{"title":"High Acid Wines","description":"\u003cp\u003eHigh acid wines are characterized by a noticeable and vibrant acidity that contributes to their overall taste profile. Acidity in wine is a crucial component that provides freshness, structure, and balance. Wines with high acidity are often praised for their ability to pair well with a variety of foods and their refreshing qualitie\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrispness\u003c\/strong\u003e: High acid wines have a crisp and lively quality on the palate. The acidity provides a refreshing sensation, making these wines particularly enjoyable, especially in warmer weather.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood Versatility:\u003c\/strong\u003e Wines with high acidity are known for their food-friendly nature. The acidity helps cut through rich or fatty foods, making them excellent choices for pairing with a wide range of dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCitrus and Tart Fruit Flavors:\u003c\/strong\u003e High acid wines often exhibit citrusy and tart fruit flavors. In white wines, you might find notes of lemon, lime, green apple, or grapefruit. In red wines, the acidity can enhance the brightness of red fruit flavors like cranberry or sour cherry.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAgeability:\u003c\/strong\u003e High acid wines, especially certain white wines like Riesling or Chablis, can age gracefully. The acidity acts as a preservative, allowing the wine to develop complexity over time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight to Medium Body:\u003c\/strong\u003e While not a strict rule, many high acid wines tend to be light to medium-bodied. This, combined with their acidity, contributes to a lively and energetic drinking experience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eExamples of high acid white wines include Sauvignon Blanc, Albariño, and certain styles of Riesling. High acid red wines may include Barbera, Chianti, and some Pinot Noirs.\u003c\/p\u003e\n\u003cp\u003eWhen pairing high acid wines with food, consider dishes that can benefit from the wine's refreshing qualities, such as ceviche, salads, seafood, or dishes with creamy sauces.\u003c\/p\u003e","products":[{"product_id":"giovanni-rosso-barbera-dalba-d-o-c-donna-margherita-2015","title":"Giovanni Rosso Donna Margherita Barbera d'Alba 2023","description":"\u003ch2\u003eGiovanni Rosso Donna Margherita Barbera d'Alba\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:  \u003c\/strong\u003e100% Barbera from the Barbera d'Alba region of Piedmont, Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eInterestingly complex, light bodied yet rich, smooth and easy to drink. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eDeep ruby red color with purple tints. The nose is very intense, with typical aromas of plum, raspberry, blueberry and some delicate wisteria hints. On the palate it is dry, fleshy and juicy, and very easy-to-drink with vibrant acidity and a long fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation lasts some 10-15 days with daily pumping of the wine mass with délestages at half of the period (fermentation in stainless steel tanks). Aged in 50hl oak barrels for some months.\u003c\/span\u003e\u003c\/p\u003e","brand":"Giovanni Rosso","offers":[{"title":"Default Title","offer_id":39561516154978,"sku":"BBW-WINE-1031","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Giovanni-Rosso-barbera-dalba-1.png?v=1740120535"},{"product_id":"jb-becker-wallufer-walkenberg-riesling-kabinett-trocken","title":"J.B. Becker Wallufer Walkenberg Riesling Kabinett Trocken 2016","description":"\u003ch1\u003eJ.B. Becker Wallufer Walkenberg Riesling Kabinett Trocken 2016\u003c\/h1\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe winery is currently managed by third generation grower\/winemaker, Hans-Joseph Becker. Hajo is a traditionalist versus many colleagues in the Rheingau region, and has no successor at the moment\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHis vineyard area totals 13 hectares, all in the Walkenberg area. (Walkenberg is a classified VDP.GROSSE LAGE® site) 75% is planted with Riesling and 25% Pinot Noir and is gradually increasing year on year. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eSticking to his guns methodologically and stylistically kept Hans-Josef Becker radical, even after the Rheingau eventually converted en masse to Riesling \u003cem\u003etrocken\u003c\/em\u003e. Becker persisted in the traditional practice of only bottling his young Rieslings immediately ahead of the next harvest, and in many instances he gave them even longer in cask. Fermentations here take place largely in pressure tanks, after which the young wines are racked into traditional Rheingau \u003cem\u003eStückfässer\u003c\/em\u003e, where they remain on their fine lees until bottling. Viticulturally, too, Becker resisted both the trends that prevailed in his youth and subsequent fashions. That meant preserving old vines and, when replanting was unavoidable, spurning clones in deference to massal selections. It meant farming organically, though he never advertised it, at a time when the practice was almost unheard of among German winegrowers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn this way they achieve a fascinating harmony and even after decades they still look fresh and convincingly mature with great fruit. \u003c\/span\u003e\u003cspan\u003eThey remain highly sought after by world renown sommeliers and wine critics throughout the world. Becker’s wine is unlike any other producers in Rheingau. Annual bottle production of 45,000.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling from the VDP.Grosse Lage  Walkenberg site of Walluf, Rheingau\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003eY'know how we speak about not giving a F***, well its exactly how Hans-Joseph or \"HaJo\" make his wines. These wines taste like nothing else coming out of the Rheingau (or most anywhere for that matter). He makes the kinds of wines he wants to make. And that’s about it.  \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan style=\"color: #000000;\"\u003eWallufer Walkenberg's dry Riesling cabinet embodies all that JB Becker is so well-known for. An absolutely dry and precise Riesling that represents its origin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter selective hand-picking follows the wine-growing with vineyard-owned yeasts in the traditional Rheingauer wooden barrel. Almost a year on the lees, the wine is very gently filtered and bottled. Maturing the bottle for some time, he now begins to reveal his finesse-rich spectrum of flavors.\u003c\/span\u003e\u003c\/p\u003e","brand":"J.B. Becker","offers":[{"title":"Default Title","offer_id":39561516712034,"sku":"JB-11-2016-750","price":67.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/JBecker_Riesling.png?v=1740120530"},{"product_id":"jurtschitsch-gruner-veltliner-terassen-2018","title":"Jurtschitsch Gruner Veltliner Terassen 2022","description":"\u003ch1\u003eJurtschitsch Grüner Veltliner Terassen\u003c\/h1\u003e\n\u003cp\u003e“Sweet creature, sweet creature. Wherever I go, you bring me home”\u003cbr\u003eOh yes, all we wanna do is head home and pop open this bottle from the Jurtschitsch winery. Hailing from Niederösterreich, Lower Austria, this bottle of 100% Grüner Veltliner grapes produces a dry and refreshing finish. It boasts a fresh apple aroma with delicate citrus notes in the nose, while on the tongue, a pleasant peppery spice with stimulating fruit. The wine is yellow in color, with green undertones. Perfectly well balanced. As this wine can hold its own, it is a perfect drinking experience for many occasions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInterested in how this bottle was lovingly crafted by the Jurtschitsch winery?\u003c\/strong\u003e \u003cstrong\u003eGO Nuts!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePicked by hand, the grapes are brought to the press house in perfect condition in stackable crates. Then, they are destemmed and pressed with light pressure. Clarified must then flows from the four-storey press house into the natural cellar without the use of pumps. They are then fermented slowly in cooled stainless steel tanks at approx. 18°C to first convey the delicate aromas and flavours. Finally, the fine fruit is highlighted through aging in a steel tank. To top it off, the aging potential can be up to 2021!\u003c\/p\u003e","brand":"Weingut Jurtschitsch","offers":[{"title":"Default Title","offer_id":39561517564002,"sku":"BBW-WINE-1024","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Jurtschitsch_Gruner-1.png?v=1740120528"},{"product_id":"bindi-sergardi-chianti-la-boncia-docg","title":"Bindi Sergardi La Boncia Chianti DOCG 2023","description":"\u003ch1\u003eBindi Sergardi La Boncia \u003cmeta charset=\"utf-8\"\u003eChianti DOCG 2023\u003c\/h1\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cem\u003eLa Boncia is the name of the vineyard where the grapes of this wine are grown. The wine’s name expresses our thankfulness for the generous land.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The grapes producing Bindi Sergardi's Chianti comes from their I Colli estate. Settled in the northern part of the province of Siena, in the townships of Monteriggioni and Castelnuovo Berardenga. Characterized by a unique limestone also known as “Giallo di Siena”, famous for the precious yellow marble that derives from it. High amount of stones in the soil along with altitude of around 350 meters (1150 feet).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Ruby red is always an alluring color in a wine. Full and intense fragrance with hints of grapefruit and red fruits. Bringing to mind cherries and raspberries. On the palate, the wine is smooth and well-balanced. Gentle tannins and the persistent flavor makes it easy to drink. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e After de-stemming, the grapes undergo maceration for approximately 10 days in stainless steel tanks. The wine completes alcoholic fermentation at a temperature not exceeding 25° C. This process brings out its varietal character and conserve fruity and flora notes. Malolactic fermentation completes by the end of winter and bottled in spring. In certain years it can undergo a short passage in barrel\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39561520906338,"sku":"BBW-WINE-1012","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BindiSergardi_Chianti.png?v=1740120517"},{"product_id":"villa-sant-anna-rosso-di-montepulciano-doc-2013","title":"Villa Sant. Anna Rosso di Montepulciano DOC 2017","description":"\u003ch1\u003eVilla Sant. Anna Rosso di Montepulciano DOC 2017\u003c\/h1\u003e\n\u003cp\u003eGrown at an altitude of 250\/300 m. above sea level and Southeastern facing vineyard - The grapes were harvested from mid September to October.