{"title":"Sangiovese","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/wine-guide\/sangiovese\" title=\"Grape Focus | Sangiovese\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/sangiovese_b094d810-cb6d-4e67-b511-15eb2c9a5d3f_240x240.png?v=1655889869\" alt=\"Sangiovese\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/sangiovese_b094d810-cb6d-4e67-b511-15eb2c9a5d3f_240x240.png?v=1655889869\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eItaly's most planted grape varietal, Sangiovese is the pride \u0026amp; joy of the Tuscan Chianti region. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSangiovese has many clones, which can result in a range of flavors and styles in the wines produced from this grape variety. Some of the most well-known clones include Sangiovese Grosso (used in Brunello di Montalcino), Sangiovese Piccolo (used in Chianti), and Sangiovese di Romagna (used in Sangiovese wines from the Emilia-Romagna region of Italy).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVarietal Origin:\u003c\/strong\u003e Sangiovese is a red grape variety that is indigenous to \u003ca href=\"https:\/\/boundbywine.com\/collections\/wine-region-italy\" title=\"Italy\"\u003eItaly\u003c\/a\u003e, particularly the \u003ca href=\"https:\/\/boundbywine.com\/collections\/wine-region-tuscany-brunello-chianti-bolgheri-more\" title=\"Tuscany, Italy\"\u003eTuscany\u003c\/a\u003e region, where it is the primary grape used in the production of Chianti and other famous Italian wines. It is also grown in other regions of Italy, as well as in other parts of the world, including \u003ca href=\"https:\/\/boundbywine.com\/collections\/wine-region-california-napa-sonoma-more-usa\" title=\"California, USA\"\u003eCalifornia\u003c\/a\u003e, \u003ca href=\"https:\/\/boundbywine.com\/collections\/wine-region-australia\" title=\"Australia\"\u003eAustralia\u003c\/a\u003e, and \u003ca href=\"https:\/\/boundbywine.com\/collections\/wine-region-argentina\" title=\"Argentina\"\u003eArgentina\u003c\/a\u003e.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eTypical Taste Profile:\u003c\/strong\u003e Sangiovese wines are known for their bright red fruit flavors, such as cherry and raspberry, along with floral and herbal notes. Sangiovese wines can have moderate to high acidity, with medium to high tannins depending on the winemaking style and region. The style of Sangiovese wines can vary widely, from light and fresh to full-bodied and powerful, depending on the terroir and winemaking techniques employed.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eRegional Styles:\u003c\/strong\u003e Sangiovese is widely used in Italy to produce a range of regional wines, including Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano. These wines often exhibit distinct regional characteristics, with Chianti known for its bright fruitiness, Brunello di Montalcino for its powerful structure and age-worthiness, and Vino Nobile di Montepulciano for its elegant and complex profile.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairings:\u003c\/strong\u003e Sangiovese wines are versatile with food and pair well with a variety of dishes. They are a classic match for Italian cuisine, including pasta with tomato-based sauces, roasted meats, and aged cheeses. Sangiovese's acidity and tannins can help cut through rich and fatty foods, making it a great option for pairing with hearty and savory dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRead more about the different regional styles\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Grape Focus | Sangiovese\" href=\"https:\/\/boundbywine.com\/blogs\/wine-guide\/sangiovese\" data-mce-href=\"https:\/\/boundbywine.com\/blogs\/wine-guide\/grape-focus-sangiovese\"\u003ehere\u003c\/a\u003e!\u003c\/p\u003e","products":[{"product_id":"ciu-ciu-rosso-piceno-bacchus-doc-2018","title":"Ciu Ciu Rosso Piceno \"Bacchus\" DOC 2023","description":"\u003ch1\u003eCiù Ciù Rosso Piceno Bacchus DOC 2022\u003c\/h1\u003e\n\u003ch4\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eA blend of Montelpulciano and Sangiovese grapes. \u003cmeta charset=\"utf-8\"\u003eA beautifully crafted wine from Le Marche in middle Italy!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eFresh and juicy, versatile red for all occasions. Bursting with flavours of red cherries, bright raspberries and liquorice root. Medium bodied , light tannins and refreshing acidity. The uncomplicated juiciness of the palate begs for a second or third glass! \u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39561520513122,"sku":"BBW-WINE-1013","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu_Bacchus.png?v=1740120517"},{"product_id":"bindi-sergardi-chianti-la-boncia-docg","title":"Bindi Sergardi La Boncia Chianti DOCG 2023","description":"\u003ch1\u003eBindi Sergardi La Boncia \u003cmeta charset=\"utf-8\"\u003eChianti DOCG 2023\u003c\/h1\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cem\u003eLa Boncia is the name of the vineyard where the grapes of this wine are grown. The wine’s name expresses our thankfulness for the generous land.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The grapes producing Bindi Sergardi's Chianti comes from their I Colli estate. Settled in the northern part of the province of Siena, in the townships of Monteriggioni and Castelnuovo Berardenga. Characterized by a unique limestone also known as “Giallo di Siena”, famous for the precious yellow marble that derives from it. High amount of stones in the soil along with altitude of around 350 meters (1150 feet).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Ruby red is always an alluring color in a wine. Full and intense fragrance with hints of grapefruit and red fruits. Bringing to mind cherries and raspberries. On the palate, the wine is smooth and well-balanced. Gentle tannins and the persistent flavor makes it easy to drink. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e After de-stemming, the grapes undergo maceration for approximately 10 days in stainless steel tanks. The wine completes alcoholic fermentation at a temperature not exceeding 25° C. This process brings out its varietal character and conserve fruity and flora notes. Malolactic fermentation completes by the end of winter and bottled in spring. In certain years it can undergo a short passage in barrel\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39561520906338,"sku":"BBW-WINE-1012","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BindiSergardi_Chianti.png?v=1740120517"},{"product_id":"villa-sant-anna-rosso-di-montepulciano-doc-2013","title":"Villa Sant. Anna Rosso di Montepulciano DOC 2017","description":"\u003ch1\u003eVilla Sant. Anna Rosso di Montepulciano DOC 2017\u003c\/h1\u003e\n\u003cp\u003eGrown at an altitude of 250\/300 m. above sea level and Southeastern facing vineyard - The grapes were harvested from mid September to October.\u003c\/p\u003e\n\u003cp\u003eCombination of 80% Sangiovese  and 10% Merlot, Canaiolo, 10%. Only 25,000 bottles each year!\u003c\/p\u003e\n\u003cp\u003eThe moment we poured into the wine glass, aromas of blueberries, blackberries were obvious. Although there were subtle notes of sweet spices too. On the tongue, a burst of red fruit flavors and spice notes. Leaning towards refine tannins and firm acidity! Well balanced wine.\u003c\/p\u003e\n\u003cp\u003eFermentation in vats with a 15 days long maceration at a temperature of no more than 30°C. Followed by ten months of further aging n small and medium size oak barrels. After bottling, it was kept in the bottle for 8 months\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39561520939106,"sku":"BBW-WINE-1011","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-st-anna_montepulciano.png?v=1740120516"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"poggio-di-sotto-rosso-di-montalcino-doc-2014","title":"Poggio di Sotto Rosso di Montalcino DOC 2020","description":"\u003ch1\u003ePoggio di Sotto Rosso di Montalcino DOC\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eThis 'Baby Brunello' is one of the best expressions of Sangiovese. Thanks to the unique terroir of Poggio di Sotto, this beautiful Rosso can certainly rival any full-fledged Brunello from some of the best Estates in the appellation.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cbr\u003eBrick red colour. Bold aromas of wild raspberry and cassis create a primary fruit intensity, assisted with notes of dried berries and herbs. The palate has an attractive concentration of cherry fruit and touches of spice. Complex and deep with an earthy, floral character. It's silky texture is balanced with fresh notes and a long, distinguished finish.\u003cbr\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eAs a vintage, 2014 caused a few flutters for growers because of its cool and humid nature. Only a single cask of Brunello was produced in 2014 due to the rather demanding climatic conditions and resulting smaller harvest (3–3.5 tons per hectare). The grapes were subsequently declassified and crafted with painstaking attention to detail into an exceptional Rosso di Montalcino. After malolactic fermentation, the wine was aged for 2 years in 30 hl Slavonian oak casks with an additional 6 months in bottle.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Poggio di Sotto","offers":[{"title":"Default Title","offer_id":39563106779234,"sku":"BBW-WINE-858","price":178.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PDS_rosso.png?v=1740120405"},{"product_id":"ciu-ciu-rosso-piceno-superiore-gotico-organic-doc-2015","title":"Ciu Ciu Rosso Piceno Superiore \"Gotico\" Organic DOC 2018","description":"\u003ch1\u003eCiù Ciù - Rosso Piceno Superiore \"Gotico\" ORGANIC DOC  2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003e70% Montepulciano, 30% Sangiovese. Colour ruby red with bordeaux shades. Intense, elegant nose, with fruit-driven scents and a hint of preserve, blackberry, cherry, all blending perfectly into the wood's spicy undertones.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Rosso Piceno Gotico is a pulpy mouthfeel, velvety and just the right touch of tannin and fruit. The warm, lingering,bodied and well-orchestrated flavour makes it a distinguished and charismatic wine\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137351778,"sku":"BBW-WINE-821","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-gotico.png?v=1740120389"},{"product_id":"montecucco-rosso-riserva-collemassari-doc-2015","title":"ColleMassari Montecucco Rosso Riserva \"ColleMassari\" DOC 2020","description":"\u003ch1\u003eColleMassari Montecucco Rosso Riserva \"ColleMassari\" DOC 2020\u003c\/h1\u003e\n\u003cp\u003eA southern Tuscan bargain perfect for any occasion! Ripe and complex, with smooth tannins and a confident Tuscan personality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eMontecucco Rosso Riserva earned the name of its Estate and represents the essence of their production.