{"title":"Floral Wines","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFloral characteristics can vary widely, encompassing a range of flowers from delicate and subtle to bold and perfumed. They often are more elegant styles, which allows the delicate floral aromas to shine. \u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDominant Floral Aromas:\u003c\/strong\u003e The defining feature of floral wines is the prevalence of aromas reminiscent of flowers. Common floral notes include rose, jasmine, violet, lavender, elderflower, and orange blossom.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAromatic Complexity:\u003c\/strong\u003e Floral wines often exhibit a high level of aromatic complexity, with layers of different flower aromas contributing to a perfumed and inviting bouquet.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eLight to Medium-bodied:\u003c\/strong\u003e Floral wines are often light to medium-bodied, allowing the delicate floral notes to shine without being overwhelmed by heavier elements.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBalanced Acidity:\u003c\/strong\u003e These wines often maintain a balanced acidity, contributing to their overall freshness and enhancing the perception of floral aromas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eExamples of grape varieties and wines known for their floral characteristics include:\u003c\/span\u003e\u003cbr\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eMoscato\/Muscat:\u003c\/strong\u003e Muscat wines, such as Moscato d'Asti, are renowned for their floral and aromatic profile, often featuring notes of orange blossom, rose, and musk.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGewürztraminer:\u003c\/strong\u003e Gewürztraminer wines are celebrated for their intense floral aromas, including rose petals and lychee, along with spicy notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRiesling (in certain styles):\u003c\/strong\u003e Riesling wines, particularly those from regions like the Alsace in France and Germany, can exhibit floral notes alongside their characteristic acidity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eViognier:\u003c\/strong\u003e Viognier wines often showcase floral aromas, including notes of white flowers, apricot, and honeysuckle.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTorrontés:\u003c\/strong\u003e Torrontés, a white wine grape variety from Argentina, is known for its floral and aromatic profile, featuring notes of rose petals and citrus.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRosé Wines (in certain styles):\u003c\/strong\u003e Some rosé wines can express floral characteristics, especially those made from aromatic grape varieties or with a focus on delicate and perfumed flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePinot Noir:\u003c\/strong\u003e Known for it's red fruit driven profile, cool climate styles of Pinot Noir, such as those from New Zealand, can exhibit floral characters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\n\u003cstrong\u003eNebbiolo: \u003c\/strong\u003eNebbiolo wines are known for their complex aromas, featuring red fruit notes like cherry and raspberry, along with floral notes such as rose and violet. As they age, Nebbiolo wines develop additional aromas of tar, truffle, and earth.\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"giovanni-rosso-barbera-dalba-d-o-c-donna-margherita-2015","title":"Giovanni Rosso Donna Margherita Barbera d'Alba 2023","description":"\u003ch2\u003eGiovanni Rosso Donna Margherita Barbera d'Alba\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:  \u003c\/strong\u003e100% Barbera from the Barbera d'Alba region of Piedmont, Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eInterestingly complex, light bodied yet rich, smooth and easy to drink. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eDeep ruby red color with purple tints. The nose is very intense, with typical aromas of plum, raspberry, blueberry and some delicate wisteria hints. On the palate it is dry, fleshy and juicy, and very easy-to-drink with vibrant acidity and a long fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation lasts some 10-15 days with daily pumping of the wine mass with délestages at half of the period (fermentation in stainless steel tanks). Aged in 50hl oak barrels for some months.\u003c\/span\u003e\u003c\/p\u003e","brand":"Giovanni Rosso","offers":[{"title":"Default Title","offer_id":39561516154978,"sku":"BBW-WINE-1031","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Giovanni-Rosso-barbera-dalba-1.png?v=1740120535"},{"product_id":"jb-becker-wallufer-walkenberg-riesling-kabinett-trocken","title":"J.B. Becker Wallufer Walkenberg Riesling Kabinett Trocken 2016","description":"\u003ch1\u003eJ.B. Becker Wallufer Walkenberg Riesling Kabinett Trocken 2016\u003c\/h1\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe winery is currently managed by third generation grower\/winemaker, Hans-Joseph Becker. Hajo is a traditionalist versus many colleagues in the Rheingau region, and has no successor at the moment\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHis vineyard area totals 13 hectares, all in the Walkenberg area. (Walkenberg is a classified VDP.GROSSE LAGE® site) 75% is planted with Riesling and 25% Pinot Noir and is gradually increasing year on year. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eSticking to his guns methodologically and stylistically kept Hans-Josef Becker radical, even after the Rheingau eventually converted en masse to Riesling \u003cem\u003etrocken\u003c\/em\u003e. Becker persisted in the traditional practice of only bottling his young Rieslings immediately ahead of the next harvest, and in many instances he gave them even longer in cask. Fermentations here take place largely in pressure tanks, after which the young wines are racked into traditional Rheingau \u003cem\u003eStückfässer\u003c\/em\u003e, where they remain on their fine lees until bottling. Viticulturally, too, Becker resisted both the trends that prevailed in his youth and subsequent fashions. That meant preserving old vines and, when replanting was unavoidable, spurning clones in deference to massal selections. It meant farming organically, though he never advertised it, at a time when the practice was almost unheard of among German winegrowers\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn this way they achieve a fascinating harmony and even after decades they still look fresh and convincingly mature with great fruit. \u003c\/span\u003e\u003cspan\u003eThey remain highly sought after by world renown sommeliers and wine critics throughout the world. Becker’s wine is unlike any other producers in Rheingau. Annual bottle production of 45,000.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling from the VDP.Grosse Lage  Walkenberg site of Walluf, Rheingau\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003cspan style=\"color: #000000;\"\u003eY'know how we speak about not giving a F***, well its exactly how Hans-Joseph or \"HaJo\" make his wines. These wines taste like nothing else coming out of the Rheingau (or most anywhere for that matter). He makes the kinds of wines he wants to make. And that’s about it.  \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan style=\"color: #000000;\"\u003eWallufer Walkenberg's dry Riesling cabinet embodies all that JB Becker is so well-known for. An absolutely dry and precise Riesling that represents its origin. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"font-weight: 400;\"\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter selective hand-picking follows the wine-growing with vineyard-owned yeasts in the traditional Rheingauer wooden barrel. Almost a year on the lees, the wine is very gently filtered and bottled. Maturing the bottle for some time, he now begins to reveal his finesse-rich spectrum of flavors.\u003c\/span\u003e\u003c\/p\u003e","brand":"J.B. Becker","offers":[{"title":"Default Title","offer_id":39561516712034,"sku":"JB-11-2016-750","price":67.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/JBecker_Riesling.png?v=1740120530"},{"product_id":"famille-hugel-pinot-gris","title":"Famille Hugel Pinot Gris Classic 2022","description":"\u003ch1\u003eFamille Hugel Pinot Gris\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.hugel.com\/en\/desc.php?N=2TN3NE\"\u003eFamille Hugel Pinot Gris\u003c\/a\u003e is rich and full but still dry. The most discreet of all varieties in primary aromas, it enjoys the best aging potential. The bouquet is soft and supple, intense, characteristically open and expressive, with fully ripe fruit notes, apricot, greengage, licorice, a touch of buttery brioche, sesame seed, pistachio and fresh hazelnut. The wine fills the mouth and is well constructed, suave, velvety, soft and almost juicy, with a nice long aromatic finish.\u003c\/p\u003e\n\u003cp\u003eHarvested exclusively by hand from clay and limestone vineyards in a dozen of the most favoured localities in and around Riquewihr with a high percentage of estate grapes.\u003c\/p\u003e\n\u003cp\u003eThe grapes are taken in small tubs to the presses, which are filled by gravity, without any pumping or other mechanical intervention. After pressing, the must is decanted for a few hours, then fermented in temperature-controlled vats (at 18 to 24°C). The wine is racked just once, before natural clarification during the course of the winter. The following spring, the wine is lightly filtered just before bottling, and the bottles are then aged in our cellars until released for sale.\u003c\/p\u003e\n\u003cp\u003eThe whole production of this wine is closed with DIAM the cork without the risk of cork taint\u003c\/p\u003e","brand":"Famille Hugel","offers":[{"title":"Default Title","offer_id":39561517858914,"sku":"BBW-WINE-1020","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Famille-Hugel-Pinot-Gris.png?v=1740120524"},{"product_id":"ciu-ciu-lacrima-di-morro-dalba-doc","title":"Ciu Ciu Lacrima di Morro D'Alba DOC 2021","description":"\u003ch1\u003eCiù Ciù Lacrima di Morro D'Alba D.O.C 2021\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\" Oh yeah we went there... Yes it's pronounces (choo-choo).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe Lacrima grape is rare, grown only in the Morro d'Alba region of the Marche. The Eastern most region of Central Italy between the Apennine Mountains and Adriactic sea. Lacrima means \"the teardrop\" in Italian. The grape gets its name either from its tear shape Or how its juice falls like tears when squeezed. Grapes were produced in the town of Morro d'Alba 250m above sea level. Clay-ey soil, medium mixture.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Lacrima di Morro D'Alba D.O.C made of 100% Lacrima di Morro d'Alba grapes. Produced with modern wine technologies it gives origin to a purple red wine with violet shades. Our lasting impression of Lacrima is the lingering note on our nose. Give it a couple of swishes and inhale beautiful notes of rose buds -Even hints of blackberry and earl grey tea). Slight leathery finish. Intense and red berry fruity wine with a persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eHarvested in the first 10 days of October. Produced and further aged for 6 months, both in stainless steel vats\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39561520316514,"sku":"BBW-WINE-1014","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu-Lacrima.png?v=1740120518"},{"product_id":"terredora-fiano-di-avellino-docg-2016","title":"Terredora Fiano di Avellino DOCG 2021","description":"\u003ch1\u003eTerredora Fiano di Avellino DOCG\u003c\/h1\u003e\n\u003cp\u003eHeard of Fiano grapes? This bottle from Campania, Italy is brimming with 100% Fiano grapes! Light straw yellow colour and elegant perfumes with floral, fruity bouquet and pleasant mineral hints that aging enriches with resin sensations and honey flavours. On the palate, it is dry, elegant, with lively acidity, well-structured and balanced. Attractive for its aromatic persistence, exalting the long sensations of peach and ripe pear will reward a few years of cellaring.