{"title":"Christmas at BoundbyWine","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eChristmas at BoundbyWine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWhether you’re hosting, gifting, or just trying to get through December with a decent glass in hand, this is where we’ve put everything Christmassy in one place.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFor the traditions.\u003c\/strong\u003e Start with the bottles that make it feel like the season. Mulled wine is meant to be heated gently with spices and ladled out while the wrapping paper piles up. Visciolata, a sweet-tart sour cherry wine, is a lesser-known festive favourite that’s lovely with dessert, cheese, or a square of dark chocolate.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFor the sweet tooth.\u003c\/strong\u003e Our Christmas chocolate collection is made for pairing with the wines above, handing round after dinner, or sneaking into the pantry for yourself.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFor the gifting.\u003c\/strong\u003e Hampers in a few different sizes, from a small thank-you for a neighbour to something properly generous for the people who matter most. Each is put together with the same care we put into recommending a bottle, so you get a gift with some thought behind it rather than a box of filler.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eFor everyone not drinking.\u003c\/strong\u003e Not everyone at the table is, and nobody should be stuck with a glass of cola. Our non-alcoholic picks are made to be poured alongside the rest, so the guests who skip the wine still get something worth toasting with.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHowever you’re celebrating, we’ll help you find the right bottle. Just ask.\u003c\/p\u003e","products":[{"product_id":"le-cantine-del-cardinale-visciolata","title":"Le Cantine Del Cardinale Visciolata 2015","description":"\u003ch1\u003eLe Cantine del Cardinale \"Visciolata\" 2015\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eAn 18th-century family recipe for turning sour cherries and wine into something between a dessert and a fortified red — resurrected by a man who just wanted to taste what his ancestors tasted.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA base of Montepulciano and Sangiovese, infused with sour cherries (visciole) and sugar — less a single-varietal wine than a recipe, in the tradition of Marche's historic vino di visciole.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eRipe sour cherries, macerated with sugar in the sun in stainless steel barrels from June to September, produce an aromatic nectar that's then worked together with the Montepulciano and Sangiovese must for around 12 months, following a recipe handed down for generations. The result sits somewhere between a dessert wine and a cherry liqueur — sweet, dense and deeply fruited.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eCherries are picked and mixed with sugar, then left to ferment. During the grape harvest, the cherries are drained and the resulting liquid is fermented together with the red wine must. Once fermentation is complete, the cherry juice is added back in, and the wine is left to age for a further 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaker: \u003c\/strong\u003eLe Cantine del Cardinale was founded around 15 years ago in Serra de' Conti, a small hill town in the Marche. The Visciolata recipe itself is much older — recovered by Giovanni Cardinali from a nineteenth-century family recipe for \"vino di visciole,\" a sour cherry wine Marche households once made to soften the robust reds of the Castelli di Jesi. Giovanni started making it for relatives and friends, and it was they who first started calling it Visciolata del Cardinale. Today the business is a family affair, run by Giovanni, Giselle, Luca and Cristiano.\u003c\/p\u003e","brand":"Cantine del Cardinale","offers":[{"title":"Default Title","offer_id":40584470134882,"sku":"IT001","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Viscolata-800x800.png?v=1740118351"},{"product_id":"saicho-sparkling-tea-750ml","title":"Saicho Sparkling Cold Brew Tea 750ML","description":"\u003cp\u003eCreated by husband and wife team, Charlie and Natalie Winkworth-Smith, Saicho was born out of a personal desire to create a non-alcoholic drink that could pair well with food. Hailing originally from Hong Kong, Natalie can't drink alcohol, and turns as red as a tomato with even the smallest sip, so she always missed being able to fully enjoy the experience of food and wine pairing.