{"title":"Elegant \u0026 Structured Red Wine","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAge-worthy reds that are balanced, complex, and refined — traditional in style but highly expressive.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1348\" data-end=\"1366\"\u003eCommon Grapes:\u003c\/strong\u003e Nebbiolo, Cabernet Sauvignon, Merlot, Tempranillo, Pinot Noir, Sangiovese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1443\" data-end=\"1465\"\u003eOld World Regions:\u003c\/strong\u003e Barolo \u0026amp; Barbaresco (Italy), Bordeaux \u0026amp; Burgundy (France), Brunello di Montalcino (Italy), Rioja \u0026amp; Ribera del Duero (Spain)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1592\" data-end=\"1614\"\u003eNew World Regions:\u003c\/strong\u003e Willamette Valley (USA), Margaret River (Australia), Hawke's Bay (New Zealand), Stellenbosch (South Africa)\u003c\/p\u003e","products":[{"product_id":"giovanni-rosso-barbera-dalba-d-o-c-donna-margherita-2015","title":"Giovanni Rosso Donna Margherita Barbera d'Alba 2023","description":"\u003ch2\u003eGiovanni Rosso Donna Margherita Barbera d'Alba\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:  \u003c\/strong\u003e100% Barbera from the Barbera d'Alba region of Piedmont, Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eInterestingly complex, light bodied yet rich, smooth and easy to drink. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eDeep ruby red color with purple tints. The nose is very intense, with typical aromas of plum, raspberry, blueberry and some delicate wisteria hints. On the palate it is dry, fleshy and juicy, and very easy-to-drink with vibrant acidity and a long fruity finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation lasts some 10-15 days with daily pumping of the wine mass with délestages at half of the period (fermentation in stainless steel tanks). Aged in 50hl oak barrels for some months.\u003c\/span\u003e\u003c\/p\u003e","brand":"Giovanni Rosso","offers":[{"title":"Default Title","offer_id":39561516154978,"sku":"BBW-WINE-1031","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Giovanni-Rosso-barbera-dalba-1.png?v=1740120535"},{"product_id":"ciu-ciu-rosso-piceno-bacchus-doc-2018","title":"Ciu Ciu Rosso Piceno \"Bacchus\" DOC 2023","description":"\u003ch1\u003eCiù Ciù Rosso Piceno Bacchus DOC 2022\u003c\/h1\u003e\n\u003ch4\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eA blend of Montelpulciano and Sangiovese grapes. \u003cmeta charset=\"utf-8\"\u003eA beautifully crafted wine from Le Marche in middle Italy!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eFresh and juicy, versatile red for all occasions. Bursting with flavours of red cherries, bright raspberries and liquorice root. Medium bodied , light tannins and refreshing acidity. The uncomplicated juiciness of the palate begs for a second or third glass! \u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39561520513122,"sku":"BBW-WINE-1013","price":44.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu_Bacchus.png?v=1740120517"},{"product_id":"villa-sant-anna-rosso-di-montepulciano-doc-2013","title":"Villa Sant. Anna Rosso di Montepulciano DOC 2017","description":"\u003ch1\u003eVilla Sant. Anna Rosso di Montepulciano DOC 2017\u003c\/h1\u003e\n\u003cp\u003eGrown at an altitude of 250\/300 m. above sea level and Southeastern facing vineyard - The grapes were harvested from mid September to October.\u003c\/p\u003e\n\u003cp\u003eCombination of 80% Sangiovese  and 10% Merlot, Canaiolo, 10%. Only 25,000 bottles each year!\u003c\/p\u003e\n\u003cp\u003eThe moment we poured into the wine glass, aromas of blueberries, blackberries were obvious. Although there were subtle notes of sweet spices too. On the tongue, a burst of red fruit flavors and spice notes. Leaning towards refine tannins and firm acidity! Well balanced wine.\u003c\/p\u003e\n\u003cp\u003eFermentation in vats with a 15 days long maceration at a temperature of no more than 30°C. Followed by ten months of further aging n small and medium size oak barrels. After bottling, it was kept in the bottle for 8 months\u003c\/p\u003e","brand":"Villa Sant Anna","offers":[{"title":"Default Title","offer_id":39561520939106,"sku":"BBW-WINE-1011","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-st-anna_montepulciano.png?v=1740120516"},{"product_id":"colle-massari-montecucco-rosso-rigoleto-doc-2014","title":"ColleMassari Montecucco Rosso \"Rigoleto\" DOC 2018","description":"\u003ch1\u003eColle Massari Montecucco Rosso \"Rigoleto\" DOC 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eColle Massari's Montecucco Rigoleto is a blend of 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano. A wine from approximately 300 m high vineyards with different sun exposure and soil composition. Sandstone soils alternate with marl, iron and calcareous clay zones as well as gravel sludge. A part of the grapes comes from old vineyards.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe Rigoleto exudes a persistent intense and fine bouquet, with clear notes of black berries, then develops notes of sweet spices and balsamico. It is light in body with hints of soft but dense and meaty forest berry flavours. sketched by sweet and structured tannins. With spices and thyme return, which nicely integrate with tannin. Long and fruity finish, a quiescent and very balancing wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking porcess: \u003c\/strong\u003eVinification takes place in temperature-controlled stainless steel tanks with 25-30-day mash fermentation at 27 ° to 30 °. Malolactic fermentation takes place in steel. Fermentation of this organic wine takes place in temperature-controlled stainless steel tanks. Half of the 10-month maturation period takes place in stainless steel tanks and half in two to three-year-old barriques and barrels. Finally, the wine matures in bottles for at least another 6 months. This bottle is perfect for a 2020 open!\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Masari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39561521791074,"sku":"BBW-WINE-1010","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ColleMassari.png?v=1740120515"},{"product_id":"quinta-do-vale-meao-meando-douro-2018","title":"Quinta do Vale Meao Meandro Douro 2022","description":"\u003ch1\u003eQuinta Do Vale Meao Meando Douro 2021\u003c\/h1\u003e\n\u003cp\u003eQuinta do Vale Meao Meandro Tinto is a Douro red wine made by one of the most famous wine estates of the Douro, if not the world. The estate was Bought and established by that legendary lady of Port, Dona Antónia Adelaide Ferreira, in the early 19th Century, it has been the stage for many pioneering feats of winemaking and viticulture in the Douro.\u003c\/p\u003e\n\u003cp\u003eA blend of Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinta Cao and Sousao. The Quinta do Vale Meao Meandro Douro has a lively colour. The floral scents combine with red fruit aromas and fills the mouth with intense fruit notes, showing a long, very fresh and complex after taste. Drink now till 2025\u003c\/p\u003e\n\u003cp\u003eAfter crushing the grapes undergo a heat shock followed by step walk for four hours in granite mills. The wort is transferred to wine fermentation tanks of small capacity with temperature control. The varieties are vinified separately. This wine aged in barrels of second and third year in 225 liter French oak Allier.\u003c\/p\u003e","brand":"Quinta Do Vale Meão","offers":[{"title":"Default Title","offer_id":39563096096866,"sku":"BBW-WINE-906","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/quinta.png?v=1740120432"},{"product_id":"gabrielskloof-estate-syrah","title":"Gabrielskloof Estate Syrah 2022","description":"\u003ch1\u003eGabrielskloof Estate Syrah22\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Syrah from the Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eOn the nose, signature white pepper with violets and blackcurrant flavours of Shiraz combine with baking spice. The wine has a palate-filling mouthfeel with a creamy, velvety finish, and will continue improving and developing for five to eight years after harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFollowing careful hand-picking, bunches were destemmed and transferred to fermentation tanks using a gravity system, allowing whole berry fermentation. Naturally fermented and aged 18 months\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003ein older French barrique\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104092258,"sku":"BBW-WINE-870","price":49.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_syrah.png?v=1740120413"},{"product_id":"gabrielskloof-estate-the-blend","title":"Gabrielskloof Estate The Blend 2021","description":"\u003ch1\u003eGabrielskloof Estate The Blend 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe Blend is part of the Gabriëlskloof Estate range of wines. The range offers a selection of boutique style wines that always over-deliver on quality and value. Botrivier's Mediterranean climate results in long growing seasons with moderate to warm temperatures. Conditions leading up to the harvest were hot and dry for the second consecutive year, leading to smaller berries and highly concentrated flavours.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA Bordeaux-style blend composed of 60% Cab Sauv, 15% Cab Franc, 15% Petit Verdot and 10% Malbec.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eCan't get enough of this plushness. Treat yourself to a glass of this rich and luxurious Bordeaux-style blend before wandering off to dreamland. Plush and perfumed nose with lifted aromas of blackcurrant, red cherry and dried peach. Sumptuous dark fruits on the palate with hints of anise, black pepper and dark chocolate. Firm, fine tannins give way to a fresh but lingering finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit was hand-picked and whole bunch pressed. Fermentation and ageing took place in barrel and tank, with maturation occurring over 12 months in second- and third-fill barrels\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104256098,"sku":"BBW-WINE-866","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/gabrielskloof-blend.png?v=1740120410"},{"product_id":"gabrielskloof-landscape-series-syrah-on-sandstone-2016","title":"Gabrielskloof Landscape Series Syrah on Sandstone 2021","description":"\u003ch1\u003e\u003cstrong\u003eGabriëlskloof Landscape Series Syrah on Sandstone 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003e“The idea behind having two Syrahs is to represent the two major soil types prevalent at Gabrielskloof. Our sandstone vineyards produce a Syrah that is elegant and perfumed, while the heavier shale soils offer fruit concentration and depth.”\u003c\/em\u003e — Peter-Allan Finlayson\u003c\/p\u003e\n\u003cp\u003eTextured and savoury. A delicious bouquet of blackberries, violets and crushed pepper. The palate is a harmonious dance of spiciness, silky tannins and delicate purity of fruit. There’s great depth and flavour to this wine, bolstered by layered hints of oak.\u003c\/p\u003e\n\u003cp\u003eThe Gabrielskloof Landscape Series of wines is an authentic representation of their top vineyards, as well as a few old vine treasures. The labels feature landscape paintings by Niël Jonker that reflect and capture the spirit of Overberg landscapes.Sandstone defines the character of this single vineyard wine. The Syrah from Sandstone site is mountainous and composed of broken Sandstone rock. This merciless environment leads to low vigour and small yields, which results in complex and unique wines. Gabrielskloof was able to irrigate their vines at precisely the right moments, which was crucial to achieving full ripeness. Markedly low yields and small berries lead to extra gentle handling and extraction.