\u003c\/p\u003e\n\u003cp\u003eColleMassari's Montecucco Rosso Riserva is a blend of 80% Sangiovese, 10% Ciliegiolo, 10% Montepulciano. Sourced from vineyards located 300 metres above sea level with marl and alluvial soil compositions. The vineyard was planted in 1999 and is organically farmed. Harvested by hand with a yield of around 5 tonnes per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eEnthralling ruby-violet colour. A dominant tang of Sangiovese flavour with charming ripe cherry notes and complementary layers of dark fruits. Each sip is a ripe fruit sensation with notes of tobacco, mediterranean and oak spices. Dense yet soft structure, with fine tannins and fresh acidity on the finish. \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eWinemaking process: \u003c\/strong\u003eFermentation is spontaneous and followed by 3–4 weeks maceration in temperature-controlled stainless steel tanks. Aged for 16 months with the Sangiovese in 40hl oak casks, whilst the Cabernet Sauvignon and Ciliegiolo age in 500 litre French oak tonneau.\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Massari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145543778,"sku":"BBW-WINE-797","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-riserva.png?v=1740120371"},{"product_id":"collemassari-montecucco-sangiovese-riserva-poggio-lombrone-docg-2012","title":"ColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013","description":"\u003ch1\u003eColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013\u003c\/h1\u003e\n\u003cp\u003eHaving a BBQ? Fancy impressing your friends with a smooth and multi-faceted wine originating from the best Sangiovese vineyard in southern Tuscany? Look no further. Poggio Lombrone is \u003cspan style=\"text-decoration: underline;\"\u003ethe one\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region:\u003c\/strong\u003e A wine originating from the best Sangiovese vineyard at 300 metres above sea level. The vineyards are organic and rigorously cultivated, resulting in small yields of only 60 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDelicate and savoury, this is a complex and elegant Sangiovese. Dark ruby red. Opens with an enveloping and clean cherry bouquet, with violet and a sweet spiciness. Notes of liquorice, tobacco and oak spices layer pure fruit flavours for yummy drinking. Rich and juicy on the palate with the perfect integration of velvety tannins and acidity. Closes in a long, persistent finish with a pleasant mineral sensation.\u003c\/p\u003e\n\u003cp\u003eFun Fact: The name of the wine refers to single vineyard \"Poggio \" and is produced from old vines of Sangiovese (20–50 years old) located on a ridge overlooking the Ombrone river valley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003e Grapes are hand-picked and alcoholic fermentation takes place in open conical wooden vats. Long period of malolactic fermentation in 40 hl-oak barrels for 18 months, before 12 months of refinement in bottle\u003cbr\u003e \u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145773154,"sku":"BBW-WINE-796","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-lombrone.png?v=1740120370"},{"product_id":"lvnae-bosoni-rosso-colli-di-luni-niccolo-v-doc-2011","title":"Lvnae Bosoni Rosso colli di Luni \"Niccolo' V\" DOC 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni Rosso colli di Luni \"Niccolo' V\" DOC 2020\u003c\/h1\u003e\n\u003cp\u003eThe name \u003cem\u003eLvnae\u003c\/em\u003e is inspired by the town of Luni, an ancient Etruscan and Greek port, consecrated to the goddess Selene by the Greeks (Luna, for the Romans). The first Luna settlement was founded by the Romans in 177 BC. Lvnae Bosoni wine production is rooted in the ancient history of this land and its peoples, the Etruscans, Greeks and Romans, from whom it has inherited a great winemaking tradition.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade of 70% Sangiovese, 15% Merlot, 15% Pollera Nera. Ruby red with violet highlights. The bouquet is intense and complex with spicy hints of black pepper, cinnamon and leather. Ripe red fruit flavours are complemented by layers of vanilla, musk, tobacco and liquorice. Warm and enveloping mouthfeel with a slightly dusty tannic texture and a pleasurable mineral finale.\u003c\/p\u003e\n\u003cp\u003eNiccolo' V is a blend of sangiovese, merlot and pollera nera grapes. Sourced from the vineyards of Castelnuovo Magra and Ortonovo (SP). The vines have an average age of 35 years and thrive in the rich, stony terrain. The grapes are hand-picked and then gently pressed before fermentation at 15–17°C in stainless steel. The wine spends 12 days resting on skins and is then aged for 12 months in barriques with an additional 6 months ageing in bottle.\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563375575138,"sku":"BBW-WINE-771","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Lvnae-Bosoni-Rosso-colli-di-Luni-_Niccolo-V_-DOC-2011.png?v=1740120347"},{"product_id":"isole-e-olena-chianti-classico-docg-2016","title":"Isole e Olena Chianti Classico DOCG 2022","description":"\u003ch1\u003eIsole e Olena Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003eAmong Tuscany's finest estates, renowned for their 100% Sangiovese flagship Cepparello, Isole e Olena has created one of the 2016 vintages most exceptional Chianti Classicos.\u003c\/p\u003e\n\u003cp\u003eThe Isole e Olena Chianti Classico is a gorgeous, racy wine laced with bright red cherries, flowers and herbs, all of which comes together in the refined, medium-bodied style that is the house signature. It is vibrant, perfumed and impeccable in its overall balance. Good ruby-red. Lovely floral aromas of plum, redcurrant, sweet spices and violet. Sweet, lush and round, with a slightly high-toned quality that adds appeal to the red fruit flavors. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eSilky smooth, with textural depth, complexity and elegance, it displays all the pedigree of the vintage. Finishes broad and long, with ripe tannins. Thoroughly overachieving for its price point it is fantastic value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2016 vintage is great across Tuscany – as in Bordeaux, Piemonte, the Douro and the Rhône. A balanced, even growing season, it has given a perfect blend of fruit that’s ripe but not overripe, and so able to show aromatic nuances and express place with acidity retaining freshness, and tannins that have highly desirable ripeness and elegance.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThis wine reflects 2016 beautifully. With a core of ripe cherry, there’s a delightful orange-peel or coriander-seed lift with dusty, earthy notes. A blend of 80% Sangiovese, 15% Canaiolo, 5% Syrah\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEstate-grown, hand-harvested grapes are fermented in temperature-controlled stainless steel tanks with approximately 15 days maceration. During fermentation, delestage and pumping-over takes place twice a day. After malolactic fermentation, the wine is racked into barrels and 4,000 liter casks where it matures for about one year in a mix of 225-litre barrels (of which just 5% were new), 4,000-litre and 2,700-litre casks adds subtle nutty complexity. The wine has great transparency and clarity of flavour, with the bright acidity typical of 2016 carrying that cherry scent through its long finish.\u003cbr\u003eIts tannins are subtle, and melt into a silky, ethereal quality, meaning that it is both drinking superbly now and will give great pleasure over the next five years.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563552948322,"sku":"BBW-WINE-726","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ISOLE-OLENA-chianti.png?v=1740120311"},{"product_id":"isole-e-olena-cepparello-igt","title":"Isole e Olena Cepparello IGT 2019","description":"\u003ch1\u003eIsole e Olena Cepparello Red IGT\u003c\/h1\u003e\n\u003cp\u003eA beautiful expression of Sangiovese that will become even more gorgeous with time. Isole e olena Cepparello's got a spot reserved in your cellar, to enjoy between 2023–2036.\u003c\/p\u003e\n\u003cp\u003eBright ruby red colour. Beautiful and seductive, with an impressive array of fruit and spice aromas. Black and red cherries, dark plum, blackberries, raspberries and strawberries, the rich fruitiness of the wine is touched with oak and vanilla spice. The full-bodied and red fruit palate is well-balanced with velvety tannins and a fresh, persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis flagship Cepparello is 100% Sangiovese aged in French oak barrels. One of Tuscany's most compelling wines, the style emphasises finesse over power. The name Cepparello is taken from an old stream, Borro Cepparello, originating in the highest point of the vineyards on the Isole e Olena estate. The first Cepparellos were vinified in cement. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.\u003c\/p\u003e\n\u003cp\u003eToday, only the top selection of grapes from the estate's vineyards in Barberino Val d'Else are used to create this wine. The vineyard is located in the northern part of Chianti Classico, situated 400 metres above sea level, facing southwest, with primarily galestro (schistous clay) soils. After a manual harvest and gentle crushing, the must ferments on skins in oak vats for 3 weeks at 30–32°C. Délestage and pumping over is carried out twice a day to give good colour and soft tannins. The maceration tank is emptied of the fermenting must, the cap dried out for 4–5 hours and then the must is poured back over the cap. After malolactic fermentation, the wine is racked into barrels. The wine is 100% barrel-aged, a third in new French and American oak (with American barrels making up 5% of the total), a third in one-year-old oak and the remaining third in two-year-old oak. The wine ages in barrel for 20 months and then matures in bottle for one year before release.