\u003c\/p\u003e\n\u003cp\u003eCombination of 80% Sangiovese  and 10% Merlot, Canaiolo, 10%. Only 25,000 bottles each year!\u003c\/p\u003e\n\u003cp\u003eThe moment we poured into the wine glass, aromas of blueberries, blackberries were obvious. Although there were subtle notes of sweet spices too. On the tongue, a burst of red fruit flavors and spice notes. Leaning towards refine tannins and firm acidity! Well balanced wine.\u003c\/p\u003e\n\u003cp\u003eFermentation in vats with a 15 days long maceration at a temperature of no more than 30°C. Followed by ten months of further aging n small and medium size oak barrels. After bottling, it was kept in the bottle for 8 months\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39561520939106,"sku":"BBW-WINE-1011","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-st-anna_montepulciano.png?v=1740120516"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"ciu-ciu-verdicchio-dei-castelli-di-jesi-arbinus-organic-doc-2018","title":"Ciu Ciu Verdicchio dei Castelli di Jesi \"Arbinus \" Organic DOC 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eCiù Ciù Verdicchio dei Castelli di Jesi \"Arbinus \" ORGANIC DOC\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis bottle of 100% Verdicchio grapes, \u003cmeta charset=\"utf-8\"\u003eimportant grape’s variety of Region Marche. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine has pleasant flower perfume and exotic fruits scent. This straw yellow wine has a full-bodied character and an important structure. On the nose, notes of lemons and limes with undertones of almonds. On the palate, light and crisp with a marked acidity and mineral backbone leading to a short and refreshing finish. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine. This bottle of 100% Verdicchio grapes is fermented in temperature controlled stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563087806562,"sku":"BBW-WINE-974","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu_Verdicchio.png?v=1740120484"},{"product_id":"baglio-di-pianetto-insolia-viognier-ficiligno-doc","title":"Baglio di Pianetto Insolia Viognier Ficiligno DOC 2021","description":"\u003ch1\u003eBaglio di Pianetto Insolia Viognier Ficiligno DOC 2021\u003c\/h1\u003e\n\u003cp\u003eMy oh my, we're basking in a sea of Peaches, nectarines, wildflowers, grilled apricot! We recommend having this bottle of wine with family or friends! Just cuz its pretty damn good!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Regions: \u003c\/strong\u003eThe first white produced in Pianetto, Ficiligno fully expresses the essence of its native terroir with its mineral rich soil. A wine with an intense and persistent aroma. Named after a local stone found in abundance in the rural countryside of Palermo. Count Paolo Marzotto was fascinated by the particular appearance that these rock formations give to the landscape and sensed the potential of the local rich and gravelly soils for the creation of fresh white wines.\u003cbr data-mce-fragment=\"1\"\u003eMade of 50% Insolia, 50% Viognier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e: This bottle of white is intense, persistent and very elegant. Straw yellow with greenish reflections. On the olfactory examination it initially releases floral notes, immediately followed by hints of exotic fresh fruit, such as mango and pineapple. It has a good body, is harmonious and balanced, excellent in persistence. In the mouth it is agile and very drinkable, a balanced mix of alcoholic roundness and acidity vein that gives freshness. Very pleasant aftertaste, with a fruity return, amplified by a clear and sapid trace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe harvest happens between August and September, manual. The harvest is performed in three different stages to create three bases (acid\/ ripe\/super-ripe) and bring out the exotic and voluptuous notes of the Viognier. The grapes are manually harvested in small boxes and immediately transported to the nearby winery. After a further selection of the best fruit cluster, the grapes are destemmed to allow maceration inside presses at low temperatures. Followed by soft pressing, the flower must, is once again cooled, favouring a natural decantation. The fermentation occurs over the different harvest times, lasts about 20 days and takes place at a controlled temperature. The maturation in steel tanks continues for other 4 months in sur-lies.  The 3 cuvèes are blended together a month before bottling and few weeks in bottle before sale.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Baglio di Panetto","offers":[{"title":"Default Title","offer_id":39563088232546,"sku":"BBW-WINE-969","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Baglio-Fi-1.png?v=1740120479"},{"product_id":"rosewood-estate-winery-night-moves-gamy-noir-2017","title":"Rosewood Estate Night Moves Gamay Noir 2021","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Night Moves Gamay Noir 2021\u003c\/h1\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Gamay Noir from Ontario, Canada\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eOn the nose, ripe red fruit flavours jump from the glass, red currant, cherry, followed by, freshly fallen leaves, grilled herbs, and slate. Tangy and lively with nice supple fruit. On the palate the flavours match, showing surprising texture for a medium bodied wine. The acid is bright and crisp, making it great to drink on its own or with food. Make sure you have another one ready to open, cellar temperature is ideal. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes then went through a destemmer and were then transferred as whole berries by gravity. The wine was fermented using the wild, indigenous yeast and left on the skins for 32 days post ferment. \u003c\/p\u003e\n\u003cp\u003eSome of the juice was bled off for another wine, \"The Provocateur\". After draining the free run, the grapes were dug out of the tank and gently pressed, separating the press wine from the free run. The Gamay Noir is entirely composed of free run wine, with the press wine being used for the Notorious PTG.\u003c\/p\u003e\n\u003cp\u003eThe free run wine was aged entirely in neutral French oak barrels for 11 months, before being racked out of barrel to settle in tank. The wine was bottled without fining, filtration or free SO2.\u003ca href=\"https:\/\/www.wineanorak.com\/wineblog\/canada\/gogamaygo-the-rising-star-of-gamay-from-ontario\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563090460770,"sku":"BBW-WINE-948","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-NightMoves.png?v=1754893747"},{"product_id":"closson-chase-pinot-gris-2018","title":"Closson Chase Pinot Gris 2018","description":"\u003ch1\u003eClosson Chase Pinot Gris 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eGorgeous golden hue of a bottle by Closson Chase. On the nose, this pinot gris opens with wet stone, citrus and floral notes on the nose. The mouth shows fresh pear, white flower, melon and citrus peel. The finish is clean with refreshing and lingering acidity. Perfect for the coming warm summer chilling on the balcony.\u003c\/p\u003e\n\u003cp\u003eAsk winemaker Keith Tyers what he thinks about pinot gris. 'It can age,' he says, 'if it's made like gris.' The skin-contact affected hue is our first clue (if appearances mean anything) and the tannin from the vineyard is the second. In between these bookended ideals are dry extract, round to zaftig fruit texture and a chalkier consistency from out of this most curious vintage. The natural acidity and full fruit by way of low yields makes for a rock 'n roll gris of inner mind and vision. Lush to a degree, full of metal motion, forward thinking and fine. \u003c\/p\u003e","brand":"Closson Chase","offers":[{"title":"Default Title","offer_id":39563090788450,"sku":"BBW-WINE-945","price":47.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Closson-chase-pinot-gris.png?v=1740120459"},{"product_id":"forjas-del-salnes-leirana-albarino","title":"Forjas del Salnes Leirana Albarino 2023","description":"\u003ch1 class=\"section__title-text product-single__title-text js-sr-loaded\"\u003eForjas del Salnés Leirana Albariño\u003c\/h1\u003e\n\u003cp\u003eAnother one of our Asian food pairing favorite! Hailing from D.O Rías Baixas Leirana \u003ca href=\"https:\/\/winefolly.com\/grapes\/albarino\/\"\u003eAlbariño\u003c\/a\u003e is 100% produced from the variety Albariño.\u003c\/p\u003e\n\u003cp\u003ePale, green-tinged yellow. Bright and sharply focused on the nose, displaying incisive Meyer lemon, honeysuckle, quinine, and mineral scents, along with a hint of ginger in the background. Dry, taut and light on its feet, offering intense, mineral-laced citrus and orchard fruit flavors that show no excess weight. Forjas del Salnes Leirana Albariño closes on a slight spice note, displaying strong, floral-tinged persistence. Good acidity and minerality, its aromatic complexity gives depth \u0026amp; intensity.\u003c\/p\u003e\n\u003cp\u003eThe grapes originate from a 4 hectares of old, 40-70 year old vines, planted in sandy granite soils. For this traditional production, the wine is fermented in stainless steel tanks. Once finalised the wine rests on its lees. Before being released onto the market, the wine is lightly filtered.\u003c\/p\u003e\n\u003cp\u003eFurthermore, Leirana Albariño is earning a great name for its self. The 2012 vintage was names by the New York Times as the best wine from the D.O Rías Baixas.\u003c\/p\u003e","brand":"Bodegas Forjas del Salnes","offers":[{"title":"Default Title","offer_id":39563090952290,"sku":"BBW-WINE-943","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Leirana.png?v=1740120457"},{"product_id":"antoine-sunier-regnie-2018","title":"Domaine Antoine Sunier Regnie 2021","description":"\u003ch2\u003eDomaine Antoine Sunier Regnie 2020\u003c\/h2\u003e\n\u003cp\u003ePlush and pure, Antoine's blend of old vine parcels is a go-to year-in and year-out with our team.