{"title":"Bright \u0026 Mineral White Wine","description":"\u003ch1 data-start=\"2702\" data-end=\"2735\"\u003e\u003cstrong data-start=\"2706\" data-end=\"2733\"\u003eBright \u0026amp; Mineral Whites\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp data-start=\"2736\" data-end=\"3192\" class=\"\"\u003e\u003cstrong data-start=\"2736\" data-end=\"2748\"\u003eProfile:\u003c\/strong\u003e Zesty whites with crisp acidity and minerality — often herbal, citrusy, and coastal in feel.\u003c\/p\u003e\n\u003cp data-start=\"2736\" data-end=\"3192\" class=\"\"\u003e\u003cstrong data-start=\"2844\" data-end=\"2862\"\u003eCommon Grapes:\u003c\/strong\u003e Sauvignon Blanc, Albariño, Chasselas, Melon de Bourgogne (Muscadet)\u003c\/p\u003e\n\u003cp data-start=\"2736\" data-end=\"3192\" class=\"\"\u003e\u003cstrong data-start=\"2933\" data-end=\"2955\"\u003eOld World Regions:\u003c\/strong\u003e Sancerre \u0026amp; Pouilly-Fumé (France), Chablis (France), Rías Baixas (Spain), Loire Valley (France), Valais (Switzerland)\u003c\/p\u003e\n\u003cp data-start=\"2736\" data-end=\"3192\" class=\"\"\u003e\u003cstrong data-start=\"3075\" data-end=\"3097\"\u003eNew World Regions:\u003c\/strong\u003e Marlborough (New Zealand), Elgin (South Africa), Casablanca Valley (Chile), Sonoma Coast (USA)\u003c\/p\u003e","products":[{"product_id":"jurtschitsch-gruner-veltliner-terassen-2018","title":"Jurtschitsch Gruner Veltliner Terassen 2022","description":"\u003ch1\u003eJurtschitsch Grüner Veltliner Terassen\u003c\/h1\u003e\n\u003cp\u003e“Sweet creature, sweet creature. Wherever I go, you bring me home”\u003cbr\u003eOh yes, all we wanna do is head home and pop open this bottle from the Jurtschitsch winery. Hailing from Niederösterreich, Lower Austria, this bottle of 100% Grüner Veltliner grapes produces a dry and refreshing finish. It boasts a fresh apple aroma with delicate citrus notes in the nose, while on the tongue, a pleasant peppery spice with stimulating fruit. The wine is yellow in color, with green undertones. Perfectly well balanced. As this wine can hold its own, it is a perfect drinking experience for many occasions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInterested in how this bottle was lovingly crafted by the Jurtschitsch winery?\u003c\/strong\u003e \u003cstrong\u003eGO Nuts!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePicked by hand, the grapes are brought to the press house in perfect condition in stackable crates. Then, they are destemmed and pressed with light pressure. Clarified must then flows from the four-storey press house into the natural cellar without the use of pumps. They are then fermented slowly in cooled stainless steel tanks at approx. 18°C to first convey the delicate aromas and flavours. Finally, the fine fruit is highlighted through aging in a steel tank. To top it off, the aging potential can be up to 2021!\u003c\/p\u003e","brand":"Weingut Jurtschitsch","offers":[{"title":"Default Title","offer_id":39561517564002,"sku":"BBW-WINE-1024","price":56.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Jurtschitsch_Gruner-1.png?v=1740120528"},{"product_id":"donnafugata-anthilia-sicilia-doc","title":"Donnafugata Anthilia Sicilia DOC 2024","description":"\u003ch1\u003eDonnafugata Anthilia Sicilia DOC 2024\u003c\/h1\u003e\n\u003cp\u003eA wine reflecting the distinct character of Sicilian whites\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.donnafugata.it\/en\/\"\u003eDonnafugata\u003c\/a\u003e Anthilia Sicilia DOC presents a fresh and fruity bouquet on the nose. A straw yellow color with notes of white-fleshed fruits (apple\/pear) combined with scents of wildflowers. On the palate we find the evident fruity note again. It finishes with mineral and good persistence.\u003c\/p\u003e\n\u003cp\u003eFermentation in stainless steel, at a temperature of 14-16°C (57-61° F). Aging in tanks for two months and then at least two months in bottle before release. Still remains one of our favourites of Sicilian whites.\u003c\/p\u003e","brand":"Donnafugata","offers":[{"title":"Default Title","offer_id":39563086332002,"sku":"BBW-WINE-1000","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/donnafugataanthilia.png?v=1740120506"},{"product_id":"ciu-ciu-falerio-oris-organic-dop","title":"Ciu Ciu Falerio \"Oris\" Organic DOP 2023","description":"\u003ch1\u003eCiù Ciù Falerio \"Oris\" ORGANIC DOP 2022\u003c\/h1\u003e\n\u003cp\u003e \"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"  - oh yeah we went there...\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varetial \u0026amp; region: \u003c\/strong\u003eA blend of Trebbiano, Passerina, Pecorino. \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eFalerio is the name of the 'denominazione' (the protected name of the wine's production zone), which comes form the Roman name of the city around which the wine was produced. This wine is produced in the hilly territories of the Ascoli Piceno province, approximately 300 metres above sea level. A blend of Pecorino and Passerina, successfully joined with Trebbiano. Ennoble and characterize the wine, that can be drunk few months after the harvest.\u003c\/p\u003e\n\u003cp\u003eThe Ciù Ciù organic Winery is located in the heart of the Piceno hills, at Offida (Ascoli Piceno), in the Rosso Piceno Superiore production area and its vineyards extend over an area of 15o hectares. The winery’s commitment and tradition, along with the conviction that wine should be the most authentic expression of the land, provide the basis of a vast range of wines: from the Passerina and Pecorino grape varieties indigenous to the Marche region – rediscovered thanks to the efforts of just a small number of winemakers – to the more well known Montepulciano, Sangiovese, Merlot, Cabernet, Barbera, Pinot and Chardonnay.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: The wine has a delicate, straw yellow color white. A tinge of green shades that emphasizes its light acidity and freshness. The bouquet is sweet with honeysuckle, peach fruit and white flowers perfume. The palate that Ciu Ciu Falerio Oris brings is fresh, but not too acidic, with a good fruitiness and textured, oily roundness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemkaing process: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine.\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563087577186,"sku":null,"price":41.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciu-ciu-oris.png?v=1740120485"},{"product_id":"ciu-ciu-verdicchio-dei-castelli-di-jesi-arbinus-organic-doc-2018","title":"Ciu Ciu Verdicchio dei Castelli di Jesi \"Arbinus \" Organic DOC 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eCiù Ciù Verdicchio dei Castelli di Jesi \"Arbinus \" ORGANIC DOC\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis bottle of 100% Verdicchio grapes, \u003cmeta charset=\"utf-8\"\u003eimportant grape’s variety of Region Marche. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine has pleasant flower perfume and exotic fruits scent. This straw yellow wine has a full-bodied character and an important structure. On the nose, notes of lemons and limes with undertones of almonds. On the palate, light and crisp with a marked acidity and mineral backbone leading to a short and refreshing finish. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine. This bottle of 100% Verdicchio grapes is fermented in temperature controlled stainless steel tanks.\u003c\/span\u003e\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563087806562,"sku":"BBW-WINE-974","price":48.