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563563630690,"sku":"BBW-WINE-680","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Isoleeolenacepparello.png?v=1740120269"},{"product_id":"bindi-sergardi-achille-igt-toscana-rosso","title":"Bindi Sergardi 'Achille' Toscana Rosso IGT 2022","description":"\u003ch2\u003eBindi Sergardi 'Achille' Toscana Rosso\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2\u003eIGT 2022\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.bindisergardi.it\/en\/\"\u003eBindi Sergardi\u003c\/a\u003e 'Achille' is dedicated to Achille Sergardi, who devoted his life and energy to the Republic of Siena at the end of the 1400s.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The fruit comes from I Colli estate vineyards in the hilly area of Montagnola Senese. the vines grow in rocky Montagnola and Alberese soils rich in important nutrients for the cultivation of Sangiovese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Intense ruby red colour. The wine opens with an intense and fruity bouquet of ripe red fruit, cherries and a dollop of blackberry. Each sip is striking with its round, sweet and soft mouthfeel. Medium-bodied and dry with velvety tannins and a lively acidity. Persistent red cherry and raspberry flavours mingling with subtle vanilla, leather and tobacco accents. An inviting wine that is so delicious and easy to drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation takes place in stainless steel vats and maceration lasts circa 15 days at a controlled temperature of 28°C. Shortly after malolactic fermentation, the wine refines in stainless steel tanks at Tenuta I Colli. In some years, the wines can undergo a short passage in barrel\u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39563748278370,"sku":"BBW-WINE-293","price":42.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Bindi-Sergardi-_Achille.png?v=1740119950"},{"product_id":"barone-ricasoli-brolio-chianti-classico-docg","title":"Barone Ricasoli Castello di Brolio Chianti Classico DOCG 2022","description":"\u003ch1\u003eBarone Ricasoli Castello di Brolio Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003e\u003c\/a\u003eBrolio is an “annata” wine. It refers to the stipulated minimum of one year of ageing and also distinguishes it from the higher realms of Riserva, Cru and Gran Selezione\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e It is a blend of 80% Sangiovese with 15% Merlot and 5% Cabernet Sauvignon. The grapes come from across the vineyards. With each plot vinified separately, the resulting blend is a selection of those most suitable for consistency and expression. The vineyards are at an altitude of 280 – 480m and they are grown on the five most representative soils in Brolio: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese), Marine Deposit (sandy deposits and clay at deeper levels) and Ancient Fluvial Terrace (silty deposits with clay).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003eBarone Ricasoli Brolio Chianti Classico\u003c\/a\u003e has an intense ruby red with complex aromas of iris and violets, red fruits and balsamic scents. It is soft on the palate with elegant and smoothed tannins in the mouth. A true expression of the territory with well-balanced acidity and mineral tannins before a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaing Process:\u003c\/strong\u003e The grapes have been harvested from the end of September to mid-October. After blending, the wine then matures for nine months in French oak tonneaux of second and third use, which adds complexity. The wine doesn’t get marked by wood flavours, but it picks up some tannin and softens in the barrel. After that, it’s bottled and released in June.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Ricasoli Family\u003c\/h2\u003e\n\u003cp\u003eThe Ricasoli family appeared among the feudal noble dignitaries in the court of Emperor Charlemagne.\u0026amp;nbsp;With their armies, generations of Ricasoli nobles have charted the course of history against the backdrop of Brolio Castle, defending Florence since 1200, from the eternal battles against Siena until the unity of Italy. Bettino Ricasoli, the Iron Baron, was twice Prime Minister of the newly united Italy after Cavour.\u003c\/p\u003e\n\u003cp\u003eThe history of the Ricasoli family has been linked to wine since 1141, when there is written testimony attesting that the Ricasoli family already possessed Brolio Castle. After centuries defending their lands and feudal sovereignty, the Ricasoli family understood the great potential of the Brolio territory and were among the first to dedicate themselves to the improvement of agriculture and vineyards. In fact, the family tree, reproduced in a print from 1584, is one of the first images of the Chianti area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFrancesco Ricasoli, current owner and President of the company, has generated new ideas and concepts to render the vineyards sustainable. The ongoing study of soil types and the clonal selection of the Brolio Sangiovese are among his greatest passions, and he has totally renovated the vineyards and completely mapped them.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":39563753586786,"sku":"BBW-WINE-287","price":54.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Ricasoli-Chianti.png?v=1740119945"},{"product_id":"casa-emma-chianti-classico-gran-selezione-docg","title":"Casa Emma Chianti Classico Gran Selezione DOCG 2018","description":"\u003ch1\u003eCasa Emma Chianti Classico Gran Selezione DOCG 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/casaemma.it\/en\/\"\u003eCasa Emma\u003c\/a\u003e Chianti Classico Gran Selezione DOCG is made only in the best vintages and with the best Sangiovese grapes.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from plots at the highest elevations of the Chianti Classico appellation. The plots sit at an altitude of 480 metres and have a limestone, rock and clay soil composition. These vines experience the earliest bud breaks and latest harvest times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby red colour. A haunting bouquet of blackberries and savoury earth notes (mint and balsamic) emerge from the glass to linger endlessly. Dry and full-bodied on the palate with impressive complexity, a good structure and balance of elegant tannins and a vivid acidity. A succulent and rich kaleidoscope of flavours from ripe dark cherries, blackberries and black plum to lifted spicy oak nuances of cedar wood and rolled tobacco leaves. Closes with an extremely persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter the harvest, the grapes go through vinification and fermentation in open topped wooden vats. The wooden vats allow the wine to slowly breathe as it ferments. The wine ages for 3 years in 100 HL oak barrels, then ages for another year in bottle.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003c\/div\u003e","brand":"Casa Emma","offers":[{"title":"Default Title","offer_id":39563809226850,"sku":"CE 017","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Casa-Emma-Gran-Selezion.png?v=1740119808"},{"product_id":"stolpman-vineyards-la-cuadrilla","title":"Stolpman Vineyards La Cuadrilla 2021","description":"\u003ch1 class=\"p1\"\u003eStolpman Vineyards La Cuadrilla 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.stolpmanvineyards.com\/\" target=\"_blank\"\u003eStolpman Vineyards\u003c\/a\u003e La Cuadrilla is a wine from and for the crew. Medium ruby purple colour. The nose opens with red berry and black plum aromas with nuances of liquorice and violet or lavender flowers. Deep bodied palate with a juicy acidity and coated by fine chalky tannins. Fresh black plum and red cherry feature above complementing floral nuances.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e70% Syrah, 15% Grenache and 15% Sangiovese. The fruit comes from vines in small vineyard blocks – Cuadras – that crew members at Stolpman Vineyards were taught to manage independently. The profits from the wine is given back to the crew.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhen Tom Stolpman purchased the land that is now Stolpman Vineyards, he declared that if his dream of owning a vineyard was to come true, it would positively affect everyone involved. He asked vineyard manager Ruben Solorzano to employ their vineyard workers year-round, so the team members could have a steady job, career, and raise their families locally and with security. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRuben took Tom’s idea a step further: he taught crew members the lifecycle of the vine so they would become further engaged with and passionate about their work. Ruben started a training program in which he gave one Cuadra – a small vineyard block – to his team, so they would take responsibility for their land as farmers rather than just workers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA few years later, once the crew had independently mastered vineyard management, Ruben revealed his grand experiment to Mr. Stolpman. Thrilled, Tom declared that all of the wine made from the crew’s training Cuadra would be given to the team members for their own consumption.  Having the self-titled wine at the dinner table served as both a source of pride and a chance to appreciate fine wine, the fruits of the crew’s labor!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe profits are returned to the crew members, divided by seniority, in the form of both a year-end bonus as well as weekly bonuses on each paycheck.  The big year-end bonus allows the crew members a chance to add to their savings and overall cushion, while the weekly bonus aims to increase the quality of everyday life for La Cuadrilla and their families.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Stolpman Vineyards","offers":[{"title":"Default Title","offer_id":39777965113442,"sku":"SV 015","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Stolpman-LaCuadrilla.png?v=1757301654"},{"product_id":"stolpman-love-you-bunches-2020","title":"Stolpman So Fresh Love You Bunches 2021","description":"\u003ch1 class=\"p1\"\u003eStolpman Love You Bunches\u003c\/h1\u003e\n\u003cp\u003eServe cold! The Long 2020 carbonic Sangiovese harvest led to a wine that delivers in immediate approachability. The typical Love You Bunches pizzazz of fresh red berry fruit and cherries that we all adore give way to lychee and pomegranate. Fleshier and softer than the more angular 2018 and 2019 vintages, the 2020 has a more cushioned mid-palate. Rico Suave! Darker notes of plum and pluot accompanied by signature tartness and lingering acidity.