\u003c\/p\u003e\n\u003cp\u003eThe hand-picked fruit was transferred directly to their cold room where it remained overnight. About 60% of the fruit was destemmed with the remaining 40% left as whole clusters. Wild fermented and aged in 500L barrels for 18 months, with 30% new French Oak used. Delicious to drink now and into 2024.\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104288866,"sku":"BBW-WINE-865","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_sand.png?v=1740120409"},{"product_id":"ciu-ciu-rosso-piceno-superiore-gotico-organic-doc-2015","title":"Ciu Ciu Rosso Piceno Superiore \"Gotico\" Organic DOC 2018","description":"\u003ch1\u003eCiù Ciù - Rosso Piceno Superiore \"Gotico\" ORGANIC DOC  2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003e70% Montepulciano, 30% Sangiovese. Colour ruby red with bordeaux shades. Intense, elegant nose, with fruit-driven scents and a hint of preserve, blackberry, cherry, all blending perfectly into the wood's spicy undertones.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù Rosso Piceno Gotico is a pulpy mouthfeel, velvety and just the right touch of tannin and fruit. The warm, lingering,bodied and well-orchestrated flavour makes it a distinguished and charismatic wine\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137351778,"sku":"BBW-WINE-821","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-gotico.png?v=1740120389"},{"product_id":"ciu-ciu-rosso-marche-oppidum-organic-igt-2014","title":"Ciu Ciu Rosso Marche \"Oppidum\" Organic IGT 2016","description":"\u003ch1\u003eCiù Ciù Rosso Marche \"Oppidum\" ORGANIC IGT 2016\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: One of Italy’s hidden gems is the Marche region, which has historically played third fiddle to its more popular neighbors, Tuscany and Umbria.\u003c\/p\u003e\n\u003cdiv id=\"wsite-com-product-short-description\"\u003e\n\u003cdiv class=\"paragraph\"\u003e\n\u003cp class=\"font_8\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCiù Ciù's Rosso Marche Oppidum is 100% Montepulciano grapes. Colour red with purple shades. Lingering aroma, notes of red fruit, spices, and dried fruits. Blueberry aromas with violet, dried herb, nutmeg notes. An expressive wine with redcurrant comfit, blue fruit flavors and plentiful chalky textures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eA large part of the quality of this wine depends on the variety, weather and the soil. The natural ecosystem in which the vines are grown, above all the “terroir” (microclimate, soil and subsoil) gives the wine its character and quality. The wine’s sugar content, acidity, PH, colour, tannin and bouquet depend on these factors, then oenological techniques are applied to this wine\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137515618,"sku":"BBW-WINE-820","price":89.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-oppidum.png?v=1740120388"},{"product_id":"montecucco-rosso-riserva-collemassari-doc-2015","title":"ColleMassari Montecucco Rosso Riserva \"ColleMassari\" DOC 2020","description":"\u003ch1\u003eColleMassari Montecucco Rosso Riserva \"ColleMassari\" DOC 2020\u003c\/h1\u003e\n\u003cp\u003eA southern Tuscan bargain perfect for any occasion! Ripe and complex, with smooth tannins and a confident Tuscan personality.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eMontecucco Rosso Riserva earned the name of its Estate and represents the essence of their production.\u003c\/p\u003e\n\u003cp\u003eColleMassari's Montecucco Rosso Riserva is a blend of 80% Sangiovese, 10% Ciliegiolo, 10% Montepulciano. Sourced from vineyards located 300 metres above sea level with marl and alluvial soil compositions. The vineyard was planted in 1999 and is organically farmed. Harvested by hand with a yield of around 5 tonnes per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eEnthralling ruby-violet colour. A dominant tang of Sangiovese flavour with charming ripe cherry notes and complementary layers of dark fruits. Each sip is a ripe fruit sensation with notes of tobacco, mediterranean and oak spices. Dense yet soft structure, with fine tannins and fresh acidity on the finish. \u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eWinemaking process: \u003c\/strong\u003eFermentation is spontaneous and followed by 3–4 weeks maceration in temperature-controlled stainless steel tanks. Aged for 16 months with the Sangiovese in 40hl oak casks, whilst the Cabernet Sauvignon and Ciliegiolo age in 500 litre French oak tonneau.\u003c\/p\u003e\n\u003cp\u003eFun Fact: Colle Massari is under Colle Massari Estates. The same group producing the acclaimed award winning brand Poggio di Sotto!\u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145543778,"sku":"BBW-WINE-797","price":70.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-riserva.png?v=1740120371"},{"product_id":"collemassari-montecucco-sangiovese-riserva-poggio-lombrone-docg-2012","title":"ColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013","description":"\u003ch1\u003eColleMassari Montecucco Sangiovese Riserva \"Poggio Lombrone\" DOCG 2013\u003c\/h1\u003e\n\u003cp\u003eHaving a BBQ? Fancy impressing your friends with a smooth and multi-faceted wine originating from the best Sangiovese vineyard in southern Tuscany? Look no further. Poggio Lombrone is \u003cspan style=\"text-decoration: underline;\"\u003ethe one\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region:\u003c\/strong\u003e A wine originating from the best Sangiovese vineyard at 300 metres above sea level. The vineyards are organic and rigorously cultivated, resulting in small yields of only 60 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eDelicate and savoury, this is a complex and elegant Sangiovese. Dark ruby red. Opens with an enveloping and clean cherry bouquet, with violet and a sweet spiciness. Notes of liquorice, tobacco and oak spices layer pure fruit flavours for yummy drinking. Rich and juicy on the palate with the perfect integration of velvety tannins and acidity. Closes in a long, persistent finish with a pleasant mineral sensation.\u003c\/p\u003e\n\u003cp\u003eFun Fact: The name of the wine refers to single vineyard \"Poggio \" and is produced from old vines of Sangiovese (20–50 years old) located on a ridge overlooking the Ombrone river valley.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003e Grapes are hand-picked and alcoholic fermentation takes place in open conical wooden vats. Long period of malolactic fermentation in 40 hl-oak barrels for 18 months, before 12 months of refinement in bottle\u003cbr\u003e \u003c\/p\u003e","brand":"Castello ColleMassari","offers":[{"title":"Default Title","offer_id":39563145773154,"sku":"BBW-WINE-796","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/collemassari-lombrone.png?v=1740120370"},{"product_id":"maurice-gavignet-nuibourgogne-rouge","title":"Maurice Gavignet Bourgogne Pinot Noir 2022","description":"\u003ch1\u003eMaurice Gavignet Bourgogne Pinot Noir 2022\u003c\/h1\u003e\n\u003cp\u003eA magnificent estate, solid know-how and meticulous care for each of their wines clearly distinguishes Maurice Gavignet from other wineries.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Vinified and aged in our cellar in Nuits Saint Georges, our Cellar Master takes special care to promote the whole extraction and all the nuances of the different terroirs. The idea being to bring out the true expression of the Pinot Noir.\" — Arnaud Gavignet, Winemaker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir from Burgundy, France\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eA r\u003c\/span\u003euby red bourgogne with ripe blackberries and red cherries on the nose. Creamy cranberry and red fruit compote on the palate with slight toasted notes for a dash of complexity. Elegant and structured, with a gentle pepper burn on the finish. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvested by hand and then transported to their vast vaults, Rue Félix Tisserand in Nuits-Saint-Georges, where the wine is vinified and aged. Fermented at controlled temperatures and then aged in French Merrain oak barrels. Further aging occurs after bottling in order to let the wine develop powerful red fruit and blackberry aromas.\u003c\/p\u003e","brand":"Maurice Gavignet","offers":[{"title":"Default Title","offer_id":39563372101730,"sku":"MG-19-2018-750","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MG-bourgogne-rouge.png?v=1740120354"},{"product_id":"lvnae-bosoni-rosso-colli-di-luni-niccolo-v-doc-2011","title":"Lvnae Bosoni Rosso colli di Luni \"Niccolo' V\" DOC 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Bosoni Rosso colli di Luni \"Niccolo' V\" DOC 2020\u003c\/h1\u003e\n\u003cp\u003eThe name \u003cem\u003eLvnae\u003c\/em\u003e is inspired by the town of Luni, an ancient Etruscan and Greek port, consecrated to the goddess Selene by the Greeks (Luna, for the Romans). The first Luna settlement was founded by the Romans in 177 BC. Lvnae Bosoni wine production is rooted in the ancient history of this land and its peoples, the Etruscans, Greeks and Romans, from whom it has inherited a great winemaking tradition.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade of 70% Sangiovese, 15% Merlot, 15% Pollera Nera. Ruby red with violet highlights. The bouquet is intense and complex with spicy hints of black pepper, cinnamon and leather. Ripe red fruit flavours are complemented by layers of vanilla, musk, tobacco and liquorice. Warm and enveloping mouthfeel with a slightly dusty tannic texture and a pleasurable mineral finale.\u003c\/p\u003e\n\u003cp\u003eNiccolo' V is a blend of sangiovese, merlot and pollera nera grapes. Sourced from the vineyards of Castelnuovo Magra and Ortonovo (SP). The vines have an average age of 35 years and thrive in the rich, stony terrain. The grapes are hand-picked and then gently pressed before fermentation at 15–17°C in stainless steel. The wine spends 12 days resting on skins and is then aged for 12 months in barriques with an additional 6 months ageing in bottle.\u003c\/p\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39563375575138,"sku":"BBW-WINE-771","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Lvnae-Bosoni-Rosso-colli-di-Luni-_Niccolo-V_-DOC-2011.png?v=1740120347"},{"product_id":"isole-e-olena-chianti-classico-docg-2016","title":"Isole e Olena Chianti Classico DOCG 2022","description":"\u003ch1\u003eIsole e Olena Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003eAmong Tuscany's finest estates, renowned for their 100% Sangiovese flagship Cepparello, Isole e Olena has created one of the 2016 vintages most exceptional Chianti Classicos.\u003c\/p\u003e\n\u003cp\u003eThe Isole e Olena Chianti Classico is a gorgeous, racy wine laced with bright red cherries, flowers and herbs, all of which comes together in the refined, medium-bodied style that is the house signature. It is vibrant, perfumed and impeccable in its overall balance. Good ruby-red. Lovely floral aromas of plum, redcurrant, sweet spices and violet. Sweet, lush and round, with a slightly high-toned quality that adds appeal to the red fruit flavors. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eSilky smooth, with textural depth, complexity and elegance, it displays all the pedigree of the vintage. Finishes broad and long, with ripe tannins. Thoroughly overachieving for its price point it is fantastic value.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe 2016 vintage is great across Tuscany – as in Bordeaux, Piemonte, the Douro and the Rhône. A balanced, even growing season, it has given a perfect blend of fruit that’s ripe but not overripe, and so able to show aromatic nuances and express place with acidity retaining freshness, and tannins that have highly desirable ripeness and elegance.\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThis wine reflects 2016 beautifully. With a core of ripe cherry, there’s a delightful orange-peel or coriander-seed lift with dusty, earthy notes. A blend of 80% Sangiovese, 15% Canaiolo, 5% Syrah\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEstate-grown, hand-harvested grapes are fermented in temperature-controlled stainless steel tanks with approximately 15 days maceration. During fermentation, delestage and pumping-over takes place twice a day. After malolactic fermentation, the wine is racked into barrels and 4,000 liter casks where it matures for about one year in a mix of 225-litre barrels (of which just 5% were new), 4,000-litre and 2,700-litre casks adds subtle nutty complexity. The wine has great transparency and clarity of flavour, with the bright acidity typical of 2016 carrying that cherry scent through its long finish.\u003cbr\u003eIts tannins are subtle, and melt into a silky, ethereal quality, meaning that it is both drinking superbly now and will give great pleasure over the next five years.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563552948322,"sku":"BBW-WINE-726","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ISOLE-OLENA-chianti.png?v=1740120311"},{"product_id":"shannon-rockview-ridge-pinot-noir-2018","title":"Shannon Rockview Ridge Pinot Noir 2021","description":"\u003ch1\u003eShannon Rockview Ridge Pinot Noir 2020\u003c\/h1\u003e\n\u003cp\u003eThis one's a berry extravaganza! Bright red colour. A beautiful Pinot noir with a Burgundian complexity of ripe strawberry, cherry, raspberry, and red currant. The red fruit flavours are spliced with woody layers that bring truffle, mushroom and spice to mind. Elegant and textured with gentle tannins and a lively acidity.\u003c\/p\u003e\n\u003cp\u003eConsiderable emphasis on vineyard site selection and identification, within the variations of three basic components of the soil: clay, sand, and stone. Each parcel is vinified and matured separately to enhance its individuality, before combining in the final blend.\u003c\/p\u003e\n\u003cp\u003eThe Pinot Noir bunches are chilled to 3°C before being sorted on a conveyor and de-stemmed. The berries are then hand sorted before cold maceration ensues for 3–6 days at 8°C. Slower fermenting cultured yeasts are used for some of the fermentations, while approximately 80% of the blend is wild fermented. Fermentation temperatures vary between 26–30°C, depending on the nature of the sites. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barriques. maturation in 228L barriques lasts for approximately 12 months in 20% new oak, 40% 2nd fill and 40% 3rd fill. The oak used is of a tighter grain and medium toasted.\u003c\/p\u003e","brand":"Shannon Vineyards","offers":[{"title":"Default Title","offer_id":39563557372002,"sku":"BBW-WINE-700","price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Shannon-Pinot-noir.png?v=1740120293"},{"product_id":"isole-e-olena-cepparello-igt","title":"Isole e Olena Cepparello IGT 2019","description":"\u003ch1\u003eIsole e Olena Cepparello Red IGT\u003c\/h1\u003e\n\u003cp\u003eA beautiful expression of Sangiovese that will become even more gorgeous with time. Isole e olena Cepparello's got a spot reserved in your cellar, to enjoy between 2023–2036.\u003c\/p\u003e\n\u003cp\u003eBright ruby red colour. Beautiful and seductive, with an impressive array of fruit and spice aromas. Black and red cherries, dark plum, blackberries, raspberries and strawberries, the rich fruitiness of the wine is touched with oak and vanilla spice. The full-bodied and red fruit palate is well-balanced with velvety tannins and a fresh, persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis flagship Cepparello is 100% Sangiovese aged in French oak barrels. One of Tuscany's most compelling wines, the style emphasises finesse over power. The name Cepparello is taken from an old stream, Borro Cepparello, originating in the highest point of the vineyards on the Isole e Olena estate. The first Cepparellos were vinified in cement. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.\u003c\/p\u003e\n\u003cp\u003eToday, only the top selection of grapes from the estate's vineyards in Barberino Val d'Else are used to create this wine. The vineyard is located in the northern part of Chianti Classico, situated 400 metres above sea level, facing southwest, with primarily galestro (schistous clay) soils. After a manual harvest and gentle crushing, the must ferments on skins in oak vats for 3 weeks at 30–32°C. Délestage and pumping over is carried out twice a day to give good colour and soft tannins. The maceration tank is emptied of the fermenting must, the cap dried out for 4–5 hours and then the must is poured back over the cap. After malolactic fermentation, the wine is racked into barrels. The wine is 100% barrel-aged, a third in new French and American oak (with American barrels making up 5% of the total), a third in one-year-old oak and the remaining third in two-year-old oak. The wine ages in barrel for 20 months and then matures in bottle for one year before release.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563563630690,"sku":"BBW-WINE-680","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Isoleeolenacepparello.png?v=1740120269"},{"product_id":"spier-creative-block-5","title":"Spier Creative Block 5 2021","description":"\u003ch1\u003eSpier Creative Block 5 2021\u003c\/h1\u003e\n\u003cp\u003eA muscular heart-throb who will only get better with age, much like Brad Pitt ;)\u003cbr\u003eDeep ruby red colour. The bouquet opens with blackberry, dark cherry and blackcurrant fruit aromas, supported by hints of cedar, dark chocolate and fennel. The vibrant palate is dominated by flavours of blackcurrant and dark chocolate. Dry and full-bodied, with a beautiful balance and dense tannins.\u003c\/p\u003e\n\u003cp\u003eA blend of 47% Cabernet Sauvignon, 33% Merlot, 8% Petit Verdot, 6% Malbec, 6% Cabernet Franc. Sourced from vineyards in the coastal regions, specifically Groenekloof (Darling) and Stellenbosch. The soils and terroir of the vineyards consist of decomposed granite with clay subsoil situated between 7–20 kilometres from the cold Atlantic Ocean.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-harvested, pre-cooled, de-stemmed and individually sorted. Fermentation in stainless steel tanks for up to 3 weeks. Malolactic fermentation and maturation took place in 300L French oak barrels for 18 months (60% first fill, 40% second fill). Each varietal is crafted separately before blending to address their unique requirements and enable them to reach their peak potential. The wine is tasted from the barrels to determine when it reaches its most harmonious and balanced composition.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563596496994,"sku":"BBW-WINE-628","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/spier-creative-block-5.png?v=1740120231"},{"product_id":"gabrielskloof-landscape-series-cabernet-franc","title":"Gabrielskloof Landscape Series Cabernet Franc 2022","description":"\u003ch1\u003eGabriëlskloof Landscape Series Cabernet Franc 2022\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eGabriëlskloof winery is in the Bot River ward, part of the greater Walker Bay region. Their winemaking philosophy is one of minimal intervention to give prominence to and reflect the terroir of the vineyards. Gabrielskloof’s Landscape Series wines are an authentic representation of their top vineyards, as well as a few old vine treasures.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eThis 100% Cabernet Franc comes from a single vineyard mountainside site on the Gabri\u003cspan class=\"s2\"\u003eë\u003c\/span\u003elskloof property. The soil is a combination of Overberg Shale and Table Mountain Sandstone. The vineyard is 15 years old, and this maturity shows in the depth and character of the wine. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003c\/strong\u003eUnlike other light and aromatic Cabernet Franc examples, this ballsy South African is powerful and silky. For those who've never really gotten into Cab Francs in the past, you may well fall in love with this one. A gorgeous mix of fruit and spice, combining notes of dark plum, bright red cherries, woody forest floor, tobacco and cedar spice. Taut and savoury on the palate, with a lively acidity, fine tannins and grippy structure.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e90% of the crop was destemmed with the remaining 10% left as whole clusters. The wine was fermented wild and aged in 500L barrels for 18 months, with 30% new French Oak used.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563596562530,"sku":"BBW-WINE-627","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Gabrielskloof-LandscapeCabernetFranc.png?v=1779757885"},{"product_id":"donnafugata-dea-vulcano-etna-rosso-doc-2017","title":"Donnafugata Dea Vulcano Etna Rosso DOC 2021","description":"\u003ch1\u003eDonnafugata Dea Vulcano Etna Rosso DOC 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/boundbywine.com\/blogs\/vineyard-spotlight\/donnafugata\"\u003eDonnafugata\u003c\/a\u003e Dea Vulcano Etna Rosso is a fragrant and pleasant red from the slopes of Europe's highest active volcano. L\u003cspan data-mce-fragment=\"1\"\u003eight ruby ​​red colour. Refined and fragrant bouquet with notes of wild \u003cmeta charset=\"utf-8\"\u003estrawberry, cherry, violets and slight hints of aromatic herbs and spices. Fresh and soft palate with well-integrated tannins. Closes in a balanced and juicy finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e 5+ years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eNerello Mascalese with a small percentage of Nerello Cappuccio. \u003c\/span\u003eThe fruit for this wine comes from Donnafugata’s vineyards on the northern slope of Etna, between 730–750 metres above sea level. The vineyards are bordered by terraces and dry lava stone walls (UNESCO World Heritage Site), alternating the espalier training system with the Etna sapling. The area is characterised by little rainfall and cool, windy summers, which combine to produce healthy grapes. The soils are sandy and of volcanic origin, which makes them deep and rich in minerals.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eManual harvest in crates with careful selection of the grapes in the vineyard. Further selection of the bunches on a vibrating table upon arrival at the cellar, and subsequent selection of the grapes thanks to a latest generation destemmer. Fermentation in steel with maceration on skins for 8–10 days at a temperature of 25°C. Ages for 12 months in concrete vats and partially in French oak (second and third passage barriques). Lastly, 10 months of refinement in bottle for being released to the market.