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/CiuCiu_Verdicchio.png?v=1740120484"},{"product_id":"baglio-di-pianetto-insolia-viognier-ficiligno-doc","title":"Baglio di Pianetto Insolia Viognier Ficiligno DOC 2021","description":"\u003ch1\u003eBaglio di Pianetto Insolia Viognier Ficiligno DOC 2021\u003c\/h1\u003e\n\u003cp\u003eMy oh my, we're basking in a sea of Peaches, nectarines, wildflowers, grilled apricot! We recommend having this bottle of wine with family or friends! Just cuz its pretty damn good!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGrape Varietals \u0026amp; Regions: \u003c\/strong\u003eThe first white produced in Pianetto, Ficiligno fully expresses the essence of its native terroir with its mineral rich soil. A wine with an intense and persistent aroma. Named after a local stone found in abundance in the rural countryside of Palermo. Count Paolo Marzotto was fascinated by the particular appearance that these rock formations give to the landscape and sensed the potential of the local rich and gravelly soils for the creation of fresh white wines.\u003cbr data-mce-fragment=\"1\"\u003eMade of 50% Insolia, 50% Viognier.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e: This bottle of white is intense, persistent and very elegant. Straw yellow with greenish reflections. On the olfactory examination it initially releases floral notes, immediately followed by hints of exotic fresh fruit, such as mango and pineapple. It has a good body, is harmonious and balanced, excellent in persistence. In the mouth it is agile and very drinkable, a balanced mix of alcoholic roundness and acidity vein that gives freshness. Very pleasant aftertaste, with a fruity return, amplified by a clear and sapid trace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe harvest happens between August and September, manual. The harvest is performed in three different stages to create three bases (acid\/ ripe\/super-ripe) and bring out the exotic and voluptuous notes of the Viognier. The grapes are manually harvested in small boxes and immediately transported to the nearby winery. After a further selection of the best fruit cluster, the grapes are destemmed to allow maceration inside presses at low temperatures. Followed by soft pressing, the flower must, is once again cooled, favouring a natural decantation. The fermentation occurs over the different harvest times, lasts about 20 days and takes place at a controlled temperature. The maturation in steel tanks continues for other 4 months in sur-lies.  The 3 cuvèes are blended together a month before bottling and few weeks in bottle before sale.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Baglio di Panetto","offers":[{"title":"Default Title","offer_id":39563088232546,"sku":"BBW-WINE-969","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Baglio-Fi-1.png?v=1740120479"},{"product_id":"closson-chase-pinot-gris-2018","title":"Closson Chase Pinot Gris 2018","description":"\u003ch1\u003eClosson Chase Pinot Gris 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eGorgeous golden hue of a bottle by Closson Chase. On the nose, this pinot gris opens with wet stone, citrus and floral notes on the nose. The mouth shows fresh pear, white flower, melon and citrus peel. The finish is clean with refreshing and lingering acidity. Perfect for the coming warm summer chilling on the balcony.\u003c\/p\u003e\n\u003cp\u003eAsk winemaker Keith Tyers what he thinks about pinot gris. 'It can age,' he says, 'if it's made like gris.' The skin-contact affected hue is our first clue (if appearances mean anything) and the tannin from the vineyard is the second. In between these bookended ideals are dry extract, round to zaftig fruit texture and a chalkier consistency from out of this most curious vintage. The natural acidity and full fruit by way of low yields makes for a rock 'n roll gris of inner mind and vision. Lush to a degree, full of metal motion, forward thinking and fine. \u003c\/p\u003e","brand":"Closson Chase","offers":[{"title":"Default Title","offer_id":39563090788450,"sku":"BBW-WINE-945","price":47.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Closson-chase-pinot-gris.png?v=1740120459"},{"product_id":"forjas-del-salnes-leirana-albarino","title":"Forjas del Salnes Leirana Albarino 2023","description":"\u003ch1 class=\"section__title-text product-single__title-text js-sr-loaded\"\u003eForjas del Salnés Leirana Albariño\u003c\/h1\u003e\n\u003cp\u003eAnother one of our Asian food pairing favorite! Hailing from D.O Rías Baixas Leirana \u003ca href=\"https:\/\/winefolly.com\/grapes\/albarino\/\"\u003eAlbariño\u003c\/a\u003e is 100% produced from the variety Albariño.\u003c\/p\u003e\n\u003cp\u003ePale, green-tinged yellow. Bright and sharply focused on the nose, displaying incisive Meyer lemon, honeysuckle, quinine, and mineral scents, along with a hint of ginger in the background. Dry, taut and light on its feet, offering intense, mineral-laced citrus and orchard fruit flavors that show no excess weight. Forjas del Salnes Leirana Albariño closes on a slight spice note, displaying strong, floral-tinged persistence. Good acidity and minerality, its aromatic complexity gives depth \u0026amp; intensity.\u003c\/p\u003e\n\u003cp\u003eThe grapes originate from a 4 hectares of old, 40-70 year old vines, planted in sandy granite soils. For this traditional production, the wine is fermented in stainless steel tanks. Once finalised the wine rests on its lees. Before being released onto the market, the wine is lightly filtered.\u003c\/p\u003e\n\u003cp\u003eFurthermore, Leirana Albariño is earning a great name for its self. The 2012 vintage was names by the New York Times as the best wine from the D.O Rías Baixas.\u003c\/p\u003e","brand":"Bodegas Forjas del Salnes","offers":[{"title":"Default Title","offer_id":39563090952290,"sku":"BBW-WINE-943","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Leirana.png?v=1740120457"},{"product_id":"gabrielskloof-estate-sauvignon-blanc-2019","title":"Gabrielskloof Estate Sauvignon Blanc 2023","description":"\u003ch1\u003eGabrielskloof Estate Sauvignon Blanc\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sauvignon Blanc from Bot River, South Africa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003eSignature blackcurrant and flint aromas are boldly prominent with subtler notes of dried flowers and orange blossom. The palate is racy and fresh, with litchi and green pineapple, leading towards a saline, nori-like character. The zip and tang of fresh limes makes for a mouthwatering finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003eWinemaking Process:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003e Fermented wild in stainless steel tanks and left on its lees for seven months before bottling\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563104125026,"sku":"BBW-WINE-869","price":45.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Gab_sauv-blanc.png?v=1740120412"},{"product_id":"ciu-ciu-passerina-evoe-organic-igt-2018","title":"Ciu Ciu Passerina \"Evoe\" Organic IGT 2020","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eCiù Ciù Passerina \"Evoe\" Organic IGT 2018\u003c\/h1\u003e\n\u003cp\u003e\"I want nobody nobody but (ci)ù, I want nobody nobody but (ci)ù\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eOrganically farmed and carefully produced, this is an excellent vegan wine. It is produced from pure Passerina grapes, a very ancient and autochthon vine from Marche.