\u003c\/p\u003e\n\u003cp\u003eAs a solution, Charlie and Natalie turned to tea with its rich history and wide variety of flavours, from floral to fruity, nutty to smoky, influenced by its terroir and processing methods. After two years of testing hundreds of different teas from around the globe, they chose their first three teas; carefully selected to pair well with food.\u003c\/p\u003e\n\u003ch2\u003eHojicha Sparkling Tea\u003c\/h2\u003e\n\u003cp\u003eOriginating in Kyoto in the 1920s as a way of utilising leftover leaves, stems, stalks and twigs, Hojicha is a roasted green tea from Japan. The tea has a deep umami character and notes of nori seaweed, roasted hazelnut and delicate smoke, with dry and woody tannins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip: \u003c\/strong\u003ePairs well with sushi and mushroom risotto\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003eThis tea is grown at an altitude of approximately 200m in Shizuoka Prefecture, the largest tea producing area in Japan, where more than 40% of the country’s tea is grown. The mild climate and diverse terrain make it ideal for tea cultivation. This Hojicha is made by roasting second flush Sencha green tea, a process which changes the colour to a deep reddish brown and produces a toasty, nutty flavour.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eJasmine Sparkling Tea\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eScented with jasmine blossoms, this green tea from Fuding, in Fujian province, China, has a delicate floral aroma and notes of apple sherbet, lychee and vanilla, making it a refreshing aperitif.\u003cbr data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip: \u003c\/strong\u003ePairs well with Asian spicy salad and elderflower \/ osmanthus jellies\u003c\/p\u003e\n\u003cp\u003eThis green tea is grown in the mountains of Fuding in Fujian province, China at an altitude of approximately 500m. The tea leaves (Fuding Big White Leaf cultivar) are harvested by hand in early spring, dried and stored until the summer when the jasmine flowers are in bloom. The flowers are picked at midday when they are tightly closed against the sun. The blossoms are laid on top of the tea leaves and as they dry and cool, the flowers open, releasing their fragrant scent onto the highly absorbent tea leaves. The flowers are then removed by hand in the morning. The tea is blended with new jasmine flowers over several nights until the aroma is perfectly balanced. Finally, the tea is dried to remove any moisture from the tea leaves.\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eDarjeeling Sparkling Tea\u003c\/h2\u003e\n\u003cp\u003eHarvested in the summer to develop its unique Darjeeling muscatel flavour, the tea has notes of mandarin, ginger, and wood spice and gentle, dry tannins.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip: \u003c\/strong\u003eThis drink was so food friendly. It worked well with charcuterie, it was lovely with chicken tagine, it also tasted great with lasagne. Chocolate too, enhancing it's malty flavor\u003c\/p\u003e\n\u003cp\u003eDarjeeling is a town situated on the slopes of the Himalayas and has some of the highest tea gardens in the world. At almost 2,000 metres above sea level, the tea leaves grow more slowly which, along with the region’s loamy soil and pure mountain air, develops a unique muscatel flavour, redolent of muscat grapes. Darjeeling is often referred to as the “Champagne of teas” due to its deep fruity and floral flavour. There are four periods of cultivation (or flushes) every year, which each have unique characteristics. This particular tea is hand-picked in the summer when the muscatel flavour is at its most pronounced.\u003c\/p\u003e","brand":"Saicho","offers":[{"title":"Hojicha","offer_id":41312654000226,"sku":null,"price":35.0,"currency_code":"SGD","in_stock":true},{"title":"Jasmine","offer_id":41312654032994,"sku":null,"price":35.0,"currency_code":"SGD","in_stock":true},{"title":"Darjeeling","offer_id":41312654065762,"sku":null,"price":35.