\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e100% Sangiovese\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe 2020 vintage started with much needed late rain in March and April. The cold moisture pushed back bud break and set up an anticipated late harvest. Ripening then accelerated after late season heat waves. The first carbonic Sangiovese picks were ready a couple weeks after a minor heat-spike on August 15th. After letting vines recover from a Labour Day weekend heatwave that peaked on September 6th, the team commenced harvesting the lion's share of Sangiovese in mid through late September and cooler sites continued to trickle in through mid-October. The resulting 2020 Love You Bunches Carbonic Sangiovese shows off a breat=dth of flavour and texture from the light, crisp high-toned rose-liked quality to the more substrative texture and depth of the later picks.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003ePrimarily Block 5 Sangiovese with new own-rooted Block 6 Sangiovese. Since 2017, additional Sangiovese and Ruben Solorzano were purchased and planted. Whole cluster, native Carbonic fermentation. 1-3 week whole-grape native fermentation in sealed, round carbonic tanks and smaller 1.5 ton trans-store tanks. 60% stainless steel, 40% barrel for 3 months.\u003c\/p\u003e","brand":"Stolpman Vineyards","offers":[{"title":"Default Title","offer_id":39815804452962,"sku":null,"price":58.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/StolpmanLoveyoubunches_1.png?v=1740119483"},{"product_id":"abbadia-ardenga-brunello-di-montalcino-docg","title":"Abbadia Ardenga Brunello di Montalcino DOCG 2019","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654]\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"flex p-4 gap-4 text-base md:gap-6 md:max-w-2xl lg:max-w-[38rem] xl:max-w-3xl md:py-6 lg:px-0 m-auto\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 md:gap-3 lg:w-[calc(100%-115px)]\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"flex flex-grow flex-col gap-3\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap break-words\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan\u003eAbbadia Ardenga Brunello di Montalcino DOCG 2019\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAbbadia Ardenga Brunello di Montalcino DOCG is a renowned Italian red wine produced in the Montalcino region of Tuscany. This wine is crafted exclusively from Sangiovese grapes and undergoes a meticulous winemaking process to create a premium expression of Brunello di Montalcino.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region:\u003c\/strong\u003e Abbadia Ardenga Brunello di Montalcino DOCG is made from 100% Sangiovese grapes, also known locally as Brunello. These grapes are grown in the prestigious Montalcino region of Tuscany, Italy, where the unique climate and terroir contribute to the distinct character of the wine.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e This Brunello di Montalcino showcases the classic characteristics of the Sangiovese grape. It presents a complex bouquet of ripe red cherries, plums, and blackberries, accompanied by hints of floral notes, herbs, and spices. On the palate, it offers a full-bodied and well-structured profile with velvety tannins, balanced acidity, and a long, persistent finish.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Abbadia Ardenga Brunello di Montalcino DOCG follows traditional winemaking practices. The grapes are carefully harvested by hand and undergo a meticulous sorting process to ensure only the highest-quality fruit is used. Fermentation takes place in stainless steel tanks, followed by aging in large oak barrels and further refinement in bottle before release. This aging process allows the wine to develop its complex flavors and elegant character.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eWinemaker Summary:\u003c\/strong\u003e The winemakers at Abbadia Ardenga are dedicated to producing exceptional Brunello di Montalcino wines that reflect the unique terroir of the region. With a combination of traditional winemaking techniques and modern expertise, they strive to create wines that showcase the true expression of Sangiovese and the Montalcino terroir. Abbadia Ardenga Brunello di Montalcino DOCG represents their commitment to quality and their passion for crafting outstanding Italian wines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Abbadia Ardenga","offers":[{"title":"Default Title","offer_id":39860533493858,"sku":null,"price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/AbbadiaArdengaBrunellodiMontalcinoDOCG.png?v=1740119442"},{"product_id":"marchesi-gondi-ser-amerigo-toscana-igt-2012","title":"Marchesi Gondi Ser Amerigo Toscana IGT 2013","description":"\u003ch1\u003eMarchesi Gondi Ser Amerigo Toscana IGT 2013\u003c\/h1\u003e\n\u003cp\u003eIt was born from the vision of Bernardo Gondi, who, while experimenting with various allochthonous vines, decided to have in the range of wines of Tenuta Bossi, a seductive, modern wine made from a blend of allochthonous and autochthonous vines.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSer Amerigo 2012 is bright ruby red with purple reflections. On the nose is complex, intense, with various scents of red fruits like wild strawberry, spicy hints of Eucalyptus, cinnamon and liquorice. Opening in the glass with nuances of leather and sweet tobacco. The taste is full with fine tannins and a lively flavor, softened by a generous fruity undergrowth hug from the whole elegance and balance. In the end it denoted\u003cbr data-mce-fragment=\"1\"\u003ebalsamic aromas and liquorice.\u003c\/p\u003e\n\u003cp\u003eThe Villa Bossi Estate is at an altitude of about 300 meters above sea level. The vineyard of Sottomonte and Camerate is in the hill, with Southern exposure, there are 9.2 hectares of Sangiovese, 3.1 hectares of Colorino and 2 hectares of Merlot. The ground is composed by Galestro (typical Tuscan hard stone) and clay soils with calcareous sediments.\u003c\/p\u003e\n\u003cp\u003eA blend of 40% Sangiovese, 40% merlot and 20% Colorino.\u003c\/p\u003e\n\u003cp\u003eThe year 2012 was characterized by a very cold winter and regular rain fall, especially in January and February. The spring was marked by good rainfall, it was crucial to sustain the long summer drought. Between late August and early September, there were rainy showers that brought a good maturation. The grapes are harvested by hand in early October Except Merlot that is picked up in. the first weeks of September.\u003c\/p\u003e\n\u003cp\u003eThe fermentation takes place in vats, at a temperature of 20 ° C, controlled by a refrigeration machine. This is followed by malolactic fermentation in oak barrels. Rest 12 months in Slavonian oak barrels of 25 hl, 12 months in barriques and around 24 months in bottle.\u003c\/p\u003e","brand":"Marchesi Gondi","offers":[{"title":"Default Title","offer_id":39903868649570,"sku":null,"price":81.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MarchesiGondiSerAmerigo.png?v=1740119433"},{"product_id":"casanova-di-neri-rosso-di-montalcino","title":"Casanova di Neri Rosso di Montalcino 2023","description":"\u003ch1 class=\"p1\"\u003eCasanova di Neri Rosso di Montalcino 2023\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.casanovadineri.wine\/\"\u003e\u003c\/a\u003eEnjoy now or keep for 10–15 years from vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Sangiovese from dedicated Casanova di Neri vineyards in Montalcino, Italy. the fruit for this wine receives\u003cspan data-mce-fragment=\"1\"\u003e the same attention and care intended for the production of Brunello.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis has a strong identity and is ready for immediate enjoyment. Lively and bright red colour in the glass. Red and black cherries, raspberries and a hint of violets fill the nose. The medium-bodied palate is rich and elegant, with a thick tannic texture and a persistent taste. \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003cstrong\u003eWinemaking process: \u003c\/strong\u003eManual bunch selection before destemming and a second selection via an optical selector. Spontaneous fermentation without additional yeasts, then maceration facilitated by frequent pressing in conical steel vats at a controlled temperature for 18 days. \u003cmeta charset=\"utf-8\"\u003eAges for 12 months in wood.\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Casanova di Neri","offers":[{"title":"Default Title","offer_id":40077870563426,"sku":null,"price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CasanovadiNeriRossodiMontalcino.png?v=1740119333"},{"product_id":"manvi-vino-nobile-di-montepulciano-arya-docg-2019","title":"Manvi Vino Nobile di Montepulciano Arya DOCG 2021","description":"\u003ch1\u003eManvi Vino Nobile di Montepulciano Arya DOCG 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/manvi-winery\"\u003eManvi\u003c\/a\u003e Vino Nobile di Montepulciano Arya is a classic full-bodied red wine. Elegant ruby red colour. Complex nose with aromas of ripe plum, pepper and other spices. The aromas follow through to its elegant and rich palate, closing in a long spicy finish.\u003c\/p\u003e\n\u003cp\u003e100% Sangiovese. The fruit comes from Manvi's organic vineyards in \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMontepulciano, Italy. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGrapes are grown without chemical fertilisers, pesticides and herbicides to \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003epractice environmentally conscious farming methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eHarvesting the fruit by hand to select only the best bunches. This natural wine was created to truly represent Tuscany, so no yeasts are added. The wine ages in French oak barrels for 24 months, then a year in the bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Manvi Winery","offers":[{"title":"Default Title","offer_id":40118640050274,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ManviArya.png?v=1740119317"},{"product_id":"le-coste-di-gradoli-rosso-de-coccio-2019","title":"Le Coste di Gradoli Rosso de Coccio 2019","description":"\u003ch2\u003eLe Coste di Gradoli Rosso de Coccio 2019\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/le-coste-di-gradoli\"\u003eLe Coste di Gradoli\u003c\/a\u003e Rosso de Coccio is a ripe and elegant natural red wine. Juicy red fruit flavours bind beautifully with clay and earthy accents coming from the influence of volcanic soils and untreated amphora respectfully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e To drink, can keep for 5 years.