\u003c\/p\u003e\n\u003cp\u003eJuice is held on skins for several hours prior to gentle pressing to maximize the flavours. Fermented at cool temperatures with selected yeasts in stainless steel tanks. Aged on its lees for several weeks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eI FEEL FANCY\u003c\/strong\u003e! THE perfect white for our seafood lunch! Either steamed or grill scallops, lobsters and prawns. YUM. We even kept some leftover wine for the next day to pair with our '白米粉‘！(White bee hoon) where we had lala and fish fried in. Pretty versatile, GREAT for parties and even good to drink on its own.\u003cbr\u003e\u003c\/p\u003e","brand":"Terredora Di Paolo","offers":[{"title":"Default Title","offer_id":39563087413346,"sku":"BBW-WINE-979","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Teredorra_Fiano.png?v=1740120489"},{"product_id":"ciu-ciu-falerio-oris-organic-dop","title":"Ciu Ciu Falerio \"Oris\" Organic DOP 2023","description":"\u003ch1\u003eCiù Ciù Falerio \"Oris\" ORGANIC DOP 2022\u003c\/h1\u003e\n\u003cp\u003e \"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"  - oh yeah we went there...\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varetial \u0026amp; region: \u003c\/strong\u003eA blend of Trebbiano, Passerina, Pecorino. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eFalerio is the name of the 'denominazione' (the protected name of the wine's production zone), which comes form the Roman name of the city around which the wine was produced. This wine is produced in the hilly territories of the Ascoli Piceno province, approximately 300 metres above sea level. A blend of Pecorino and Passerina, successfully joined with Trebbiano. Ennoble and characterize the wine, that can be drunk few months after the harvest.\u003c\/p\u003e\n\u003cp\u003eThe Ciù Ciù organic Winery is located in the heart of the Piceno hills, at Offida (Ascoli Piceno), in the Rosso Piceno Superiore production area and its vineyards extend over an area of 15o hectares. The winery’s commitment and tradition, along with the conviction that wine should be the most authentic expression of the land, provide the basis of a vast range of wines: from the Passerina and Pecorino grape varieties indigenous to the Marche region – rediscovered thanks to the efforts of just a small number of winemakers – to the more well known Montepulciano, Sangiovese, Merlot, Cabernet, Barbera, Pinot and Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: The wine has a delicate, straw yellow color white. A tinge of green shades that emphasizes its light acidity and freshness. The bouquet is sweet with honeysuckle, peach fruit and white flowers perfume. The palate that Ciu Ciu Falerio Oris brings is fresh, but not too acidic, with a good fruitiness and textured, oily roundness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemkaing process: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine.\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563087577186,"sku":null,"price":41.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciu-ciu-oris.png?v=1740120485"},{"product_id":"ciu-ciu-verdicchio-dei-castelli-di-jesi-arbinus-organic-doc-2018","title":"Ciu Ciu Verdicchio dei Castelli di Jesi \"Arbinus \" Organic DOC 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eCiù Ciù Verdicchio dei Castelli di Jesi \"Arbinus \" ORGANIC DOC\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis bottle of 100% Verdicchio grapes, \u003cmeta charset=\"utf-8\"\u003eimportant grape’s variety of Region Marche. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine has pleasant flower perfume and exotic fruits scent. This straw yellow wine has a full-bodied character and an important structure. On the nose, notes of lemons and limes with undertones of almonds. On the palate, light and crisp with a marked acidity and mineral backbone leading to a short and refreshing finish. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine. This bottle of 100% Verdicchio grapes is fermented in temperature controlled stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563087806562,"sku":"BBW-WINE-974","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu_Verdicchio.png?v=1740120484"},{"product_id":"baglio-di-pianetto-insolia-viognier-ficiligno-doc","title":"Baglio di Pianetto Insolia Viognier Ficiligno DOC 2021","description":"\u003ch1\u003eBaglio di Pianetto Insolia Viognier Ficiligno DOC 2021\u003c\/h1\u003e\n\u003cp\u003eMy oh my, we're basking in a sea of Peaches, nectarines, wildflowers, grilled apricot! We recommend having this bottle of wine with family or friends! Just cuz its pretty damn good!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Regions: \u003c\/strong\u003eThe first white produced in Pianetto, Ficiligno fully expresses the essence of its native terroir with its mineral rich soil. A wine with an intense and persistent aroma. Named after a local stone found in abundance in the rural countryside of Palermo. Count Paolo Marzotto was fascinated by the particular appearance that these rock formations give to the landscape and sensed the potential of the local rich and gravelly soils for the creation of fresh white wines.\u003cbr data-mce-fragment=\"1\"\u003eMade of 50% Insolia, 50% Viognier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e: This bottle of white is intense, persistent and very elegant. Straw yellow with greenish reflections. On the olfactory examination it initially releases floral notes, immediately followed by hints of exotic fresh fruit, such as mango and pineapple. It has a good body, is harmonious and balanced, excellent in persistence. In the mouth it is agile and very drinkable, a balanced mix of alcoholic roundness and acidity vein that gives freshness. Very pleasant aftertaste, with a fruity return, amplified by a clear and sapid trace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe harvest happens between August and September, manual. The harvest is performed in three different stages to create three bases (acid\/ ripe\/super-ripe) and bring out the exotic and voluptuous notes of the Viognier. The grapes are manually harvested in small boxes and immediately transported to the nearby winery. After a further selection of the best fruit cluster, the grapes are destemmed to allow maceration inside presses at low temperatures. Followed by soft pressing, the flower must, is once again cooled, favouring a natural decantation. The fermentation occurs over the different harvest times, lasts about 20 days and takes place at a controlled temperature. The maturation in steel tanks continues for other 4 months in sur-lies.  The 3 cuvèes are blended together a month before bottling and few weeks in bottle before sale.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Baglio di Panetto","offers":[{"title":"Default Title","offer_id":39563088232546,"sku":"BBW-WINE-969","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Baglio-Fi-1.png?v=1740120479"},{"product_id":"rosewood-estate-winery-night-moves-gamy-noir-2017","title":"Rosewood Estate Night Moves Gamay Noir 2021","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Night Moves Gamay Noir 2021\u003c\/h1\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Gamay Noir from Ontario, Canada\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eOn the nose, ripe red fruit flavours jump from the glass, red currant, cherry, followed by, freshly fallen leaves, grilled herbs, and slate. Tangy and lively with nice supple fruit. On the palate the flavours match, showing surprising texture for a medium bodied wine. The acid is bright and crisp, making it great to drink on its own or with food. Make sure you have another one ready to open, cellar temperature is ideal. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes then went through a destemmer and were then transferred as whole berries by gravity. The wine was fermented using the wild, indigenous yeast and left on the skins for 32 days post ferment. \u003c\/p\u003e\n\u003cp\u003eSome of the juice was bled off for another wine, \"The Provocateur\". After draining the free run, the grapes were dug out of the tank and gently pressed, separating the press wine from the free run. The Gamay Noir is entirely composed of free run wine, with the press wine being used for the Notorious PTG.\u003c\/p\u003e\n\u003cp\u003eThe free run wine was aged entirely in neutral French oak barrels for 11 months, before being racked out of barrel to settle in tank. The wine was bottled without fining, filtration or free SO2.\u003ca href=\"https:\/\/www.wineanorak.com\/wineblog\/canada\/gogamaygo-the-rising-star-of-gamay-from-ontario\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563090460770,"sku":"BBW-WINE-948","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-NightMoves.png?v=1754893747"},{"product_id":"closson-chase-pinot-gris-2018","title":"Closson Chase Pinot Gris 2018","description":"\u003ch1\u003eClosson Chase Pinot Gris 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eGorgeous golden hue of a bottle by Closson Chase. On the nose, this pinot gris opens with wet stone, citrus and floral notes on the nose. The mouth shows fresh pear, white flower, melon and citrus peel. The finish is clean with refreshing and lingering acidity. Perfect for the coming warm summer chilling on the balcony.\u003c\/p\u003e\n\u003cp\u003eAsk winemaker Keith Tyers what he thinks about pinot gris. 'It can age,' he says, 'if it's made like gris.' The skin-contact affected hue is our first clue (if appearances mean anything) and the tannin from the vineyard is the second. In between these bookended ideals are dry extract, round to zaftig fruit texture and a chalkier consistency from out of this most curious vintage. The natural acidity and full fruit by way of low yields makes for a rock 'n roll gris of inner mind and vision. Lush to a degree, full of metal motion, forward thinking and fine. \u003c\/p\u003e","brand":"Closson Chase","offers":[{"title":"Default Title","offer_id":39563090788450,"sku":"BBW-WINE-945","price":47.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Closson-chase-pinot-gris.png?v=1740120459"},{"product_id":"antoine-sunier-regnie-2018","title":"Domaine Antoine Sunier Regnie 2021","description":"\u003ch2\u003eDomaine Antoine Sunier Regnie 2020\u003c\/h2\u003e\n\u003cp\u003ePlush and pure, Antoine's blend of old vine parcels is a go-to year-in and year-out with our team.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Gamay from Beaujolais, it is made from three different parcels of vines that average forty-five years of age\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e On the palate, strong presence of red berries, cherries, rose petal, oak and mushroom. Bright with fresh acidity. Textured and a bit peppery, this is a lively wine with good acidity and a savoury edge to the fruit. Med-full mouthfeel and bodied but persistent tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are hand harvested and sorted in the vineyard. Antoine practices semicarbonic maceration initiated by indigenous yeasts. Part-way through fermentation the vat is opened, and the must is pumped over and punched down in a Burgundy winemaking style. Antoine believes that full carbonic masks terroir. Gravity flow to tanks, Indigenous yeast fermentations at low temperatures, to preserve fresh fruit flavors and a delicate tannic structure. Whole cluster fermenteation for 8-15 days, horizontal pressing, manual racking for elevage. Aged 8 months on the lees in 90% neutral burgundy barrels and 10% epoxy tanks. Where it is aged for around eight months before bottling without fining or filtration, and with very low additions of S02. Viticulture is low intervention; the vineyard has been farmed organically and had full Agri Bio certification since 2003.