\u003c\/span\u003e\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563612061794,"sku":"BBW-WINE-601","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DonnafugataDeaVulcano.png?v=1740120216"},{"product_id":"tabali-talinay-pinot-noir-2017","title":"Tabali Talinay Pinot Noir 2023","description":"\u003ch2\u003eTabali Talinay Pinot Noir 2017\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Pinot Noir sourced from the Talinay vineyard in Limarí Valley. The Limarí Valley lies in one of the most Northern winegrowing regions in Chile. 12km from the Pacific Ocean, where there is a constant cool sea breeze. The Camanchaca fog rejuvenates the vineyards with cool and moist air on summer mornings, while the afternoon sun provides a warm and dry condition. This cooling effect is similar to that of the Napa Valley in California. The vineyards are planted in calcareous soils where the rock is limestone. This is a place with a geological phenomenon that is unique in Chile and that gives a very particular characteristic to the wines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eClean and shiny red colour. This Pinot Noir has a fresh and distinctive earthy character with long, crisp and fruity finish. It has complex mineral notes and finely balanced flavours of abundant red fruits. The mouth is highly textured, rich and creamy. Providing a long, crisp and fruity finish. The complex nose is intense and citrusy with passion fruit and green aromas. Fresh, clean and captivating finish. The high acidity on the palate also gives freshness and life to the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHand-harvested into 20kg-bins when this variety reached optimum phenolic ripeness. Careful selection, destemming, fermentation took place in small stainless steel tanks at controlled temperatures. Maceration occurred after the alcoholic fermentation. Finally, aging in French oak barrels for twelve months.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Tabali Wines","offers":[{"title":"Default Title","offer_id":39563615567970,"sku":"BBW-WINE-591","price":74.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Talinay-PN.png?v=1740120208"},{"product_id":"4-kilos-vinicola-12-volts","title":"4 Kilos Vinícola 12 Volts 2022","description":"\u003ch2\u003e4 Kilos Vinícola 12 Volts 2020\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/4kilos.com\/index.php?\/vinas\/cvcvcvcvcvc\/\"\u003e4 Kilos Vinícola\u003c\/a\u003e is intensely vibrant, this is a wine that provides a jolt of energy (figuratively, and almost literally). It has bright red and black fruit flavours with mild tannins making this easy to drink and pairs well with most food. The earthy undertone and warm spices that builds provide many layers on the palate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e The 4 Kilos Vinícola 12 Volts is a red wine blend from the Balearic Islands, specifically Mallorca, Spain. \u003cmeta charset=\"utf-8\"\u003e60% Callet-Fogoneu, 20% Syah, 10% Cabernet, 10% Merlot.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e This wine offers a bold and expressive profile with ripe fruit flavors. It has a deep color and intense aromas. On the palate, it showcases a harmonious combination of richness and freshness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The winemaking process involves carefully selecting and blending the grape varieties to achieve the desired flavor profile. The grapes are harvested by hand and undergo a meticulous vinification process that includes fermentation and aging in oak barrels.\u003c\/p\u003e\n\u003cp\u003e4 Kilos Vinícola is a winery founded by winemakers Francesc Grimalt and Sergio Caballero. They have a passion for creating unique and terroir-driven wines that reflect the character of the Balearic Islands. Their approach is to combine traditional winemaking techniques with modern innovation\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"4 Kilos","offers":[{"title":"Default Title","offer_id":39563618844770,"sku":"BBW-WINE-568","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/12volts.png?v=1740120191"},{"product_id":"crystallum-peter-max-pinot-noir","title":"Crystallum Peter Max Pinot Noir 2023","description":"\u003ch1\u003e\u003cb\u003eCrystallum Peter Max Pinot Noir 2023\u003c\/b\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.crystallumwines.com\/peter-max\"\u003e\u003c\/a\u003ePeter and Max are the first names of the growers who supplied the fruit for the first vintage of this wine. The fruit sources have since changed, but the name remains to honour the beginnings of Crystallum's multi-vineyard Pinot Noir blend. The philosophy here is to use the different batches to form a blend that is more than the sum of its parts.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Pinot Noir. Sourced from 4 vineyards: 3 in the Hemel-en-Aarde area of Walker Bay and a new vineyard on a high altitude, inland site.\u003c\/p\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis is a wonderfully elegant, full and perfumed Pinot Noir.\u003cbr\u003ePale ruby colour. Loads of red fruit aromas with a hint of mushroom and earthy forest floor. The full and fruit-forward palate offers strawberry tea, ripe raspberry, sour cherry, cranberry and pomegranate flavours. Layers of mushroom, earthy forest floor, minerals and a light smokiness alongside the fruity flavours for a desirable complexity. Its like walking through a glorious forest.\u003c\/p\u003e\n\u003cp\u003eYoung and dry, with a fresh acidity and subtle tannins. Good to drink now but will improve through 2030.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter hand-picking in small crates, 70% of the grapes are destemmed and the rest left as whole clusters. Fermention in small stainless steel tanks with indigenous yeasts. Ages in 228 litre lightly toasted French oak barrels for 10 months, 15% of which was new. The wine was bottled after a light filtration.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Crystallum Wines","offers":[{"title":"Default Title","offer_id":39563622514786,"sku":"BBW-WINE-540","price":94.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Crystallum.png?v=1740120159"},{"product_id":"bodegas-emilio-moro-finca-resalso","title":"Bodegas Emilio Moro \"Finca Resalso\" 2021","description":"\u003ch1\u003eBodegas Emilio Moro \"Finca Resalso\" 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eWine varietal and region\u003c\/strong\u003e: 100% Tempranillo The wine is an expression of the winery's youngest vineyards. The Finca Resalso vineyard was planted in 1932, the year Emilio Moro was born.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Picota cherry colour with a violet rim. Fresh from start to finish. The expressive nose offers spicy and floral aromas with hints of olive groves and undergrowth. Juicy cherry, plum and blackberry fruit flavours with glimmers of vanilla, mocha, tobacco and liquorice sweet spices. Integrated oak, round tannins and a gliding acidity with a harmonious, warm and lasting vanilla finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: A young wine made from young vines (between 5 and 12 years). The process begins with hand harvesting and sorting the 100% Tempranillo grapes. The wine macerates on skins for 12 days, then malolactic fermentation follows for 30 days in stainless steel deposits. Ageing in French oaks barrels for 4 months.\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623792738,"sku":"BBW-WINE-530","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/finca-resalso.png?v=1740120150"},{"product_id":"bodegas-emilio-moro-emilio-moro","title":"Bodegas Emilio Moro \"Emilio Moro\" 2022","description":"\u003ch1\u003eBodegas Emilio Moro \"Emilio Moro\" 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.emiliomoro.com\/en\/\"\u003eEmilio Moro\u003c\/a\u003e bears the name of the winery's creator and is their top production wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal and region\u003c\/strong\u003e: 100% Tempranillo. The grapes are from middle-age vineyards (between 15 and 25 years old). It combines the essence of the three types of soils in Ribera del Duero, thereby giving the wine a wide variety of subtle variations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Cherry red colour with violet flashes. Intense, pleasant and satisfying. Fresh and rich aromas of black cherry, dark plum and blackberry fruit with layers of vanilla spice and woody earth. The aromas follow through to an elegant and powerful palate. Balanced with soft tannins, a lively acidity and long dry finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Fermentation takes place in stainless steel tanks at controlled temperatures, with subsequent ageing in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant for an hour or two before serving!\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623825506,"sku":"BBW-WINE-529","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/emilio.png?v=1740120149"},{"product_id":"chateau-pichon-lalande-reserve-pauillac","title":"Chateau Pichon Lalande Reserve De La Comtesse Pauillac 2019","description":"\u003ch1\u003eChateau Pichon Lalande Reserve De La Comtesse Pauillac 2019\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietals \u0026amp; region: \u003c\/strong\u003eA blend of 60% Cabernet Sauvignon and 40% Merlot. Too often, the wines of this historic Pauillac estate are compared to its Pichon sibling Château Pichon Longueville Baron or its First Growth neighbour Lafite. While Pichon Lalande can more than hold its own amid this esteemed company, comparisons can distract from its distinct, expressive character. \u003cmeta charset=\"utf-8\"\u003eThe \"Comtesse\" is now owned by Champagne house Louis Roederer and managed by the brilliant wine-maker Nicolas Glumineau, the man who made the awesome Montrose 2009 and 2010 before coming here.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eChateau Pichon Longueville Comtesse de lalande Reserve Pauillac is a heady concoction of inky dark fruit, graphite, new leather, licorice, lavender, spice and grilled herbs soars out of the glass. The 2015 is rich and expansive yet retains a super-classic vertical feel. Plush, silky tannins add to its immeasurable pedigree. Cellar the 2018 for a decade or so, if patience permits. It's a stellar wine in the making. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eGrapes are harvested and sorted by hand, and then macerated for 20-30 days and fermented at 28-32°C in temperature controlled stainless steel vats of varying size. The wine is then transferred into oak barrels for aging after finishing its malolactic fermentation.\u003cbr\u003e\u003c\/p\u003e","brand":"Château Pichon-Longueville Baron","offers":[{"title":"Default Title","offer_id":39563626250338,"sku":"BBW-WINE-509","price":150.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/pichon-reserve-pauillac-2015.png?v=1740120134"},{"product_id":"movia-cabernet-sauvignon","title":"Movia Cabernet Sauvignon 2021","description":"\u003ch1\u003eMovia Cabernet Sauvignon 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.movia.si\/en\"\u003eMovia\u003c\/a\u003e Cabernet Sauvignon is made in the traditional Movia style, which involves late harvesting and fermentation using wild yeasts.\u003c\/p\u003e\n\u003cp\u003eDeep ruby colour. Fresh and rich nose of blackcurrant, black cherry and blueberry with notes of leather, undergrowth, tobacco and mocha. The aromas follow through to the palate beautifully and harmoniously. Instead of a big, bold and tannic Cabernet Sauvignon, this wine is elegant and brilliant. Full-bodied and dry with sweet and chewy tannins, a bright acidity and a smooth fruity blackcurrant aftertaste.