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Gamay from Beaujolais, it is made from three different parcels of vines that average forty-five years of age\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e On the palate, strong presence of red berries, cherries, rose petal, oak and mushroom. Bright with fresh acidity. Textured and a bit peppery, this is a lively wine with good acidity and a savoury edge to the fruit. Med-full mouthfeel and bodied but persistent tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are hand harvested and sorted in the vineyard. Antoine practices semicarbonic maceration initiated by indigenous yeasts. Part-way through fermentation the vat is opened, and the must is pumped over and punched down in a Burgundy winemaking style. Antoine believes that full carbonic masks terroir. Gravity flow to tanks, Indigenous yeast fermentations at low temperatures, to preserve fresh fruit flavors and a delicate tannic structure. Whole cluster fermenteation for 8-15 days, horizontal pressing, manual racking for elevage. Aged 8 months on the lees in 90% neutral burgundy barrels and 10% epoxy tanks. Where it is aged for around eight months before bottling without fining or filtration, and with very low additions of S02. Viticulture is low intervention; the vineyard has been farmed organically and had full Agri Bio certification since 2003.\u003c\/p\u003e","brand":"Domaine Antoine Sunier","offers":[{"title":"Default Title","offer_id":39563091476578,"sku":"BBW-WINE-937","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/SunierRegnie-800x800.png?v=1740120447"},{"product_id":"rosewood-estate-winery-riesling-af-2017","title":"Rosewood Estate Winery Riesling AF 2023","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Winery Riesling AF 2023\u003c\/h1\u003e\n\u003cp id=\"product-dets\"\u003eNot sure what to pair with Singapore local cuisine? This bottle of Riesling right here will be your best bet. Hailing from Ontario Canada, this bottle of off-dry Riesling pairs with sweet \u0026amp; spicy food, curries and even hawker food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling from Ontario, Canada. Introducing the new “off-dry” riesling, a successor to the Süssreserve Riesling. Rosewood was caught red-handed stopping the fermentation (AF = arrested fermentation) on 60% of this Riesling to leave a small balance of residual sugar on the finished wine. 6.8g per liter to be exact, this Riesling is a clear and pure expression of their vineyards. 40% of the final blend was fermented completely dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eLeading with strong aromas of granny smith apple, Meyer lemon zest, white flower. Followed by noticeable limestone, crushed river stone and flint. On the palate the flavours match, however its bright and racy acidity leads to a mouth filling and layered texture, before finishing clean and crisp. This is a crowd pleaser that is sure to stand out. Serve chilled. Will age gracefully in bottle over the next 7-10+ years.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter extensive sorting, the grapes were gently pressed without the addition of SO2 and the juice was allowed to settle in stainless steel before racking after 4 days. An experiment was conducted, in which 60% of the fermentation was performed by a selected yeast chosen for texture and aromatics, with the balance fermented by wild yeast thought to achieve the same results.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003eThe fermentation was arrested (AF) using cold temperature and the addition of SO2, when the residual sugar was thought to be in balance with the natural acidity. The wine was allowed to age on fine lees in stainless steel for 11 months before being bottled without fining, but with the aid of filtration to prevent refermentation.\u003cbr\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563091804258,"sku":"BBW-WINE-933","price":47.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-RieslingAF.png?v=1754893853"},{"product_id":"lvnae-bosoni-vermentino-colli-di-luni-gray-label-doc-2018","title":"Lvnae Bosoni Vermentino Colli di Luni \"Gray Label\" DOC 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni - Vermentino Colli di Luni \"Gray Label\" DOC\u003c\/h1\u003e\n\u003cp\u003eThe Vermentino ‘Grey Label’ (a.k.a. Etichetta Grigia) is all about freshness and it is considered by many the best expression of true Ligurian Vermentino.\u003c\/p\u003e\n\u003cp\u003eWhere this grape variety has found its perfect habitat. Vermentino expresses a crisp and lean body with a delicate perfume of citrus, floral and herbal. Beautiful saline aftertaste that recalls the area of Cinque Terre.\u003c\/p\u003e\n\u003cp\u003eA straw-yellow colour with youthful greenish highlight. Easy to drink. Intense, persistent and elegant with hints of hawthorn, grapefruit, rennet apple, white peach, undertones of acacia honey. Fresh and properly balanced on the palate, it rewards us with interesting developments of taste\u003c\/p\u003e\n\u003cp\u003eHarvest by hand, fermentation is carried out in stainless steel tanks at controlled temperature, 1 month on lees until bottling.\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563093180514,"sku":"BBW-WINE-925","price":64.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LVNAE.png?v=1740120441"},{"product_id":"sartori-bianco-veronese-marani-igt-2017","title":"Sartori Bianco Veronese \"Marani\" IGT 2023","description":"\u003ch1\u003eSartori Bianco Veronese \"Marani\" IGT\u003c\/h1\u003e\n\u003cp\u003eMade with 100% Garganega from Sartori, a brilliant yellow diamond. This bottle of wine just got us *DING DING DING!* Notes of tropical fruit and honey. UH-mazing and voluptuous on the palate, with a persistent mineral finish, reflecting the volcanic soils of the Soave zone. The finish is long and well-balanced\u003c\/p\u003e\n\u003cp\u003eThe hand-picked and carefully selected grapes are left to dry for at least 40 days in order to reduce water- and concentrate sugar content. The grapes are subsequently pressed and this is followed by a short skin maceration at low temperature. A part of the must is fermented in oak casks. The wine is then left to mature on its lees for 6 to 7 month for added texture, flavour and intensity and then aged in bottle for a minimum of 3 month.\u003c\/p\u003e","brand":"Sartori di Verona","offers":[{"title":"Default Title","offer_id":39563093704802,"sku":"BBW-WINE-918","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Marani.png?v=1740120437"},{"product_id":"billecart-salmon-brut-reserve","title":"Champagne Billecart-Salmon Brut Reserve NV","description":"\u003ch2\u003eBillecart-Salmon Brut Reserve NV\u003c\/h2\u003e\n\u003cp\u003eThe Brut Réserve is a light, fine and harmonious champagne. It is made up of a blend of Pinot Noir, Chardonnay and Meunier from three different years and sourced from the best sites in the Champagne region.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e This cuvée contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. 30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne. 30% Chardonnay sourced from the best Crus in the Champagne region. 40% Meunier from the Vallée de la Marne and the southern slopes of Epernay.\u003c\/p\u003e\n\u003cp\u003eThe overall composition of this cuvée has not changed much for almost fifty years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Taste Profile:\u003c\/strong\u003e With reflections of straw yellow, this cuvée is recognisable by the finesse of its slowly rising bubbles and its persistent and plentiful mousse. A full and precise flavour followed by a fine freshness and a rich bouquet bear witness to the ageing of this cuvée in the House’s traditional cellars.\u003c\/p\u003e\n\u003cp\u003eA nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Vinification in stainless steel takes. Malolactic fermentation is induced, ageing on less for 30 months in line with the Champenoise method, with 50-60% reserve wines.\u003c\/p\u003e","brand":"Champagne Billecart-Salmon","offers":[{"title":"Default Title","offer_id":39563097440354,"sku":"BBW-WINE-892","price":102.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/billecart.png?v=1740120424"},{"product_id":"gabrielskloof-estate-syrah","title":"Gabrielskloof Estate Syrah 2022","description":"\u003ch1\u003eGabrielskloof Estate Syrah22\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Syrah from the Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eOn the nose, signature white pepper with violets and blackcurrant flavours of Shiraz combine with baking spice. The wine has a palate-filling mouthfeel with a creamy, velvety finish, and will continue improving and developing for five to eight years after harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFollowing careful hand-picking, bunches were destemmed and transferred to fermentation tanks using a gravity system, allowing whole berry fermentation. Naturally fermented and aged 18 months\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003ein older French barrique\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104092258,"sku":"BBW-WINE-870","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_syrah.png?v=1740120413"},{"product_id":"gabrielskloof-estate-sauvignon-blanc-2019","title":"Gabrielskloof Estate Sauvignon Blanc 2023","description":"\u003ch1\u003eGabrielskloof Estate Sauvignon Blanc\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sauvignon Blanc from Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003eSignature blackcurrant and flint aromas are boldly prominent with subtler notes of dried flowers and orange blossom. The palate is racy and fresh, with litchi and green pineapple, leading towards a saline, nori-like character. The zip and tang of fresh limes makes for a mouthwatering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003eWinemaking Process:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003e Fermented wild in stainless steel tanks and left on its lees for seven months before bottling\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104125026,"sku":"BBW-WINE-869","price":45.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_sauv-blanc.png?v=1740120412"},{"product_id":"gabrielskloof-elodie-chenin-blanc-2018","title":"Gabrielskloof Landscape Series Elodie Chenin Blanc 2023","description":"\u003ch1\u003eGabrielskloof Landscape Series Elodie Chenin Blanc 2023\u003c\/h1\u003e\n\u003cp\u003e\"South Africa is the only New World country that has significant plantings of old-vine Chenin Blanc. With Elodie, we want to show what we can do with this national treasure.\"\u003c\/p\u003e\n\u003cp\u003eThe Landscape Series is a range of five wines that show the best of Gabriëlskloof’s vineyards and winemaking. It aims to be a sincere representation of the elements that make them unique. The labels feature landscape paintings by Niël Jonker that reflect and capture the spirit of Overberg landscapes.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eMade from old-vine Chenin Blanc grown in dryland that has never been irrigated. The fruit for this wine was sourced from two vineyards: Contermanskloof vineyard, Durbanville (1975) and Nuwedam vineyard, Swartland (1974). Both are labour intensive to farm and yield precious little fruit due to arid conditions. The grapes were whole bunch pressed with no additions. After rough settling in tank overnight, the juice was transferred to 400 and 500L old French oak barrels. Here it remained and wild fermented until blending before bottling.