\u003c\/p\u003e","brand":"Domaine Antoine Sunier","offers":[{"title":"Default Title","offer_id":39563091476578,"sku":"BBW-WINE-937","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/SunierRegnie-800x800.png?v=1740120447"},{"product_id":"rosewood-estate-winery-riesling-af-2017","title":"Rosewood Estate Winery Riesling AF 2023","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate Winery Riesling AF 2023\u003c\/h1\u003e\n\u003cp id=\"product-dets\"\u003eNot sure what to pair with Singapore local cuisine? This bottle of Riesling right here will be your best bet. Hailing from Ontario Canada, this bottle of off-dry Riesling pairs with sweet \u0026amp; spicy food, curries and even hawker food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling from Ontario, Canada. Introducing the new “off-dry” riesling, a successor to the Süssreserve Riesling. Rosewood was caught red-handed stopping the fermentation (AF = arrested fermentation) on 60% of this Riesling to leave a small balance of residual sugar on the finished wine. 6.8g per liter to be exact, this Riesling is a clear and pure expression of their vineyards. 40% of the final blend was fermented completely dry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eLeading with strong aromas of granny smith apple, Meyer lemon zest, white flower. Followed by noticeable limestone, crushed river stone and flint. On the palate the flavours match, however its bright and racy acidity leads to a mouth filling and layered texture, before finishing clean and crisp. This is a crowd pleaser that is sure to stand out. Serve chilled. Will age gracefully in bottle over the next 7-10+ years.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter extensive sorting, the grapes were gently pressed without the addition of SO2 and the juice was allowed to settle in stainless steel before racking after 4 days. An experiment was conducted, in which 60% of the fermentation was performed by a selected yeast chosen for texture and aromatics, with the balance fermented by wild yeast thought to achieve the same results.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003eThe fermentation was arrested (AF) using cold temperature and the addition of SO2, when the residual sugar was thought to be in balance with the natural acidity. The wine was allowed to age on fine lees in stainless steel for 11 months before being bottled without fining, but with the aid of filtration to prevent refermentation.\u003cbr\u003e\u003c\/p\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563091804258,"sku":"BBW-WINE-933","price":47.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-RieslingAF.png?v=1754893853"},{"product_id":"lvnae-bosoni-vermentino-colli-di-luni-gray-label-doc-2018","title":"Lvnae Bosoni Vermentino Colli di Luni \"Gray Label\" DOC 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni - Vermentino Colli di Luni \"Gray Label\" DOC\u003c\/h1\u003e\n\u003cp\u003eThe Vermentino ‘Grey Label’ (a.k.a. Etichetta Grigia) is all about freshness and it is considered by many the best expression of true Ligurian Vermentino.\u003c\/p\u003e\n\u003cp\u003eWhere this grape variety has found its perfect habitat. Vermentino expresses a crisp and lean body with a delicate perfume of citrus, floral and herbal. Beautiful saline aftertaste that recalls the area of Cinque Terre.\u003c\/p\u003e\n\u003cp\u003eA straw-yellow colour with youthful greenish highlight. Easy to drink. Intense, persistent and elegant with hints of hawthorn, grapefruit, rennet apple, white peach, undertones of acacia honey. Fresh and properly balanced on the palate, it rewards us with interesting developments of taste\u003c\/p\u003e\n\u003cp\u003eHarvest by hand, fermentation is carried out in stainless steel tanks at controlled temperature, 1 month on lees until bottling.\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563093180514,"sku":"BBW-WINE-925","price":64.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LVNAE.png?v=1740120441"},{"product_id":"billecart-salmon-brut-reserve","title":"Champagne Billecart-Salmon Brut Reserve NV","description":"\u003ch2\u003eBillecart-Salmon Brut Reserve NV\u003c\/h2\u003e\n\u003cp\u003eThe Brut Réserve is a light, fine and harmonious champagne. It is made up of a blend of Pinot Noir, Chardonnay and Meunier from three different years and sourced from the best sites in the Champagne region.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e This cuvée contains 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay. 30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne. 30% Chardonnay sourced from the best Crus in the Champagne region. 40% Meunier from the Vallée de la Marne and the southern slopes of Epernay.\u003c\/p\u003e\n\u003cp\u003eThe overall composition of this cuvée has not changed much for almost fifty years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e Taste Profile:\u003c\/strong\u003e With reflections of straw yellow, this cuvée is recognisable by the finesse of its slowly rising bubbles and its persistent and plentiful mousse. A full and precise flavour followed by a fine freshness and a rich bouquet bear witness to the ageing of this cuvée in the House’s traditional cellars.\u003c\/p\u003e\n\u003cp\u003eA nose of ripe pear with some touches of cut hay. Full fruit, but clean in the mouth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Vinification in stainless steel takes. Malolactic fermentation is induced, ageing on less for 30 months in line with the Champenoise method, with 50-60% reserve wines.\u003c\/p\u003e","brand":"Champagne Billecart-Salmon","offers":[{"title":"Default Title","offer_id":39563097440354,"sku":"BBW-WINE-892","price":102.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/billecart.png?v=1740120424"},{"product_id":"gabrielskloof-estate-syrah","title":"Gabrielskloof Estate Syrah 2022","description":"\u003ch1\u003eGabrielskloof Estate Syrah22\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Syrah from the Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eOn the nose, signature white pepper with violets and blackcurrant flavours of Shiraz combine with baking spice. The wine has a palate-filling mouthfeel with a creamy, velvety finish, and will continue improving and developing for five to eight years after harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFollowing careful hand-picking, bunches were destemmed and transferred to fermentation tanks using a gravity system, allowing whole berry fermentation. Naturally fermented and aged 18 months\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003ein older French barrique\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104092258,"sku":"BBW-WINE-870","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_syrah.png?v=1740120413"},{"product_id":"peter-lauer-senior-riesling","title":"Peter Lauer Fass 6 'Senior' Ayler Riesling Trocken Bis Feinherb 2024","description":"\u003ch1\u003ePeter Lauer Fass 6 'Senior' Ayler Riesling Trocken Bis Feinherb 2024\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eFor purists, there is nothing like the Saar. It is arguably one of the greatest, most unique wine-growing regions on earth. The core of greatness in the Saar is intensity without weight, grandiosity without size.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eFlorian’s general style is exactly the opposite of his famous Saar neighbor Egon Müller. At Lauer, the focus is on dry-tasting Rieslings as opposed to the residual sugar wines of the latter. When the vintage allows it, Florian will craft Prädikat wines, the Kabinetts, Spätlesen and Auslesen that we all know and once loved\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEmploying natural-yeast fermentations, Lauer’s wines find their own balance. They tend to be more textural, deeper and more broad-shouldered. Yet they have a preternatural sense of balance, an energy that is singular. Yet the hallmarks of the Saar are there: purity, precision, rigor, mineral.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eGrandfather Peter Lauer I (1906-1991) used to enjoy a bottle of Riesling every day.\u0026amp;nbsp;It smelled wonderful, tasted dry but well balanced with a hint of fruit on the tongue. Every year he chose a barrel from the Ayler Kupp. He placed particular emphasis on a single wine for all his guests, which both the dry drinker liked and the lover of fruity drops delighted. As a tribute to this famous “senior” wine, we vinify a worthy successor every year that the grandfather should taste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eAromatic, juicy, vibrantly fine, your all rounder white. Present on the nose are aromas of green apple and citrus twang. Barely off-dry and textured, the palate oozes flavors of lemon, wet slate, green apple skin, and white flowers. This is one of the estate’s greatest value and so will it be amongst your wine stash.\u003c\/p\u003e","brand":"Peter Lauer","offers":[{"title":"Default Title","offer_id":39563105042530,"sku":"BBW-WINE-863","price":60.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Peter-Lauer.png?v=1740120408"},{"product_id":"lvnae-bosoni-vermentino-colli-di-luni-black-label-doc-2019","title":"Lvnae Bosoni Vermentino Colli di Luni \"Black Label\" DOC 2024","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni Vermentino Colli di Luni \"Black Label\" DOC\u003c\/h1\u003e\n\u003cp\u003e100% Vermentino grapes, this black label by Lvnae is medium bodied, elegant and complex. An intense straw-yellow with light golden highlights. An elegant aroma with clear hints of wildflowers, aromatic herbs, spices, ripe fruit, honey. Tasty, harmonious and persistent on the palate. Not forgetting the ever present Lvnae's signature of a hint of sage.\u003c\/p\u003e\n\u003cp\u003ePeach and freshly cut grass, then the taste transforms into green apple and grapefruit aromas balanced with acidy and saltiness.\u003c\/p\u003e\n\u003cp\u003eWe're proud of Lvnae for winning 3 glasses on Gambero Rosso for the 12th time in 2021! The black label truly expresses the terrior of Colli Di Luni in Liguria\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563105337442,"sku":"BBW-WINE-862","price":83.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/lvnae-black-label.png?v=1740120407"},{"product_id":"ciu-ciu-passerina-evoe-organic-igt-2018","title":"Ciu Ciu Passerina \"Evoe\" Organic IGT 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eCiù Ciù Passerina \"Evoe\" Organic IGT 2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine. It is produced from pure Passerina grapes, a very ancient and autochthon vine from Marche.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eAn elegant and well-balanced wine with a straw yellow colour and light, golden shades. A pleasant fruity and white flower ’s scent, a good taste to the palate, with a wide range of perceptions and final aromatic tasting persistence.\u003cbr\u003e\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137187938,"sku":"BBW-WINE-822","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-evoe.png?v=1740120389"},{"product_id":"ciu-ciu-rosso-marche-oppidum-organic-igt-2014","title":"Ciu Ciu Rosso Marche \"Oppidum\" Organic IGT 2016","description":"\u003ch1\u003eCiù Ciù Rosso Marche \"Oppidum\" ORGANIC IGT 2016\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: One of Italy’s hidden gems is the Marche region, which has historically played third fiddle to its more popular neighbors, Tuscany and Umbria.