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Fossa Chocolate Luna 75% Dark Chocolate
Tasting notes: Citrus, dried longan, hazelnut
Handcrafted in Singapore using single varietal Catongo or Forestero Albino cacao from Davao, the Philippines.
These rare cacao beans are huge in size (~3cm), and have white coloured flesh hence the name “Luna” which means moon. This colour turns a light, reddish brown after fermentation and it shows in the chocolate. Our process highlights the beans’ natural citrusy and dried fruit character.
Ingredients: Cacao beans (75%), cane sugar
Net Weight: 50g
✓ Gluten free