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eBeautifully textured Chenin with a long and intense finish. Light, pale golden straw hue. Subtle flavours of white peach, apricot and baked pear on the nose. Layered with honey, almond and dried white flowers. Concentration from low yields is balanced by its silky mouthfeel, great natural acidity and remarkable freshness typical of old vine Chenin. Clear and brilliant. \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104157794,"sku":"BBW-WINE-868","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/image_85713df2-2da7-4aef-98c6-be6de817ca3b.webp?v=1740120412"},{"product_id":"gabrielskloof-estate-the-blend","title":"Gabrielskloof Estate The Blend 2021","description":"\u003ch1\u003eGabrielskloof Estate The Blend 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe Blend is part of the Gabriëlskloof Estate range of wines. The range offers a selection of boutique style wines that always over-deliver on quality and value. Botrivier's Mediterranean climate results in long growing seasons with moderate to warm temperatures. Conditions leading up to the harvest were hot and dry for the second consecutive year, leading to smaller berries and highly concentrated flavours.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA Bordeaux-style blend composed of 60% Cab Sauv, 15% Cab Franc, 15% Petit Verdot and 10% Malbec.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eCan't get enough of this plushness. Treat yourself to a glass of this rich and luxurious Bordeaux-style blend before wandering off to dreamland. Plush and perfumed nose with lifted aromas of blackcurrant, red cherry and dried peach. Sumptuous dark fruits on the palate with hints of anise, black pepper and dark chocolate. Firm, fine tannins give way to a fresh but lingering finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit was hand-picked and whole bunch pressed. Fermentation and ageing took place in barrel and tank, with maturation occurring over 12 months in second- and third-fill barrels\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104256098,"sku":"BBW-WINE-866","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/gabrielskloof-blend.png?v=1740120410"},{"product_id":"peter-lauer-senior-riesling","title":"Peter Lauer Fass 6 'Senior' Ayler Riesling Trocken Bis Feinherb 2024","description":"\u003ch1\u003ePeter Lauer Fass 6 'Senior' Ayler Riesling Trocken Bis Feinherb 2024\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFor purists, there is nothing like the Saar. It is arguably one of the greatest, most unique wine-growing regions on earth. The core of greatness in the Saar is intensity without weight, grandiosity without size.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eFlorian’s general style is exactly the opposite of his famous Saar neighbor Egon Müller. At Lauer, the focus is on dry-tasting Rieslings as opposed to the residual sugar wines of the latter. When the vintage allows it, Florian will craft Prädikat wines, the Kabinetts, Spätlesen and Auslesen that we all know and once loved\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEmploying natural-yeast fermentations, Lauer’s wines find their own balance. They tend to be more textural, deeper and more broad-shouldered. Yet they have a preternatural sense of balance, an energy that is singular. Yet the hallmarks of the Saar are there: purity, precision, rigor, mineral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eGrandfather Peter Lauer I (1906-1991) used to enjoy a bottle of Riesling every day.\u0026amp;nbsp;It smelled wonderful, tasted dry but well balanced with a hint of fruit on the tongue. Every year he chose a barrel from the Ayler Kupp. He placed particular emphasis on a single wine for all his guests, which both the dry drinker liked and the lover of fruity drops delighted. As a tribute to this famous “senior” wine, we vinify a worthy successor every year that the grandfather should taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eAromatic, juicy, vibrantly fine, your all rounder white. Present on the nose are aromas of green apple and citrus twang. Barely off-dry and textured, the palate oozes flavors of lemon, wet slate, green apple skin, and white flowers. This is one of the estate’s greatest value and so will it be amongst your wine stash.\u003c\/p\u003e","brand":"Peter Lauer","offers":[{"title":"Default Title","offer_id":39563105042530,"sku":"BBW-WINE-863","price":60.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Peter-Lauer.png?v=1740120408"},{"product_id":"lvnae-bosoni-vermentino-colli-di-luni-black-label-doc-2019","title":"Lvnae Bosoni Vermentino Colli di Luni \"Black Label\" DOC 2024","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni Vermentino Colli di Luni \"Black Label\" DOC\u003c\/h1\u003e\n\u003cp\u003e100% Vermentino grapes, this black label by Lvnae is medium bodied, elegant and complex. An intense straw-yellow with light golden highlights. An elegant aroma with clear hints of wildflowers, aromatic herbs, spices, ripe fruit, honey. Tasty, harmonious and persistent on the palate. Not forgetting the ever present Lvnae's signature of a hint of sage.\u003c\/p\u003e\n\u003cp\u003ePeach and freshly cut grass, then the taste transforms into green apple and grapefruit aromas balanced with acidy and saltiness.\u003c\/p\u003e\n\u003cp\u003eWe're proud of Lvnae for winning 3 glasses on Gambero Rosso for the 12th time in 2021! The black label truly expresses the terrior of Colli Di Luni in Liguria\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563105337442,"sku":"BBW-WINE-862","price":83.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/lvnae-black-label.png?v=1740120407"},{"product_id":"poggio-di-sotto-rosso-di-montalcino-doc-2014","title":"Poggio di Sotto Rosso di Montalcino DOC 2020","description":"\u003ch1\u003ePoggio di Sotto Rosso di Montalcino DOC\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eThis 'Baby Brunello' is one of the best expressions of Sangiovese. Thanks to the unique terroir of Poggio di Sotto, this beautiful Rosso can certainly rival any full-fledged Brunello from some of the best Estates in the appellation.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003eBrick red colour. Bold aromas of wild raspberry and cassis create a primary fruit intensity, assisted with notes of dried berries and herbs. The palate has an attractive concentration of cherry fruit and touches of spice. Complex and deep with an earthy, floral character. It's silky texture is balanced with fresh notes and a long, distinguished finish.\u003cbr\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eAs a vintage, 2014 caused a few flutters for growers because of its cool and humid nature. Only a single cask of Brunello was produced in 2014 due to the rather demanding climatic conditions and resulting smaller harvest (3–3.5 tons per hectare). The grapes were subsequently declassified and crafted with painstaking attention to detail into an exceptional Rosso di Montalcino. After malolactic fermentation, the wine was aged for 2 years in 30 hl Slavonian oak casks with an additional 6 months in bottle.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Poggio di Sotto","offers":[{"title":"Default Title","offer_id":39563106779234,"sku":"BBW-WINE-858","price":178.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PDS_rosso.png?v=1740120405"},{"product_id":"ciu-ciu-passerina-evoe-organic-igt-2018","title":"Ciu Ciu Passerina \"Evoe\" Organic IGT 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eCiù Ciù Passerina \"Evoe\" Organic IGT 2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine. It is produced from pure Passerina grapes, a very ancient and autochthon vine from Marche.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eAn elegant and well-balanced wine with a straw yellow colour and light, golden shades. A pleasant fruity and white flower ’s scent, a good taste to the palate, with a wide range of perceptions and final aromatic tasting persistence.\u003cbr\u003e\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137187938,"sku":"BBW-WINE-822","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-evoe.png?v=1740120389"},{"product_id":"ciu-ciu-rosso-piceno-superiore-gotico-organic-doc-2015","title":"Ciu Ciu Rosso Piceno Superiore \"Gotico\" Organic DOC 2018","description":"\u003ch1\u003eCiù Ciù - Rosso Piceno Superiore \"Gotico\" ORGANIC DOC  2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003e70% Montepulciano, 30% Sangiovese. Colour ruby red with bordeaux shades. Intense, elegant nose, with fruit-driven scents and a hint of preserve, blackberry, cherry, all blending perfectly into the wood's spicy undertones.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Rosso Piceno Gotico is a pulpy mouthfeel, velvety and just the right touch of tannin and fruit. The warm, lingering,bodied and well-orchestrated flavour makes it a distinguished and charismatic wine\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137351778,"sku":"BBW-WINE-821","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-gotico.png?v=1740120389"},{"product_id":"ciu-ciu-rosso-marche-oppidum-organic-igt-2014","title":"Ciu Ciu Rosso Marche \"Oppidum\" Organic IGT 2016","description":"\u003ch1\u003eCiù Ciù Rosso Marche \"Oppidum\" ORGANIC IGT 2016\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: One of Italy’s hidden gems is the Marche region, which has historically played third fiddle to its more popular neighbors, Tuscany and Umbria.