Harvest by hand in small baskets. Fermentation with domestic yeast at a controlled temperature. Maturation on lees for 12 months in oak barrels. No filtering or any other treatments before bottling. Enjoy today or within 5 years from vintage.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563648696418,"sku":"BBW-WINE-474","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-Limnio-2017.png?v=1740120106"},{"product_id":"anatolikos-mv-mavroudi-of-thrace-red","title":"Anatolikos Vineyards MV Mavroudi of Thrace Red 2020","description":"\u003ch2\u003eAnatolikos Vineyards MV Mavroudi of Thrace Red 2020\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e MV Mavroudi of Thrace is full of juicy fruits you can't help but love! According to Greek legend, Odysseus offered Mavroudi wine to the Cyclops Polyphemus. Read a short summary of the scene from Homer's epic poem \u003ca href=\"https:\/\/www.mwpai.org\/assets\/Education\/MA-Resources-9-15-2016\/Myth-Odysseus-and-the-Cyclops.pdf\"\u003ehere\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003e60% Mavroudi, 20% Merlot and 20% Cabernet Sauvignon. \u003cmeta charset=\"utf-8\"\u003eFrom a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep ruby red colour with purple hues. The bouquet offers ripe dark plums and black berry fruit mingling with layers of tobacco, leather and coffee. The fruit-forward palate has blackberry, blueberry and plum flavours dominating. This follows with strawberry and cherry jam, a strong splash of vanilla and hints of cinnamon, liquorice and bitter chocolate. Dry, juicy flavours in the mouth with soft-textured tannins, balanced acidity and a long, complex chocolate finish.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Harvest by hand in small baskets. Fermentation in French oak barrels for 12 months. No filtering or any other treatments before bottling. Enjoy within 5–7 years from vintage.\u003cbr\u003e\u003c\/p\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563650236514,"sku":"BBW-WINE-472","price":78.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-MV-Mavroudi.png?v=1740120104"},{"product_id":"anatolikos-fine-mavroudi-of-thrace-red","title":"Anatolikos Vineyards Fine Mavroudi of Thrace Red 2021","description":"\u003ch2\u003eAnatolikos Vineyards Fine Mavroudi of Thrace Red 2021\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Mavroudi. From a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products. Enjoy today or within 10 years from vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e Fine Mavroudi of Thrace Red has gone viral worldwide and we're psyched to be able to offer you this stylish and round red. Deep purple colour. Intense and complex bouquet of dark plums, juicy black and red berry fruits, a distinct earthy fresh soil element and hints of vanilla, tobacco and leather. Full-bodied, chewy mouthfeel with a bright acidity and juicy tannins. Super fruity flavours of dark plum, cassis, blackberry, wild cherry and raspberry with layers of sweet vanilla, coffee, pepper and oak. Long earthy finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003ePre-fermentation and fermentation in oak barrels of 225 litres openly with indigenous yeasts, long fermentation at controlled temperature and pressing the marc by hand. Maturing with lees for 18 months in French oak barrels. The wine is bottled unfiltered and without any other treatment\u003c\/p\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563650302050,"sku":"BBW-WINE-471","price":82.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-M.png?v=1740120103"},{"product_id":"la-kiuva-rouge-de-vallee-valle-daosta","title":"La Kiuva \"Rouge de Vallee\" Valle d'Aosta 2022","description":"\u003ch2\u003eLa Kiuva \"Rouge de Vallee\" Valle d'Aosta 2022\u003c\/h2\u003e\n\u003cp\u003eA lightweight and fun mountain Nebbiolo. La Kiuva \"Rouge de Vallee\" is a light red perfect with finger food.\u003c\/p\u003e\n\u003cp\u003ePale ruby red colour. Intense bouquet of soft red fruit, rose petals and pepper. The light-bodied palate is dry with smooth tannins and harmonious taste. Delicate cranberry, strawberry and red cherry flavours with layers of subtle pepper, leather and earthy mushroom elements. Closes with an appealing dry and slightly bitter finish.