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eAn elegant and well-balanced wine with a straw yellow colour and light, golden shades. A pleasant fruity and white flower ’s scent, a good taste to the palate, with a wide range of perceptions and final aromatic tasting persistence.\u003cbr\u003e\u003c\/p\u003e","brand":"Ciù Ciù","offers":[{"title":"Default Title","offer_id":39563137187938,"sku":"BBW-WINE-822","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/ciuciu-evoe.png?v=1740120389"},{"product_id":"peter-zemmer-pinot-grigio-doc-2016","title":"Peter Zemmer Pinot Grigio DOC 2024","description":"\u003ch1\u003ePeter Zemmer Pinot Grigio DOC\u003c\/h1\u003e\n\u003cp\u003eThis Pinot Grigio is a selection of the best vineyards amongst the valley floor and steep slopes near the vineyard estate. It flourishes under outstanding climatic conditions on a stony, sandy and extremely chalky soil. The low yield per hectare and particular terroir are responsible for the outstanding quality of the wine.\u003c\/p\u003e\n\u003cp\u003eAfter the grapes arrive at the cellar, they are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation is carried out with pure strains of yeast at a controlled temperature of 18°C in stainless steel tanks. This is followed by several months of ripening on the yeast.\u003c\/p\u003e\n\u003cp\u003eRadiant straw-yellow colour with a light green tint. The elegant bouquet exhibits typical aromas of ripe pear, green apples, sweet melon and subtle spices. Fruity and mineral flavours dominate the full-bodied palate. The rich aromas and excellent acidity make this wine hard and rich\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560026210,"sku":"BBW-WINE-690","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_pinot-grigio.png?v=1740120286"},{"product_id":"peter-zemmer-pinot-bianco-alto-adige-punggl-doc-2018","title":"Peter Zemmer Pinot Bianco Alto Adige \"Punggl\" DOC 2023","description":"\u003ch1\u003ePeter Zemmer Pinot Bianco Alto Adige \"Punggl\" DOC 2023\u003c\/h1\u003e\n\u003cp\u003eRadiant straw-yellow colour with green nuances. Pleasant aromas of green apples, pears and peach, with hints of white flowers, lemon and grapefruit citrus float from the glass. Intense and fruity, with a distinct hint of melon flavour on the palate. Dry, harmonious with a velvety texture and persistent finish of green apples and spice.\u003c\/p\u003e\n\u003cp\u003e100% Pinot Blanc. This Pinot Bianco is a selection of the best vineyards amongst the valley floor and steep slopes near the vineyard estate. After the grapes arrive at the cellar, they are gently pressed and clarified through the natural settling of sediments. Alcoholic fermentation is carried out with pure strains of yeast at a controlled temperature of 18°C in stainless steel tanks. The wine then ripens on the yeast for several months to achieve its perfection.\u003c\/p\u003e","brand":"Peter Zemmer","offers":[{"title":"Default Title","offer_id":39563560583266,"sku":"BBW-WINE-689","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PZ_PUNGGL.png?v=1740120285"},{"product_id":"l-a-s-vino-wildberry-springs-chardonnay-2019","title":"L.A.S. Vino Wildberry Springs Chardonnay 2024","description":"\u003ch1 class=\"page-title\"\u003eL.A.S. Vino Wildberry Springs Chardonnay 2024\u003c\/h1\u003e\n\u003cp\u003eThe \u003ca href=\"https:\/\/www.lasvino.com\/\/product-page\/2019-wildberry-springs-chardonnay\"\u003eL.A.S Vino Wildberry Springs Chardonnay\u003c\/a\u003e has pale yellow hues with rich aromas of ginger, green apples, pineapples, nougat, grapefruit, and custard notes. The palate is rich and creamy but perfectly balanced out with an acid line underneath that weight. This fine balance is layered and built into a very long finish.\u003c\/p\u003e\n\u003cp\u003eSitting in the heart of Willyaburp, growing on rich gravelly loam soils, this 25-year-old vineyard is immaculate, with no vines out of place. It took a few years before the fruits can be picked from the vineyard. Planted by John Durack, whose family were the first to bring the cattle over the top end into Kimberly. The majority of this wine is made from gin-gin, with a small percentage of clone three and five for complexity.\u003c\/p\u003e\n\u003cp\u003eThe grapes were handpicked, first thing in the morning, chilled overnight, whole bunch pressed and naturally fermented in oak. The primary fermentation took over 9 months to complete and was still ticking away in November. A natural malo occurred during this time as well. The lees were stirred fortnightly, but this wine was in constant flux due to the extended fermentation. Bringing energy, texture and weight to a wine, which in previous years has been known for its purity and tension. 8 barrels of this wine were fermented and matured in 1 -2-year-old French oak, In addition, a singular new stockinger Austrian oak barrique and a singular new Damy allier barrique were used too.\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563622088802,"sku":"BBW-WINE-547","price":99.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LAS-vino-wildberry.png?v=1740120166"},{"product_id":"chaffey-bros-kontrapunkt-eden-valley-kerner","title":"Chaffey Bros \"Kontrapunkt\" Eden Valley Kerner 2016","description":"\u003ch2\u003eChaffey Bros \"Kontrapunkt\" Eden Valley Kerner 2016\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ca href=\"https:\/\/chaffeybroswine.com.au\"\u003eChaffey Bros\u003c\/a\u003e \"Kontrapunkt\" is a little different and undeniably delightful. “Kontrapunkt” is the first wine Chaffey Bros have made solely out of Kerner grapes and is Australia’s (and the Southern Hemisphere's) only 100% varietal Kerner!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Kerner from the revered Fechner Bros’ vineyard in the Northern Eden Valley. The Kerner grape is a 1929 cross-breed of Riesling and Vernatsch. Graeme and Michael Fechner brought cuttings to their Eden Valley vineyard in 2001 following a research trip to Germany. This vineyard is adjacent to a Limestone quarry. The vines grow through a layer of clay into Limestone bedrock, which underpins the aromatic impact. The small triangle of Kerner is planted on an ideal east-facing slope. A prevailing breeze here keeps the vineyard dry, which allows for a light-handed approach to disease control.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eTranslucent pale yellow colour. Grapefruit, citrus rind, white peach and pear aromas with a herbaceous complexity. Light, clean and crisp, with surprising length and a high acidity. Pleasing bitter grapefruit zest, white stone fruit and chalky minerality with a honey finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter hand-picking, the Kerner goes through whole-bunch pressing to allow for gentle skin contact only. Fermentation occurs on gross solids in a temperature controlled stainless steel fermenter using a combination of indigenous and selected yeasts to develop and protect delicate aromas. No fining or filtering, making it naturally vegan.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","brand":"Chaffey Bros","offers":[{"title":"Default Title","offer_id":39563622252642,"sku":"BBW-WINE-543","price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/ChaffeyBros-Dafte-Punkt.png?v=1740120163"},{"product_id":"movia-sauvignon","title":"Movia Sauvignon 2021","description":"\u003ch1\u003eMovia Sauvignon 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.movia.si\/en\"\u003eMovia\u003c\/a\u003e Sauvignon is more of a cool guy who likes to take things easy, taking its time to reveal itself.