\u003c\/p\u003e\n\u003cdiv id=\"wsite-com-product-short-description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cp class=\"font_8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù's Rosso Marche Oppidum is 100% Montepulciano grapes. Colour red with purple shades. Lingering aroma, notes of red fruit, spices, and dried fruits. Blueberry aromas with violet, dried herb, nutmeg notes. An expressive wine with redcurrant comfit, blue fruit flavors and plentiful chalky textures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eA large part of the quality of this wine depends on the variety, weather and the soil. The natural ecosystem in which the vines are grown, above all the “terroir” (microclimate, soil and subsoil) gives the wine its character and quality. The wine’s sugar content, acidity, PH, colour, tannin and bouquet depend on these factors, then oenological techniques are applied to this wine\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137515618,"sku":"BBW-WINE-820","price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-oppidum.png?v=1740120388"},{"product_id":"collemassari-montecucco-sangiovese-riserva-poggio-lombrone-docg-2012","title":"ColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013","description":"\u003ch1\u003eColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013\u003c\/h1\u003e\n\u003cp\u003eHaving a BBQ? Fancy impressing your friends with a smooth and multi-faceted wine originating from the best Sangiovese vineyard in southern Tuscany? Look no further. Poggio Lombrone is \u003cspan style=\"text-decoration: underline;\"\u003ethe one\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region:\u003c\/strong\u003e A wine originating from the best Sangiovese vineyard at 300 metres above sea level. The vineyards are organic and rigorously cultivated, resulting in small yields of only 60 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDelicate and savoury, this is a complex and elegant Sangiovese. Dark ruby red. Opens with an enveloping and clean cherry bouquet, with violet and a sweet spiciness. Notes of liquorice, tobacco and oak spices layer pure fruit flavours for yummy drinking. Rich and juicy on the palate with the perfect integration of velvety tannins and acidity. Closes in a long, persistent finish with a pleasant mineral sensation.\u003c\/p\u003e\n\u003cp\u003eFun Fact: The name of the wine refers to single vineyard \"Poggio \" and is produced from old vines of Sangiovese (20–50 years old) located on a ridge overlooking the Ombrone river valley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003e Grapes are hand-picked and alcoholic fermentation takes place in open conical wooden vats. Long period of malolactic fermentation in 40 hl-oak barrels for 18 months, before 12 months of refinement in bottle\u003cbr\u003e \u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145773154,"sku":"BBW-WINE-796","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-lombrone.png?v=1740120370"},{"product_id":"auntsfield-estate-single-vineyard-sauvignon-blanc","title":"Auntsfield Estate Single Vineyard Sauvignon Blanc 2025","description":"\u003ch1\u003eAuntsfield Estate Single Vineyard Sauvignon Blanc 2025\u003c\/h1\u003e\n\u003cp\u003eThe original cellars \u0026amp; vineyards of David Hern, Marlborough's \u0026amp; Auntsfield's founding winemaker, are the same estate that the modern Auntsfield is on today. The current varietals planted have a shared ancestry with the original vineyards, and the Cowley family makes it a priority to act as guardians of this history.\u003c\/p\u003e\n\u003cp\u003eThe Southern Valleys is a sub region within Marlborough where the climate is cooler and drier. With its mix of high mineral Greywacke rock and old low fertility Loess clay soils, the Southern Valleys is regarded for its riper styles of wine with more structure, texture and minerality.\u003c\/p\u003e\n\u003cp\u003eThe Auntsfield vineyard covers 65 hectares and is planted in Sauvignon Blanc, Chardonnay, and Pinot Noir. Unlike many Marlborough vineyards, Pinot Noir is Auntsfield’s most planted variety, and is particularly suited to the old clay hillsides of Auntsfield.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eAuntsfield's Single Vineyard wines are made from grapes grown at Auntsfield Estate. Each wine shows the distinctive characteristics of ripeness, texture and minerality – qualities unique to the ancient Greywacke rock and Loess clay soils of the vineyard. This is a Marlborough Sauvignon Blanc but with extra complexity and minerality than most others.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003ePale straw colour. Bursts out of the bottle with intense fruit aromas of passionfruit, gooseberry and canteloupe melon with hints of lime and white peach. Notes of dried herbs, lemongrass, mandarin and blackcurrant add pungency and intensity to the aromatics. Powerful, tight and elegant. Concentrated with a generous weighted mouthfeel. Balanced by an underlying minerality and tight structure for lively tension and textural balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eA portion of the fruit underwent cool fermentation with cultured yeast in stainless steel tanks. Another portion was subjected to traditional winemaking practices: handpicked, whole bunch pressed and fermented in seasoned oak barrels.\u003c\/p\u003e","brand":"Auntsfield Estate","offers":[{"title":"Default Title","offer_id":39563371511906,"sku":"AF-1-2025-750","price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/aunstfield.png?v=1740120356"},{"product_id":"maurice-gavignet-nuibourgogne-rouge","title":"Maurice Gavignet Bourgogne Pinot Noir 2022","description":"\u003ch1\u003eMaurice Gavignet Bourgogne Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003eA magnificent estate, solid know-how and meticulous care for each of their wines clearly distinguishes Maurice Gavignet from other wineries.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Vinified and aged in our cellar in Nuits Saint Georges, our Cellar Master takes special care to promote the whole extraction and all the nuances of the different terroirs. The idea being to bring out the true expression of the Pinot Noir.\" — Arnaud Gavignet, Winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir from Burgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA r\u003c\/span\u003euby red bourgogne with ripe blackberries and red cherries on the nose. Creamy cranberry and red fruit compote on the palate with slight toasted notes for a dash of complexity. Elegant and structured, with a gentle pepper burn on the finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvested by hand and then transported to their vast vaults, Rue Félix Tisserand in Nuits-Saint-Georges, where the wine is vinified and aged. Fermented at controlled temperatures and then aged in French Merrain oak barrels. Further aging occurs after bottling in order to let the wine develop powerful red fruit and blackberry aromas.\u003c\/p\u003e","brand":"Maurice Gavignet","offers":[{"title":"Default Title","offer_id":39563372101730,"sku":"MG-19-2018-750","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MG-bourgogne-rouge.png?v=1740120354"},{"product_id":"billecart-salmon-blanc-de-blancs-grand-cru","title":"Champagne Billecart-Salmon Blanc de Blancs Grand Cru NV","description":"\u003ch2\u003eChampagne Billecart-Salmon Blanc de Blancs Grand Cru NV\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eBeautiful bubbles are for every, any, and all occasions!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Regions:\u003c\/strong\u003e 100% Chardonnay. \u003cmeta charset=\"utf-8\"\u003eThis cuvée is a blend of two different years and is elaborated from the four Grand Cru vineyards of the Côte des Blancs: Avize, Chouilly, Cramant, Mesnil-sur-Oger.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Sparkling gold brilliance accompanied with fine bubbles. The nose opens with intense candied orange peel, dried peach, almond and fresh hazelnut aromas. The creamy mouthfeel possesses honeyed lemon, buttered brioche and light pineapple flavours. The smooth body and concentration is balanced by a crisp mineral feel. Ends in a persistent finish with fresh and elegant sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e From 33% to 40% reserve wines, vinification in stainless steel tanks and aged on lees for 4–5 years.\u003c\/p\u003e\n\u003cdiv class=\"note\"\u003e\u003c\/div\u003e","brand":"Champagne Billecart-Salmon","offers":[{"title":"Default Title","offer_id":39563375771746,"sku":"BBW-WINE-767","price":158.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BCS_BDB.png?v=1740120344"},{"product_id":"billecart-salmon-brut-rose","title":"Champagne Billecart-Salmon Brut Rosé NV","description":"\u003ch2\u003eChampagne Billecart-Salmon Brut Rosé NV\u003c\/h2\u003e\n\u003cp\u003eLiquified romance with subtle and gourmet aromas. The ideal partner as an aperitif or with red fruit desserts!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003eA blend of 40% Chardonnay sourced from the best Crus in the Champagne region, 30% Pinot Meunier from the Vallée de la Marne and the southern slopes of Epernay, and 30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne vinified as red wine. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Radiant pale pink with glints of gold and fine bubbles. Elegant and delicate bouquet of raspy red berries and zesty citrus fruits. Light flavours of strawberries, grapefruit, sweet brioche, white peach and red apple on the palate. Fresh finish with a raspberry taste.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The production secrets and vinification method of this cuvée go back to the origins of the House of Billecart-Salmon and have been handed down for seven generations. Vinification in stainless steel and aged on lees for 3 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"note\"\u003e\n\u003cdiv class=\"note\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Champagne Billecart-Salmon","offers":[{"title":"Default Title","offer_id":39563375870050,"sku":"BBW-WINE-766","price":152.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bsc_rose.png?v=1740120344"},{"product_id":"donnafugata-floramundi-cerasuolo-di-vittoria-2017","title":"Donnafugata Floramundi Cerasuolo di Vittoria 2020","description":"\u003ch1\u003eDonnafugata Floramundi Cerasuolo di Vittoria 2020\u003c\/h1\u003e\n\u003cp\u003eDONNAFUGATA produces a range of eclectic and consistent wines distinguished by pleasantness and complexity. Every wine is crafted with respect for the environment to represent an innovative and forward thinking Sicily.\u003c\/p\u003e\n\u003cp\u003eBright red colour with light purple reflections. Black cherry, plum and raspberry stand out in the bouquet, with notes of pink flowers and black pepper. The palate is flashy and round thanks to its well-integrated silky tannins. Juicy and pleasant to drink.\u003c\/p\u003e\n\u003cp\u003eCaptivating and refined red that opens a dialogue between 70% Nero d'Avola (king of Sicilian red grape varieties) and 30% Frappato (one of the most ancient Sicilian grape varieties). These come together to create the prestigious denomination of Cerasuolo di Vittoria DOCG.\u003c\/p\u003e\n\u003cp\u003eVinification in stainless steel with maceration on the skins for 10 days at a temperature of 25–28°C. Ageing for 8 months in tank and at least 7 months in bottle. Ageing potential of 4–5 years.