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Saicho-750ML.webp?v=1750654485"},{"product_id":"fossa-chocolate-christmas-fruit-cake","title":"Fossa Chocolate Christmas Fruit Cake","description":"\u003ch1 data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eFossa Chocolate Christmas Fruit Cake\u003c\/h1\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eA traditional holiday dessert rich in flavour and full of playful textures.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eThe Christmas Fruit Cake is always a special treat that everyone looks forward to every festive season. Just as every household has their own unique recipe, we have our own as well\u003cspan\u003e—in a chocolate bar form!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003e\u003cspan\u003eCrunchy walnuts and chewy dehydrated fruits are mixed well into a brandy-like dark chocolate made from cacao grown in Malaysia. Finished with a blend of Christmas spices, we're all in the mood for the holidays!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003e\u003cspan\u003eIngredients: Cacao, cane sugar, cacao butter, walnut, dehydrated currants, dehydrated cranberries, amanatsu orange peel (amanatsu peel, beet sugar, vitamin c), brown sugar, cinnamon, clove, nutmeg\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eNet Weight: 50g\u003c\/p\u003e","brand":"Fossa Chocolate","offers":[{"title":"Default Title","offer_id":42297045811298,"sku":null,"price":13.48,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Fossa-ChristmasFruitCake.webp?v=1794115384"},{"product_id":"fossa-chocolate-amanatsu-mint","title":"Fossa Chocolate Amanatsu \u0026 Mint","description":"\u003ch1 data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eFossa Chocolate Amanatsu \u0026amp; Mint\u003c\/h1\u003e\n\u003cp class=\"preFlex flexIn\" data-rte-preserve-empty=\"true\"\u003eCreamy and herbaceous with a touch of cool mint and citrus zing\u003c\/p\u003e\n\u003cp class=\"preFlex flexIn\" data-rte-preserve-empty=\"true\"\u003eHailing from Ehime prefecture, the kingdom of Citrus in Japan, Amanatsu, also known as Japanese Summer Orange, is refreshingly bright and tart. Its aromatic peel is treasured as a potent ingredient that pairs exceptionally well with herbaceous flavours.\u003c\/p\u003e\n\u003cp class=\"preFlex flexIn\" data-rte-preserve-empty=\"true\"\u003eThe interplay of citrus and peppermint with floral Ecuadorian Costa Esmeraldas cacao in a 55% dark milk chocolate makes for a playful and delicious festive treat.\u003c\/p\u003e\n\u003cp class=\"preFlex flexIn\" data-rte-preserve-empty=\"true\"\u003eIngredients: Cacao, cane sugar, cacao butter, \u003cstrong\u003emilk powder\u003c\/strong\u003e, amanatsu peel (amanatsu peel, beet sugar, vitamin c), peppermint essential oil\u003c\/p\u003e\n\u003cp class=\"preFlex flexIn\" data-rte-preserve-empty=\"true\"\u003eNet Weight: 50g\u003c\/p\u003e","brand":"Fossa Chocolate","offers":[{"title":"Default Title","offer_id":42297047220322,"sku":null,"price":13.48,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Fossa-AmanatsuMint.webp?v=1793600655"},{"product_id":"ready-made-mulled-wine","title":"🎄 Ready-made Spiced Mulled Wine! 🎄","description":"\u003ch1\u003e🎄 Ready-made Spiced Mulled Wine! 🎄\u003c\/h1\u003e\n\u003cp\u003eOur DIY Spiced Mulled Wine Bundle pre-made and bottled (750ml) for you!\u003c\/p\u003e\n\u003cp\u003eMade with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"li1\"\u003eRed Wine\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003ca href=\"https:\/\/boundbywine.com\/products\/weinhof-szemes-aparu-aperitivo?utm_source=copyToPasteBoard\u0026amp;utm_medium=product-links\u0026amp;utm_content=web\"\u003eWeinhof Szemes Aparu Aperitivo 2022\u003c\/a\u003e \u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\n\u003ca href=\"https:\/\/boundbywine.com\/products\/mulled-wine-spice-blend?utm_source=copyToPasteBoard\u0026amp;utm_medium=product-links\u0026amp;utm_content=web\"\u003eMulled Wine Spice Blend\u003c\/a\u003e - \u003cmeta charset=\"utf-8\"\u003eA mixture of cinnamon, clove, star anise \u0026amp; dried orange peel\u003c\/li\u003e\n\u003cli class=\"li1\"\u003eFiltered Water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe perfect welcome drink for any festive gathering! \u003cmeta charset=\"utf-8\"\u003eRemember to serve it warm!