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBlend of Sangiovese, Merlot and Barbera. The fruit comes from vines growing in volcanic soils that are rich in iron and minerals. The certified organic vineyard is tended to using organic and biodynamic practices. The vineyard is located near the volcanic Lake Bolsena in Gradoli, Central Italy. Sitting at an altitude of 450 metres, the vines experience a mild climate is not quite Mediterranean nor continental.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand harvesting the fruit. After destemming, it goes through spontaneous alcoholic fermentation with native yeasts in open vats and amphoras. Ages for 12 months in 500 litre amphoras. No fining, filtering, or additional sulphites.\u003c\/span\u003e\u003c\/p\u003e","brand":"Le Coste di Gradoli","offers":[{"title":"Default Title","offer_id":40176343580770,"sku":null,"price":97.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LeCostediGradoliRossodeCoccio.png?v=1740119218"},{"product_id":"ca-dei-frati-ronchedone-vino-rosso","title":"Ca dei Frati Ronchedone Vino Rosso 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1\u003eCa dei Frati Ronchedone Vino Rosso 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: Made from a blend of Marzemino, Sangiovese, and Cabernet Sauvignon grapes grown in the Lombardy region of Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: The wine is deep ruby in color with purple reflections. \u003cspan data-mce-fragment=\"1\"\u003eVery rich on the nose with hints of red fruit, crushed blueberries, Marasca cherries in alcohol, balsamic and jam aromas. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ePowerful and incisive, clean, savoury with the fine acidity that is the mark of the land of Benaco. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The grapes are harvested by hand, and the wine is aged for 14 months in oak barrels before bottling. This gives it a great depth of flavor and complexity. Ca dei Frati Ronchedone Vino Rosso 2020 is a versatile wine that pairs well with a variety of dishes, from hearty meat dishes to spicy pasta dishes. It is a great choice for any wine lover looking for a high-quality Italian red wine with character and depth.\u003c\/p\u003e","brand":"Cà dei Frati","offers":[{"title":"Default Title","offer_id":40183220142178,"sku":null,"price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Ca-Dei-Frati-Ronchedone-Vino-Rosso.jpg?v=1740119178"},{"product_id":"noelia-ricci-sangiovese-di-romagna-superiore-doc-2019","title":"Noelia Ricci Sangiovese di Romagna Superiore DOC 2023","description":"\u003ch2\u003eNoelia Ricci Sangiovese di Romagna Superiore DOC 2023\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/noelia-ricci\"\u003eNoelia Ricci \u003c\/a\u003eSangiovese di Romagna Superiore is \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003ea tribute to the classicism of this territory. Dark ruby colour. Opens with a floral bouquet of hibiscus, lavender and mandarin flowers. Sweet and juicy mouthfeel with fine, round tannins. Juicy cherry and raspberry fruit flavours emerge on the palate, embellished by a balsamic sensation, vegetal notes and aromatic herbs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Sangiovese. The fruit comes from vines growing in the c\u003cmeta charset=\"utf-8\"\u003ealcareous yellow clay soils of the Rabbi valley. The vineyard has a southeastern exposure, 250–300 metres altitude, and experiences a continental climate with \u003cmeta charset=\"utf-8\"\u003esea breeze blowing from the Adriatic Sea 50km away. \u003cmeta charset=\"utf-8\"\u003eThe vines were planted in 2002 and are spurred cordon-trained. Increasingly committed to environmental sustainability, the winery has been converting to organic farming since August 2018. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e Noelia Ricci's vineyards represent a tribute to the local winegrowing tradition and are exclusively planted with the autochthonous Sangiovese and Trebbiano varieties. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eManual harvest of the fruit in 15kg cases during the second week of September. Harvesting and vinification of different clones is done separately. Spontaneous fermentation with indigenous yeast and temperature-controlled maceration in stainless steel tanks. Skin maceration lasts 18 days, then malolactic fermentation follows without clarification or filtration. The wine ages with 70% in stainless steel tanks and 30% in concrete tanks for 6 months. Minimum 6 months ageing in bottle.\u003c\/span\u003e\u003c\/p\u003e","brand":"Noelia Ricci","offers":[{"title":"Default Title","offer_id":40207193571426,"sku":null,"price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/NoeliaRicciSangiovesediRomagnaSuperiore.png?v=1740119140"},{"product_id":"le-coste-di-gradoli-litrozzo-rosso-2020","title":"Le Coste di Gradoli Litrozzo Rosso 2022 1000ML Litre","description":"\u003ch2\u003eLe Coste di Gradoli Litrozzo Rosso 2022 1000ML Liter\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/le-coste-di-gradoli\"\u003eLe Coste di Gradoli\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eLitrozzo Rosso is an ethereal and crunchy natural red. Pale red colour. The nose is full of plum and cherry juice with hints of violets and pepper. Bright acidity and an enjoyable tannic texture\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eon the palate means it rides the funky wave, but only on a low swell. Blackberry and blueberry jam flavour emerges to join the aromas into a long and persistent fruity finish.\u003c\/p\u003e\n\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink now!\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003eBlend of Sangiovese and Merlot. \u003cspan\u003eThe fruit comes from vines growing in volcanic soils that are rich in iron and minerals. The certified organic vineyard is tended to using organic and biodynamic practices. The vineyard is located in the hilly region near the volcanic Lake Bolsena in Gradoli, Central Italy. Sitting at an altitude of 450 metres, the vines experience a mild climate is not quite Mediterranean nor continental.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHand harvesting the fruit. After destemming, spontaneous fermentation with native yeasts. Matures in fibreglass tanks for a few months. No fining, filtering, or additional sulphites.\u003c\/span\u003e\u003c\/p\u003e","brand":"Le Coste di Gradoli","offers":[{"title":"Default Title","offer_id":40242965413986,"sku":null,"price":71.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LeCostediGradoliLitrozzoRosso.png?v=1740119067"},{"product_id":"castello-romitorio-brunello-di-montalcino","title":"Castello Romitorio Brunello di Montalcino 2020","description":"\u003ch1\u003eCastello Romitorio Brunello di Montalcino 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eCastello Romitorio Brunello di Montalcino 2020 is a wine of great elegance and complexity. Made from 100% Sangiovese, it is a classic example of the renowned Brunello di Montalcino DOCG.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine has a deep ruby red color and a complex aroma of red berries, black cherry, leather, tobacco, and spices. On the palate, it is full-bodied with a firm structure and silky tannins, leading to a long and persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe grapes for this wine are grown on the slopes of Montalcino, where they benefit from a perfect combination of climate and soil. The wine is made using traditional winemaking techniques, including a long maceration period and aging in French oak barrels for 24 months.\u003c\/p\u003e","brand":"Castello Romitorio","offers":[{"title":"Default Title","offer_id":40290033074274,"sku":null,"price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/romitorio-brunello.png?v=1740118986"},{"product_id":"ca-dei-frati-rosa-dei-frati-doc","title":"Ca dei Frati Rosa dei Frati DOC 2022","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003ch1\u003eCa dei Frati Rosa dei Frati DOC 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: Ca dei Frati Rosa dei Frati DOC 2021 is a captivating rosé wine crafted by Ca dei Frati in the Lombardy region of Northern Italy. This delightful wine showcases the winery's expertise in producing elegant and refreshing rosés that capture the essence of the region.\u003c\/p\u003e\n\u003cp\u003eMade primarily from the indigenous grape variety Groppello, along with small amounts of Marzemino, Sangiovese, and Barbera, Rosa dei Frati offers a vibrant and aromatic taste profile. With its pale pink hue, the wine entices with enticing aromas of fresh strawberries, cherries, and delicate floral notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: On the palate, Rosa dei Frati delights with a crisp and lively character. It presents a harmonious balance of red berry flavors, citrus zest, and a touch of minerality. The wine's bright acidity adds a refreshing zest, while its medium-bodied texture provides a satisfying mouthfeel. The finish is dry and lingering, leaving a delightful aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe winemaking process at Ca dei Frati involves careful grape selection and gentle pressing to extract the finest flavors. Fermentation takes place in stainless steel tanks at controlled temperatures to preserve the wine's vibrant fruitiness. The result is a well-crafted rosé that showcases the purity of the fruit and the terroir.\u003c\/p\u003e","brand":"Cà dei Frati","offers":[{"title":"Default Title","offer_id":40336341303394,"sku":null,"price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Ca-dei-Frati-Rosa-dei-Frati-DOC.jpg?v=1740118868"},{"product_id":"provima-rosso-marche-vocabolo-igt","title":"Provima Rosso Marche \"Vocabolo\" IGT 2020","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eProvima Rosso Marche \"Vocabolo\" IGT 2020 is a captivating red wine that invites you to embark on a sensory journey through the picturesque Marche region of Italy. With its enticing aromas, rich flavors, and smooth texture, this wine is sure to captivate both wine enthusiasts and novices alike.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e \"Vocabolo\" is a blend of carefully selected red grape varietals, which may include Sangiovese, Merlot, and Petit Verdot. The grapes are sourced from the esteemed vineyards of the Marche region, nestled in central Italy. The region's diverse terroir, characterized by rolling hills and maritime influence, contributes to the wine's complexity and character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e This red wine showcases a harmonious fusion of flavors. Intense and complex, with fruity scents of red fruit (raspberry, blackberry and wild cherry) fused with spicy notes of coffee, tobacco and black pepper due to the ageing in the wooden barrels. The well-integrated tannins provide structure and a silky mouthfeel, while the vibrant acidity adds freshness and balance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The winemaking process for \"Vocabolo\" involves careful attention to detail and respect for the grapes' natural qualities. The grapes are hand-harvested at optimal ripeness and undergo a gentle crushing to extract the juice. Fermentation takes place in temperature-controlled stainless steel tanks, allowing the wine to retain its vibrant fruit flavors. It is then aged in oak barrels, adding complexity and subtle nuances to the final blend.