\u003cbr\u003e70% Picotendro and 30% Gros Vien, Neyret, Cornalin and Fumin. From a small and picturesque area in Northwest Italy of Valle d'Aosta, which borders both France and Switzerland. The vineyard has a sandy and alkaline soil composition, an altitude of 380–500 metres and a southeast exposure. Extremely steep, terraced pergola-trained vineyards that produce natural, fresh and complex wines.\u003c\/p\u003e\n\u003cp\u003eAfter a manual harvest, the grapes go through a lengthy maceration for 10–15 days at 28–30°C. Following this is an 8 month refinement: one-third of the wine in wooden barrels, two-thirds in stainless steel tanks. Finally, the wine ages for 6 months in bottle.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e In the Aosta Valley where La Kiuva grows grapes and makes wine, Nebbiolo is known as \u003ca href=\"https:\/\/glossary.wein.plus\/picotendro\"\u003ePicotendro\u003c\/a\u003e, from the French Picot Tendre. Nebbiolo from this part of Italy, where French is spoken, is often more delicate and fragrant than its Piedmontese counterpart.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"La Kiuva Societa Cooperativa","offers":[{"title":"Default Title","offer_id":39563670388834,"sku":"BBW-WINE-436","price":54.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/La-kiuvarouge.png?v=1740120069"},{"product_id":"xanadu-cabernet-sauvignon","title":"Xanadu Cabernet Sauvignon 2021","description":"\u003ch1\u003eXanadu Cabernet Sauvignon 2016\u003c\/h1\u003e\u003cbr\u003eThis Cabernet Sauvignon was awarded the title of Australia's Best 4 times in the last 7 years (bet you didn't even get promoted 4 times in the last 7 years)\u003cbr\u003e\u003ca href=\"https:\/\/xanaduwines.com\/product\/2019-xanadu-cabernet-sauvignon\/\"\u003eXanadu Cabernet Sauvignon\u003c\/a\u003e has been awarded the title of Australia’s Best 4 times in the last 7 years from the National Wine Show of Australia. Needless to say, this is the bottle which Xanadu holds the most pride. The 2016 vintage has also won the coveted Jimmy Watson Trophy in 2018. The Jimmy Watson Memorial Trophy is among the most prestigious honours a wine can receive in Australia.\u003cbr\u003eThe Xanadu Cabernet Sauvignon has a dark purple colour with a crimson rim. It exudes aromas of blackcurrant, crushed cassis, mint, new leather and spices. The bouquet has a refined and polished palate with rounded tannins. It has a medium to full body that is structured and well-balanced with a lingering Cabernet finish.\u003cbr\u003e\u003cimg class=\"alignnone size-medium wp-image-12277 aligncenter\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/line-e1590996348338-300x30.png?v=1642666597\" alt=\"\" width=\"300\" height=\"30\"\u003e\u003cbr\u003eThe fruit was crushed and destemmed before undergoing small batch of fermentation in a combination of static and open fermenters. The fermentation takes place in about 7 – 8 days at 24 – 26°C, during which the cap is managed using a combination of aerative pumping over as well as regular plunging by hand. After fermentation, 20% of the components experienced a period of extended maceration on the skins before a very gentle pressing. The wine was matured for 14 months in French oak (40% new barriques) before the blend was assembled.\u003cbr\u003e\u003cimg class=\"alignnone wp-image-12411\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/alcohol-1-300x300.png?v=1642666758\" alt=\"\" width=\"59\" height=\"59\"\u003e13%\u003cbr\u003e \u003cbr\u003eMore \u003ca href=\"https:\/\/boundbywine.com\/?s=peccavi\u0026amp;post_type=product\"\u003ewines from Margaret River\u003c\/a\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAWARDS \u0026amp; ACCOLADES\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cimg class=\"alignnone size-medium wp-image-21982\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/halliday-wine-awards-300x79.jpg?v=1642762933\" alt=\"\" width=\"300\" height=\"79\"\u003e \u003cstrong\u003e- 95 PTS\u003c\/strong\u003e\u003cbr\u003e\u003cimg class=\"alignnone size-full wp-image-12857\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/22.png?v=1642667103\" alt=\"\" width=\"60\" height=\"54\"\u003eIncludes 5% malbec and 3% petit verdot, crushed and destemmed, a wine of many components, mainly small batch ferments (static and open fermenters), pumping over and plunging, part extended maceration (4 weeks), matured for 12 months in French oak (40% new). Focused and powerful, the deep but bright colour a come-on. Cassis is given context by cabernet tannins, which are firm, not dry.