\u003c\/p\u003e\n\u003cp\u003eMade to order, and ideally consumed within 1 weeks of receipt. Keep refridgerated\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-start=\"1441\" data-end=\"1471\"\u003e🎁 \u003cstrong data-start=\"1444\" data-end=\"1469\"\u003eThe Perfect Gift for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1475\" data-end=\"1535\"\u003eA festive house party, family gathering or loved one who loves hosting!\u003c\/p\u003e\n\u003cp data-start=\"1708\" data-end=\"1743\"\u003e🚚 \u003cstrong data-start=\"1711\" data-end=\"1741\"\u003eDelivered Across Singapore\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"1745\" data-end=\"1945\"\u003eWe offer same-day and next-day delivery across Singapore, so your picnic hamper arrives fresh, fast, and beautifully packed. Add a personalised gift message at checkout to make it even more special.\u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":42356605714530,"sku":null,"price":59.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Pre-madeMulledWine.jpg?v=1765450934"},{"product_id":"fossa-chocolate-orange-pink-peppercorn-dark-chocolate-boundbywine-exclusive","title":"Fossa Chocolate Orange \u0026 Pink Peppercorn Dark Chocolate [BoundbyWine Exclusive]","description":"\u003ch1\u003eFossa Chocolate Orange \u0026amp; Pink Peppercorn Dark Chocolate [BoundbyWine Exclusive]\u003c\/h1\u003e\n\u003cp\u003eA special bar to celebrate BoundbyWine's years of excellence in curating and sharing the beauty of wines\u003c\/p\u003e\n\u003cp\u003eThis 75% dark chocolate made with cacao from Costa Esmeraldas estate in Ecuador is rich \u0026amp; floral. Kawachi Bankan ornage peels from Ehime, Japan \u0026amp; a touch of pink peppercorn lends aroma \u0026amp; texture\u003c\/p\u003e\n\u003cp\u003eA spohisticated chocolate to be enjoyed slowly\u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":42679437164642,"sku":null,"price":13.08,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Fossa-OrangePinkPeppercorn.png?v=1794115610"},{"product_id":"fossa-chocolate-speculoos-latte","title":"Fossa Chocolate Speculoos Latte","description":"\u003ch2 data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eFossa Chocolate Speculoos Latte\u003c\/h2\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eCreamy, aromatic coffee with comforting warm spices.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eSpeculoos are our favourite spiced shortbread cookies, best enjoyed with a toasty cup of coffee during the festive Christmas season.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eHere, we paired fruity, creamy coffee chocolate made with Ugandan cacao from Semuliki Forest Estate and Ethiopian natural-processed coffee with our house-made speculoos, infused with festive spices and aromatic Bentong ginger.\u003c\/p\u003e\n\u003cp data-rte-preserve-empty=\"true\" class=\"preFlex flexIn\"\u003eCozy, warming and indulgent, with all the comforting flavours of Christmas in every bite.\u003c\/p\u003e","brand":"Fossa Chocolate","offers":[{"title":"Default Title","offer_id":50816518258786,"sku":null,"price":13.48,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Fossa-SpeculoosLatte.webp?v=1793600760"},{"product_id":"the-plus-one","title":"The Plus One","description":"\u003ch1\u003eThe Plus One\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eImages are for illustration purposes only\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFor bringing something to a Christmas dinner or a thank-you for the host\u003c\/p\u003e\n\u003cp\u003eSparkling Riesling from Peter Lauer, one of the Saar's most respected family growers, made the same way as Champagne. Pour it with the Christmas ham or with chilli crab.\u003c\/p\u003e\n\u003cp\u003eFor something sweet, we included a seasonal item from local atelier Fossa Chocolate\u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":50917130567778,"sku":null,"price":79.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/hamperplusone.jpg?v=1794110553"},{"product_id":"the-table","title":"The Table","description":"\u003ch1\u003eThe Table\u003c\/h1\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eImages are for illustration purposes only\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor the boss, a client or the in-laws\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBasque sparkling wine from the coast at Getaria, made the Champagne way. Fresh and a little salty. Open it as people arrive.