\u003c\/p\u003e\n\u003cp\u003eThe winemaker behind Provima Rosso Marche \"Vocabolo\" IGT is a passionate and skilled artisan who understands the unique character of the Marche region. With a deep connection to the land and a commitment to quality, the winemaker crafts wines that showcase the region's terroir and express the essence of the local grape varietals.\u003c\/p\u003e","brand":"Cantine Provima","offers":[{"title":"Default Title","offer_id":40354748825698,"sku":null,"price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/provima-vocabolo.png?v=1740118830"},{"product_id":"tenuta-il-poggione-rosso-di-montalcino","title":"Tenuta Il Poggione Rosso di Montalcino 2023","description":"\u003ch2\u003eTenuta Il Poggione Rosso di Montalcino 2023\u003c\/h2\u003e\n\u003cp\u003eYounger, more accessible version of the Brunello, but already with an excellent structure and a great personality, Rosso di Montalcino is a very important wine for Tenuta Il Poggione.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eProduced entirely from Sangiovese grapes, sourced in the estate's younger vineyards\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e The wood aging, although not obligatory for the production of Rosso di Montalcino, tones down the tannins typical of a young Sangiovese and gives this red wine a complexity of aroma and structure that make it a great \"Young Brunello\". \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"row\"\u003e\n\u003cdiv class=\"col-xs-12 col-sm-7 value\"\u003e\n\u003cp\u003eIntense ruby red colour. Fruity bouquet with red berry notes. Very well structured, yet soft, long-lasting flavour with smooth, velvety tannins.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e 15 days \"submerged cap\" fermentation in stainless steel tanks with indigenous yeasts at a controlled temperature 25\/28 °C (77\/82 F). Malolactic fermentation in stainless steel. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e12 months in large French oak barrels (30 - 50 hl or 872 -1373 Gallon) and barriques (350 litres - 92 Gallon) followed by bottle aging.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tenuta Il Poggione","offers":[{"title":"Default Title","offer_id":40399978922082,"sku":null,"price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ilPoggioneRosso-800x800.png?v=1740118713"},{"product_id":"tenuta-il-poggione-brunello-di-montalcino","title":"Tenuta Il Poggione Brunello di Montalcino 2019","description":"\u003ch2\u003eTenuta Il Poggione Brunello di Montalcino 2017\u003c\/h2\u003e\n\u003cp\u003eBrunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese from the winery's oldest vineyards, planted between 150 and 450 metres (490 - 1475 ft) above sea level.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eRuby red in colour, with a very intense, persistent nose and with red fruit notes. Warm, balanced flavour with velvet-smooth tannins. Long-lasting aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e15 - 20 days \"submerged cap\" fermentation in stainless steel tanks with indigenous yeasts at a controlled temperature 25\/28 °C (77\/82 F). Malolactic fermentation in stainless steel. 36 months in large French oak barrels (30 - 50 hl or 872 -1373 Gallon) followed by a long bottle aging.\u003c\/p\u003e","brand":"Tenuta Il Poggione","offers":[{"title":"Default Title","offer_id":40399991570530,"sku":null,"price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ilPoggioneMontalcino-800x800.png?v=1740118712"},{"product_id":"fattoria-i-veroni-vigneto-i-domi-chianti-rufina-docg","title":"Fattoria I Veroni 'Vigneto I Domi' Chianti Rufina DOCG 2021","description":"\u003cp\u003eFattoria I Veroni 'Vigneto I Domi' Chianti Rufina DOCG 2021\u003c\/p\u003e\n\u003cp\u003eGrape Varietals \u0026amp; Region: Sangiovese 90%, Canaiolo Nero e Colorino 10% from vineyards located near the vineyard of Pianottolo in the surrounding areas of San Martino a Quona’s church in the Chianti Rufina area (around 250 meters o.s.l)\u003c\/p\u003e\n\u003cp\u003eTaste Profile: ruby red with purple tones. intense and rich yet fine with red berries and ripe red fruits aromas. medium body, dry with balanced tannins, harmonic and persistent in the palate.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003eWinemaking Process: Fermentation on skins for about 15 days before one year maturation in French oak casks. The wine is further aged in bottle for 8 months before release\u003c\/p\u003e","brand":"Fattoria I Veroni","offers":[{"title":"Default Title","offer_id":40432039985250,"sku":null,"price":57.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/VeroniDomi-800x800.png?v=1740118649"},{"product_id":"fattoria-i-veroni-vigneto-quona-chianti-rufina-riserva-docg","title":"Fattoria I Veroni 'Vigneto Quona' Chianti Rufina Riserva DOCG 2020","description":"\u003ch2\u003eFattoria I Veroni 'Vigneto Quona' Chianti Rufina Riserva DOCG 2020\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese, from vineyards located nearby the area of San Martino a Quona’s church in the Chianti Rufina area (around 250-280 meters o.s.l. – ha 2,79, 5600 plants\/ha).\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e Clear \u0026amp; intense purple red. very intense scent of blackberries and ripe red fruits, spices and tobacco aromas are combined to a gentle touch of oak scent. medium to full bodied silky taste with balance tannins and long lasting after-taste\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003econtrolled temperature fermentation with the skins for approximately 20 days; maturation of 18 months in French oak barrels of 5hl capacity (50% new oak); 10 months fining in the bottle.\u003cbr\u003e\u003c\/p\u003e","brand":"Fattoria I Veroni","offers":[{"title":"Default Title","offer_id":40484780507234,"sku":null,"price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/VeroniRiserva-800x800.png?v=1740118520"},{"product_id":"le-cantine-del-cardinale-visciolata","title":"Le Cantine Del Cardinale Visciolata 2015","description":"\u003ch2\u003eLe Cantine Del Cardinale Visciolata 2015\u003c\/h2\u003e\n\u003cp\u003eAn Italian dessert wine from the Marche region of Italy, it's a recipe that dates back to the 18th century, wine from selected varietals is mixed with the juice of cherries\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eMontepulciano and Cabernet Sauvignon, Sour Cherries and Sugar\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eThe ripe sour cherries, with the addition of sugar, are placed in the sun in stainless steel barrels from June to September. The aromatic nectar produced is processed for approximately 12 months together with Montepulciano and Cabernet must, according to an elaborate recipe that has been handed down for generations\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eCherries are picked \u0026amp; mixed with sugar, and left to ferment. During the grape harvest, the cherries are drained \u0026amp; fermented with the red wine must. Once fermentation is complete the cherry juice is added back in, and the product is left to age for another 6 months.\u003c\/p\u003e","brand":"Cantine del Cardinale","offers":[{"title":"Default Title","offer_id":40584470134882,"sku":"IT001","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Viscolata-800x800.png?v=1740118351"},{"product_id":"latta-vino-rose-what-a-melon-gusto","title":"Latta Vino Rose What a Melon Gusto No 3 2022","description":"\u003ch2\u003eLatta Vino Rose What a Melon Gusto 2022\u003c\/h2\u003e\n\u003cp\u003eSavoury, slightly funky but juicy Rose from a blend of Sangiovese, Pinot Noir and Cabernet Franc\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A blend of Sangiovese, Pinot Noir, Shiraz, Cabernet Franc \u0026amp; PInot Gris. The fruit is sourced from various vineyards in Moonambel, Tarrington, Landsborough and the Pyrenees\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA funky little number that smacks of savoury plum, rose bunches and red apple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAn experimental rolling ferment over the vintage\u003c\/p\u003e","brand":"Latta Vino","offers":[{"title":"Default Title","offer_id":40764829565026,"sku":null,"price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LATTARose.png?v=1740118216"},{"product_id":"casa-emma-chianti-classico-riserva-vignalparco-2019","title":"Casa Emma Chianti Classico Riserva Vignalparco 2019","description":"\u003ch2\u003eCasa Emma Chianti Classico Riserva Vignalparco 2019\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA Chianti Classico Riserva made with Sangiovese grapes, produced in a single vineyard of 2 hectares worked and fertilized with geese. These creatures naturally fertilize the land, they eat the grass between the rows and the insects harmful to the vine, acting as natural protectors for the soil\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from Chianti Classico in Tuscany, Italy. The vines are grown on hills with limestone, rock \u0026amp; clay.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eIntense ruby red with purple reflections. The nose is intense \u0026amp; persistent with blackberry \u0026amp; currant scent. On the palate, good structure, freshness and minerality, soft tannins with an excellent persistence\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit is vinified in stainless steel, and malolactic fermentation occurs on concrete tanks, before ageing for 24 months in second \u0026amp; third fill oak tonneaux. The wine is bottled \u0026amp; aged for another 12 months before release\u003c\/p\u003e","brand":"Casa Emma","offers":[{"title":"Default Title","offer_id":41676038832226,"sku":"CE 015","price":63.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/CasaEmma-ChiantiClassicoVignalparco.png?v=1740117632"},{"product_id":"la-fiorita-rosso-di-montalcino","title":"La Fiorita Rosso di Montalcino 2020","description":"\u003ch2\u003eLa Fiorita Rosso di Montalcino 2020\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from vines planted in the Brunello region of Tuscany, Italy. The fruit comes from a selection of vineyards planted on calcareous clay, sandy clay and clay loam. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA baby Brunello. It expresses a great introduction to Sangiovese from Montalcino and La Fiorita. Robust, with hints of balsamic vinegar, charred meat and stewed red fruit.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe wine ferments using native yes, and spends about 10 months ageing in a French oak, followed by 12 months in concrete tanks. \u003c\/p\u003e","brand":"La Fiorita","offers":[{"title":"Default Title","offer_id":41676040732770,"sku":"FI 016","price":63.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LaFiorita-RossoDiMontalcino.png?v=1740117614"},{"product_id":"la-fiorita-brunello-di-montalcino-2020","title":"La Fiorita Brunello di Montalcino 2018","description":"\u003ch2 class=\"p1\"\u003eLa Fiorita Brunello di Montalcino 2018\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese. The fruit for this wine comes from three of La Friorita's organic vineyards: \u003cspan\u003ePoggio al Sole (south exposure, 220 metres altitude, Tufo-clay soil), Pian Bossolino (south-east exposure, 360 metres altitude, galestro soil) and Giardinello \u003c\/span\u003e\u003cspan\u003e(south exposure, 250 metres altitude, sandy-clay soil). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/la-fiorita\"\u003eLa Fiorita\u003c\/a\u003e Brunello di Montalcino is so stylish, an absolute stunner. One of the most genuine expressions of the Sangiovese grape with a nose full of smashed red fruit, cedar and a hint of chocolate. The juicy, full-bodied palate has silky tannins and tastes of ripe plums, dried cherries, leather and a hint of balsamic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvesting of the fruit at the end of September and into the first two weeks of October. Fermentation and maceration for 20 days at a maximum temperature of 25°C in Slavonian oak casks, with pumping over and delestage. Ages for 24 months in French oak casks and 4 months in steel before bottling. The wine then spends another 18 months in bottle before release. \u003c\/span\u003e\u003c\/p\u003e","brand":"La Fiorita","offers":[{"title":"Default Title","offer_id":41758011654242,"sku":"FI 015","price":111.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LaFiorita-Brunello.png?v=1761225218"},{"product_id":"marchesi-gondi-chianti-rufina-riserva-villa-bossi-docg","title":"Marchesi Gondi Chianti Rufina Riserva Villa Bossi DOCG 2016","description":"\u003ch2\u003eMarchesi Gondi Chianti Rufina Riserva Villa Bossi DOCG 2016\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region: \u003c\/strong\u003eA blend of 80% Sangiovese, 10% Colorino, 10% Cabernet Sauvignon from the Villa Bossi estate in Chianti Rufina, Tuscany, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eGreat olfactory impact with fruity tones of cherry and ripe blackberry, followed by sweet spiciness with notes of licorice as well as balsamic and toasted nuances. Hints of cocoa and coffee in the finish. Great structure and character on the palate. The corpulence of this wine emerges in the alternation of mellowness and tannicity of strong personality, and in its lingering aftertaste imbued with fruity and mineral notes, closing on a pleasant hint of licorice\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation takes place in vats, at a temperature of 20° C, controlled by a refrigeration machine. Malolactic fermentation follows in oak barrels.\u003c\/p\u003e\n\u003cdiv class=\"w-slide\" aria-label=\"2 of 4\" role=\"group\"\u003e\n\u003cdiv class=\"div-block-15\"\u003e\n\u003cdiv class=\"div-block-14\"\u003e\n\u003cp class=\"paragraph wine\"\u003e\u003cspan\u003eIt rests for 12 months in 25 hl Slavonian oak barrels, 12 months in barriques and 24 months in the bottles\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Marchesi Gondi","offers":[{"title":"Default Title","offer_id":41801380462690,"sku":"","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/MarchesiGondi-VillaBossi.png?v=1741748944"},{"product_id":"domaine-nicolas-mariotti-bindi-corsica-albore-rouge-vdf","title":"Domaine Nicolas Mariotti Bindi Corsica Albore Rouge VDF 2023","description":"\u003ch2\u003eDomaine Nicolas Mariotti Bindi Corsica Albore Rouge VDF 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e90% Niellucciu 10% Sciaccarellu from Corsica, France. The fruit is grown on clay \u0026amp; limestone soils in Patriminio\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eAn organic red wine from native varieties of Corsica, with aromas of ripe black and red fruits and a soft finish. \u003c\/p\u003e\n\u003cp\u003eFresh and vibrant nose, with beautiful notes of ripe red and black berries. Peperry and subtle herbal notes. Charming medium bodied wine, with plenty of red \u0026amp; black fruit and liveliness on the palate. The texture is savory yet elegant with very fine tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHand harvest, part whole bunch vinification with cold pre-fermentation. Fermentation with indigenous yeast, maceration with gentle daily pumping over. Aging in tanks for about 6 months, bottled without fining or filtration\u003c\/p\u003e","brand":"Domaine Nicolas Mariotti","offers":[{"title":"Default Title","offer_id":41816592187490,"sku":"","price":78.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/NicolasMarriotiBindi-Albore.png?v=1743084362"},{"product_id":"clos-venturi-rouge","title":"Domaine Vico Clos Venturi Rouge 2019","description":"\u003ch2\u003eDomaine Vico Clos Venturi Rouge 2019\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA blend of Niellucciu, Sciaccarellu, Carcaghjolu Neru from Corsica, France. The vineyard, placed on a geological fault, is made up of many soils. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBright ruby in colour, the nose reveals rich and delightful aromas of ripe cherry and wild red fruits with a hint of green pepper. Blackberry, plum and spicy aromas meld seamlessly with peppers and spicy notes. Overall, it falls complex on the palate the finishes are wonderfully smooth, fresh and long.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eMade with extended skin contact, indigenous yeast fermentation in temperature-controlled, neutral vessels with a proportion of whole bunch in 40-hectolitre oak casks\u003c\/p\u003e","brand":"Domaine Vico","offers":[{"title":"Default Title","offer_id":41816612012130,"sku":null,"price":74.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Vico-ClosVenturi.png?v=1742486137"},{"product_id":"la-sala-chianti-classico-docg","title":"La Sala Chianti Classico DOCG 2016","description":"\u003ch2\u003eLa Sala Chianti Classico DOCG 2016\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA blend of Sangiovese \u0026amp; Merlot from Chianti, Italy. The vineyards of Merlot and Sangiovese are located between 150 and 350 meters above sea level\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eThe color is ruby. The palate is intense with fresh red fruits and a hint of cherry. This is a well-structured wine with a fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter a soft pressing, the vinification takes place in stainless steel at a set temperature of 25 °C. The maceration is short, within one week. The ageing process lasts 12 months; half of the wine ages in a 38 hl. French oak barrels, the other half, in a steel barrel\u003c\/p\u003e","brand":"La Sala","offers":[{"title":"Default Title","offer_id":41816612765794,"sku":null,"price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LaSala-ChiantiClassico.png?v=1742484703"},{"product_id":"le-coste-di-gradoli-litrozzo-rosato-1000ml-litre","title":"Le Coste di Gradoli Litrozzo Rosato 2022 1000ML Litre","description":"\u003ch1\u003e  Le Coste di Gradoli Litrozzo Rosato 2022 1000ML Litre\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003eA blend of local varietals Aleatico, Sangiovese, Merlot and Procanico (Trebbiano). It comes from Lazio, Italy, grown on volcanic soils.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eAromas of slightly ripe red summer fruits accompanied by citrus notes. On the palate it is fruity, light and very funky\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter harvest, the grapes are destemmed \u0026amp; undergo a\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e2-hour maceration and ferment spontaneously with native yeasts. It then spends about 8 months in concrete tanks. Finally, it is bottled without filtering, clarifying or adding sulphites\u003c\/span\u003e\u003c\/p\u003e","brand":"Le Coste di Gradoli","offers":[{"title":"Default Title","offer_id":41897463480418,"sku":"","price":71.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LeCoste-LitrozzoRosato.png?v=1747205758"},{"product_id":"ca-maiol-valtenesi-chiaretto-roseri-doc","title":"Ca' Maiol Valtenesi Chiaretto Roseri DOC 2019","description":"\u003ch1\u003eCa' Maiol Valtenesi Chiaretto Roseri DOC 2019\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA blend of Groppello, Marzemino, Barbera, Sangiovese e Rebo from the Valtensi subregion of Lombardy, Italy\u003c\/p\u003e\n\u003cp\u003eThe vines average 20 years old, and are grown on deep soils with a loamy to silty-loam texture, featuring calcareous substrata and a high mineral salt content.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003ePale pink, with delicate copper reflections. In its vibrant spontaneity, it is reminiscent of rosebud, peach blossom, small red fruits, pomegranate, frankincense and citrus. Elegant, mouth-filling with a fresh accent; white peaches, wild strawberries, and sage notes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermented in stainless steel, and spends 4 months on lees before bottling\u003c\/p\u003e","brand":"Terre d'Oltrepo'","offers":[{"title":"Default Title","offer_id":42102903668834,"sku":null,"price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/CaMaiol-Roseri.png?v=1754895823"},{"product_id":"tenuta-dellornellaia-le-volte-2019","title":"Tenuta Dell'Ornellaia Le Volte 2019","description":"\u003ch1\u003eTenuta Dell'Ornellaia Le Volte 2019\u003c\/h1\u003e\n\u003cp\u003eOne of the most acclaimed Italian wineries, Tenuta dell’Ornellaia is famous for crafting some of the most sought-after wines from Bolgheri. Le Volte dell’Ornellaia combines a generous Mediterranean expression with structure and complexity, reflecting the philosophy of Ornellaia. It's a fine wine for spontaneous wine lovers and needs no ceremony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eComprises a blend of 50% Sangiovese, 40% Merlot and 10% Cabernet Sauvignon, it comes from Bolgheri in Tuscany, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eTrue to its name, \u003ca style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" href=\"https:\/\/www.ornellaia.com\/en\/\"\u003eLe Volte\u003c\/a\u003e is as smooth and gorgeous as liquid velvet. It's an exciting twist on a Super Tuscan blend that is undeniably good and favours the wine adventurers. Ruby red colour. The bouquet is dominated by dark and red berry fruits, with delicate floral, vanilla and tobacco spicy notes. The dry palate is complex and well-structured, with fine tannins and a smooth texture balanced by a sublime acidity. Blackberry, blackcurrant, cherry and raspberry fruit flavours pop out in the mouth, but each sip ends with a gently warm and spicy finish.