\u003cbr\u003e\u003cimg class=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/t\/7\/assets\/xacs.jpg?v=1642767958\" alt=\"XANADU'S CABERNET SAUVIGNON WINS AUSTRALIA'S MOST COVETED AWARD! – Northeast Wines \u0026amp;amp; Spirits Hong Kong\" width=\"318\" height=\"159\"\u003e\u003cbr\u003e ","brand":"Xanadu Estate","offers":[{"title":"Default Title","offer_id":39563670749282,"sku":"BBW-WINE-434","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/xanadu-cab-sauv.png?v=1740120067"},{"product_id":"zenato-ripassa-valpolicella-ripasso-doc-superiore","title":"Zenato Ripassa Valpolicella Ripasso DOC Superiore 2020","description":"\u003ch1\u003eZenato Ripassa Valpolicella Ripasso DOC Superiore 2020\u003c\/h1\u003e\n\u003cp\u003eThe king of baby Amarone. As soon as the dried grapes for the winery’s Amarone have completed fermentation, a top selection of Valpolicella grapes “passes over” (ripassa) the Amarone pomace, thus resulting in a second brief fermentation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e85% Corvina, 10% Rondinella, 5% Oseleta. The grapes for this wine come from vineyards in Sant’Ambrogio di Valpolicella, on the hills of the Classic area. The vineyards sit on an altitude of 250–300 metres with a southeastern and southwestern exposure. The vines have an average age of 10–15 years and grow in mostly limey-clay soils with a guyot training system.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDeep ruby red colour. The nose opens with aromas of black cherries, red plums, strawberries and a hint of dried fruit. The full-bodied palate has a velvety texture, good structure and soft acidity. Juicy black cherry and red plum fruit flavours with hints of dried figs, rum pot, coffee, liquorice and baking spices. Closes in a long and noble finale.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter destemming the grapes, maceration begins in stainless steel fermenters for 10–12 days. After alcoholic fermentation, light pressing separates the skin from the new wine, which moves to large oak casks; this is the period in which the dried grapes are pressed to produce Amarone. At this point, the Valpolicella is passed over the marc of the Amarone for a period of 7–8 days. The wine then ages for 18 months in oak barrels and 6 months in bottles.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":39563671601250,"sku":"BBW-WINE-424","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/zenato-ripasso-val.png?v=1740120058"},{"product_id":"de-toren-z","title":"De Toren Z 2017","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Z 2017\u003c\/h1\u003e\n\u003cp\u003eWhat a tease.\u003c\/p\u003e\n\u003cp\u003eMerlot 47%, Cabernet Franc 14%, Cabernet Sauvignon 19%, Malbec 13%, Petit Verdot 7%\u003c\/p\u003e\n\u003cp\u003eTantalizingly soft on the tongue. A hint of aniseed, liquorice, raspberry and cranberries lending a fresh acidity to its polished finish. plus, of course, all the finesse that makes Bordeaux-style wines so prized among the world’s most enthusiastic wine lovers.\u003c\/p\u003e\n\u003cp\u003eThis soft, approachable ruby-hued beauty is a true testament to vines lovingly reared and winemaking raised to an art form. A Right Bank-style Bordeaux blend, De Toren Z comprises a symphonic blend of five Bordeaux varietals. Aged in a climatized barrel room (16 degrees Celsius at 80% humidity) for 12 months in 225L French and American Oak. The Malbec had the benefit of American Oak. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563691294818,"sku":"BBW-WINE-368","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-toren-z.png?v=1740120010"},{"product_id":"orin-swift-cellars-abstract","title":"Orin Swift Cellars Abstract 2021","description":"\u003ch1\u003eOrin Swift Cellars Abstract 2021\u003c\/h1\u003e\n\u003cp\u003eA summary of something larger. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Abstract is decidedly archetypal of many things to come on a journey with Orin Swift.