\u003c\/p\u003e\n\u003cp\u003e100% Cabernet Sauvignon. The harvesting of the grapes is done manually from their vineyard, which practices organic cultivation. The vines are on average 30-years-old with single guyot vine training, growing in marl and limestone soils. Primary fermentation large steel fermentation tanks with indigenous yeasts. Maceration for 3–4 weeks until the grape skins sink to the bottom of the tank and clarifies the wine naturally.\u003c\/p\u003e\n\u003cp\u003eSecondary fermentation in barrique barrel on lees without racking. Fermentation completes in wooden barriques where wine matures on its own lees without decanting. Finally ageing for 4 years in 180 litre Slovenian oak barrels and 6 months in bottles laid on their side. No fining, no filtering, no sulphur or any other preservatives before bottling.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Movia","offers":[{"title":"Default Title","offer_id":39563647647842,"sku":"BBW-WINE-482","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/movia_cab-sauv.png?v=1740120112"},{"product_id":"domaine-alain-graillot-syrocco-rouge-maroc","title":"Domaine des Ouled Thaleb Syrocco Syrah 2023","description":"\u003ch1\u003eDomaine des Ouled Thaleb Syrocco Syrah 2023\u003c\/h1\u003e\n\u003cp\u003eDomaine des Ouled Thaleb Syrocco Syrah is a fruit-forward Moroccan red wine made in an old-world style with moderate extraction. Warmth and richness in the mouth, but also a cool elegance. It has the typical Graillot thumbprint but with a slightly exotic twist. Absolutely worth a look for those seeking to explore a wider world of wine. Excellent balance and complex aromatics. A deep ruby red with notes contain plenty of rip black fruits and dried cherry, followed by sandalwood, herbs and spice. It has a dry and long finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003eAlain Graillot is arguably one the finest winemakers in the Rhone Crozes-Hermitage region. On a holiday, he was peddaling his tandem bike through the cooler mountains parts of Morocco. The northern Rhone winemaking icon stopped for a chat, with oenologist Jacques Poulaine from Domaine des Ouled Thaleb. Jacques gave him a tour of some of the better sites where the cooling breeze from the Atlantic ocean tempered the climate of the Zenata region. Graillot immediately saw the potential. In spite of only 20 hectares of vineyards, the vines are between 10 – 40 years old.\u003c\/p\u003e\n\u003cp\u003eThis North African Syrah just gets better and better. It hails from the Atlantic-influenced hills of Morocco's Zenata region, in the lee of the spectacular Middle Atlas Mountains. Relatively cool climate from fresh ocean breezes at an altitude of 500m. A mix of red and black clay over a base of limestone and ancient ocean bed remnants. This provide the right mix of conditions for scented, juicy Syrah that Graillot believes can showcase the surprising potential of Morocco. He's seldom wrong about such things.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eThe vines are farmed organically with no usage of herbicide or fungicide treatment to the vineyard and all works are done by hand, which reduces damage to the grapes. Using his expertise, he created a wine that is organic and sun-kissed but made with time-tested old world techniques. The result is elegant, \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eintensely concentrated Syrah and \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003ebalanced. It's easy to drink and to pair. A great gateway wine for someone looking to broaden their range. It’s a new take on a familiar varietal from an incredible winemaker. \u003c\/span\u003eThis excellent value curio is the end result.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine des Ouled Thaleb","offers":[{"title":"Default Title","offer_id":39563648139362,"sku":"BBW-WINE-478","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/syrocco.png?v=1740120109"},{"product_id":"anatolikos-vineyards-limnio","title":"Anatolikos Vineyards Limnio 2021","description":"\u003ch1\u003eAnatolikos Vineyards Limnio 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/anatolikoswinery.gr\/en\/\"\u003eAnatolikos\u003c\/a\u003e Limnio gave us a miracle wine once again! Limnio 2017 of Anatolikos Vineyards is here and it’s simply mindblowing! With just the right doses of concentration, finesse, balance and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eMedium ruby colour. The epitome of the fruit: berry, cherry, sour cherry, strawberry, that you almost chew! In two words, intoxicating and elegant. It’s like spring in Japan, when the cherries blossom and the first strawberries come out. The crisp acidity and the juicy, well-polished tanins are impeccably balanced.  Intricate layers of forest floor, granite minerals, vanilla and hints of leather and tobacco. With sweet chocolate, cocoa and vanilla oak spices. Intoxicating and elegant with a crisp acidity, gentle tannins and an exuberant aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region: \u003c\/strong\u003e100% \u003ca href=\"https:\/\/worldsbestwines.eu\/grapes\/limnio\/\"\u003eLimnio\u003c\/a\u003e. From a certified organic vineyard located on the dry hills of Avdira city with an altitude of 50–70 meters and approximately 5 km away from the Thrace Sea. The terrain is sandy with continuous cool northeast winds. Avdira’s microclimate contributes decisively in the production of high-quality products.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e Harvest by hand in small baskets. Fermentation with domestic yeast at a controlled temperature. Maturation on lees for 12 months in oak barrels. No filtering or any other treatments before bottling. Enjoy today or within 5 years from vintage.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anatolikos Vineyards","offers":[{"title":"Default Title","offer_id":39563648696418,"sku":"BBW-WINE-474","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anatolikos-Limnio-2017.png?v=1740120106"},{"product_id":"felton-road-cornish-port-pinot-noir","title":"Felton Road Cornish Port Pinot Noir 2021","description":"\u003ch1\u003e\u003cstrong\u003eFelton Road Cornish Port Pinot Noir\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eDark, moody and sensual (just like Tom \u003cem\u003eFelton\u003c\/em\u003e in Harry Potter), this is one of the most desirable Pinot Noirs in the Felton Road collection.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/feltonroad.com\/our-wines\/cellaring-and-vintage-guide\/2019-vintage\/2019-pinot-noir-cornish-point\/\"\u003eFelton Road Cornish Point Pinot Noir\u003c\/a\u003e has a slightly reserved nose as a young wine, with hints of dark fruits, raspberry, roses and crushed herbs. The palate is dense with a core and mouthfeel filled with dark petals and fruits. It comes with a pleasant and subtle waft of char. The serious texture and harmony gives it an opulent yet refined, brooding and powerful rendition.\u003cbr\u003e\u003cbr\u003eThe Cornish Point vineyard is often the first Pinot Noir picked each harvest by the Felton Road team. At lower altitudes and in closer proximity to the lake, the fruit develops richness and density that sets it apart from the other Pinots from this producer. Cornish Point is a quiet, reserved premium Pinot Noir, one that takes time to unfurl. It's powerful and poised, everything you could want in a prestigious Pinot Noir from Central Otago.\u003c\/p\u003e","brand":"Felton Road","offers":[{"title":"Default Title","offer_id":39563683987554,"sku":"BBW-WINE-383","price":124.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/felton-cornish-PN.png?v=1740120023"},{"product_id":"felton-road-calvert-pinot-noir","title":"Felton Road Calvert Pinot Noir 2021","description":"\u003ch1\u003e\u003cstrong\u003eFelton Road Calvert Pinot Noir 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003eLike a puppy, lively and full of vigour but also delicate and soft.\u003c\/p\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/feltonroad.com\/our-wines\/current-release\/2019-pinot-noir-calvert\/\"\u003eFelton Road Calvert Pinot Noir\u003c\/a\u003e has a characteristic aroma of floral and is finely supported by mineral and spice notes on the nose. It’s seamlessly followed by a detailed palate that emphasizes precision and elegance. There is a crunch to the texture of the wine with a refine and evident tannins. The wine finishes with the accuracy and finesse that is becoming the hallmark of Calvert.\u003cbr\u003e\u003cbr\u003eThe Calvert Pinot Noir is always a little more floral and delicate when compared to the other fine Pinot Noirs in the Felton Road stable. Calvert vineyard sits just a kilometer away from the Elms vineyard and home winery. The fruit from this site always provides the most aromatic and ethereal style of Pinot Noir for Felton Road.\u003c\/p\u003e","brand":"Felton Road","offers":[{"title":"Default Title","offer_id":39563684511842,"sku":"BBW-WINE-382","price":126.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/felton-road-calvert-pinot-noir.png?v=1740120022"},{"product_id":"bodega-garzon-reserva-tannat","title":"Bodega Garzon Tannat-Reserva 2023","description":"\u003ch1\u003eBodega Garzón Tannat Reserva 2023\u003c\/h1\u003e\n\u003cp\u003eThis bold, full-bodied and tannic wine is a beast that can satisfy the thirstiest of souls.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals and region: \u003c\/strong\u003e100% Tannat from Garzon, Uruguay. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e:This s a juicy, full bodied wine. It has a deep, royal purple and aromas reminiscent of red and black fruits such as plums and raspberries with a tinge of spice. It has a great personality in the mouth with ripe tannins and minerality, making it a terroir wine of great identity. Aggressive tannins, accompanied with high acidity can leave you with a nice punch. It has a long, dry and tannic finish. This bottle is ready to drink now, perfect for your upcoming weekend wild night.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWInemaking process\u003c\/strong\u003e: Grapes are handpicked at optimum ripeness and whole-cluster fermented. It is tempered only with oak aging for 6 - 12 months.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693457506,"sku":"BBW-WINE-353","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/garzon-tannat-reserva.png?v=1740119991"},{"product_id":"bodega-garzon-single-vineyard-tannat","title":"Bodega Garzon Single Vineyard Tannat 2023","description":"\u003ch1\u003eBodega Garzón Single Vineyard Tannat 2023\u003c\/h1\u003e\n\u003cp\u003eThe Tannat of all Tannats in Bodega Garzón.\u003cbr\u003e\u003ca href=\"https:\/\/bodegagarzon.com\/en\/wine\/tannat-2018-2\/\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and Region\u003c\/strong\u003e: 100% Tannat from Garzon, Uruguay. \u003cmeta charset=\"utf-8\"\u003eThe vineyard where these beautiful Tannat grows is in a cooler area, compared to other blocks on the estate. The terrain has steep slopes and thin soils with excellent drainage due to the predominance of ballast in the upper layers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: This wine has a deep purple colour. This powerful Tannat has an elegant nose, with aromas resembling red fruits, such as cherries and strawberries at first waft. The other flavours of black plums, tobacco, chocolate and spices slowly blossom from within. The full-bodied wine has a juicy and fresh mouth, giving you a pleasant sensation. It has a long and lingering finish, perfectly balanced with a touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Aging takes place between 12 to 18 months on the lees in French oak barrels and casks.