\u003c\/p\u003e\n\u003cdiv id=\"wsite-com-product-short-description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cp class=\"font_8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù's Rosso Marche Oppidum is 100% Montepulciano grapes. Colour red with purple shades. Lingering aroma, notes of red fruit, spices, and dried fruits. Blueberry aromas with violet, dried herb, nutmeg notes. An expressive wine with redcurrant comfit, blue fruit flavors and plentiful chalky textures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eA large part of the quality of this wine depends on the variety, weather and the soil. The natural ecosystem in which the vines are grown, above all the “terroir” (microclimate, soil and subsoil) gives the wine its character and quality. The wine’s sugar content, acidity, PH, colour, tannin and bouquet depend on these factors, then oenological techniques are applied to this wine\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137515618,"sku":"BBW-WINE-820","price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-oppidum.png?v=1740120388"},{"product_id":"ciu-ciu-offida-pecorino-merlettaie-organic-docg-2018","title":"Ciu Ciu Offida Pecorino \"Merlettaie\" Organic DOCG 2021","description":"\u003ch1\u003eCiù Ciù - Offida Pecorino \"Merlettaie\" ORGANIC DOCG 2021\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e“Merlettaie” means lace. The name of this wine pays homage to the lace workers of Offida, who weave threads together with precise and quick finger movements. They are the last witnesses of a precious art of ancient origin, a similarity it shares with Pecorino grapes. Pecorino is a noble, austere, harsh and strong grape that has been confined to the bare and steep slopes of the Piceno Apennines for decades. A few wine growers have recently rediscovered this wine thanks to their love and enthusiasm.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHarvested by hand from vineyards in the towns of Offida and Acquaviva Picena, in Ascoli Piceno province at 280m above sea level. Pecorino is rare and precious, ethereal and persistent.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDeep straw with green highlights. This wine opens with an intense and persistent floral bouquet of hawthorn blossoms, vanilla and fresh cut grass. Aromas follow through to the round, delicately balanced and crisp palate. Hints of banana, apple and hazelnut flavours emerge like an afterthought. Light and fresh with intense flavours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eFermentation in “noble” wood enhances its personality and strength, a perfect example of the past combined with new oenological knowledge. The decanted must is fermented in medium-sized oak barrels and aged for approximately 6 months on lees. The wine is then refined for 3 months in bottle prior to release\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563142037602,"sku":"BBW-WINE-811","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu_merlettaie.png?v=1740120379"},{"product_id":"maurice-gavignet-nuibourgogne-rouge","title":"Maurice Gavignet Bourgogne Pinot Noir 2022","description":"\u003ch1\u003eMaurice Gavignet Bourgogne Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003eA magnificent estate, solid know-how and meticulous care for each of their wines clearly distinguishes Maurice Gavignet from other wineries.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Vinified and aged in our cellar in Nuits Saint Georges, our Cellar Master takes special care to promote the whole extraction and all the nuances of the different terroirs. The idea being to bring out the true expression of the Pinot Noir.\" — Arnaud Gavignet, Winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir from Burgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA r\u003c\/span\u003euby red bourgogne with ripe blackberries and red cherries on the nose. Creamy cranberry and red fruit compote on the palate with slight toasted notes for a dash of complexity. Elegant and structured, with a gentle pepper burn on the finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvested by hand and then transported to their vast vaults, Rue Félix Tisserand in Nuits-Saint-Georges, where the wine is vinified and aged. Fermented at controlled temperatures and then aged in French Merrain oak barrels. Further aging occurs after bottling in order to let the wine develop powerful red fruit and blackberry aromas.\u003c\/p\u003e","brand":"Maurice Gavignet","offers":[{"title":"Default Title","offer_id":39563372101730,"sku":"MG-19-2018-750","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MG-bourgogne-rouge.png?v=1740120354"},{"product_id":"cantine-volpi-moscato-piemonte-doc","title":"Cantine Volpi Moscato Piemonte DOC 2024","description":"\u003cdiv id=\"wsite-com-product-images\"\u003e\n\u003cdiv id=\"cloudzoom-wrap\"\u003e\n\u003ch1 id=\"cloud-zoom-big\" class=\"cloud-zoom-big\"\u003eCantine Volpi Moscato Piemonte DOC 2024\u003c\/h1\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003eYou could drink bucketloads of this semi-sparkling nectar! We've dubbed it \"lip-smacking deliciousness\".\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eA glinting golden yellow in glass. Pleasant and so easy to drink, with light bubbles that are fizzier than a spritz but less than a full sparkle. This intense and classic Moscato reveals aromas of rose and elderflower florals, sweet peaches and crisp apple, ripe lemon citrus and honey. Medium sweet, crunchy, fresh muscat on the palate balanced by refreshing acidity.\u003c\/p\u003e\n\u003cp\u003eThis wine is basically equivalent to sorbet, cleansing the palate with magical flavours of sweet white peaches, ripe pear and red apple, dried apricots, acacia honey and white champagne wine gums.\u003c\/p\u003e","brand":"Cantine Volpi","offers":[{"title":"Default Title","offer_id":39563375411298,"sku":"BBW-WINE-772","price":37.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Volpi-Moscato.png?v=1754794663"},{"product_id":"billecart-salmon-blanc-de-blancs-grand-cru","title":"Champagne Billecart-Salmon Blanc de Blancs Grand Cru NV","description":"\u003ch2\u003eChampagne Billecart-Salmon Blanc de Blancs Grand Cru NV\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eBeautiful bubbles are for every, any, and all occasions!\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Regions:\u003c\/strong\u003e 100% Chardonnay. \u003cmeta charset=\"utf-8\"\u003eThis cuvée is a blend of two different years and is elaborated from the four Grand Cru vineyards of the Côte des Blancs: Avize, Chouilly, Cramant, Mesnil-sur-Oger.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Sparkling gold brilliance accompanied with fine bubbles. The nose opens with intense candied orange peel, dried peach, almond and fresh hazelnut aromas. The creamy mouthfeel possesses honeyed lemon, buttered brioche and light pineapple flavours. The smooth body and concentration is balanced by a crisp mineral feel. Ends in a persistent finish with fresh and elegant sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e From 33% to 40% reserve wines, vinification in stainless steel tanks and aged on lees for 4–5 years.\u003c\/p\u003e\n\u003cdiv class=\"note\"\u003e\u003c\/div\u003e","brand":"Champagne Billecart-Salmon","offers":[{"title":"Default Title","offer_id":39563375771746,"sku":"BBW-WINE-767","price":158.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/BCS_BDB.png?v=1740120344"},{"product_id":"billecart-salmon-brut-rose","title":"Champagne Billecart-Salmon Brut Rosé NV","description":"\u003ch2\u003eChampagne Billecart-Salmon Brut Rosé NV\u003c\/h2\u003e\n\u003cp\u003eLiquified romance with subtle and gourmet aromas. The ideal partner as an aperitif or with red fruit desserts!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e\u003cmeta charset=\"utf-8\"\u003eA blend of 40% Chardonnay sourced from the best Crus in the Champagne region, 30% Pinot Meunier from the Vallée de la Marne and the southern slopes of Epernay, and 30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne vinified as red wine. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Radiant pale pink with glints of gold and fine bubbles. Elegant and delicate bouquet of raspy red berries and zesty citrus fruits. Light flavours of strawberries, grapefruit, sweet brioche, white peach and red apple on the palate. Fresh finish with a raspberry taste.\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The production secrets and vinification method of this cuvée go back to the origins of the House of Billecart-Salmon and have been handed down for seven generations. Vinification in stainless steel and aged on lees for 3 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"note\"\u003e\n\u003cdiv class=\"note\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Champagne Billecart-Salmon","offers":[{"title":"Default Title","offer_id":39563375870050,"sku":"BBW-WINE-766","price":152.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bsc_rose.png?v=1740120344"},{"product_id":"willi-schaefer-graacher-himmelreich-riesling-spatlese-2018","title":"Willi Schaefer Graacher Himmelreich Riesling Spatlese 2023","description":"\u003ch1\u003eWilli Schaefer Graacher Himmelreich Riesling Spatlese 2023\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003eA real peach bomb supported by lemon and lime citrus.\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eGrape Varietals \u0026amp; Region: \u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Riesling sourced from Willi Schaefer's Himmelreich vineyards. The vineyard name of Himmelreich, which translates as Kingdom of Heaven, likely comes from the site's south to southwest exposure. The vineyard's deep clayey slate soil, cool Mosel climate and perfect sunlight exposure make it a paradise for Riesling.\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003ePale yellow with a green tint. The crisp bouquet opens with citrus, pear and floral notes. Dominant peach flavours give way to layers of green apple, lemon zest, minerals, and mango and melon for a tropical touch. A weightless mouthfeel with the perfect balance of intense acidity and sweetness, closing off in an exceptional long dry finish\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are hand-harvested, gently pressed whole cluster, and spontaneously ferment and age in old Fuder barrels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"elementor-icon-wrapper\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTop tip\u003c\/strong\u003e: Your cellar is already coveting this Riesling as it has a promising future and will just get better with age. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Willi Schaefer","offers":[{"title":"Default Title","offer_id":39563383898210,"sku":"WS-6-2023-750","price":101.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/WS_Graacher-Himmelreich_Spatlese-1.png?v=1740120338"},{"product_id":"willi-schaefer-graacher-domprobst-riesling-spatlese-10-2018","title":"Willi Schaefer Graacher Domprobst Riesling Spatlese #10 2023","description":"\u003ch1\u003eWilli Schaefer Graacher Domprobst Riesling Spatlese #10 2023\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003ca href=\"http:\/\/www.weingut-willi-schaefer.de\/?lang=en\"\u003eWilli Schaefer Graacher Domprobst Riesling Spätlese #10\u003c\/a\u003e is soft and delicate, you'll find your tongue tingling with minerals after every sip!\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling sourced from Graacher Dompropst, which rises steeply directly above the village of Graach at 120–260 metres above sea level. The vineyard got its name because the Trier Cathedral Provost was due one-third of the tithes of wine from Graach. Due to its topography and south-southwest exposure, Domprobst gets plenty of sunlight and is well protected from cold winds and frosts. The warming of the stony, argillaceous slate soils cause a uniform and full ripening of the grapes.