\u003c\/p\u003e\n\u003cp\u003eAromatics with gravity, the wine pulls you in with notes of blueberry, black fig, bloodied strawberry and hints of musk and rhubarb. Bold on the entry, the palate exudes rich notes of dark plum and ripe raspberries with a slightly chalky texture. The wine transitions effortlessly to a finish of black cherry, sweet liquorice and some quick drying tannins\u003c\/p\u003e\n\u003cp\u003eA blend of Grenache, Petite Sirah and Syrah. The wine was aged for 8 months in a combination of 43% American and 57% French oak, of which 27% was new\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691556962,"sku":"BBW-WINE-366","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-abstract.png?v=1740120008"},{"product_id":"orin-swift-cellars-palermo-2017","title":"Orin Swift Cellars Palermo 2022","description":"\u003ch1\u003eOrin Swift Cellars Palermo 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Palermo brings an unashamedly powerful expression of the Napa Valley region to your glass, wherever that may be. \u003c\/p\u003e\n\u003cp\u003eDeep garnet-purple colour. A seamless assortment of classic Napa Valley Cabernet aromas: cassis, black cherries, chaparral and a touch of intriguing butterscotch. The tastefully expressive palate is unashamedly powerful with ripe raspberry, crème caramel, bay leaf, red and black currants. Carrying its own weight through the finish, the wine’s prominent tannins will soften over time.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon, Merlot and Cabernet Franc. The fruit comes from both valley floor and the mountain ranges in Napa Valley, California. Ageing for 12 months in French Oak, 38% new.\u003c\/p\u003e\n\u003cp\u003eOrion Swift's goal, year in and year out, is to produce wines of resounding quality consistently. 2017 was a tough year that challenged their ability to do so. While both heat spikes and devastating fires will be most known for the vintage, they were able to produce a Napa Valley Cabernet Sauvignon that is still representative of the region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eDavid Phinney’s most haunting label. This label features a chilling photo of a mummified priest wearing a red cape and a black hat known as a ‘biretta’. The photo was taken by National Geographic photographer Vincent J. Musi in a 16th century catacomb in Palermo, Sicily, after which the wine is named. The photo's sense of power, reverence and dignity is reflective of how Orin Swift's winemaker crafts Cabernet. \u003c\/p\u003e\n\u003cp\u003e“There is such a sense of power and dignity to the image, which is how we think about great Cabernet. We just really respect it. It think it makes a statement about the wine,” says Phinney. Phinney describes the wine as his \"most approachable Cabernet” and “a true representation of Napa”.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691753570,"sku":"BBW-WINE-365","price":150.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Orin-Swift-Palermo.png?v=1740120007"},{"product_id":"orin-swift-cellars-machete","title":"Orin Swift Cellars Machete 2018","description":"\u003ch1\u003eOrin Swift Cellars Machete\u003c\/h1\u003e\n\u003cp\u003eThe baddest wine of them all, Machete takes no prisoners. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Machete takes no prisoners. It's in-your-face aromatically, punching your mouth from within. The tannins remind you of what it's like to feel and the ink will put a smile on your face. Robust, dominant and unapologetic, the wine creates its own gravity, pulling all towards it.\u003c\/p\u003e\n\u003cp\u003eViolet ink colour. Forward nose of black plums, cassis and cacao engage. The robust entry is a blackberry and boysenberry compote punch with a reduction of dark plum, ripe figs and pure Amarena cherry. Flashes of vanilla and traces of minerality evolve into chalky tannins and a smooth lingering finish.\u003c\/p\u003e\n\u003cp\u003eA blend of Petite Syrah, Syrah and Grenache. The goal with Machete was to elevate Petite Syrah to the main stage and showcase its multi-dimensionality: how it can be both brawny and delicate at the same time. To create the best possible Petite Syrah-based blend from California, Orin Swift chose quality individual wine lots from prominent vineyards across California to create a seamless blend with both finesse and power. Ageing for 10 months in French Oak, 40% new.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691950178,"sku":"BBW-WINE-364","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-machete-2.png?v=1740120006"},{"product_id":"orin-swift-cellars-8-years-in-the-desert","title":"Orin Swift Cellars 8 Years In The Desert 2021","description":"\u003ch1\u003eOrin Swift Cellars 8 Years In The Desert 2021\u003c\/h1\u003e\n\u003cp\u003eSolemn, somber and super cool, this is a wine with a story. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e 8 Years In The Desert is David Phinney's first Zinfandel blend after an 8 year hiatus.\u003c\/p\u003e\n\u003cp\u003eDark garnet colour with a lucid rim. Opens with aromas of briar fruit, ripe blackberry and dark plum with a tinge of minerality and charred meat. Brawny on the entry, it has an equally big mid-palate with complex flavours of ripe brambly fruit, a touch of earth and notes of espresso bean. Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692212322,"sku":"BBW-WINE-362","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-8-year.png?v=1740119998"},{"product_id":"orin-swift-cellars-papillon","title":"Orin Swift Cellars Papillon 2021","description":"\u003ch1\u003eOrin Swift Cellars Papillon 2021\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eA tale of juxtapositions, Papillon opens the door to any wine drinker. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Papillon is a prime example of Orin Swift's house style: accessible, massive and memorable. The bottle empties quickly, leading to slight disappointment, and the search for another bottle ensues.\u003c\/p\u003e\n\u003cp\u003ePowerful aromatics escape the glass with rich notes of ripe blackcurrant, blackberry, peppercorn and a touch of chaparral supported by a frame of sweet oak. Intensely layered and decadent on entry, the wine exudes characteristics of black plum, boysenberry, kirsch and dark chocolate with a silky soft yet weighty texture. A prolonged finish of Provençal lavender, fig leaf and ripe currants close out the wine.\u003c\/p\u003e\n\u003cp\u003eA Bordeaux-style red blend of Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec and Merlot. It's hard to find a blend that comprises of all these five varietals. The quality grapes come from long-time growers on both the Napa Valley floor and surrounding hillsides.\u003c\/p\u003e\n\u003cp\u003eAging for 15 months in French oak, 43% new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eThe label features the beautiful juxtaposition of a gorgeous word, 'butterfly', cast against harsh and gritty hands. A good friend and fellow winemaker, Greg Gorman photographed the label in black-and-white.\u003c\/p\u003e\n\u003cp\u003eThe label is inspired by contradictions. While walking through a vineyard with his three-year-old daughter on David Phinney's shoulders and thinking about what to call his next wine, a butterfly flew by and his daughter exclaimed, “Look, a papillon!” Phinney was flummoxed as to where she had picked up the French word for butterfly.\u003c\/p\u003e\n\u003cp\u003eIt was on his mind to create a label featuring tattoos on someone’s knuckles. “Papillon has eight letters so the idea clicked. I love the juxtaposition of this beautiful French word on these really gritty hands,” says Phinney, who used one of his grape growers as a hand model. “He’s the nicest guy and a third generation old school farmer, which is exactly the look I wanted,” says Phinney.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692245090,"sku":"BBW-WINE-361","price":199.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-swift-papillon-1.png?v=1740119997"},{"product_id":"bodega-garzon-reserva-tannat","title":"Bodega Garzon Tannat-Reserva 2023","description":"\u003ch1\u003eBodega Garzón Tannat Reserva 2023\u003c\/h1\u003e\n\u003cp\u003eThis bold, full-bodied and tannic wine is a beast that can satisfy the thirstiest of souls.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals and region: \u003c\/strong\u003e100% Tannat from Garzon, Uruguay. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e:This s a juicy, full bodied wine. It has a deep, royal purple and aromas reminiscent of red and black fruits such as plums and raspberries with a tinge of spice. It has a great personality in the mouth with ripe tannins and minerality, making it a terroir wine of great identity. Aggressive tannins, accompanied with high acidity can leave you with a nice punch. It has a long, dry and tannic finish. This bottle is ready to drink now, perfect for your upcoming weekend wild night.