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693588578,"sku":"BBW-WINE-351","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Garzon-SingleVineyardTannat.png?v=1765771206"},{"product_id":"mullineux-syrah","title":"Mullineux Syrah 2021","description":"\u003ch1\u003e\u003cstrong\u003eMullineux Syrah 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cp class=\"column\"\u003eThis perfumed \u003ca href=\"https:\/\/mlfwines.com\/mullineux\/wines\/syrah\/\"\u003eMullineux Syrah\u003c\/a\u003e has notes of spicy citrus rind, refined black fruit, violets and lilies. The palate is elegant and restrained with a silky texture balanced by fresh, natural acidity. The finish is long with supple tannins. This bouquet is a super sleek, and polished expression of premium Syrah. The aim with this Syrah is to give true and complete expression to the Shale \u0026amp; Schist and Granite terroirs in which the vines grow.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e100% Syrah. The Syrah grapes come from seven sustainably farmed vineyard parcels in different parts of the Swartland – four parcels planted in the stony Shale and Schist-based soils of the Kasteelberg, two parcels of dry-land, bush vines grown in the decomposed Granite of the Paardeberg and one on the rolling, iron-rich soils west of Malmesbury. Vines are aged between 22 and 30 years.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eSchist-based soils\u003c\/strong\u003e: Wine produced from schist-based soils tend to have blue fruit and earthy character. They are well structure with good acidity and form the backbone of any blend.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGranite soils: \u003c\/strong\u003eWines from granite soils tend to be exceptionally pure with a granitic perfume and nervy acidity.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eIron-based soils: \u003c\/strong\u003eVines grown in gravel \u0026amp; iron-based soils helps the vines build complexity and tannin in the grapes. Wines produced from these soils tend to be deep in colour and are very concentrated and bring loads of mid-palate to any blend.\u003c\/p\u003e\nEach parcel of grapes is chilled in a cold room then 90% added as whole bunches to tank and the remainder is added destemmed. Minimal SO2 is added and, as with all our wines, no further additions are made. The must is initially pigeaged once a day. After about 4 days, fermentation begins with indigenous yeasts and the wine is pigeaged once or twice a day, depending on extract and tannin development. Temperatures are kept below 28 °C. Fermentation lasts 7 to 10 days after which 3 to 7 weeks (also depending on tannin development) skin contact is given. The wine is then pressed to barrel for malolactic fermentation and maturation. Each parcel is racked in Spring to blend the wine. The wine is then aged for 11 months in 225 and 500 litre French oak barrels, 15% of which are new, and a 2,000 litre foudre. Finally the wine is bottled unfiltered, unrefined and with a minimum amount of sulphur\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Mullineux \u0026 Leeu Family Wines","offers":[{"title":"Default Title","offer_id":39563694309474,"sku":"BBW-WINE-344","price":79.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/mullineux-syrah.png?v=1740119984"},{"product_id":"old-road-wine-the-butcher-and-cleaver-cape-blend-2015","title":"Old Road Wine “The Butcher And Cleaver” Cape Blend 2020","description":"\u003ch1\u003eOld Road Wine “The Butcher And Cleaver” Cape Blend 2019\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003ca href=\"https:\/\/oldroadwinecompany.com\"\u003eOld Road Wine\u003c\/a\u003e “The Butcher And Cleaver” Cape Blend 2015 is a big, bold and beautifully expressive wine. The nose opens with ripe berries and a cinnamon spiciness. Full-bodied palate with smooth, rich tannins and a refreshing acidity. Robust flavours of dark red and blackberry fruit with generous cigar box and leather nuances, and a spicy smokiness that lasts beyond the finish.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e60% Shiraz, 30% Pinotage and 10% Mourvèdere. The Shiraz comes from Stellenbosch with a few barrels from Paarl, and Pinotage all from Stellenbosch. All of these vineyards have rich granite soils. The Mourvèdere comes from a 16-year-old bush vine vineyard in the Agter Paarl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003eIn the cellar, this blend is given lavish treatment with 14 months in oak, 50% in new and the rest in 2nd and 3rd fill.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Old Road Wine Co.","offers":[{"title":"Default Title","offer_id":39563710791778,"sku":"BBW-WINE-330","price":66.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Old-Road-Butcher-and-Cleaver-Cape-Blend.png?v=1740119977"},{"product_id":"domaine-yves-cuilleron-cornas-lieu-dit-les-cotes","title":"Caves Yves Cuilleron Cornas Lieu-dit la Cote Les Cotes 2021","description":"\u003ch1\u003eDomaine Yves Cuilleron Cornas Lieu-Dit Les Côtes 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.cuilleron.com\/en\/\"\u003eDomaine Yves Cuilleron\u003c\/a\u003e Cornas Lieu-Dit Les Côtes is a wine for keeping. A little austere and hard in its youth, it becomes remarkably intense yet silky after a few years.\u003cbr\u003eA silky and elegantly scented Cornas. Attractive aromas of sun-kissed dark berries, black cherry, aromatic herbs and roasted coffee beans. Fleshy, dense and velvety full-bodied palate with a bright acidity and well-integrated tannins that mellow with time. Juicy blackberry, black cherry, cassis and blueberry flavours with a hint of cinnamon, liquorice, black olives and pepper. Closes with a mineral and sweet spice finish.\u003c\/p\u003e\n\u003cp\u003eLes Côtes is a lieu-dit in the south of the commune of Cornas. It is made up of a very hard granite rock base that is over 600 million years old.\u003c\/p\u003e\n\u003cp\u003e100% Syrah. A single plot and single varietal Syrah wine. These vines were planted in 1911 on a plot located in a majestic amphitheatre in Cornas, making them more than a century old. The grapes are grown according to the principles of sustainable agriculture.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eManual harvesting of the grapes, then partial destemming and crushing.Maceration on skins lasts 3 weeks, during which alcoholic fermentation takes place in the presence of native yeasts. At the end of maceration, the must is racked in oak barrels for 18 months of ageing, during which malolactic fermentation takes place. Finally, the wine goes through fining before bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Yves Cuilleron","offers":[{"title":"Default Title","offer_id":39563744641122,"sku":"BBW-WINE-301","price":172.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cuilleron-Cornas-Les-Cotes.png?v=1740119955"},{"product_id":"arnaud-baillot-vosne-romanee-2019","title":"Domaine Arnaud Baillot Vosne-Romanée Village Rouge 2022","description":"\u003ch2\u003eDomaine Arnaud Baillot Vosne-Romanée Village Rouge 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Pinot Noir. The fruit comes from plots in the AOC Vosne-Romanée village appellation.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.instagram.com\/arnaud.baillot\/?hl=en\"\u003eArnaud Baillot\u003c\/a\u003e Vosne-Romanée has a brilliant ruby red colour with bright reflections. Diverse aromas of wild cherry, nutmeg and fine leather roll off the glass in waves. A subtle hint of truffle emerges on the tail-end, like a warm afterthought. Still young and somewhat closed at the moment, it's already making a crushing impression on us. Soft and super juicy with lots of energy, this will evolve beautifully in the next few years (or months!). The medium-bodied palate conveys a sturdy, fleshy body and perfect balance of elegant tannins and vibrant acidity. Cherry and red fruit flavours dominate with a hint of vanilla, cinnamon, truffle, cedarwood and maybe even a floral lilac memory. A wealth of harmonious sensations that closes in a powerful and long aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Manual harvesting through parcel-by-parcel ripeness monitoring and with grape sorting. Traditional fermentation for 15 days in stainless steel tank. Pumping over twice a day until the end of fermentation. The wine then ages in Burgundy Oak for 12 months, 25% new oak. No filtering before bottling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Cellar until 2028!\u003c\/p\u003e","brand":"Domaine Arnaud Baillot","offers":[{"title":"Default Title","offer_id":39563744739426,"sku":"BBW-WINE-300","price":204.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Arnaud-Baillot-Vosne-Romanee.png?v=1740119955"},{"product_id":"bindi-sergardi-achille-igt-toscana-rosso","title":"Bindi Sergardi 'Achille' Toscana Rosso IGT 2022","description":"\u003ch2\u003eBindi Sergardi 'Achille' Toscana Rosso\u003c\/h2\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch2\u003eIGT 2022\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.bindisergardi.it\/en\/\"\u003eBindi Sergardi\u003c\/a\u003e 'Achille' is dedicated to Achille Sergardi, who devoted his life and energy to the Republic of Siena at the end of the 1400s.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Sangiovese. The fruit comes from I Colli estate vineyards in the hilly area of Montagnola Senese. the vines grow in rocky Montagnola and Alberese soils rich in important nutrients for the cultivation of Sangiovese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Intense ruby red colour. The wine opens with an intense and fruity bouquet of ripe red fruit, cherries and a dollop of blackberry. Each sip is striking with its round, sweet and soft mouthfeel. Medium-bodied and dry with velvety tannins and a lively acidity. Persistent red cherry and raspberry flavours mingling with subtle vanilla, leather and tobacco accents. An inviting wine that is so delicious and easy to drink.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermentation takes place in stainless steel vats and maceration lasts circa 15 days at a controlled temperature of 28°C. Shortly after malolactic fermentation, the wine refines in stainless steel tanks at Tenuta I Colli. In some years, the wines can undergo a short passage in barrel\u003c\/p\u003e","brand":"Bindi Sergardi","offers":[{"title":"Default Title","offer_id":39563748278370,"sku":"BBW-WINE-293","price":42.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Bindi-Sergardi-_Achille.png?v=1740119950"},{"product_id":"chaffey-bros-synonymous-barossa-shiraz","title":"Chaffey Bros Synonymous Barossa Shiraz 2021","description":"\u003ch1\u003e\u003cb\u003eChaffey Bros Synonymous Barossa Shiraz 2019\u003c\/b\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Shiraz from a careful selection of established low-yielding vineyards stretching across the North Barossa townships of Ebenezer and Light Pass through to Lyndoch in Southern Barossa.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/chaffeybroswine.com.au\/collections\/red\/products\/synonymous-barossa-shiraz-2019\"\u003eChaffey Bros Synonymous Barossa Shiraz\u003c\/a\u003e  has a deep crimson\/purple in colour with a nose of cedar, spice and plum hinting at the mix of dark fruits and chocolate lurking on the rich structured palate. The wine shows a powerful depth of flavour with plush lingering mouthfeel. Matured in new and seasoned French and American oak allowing the vibrant mid-palate of dark and light fruit to come to the fore.