\u003c\/p\u003e\n\u003cp\u003eMedium deep golden colour. You'd never think this is a bottle of Sauvignon Blanc. Strong bouquet with distinct notes of bell peppers, hay and elderflower. The dry palate has a touch of sweetness, a vibrant acidity and sublime oily texture. Persistent and diverse flavours from orange citrus and tropical melon to ripe apple, honey and gentle oak. Smooth, rich and fruity with a dry mineral finish. Plant selection and differences in the mineral content of soils have developed two distinct types of this wine. Oenologists cannot agree whether this is merely a result of different environments or a true variation.\u003c\/p\u003e\n\u003cp\u003e100% Sauvignon Blanc. From an average of 30 years of vine age. The harvesting of the grapes is done manually from their vineyard, which practices organic cultivation. Late grape harvesting, hand-picked with a short period between the picking and fermentation (max. 2 hours). Beginning of fermentation in large fermentation tanks with natural yeast picked out from the same grapes harvested during pre-harvesting (5 %).  Fermentation begins spontaneously in large steel fermentation tanks with indigenous yeasts. Second fermentation occurs in 220 litre French oak barriques on fine lees. Finally nmaturing for 18 months in French oak barriques and 4 months in bottles laid on their side. No fining, no filtering, low sulphites.\u003c\/p\u003e","brand":"Movia","offers":[{"title":"Default Title","offer_id":39563647254626,"sku":"BBW-WINE-489","price":68.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/movia-sauv.png?v=1740120118"},{"product_id":"shannon-sanctuary-peak-sauvignon-blanc-2020","title":"Shannon Sanctuary Peak Sauvignon Blanc 2022","description":"\u003ch1 class=\"product-single__title\"\u003eShannon Sanctuary Peak Sauvignon Blanc 2022\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sauvignon Blanc from Elgin, South Africa. The focus of this wine is based on a vineyard component arising from low yielding Table Mountain Sandstone soils. Using neutral yeasts, Shannon Sauvignon Blanc expresses very distinctive and concentrated primary fruit aromas. The clay\/shale soils however, provide the Sauvignon Blanc with flavours on the riper side of the fruit spectrum and with more structure for a broader palate. The blending in of naturally fermented Sauvignon Blanc, matured on the lees, provides a fuller mouth feel and adds to the complexity of the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eShannon Sanctuary Peak Sauvignon Blanc 2020 is made of 100% Sauvignon Blanc grapes. A lightly wooded Sauvignon Blanc that has wonderful flavors of grapefruit, lime and green herbs, asparagus and some capsicum in a minerally and flinty style.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWinemaking Process:  \u003c\/strong\u003eThe grapes are chilled to 3ºC. The bunches are sorted on a conveyor, destemmed and crushed. All transfers of grape must and juice in these early stages are attained using gravity. Selected parcels of the grapes undergo a period of skin contact, at 8ºC to encapture favourable skin flavours. After a gentle pressing, the juice is left to settle for a period of 72 hours at 2ºC. Fermentation in stainless steel tanks continues at 12ºC until the wine is dry\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Shannon Vineyards","offers":[{"title":"Default Title","offer_id":39563658756194,"sku":"BBW-WINE-457","price":42.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/shannon-sauv-blanc.png?v=1740120087"},{"product_id":"henri-bourgeois-es56-sancerre-blanc","title":"Henri Bourgeois ES-56 Sancerre Blanc 2022","description":"\u003ch1\u003eHenri Bourgeois ES-56 Sancerre Blanc 2022\u003c\/h1\u003e\n\u003cp\u003eThe richest bourgeois you've ever come across. \u003ca href=\"https:\/\/www.henribourgeois.com\/en\/\"\u003eHenri Bourgeois\u003c\/a\u003e offers a strong character with aromatic notes as various as its personality is singular\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sauvignon Blanc. Made from old Sauvignon vines growing in silex soils on slopes first worked by the monks of Saint-Satur. Flinty soils give the wines a great minerality, intensity and an excellent ageing potential.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eClear pale yellow colour. A shot of gun-flint aromas opens the bouquet before it branches out to subtly spicy and woody scents. Full-bodied and balanced, this rich white has a vibrant acidity, intense fruit flavours and an unwavering minerality. Crisp green apple, zesty grapefruit, wild gooseberry and honey flavours linger long and harmoniously into a persistent finish\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eUpon arrival at the winery, the grapes go through pressing. After a settling at cold temperature, a portion of the wine begins fermentation in thermo-regulated stainless steel tanks. Fermentation for the other portion occurs in French oak barrels from the famous Tronçais forest. Ageing for 7–8 months on fine lees in oak barrels with periodic hand stirring of the lees (“bâtonnage” in French), before bottling.\u003c\/p\u003e","brand":"Henri Bourgeois","offers":[{"title":"Default Title","offer_id":39563681595490,"sku":"BBW-WINE-388","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/HenriBourgeois-ES56.png?v=1770787102"},{"product_id":"gabrielskloof-amphora-sauvignon-blanc","title":"Gabrielskloof Amphora Sauvignon Blanc 2023","description":"\u003ch1\u003eGabriëlskloof Amphora Sauvignon Blanc\u003c\/h1\u003e\n\u003ca href=\"https:\/\/gabrielskloof.co.za\"\u003eGabriëlskloof\u003c\/a\u003e Amphora Sauvignon Blanc is part of their Reserve Range, only bottling outstanding vintages.\u003cbr\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cbr\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eGolden straw colour. The open and expressive nose offers aromas of lychee, blackcurrant, white peach and pear. The textured palate is saline with a lively zesty lemon and lime core. Closes in lingering, fresh honey and lemon finish. 100% Sauvignon Blanc. The fruit comes from a special block in Elgin that sits at an altitude of 300 metres. Elgin has a reputation as the coolest wine region in South Africa. It provides perfect slow ripening conditions for an aromatic Sauvignon Blanc with excellent acidity.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eAll of the fruit went through whole bunch pressing and fermentation in clay amphorae. The wine ages for 10 months in the same amphorae, ranging between 500L and 860L sizes. What started out as a project, now turning into an official wine on their line up!\u003cbr\u003eAs a part of Garbielskloof's Reserve Range, it's guaranteed to be an outstanding vintage.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563694375010,"sku":"BBW-WINE-343","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/amphora-sauv-blanc.png?v=1740119983"},{"product_id":"villa-sparina-gavi-di-gavi-doc","title":"Villa Sparina Gavi di Gavi DOC 2024","description":"\u003ch1\u003eVilla Sparina Gavi di Gavi DOC 2024\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.villasparinaresort.it\/en\/luxury-hotel-piedmont\/1-0.html\"\u003eVilla Sparina\u003c\/a\u003e Gavi di Gavi perfectly reflects the historic identity of Villa Sparina. Bright yellow colour. A delicate bouquet of spring blossoms, peaches, lemon citrus and a hint of thyme lifts from the glass. Lively and fresh, this Gavi is soft on the palate. Full and rich flavours melding a core of peach, lemon and grapefruit with layers of stoney minerals, honey and a hint of white pepper. Closes with a gorgeous mineral finish.