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWInemaking process\u003c\/strong\u003e: Grapes are handpicked at optimum ripeness and whole-cluster fermented. It is tempered only with oak aging for 6 - 12 months.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693457506,"sku":"BBW-WINE-353","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/garzon-tannat-reserva.png?v=1740119991"},{"product_id":"bodega-garzon-single-vineyard-tannat","title":"Bodega Garzon Single Vineyard Tannat 2023","description":"\u003ch1\u003eBodega Garzón Single Vineyard Tannat 2023\u003c\/h1\u003e\n\u003cp\u003eThe Tannat of all Tannats in Bodega Garzón.\u003cbr\u003e\u003ca href=\"https:\/\/bodegagarzon.com\/en\/wine\/tannat-2018-2\/\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and Region\u003c\/strong\u003e: 100% Tannat from Garzon, Uruguay. \u003cmeta charset=\"utf-8\"\u003eThe vineyard where these beautiful Tannat grows is in a cooler area, compared to other blocks on the estate. The terrain has steep slopes and thin soils with excellent drainage due to the predominance of ballast in the upper layers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: This wine has a deep purple colour. This powerful Tannat has an elegant nose, with aromas resembling red fruits, such as cherries and strawberries at first waft. The other flavours of black plums, tobacco, chocolate and spices slowly blossom from within. The full-bodied wine has a juicy and fresh mouth, giving you a pleasant sensation. It has a long and lingering finish, perfectly balanced with a touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Aging takes place between 12 to 18 months on the lees in French oak barrels and casks.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693588578,"sku":"BBW-WINE-351","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Garzon-SingleVineyardTannat.png?v=1765771206"},{"product_id":"de-toren-fusion-v","title":"De Toren Fusion V 2019","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Fusion V 2019\u003c\/h1\u003e\n\u003cp\u003eThe remarkable \u003ca href=\"https:\/\/de-toren.com\/shop\/de-toren-fusion-v\/\"\u003eDe Toren Fusion V\u003c\/a\u003e expresses great balance, purity and intensity on both the palate and nose. There is a pronounced poise of red and dark fruit with a hint of sweet spice. This bold, full-bodied blend further unveils amazing depth, leading to a long finish on the palate, expressing silky tannins and oak flavours. It is beautifully textured and complexed, the wine lingers with detailed flavours, inviting one’s senses to the next sip.\u003c\/p\u003e\n\u003cp\u003eThe iconic Left Bank-based blend, meticulously crafted from Bordeaux’s “Noble Five” varietals providing a complex flavour that will only improve with age. It is made up of 51% Cabernet Sauvignon, 16% Malbec, 15% Cabernet Franc, 13% Merlot, 5% Petit Verdot.\u003c\/p\u003e\n\u003cp\u003eBorn of vineyards that are high in gravel content and benefit from prolonged exposure to the afternoon sun. This conditions favour the cultivation of Cabernet Sauvignon. It is intensely hued, robust flavoured varietal that at 50 – 60% forms the backbone of the formidable final blend. The wines were aged in a climatised barrel room (16°C at 80% humidity) for 12 months in 225L French and American Oak. The Malbec had the benefit of American oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003efor optimum enjoyment, decant at least one hour before consumption. Pairs exceptionally well with roasted lamb with garlic, rosemary, with a hint of lemon and honey. If stored in optimal conditions, this wine should last up to 20 years plus.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563694145634,"sku":"BBW-WINE-347","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-toren-V.png?v=1740119986"},{"product_id":"mullineux-syrah","title":"Mullineux Syrah 2021","description":"\u003ch1\u003e\u003cstrong\u003eMullineux Syrah 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cp class=\"column\"\u003eThis perfumed \u003ca href=\"https:\/\/mlfwines.com\/mullineux\/wines\/syrah\/\"\u003eMullineux Syrah\u003c\/a\u003e has notes of spicy citrus rind, refined black fruit, violets and lilies. The palate is elegant and restrained with a silky texture balanced by fresh, natural acidity. The finish is long with supple tannins. This bouquet is a super sleek, and polished expression of premium Syrah. The aim with this Syrah is to give true and complete expression to the Shale \u0026amp; Schist and Granite terroirs in which the vines grow.