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563381669986,"sku":"BBW-WINE-761","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Donnafugata-Floramundi.png?v=1740120340"},{"product_id":"willi-schaefer-graacher-himmelreich-riesling-spatlese-2018","title":"Willi Schaefer Graacher Himmelreich Riesling Spatlese 2023","description":"\u003ch1\u003eWilli Schaefer Graacher Himmelreich Riesling Spatlese 2023\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003eA real peach bomb supported by lemon and lime citrus.\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGrape Varietals \u0026amp; Region: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Riesling sourced from Willi Schaefer's Himmelreich vineyards. The vineyard name of Himmelreich, which translates as Kingdom of Heaven, likely comes from the site's south to southwest exposure. The vineyard's deep clayey slate soil, cool Mosel climate and perfect sunlight exposure make it a paradise for Riesling.\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003ePale yellow with a green tint. The crisp bouquet opens with citrus, pear and floral notes. Dominant peach flavours give way to layers of green apple, lemon zest, minerals, and mango and melon for a tropical touch. A weightless mouthfeel with the perfect balance of intense acidity and sweetness, closing off in an exceptional long dry finish\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are hand-harvested, gently pressed whole cluster, and spontaneously ferment and age in old Fuder barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTop tip\u003c\/strong\u003e: Your cellar is already coveting this Riesling as it has a promising future and will just get better with age. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Willi Schaefer","offers":[{"title":"Default Title","offer_id":39563383898210,"sku":"WS-6-2023-750","price":101.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/WS_Graacher-Himmelreich_Spatlese-1.png?v=1740120338"},{"product_id":"willi-schaefer-graacher-domprobst-riesling-spatlese-10-2018","title":"Willi Schaefer Graacher Domprobst Riesling Spatlese #10 2023","description":"\u003ch1\u003eWilli Schaefer Graacher Domprobst Riesling Spatlese #10 2023\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003ca href=\"http:\/\/www.weingut-willi-schaefer.de\/?lang=en\"\u003eWilli Schaefer Graacher Domprobst Riesling Spätlese #10\u003c\/a\u003e is soft and delicate, you'll find your tongue tingling with minerals after every sip!\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling sourced from Graacher Dompropst, which rises steeply directly above the village of Graach at 120–260 metres above sea level. The vineyard got its name because the Trier Cathedral Provost was due one-third of the tithes of wine from Graach. Due to its topography and south-southwest exposure, Domprobst gets plenty of sunlight and is well protected from cold winds and frosts. The warming of the stony, argillaceous slate soils cause a uniform and full ripening of the grapes.\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eKnown to Schaefer amateurs as the firm, stoney one. A mineral and flinty bouquet with fruity pear and apple notes. The juicy palate possesses concentrated flavours of dried apricot, honeyed green apple, white pear, and hints of wet stones and almonds. Well-structured with a bright acidity and delicate sweetness, closing in an intense and saline finish.\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cstrong\u003eTop tip\u003c\/strong\u003e: This wine's got fantastic ageing potential, so cellar it until that special occasion in 2023 or later!\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are hand-harvested, gently pressed whole cluster, and spontaneously ferment and age in large old Fuder barrels.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Willi Schaefer","offers":[{"title":"Default Title","offer_id":39563383930978,"sku":"WS-10-2023-750","price":101.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Willi-Schaefer-Graacher-Domprobst-Riesling-Spa_CC_88tlese-10-2018.png?v=1764397476"},{"product_id":"isole-e-olena-chianti-classico-docg-2016","title":"Isole e Olena Chianti Classico DOCG 2022","description":"\u003ch1\u003eIsole e Olena Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003eAmong Tuscany's finest estates, renowned for their 100% Sangiovese flagship Cepparello, Isole e Olena has created one of the 2016 vintages most exceptional Chianti Classicos.\u003c\/p\u003e\n\u003cp\u003eThe Isole e Olena Chianti Classico is a gorgeous, racy wine laced with bright red cherries, flowers and herbs, all of which comes together in the refined, medium-bodied style that is the house signature. It is vibrant, perfumed and impeccable in its overall balance. Good ruby-red. Lovely floral aromas of plum, redcurrant, sweet spices and violet. Sweet, lush and round, with a slightly high-toned quality that adds appeal to the red fruit flavors. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eSilky smooth, with textural depth, complexity and elegance, it displays all the pedigree of the vintage. Finishes broad and long, with ripe tannins. Thoroughly overachieving for its price point it is fantastic value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2016 vintage is great across Tuscany – as in Bordeaux, Piemonte, the Douro and the Rhône. A balanced, even growing season, it has given a perfect blend of fruit that’s ripe but not overripe, and so able to show aromatic nuances and express place with acidity retaining freshness, and tannins that have highly desirable ripeness and elegance.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThis wine reflects 2016 beautifully. With a core of ripe cherry, there’s a delightful orange-peel or coriander-seed lift with dusty, earthy notes. A blend of 80% Sangiovese, 15% Canaiolo, 5% Syrah\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEstate-grown, hand-harvested grapes are fermented in temperature-controlled stainless steel tanks with approximately 15 days maceration. During fermentation, delestage and pumping-over takes place twice a day. After malolactic fermentation, the wine is racked into barrels and 4,000 liter casks where it matures for about one year in a mix of 225-litre barrels (of which just 5% were new), 4,000-litre and 2,700-litre casks adds subtle nutty complexity. The wine has great transparency and clarity of flavour, with the bright acidity typical of 2016 carrying that cherry scent through its long finish.\u003cbr\u003eIts tannins are subtle, and melt into a silky, ethereal quality, meaning that it is both drinking superbly now and will give great pleasure over the next five years.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563552948322,"sku":"BBW-WINE-726","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ISOLE-OLENA-chianti.png?v=1740120311"},{"product_id":"bellavista-franciacorta-alma-assemblage-1","title":"Bellavista Franciacorta Alma Assemblage 1 Extra Brut NV","description":"\u003ch1\u003eBellavista Franciacorta Alma Assemblage 1 Extra Brut NV\u003c\/h1\u003e\n\u003cp\u003eThis is a refreshing sparkler that absolutely hits the spot! Franciacorta is a regional sparkling wine from northern Italy. Made in several styles, using the same method and grapes as Champagne, with the addition of Pinot Blanc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e The blend for 'Alma' consists of 88% Chardonnay, 11% Pinot Nero and 1% Pinot Blanc, coming from the Bellavista Hills of Franciacorta, Lombardy, Italy. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Pale yellow colour with green tints. Ripe stone fruits, fresh white flowers and vanilla pastry aromas waft from the glass. Fresh, vibrant and mineral in the mouth with a lively and persistent fizz. Long, harmonious finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Elegantly crafted in the traditional method (aka Champagne method) from more than 100 parcels of grapes, all picked and vinified separately then blended together in the perfect cuvée. This cuvée embodies the quintessence of Franciacorta and the ideal harmony behind every Bellavista Franciacorta Method wine.\u003c\/p\u003e\n\u003cp\u003e15% of the wines used in the blend are fermented and then matured for 7 months in small oak barrels. These wines are then blended with reserve wines, which come earlier vintages. Once blended, the wine is bottled and left to age on lees for 2 and a half years before release. The contribution of the reserve wines ensures Bellavista’s consistent, signature style in every bottle.\u003c\/p\u003e","brand":"Bellavista","offers":[{"title":"Default Title","offer_id":39563555012706,"sku":"BBW-WINE-711","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Bellavista-Assemblage1.png?v=1748016751"},{"product_id":"bellavista-franciacorta-saten","title":"Bellavista Franciacorta Saten 2019","description":"\u003ch1\u003eBellavista Franciacorta Saten 2019\u003c\/h1\u003e\n\u003cp\u003eGive me, give me, give me all the delicious bottles of bubbles! This one's for all the Chardonnay lovers out there because life doesn't get better than Chardonnay + bubbles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e The dedar silkbirds pattern on the label was inspired by the decorations of 17th century Chinese coromandels. The fine lines of the ancient tradition and the colour contrast convey a sophisticated image. The same harmony is found in the round, sensual shapes of the nymphaeum in Pope Julius II's villa in Rome.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e The smoothest, most tactile and velvety of Bellavista's wines, made only in the best years from 100% chardonnay grapes of higher altitude vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Straw yellow colour in the glass with rich and extremely fine bubbles. The bouquet bursts with seductive and suave aromas of peach blossoms, ripe lime and grapefruit citrus, honey and hazelnuts. The aromas follow through to a smooth and creamy palate, perfectly balanced between ripe nuances and fresh sensations.Bellavista's Satèn is the elegant and delicate soul of the Franciacorta terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The grapes used for the cuvée come entirely from high hill vineyards, which are located in the heart of the best exposures and are all east facing. When a vintage and harvest display the exquisite traits that make it possible to create this remarkable cuvée. The Bellavista team take every care and attention in the selection of grapes, in the ageing process in small white oak casks and in the final blending, which must highlight its enchanting refinement and exquisite elegance. Once assembled, the cuvée spends 4 more years in the cellar.