\u003c\/p\u003e\n\u003cp\u003e100% Cortese. The grapes come from Villa Spainra's estate vineyards in the municipality of Gavi. The vineyards have clay and marl soil compositions, are mainly south or south-west facing and sit at an altitude of 250–300 metres.\u003c\/p\u003e\n\u003cp\u003eHand-harvest and soft crushing of the grapes. Fermentation for 3 weeks at a controlled temperature of 18°C in stainless steel tanks.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e The unmistakable Villa Sparina bottle was developed together with designer Giacomo Bersanetti. The striking amphora-shaped bottle drew inspiration from an ancient Roman relic discovered on the estate's property during a period of restoration. It has become a symbol for the estate – “elegant but strong, modern but with an ancient touch”.\u003c\/p\u003e","brand":"Villa Sparina","offers":[{"title":"Default Title","offer_id":39563755126882,"sku":"BBW-WINE-280","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Villa-Sparina-Gavi.png?v=1740119941"},{"product_id":"cantina-lavis-nosiola-trentino","title":"Cantina Lavis Nosiola Trentino DOC 2023","description":"\u003ch1\u003e\u003cstrong\u003eCantina Lavis Nosiola Trentino DOC 2023\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe unique white Nosiola grape is native to Trentino and finds its true home on the hillsides of Pressano and the Cembra Valley. In its historic production area on the marlrich soils of Pressano, Nosiola develops a unique aroma and structure. Vineyard faces south, south-west, with an altitude 400m. The soil profile is partly silty, fertile and moderately deep, and partly porphyritic, loose and fairly shallow.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine is pale yellow in colour with pastel green tints, it exudes floral suggestions of rose petals, lychee and jasmine, with a curious note of hazelnut. It is full and persistent on the palate, with just the right acidity. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe grapes are manually harvested in early October, with soft pressing in an inert environment, static decantation of the must and fermentation at controlled temperatures in stainless steel tanks. Ageing on the lees for approximately 5 – 6 months before bottling.\u003c\/p\u003e\n\u003cp\u003eThe Nosiola grape is grown in Trentino, and it is believed to be an indigenous variety of that area, grown on terraces called “frate”. It seems that its name is due to the hazelnut notes found in wine (from the dialect “nosela”), or is attributable to the crunchiness and the golden color of its berries.\u003c\/p\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e","brand":"Cantina Lavis","offers":[{"title":"Default Title","offer_id":39563758796898,"sku":"BBW-WINE-275","price":41.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cantina-Lavis-Nosiola.png?v=1769591044"},{"product_id":"cantina-lavis-pinot-grigio-trentino-doc","title":"Cantina Lavis Pinot Grigio Trentino DOC 2023","description":"\u003ch1\u003eCantina Lavis Pinot Grigio Trentino DOC 2023\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe Pinot Grigio has been grown in Trentino for decades. Now converted to organic production, the foothill and valley vineyards of Lavis and Gardolo, with their sandy loam soils of Avisio river deposits and alluvial sediments from the Adige, provide the perfect growing environment for Pinot Grigio.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eVineyard faces west, south-west, with an altitude 270m. The soil profile is of loose sandy loam, moderately stony, formed of fluvial and alluvial deposits.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThis wine possesses an intense golden yellow colour, with a warm, inviting bouquet rich in scents of ripe fruits and honey. It has a distinctive rich minerality, with a long and fruity aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eManual harvesting of the grapes in mid-September with soft pressing, static decantation of the must, fermentation at controlled temperatures in stainless steel tanks. Ageing on the lees for approximately 5 – 6 months before bottling.\u003c\/p\u003e\n\u003cp\u003eThe Italian replica of Pinot Gris, Pinot Grigio is a white mutation of the Pinot family, sharing its genetic fingerprint with Pinot Noir and Pinot Blanc. Most commonly found throughout the northern regions of Italy, Pinot Grigio is strongly associated with light-bodied wines with a zestful acidity.\u003c\/p\u003e\n\u003ch4\u003e\u003c\/h4\u003e","brand":"Cantina Lavis","offers":[{"title":"Default Title","offer_id":39563758895202,"sku":"BBW-WINE-274","price":41.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cantina-Lavis-Pinot-Grigio-1.png?v=1769590993"},{"product_id":"l-a-s-vino-cbdb","title":"L.A.S. Vino CBDB 2021","description":"\u003ch1\u003eL.A.S. Vino CBDB\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lasvino.com\"\u003eL.A.S. Vino\u003c\/a\u003e CBDB (Chenin Blanc Dynamic Blend) is the perfect choice for when you're releasing disco or dance vibes. Dynamic in every sense. The cork pops, the wine flows, the legs start moving.\u003c\/p\u003e\n\u003cp\u003eClear pale straw colour. Complex aromas of fresh pear, honeysuckle and a hint of citrus. Full-bodied and almost creamy on the palate. Pink grapefruit and pear shine through to the fore with bright passionfruit, fresh lime and pavlova flavours following closely behind in the conga line. Closes in a lingering lemon meringue finish.\u003c\/p\u003e\n\u003cp\u003e100% Chenin Blanc. The fruit comes from Yallingup vineyard in Margaret River, a certified organic and biodynamic site at the northern end of the cape. The north-facing site has gravelly loam soils and a little creek running through the middle of the vineyard. For years, the vineyard was left completely unkept and unpruned with no trellising. The vines sprawl everywhere where pigs, geese, guineafowl and cows roam free. Native flowers and plants grow under the rows with no herbicides or pesticides sprayed and no cultivation. It is one of only a few certified biodynamic vineyards in the region and was one of the first to receive Demeter certification.\u003c\/p\u003e\n\u003cp\u003eAfter hand-picking and sorting the fruit, they chill overnight. Cold soak and basket pressing as whole bunches, very gently over a few hours. The juice settles naturally before fermentation and ageing for 10 months in old French barriques and clay amphora. No malolactic fermentation and fortnightly lees stirring to add creaminess to the wine. No fining and a light filtration before bottling.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563759648866,"sku":"BBW-WINE-267","price":78.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/L.A.S.-Vino-CBDB.png?v=1740119931"},{"product_id":"naude-old-vines-colombard-langpad","title":"Naude Old Vines Colombard Langpad 2022","description":"\u003ch1\u003e\u003cstrong\u003eNaudé Old Vines Colombard Langpad 2022\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003ePicked in small crates, from the truck and straight into whole-bunch pressing. Natural fermentation started after about 3 days. Thereafter wine was kept on the lees for as long as possible, because that is where the “magic” happens as complex flavours and texture develops. Because nature has already done the work, the winemaking process is kept as natural as possible with minimal interference.