\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eKnown to Schaefer amateurs as the firm, stoney one. A mineral and flinty bouquet with fruity pear and apple notes. The juicy palate possesses concentrated flavours of dried apricot, honeyed green apple, white pear, and hints of wet stones and almonds. Well-structured with a bright acidity and delicate sweetness, closing in an intense and saline finish.\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cstrong\u003eTop tip\u003c\/strong\u003e: This wine's got fantastic ageing potential, so cellar it until that special occasion in 2023 or later!\u003c\/p\u003e\n\u003cp data-widget_type=\"icon.default\" data-element_type=\"widget\" data-id=\"3da14dab\" class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe grapes are hand-harvested, gently pressed whole cluster, and spontaneously ferment and age in large old Fuder barrels.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Willi Schaefer","offers":[{"title":"Default Title","offer_id":39563383930978,"sku":"WS-10-2023-750","price":101.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Willi-Schaefer-Graacher-Domprobst-Riesling-Spa_CC_88tlese-10-2018.png?v=1764397476"},{"product_id":"medici-malvasia-dolce-quintessenza-nv","title":"Medici Ermete Malvasia Dolce Quintessenza NV","description":"\u003ch1\u003eMedici Malvasia Dolce Quintessenza NV\u003c\/h1\u003e\n\u003cp\u003e100% Malvasia di Candia.\u003c\/p\u003e\n\u003cp\u003eThe Quintessenza Malvasia is a Vino Spumante from Medici Ermete. Although Medici Ermete has achieved world fame for its excellent Lambruscos, the winery proves with this sparkling wine that Medici Ermete embodies more than Lambrusco.\u003c\/p\u003e\n\u003cp\u003eThe Quintessenza Malvasia glows straw yellow in the glass. The intense bouquet smells wonderfully of light fruit and has nuances of fresh tropical fruits, white flowers and notes of sage. Its fine sparkling carbon dioxide gives this Vino Spumante an invigorating freshness. The taste is sweet and fizzy and fragrant, with fruit flavors and a sweetness that cleanses rather than cloys on the palate. The acidity is finely balanced and also supports the fresh character of the Quintessenza Malvasia.\u003c\/p\u003e\n\u003cp\u003eServe this Vino Spumante well chilled at 7-9 ° C to underline its fresh style. The Malvasia Spumante Brut is a fine companion to sausage and cheese platters.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003c\/h4\u003e","brand":"Medici Ermete","offers":[{"title":"Default Title","offer_id":39563387600994,"sku":"BBW-WINE-741","price":36.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Medici-Malvasia-Dolce-Quintessenza.png?v=1740120324"},{"product_id":"momento-mori-fistful-of-flowers","title":"Momento Mori Fistful Of Flowers 2024","description":"\u003ch1 class=\"xlarge cgb\"\u003eMomento Mori Fistful Of Flowers 2024\u003c\/h1\u003e\n\u003cp\u003e \u003ca href=\"https:\/\/www.momentomoriwines.com.au\/\"\u003eMomento Mori\u003c\/a\u003e Fistful of flowers are grown on the slopes of Mt Camel in Heathcote, Victoria.Long steady ferment in 100% stainless without any additions , approximately 3 weeks on skins then pressed and aged in stainless. Racked only once. bottled by gravity. Blend of vermentino \u0026amp; moscato girls. An expressive whack of florals on the nose, perfumed stone fruits, musk and spring blossoms. The nose is a handful of flowers, a whole bouquet that accompanies a tray of pineapple, lychee, papaya and passion fruit. An intensity of disarming fruit.\u003c\/p\u003e\n\u003cp\u003eThe low alcohol content and delicate freshness make it a wine to drink all in one breath. The palate being pretty much the antithesis of this. Fresh and pure with a cool slated steeliness and a fine salinity to keep it all together.\u003c\/p\u003e\n\u003cp\u003eAll of Dane John's wines are made with small ferments, wild yeast, no new oak, no mechanical pumps, no fining, no filtration and no additions at any stage of winemaking or bottling. His philosophy is simple “I’m just trying to make wines as pure and as clean as I can, without adding anything at all. That includes sulphur. I kind of like the constraints of not using sulphur ... I guess it’s like farming organically, it instantly ensures you can only do things gently and in small batches.”\u003c\/p\u003e\n\u003cp\u003eAs well as the vineyards they farm are also fortunate enough to work with some like minded and very fastidious growers throughout Victoria. They source high quality organic fruit that has been nurtured with the same philosophies in mind and are ever encouraging and striving for more sustainable and natural farming practices.\u003c\/p\u003e","brand":"Momento Mori Wines","offers":[{"title":"Default Title","offer_id":39563552882786,"sku":"BBW-WINE-728","price":65.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/fistful.png?v=1740120313"},{"product_id":"bellavista-franciacorta-alma-assemblage-1","title":"Bellavista Franciacorta Alma Assemblage 1 Extra Brut NV","description":"\u003ch1\u003eBellavista Franciacorta Alma Assemblage 1 Extra Brut NV\u003c\/h1\u003e\n\u003cp\u003eThis is a refreshing sparkler that absolutely hits the spot! Franciacorta is a regional sparkling wine from northern Italy. Made in several styles, using the same method and grapes as Champagne, with the addition of Pinot Blanc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e The blend for 'Alma' consists of 88% Chardonnay, 11% Pinot Nero and 1% Pinot Blanc, coming from the Bellavista Hills of Franciacorta, Lombardy, Italy. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Pale yellow colour with green tints. Ripe stone fruits, fresh white flowers and vanilla pastry aromas waft from the glass. Fresh, vibrant and mineral in the mouth with a lively and persistent fizz. Long, harmonious finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Elegantly crafted in the traditional method (aka Champagne method) from more than 100 parcels of grapes, all picked and vinified separately then blended together in the perfect cuvée. This cuvée embodies the quintessence of Franciacorta and the ideal harmony behind every Bellavista Franciacorta Method wine.\u003c\/p\u003e\n\u003cp\u003e15% of the wines used in the blend are fermented and then matured for 7 months in small oak barrels. These wines are then blended with reserve wines, which come earlier vintages. Once blended, the wine is bottled and left to age on lees for 2 and a half years before release. The contribution of the reserve wines ensures Bellavista’s consistent, signature style in every bottle.\u003c\/p\u003e","brand":"Bellavista","offers":[{"title":"Default Title","offer_id":39563555012706,"sku":"BBW-WINE-711","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Bellavista-Assemblage1.png?v=1748016751"},{"product_id":"bellavista-franciacorta-saten","title":"Bellavista Franciacorta Saten 2019","description":"\u003ch1\u003eBellavista Franciacorta Saten 2019\u003c\/h1\u003e\n\u003cp\u003eGive me, give me, give me all the delicious bottles of bubbles! This one's for all the Chardonnay lovers out there because life doesn't get better than Chardonnay + bubbles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e The dedar silkbirds pattern on the label was inspired by the decorations of 17th century Chinese coromandels. The fine lines of the ancient tradition and the colour contrast convey a sophisticated image. The same harmony is found in the round, sensual shapes of the nymphaeum in Pope Julius II's villa in Rome.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e The smoothest, most tactile and velvety of Bellavista's wines, made only in the best years from 100% chardonnay grapes of higher altitude vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Straw yellow colour in the glass with rich and extremely fine bubbles. The bouquet bursts with seductive and suave aromas of peach blossoms, ripe lime and grapefruit citrus, honey and hazelnuts. The aromas follow through to a smooth and creamy palate, perfectly balanced between ripe nuances and fresh sensations.Bellavista's Satèn is the elegant and delicate soul of the Franciacorta terroir.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The grapes used for the cuvée come entirely from high hill vineyards, which are located in the heart of the best exposures and are all east facing. When a vintage and harvest display the exquisite traits that make it possible to create this remarkable cuvée. The Bellavista team take every care and attention in the selection of grapes, in the ageing process in small white oak casks and in the final blending, which must highlight its enchanting refinement and exquisite elegance. Once assembled, the cuvée spends 4 more years in the cellar.\u003c\/p\u003e","brand":"Bellavista","offers":[{"title":"Default Title","offer_id":39563555536994,"sku":"BBW-WINE-710","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bellavista_saten.png?v=1740120299"},{"product_id":"shannon-rockview-ridge-pinot-noir-2018","title":"Shannon Rockview Ridge Pinot Noir 2021","description":"\u003ch1\u003eShannon Rockview Ridge Pinot Noir 2020\u003c\/h1\u003e\n\u003cp\u003eThis one's a berry extravaganza! Bright red colour. A beautiful Pinot noir with a Burgundian complexity of ripe strawberry, cherry, raspberry, and red currant. The red fruit flavours are spliced with woody layers that bring truffle, mushroom and spice to mind. Elegant and textured with gentle tannins and a lively acidity.\u003c\/p\u003e\n\u003cp\u003eConsiderable emphasis on vineyard site selection and identification, within the variations of three basic components of the soil: clay, sand, and stone. Each parcel is vinified and matured separately to enhance its individuality, before combining in the final blend.\u003c\/p\u003e\n\u003cp\u003eThe Pinot Noir bunches are chilled to 3°C before being sorted on a conveyor and de-stemmed. The berries are then hand sorted before cold maceration ensues for 3–6 days at 8°C. Slower fermenting cultured yeasts are used for some of the fermentations, while approximately 80% of the blend is wild fermented. Fermentation temperatures vary between 26–30°C, depending on the nature of the sites. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barriques. maturation in 228L barriques lasts for approximately 12 months in 20% new oak, 40% 2nd fill and 40% 3rd fill. The oak used is of a tighter grain and medium toasted.\u003c\/p\u003e","brand":"Shannon Vineyards","offers":[{"title":"Default Title","offer_id":39563557372002,"sku":"BBW-WINE-700","price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Shannon-Pinot-noir.png?v=1740120293"},{"product_id":"peter-zemmer-vernatsch-schiava-doc-2019","title":"Peter Zemmer Vernatsch Schiava DOC 2020","description":"\u003ch1\u003ePeter Zemmer Vernatsch Schiava DOC\u003c\/h1\u003e\n\u003cp\u003eBeautifully light and perfectly balanced! This wine is 'easy to drink' personified, or should I say liquified?\u003c\/p\u003e\n\u003cp\u003eSchiava (a blend of various varieties of Schiava) – Alto Adige DOC. This varietal is grown with the traditional trellis system, the pergola, on gently warmed loamy soils of the beautiful slopes around Cortaccia. The area offers the basis for a product of outstanding quality. The grapes are destemmed first, then fermented for 8 days at a constant temperature. The must is kept in regular contact with the skins through circulation pumping and gentle pressure from below. This way, they achieve ideal results with the colouring from the skins and emphasize the fruitiness of the wine. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLight ruby red colour. The pleasant bouquet is fresh and fruity, with raspberry, red cherry and strawberry fruits coming to the fore. Fruit-forward flavours are balanced with light tones of bitter almonds. Dry and mild, the harmonious palate is lively and light with soft tannins.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563558322274,"sku":"BBW-WINE-692","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Schivia.png?v=1740120288"},{"product_id":"peter-zemmer-rolhut-pinot-noir-alto-adige-doc","title":"Peter Zemmer Rolhut Pinot Noir Alto Adige DOC 2024","description":"\u003ch1\u003ePeter Zemmer Rolhüt Pinot Noir Alto Adige DOC\u003c\/h1\u003e\n\u003cp\u003eThis velvety and elegant Pinot Noir is produced by Peter Zemmer in Alto Adige – the German-speaking part of Italy. It offers flavours of forest raspberry and fresh red cherries. Peter produces wines of very high quality, and four of them have won the “Two Glasses” award from Gambero Rosso – probably the most prestigious national wine competition in Italy. Peter’s secret is that his vineyard is located at 450 metres above sea level in the foothills of the Alps. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e These hills, a conglomerate of loam and chalk soils and its very well-suited climate, form the ideal basis for producing a Pinot Noir of highest quality.\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eEven in summer, cool winds from the glaciers help to preserve the natural acidity of the grapes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes are de-stemmed first, then fermented at a constant temperature of 26–28°C for about 7 days. The must is kept in contact with the skins through circulation pumping and gentle pressure from below. After two gentle rackings, half of this Pinot Noir is aged in large barrels of French oak for 8 months, and the remainder is aged in small casks of French oak (barriques) that are 2–3 years old. After blending, the wine is bottled and aged for an additional 6 months in the bottle.\u003c\/p\u003e\n\u003cp\u003eMedium ruby and garnet colour. Captivating aromas of wild forest raspberry, fresh red cherry and dried cranberry. The dry and med-bodied palate possesses velvety flavours of fresh and dried red fruits, balanced by a mouth-watering acidity. Harmonious, mature and seductive with a persistent finish of cranberry and sour cherries.\u003c\/p\u003e\n","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563558355042,"sku":"BBW-WINE-691","price":55.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Rolhuit-Pinot-noir.png?v=1740120287"},{"product_id":"peter-zemmer-gewurztraminer-alto-adige-doc-2018","title":"Peter Zemmer Gewurztraminer Alto Adige DOC 2024","description":"\u003ch1\u003ePeter Zemmer Gewürztraminer Alto Adige DOC 2024\u003c\/h1\u003e\n\u003cp\u003eGrafted to slow-growing rootstock and trained on traditional wire trellises (Guyot), this 100% Gewürztraminer grows in the best vineyard zones amongst the valley floor around the centre of Cortina. The favourable location of the vineyards, ideal sunshine and well-suited climate allows the berries to develop its best character. The grapes are pressed and the stems are removed in the pneumatic tank press. A 6–8 hour cold maceration precedes pressing to enhance the fruitiness of the wine. Afterwards, the grapes are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation occurs with pure strains of yeast at a controlled temperature of 19°C.\u003c\/p\u003e\n\u003cp\u003eBright golden straw-yellow colour. Rich in body and aromatic. Spicy clove tones underly sweet muscat and aromas of white rose petals, dried flowers and ripe tropical fruits. Full mouthfeel and intense flavours of apricot, mango, pineapple, passion fruit, banana with a hint of peach, citrus and apple. A crisp attack balanced by a soft acidity, pleasant round body, intense flavours and a persistent finish of lychee, mango and passion fruit.\u003c\/p\u003e\n\u003cp\u003eDelicious as an aperitif or pair it with crustaceans and fish.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560714338,"sku":"BBW-WINE-688","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Gewurtraminer.png?v=1740120284"},{"product_id":"peter-zemmer-riesling-rohacker-doc-2016","title":"Peter Zemmer Riesling \"Rohacker\" DOC 2016","description":"\u003ch1\u003ePeter Zemmer Riesling \"Rohacker\" DOC 2016\u003c\/h1\u003e\n\u003cp class=\"column\"\u003eThis Riesling thrives under fine microclimatic conditions and in the loose, well-aerated and very calcareous soils in the valley floor near Cortina. Tender care of the vineyard and the well ventilated microclimate offer the best conditions for an optimal production of this varietal, so that an excellent quality of grapes can be guaranteed.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eThe grapes are pressed and the stems are removed in the pneumatic tank press. A 6–8 hour cold maceration precedes pressing to enhance the fruitiness of the wine. Afterwards, the grapes are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation is carried out with pure strains of yeast at a controlled temperature of 19°C.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eElegant with a fine fruitiness. Bright greenish-yellow colour. Soft scents of ripe peaches, apricot and daffodil florals waft from the glass. The dominantly fresh peach flavours has layers of green apple and soft pear, hints of tropical pineapple and mango. Delicate and dry, with an enticing acidity and lively fullness in the mouth.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560747106,"sku":"BBW-WINE-687","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_Riesling-Rohacker.png?v=1740120283"},{"product_id":"grahams-blend-no-5-white-port-2015","title":"W. \u0026 J. Graham's Blend No. 5 White Port 2015","description":"\u003ch1\u003eGraham’s Blend No. 5 White Port 2015\u003c\/h1\u003e\n\u003cdiv id=\"more_info_block\" class=\"clear\"\u003e\n\u003cdiv id=\"more_info_sheets\" class=\"sheets align_justify\"\u003e\n\u003cp id=\"idTab1\" class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe first White Port specifically created to be mixed with other beverages. Graham’s Port’s head winemaker, Charles Symington, selected two premium Portuguese white grape varieties to produce this new blend: Malvasia Fina and Moscatel Gallego.\u003c\/p\u003e\n\u003cp class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe combination of varietals creates a fresh, aromatic young port. Rather than the savoury woody notes normally found in white Port, Graham's Blend No. 5 is all about floral, honey and citrus flavours. In fact, it is so intense that its taste can be described as a botanically-flavoured wine.\u003c\/p\u003e\n\u003cp class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe grapes are hand-picked and cold fermented in small batches. Once the required sugar level is reached, neutral wine spirit (77% vol) is added. This raises the alcohol content up to 19% and stops fermentation. Graham’s Blend No. 5 is bottled 3 months after the harvest to preserve maximum freshness and should be drunk young.\u003c\/p\u003e\n\u003cp class=\"rte not-animated\" data-animate=\"fadeInUp\" data-delay=\"0\"\u003eThe wine is medium-dry, deliberately designed to mix well with tonic. Also an excellent standalone drink. Micro produced with less than 6,000 bottles.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Graham's","offers":[{"title":"Default Title","offer_id":39563579752546,"sku":"BBW-WINE-672","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/graham-white-port-5.png?v=1740120263"},{"product_id":"librandi-ciro-rosso-classico-doc-2016","title":"Librandi Ciro' Rosso Classico DOC 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLibrandi Ciro' Rosso Classico DOC 2023\u003c\/h1\u003e\n\u003cp\u003eThis wine is made entirely from Gaglioppo, the most important variety from the heart of the Ciro appellation.\u003c\/p\u003e\n\u003cp\u003eDon’t let the pale color fool you, this is a substantial wine. Aromas of red fruits and spice complement undertones of cranberries, wild berries, and plums. On the palate, ripe tannins and substantial body make for an incredibly rich, yet easygoing red wine.\u003cbr\u003eCiro 'Rosso is the culmination of the terroir and art to present a wine that is both noble and representative of the land from which it was born.\u003c\/p\u003e\n\u003cp\u003eVinified in thermo-conditioned stainless steel, with gentle pressing of the grapes and brief maceration. Aged in stainless steel, with an additional bottle ageing of a few months before marketing\u003c\/p\u003e\n\u003cp\u003ePair this wine with hot soppressata, and tandoori chicken.\u003c\/p\u003e","brand":"Librandi","offers":[{"title":"Default Title","offer_id":39563592663138,"sku":"BBW-WINE-644","price":40.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Librandi-CiroRossoClassico.png?v=1762581529"},{"product_id":"thorne-and-daughters-tin-soldier-semillon-2019","title":"Thorne \u0026 Daughters Tin Soldier Semillon Gris 2019","description":"\u003ch1\u003eThorne \u0026amp; Daughters Tin Soldier Semillon 2019\u003c\/h1\u003e\n\u003cp\u003eTin Soldier is a skin-fermented wine made from Semillon Gris, which is almost unique to South Africa, and a vestige of a time when Semillon was the grape on which the South African wine industry was built. Tin Soldier takes its name from Semillon’s status as the old footsoldier of the South African industry. Much like the old toy soldiers buried in the garden, Semillon has been reduced to a mere shadow of its former glory days in the Cape.\u003c\/p\u003e\n\u003cp\u003eBright with copper coloured tones from its fermentation on skins. The expressive bouquet boasts intense aromas of citrus peel, bruised apple and sweet papaya with notes of peach kernel, ginger, spice and marzipan. The finely structured palate has a gorgeous saline backbone, fresh acidity and full flavours that exemplify its richness and depth. Dry and delicate, and quite unlike any other Semillon Gris.\u003c\/p\u003e\n\u003cp\u003eJohn and Tasha are wanderers at heart and their travels in the Western Cape brought them into contact with many fantastic grape growers. They rent a truck and travel to the vineyards, where they hand-pick the grapes early to retain freshness and clarity of vineyard expression, while also refraining from sacrificing the pleasure that ripe fruit brings to the wine. The Semillon Gris grapes for Tin Soldier are sourced from a single vineyard in the “Siebritskloof” (Siebret's Valley) on Swartland’s Paardeberg mountain. The vineyard was planted with cuttings of Semillon Gris taken from the old bush vine vineyard where the Semillon for the ‘Paper Kite’ comes from and is believed to be the only 100% Semillon Gris vineyard in South Africa. The soils are granitic sand and the seven-year-old vines are trellised.