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003eFermentation takes place in a mix of open and static fermenters with 6-7 days of maceration before pressing into french and american hogsheads barrels (300L) where they mature separately for about 12 months before bottling unfined and with the minimum SO2 added.\u003c\/p\u003e","brand":"Chaffey Bros","offers":[{"title":"Default Title","offer_id":39563752013922,"sku":"BBW-WINE-291","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ChaffeyBros-Synonymous.png?v=1740119948"},{"product_id":"barone-ricasoli-brolio-chianti-classico-docg","title":"Barone Ricasoli Castello di Brolio Chianti Classico DOCG 2022","description":"\u003ch1\u003eBarone Ricasoli Castello di Brolio Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003e\u003c\/a\u003eBrolio is an “annata” wine. It refers to the stipulated minimum of one year of ageing and also distinguishes it from the higher realms of Riserva, Cru and Gran Selezione\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e It is a blend of 80% Sangiovese with 15% Merlot and 5% Cabernet Sauvignon. The grapes come from across the vineyards. With each plot vinified separately, the resulting blend is a selection of those most suitable for consistency and expression. The vineyards are at an altitude of 280 – 480m and they are grown on the five most representative soils in Brolio: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese), Marine Deposit (sandy deposits and clay at deeper levels) and Ancient Fluvial Terrace (silty deposits with clay).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003eBarone Ricasoli Brolio Chianti Classico\u003c\/a\u003e has an intense ruby red with complex aromas of iris and violets, red fruits and balsamic scents. It is soft on the palate with elegant and smoothed tannins in the mouth. A true expression of the territory with well-balanced acidity and mineral tannins before a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaing Process:\u003c\/strong\u003e The grapes have been harvested from the end of September to mid-October. After blending, the wine then matures for nine months in French oak tonneaux of second and third use, which adds complexity. The wine doesn’t get marked by wood flavours, but it picks up some tannin and softens in the barrel. After that, it’s bottled and released in June.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Ricasoli Family\u003c\/h2\u003e\n\u003cp\u003eThe Ricasoli family appeared among the feudal noble dignitaries in the court of Emperor Charlemagne.\u0026amp;nbsp;With their armies, generations of Ricasoli nobles have charted the course of history against the backdrop of Brolio Castle, defending Florence since 1200, from the eternal battles against Siena until the unity of Italy. Bettino Ricasoli, the Iron Baron, was twice Prime Minister of the newly united Italy after Cavour.\u003c\/p\u003e\n\u003cp\u003eThe history of the Ricasoli family has been linked to wine since 1141, when there is written testimony attesting that the Ricasoli family already possessed Brolio Castle. After centuries defending their lands and feudal sovereignty, the Ricasoli family understood the great potential of the Brolio territory and were among the first to dedicate themselves to the improvement of agriculture and vineyards. In fact, the family tree, reproduced in a print from 1584, is one of the first images of the Chianti area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFrancesco Ricasoli, current owner and President of the company, has generated new ideas and concepts to render the vineyards sustainable. The ongoing study of soil types and the clonal selection of the Brolio Sangiovese are among his greatest passions, and he has totally renovated the vineyards and completely mapped them.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":39563753586786,"sku":"BBW-WINE-287","price":54.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Ricasoli-Chianti.png?v=1740119945"},{"product_id":"villa-sparina-barbera-del-monferrato-docg-2020","title":"Villa Sparina Barbera del Monferrato DOC 2023","description":"\u003ch1\u003eVilla Sparina Barbera del Monferrato DOC 2023\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.villasparinaresort.it\/en\/luxury-hotel-piedmont\/1-0.html\"\u003eVilla Sparina Barbera del Monferrato\u003c\/a\u003e is recognizable by its bright ruby red colour and fine perfume, characteristics given by the complete and perfect ripening of the grapes. Monferrato is a violet and berry-scented Barbera packs a powerful juicy punch on the palate backed by supple tannins and a refreshing burst of controlled acidity.\u003c\/p\u003e\n\u003cp\u003eThis intense and fruity Barbera has juicy notes of raspberry and dark berries. It has a full body with fresh and fruity notes and soft taste and a persistent finish. This a great all-rounder red that deserves to be enjoyed more frequently\u003c\/p\u003e\n\u003cp\u003eThis bouquet is 100% Barbera, which are grown in a 1945-era vineyard that displays savouriness, minerality and incredible longevity. The vineyard is mainly south, south-west facing, with an altitude of around 250m – 300m on a clay and marl soilbed. The climate in Gavi is perfect for growing grapes with influenced by the Mediterranean Sea.\u003c\/p\u003e\n\u003cp\u003eHand-harvested in mid-October. Soft crushing of the grapes with 2 weeks fermentation at controlled temperature of 27 °C in stainless steel tanks. The wine is partially aged in oak barrels in the historical XVIII Century cellars of the property.\u003c\/p\u003e","brand":"Villa Sparina","offers":[{"title":"Default Title","offer_id":39563759026274,"sku":"BBW-WINE-273","price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-Sparina_Barbera.png?v=1740119936"},{"product_id":"comando-g-el-hombre-bala-negre-2017","title":"Comando G El Hombre Bala Negre 2021","description":"\u003ch1\u003e\u003cstrong\u003eComando G El Hombre Bala Negre 2021\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTaste profile: \u003c\/strong\u003eEl Hombre Bala Negre has a delicate, brilliant and pale ruby colour with brick redhues. It has a refined aroma with subtle perfume of berry fruits like blackcurrant, raspberry and intense balsamic notes of eucalyptus and a hint of chamomile. It has a clean and silky texture that provides a delicate and airy mouthfeel. A red wine with temper and notable freshness and acidity. The aftertaste is persistent with notes of red fruits, spices and subtle toasted wood.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThis bottle is a blend of 98% Grenache and 2% Cariñena. The Estate has a specific microclimate with flushes of cold north winds. It has cool summers and mild winters. The vineyards are grown at an altitude between 800 – 850m, on a weathered soilbed of granite, sand, quartz and silica. The age of the vines are between 40 – 60 years old.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003e\u003cb\u003eWinemaking process: \u003c\/b\u003eThere were little interventions throughout the winemaking process. Fermentation took place in low and controlled temperatures using indigenous yeast and non-destemmed grapes in barrels and wooden vats. Maceration lasted an average of 30 days at low temperatures. The wine is then aged for 10 months in barrels of 400 and 700 L French oak.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Comando G","offers":[{"title":"Default Title","offer_id":39563765514338,"sku":"BBW-WINE-257","price":80.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/El-Hombre-Bala-Negre.png?v=1768305152"},{"product_id":"conde-de-san-cristobal-ribera-del-duero-crianza-2018","title":"Conde de San Cristobal Ribera del Duero Crianza 2020","description":"\u003ch2\u003e\u003cstrong\u003eConde de San Cristóbal Ribera del Duero Crianza 2020\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Tempranillo. The estate is comprised from 7 different types of soils \u0026amp; micro- climates: sandy-loam, limestone-loam, clay, loam with layers of marl, sandy-clay, chalky-clay and river alluvial soils. The age of vines varies between 15 and 35 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.marquesdevargas.com\/en\/wineries\/bodega-conde-san-cristobal\/conde-san-cristobal\/\"\u003eConde de San Cristóbal Ribera del Duero Crianza\u003c\/a\u003e is clean and bright. This red stands out for its intense, deep and persistent nose. It is fresh and lively with fruit driven flavours like berries and plums. Round on the palate, with velvety mouthfeel and well-balanced acidity and a smooth touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Grapes are carefully classified on the selection table, then a low-revolution destemmer is employed, grapes are consequently transferred to the 22,500 kg fermentation tanks by means of gravity. A cold maceration is carried out at a low temperature (8ºC) for a period of 3-5 days which is followed by the alcoholic fermentation, lasting between 9 and 12 days at controlled temperatures (20-24°C). Finally, the wine undergoes a long maceration of the solids for 15- 20 days. 10 to 12 months in French oak barrels from different coopers, with subtle to medium-toast level\u003c\/p\u003e","brand":"Conde de San Cristóbal","offers":[{"title":"Default Title","offer_id":39563766890594,"sku":"BBW-WINE-253","price":64.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/CondedeSanCristobalRiberadelDueroCrianza.webp?v=1740119921"},{"product_id":"creation-pinot-noir-2019","title":"Creation Estate Pinot Noir 2023","description":"\u003ch1\u003eCreation Estate Pinot Noir 2023\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003eWhile establishing his career in Switzerland, JC honed his skills on Pinot Noir and is therefore familiar with the challenges faced when cultivating what can be a fickle grape. Before planting his Pinot at Creation he meticulously considered aspect, soil and row direction and selected only virus-free clones (Dijon 115 and 777) for their suitability to the terroir. His Pinot vineyards are planted on south-easterly, easterly and north-easterly slopes with each site expressing itself in its own stylistic way\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Creation Estate Pinot Noir has an intense ruby red with violet tones. Intensely fragrant, the bouquet combines a bevy of seductive red berries with whiffs of vanilla and wood spice. These follow through on the elegant palate where the refined flavours of raspberry and the earthiness of shiitake mushroom are supported by supple tannins. Truly a burst of fruity flavours in mouth that keeps you going. Pairs well with almost any food, from sashimi to roasted duck breast to portobello burgers! The versatility!\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe grapes are harvested in late February and mature after traditional skin fermentation. This is followed by malolactic fermentation in oak barrels for 10 to 12 months. Light filtration before bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Creation Wines","offers":[{"title":"Default Title","offer_id":39563815551074,"sku":"BBW-WINE-120","price":63.