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003ca href=\"https:\/\/www.naudewines.co.za\/langpad-2020\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eNaudé Old Vines Colombard Langpad\u003c\/a\u003e presents itself as a classic cultivar. Beginning with a gorgeous white peach and passion fruit on the nose, followed by pears and peaches. It finishes with a saline salty freshness. The resulting wine is beautifully balanced and precise. It is true to its origins, with a classical fine linear textural focus but a bright and bristling, prominent acidity. The long, saline finish will keep you coming back for more. I know it already sounds irresistible, but you gotta try and keep a few bottles back for ageing. This lovely white has an ageing potential of 10+ years. (Great things are worth the wait).\u003c\/p\u003e\n\u003cp class=\"column\"\u003eArriving in South Africa during the 1920’s, Colombard (or Colombar as pronounced by some locals), became a variety that few talk about yet many (knowingly or unknowingly) often drink some form of it. Mostly used as a blending grape (or to produce Brandy or Cognac), Colombard’s neutral character opens itself up to a variety of personalities. But when the vines are planted in the right place and have been in the ground for long enough, Colombard becomes a mirror reflecting its terroir. This is when the grape is really able to shine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\u003cem\u003eWinemaker’s note: “I believe that old vineyards have their own story to tell, and Colombard is no exception. My job is to bottle that story.”\u003c\/em\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Naudé Wines","offers":[{"title":"Default Title","offer_id":39563778359394,"sku":"BBW-WINE-248","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Naude_CC_81-Old-Vine-Colombard.png?v=1740119918"},{"product_id":"flourent-rouve-arbois-blanc-savagnin","title":"Florent Rouve Arbois Blanc Savagnin 2022","description":"\u003ch1\u003eFlorent Rouve Arbois Blanc Savagnin 2022\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ca href=\"https:\/\/heritage-de-calcaire.fr\/\"\u003eHeritage de Calcaire Arbois Blanc Savagnin\u003c\/a\u003e has a alluring shimmering golden yellow. It eludes characteristic aromas of fresh walnuts, ginger, curry, almonds and mushrooms. A rare combination of finesse and power with a remarkable lingering aftertaste. This pure and classy blanc has an excellent balance between fullness and acidity. Superb to the last drop with surprising flavours of hazelnut and Comté.\u003cbr\u003e\u003cbr\u003eThe Jura vineyards cover 1865Ha along a north-south axis, stretching from Salins-les-Bains to Saint-Amour. This strip of land is bounded on the east by the first limestone plateau of the Jura Mountains and on the west, by the plain of Bresse. In front, towards the west stretches in the same axis, Burgundy. They only produce white wine with Savagin and Chardonnay under the Protected Designation of Origin (AOP) Arbois and Côtes-du-Jura. We are looking for the right expression of terroir.\u003cbr\u003eAgeing begins on the lees without any stirring to preserve the purity of the structure. The wine spent 16 months ageing in the barrel.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003eSavagnin, not to be confused with Sauvignon Blanc, is a wine grape with a long history that is today arguably most famous for producing ‘vin jaune’ in Jura, eastern France. While the debate of its origins is ongoing, Savagnin is today best known as the signature grape of Jura.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e","brand":"Heritage de Calcaire","offers":[{"title":"Default Title","offer_id":39563779637346,"sku":"BBW-WINE-247","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/jura-florent-rouve-arbois-2021.jpg?v=1740119916"},{"product_id":"geyerhof-ried-steinleithn-1er-cru-gruner-veltliner","title":"Geyerhof Ried Steinleithn 1er Cru Gruner Veltliner 2021","description":"\u003ch1\u003eGeyerhof Ried Steinleithn 1er Cru Grüner Veltliner\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.geyerhof.at\/en\/?v=989173909475\"\u003eGeyerhof\u003c\/a\u003e Ried Steinleithn 1er Cru is linear and tight with complexity galore and ripe fruity notes.\u003c\/p\u003e\n\u003cp\u003eFresh apricot nose with delicate candied orange, blossom honey and an expressive herbaceousness in the background. Perfect poise with a linear drive on the full-bodied palate. A vibrant acidic core supports its leesy texture, saline backbone and juicy flavours of orange citrus, quince, kiwi and honey. Extraordinary ageing potential.\u003c\/p\u003e\n\u003cp\u003e100% Grüner Veltliner from Geyerhof's Ried Steinleithn vineyard. This very old Premier Cru-level vineyard, among the oldest of the region, is southwest facing and sits at an altitude of 280 metres. The soils is very poor, with only a thin layer of topsoil and bare rocks peeking through the root stock, earning the site its name (“Stein” means “rock” or “stone”). Its cool location and poor granulite soils create austere, elegant and linear wines offering an incredible cellaring potential. Late harvesting and low yields.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eManual harvesting of the fruit in small boxes at the beginning of November. Following this, the grapes go through whole bunch pressing. Slow fermentation in stainless steel tanks, ageing on full lees for 19 months. Vegan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink until 2030.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e","brand":"Geyerhof","offers":[{"title":"Default Title","offer_id":39563786453090,"sku":"BBW-WINE-230","price":88.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Geyerhof-Ried-Steinleithn.png?v=1740119888"},{"product_id":"geyerhof-ried-hoher-rain-gruner-veltliner","title":"Geyerhof Ried Hoher Rain Gruner Veltliner 2024","description":"\u003ch1\u003eGeyerhof Ried Hoher Rain Grüner Veltliner 2024\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.geyerhof.at\/en\/?v=989173909475\"\u003eGeyerhof\u003c\/a\u003e Ried Hoher Rain offers elegant fruit flavours and a silky character. Pale gold in the glass. Fresh pear and apple aromas on the nose with a yeasty richness and delicate herb accents of mint and white pepper. The medium-bodied palate has an invigorating acidity, silky texture and good substance. Pure Veltliner fruitiness with bubbles of juicy grapefruit and lemon citrus, pear and peach in syrup flavours. Stoney mineral and honey finish.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e100% Grüner Veltliner from Geyerhof's Ried Hoher Rain vineyard. 100 years ago, mining activities took place below this site, but now the sandy-loam soils are home to Grüner Veltliner. Thanks to the soil's abundant nutrients and water storage capacity, this site offers elegant fruit with a silky character.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eManual harvesting of the fruit in small boxes at the beginning of October. Following this, the grapes go through whole bunch pressing. Slow fermentation in stainless steel tanks, ageing on full lees for 5 months. Vegan.\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cbr\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink until 2032.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Geyerhof","offers":[{"title":"Default Title","offer_id":39563786584162,"sku":"BBW-WINE-228","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Geyerhof-Ried-Hoher-Rain.png?v=1740119885"},{"product_id":"panagiotopoulos-malagousia-2019","title":"Panagiotopoulos Malagousia Biodynamic 2023","description":"\u003ch1 class=\"LC20lb DKV0Md\"\u003ePanagiotopoulos Malagousia 2023\u003c\/h1\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003e\u003ca href=\"https:\/\/panagiotopouloswines.com\/index.php\/en\/wines\/item\/35-malagousia?tmpl=component\"\u003ePanagiotopoulos Malagousia\u003c\/a\u003e has an bright colour with a yellow hue. This bottle of Malagousia is a fruity basket of bright citrusy notes that fill up your nose. It is structured and rich but easy on the palate. Pleasant and easy to drink with a hint of mineral and floral notes. The finish is long and generous.