\u003c\/p\u003e\n\u003cp\u003eAround 40% of the Semillon Gris grapes were destemmed and crushed. They then underwent fermentation on the skins with natural yeasts for around 10 days in order to develop colour and structure. The remaining 60% of the grapes were whole bunch pressed in an old Vaslin press and underwent fermentation in 225 litre French oak barrels. The combination of this wine with the skin-fermented portion lifts the aromatic profile of the wine to achieve a wonderful interplay of fruity and savoury flavours. After fermentation, the wine went through spontaneous malolactic fermentation and aged in barrel on its lees. No sulphur additions were made until August following the vintage. The final blend was assembled in November and was bottled at the end of December\u003c\/p\u003e","brand":"Thorne \u0026 Daughters","offers":[{"title":"Default Title","offer_id":39563597348962,"sku":"BBW-WINE-626","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Thorne-semilion.png?v=1740120229"},{"product_id":"donnafugata-dea-vulcano-etna-rosso-doc-2017","title":"Donnafugata Dea Vulcano Etna Rosso DOC 2021","description":"\u003ch1\u003eDonnafugata Dea Vulcano Etna Rosso DOC 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/donnafugata\"\u003eDonnafugata\u003c\/a\u003e Dea Vulcano Etna Rosso is a fragrant and pleasant red from the slopes of Europe's highest active volcano. L\u003cspan data-mce-fragment=\"1\"\u003eight ruby ​​red colour. Refined and fragrant bouquet with notes of wild \u003cmeta charset=\"utf-8\"\u003estrawberry, cherry, violets and slight hints of aromatic herbs and spices. Fresh and soft palate with well-integrated tannins. Closes in a balanced and juicy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e 5+ years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNerello Mascalese with a small percentage of Nerello Cappuccio. \u003c\/span\u003eThe fruit for this wine comes from Donnafugata’s vineyards on the northern slope of Etna, between 730–750 metres above sea level. The vineyards are bordered by terraces and dry lava stone walls (UNESCO World Heritage Site), alternating the espalier training system with the Etna sapling. The area is characterised by little rainfall and cool, windy summers, which combine to produce healthy grapes. The soils are sandy and of volcanic origin, which makes them deep and rich in minerals.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eManual harvest in crates with careful selection of the grapes in the vineyard. Further selection of the bunches on a vibrating table upon arrival at the cellar, and subsequent selection of the grapes thanks to a latest generation destemmer. Fermentation in steel with maceration on skins for 8–10 days at a temperature of 25°C. Ages for 12 months in concrete vats and partially in French oak (second and third passage barriques). Lastly, 10 months of refinement in bottle for being released to the market.\u003c\/span\u003e\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563612061794,"sku":"BBW-WINE-601","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DonnafugataDeaVulcano.png?v=1740120216"},{"product_id":"radford-dale-the-renaissance-of-chenin-blanc","title":"Radford Dale Renaissance Chenin Blanc 2022","description":"\u003ch1\u003eRadford Dale The Renaissance of Chenin Blanc 2022\u003c\/h1\u003e\n\u003cp\u003eThe rebirth of an underdog! From low-caste to South Africa’s most noble grape, there isn't a grape whose reputation in the wine world has made a turnaround quite as romantic and astonishing as the Chenin Blanc's.\u003c\/p\u003e\n\u003cp\u003eA very tasty white created by a fresh generation of Chenin producers. Medium gold colour. This wine is all about subtlety and finesse. The bouquet offers ripe apricot, honey and cooked apple aromas, with a hint of oak and stoney minerals. Full-bodied and dry on the palate, with a citrus fruit spectrum, ripe stone fruit and a wonderful refreshing saltiness. Closes with a long and persistent mineral finish.\u003c\/p\u003e\n\u003cp\u003eThe fruit for this wine comes from a single block of old Chenin bush vines on the foot of Helderberg Mountain, facing southeast across False Bay. The vines grow high on a steep slope in slightly decomposed granite soils with patches of pure quartz near the top. These gnarly old vines produce a low yield of small berries with a wonderful concentration.\u003c\/p\u003e\n\u003cp\u003eAfter whole bunch pressing the grapes, the free-run juice settles for 2 days before it is poured into barrel. Alcohol fermentation lasts for 8–10 weeks under cool conditions in old oak barrels (using only natural ambient yeast). The wine is kept on lees throughout its 9 month maturation before it is racked out of barrel, assembled and left to settle for a month.\u003c\/p\u003e","brand":"Radford Dale","offers":[{"title":"Default Title","offer_id":39563616190562,"sku":"BBW-WINE-586","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Radford-chenin.png?v=1740120205"},{"product_id":"bodegas-el-nido-clio","title":"Bodegas El Nido Clio 2022","description":"\u003ch1\u003eBodegas El Nido Clío 2022\u003c\/h1\u003e\n\u003cp\u003eBodegas El Nido Clío is one of Spain's most prestigious and highly-rated wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and region: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eMourvèdre (Monastrell, Mataro) and Cabernet Sauvignon. \u003c\/span\u003eClassic, authentic and powerful red from Aragona Valley in the highlands of Jumilla. The roots of these tenacious old vines pierce stony soils to penetrate the coarse limestone layer and touch the sandy strip below. The vines grow on a north facing slope that receives little rainfall. These harsh conditions beget intense and impetuous fruits, enhanced by the expertise of time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eT\u003c\/strong\u003e\u003cstrong\u003easte profile\u003c\/strong\u003e: Picota cherry colour. Powerful and concentrated aromas of ripe cassis, dark cherry, toasted coffee and liquorice. Robust and flavoursome palate of jammy black fruit, oak, cocoa and sweet liquorice. A full and fleshy mouthfeel with luscious tannins and a persistent spicy jam finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: The wine ferments and then ages for 24 months in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun fact\u003c\/strong\u003e: By Spanish law, a red wine labeled as a Crianza must be aged for two years, with a minimum of one year in an oak barrel and another year in the bottle before it’s sold.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e We strongly suggest that you decant the wine for an hour before drinking!\u003c\/p\u003e","brand":"Bodegas El Nido","offers":[{"title":"Default Title","offer_id":39563618254946,"sku":"BBW-WINE-574","price":121.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ElNido-Clio.png?v=1763954890"},{"product_id":"thorne-and-daughters-rocking-horse-cape-white-blend-2019","title":"Thorne \u0026 Daughters Rocking Horse Cape White Blend 2022","description":"\u003ch1\u003eThorne \u0026amp; Daughters Rocking Horse Cape White Blend 2022\u003c\/h1\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/thorneanddaughters.com\/wines\/rocking-horse-2019\/\"\u003eRocking Horse Cape Blend\u003c\/a\u003e is made up of a variety of 35% Semillon Blanc, 26% Roussanne, 16% Chardonnay, 15% Chenin Blanc, 6% Clairette Blanche.\u003c\/p\u003e\n\u003cp\u003eThe wine is composed of a number of carefully selected vineyard sites in the Western Cape. The aromas are yellow plum, kumquat, lemon thyme, soft brioche and crushed oyster shell. In the mouth, the wine starts broad and rich, resolving into a keen line of acidity supported by a gentle tannin.\u003c\/p\u003e\n\u003cp\u003eThe vineyard selection supports Thorne and Daughters’vision to deliver a blended Cape White wine of depth, texture and subtlety. In sourcing Roussanne, Chardonnay, Semillon, Clairette Blanche and Chenin Blanc, they are looking for both heritage and young vineyards which all bring their own unique elements and ability to “speak” about the place in which they are grown.\u003c\/p\u003e\n\u003cp\u003eRocking Horse is the cornerstone wine and takes its name from a wooden rocking horse that was made for the winemakers’ daughters out of old oak barrel staves. This signature wine is where all the work comes together to make the most complete wine.\u003c\/p\u003e\n\u003cp\u003ePicking is done early and based mostly on taste, with an eye on the style of the wine that they’re aiming at. They are not looking for big alcohol expression and prefer subtle wines that show ripeness while being restrained and elegant.\u003c\/p\u003e\n\u003cp\u003eThe grapes are whole-bunch pressed and no treatments or additions are used on the juice. This hands-off regime on the juice really helps to develop the character of the wine. The juice is then racked off the heavy solids and taken to old oak barrels of various volumes. The wines are fermented naturally and they are allowed to go through their subsequent malolactic fermentation. They are then monitored carefully for the next few months until they “settle down”, at which, sulphur dioxide is added.\u003c\/p\u003e","brand":"Thorne \u0026 Daughters","offers":[{"title":"Default Title","offer_id":39563621859426,"sku":"BBW-WINE-549","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Thorne-semilion_e172c26d-2d7d-4635-b6ad-f65e530007be.png?v=1740120168"},{"product_id":"thorne-daughters-copper-pot-pinot-noir","title":"Thorne \u0026 Daughters Copper Pot Pinot Noir 2023","description":"\u003ch1\u003eThorne \u0026amp; Daughters Copper Pot Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/thorneanddaughters.com\/\"\u003eThorne and Daughter\u003c\/a\u003es Copper Pot has the ability to elegantly and honestly express its origins. It has a lovely bright pomegranate, hibiscus and red currants aromas, with underlying exotic wood and juniper notes. In the mouth, the fine tannin and good acidity is balanced out by generous red fruit and citrus zest. Thorne \u0026amp; Daughters Copper Pot Pinot Noir finish is satisfyingly dry with a touch of nutmeg spice and earthiness.\u003c\/p\u003e\n\u003cp\u003eThorn \u0026amp; Daughter's 2019 Pinot Noir is sourced from a handful of vineyards in the Overberg region, where good soils (predominantly clay\/shale and quartz\/sandstone) and cool growing conditions combine to produce wonderful Pinot noir that is both rich and perfumed. Some Pinot Noir is also sourced from a small parcel in the Bottelary Hills on decomposed granite soil.\u003c\/p\u003e\n\u003cp\u003eThe winemaking process is as minimal as possible. All the ferments take place using wild yeasts and no additives (barring some sulphur dioxide at crush and during maturation) is being used. 40 – 60% of whole clusters are used in the fermentation to bring a natural structure and savouriness to the wines. Extraction is kept very gentle using a combination of pump-overs and punchdowns, and the wines spend about 30 days on skins to allow a gentle evolution of their structure.\u003c\/p\u003e\n\u003cp\u003eThe wines are matured for 9 months in a mix of older small French oak barrels to avoid a dominant oak character and round out their structure before blending and bottling.\u003c\/p\u003e","brand":"Thorne \u0026 Daughters","offers":[{"title":"Default Title","offer_id":39563621892194,"sku":"BBW-WINE-548","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/TD-Copper-pot.png?v=1740120167"},{"product_id":"crystallum-peter-max-pinot-noir","title":"Crystallum Peter Max Pinot Noir 2023","description":"\u003ch1\u003e\u003cb\u003eCrystallum Peter Max Pinot Noir 2023\u003c\/b\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.crystallumwines.com\/peter-max\"\u003e\u003c\/a\u003ePeter and Max are the first names of the growers who supplied the fruit for the first vintage of this wine. The fruit sources have since changed, but the name remains to honour the beginnings of Crystallum's multi-vineyard Pinot Noir blend. The philosophy here is to use the different batches to form a blend that is more than the sum of its parts.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Pinot Noir. Sourced from 4 vineyards: 3 in the Hemel-en-Aarde area of Walker Bay and a new vineyard on a high altitude, inland site.\u003c\/p\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis is a wonderfully elegant, full and perfumed Pinot Noir.\u003cbr\u003ePale ruby colour. Loads of red fruit aromas with a hint of mushroom and earthy forest floor. The full and fruit-forward palate offers strawberry tea, ripe raspberry, sour cherry, cranberry and pomegranate flavours. Layers of mushroom, earthy forest floor, minerals and a light smokiness alongside the fruity flavours for a desirable complexity. Its like walking through a glorious forest.