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e100% Syrah. The Syrah grapes come from seven sustainably farmed vineyard parcels in different parts of the Swartland – four parcels planted in the stony Shale and Schist-based soils of the Kasteelberg, two parcels of dry-land, bush vines grown in the decomposed Granite of the Paardeberg and one on the rolling, iron-rich soils west of Malmesbury. Vines are aged between 22 and 30 years.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eSchist-based soils\u003c\/strong\u003e: Wine produced from schist-based soils tend to have blue fruit and earthy character. They are well structure with good acidity and form the backbone of any blend.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGranite soils: \u003c\/strong\u003eWines from granite soils tend to be exceptionally pure with a granitic perfume and nervy acidity.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eIron-based soils: \u003c\/strong\u003eVines grown in gravel \u0026amp; iron-based soils helps the vines build complexity and tannin in the grapes. Wines produced from these soils tend to be deep in colour and are very concentrated and bring loads of mid-palate to any blend.\u003c\/p\u003e\nEach parcel of grapes is chilled in a cold room then 90% added as whole bunches to tank and the remainder is added destemmed. Minimal SO2 is added and, as with all our wines, no further additions are made. The must is initially pigeaged once a day. After about 4 days, fermentation begins with indigenous yeasts and the wine is pigeaged once or twice a day, depending on extract and tannin development. Temperatures are kept below 28 °C. Fermentation lasts 7 to 10 days after which 3 to 7 weeks (also depending on tannin development) skin contact is given. The wine is then pressed to barrel for malolactic fermentation and maturation. Each parcel is racked in Spring to blend the wine. The wine is then aged for 11 months in 225 and 500 litre French oak barrels, 15% of which are new, and a 2,000 litre foudre. Finally the wine is bottled unfiltered, unrefined and with a minimum amount of sulphur\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mullineux \u0026 Leeu Family Wines","offers":[{"title":"Default Title","offer_id":39563694309474,"sku":"BBW-WINE-344","price":79.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/mullineux-syrah.png?v=1740119984"},{"product_id":"vik-milla-cala","title":"VIK Milla-Cala Millahue 2021","description":"\u003ch1\u003eVIK Milla-Cala Millahue 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eVIK Milla Cala is a lush blend of Chile's signature red grape Carmenère with other Old World varietals.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eMedium-deep crimson to brick red colour. Red plum and strawberry bouquet with floral notes of lavender and violet. The wine has a firm texture, velvety but focused tannins and a silky mouthfeel. Vibrant and luscious fruit flavours of cassis, black cherries and dark plum with complementary nutty notes and a touch of mocha.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe blend comprises mainly of Cabernet Sauvignon and Carmenère with small percentages of Cabernet Franc, Merlot and Syrah. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. After fermentation, the wine ages for 20 months in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to a decade.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563701616738,"sku":"BBW-WINE-334","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/VIK-milla-cala.png?v=1740119981"},{"product_id":"vik-la-piu-belle","title":"VIK La Piu Belle 2022","description":"\u003ch1\u003eVIK La Piu Belle 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eVIK La Piu Belle (translates as 'the most beautiful') is a homage to art, to the importance of art at VIK and the art of winemaking. The charismatic and eccentric label art is an interpretation of mythical Norse goddess Freya by Chilean painter, Gonzalo Cienfuegos.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e51% Cabernet Sauvignon, 41% Carmenère and 8% Syrah. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eTaste profile: \u003c\/strong\u003eBright magenta colour. Ripe raspberry, fresh violets and gentle lavender aromas unfurl from the glass. The round palate has dynamic tannins, a bright acidity and magnificently rich, concentrated flavours. Black cherry compote, lush blackberries, juicy red currants and plums with rich coffee and mocha nuances. A wine with an almost endless finish, imparting a memory that lasts a lifetime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. 23 months in barrels, of which 45% is new Barroir oak (French barrels toasted with local oak trees). Around 15% of the wine was aged in amphorae made with local clay for eight months. Drink from 2025\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to 20 years.\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563705647202,"sku":"BBW-WINE-333","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Vik-belle.png?v=1740119980"},{"product_id":"vik-vik","title":"Vik Vik 2016","description":"\u003ch1\u003eVIK VIK 2016\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eVIK VIK is a remarkable Bordeaux style blend that stands out for its formidable ability to evolve and move us, to ultimately indulge us in pure luxury.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e67% Cabernet Sauvignon, 17% Cabernet Franc, 14% Carmenère and 2% Merlot. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTaste profile: \u003c\/strong\u003eDeep red colour with violet undertones. Complex aromas of ripe red fruits and spices waft from the glass, awakening the senses. The structured and elegant palate has velvety tannins and a lively acidity. Appealing cassis, blackberry and dark plum fruit flavours with a touch of strawberries and raspberries. French oak barrel ageing imparts hints of nuts, vanilla and mocha on the finish.a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. After fermentation, the wine ages for 23 months in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to 20 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563708858466,"sku":"BBW-WINE-332","price":188.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/VIK-VIK.png?v=1740119979"},{"product_id":"domaine-yves-cuilleron-cornas-lieu-dit-les-cotes","title":"Caves Yves Cuilleron Cornas Lieu-dit la Cote Les Cotes 2021","description":"\u003ch1\u003eDomaine Yves Cuilleron Cornas Lieu-Dit Les Côtes 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.cuilleron.com\/en\/\"\u003eDomaine Yves Cuilleron\u003c\/a\u003e Cornas Lieu-Dit Les Côtes is a wine for keeping. A little austere and hard in its youth, it becomes remarkably intense yet silky after a few years.\u003cbr\u003eA silky and elegantly scented Cornas. Attractive aromas of sun-kissed dark berries, black cherry, aromatic herbs and roasted coffee beans. Fleshy, dense and velvety full-bodied palate with a bright acidity and well-integrated tannins that mellow with time. Juicy blackberry, black cherry, cassis and blueberry flavours with a hint of cinnamon, liquorice, black olives and pepper. Closes with a mineral and sweet spice finish.\u003c\/p\u003e\n\u003cp\u003eLes Côtes is a lieu-dit in the south of the commune of Cornas. It is made up of a very hard granite rock base that is over 600 million years old.\u003c\/p\u003e\n\u003cp\u003e100% Syrah. A single plot and single varietal Syrah wine. These vines were planted in 1911 on a plot located in a majestic amphitheatre in Cornas, making them more than a century old. The grapes are grown according to the principles of sustainable agriculture.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eManual harvesting of the grapes, then partial destemming and crushing.Maceration on skins lasts 3 weeks, during which alcoholic fermentation takes place in the presence of native yeasts. At the end of maceration, the must is racked in oak barrels for 18 months of ageing, during which malolactic fermentation takes place. Finally, the wine goes through fining before bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Yves Cuilleron","offers":[{"title":"Default Title","offer_id":39563744641122,"sku":"BBW-WINE-301","price":172.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cuilleron-Cornas-Les-Cotes.png?v=1740119955"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/BoundbyWine-HighTannin.png?v=1745931863","url":"https:\/\/boundbywine.com\/collections\/high-tannin-wines.oembed?page=11","provider":"BoundbyWine","version":"1.0","type":"link"}