\u003c\/p\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003eEnjoy at 8-10˚C with Mediterranean and Oriental cuisine.\u003c\/p\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003eGrapes are harvested from the estate around the beginning of September until mid-October. It is done manually during morning hours. The grapes are sorted on-site to pick up top-quality grapes that meet the specific requirements. The use of 17 kg bins and the prompt transportation of the harvested grapes to the winery before the temperature rises significantly, help minimise bruising and squeezing of the berries and preserve their characteristics and freshness.\u003c\/p\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003eUpon arrival at the winery, grapes are then destemmed, crushed and then pressed in membrane (pneumatic) presses. These machines, using a “big balloon”, press the grapes gently, releasing high quality must.\u003c\/p\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003eFor the varieties Malagousia and Chardonnay, pressing is usually preceded by a pre-fermentation maceration step. In this case, the must stays in contact with the skins for 12 hours at a low temperature and under carbon dioxide, in order to extract certain compounds from the grape skins. It is these compounds that later will define significantly the aroma and the flavor of the wine.\u003c\/p\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003eAlcoholic fermentation takes place in stainless steel tanks under controlled temperature. For each variety a different temperature may be selected, so that the varietal aromas are better expressed and maintained. It normally lasts between 15 and 20 days. During this period, the must’s sweetness gives way to the distinctive wine flavor while wonderful aromas fill up the place.\u003c\/p\u003e","brand":"Panagiotopoulos","offers":[{"title":"Default Title","offer_id":39563798806626,"sku":"BBW-WINE-185","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Panagiotopoulos-Malagousia.png?v=1740119846"},{"product_id":"catherine-marshall-riesling","title":"Catherine Marshall Riesling 2023","description":"\u003ch2\u003eCatherine Marshall Riesling 2021\u003c\/h2\u003e\n\u003cp\u003eRiesling grapes are perfectly suited to cold climates and Riesling is known as an “Eskimo” variety. Since Elgin has cool daytime climate and cold nights during the growing season, it is perfectly suited to produce a Cape version of the famous German “Mosel” style\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Riesling. The grapes are sourced from two vineyards. One is on a south-east facing slope in the Kogelberg Biosphere rich in plant diversity besides vineyards and the other site is on a higher, western slope close to the Groenlandberg spur section of the Hottentots Holland range that encircles the Elgin Valley\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/cmwines.co.za\/newshop\/index.php?route=product\/product\u0026amp;path=59\u0026amp;product_id=59\"\u003eCatherine Marshall Riesling\u003c\/a\u003e\u003cspan\u003e is a characterful fresh white wine. Sparkling green-yellow colour with tight tears. Exotic fresh and over-ripe at the same time in the nose, with pineapple, flint stone and citrus tones. Characterful yet refreshing flavour with plenty of minerality in the texture. Almost sweet mouth aroma in the remarkably long finish. Stunning aperitif, an all-rounder for receptions and cocktail parties\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eClusters were handpicked at 19.8o Balling into lug baskets and hand sorted. After pressing, the must was settled for two days and decanted off the solids where it was inoculated with a commercial yeast strain suited to this variety. The wine fermented cold (14°C) for 26 days until it reached the residual sugar required for sweetness to balance the acidity. The final wine was fined and lightly filtered to bottle.\u003c\/p\u003e","brand":"Catherine Marshall","offers":[{"title":"Default Title","offer_id":39563807850594,"sku":"BBW-WINE-166","price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cathering-Marshall-Riesling.png?v=1740119815"},{"product_id":"catherine-marshall-chenin-blanc-fermented-in-clay","title":"Catherine Marshall Chenin Blanc Fermented in Clay 2023","description":"\u003ch1\u003eCatherine Marshall Chenin Blanc Fermented in Clay 2023\u003c\/h1\u003e\n\u003cp\u003eThe Chenin for the Fine Art Collection reflects a sophisticated approach to a variety that is widely planted in the Western Cape. A cool site in a unique part of the Elgin Valley was selected specifically for its flinty, wet stone attributes that would enhance restraint and classical notes with a modern new world touch. The Chenin from the Bottelary Hills in Stellenbosch contributes fleshy nectarine and richness on the mid-palate for added complexity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eGrapes were selected from a single vineyard in Elgin grown on red Laterite Soils also known as “koffieklip” or coffee stone as it resembles the same structure as ground coffee. The vines are vertically shoot positioned on a 5-wire fence trellis system planted 2.2m x 1.2m apart on south to south-east facing vineyards for maximum, even budburst in spring and even vine ripening throughout the season. The Chenin grown in Bottelary Hills is from old bush vines on lighter soil structure. Harvest took place in early March at vine ripeness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Catherine Marshall Chenin Blanc is meticulously grown in the cool Elgin Valley and a small portion from old bush vines in Stellenbosch and fermented in handmade, old world styled traditional clay amphorae. These key attributes afford a wine with broad layers of ripe pears, fresh stone fruit and white flowers on a canvas of flinty, wet stone that contributes to the overall texture\u003cstrong\u003e.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Cluster and berry sorting prior to being partially crushed before pressing commenced. The mash was pressed in a pneumatic bag press where both free run and pressed juice fractions were treated oxidatively with minimal chemical additives. The juice was settled cold at 120 Celsius in a stainless- steel tank for two days and decanted into the clay amphorae for spontaneous fermentation. Once fermentation was completed, 800 Li was decanted to oak casks for further maturation. The wine in the French coopered barrels was partially allowed to go through secondary fermentation known as malo- lactic fermentation where malic (the firmer green apple tasting acid) is converted to lactic (softer milk tasting acid) and further matured for 9 months. The clay amphorae had no malo-lactic fermentation so that the fresher flinty character would be maintained. After 9 months, the two components were blended and bottled.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTop Tips: \u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe wine is approachable in its youth with fresh, bright aromatics and may age well for up to 8 years. Primary fruit aspects include white pears, fresh nectarines and may evolve into almond paste, baked apple and spicy cardamom notes.