\u003c\/p\u003e","brand":"Bellavista","offers":[{"title":"Default Title","offer_id":39563555536994,"sku":"BBW-WINE-710","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bellavista_saten.png?v=1740120299"},{"product_id":"spier-creative-block-2","title":"Spier Creative Block 2 2023","description":"\u003ch1\u003eSpier Creative Block 2\u003c\/h1\u003e\n\u003cp\u003eA \u003ca href=\"https:\/\/www.spier.co.za\/wine\/creative-block-2\"\u003emasterpiece\u003c\/a\u003e that turns heads wherever it appears. Spier Creative Block 2 is a pale straw colour. Tropical character of gooseberries, lime citrus, white peach and subtle cassis, while underlying fynbos and hints of white asparagus deliver vegetal notes. The young palate closes with a long and tightly structured mineral finish.\u003c\/p\u003e\n\u003cp\u003eA blend of 85% Sauvignon Blanc and 15% Semillon. Sourced from four different vineyards planted at an altitude between 204 and 295 meters above sea level. All the vineyards are farmed dry land and have a natural low yield. The southwest-facing vineyards have Clovelly, Oakleaf and Swartland soils. The ocean breeze moderates the heat, giving the berries a longer hanging time on the vine. These conditions create concentrated grapes with intense flavours.\u003c\/p\u003e\n\u003cp\u003eGrapes were hand-harvested early in the morning in 10 kg lug boxes and pre-cooled before hand-sorting, destemming and crushing. Skin contact was limited to 6 hours and the free-run juice drained off to settle overnight before inoculation with a selected yeast strain. The fermentation took place under controlled temperatures between 12–14°C. The wine matured for 6 months on the lees before bottling.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563557011554,"sku":"BBW-WINE-706","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/spier-2.png?v=1740120296"},{"product_id":"shannon-rockview-ridge-pinot-noir-2018","title":"Shannon Rockview Ridge Pinot Noir 2021","description":"\u003ch1\u003eShannon Rockview Ridge Pinot Noir 2020\u003c\/h1\u003e\n\u003cp\u003eThis one's a berry extravaganza! Bright red colour. A beautiful Pinot noir with a Burgundian complexity of ripe strawberry, cherry, raspberry, and red currant. The red fruit flavours are spliced with woody layers that bring truffle, mushroom and spice to mind. Elegant and textured with gentle tannins and a lively acidity.\u003c\/p\u003e\n\u003cp\u003eConsiderable emphasis on vineyard site selection and identification, within the variations of three basic components of the soil: clay, sand, and stone. Each parcel is vinified and matured separately to enhance its individuality, before combining in the final blend.\u003c\/p\u003e\n\u003cp\u003eThe Pinot Noir bunches are chilled to 3°C before being sorted on a conveyor and de-stemmed. The berries are then hand sorted before cold maceration ensues for 3–6 days at 8°C. Slower fermenting cultured yeasts are used for some of the fermentations, while approximately 80% of the blend is wild fermented. Fermentation temperatures vary between 26–30°C, depending on the nature of the sites. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barriques. maturation in 228L barriques lasts for approximately 12 months in 20% new oak, 40% 2nd fill and 40% 3rd fill. The oak used is of a tighter grain and medium toasted.\u003c\/p\u003e","brand":"Shannon Vineyards","offers":[{"title":"Default Title","offer_id":39563557372002,"sku":"BBW-WINE-700","price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Shannon-Pinot-noir.png?v=1740120293"},{"product_id":"peter-zemmer-vernatsch-schiava-doc-2019","title":"Peter Zemmer Vernatsch Schiava DOC 2020","description":"\u003ch1\u003ePeter Zemmer Vernatsch Schiava DOC\u003c\/h1\u003e\n\u003cp\u003eBeautifully light and perfectly balanced! This wine is 'easy to drink' personified, or should I say liquified?\u003c\/p\u003e\n\u003cp\u003eSchiava (a blend of various varieties of Schiava) – Alto Adige DOC. This varietal is grown with the traditional trellis system, the pergola, on gently warmed loamy soils of the beautiful slopes around Cortaccia. The area offers the basis for a product of outstanding quality. The grapes are destemmed first, then fermented for 8 days at a constant temperature. The must is kept in regular contact with the skins through circulation pumping and gentle pressure from below. This way, they achieve ideal results with the colouring from the skins and emphasize the fruitiness of the wine. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLight ruby red colour. The pleasant bouquet is fresh and fruity, with raspberry, red cherry and strawberry fruits coming to the fore. Fruit-forward flavours are balanced with light tones of bitter almonds. Dry and mild, the harmonious palate is lively and light with soft tannins.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563558322274,"sku":"BBW-WINE-692","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Schivia.png?v=1740120288"},{"product_id":"peter-zemmer-pinot-grigio-doc-2016","title":"Peter Zemmer Pinot Grigio DOC 2024","description":"\u003ch1\u003ePeter Zemmer Pinot Grigio DOC\u003c\/h1\u003e\n\u003cp\u003eThis Pinot Grigio is a selection of the best vineyards amongst the valley floor and steep slopes near the vineyard estate. It flourishes under outstanding climatic conditions on a stony, sandy and extremely chalky soil. The low yield per hectare and particular terroir are responsible for the outstanding quality of the wine.\u003c\/p\u003e\n\u003cp\u003eAfter the grapes arrive at the cellar, they are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation is carried out with pure strains of yeast at a controlled temperature of 18°C in stainless steel tanks. This is followed by several months of ripening on the yeast.\u003c\/p\u003e\n\u003cp\u003eRadiant straw-yellow colour with a light green tint. The elegant bouquet exhibits typical aromas of ripe pear, green apples, sweet melon and subtle spices. Fruity and mineral flavours dominate the full-bodied palate. The rich aromas and excellent acidity make this wine hard and rich\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560026210,"sku":"BBW-WINE-690","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_pinot-grigio.png?v=1740120286"},{"product_id":"peter-zemmer-pinot-bianco-alto-adige-punggl-doc-2018","title":"Peter Zemmer Pinot Bianco Alto Adige \"Punggl\" DOC 2023","description":"\u003ch1\u003ePeter Zemmer Pinot Bianco Alto Adige \"Punggl\" DOC 2023\u003c\/h1\u003e\n\u003cp\u003eRadiant straw-yellow colour with green nuances. Pleasant aromas of green apples, pears and peach, with hints of white flowers, lemon and grapefruit citrus float from the glass. Intense and fruity, with a distinct hint of melon flavour on the palate. Dry, harmonious with a velvety texture and persistent finish of green apples and spice.\u003c\/p\u003e\n\u003cp\u003e100% Pinot Blanc. This Pinot Bianco is a selection of the best vineyards amongst the valley floor and steep slopes near the vineyard estate. After the grapes arrive at the cellar, they are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation is carried out with pure strains of yeast at a controlled temperature of 18°C in stainless steel tanks. The wine then ripens on the yeast for several months to achieve its perfection.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560583266,"sku":"BBW-WINE-689","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_PUNGGL.png?v=1740120285"},{"product_id":"peter-zemmer-gewurztraminer-alto-adige-doc-2018","title":"Peter Zemmer Gewurztraminer Alto Adige DOC 2024","description":"\u003ch1\u003ePeter Zemmer Gewürztraminer Alto Adige DOC 2024\u003c\/h1\u003e\n\u003cp\u003eGrafted to slow-growing rootstock and trained on traditional wire trellises (Guyot), this 100% Gewürztraminer grows in the best vineyard zones amongst the valley floor around the centre of Cortina. The favourable location of the vineyards, ideal sunshine and well-suited climate allows the berries to develop its best character. The grapes are pressed and the stems are removed in the pneumatic tank press. A 6–8 hour cold maceration precedes pressing to enhance the fruitiness of the wine. Afterwards, the grapes are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation occurs with pure strains of yeast at a controlled temperature of 19°C.\u003c\/p\u003e\n\u003cp\u003eBright golden straw-yellow colour. Rich in body and aromatic. Spicy clove tones underly sweet muscat and aromas of white rose petals, dried flowers and ripe tropical fruits. Full mouthfeel and intense flavours of apricot, mango, pineapple, passion fruit, banana with a hint of peach, citrus and apple. A crisp attack balanced by a soft acidity, pleasant round body, intense flavours and a persistent finish of lychee, mango and passion fruit.\u003c\/p\u003e\n\u003cp\u003eDelicious as an aperitif or pair it with crustaceans and fish.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560714338,"sku":"BBW-WINE-688","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Gewurtraminer.png?v=1740120284"},{"product_id":"peter-zemmer-riesling-rohacker-doc-2016","title":"Peter Zemmer Riesling \"Rohacker\" DOC 2016","description":"\u003ch1\u003ePeter Zemmer Riesling \"Rohacker\" DOC 2016\u003c\/h1\u003e\n\u003cp class=\"column\"\u003eThis Riesling thrives under fine microclimatic conditions and in the loose, well-aerated and very calcareous soils in the valley floor near Cortina. Tender care of the vineyard and the well ventilated microclimate offer the best conditions for an optimal production of this varietal, so that an excellent quality of grapes can be guaranteed.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eThe grapes are pressed and the stems are removed in the pneumatic tank press. A 6–8 hour cold maceration precedes pressing to enhance the fruitiness of the wine. Afterwards, the grapes are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation is carried out with pure strains of yeast at a controlled temperature of 19°C.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eElegant with a fine fruitiness. Bright greenish-yellow colour. Soft scents of ripe peaches, apricot and daffodil florals waft from the glass. The dominantly fresh peach flavours has layers of green apple and soft pear, hints of tropical pineapple and mango. Delicate and dry, with an enticing acidity and lively fullness in the mouth.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560747106,"sku":"BBW-WINE-687","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Riesling-Rohacker.png?v=1740120283"},{"product_id":"isole-e-olena-cepparello-igt","title":"Isole e Olena Cepparello IGT 2019","description":"\u003ch1\u003eIsole e Olena Cepparello Red IGT\u003c\/h1\u003e\n\u003cp\u003eA beautiful expression of Sangiovese that will become even more gorgeous with time. Isole e olena Cepparello's got a spot reserved in your cellar, to enjoy between 2023–2036.