\u003c\/p\u003e\n\u003cp\u003eYoung and dry, with a fresh acidity and subtle tannins. Good to drink now but will improve through 2030.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter hand-picking in small crates, 70% of the grapes are destemmed and the rest left as whole clusters. Fermention in small stainless steel tanks with indigenous yeasts. Ages in 228 litre lightly toasted French oak barrels for 10 months, 15% of which was new. The wine was bottled after a light filtration.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Crystallum Wines","offers":[{"title":"Default Title","offer_id":39563622514786,"sku":"BBW-WINE-540","price":94.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Crystallum.png?v=1740120159"},{"product_id":"spier-signature-chenin-blanc","title":"Spier Signature Chenin Blanc 2024","description":"\u003ch1\u003eSpier Signature Chenin Blanc 2024\u003c\/h1\u003e\n\u003cp\u003eSpier Signature \u003ca href=\"https:\/\/shop.spier.co.za\/collections\/best-sellers\/products\/spier-signature-chenin-blanc\"\u003eChenin blanc\u003c\/a\u003e is crisp and fruity and has an acidity that is lively enough to appeal to the most hardened of Sauvignon Blanc lovers (go on, try it!). With fresh flavours of guava, pear, apple and a hint of lychee, this delightfully versatile crowd-pleaser pairs well with most food. A pale yellow with green shades, this well-balanced white has a powerful finish.\u003c\/p\u003e\n\u003cp\u003eThis Signature Chenin Blanc is made in a wonderfully fresh and style, with an elegant taste and splashing fruit. The grapes undergo a short contact with the skins on arrival, to give them more taste. The wine is fermented in tank, and also matures in tank, to preserve all the fruit. Moreover, the Chenin Blanc has enough character on its own. It matures for another three months on the yeast cells, which makes it extra rich and firm in character. A delicious, smooth and fresh Chenin Blanc is the result.\u003c\/p\u003e\n\u003cp\u003eThe grapes are sourced from trellised and bush vines produced in 10 – 15 tons per hectare. The vines were grown in a combination of alluvial, well-drained and aerated soils, as well as decomposed granite soils from mountain foothills.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-harvested, de-stemmed and slightly crushedbefore pressing with a brief contact on the skins. The free fun juice settled in the tanks overnight. The clear settled juice of each individual block selections (some kept separate, and some blended) was racked from the lees and inoculated with selected yeast strains. Temperature was controlled during fermentation and maturation occurred on the fine lees for another 3 months to give extra body and elegance to this unoaked wine. The wines of the Spier Estate in Stellenbosch are organically produced. This means that no fertilizers, chemical pesticides and no pesticides such as herbicides are used.\u003cbr\u003e\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563623628898,"sku":"BBW-WINE-531","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/spier-sig-chenin.png?v=1740120151"},{"product_id":"bodegas-emilio-moro-finca-resalso","title":"Bodegas Emilio Moro \"Finca Resalso\" 2021","description":"\u003ch1\u003eBodegas Emilio Moro \"Finca Resalso\" 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: 100% Tempranillo The wine is an expression of the winery's youngest vineyards. The Finca Resalso vineyard was planted in 1932, the year Emilio Moro was born.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Picota cherry colour with a violet rim. Fresh from start to finish. The expressive nose offers spicy and floral aromas with hints of olive groves and undergrowth. Juicy cherry, plum and blackberry fruit flavours with glimmers of vanilla, mocha, tobacco and liquorice sweet spices. Integrated oak, round tannins and a gliding acidity with a harmonious, warm and lasting vanilla finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: A young wine made from young vines (between 5 and 12 years). The process begins with hand harvesting and sorting the 100% Tempranillo grapes. The wine macerates on skins for 12 days, then malolactic fermentation follows for 30 days in stainless steel deposits. Ageing in French oaks barrels for 4 months.\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623792738,"sku":"BBW-WINE-530","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/finca-resalso.png?v=1740120150"},{"product_id":"catena-zapata-malbec","title":"Catena Zapata Malbec 2023","description":"\u003ch1\u003eCatena Zapata Malbec 2023\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Malbec with a blend of 3 three vineyards – Lunlunta, 920m (loamy clay with rounded rocks at the bottom), El Cepillo, Eugenio Bustos, 1090m (loam-sandy soil with thick calcareous layers and rounded rocks at the bottom), and Gualtallary, 1,450m (gravel and limestone soil with rounded rocks at the bottom).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine presents a deep violet colour with purple reflections. This microclimate blend of three unique vineyards offers an intense aroma, soft texture and concentrated flavour. Deep aromas of ripe red and dark fruits are joined by delicate lavender notes, with traces of vanilla and mocha. A rich and concentrated mouthfeel is highlighted by flavours of blueberries and blackberries with a touch of leather and cinnamon. The wine has well-integrated tannins, bright acidity and a flinty minerality that provides exceptional length to finish.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe wine goes through an extensive cold maceration for 5 days at 8.8°C to extract aromas. The juice is then fermented for 12 days with a post-fermentation maceration of 19-22 days with wild yeasts. It is then aged in the barrel for 12 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563625201762,"sku":"BBW-WINE-522","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catena-malbec.png?v=1740120143"},{"product_id":"bargylus-grand-vin-de-syrie-blanc-2013","title":"Domaine de Bargylus Grand Vin de Syrie Blanc 2017","description":"\u003ch2\u003eBargylus Grand Vin de Syrie Blanc 2017\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHere's a bottle that embodies a fascinating story about wine and war. There isn't a winemaker in the world that faces the same challenges brothers Karim and Sandro Saadé do. From war and stray mortar shells, to taxing grape samples across borders and managing an entire estate remotely for ten years, the Saadé brothers have beaten all the odds to create one of the best wines in the eastern Mediterranean year after year.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A blend of 60-40 Chardonnay Sauvignon Blanc. The 2004 was the first volume presented to the astonished world press. Beautiful, well-balanced wines that pay homage to the rich high culture of North Cacausus. The Bargylus vineyard benefits from a very poor clayey limestone soil and is situated at an altitude of 900m, which causes important differences in temperature between day and night. The climate is subject to western maritime influences as well as to beneficial high-levels of humidity. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Fading yellow with light green reflections. The nose expresses exotic fruit aromas of papaya and lemon with a touch of saltiness as well. On the palate, it is very elegant, and round, keeping a lot of freshness due to good acidity. The balance between sweetness, that comes with sunniness and the grapes’ full maturity, and salinity that comes with limestone, allows Bargylus to convey a strong soil identity and an inimitable taste.\u003c\/p\u003e","brand":"Domaine de Bargylus","offers":[{"title":"Default Title","offer_id":39563626446946,"sku":"BBW-WINE-508","price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Bargylus-blanc.png?v=1740120133"},{"product_id":"movia-sivi-pinot-grigio-ambra-2017","title":"Movia Sivi Pinot Grigio Ambra 2022","description":"\u003ch1\u003eMovia Sivi Pinot Grigio Ambra\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.movia.si\/en\"\u003eMovia\u003c\/a\u003e Sivi Pinot Grigio Ambra is a characterful wine unlike any other orange wine you've ever tasted. If you are a fan of orange wines or looking to become one, this is your go-to wine.\u003c\/p\u003e\n\u003cp\u003eGolden amber colour. The nose is an intense fruity medley of ripe peach, crisp apple, dried apricot and honeysuckle with hints of cinnamon and bitter almonds. Complex flavours emerge on the palate starting with a dominant dose of orange citrus marmalade with layers of ripe tropical fruit, caramel honey and pecan. Medium body with a soft mouthfeel, bright acidity and very long aftertaste.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e100% Pinot Grigio. The harvesting of the grapes is done manually from their vineyard, where they practice organic cultivation. The vines are on average 35-years-old with single guyot vine training, growing in marl and limestone soils. Fermentation begins spontaneously in large steel fermentation tanks with indigenous yeasts. Fermentation in contact with the skins (maceration) for 10 days without pressing afterwards creates the sensitive amber – gold hue. Completing in wooden barriques where wine matures on its own lees without decanting. Finally ageing for 18 months in French oak barriques and 4 months in bottles laid on their side. No fining, no filtering, low sulphites.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Movia","offers":[{"title":"Default Title","offer_id":39563647582306,"sku":"BBW-WINE-484","price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/movia-sivi.png?v=1760493619"},{"product_id":"puchang-beichun-2015","title":"Puchang Beichun 2018","description":"\u003ch1\u003e\u003cstrong\u003ePuchang Beichun 2018\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/puchangwine.com\/featured-wine\/\"\u003ePuchang Beichun\u003c\/a\u003e has a deep ruby colour with light purple hue. It has attractive aroma dominated by red fruit, rose, which is followed by vanilla and cinnamon spice. On the palate, it presents a silky and consistent texture with notes of ripe red fruits, dried raspberry and a touch of wolfberries. The finish is soft with good balance of acidity. Ready to drink now to 15 years.\u003c\/p\u003e\n\u003cp\u003eThis bottle of red is made of Beichun grape. Beichun is a Chinese hybrid grape created in the 1950s in an attempt to find a grape that could survive the extreme cold of a Chinese winter. It is a cross between one of the wild mountain grapes, Vitis Amurensis from Jilin Province, north of North Korea and Muscat Hamburg.\u003c\/p\u003e\n\u003cp\u003eThe vineyards lie on a bed of alluvial soil of Gobi gravel, sand and silt. South-facing at 650m above sea level. Vines are 26 years old, grapes are watered naturally with melting snow from Tian Shan Mountain. Untouched by men and free from pollution, it channels through the underground Karez water system to the vineyards, keeping the water source naturally pure.\u003c\/p\u003e\n\u003cp\u003e15 days post-fermentation maceration. 50% of the wine is aged 2\u003csup\u003end\u003c\/sup\u003e and 3\u003csup\u003erd\u003c\/sup\u003e fill French oak barrel, 50% in tank. Blended and filtered before bottling\u003c\/p\u003e","brand":"Puchang","offers":[{"title":"Default Title","offer_id":39563647615074,"sku":"BBW-WINE-483","price":72.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Puchang-Beichun.png?v=1740120113"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/BoundbyWine-FloralWine.png?v=1745932186","url":"https:\/\/boundbywine.com\/collections\/floral-wines.oembed?page=22","provider":"BoundbyWine","version":"1.0","type":"link"}