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe different varietals were manually harvested and then go through a double sorting selection. The grapes are then fermented separately in small steel tanks to maintain their varietal characteristics. The alcoholic fermentation was followed by malolactic fermentation, again in steel tanks. The wine was then aged for 10 months, partly in barrique used for Ornellaia and partly in cement tanks, to obtain the perfect balance between tannic structure and an expression of fresh fruit.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ornellaia","offers":[{"title":"Default Title","offer_id":42143750946914,"sku":"IT-18-2019-750","price":69.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Le-volte-ornellaia.png?v=1740120214"},{"product_id":"barone-ricasoli-bettino-chianti-classico-docg","title":"Barone Ricasoli Brolio Bettino Chianti Classico DOCG 2020","description":"\u003ch1\u003eBarone Ricasoli Brolio Bettino Chianti Classico DOCG 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from Chianti Classico in Tuscany, Italy. Vineyard soils vary greatly but all are strewn with stony fragments adding mineral richness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eRuby red color. On the nose, hints of black cherry, balsamic and spicy notes. The mouthfeel is sweet and velvety, while the finish is sapid and persistent. The aftertaste recalls the harmony of the aroma profile and shows the typical characteristics of the terroir of Brolio\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation in stainless steel tanks at a controlled temperature with 14-16 days of skin contact. The wine ages for 18 months in big casks and at least three months in the bottle.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":42162287738978,"sku":null,"price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Ricasoli-BrolioBettino.png?v=1757822563"},{"product_id":"barone-ricasoli-castello-di-brolio-chianti-classico-riserva-docg","title":"Barone Ricasoli Castello di Brolio Chianti Classico Riserva DOCG 2021","description":"\u003ch1\u003eBarone Ricasoli Castello di Brolio Chianti Classico Riserva DOCG 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from Chianti Classico region of Tuscany, Italy. The fruit comes from selected vineyards with the most representative soils of Brolio - Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese), Marine Deposit (sandy deposits and clay at deeper levels) and Ancient Fluvial Terrace (silty deposits with clay).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eRuby red color. On the nose, distinct aroma of wild red fruit and black cherry, with light spicy and balsamic notes. In the mouth, harmonious, with soft tannin and elegant acidity. Robust and pleasurable finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation in stainless steel tanks at a controlled temperature with 14-16 days of skin contact. The wine ages for 18 months in tonneaux of first and second passage.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":42162288164962,"sku":null,"price":82.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Ricasoli-BrolioRiserva.png?v=1757823789"},{"product_id":"barone-ricasoli-castello-di-brolio-chianti-classico-gran-selezione-docg","title":"Barone Ricasoli Castello di Brolio Chianti Classico Gran Selezione DOCG 2020","description":"\u003ch1\u003eBarone Ricasoli Castello di Brolio Chianti Classico Gran Selezione DOCG 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from Chianti Classico, Italy. This flagship wine was created from a meticulous selection of estate-grown grapes from the three most representative soils in Brolio: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eRuby red color with slight garnet hues. Red fruits on the nose, violet floral hints and light toasted scents. Soft at first taste, then large and voluminous. The balanced acidity and tannin give this grand vin a considerably persistent and harmonious finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation and maceration in stainless steel tanks with 14-16 days of skin contact. It then ages for 22 months in tonneaux of 500lt of which 30% new oak and 70% of second passage.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":42162289868898,"sku":null,"price":118.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Ricasoli-GranSelezione.png?v=1757821201"},{"product_id":"casanova-di-neri-brunello-di-montalcino","title":"Casanova di Neri Brunello di Montalcino 2020","description":"\u003ch1\u003eCasanova di Neri Brunello di Montalcino 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sangiovese from Brunello di Montalcino DOCG of Tuscany, Italy. Produced since 1978, it is the quintessential representation of the bright \u0026amp; fruity style of Casanova di Neri\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBright and lively red colour. Its charming nose gives mineral fragrances followed by hints of sour cherry and pink flowers. The juicy palate opens with citrusy sensations enriched by blueberry aromas. Tannins are lively and well-balanced\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThey select the bunches manually before de-stemming and selecting the grapes with an optical selector. After that, spontaneous fermentation without added yeasts follows and maceration is facilitated by frequent pressing. Everything takes place in conical steel vats at controlled temperature for 23 days. After that, it undergoes 43 months in oak, followed by 6 months in bottle before release\u003c\/p\u003e","brand":"Casanova di Neri","offers":[{"title":"Default Title","offer_id":42204927885410,"sku":null,"price":114.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/CasanovaDiNeri-Brunello.png?v=1759474125"},{"product_id":"tabarrini-boccatone-montefalco-rosso","title":"Tabarrini Boccatone Montefalco Rosso 2016","description":"\u003ch1\u003eTabarrini Boccatone Montefalco Rosso 2016\u003c\/h1\u003e\n\u003cp\u003eTabarrini is one of the best-known and most respected artisan wine producers in Montefalco with its vineyards and wine cellar located in and around Turrita\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA blend of 60% Sangiovese, 25% Barbera, and 15% Sagrantino. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBoccatone is a joyful expression of Montefalco and a wonderful counterpart to the single vineyard Sagrantinos of Tabarrini\u003c\/p\u003e\n\u003cp\u003eFeatures ruby tones with intense perfumes of ripe cherries and rose petals, dark red fruits, and Italian herbs, complemented by hints of sage, pine, licorice, and dried tobacco leaf from the Sagrantino. It is full-bodied on the palate, showing the sweetness of the fruit balanced by freshness and depth\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eIndigenous yeasts are used for a long maceration period of over a month. The wine is aged for 18 months in French oak barriques\u003c\/p\u003e","brand":"Tabarrini","offers":[{"title":"Default Title","offer_id":42213785075810,"sku":null,"price":66.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Tabarrini-Montefalco.png?v=1759750637"},{"product_id":"tenuta-carleone-chianti-classico","title":"Tenuta di Carleone Chianti Classico 2023","description":"\u003ch1\u003eTenuta di Carleone Chianti Classico 2023\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e10)% Sangiovese from Radda in Chianti, Italy\u003c\/p\u003e\n\u003cp\u003eTenuta Carleone di Castiglioni was first mentioned in the year 1078 when monks first founded it in Chianti, named for the village of Castiglioni meaning “small castle.” The property is a romantic vision of wooded hills, rivers, and fertile plains\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBright ruby red with cherry-red reflections, typical of young Sangiovese. Fresh sour cherry, redcurrant and violet, accompanied by subtle herbal notes and a hint of Mediterranean spices. On the palate, juicy and lively with present acidity, red fruit flavours, fine tannins and a medium body with a pleasant freshness on the finish\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermented in stainless steel, cement and open bins. Maceration: 40-60 days. Ageing: 18 months in stainless steel and cement\u003c\/p\u003e","brand":"Tenuta di Carleone","offers":[{"title":"Default Title","offer_id":42440654618722,"sku":null,"price":78.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/TenutaCarleone-ChiantiClassico.png?v=1768124493"},{"product_id":"villa-mongalli-montefalco-rosso-le-grazie-doc","title":"Villa Mongalli Montefalco Rosso Le Grazie DOC 2017","description":"\u003ch1\u003eVilla Mongalli Montefalco Rosso Le Grazie DOC 2017\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eSangiovese dominant blend,with a percentage of Sangrantino, Cabernet Sauvignon \u0026amp; Merlot. Comes from Montefalco in Umbria, Italy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eConsidered one of the best Montefalco Rosso in the market, it has a rich bouquet of red berries, spices and a hint of vanilla.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eLenghty maceration on the skins for 20-30 days. Natural fermentation without added yeasts in stainless steel. Ageing in barrique, tonneaux and large barrel (25 hL) of french oak. Final aging in bottle\u003c\/p\u003e","brand":"Villa Mongalli","offers":[{"title":"Default Title","offer_id":42440654717026,"sku":null,"price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Mongalli-LeGrazie.png?v=1768136810"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/sangiovese_ede23ec8-a8d3-4876-8e47-84abd95c1563.png?v=1684413875","url":"https:\/\/boundbywine.com\/collections\/grape-varietal-sangiovese.oembed?page=3","provider":"BoundbyWine","version":"1.0","type":"link"}