\u003c\/p\u003e\n\u003cp\u003eBright ruby red colour. Beautiful and seductive, with an impressive array of fruit and spice aromas. Black and red cherries, dark plum, blackberries, raspberries and strawberries, the rich fruitiness of the wine is touched with oak and vanilla spice. The full-bodied and red fruit palate is well-balanced with velvety tannins and a fresh, persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis flagship Cepparello is 100% Sangiovese aged in French oak barrels. One of Tuscany's most compelling wines, the style emphasises finesse over power. The name Cepparello is taken from an old stream, Borro Cepparello, originating in the highest point of the vineyards on the Isole e Olena estate. The first Cepparellos were vinified in cement. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.\u003c\/p\u003e\n\u003cp\u003eToday, only the top selection of grapes from the estate's vineyards in Barberino Val d'Else are used to create this wine. The vineyard is located in the northern part of Chianti Classico, situated 400 metres above sea level, facing southwest, with primarily galestro (schistous clay) soils. After a manual harvest and gentle crushing, the must ferments on skins in oak vats for 3 weeks at 30–32°C. Délestage and pumping over is carried out twice a day to give good colour and soft tannins. The maceration tank is emptied of the fermenting must, the cap dried out for 4–5 hours and then the must is poured back over the cap. After malolactic fermentation, the wine is racked into barrels. The wine is 100% barrel-aged, a third in new French and American oak (with American barrels making up 5% of the total), a third in one-year-old oak and the remaining third in two-year-old oak. The wine ages in barrel for 20 months and then matures in bottle for one year before release.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563563630690,"sku":"BBW-WINE-680","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Isoleeolenacepparello.png?v=1740120269"},{"product_id":"petra-quercegobbe-toscana-igt","title":"Petra Quercegobbe Toscana IGT 2023","description":"\u003ch1\u003ePetra Quercegobbe Toscana IGT 2023\u003c\/h1\u003e\n\u003cp\u003eAnother gorgeous super Tuscan from Petra! Petra is a boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA genuine cru. 100% Merlot sourced from Petra's estate vineyard located close to the winery, at the border of mediterranean shrubland on a well-ventilated hill looking out over the sea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eDeep ruby red colour. Displays rich aromas of dark and red fruits with subtle notes of spice, balsamic, rosemary and liquorice. Elegant and well-balanced with a dense body, pleasant mineral flavour, fine tannins and an enduring bouquet. The palate reveals smooth dark plums, blueberry jam, dried raspberry and black cherry fruit flavours with layers of spices and aromatic herbs. Vibrant and harmonious on its long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are picked at optimum ripeness and undergo a careful vinification aimed at defending the terroir's unique connotation. Fermentation occurs in temperature-controlled tapered oak vats. The wine ages for 15 months with 50% in new barriques and 50% in once-used barriques. Finally, it ages in bottle for another 10 months.\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563569135714,"sku":"BBW-WINE-675","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petra-Quercegobbe.png?v=1740120265"},{"product_id":"petra-toscana-igt","title":"Petra Toscana IGT 2021","description":"\u003ch1\u003ePetra Toscana IGT 2021\u003c\/h1\u003e\n\u003cp\u003eThe embodiment of Petra winery, created to tell timeless tales with new words. Petra is an award-winning boutique winery in the heart of Tuscany, Maremma, on the outskirts of the small town of Suvereto.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e70% Cabernet Sauvignong and 30% Merlot. The grapes are grown in estate vineyards with calcareous soils that provide a good balance of clay and rocky backbone.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eRuby red with flashes of garnet. The powerful bouquet evokes intense notes of wild blackberries, cassis, black cherry, dark plum and subtle hints of mint, rosemary, peppercorn and tobacco. The aromas follow through to a full, elegant and perfectly balanced palate. Fresh acidity and velvety tannins complete the palate, and the wine closes with a persistent balsamic finish.\u003c\/p\u003e\n\u003cp data-radium=\"true\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grape bunches go through a meticulous and non-invasive process to preserve and valorise the terroir's characteristics. Natural fermentation occurs using local yeasts in 100 hl tapered oak vats. The wine then ages in first, second and third-use barriques for 18 months. The barriques have a medium-light toasting that accompanies and exalts the fruit without overpowering it. Finally, the wine ages in bottle for another 18 months\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563572576354,"sku":"BBW-WINE-674","price":139.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/petra_petra.png?v=1740120265"},{"product_id":"grahams-blend-no-5-white-port-2015","title":"W. \u0026 J. Graham's Blend No. 5 White Port 2015","description":"\u003ch1\u003eGraham’s Blend No. 5 White Port 2015\u003c\/h1\u003e\n\u003cdiv id=\"more_info_block\" class=\"clear\"\u003e\n\u003cdiv id=\"more_info_sheets\" class=\"sheets align_justify\"\u003e\n\u003cp id=\"idTab1\" class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe first White Port specifically created to be mixed with other beverages. Graham’s Port’s head winemaker, Charles Symington, selected two premium Portuguese white grape varieties to produce this new blend: Malvasia Fina and Moscatel Gallego.\u003c\/p\u003e\n\u003cp class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe combination of varietals creates a fresh, aromatic young port. Rather than the savoury woody notes normally found in white Port, Graham's Blend No. 5 is all about floral, honey and citrus flavours. In fact, it is so intense that its taste can be described as a botanically-flavoured wine.\u003c\/p\u003e\n\u003cp class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe grapes are hand-picked and cold fermented in small batches. Once the required sugar level is reached, neutral wine spirit (77% vol) is added. This raises the alcohol content up to 19% and stops fermentation. Graham’s Blend No. 5 is bottled 3 months after the harvest to preserve maximum freshness and should be drunk young.\u003c\/p\u003e\n\u003cp class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe wine is medium-dry, deliberately designed to mix well with tonic. Also an excellent standalone drink. Micro produced with less than 6,000 bottles.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Graham's","offers":[{"title":"Default Title","offer_id":39563579752546,"sku":"BBW-WINE-672","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/graham-white-port-5.png?v=1740120263"},{"product_id":"bargylus-grand-vin-de-syrie-rouge-2013","title":"Domaine de Bargylus Grand Vin de Syrie Rouge 2017","description":"\u003ch2\u003eDomaine de Bargylus Grand Vin de Syrie Rouge 2017\u003c\/h2\u003e\n\u003cp\u003eHere's a bottle that embodies a fascinating story about wine and war. There isn't a winemaker in the world that faces the same challenges brothers Karim and Sandro Saadé do. From war and stray mortar shells, to taxing grape samples across borders and managing an entire estate remotely for ten years, the Saadé brothers have beaten all the odds to create one of the best wines in the eastern Mediterranean year after year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A delicious blend of 60% Syrah, 20% Cabernet Sauvignon and 20% Merlot. Produced with the assistance of Bordeaux consultant legend Stephan Derenoncourt. The vineyard lies 900 meters above sea level, on the steep slopes of the Mount Bargylus coastal mountain range in North Caucasus\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep red-purple colour. The nose opens with an elegant bouquet of plummy black fruits, black olives and truffles, warm spice and touches of fresh minerality. The concentrated and powerful palate offers layers of complexity. Fresh fruit flavours of plum, fig, dates, black cherry and cassis are accompanied by generous cinnamon, clove, sweet gingerbread and white pepper spices. Warm and spicy, with a dark fruit charm. Rich, with fine and velvety tannins, and a long structured finish.\u003c\/p\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv id=\"ProductSection-product-template\" class=\"product-template__container page-width\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The fruit is hand-picked, then sorted twice in the winery. Fermentation occurs in stainless steel and ageing for 14 months in barriques (one-third new wood, one-third 2nd fill, and one-third 3rd occupancy).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine de Bargylus","offers":[{"title":"Default Title","offer_id":39563590991970,"sku":"BBW-WINE-655","price":91.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bargylus.png?v=1740120251"},{"product_id":"librandi-ciro-rosso-classico-doc-2016","title":"Librandi Ciro' Rosso Classico DOC 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLibrandi Ciro' Rosso Classico DOC 2023\u003c\/h1\u003e\n\u003cp\u003eThis wine is made entirely from Gaglioppo, the most important variety from the heart of the Ciro appellation.\u003c\/p\u003e\n\u003cp\u003eDon’t let the pale color fool you, this is a substantial wine. Aromas of red fruits and spice complement undertones of cranberries, wild berries, and plums. On the palate, ripe tannins and substantial body make for an incredibly rich, yet easygoing red wine.\u003cbr\u003eCiro 'Rosso is the culmination of the terroir and art to present a wine that is both noble and representative of the land from which it was born.\u003c\/p\u003e\n\u003cp\u003eVinified in thermo-conditioned stainless steel, with gentle pressing of the grapes and brief maceration. Aged in stainless steel, with an additional bottle ageing of a few months before marketing\u003c\/p\u003e\n\u003cp\u003ePair this wine with hot soppressata, and tandoori chicken.\u003c\/p\u003e","brand":"Librandi","offers":[{"title":"Default Title","offer_id":39563592663138,"sku":"BBW-WINE-644","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Librandi-CiroRossoClassico.png?v=1762581529"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/BoundbyWine-HighAcid.png?v=1745931921","url":"https:\/\/boundbywine.com\/collections\/high-acid-wines.oembed?page=46","provider":"BoundbyWine","version":"1.0","type":"link"}