\u003c\/p\u003e\n\u003cp\u003eSancerre is famous for white wine. This is the rarer red: Pinot Noir from the same chalk hills, bright and supple. Built for roast turkey, duck or char siew.\u003c\/p\u003e\n\u003cp\u003eFor something sweet, we included a seasonal item from local atelier Fossa Chocolate, as well as an exclusive collaboration flavour that pair well with the red\u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":50917135482978,"sku":null,"price":168.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/thetablehamper.jpg?v=1794110949"},{"product_id":"the-big-night","title":"The Big Night","description":"\u003ch1\u003eThe Big Night\u003c\/h1\u003e\n\u003cp\u003eFor the important client or any \"this one matters\" gift\u003c\/p\u003e\n\u003cp\u003eGrand Cru Champagne made only from Chardonnay, from Le Mesnil-sur-Oger, one of the best villages in Champagne. Open it for the toast.\u003c\/p\u003e\n\u003cp\u003eMosel Riesling with a touch of sweetness and a lot of freshness. The best answer we know to Christmas ham and to anything with chilli.\u003c\/p\u003e\n\u003cp\u003eA red made together by three of Austria's best-known winemakers, led by Blaufränkisch. Dark cherry and spice for roast beef, lamb or rendang.\u003c\/p\u003e\n\u003cp\u003eFor something sweet, we included a seasonal item from local atelier Fossa Chocolate, as well as an exclusive collaboration flavour that pair well with the red\u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":50917146132578,"sku":null,"price":289.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/thebignighthamper.jpg?v=1794111672"},{"product_id":"the-plus-one-non-alc","title":"The Plus One (Non-Alc)","description":"\u003ch1\u003eThe Plus One (Non-Alc)\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eImages are for illustration purposes only\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFor bringing something to a Christmas dinner or a thank-you for the host\u003c\/p\u003e\n\u003cp\u003eSaicho comes in a 750ml Champagne-style bottle, perfect for gifting. Plus \u0026amp; Minus Prosecco is perfect for a bubbly pop without the alcohol\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFor something sweet, we included a collaborational item from local atelier Fossa Chocolate\u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":50917159174242,"sku":null,"price":75.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/hampernonalc.jpg?v=1794112659"},{"product_id":"the-table-non-alc","title":"The Table (Non-Alc)","description":"\u003ch1\u003eThe Table (Non-Alc)\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eImages are for illustration purposes only\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFor the boss, a client or the in-laws\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePentire is a great gin replacement, allowing you to make unique non-alcoholic spritz for the festivities\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSaicho comes in a 750ml Champagne-style bottle, perfect for gifting. Plus \u0026amp; Minus Prosecco is perfect for a bubbly pop without the alcohol\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFor something sweet, we included a collaborational item from local atelier Fossa Chocolate\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"BoundbyWine","offers":[{"title":"Default Title","offer_id":50917164613730,"sku":null,"price":156.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/hampernonalc.jpg?v=1794112659"},{"product_id":"the-big-night-non-alc","title":"The Big Night (Non-Alc)","description":"\u003ch1\u003eThe Big Night (Non-Alc)\u003c\/h1\u003e\n\u003cp\u003e\u003cem\u003eImages are for illustration purposes only\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eFor the important client or any \"this one matters\" gift\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePentire is a great gin replacement, allowing you to make unique non-alcoholic spritz for the festivities\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSaicho comes in a 750ml Champagne-style bottle, perfect for gifting. 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