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Creation-Pinot-Noir.png?v=1740119785"},{"product_id":"creation-reserve-pinot-noir-2019","title":"Creation Reserve Pinot Noir 2022","description":"\u003ch1\u003eCreation Reserve Pinot Noir 2022\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eGrape varietal \u0026amp; region\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eWhile establishing his career in Switzerland, JC honed his skills on Pinot Noir and is therefore familiar with the challenges faced when cultivating what can be a fickle grape. Before planting his Pinot at Creation he meticulously considered aspect, soil and row direction and selected only virus-free clones (Dijon 115 and 777) for their suitability to the terroir. His Pinot vineyards are planted on south-easterly, easterly and north-easterly slopes with each site expressing itself in its own stylistic way.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTaste profile: \u003c\/strong\u003eCreation Reserve Pinot Noir is elegantly adorned in shades of garnet with deeper flashes of cerise as you swirl. Exquisitely expressive on the nose, the evocative perfume of Indonesian mace blending with enchanting whiffs of fresh raspberry and black cherry. On the palate, this Prince of Reds spins poetry: velvety smooth and beautifully poised with great purity of fruit in harmony with crisp acidity and fine tannins.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe Reserve is a vineyard selection. The grapes undergo traditional skin fermentation and post-fermentation maceration, followed by malolactic fermentation in the barrels. Two – three rackings were done during the maturation period and light filtration preceded bottling.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Creation Wines","offers":[{"title":"Default Title","offer_id":39563818074210,"sku":"BBW-WINE-099","price":81.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Creation-Reserve-Pinot-Noir.png?v=1740119771"},{"product_id":"coto-de-imaz-gran-reserva-2015","title":"El Coto Coto de Imaz Rioja Gran Reserva 2018","description":"\u003ch1\u003eCoto de Imaz Gran Reserva 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.elcoto.com\/wp-content\/uploads\/2020\/11\/el-coto-de-rioja-coto-de-imaz-gran-reserva-1.pdf\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eCoto de Imaz\u003c\/a\u003e has a brilliant ruby color, with russet tones. It is mature and elegant, its aromatic richness is ever-changing and subtle, it becomes more apparent as the wine breathes. This bottle has notes of toast and coconut followed by tertiary aromas of leather, wet earth and red fruit and dried fruit. It has a medium to full body with succulent tannins that is round and silky. The aftertaste is persistent and complex. Ideal accompaniment for roast suckling lamb, game, or red meat.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eA blend of Tempranillo and Graciano. The wine is produced in stainless steel tanks for 21-30 days, with just enough maceration to achieve the balance between fruit and extract. The wine has been aged in American and French oak barrels for a minimum of 24 months, followed by a minimum of 36 months of refining in the bottle.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-timestamp=\"1633275582\" data-peer-id=\"401192999\" data-mid=\"21787967487\" class=\"bubble is-read hide-name is-out can-have-tail\"\u003e\u003c\/div\u003e","brand":"El Coto de Rioja","offers":[{"title":"Default Title","offer_id":39563822301282,"sku":"BBW-WINE-078","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Coto-de-Imaz.png?v=1740119753"},{"product_id":"luddite-shiraz","title":"Luddite Shiraz 2020","description":"\u003ch1\u003eLuddite Shiraz 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/luddite.co.za\"\u003eLuddite\u003c\/a\u003e Shiraz has an incredibly dark plum colour with lighter purple tones on the edges. The bouquet is a medley of flowers, sweet dark fruit, cinnamon and a touch of vanilla. Bold and dry on the palate with a fresh tannin grip and bright line of acidity. Juicy dark plum and blackberry fruit flavours with layers of pepper, vanilla and cloves. Closes in a long and decadent finish.\u003c\/p\u003e\n\u003cp\u003e100% Shiraz. The fruit comes from two blocks on Luddite's vineyards: Old and Young block. These vineyards are on the Eastern slopes of the Houw Hoek Mountains (Bot River, Western Cape region).\u003c\/p\u003e\n\u003cp\u003eThe Old and Young Blocks went through vinification and maturation separately, only coming together in the final blend one month before bottling. Experimentation with the addition of stalks to fermentation, up to 30% in some open fermenters. A portion of the wine went through fermentation in tanks, another portion in barrel selection. The portion in tank fermenters spent 5 weeks on skins before pressing, settling then racking to barrel. The portion in barrel was in 32% new Oak to 4th fill with most French Oak. After 2 years ageing in barrel, the final blend was made before bottling.\u003c\/p\u003e","brand":"Luddite","offers":[{"title":"Default Title","offer_id":39593418948706,"sku":"BBW-WINE-019","price":142.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Luddite-Shiraz.png?v=1740119700"},{"product_id":"marques-de-vargas-rioja-reserva","title":"Marques de Vargas Rioja Reserva 2019","description":"\u003ch1\u003eMarqués de Vargas Rioja Reserva 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.marquesdevargas.com\/en\/\"\u003eMarqués de Vargas\u003c\/a\u003e Rioja Reserva has a ruby red colour and vibrant character. Ripe red fruit aromas open the nose, featuring cherries, raspberries and a touch of sweet spiciness. Complex, dry and full-bodied palate with elegant tannins, juicy acidity and great structure. Thick and creamy mouthfeel with a good presence of red fruit flavours, chocolate and balsamic notes.\u003c\/p\u003e\n\u003cp\u003eBlend comprising of 85% Tempranillo, 10% Mazuelo, 5% Garnacha. The fruit comes from Marqués de Vargas' 50 hectare vineyard \"Pradolagar” in Rioja. The vines have an average age of 35 years and grow in poor, shallow, infertile calcareous clay soils with free drainage to promote moderate vegetative vigour. Marqués de Vargas practices sustainable wine-growing, without the use of herbicides or pesticides in their vineyards.\u003c\/p\u003e\n\u003cp\u003eHand harvesting and destemming. Fermentation in stainless steel tanks for 11–13 days at controlled temperatures between 29–30°C. Daily remontage and pumping over and long maceration for a period of 12 days after fermentation to ensure a voluptuous texture. The wine ages for 20 months in American, French and Russian oak Barrels from different coopers: Seguin Moreau, Demptos and Maury, with a maximum use of 5 years. Regular racking every 5 months at the beginning, then every 6 months. Bottling without fining or filtering for an unprocessed and fully natural wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving\u003c\/p\u003e","brand":"Marques de Vargas","offers":[{"title":"Default Title","offer_id":39593420521570,"sku":"BBW-WINE-012","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Marques-de-Vargas-Rioja-Reserva.png?v=1740119695"},{"product_id":"deloach-vineyards-russian-river-pinot-noir","title":"DeLoach Vineyards Russian River Valley Pinot Noir 2021","description":"\u003ch1\u003eDeLoach Vineyards Russian River Valley Pinot Noir 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/deloachvineyards.com\/\" target=\"_blank\"\u003eDeLoach Vineyards\u003c\/a\u003e Russian River Pinot Noir reveals a bright ruby colour. Inviting aromas of raspberry, cherry and a touch of vanilla. The silky palate is dry and medium-bodied with a bright acidity and moderate tannins. Plush mouthfeel featuring strawberry, plum, rhubarb and clove spice flavours. Outstanding and refreshing finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e100% Pinot Noir. The fruit comes from DeLoach's idyllic 8 hectare organic farm in the Russian River Valley, California. \u003cmeta charset=\"utf-8\"\u003eAs a wine growing region, the Russian River Valley is known as “America’s Burgundy,” a distinction that DeLoach has made an important contribution to. \u003cmeta charset=\"utf-8\"\u003eThe cool, foggy Russian River Valley climate allows for slow ripening, enabling grapes to develop full flavour maturation over an extended time. Certified organic and biodynamic estate. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSmall lot processing for this delicate, terroir-driven variety. Fermentation in French open-top wood barrels. \u003cmeta charset=\"utf-8\"\u003eOrganic, biodynamic and sustainable winemaking techniques to ensure minimum intervention at all times. \u003c\/span\u003e\u003c\/p\u003e","brand":"DeLoach Vineyards","offers":[{"title":"Default Title","offer_id":39682394554466,"sku":"DV 018","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DeLoachRussianRiverPinotNoir.png?v=1740119617"},{"product_id":"dundee-hills-pinot-noir","title":"Archery Summit Dundee Hills Pinot Noir 2022","description":"\u003ch2\u003eArchery Summit Dundee Hills Pinot Noir 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e 100% Pinot Noir. \u003cmeta charset=\"utf-8\"\u003eThe Dundee Hills American Viticultural Area (AVA) was established in 2005, but the appellation’s promise was recognized much earlier. The first post-Prohibition commercial wine grapes planted here date back to 1965, located just down the road from Archery Summit. Of the Willamette Valley’s seven subappellations, this one has the oldest vines and most prestige. Pioneering producers have long been attracted to the AVA’s soils, climate, elevation, and orientation. Commonly referred to as the Red Hills because of its iron-rich Jory soils, this rolling appellation runs north to south, parallel to the Willamette River, allowing for an optimal ripening schedule. \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e A medley of graphite, spice and crushed red strawberries waft from the glass. Further digging reveals even more to the nose of this Pinot Noir, in the flickering form of oak spice and caramelized fruits. On the palate, there’s opulent fruit and signature Dundee Hills spices like allspice, cardamom and sandalwood. The palate is loaded, with fresh strawberry jam and an underlying earthiness taking the lead. Structurally, there are soft oak tannins that give way to an exquisitely long and balanced finish.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eThe fruit for this wine comes from all five of our estate vineyards. The grapes were hand-harvested, sorted, and fermented in a combination of stainless steel, concrete, and wooden open top fermentors with 41% whole clusters in the tanks. After a 4-5 day cold soak, the tanks were pumped over twice a day until about two thirds of the way through fermentation, then a combination of pump over and punch down was performed once or twice a day decided upon by the winemaking team upon tasting every morning. The wine was pressed and aged in 38% new oak barrels until racking and blending in, followed by barrel ageing for about 8 months\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Archery Summit","offers":[{"title":"Default Title","offer_id":39754417930338,"sku":"AS 010","price":121.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/DundeeHillPinotNoir.png?v=1740119576"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/Red_Wine_89568311-d581-43d4-8c69-e0abbb5484d8.webp?v=1745935018","url":"https:\/\/boundbywine.com\/collections\/elegant-structured-red-wine.oembed?page=8","provider":"BoundbyWine","version":"1.0","type":"link"}