{"title":"Hebei, China","description":"\u003cp data-start=\"28\" data-end=\"229\"\u003eHebei is one of China’s most important and established wine regions, known for \u003cstrong data-start=\"107\" data-end=\"136\"\u003eBordeaux-style red blends\u003c\/strong\u003e made in a \u003cstrong data-start=\"147\" data-end=\"170\"\u003econtinental climate\u003c\/strong\u003e shaped by mountains, long sunny summers, and cold winters.\u003c\/p\u003e\n\u003ch3 data-start=\"236\" data-end=\"272\"\u003eRegional History \u0026amp; Terroir\u003c\/h3\u003e\n\u003cp data-start=\"273\" data-end=\"719\"\u003eHebei lies in \u003cstrong data-start=\"287\" data-end=\"305\"\u003enorthern China\u003c\/strong\u003e, surrounding Beijing and stretching from the \u003cstrong data-start=\"351\" data-end=\"397\"\u003efoothills of the Yan and Taihang Mountains\u003c\/strong\u003e to the Bohai Sea. Modern viticulture in Hebei began in the \u003cstrong data-start=\"457\" data-end=\"478\"\u003elate 19th century\u003c\/strong\u003e, with the founding of \u003cstrong data-start=\"501\" data-end=\"512\"\u003eChangyu\u003c\/strong\u003e (1892), one of China’s oldest and most influential wineries. Since the 1980s, the region has become a backbone of China’s domestic wine industry, with both large-scale producers and quality-focused estates.\u003c\/p\u003e\n\u003cp data-start=\"721\" data-end=\"1148\"\u003eHebei has a \u003cstrong data-start=\"733\" data-end=\"756\"\u003econtinental climate\u003c\/strong\u003e with \u003cstrong data-start=\"762\" data-end=\"804\"\u003ehot, dry summers and very cold winters\u003c\/strong\u003e, often requiring \u003cstrong data-start=\"822\" data-end=\"844\"\u003ewinter vine burial\u003c\/strong\u003e to protect vines from frost. Large diurnal temperature swings help preserve acidity and aromatic freshness. Soils vary widely, including \u003cstrong data-start=\"982\" data-end=\"1024\"\u003egravel, sandy loam, and clay-limestone\u003c\/strong\u003e, especially in mountainous subregions like \u003cstrong data-start=\"1068\" data-end=\"1079\"\u003eHuailai\u003c\/strong\u003e and \u003cstrong data-start=\"1084\" data-end=\"1095\"\u003eChangli\u003c\/strong\u003e, contributing structure and minerality to the wines.\u003c\/p\u003e\n\u003ch3 data-start=\"1155\" data-end=\"1188\"\u003eTypical Grape Varietals\u003c\/h3\u003e\n\u003cp data-start=\"1189\" data-end=\"1299\"\u003eHebei focuses largely on \u003cstrong data-start=\"1214\" data-end=\"1247\"\u003einternational grape varieties\u003c\/strong\u003e, particularly those suited to structured red wines:\u003c\/p\u003e\n\u003cp data-start=\"1303\" data-end=\"1392\"\u003e\u003cstrong data-start=\"1303\" data-end=\"1325\"\u003eCabernet Sauvignon\u003c\/strong\u003e – The dominant grape, forming the backbone of most premium wines\u003c\/p\u003e\n\u003cp data-start=\"1395\" data-end=\"1447\"\u003e\u003cstrong data-start=\"1395\" data-end=\"1405\"\u003eMerlot\u003c\/strong\u003e – Adds softness and mid-palate richness\u003c\/p\u003e\n\u003cp data-start=\"1450\" data-end=\"1510\"\u003e\u003cstrong data-start=\"1450\" data-end=\"1468\"\u003eCabernet Franc\u003c\/strong\u003e – Contributes aromatic lift and finesse\u003c\/p\u003e\n\u003cp data-start=\"1513\" data-end=\"1598\"\u003e\u003cstrong data-start=\"1513\" data-end=\"1525\"\u003eMarselan\u003c\/strong\u003e – Increasingly important, offering color, balance, and approachability\u003c\/p\u003e\n\u003cp data-start=\"1601\" data-end=\"1702\"\u003e\u003cstrong data-start=\"1601\" data-end=\"1615\"\u003eChardonnay\u003c\/strong\u003e \u0026amp; \u003cstrong data-start=\"1618\" data-end=\"1630\"\u003eRiesling\u003c\/strong\u003e – Used for crisp, cool-climate-influenced white wines in select areas\u003c\/p\u003e\n\u003ch3 data-start=\"1709\" data-end=\"1739\"\u003e\u003cstrong data-start=\"1713\" data-end=\"1737\"\u003eRegional Wine Styles\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1742\" data-end=\"1913\"\u003e\u003cstrong data-start=\"1742\" data-end=\"1771\"\u003eBordeaux-Style Red Blends\u003c\/strong\u003e – Full-bodied and structured, featuring blackcurrant, plum, cedar, and spice, often with noticeable oak influence and good aging potential.\u003c\/p\u003e\n\u003cp data-start=\"1916\" data-end=\"2046\"\u003e\u003cstrong data-start=\"1916\" data-end=\"1954\"\u003eSingle-Varietal Cabernet Sauvignon\u003c\/strong\u003e – Powerful and concentrated, reflecting the region’s intense sunlight and dry conditions.\u003c\/p\u003e\n\u003cp data-start=\"2049\" data-end=\"2172\"\u003e\u003cstrong data-start=\"2049\" data-end=\"2074\"\u003eCooler-Climate Whites\u003c\/strong\u003e – Limited production but increasingly refined, showing citrus, stone fruit, and bright acidity.\u003c\/p\u003e\n\u003cp data-start=\"2174\" data-end=\"2370\"\u003eHebei is also home to some of China’s most notable estates, including \u003cstrong data-start=\"2244\" data-end=\"2258\"\u003eGreat Wall\u003c\/strong\u003e, \u003cstrong data-start=\"2260\" data-end=\"2271\"\u003eChangyu\u003c\/strong\u003e, and \u003cstrong data-start=\"2277\" data-end=\"2303\"\u003eDomaine Franco-Chinois\u003c\/strong\u003e, playing a key role in shaping the country’s modern wine identity.\u003c\/p\u003e","products":[{"product_id":"shofang-cabernet-sauvignon","title":"Shofang Cabernet Sauvignon 2019","description":"\u003ch1\u003eShofang Cabernet Sauvignon 2019\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon from Hebei, China\u003c\/p\u003e\n\u003cp\u003eInheriting her family’s vineyard at a time where neighbours were digging up their vines to plant higher-yielding crops, Shofang and her partner Levi have modernised their 30-year-old winery by rejecting the domestic demand for heavy Cabernet Sauvignons, instead using their Australian winemaking experience to work with old-vine Muscat Hamburg, using neutral oak, and opting for pure and aromatic cuvées\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eReductive notes with a touch of game. Spicy nuances and hints of liquorice. The palate shows boiled-sweet fruit, soft tannins, and a finish of strawberry, blueberry jam and mild chocolate\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHand-harvested, destemmed and fermented for 2 weeks in open-top fermenters, pressed into barrel for MLF. Aged in 100% used oak for 10 months\u003c\/p\u003e","brand":"Shofang Wines","offers":[{"title":"Default Title","offer_id":42440661827682,"sku":null,"price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Shofang-CabSauv.png?v=1768002611"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/China_-_Hebei.png?v=1768003647","url":"https:\/\/boundbywine.com\/collections\/hebei-china.oembed","provider":"BoundbyWine","version":"1.0","type":"link"}