\u003c\/span\u003e\u003c\/p\u003e","brand":"Catherine Marshall","offers":[{"title":"Default Title","offer_id":39563807883362,"sku":"BBW-WINE-165","price":71.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Cathering-Marshall-Chenin-Blanc.png?v=1740119814"},{"product_id":"loveblock-sauvignon-blanc","title":"Loveblock Sauvignon Blanc 2023","description":"\u003ch1\u003eLoveblock Sauvignon Blanc 2023\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/loveblockwine.com\"\u003eLoveblock\u003c\/a\u003e Sauvignon Blanc is a pale straw colour with hints of green and gold. Complex and elegant bouquet of pineapple, guava and meadow grass. The dry and low- to medium-bodied palate has a round texture and compelling creaminess. Grapefruit and lemon citrus with a good dose of sweet pineapple, ripe peach and chalky minerality.\u003c\/p\u003e\n\u003cp\u003e100% Sauvignon Blanc. The grapes come entirely from the certified-organic Woolshed vineyard on Loveblock Farm, in the Lower Dashwood sub-region of Marlborough’s Awatere Valley. The soil type is predominately alluvial loams containing some silt loam over stone. No sulphur or ascorbic acid in the vineyard as per organic winemaking practices.\u003c\/p\u003e\n\u003cp\u003eMachine (65%) and hand (35%) harvesting of the grapes in the cool Marlborough morning. The fruit for this wine went though batch production in small amounts with soil variation within the vineyard determining the batch size. Fermentation of the handpicked grapes separately in alternate vessels – a concrete egg, two amphorae and neutral old French oak barrels – on wild yeast. The concrete egg and amphorae portions were pressed and settled for a few hours, then racked to vessel where primary and secondary fermentation occurred spontaneously. The barrel portion went straight from press to barrel where it fermented on wild yeast and underwent malolactic fermentation. The machine harvested portion went straight to stainless tanks from press where 25 percent underwent full malolactic fermentation to reduce acidity. Post fermentation, only the best parcels were selected for the final Loveblock blend.\u003c\/p\u003e","brand":"Loveblock","offers":[{"title":"Default Title","offer_id":39563809914978,"sku":"LO 017","price":41.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Loveblock-Sauvignon-Blanc.png?v=1740119803"},{"product_id":"loveblock-dry-riesling","title":"Loveblock Dry Riesling 2020","description":"\u003ch1\u003eLoveblock Dry Riesling 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" href=\"https:\/\/loveblockwine.com\"\u003eLoveblock\u003c\/a\u003e Dry Riesling has a pale straw colour and green hue. A burst of lemon and lime with a hint of honey, warm spice and flinty minerality. The aromas follow through to the dry and medium-bodied palate.\u003c\/p\u003e\n\u003cp\u003e100% Riesling. The grapes come entirely from Loveblock's family-owned vineyard in Lower Dashwood, where the elevation and windy location challenges the vines. The soil composition has a layer of top soil over a tight clay that the vines can’t penetrate.\u003c\/p\u003e\n\u003cp\u003eCrushing, destemming and immediate pressing of the grapes upon their arrival at the winery. The juice was then floated, warmed and inoculated with an aromatic yeast. A cool fermentation until the wine reaches a balance. Filtering and bottling in July 2020.\u003c\/p\u003e","brand":"Loveblock","offers":[{"title":"Default Title","offer_id":39563810177122,"sku":"LO 006","price":39.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Loveblock-Dry-Riesling.png?v=1740119801"},{"product_id":"catherine-marshall-sauvignon-blanc","title":"Catherine Marshall Sauvignon Blanc 2023","description":"\u003ch2\u003eCatherine Marshall Sauvignon Blanc 2023\u003c\/h2\u003e\n\u003cp\u003eSauvignon Blanc grapes are well suited to the cool climate region of Elgin. The aim is to produce a wine that has restrained yet full flavours without compromising acidity, with a long, clean, fresh finish. By hanging the grape clusters, a little longer on the vines in cooler climates, more fruit flavours can evolve in the berry whilst maintaining good acidity during ripening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eVineyards are south-east facing on a combination of Table Mountain Sandstone and Bokkeveld Shale. Cool maritime conditions prevail in the Elgin Valley to ensure freshness and a definition of classic Sauvignon Blanc character. Upright vigorous leaf canopies are carefully maintained to maximise fruit to leaf ratio which is critical for balanced and intense fruit flavour profiles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eCapturing Elgin’s poise, \u003ca href=\"http:\/\/www.cmwines.co.za\/online\/Factsheets\/FS_CMW_SB21.pdf\"\u003eCatherine Marshall Sauvignon Blanc\u003c\/a\u003e shows mouth-filling flavours of citrus, lime sorbet and a core of ripe nectarine, blackcurrant flesh with a long, pure line of pink grapefruit on the finish. Sauvignon Blanc grapes are well suited to the cool climate region of Elgin with vines achieving enhanced fruit flavours and good acidity. In its youth, flavours are fresh and zesty with a broad mineral-textured base which over time will settle into a flinty and wet limestone character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eGrapes were hand harvested. After pressing, the must was settled. Fermentation was inoculated with a commercial yeast strain particularly suited to Sauvignon Blanc and the temperature was maintained at 14oC. The wine was kept on gross lees (yeast solids) for four months and stirred periodically to enhance mid-palate richness. There was a 12% cask fermented Semillon fraction blended to broaden the mid-palate slightly. The final wine was lightly fined and filtered into bottle\u003c\/p\u003e","brand":"Catherine Marshall","offers":[{"title":"Default Title","offer_id":39563815682146,"sku":"BBW-WINE-119","price":46.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catherine-Marshall-Sauvignon-Blanc.png?v=1740119784"},{"product_id":"domaine-yves-cuilleron-marsanne-igp-collines-rhodaniennes","title":"Caves Yves Cuilleron Marsanne IGP Collines Rhodaniennes 2021","description":"\u003ch2\u003eCaves Yves Cuilleron Marsanne IGP Collines Rhodaniennes 2021\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.cuilleron.com\/en\/\"\u003eCaves Yves Cuilleron\u003c\/a\u003e Marsanne is fresh, tasty and lingers beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Marsanne. Originating from a granitic and alluvial soil, the fruit for this wine is grown following sustainable and respectful methods. The vineyard is set on terraces, which makes most mechanisation difficult if not impossible. Thus, much of the vineyard work continues to be done by hand and using sustainable agricultural practices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eStraw yellow colour. Generously aromatic bouquet of white peaches, pomelo and white flowers. The palate has a wonderful acidity and lovely balance. Fresh flavours of peach\/pear, blood orange and grapefruit citrus elements with hints of honey and spice. Closes with a thirst-quenching bitterness on the finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Manual harvesting of the grapes then natural alcoholic and malolactic fermentation with indigenous yeasts. The wine then ages for six months on its lees in wooden vats and barriques with regular batonnage. Light filtering before bottling.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine Yves Cuilleron","offers":[{"title":"Default Title","offer_id":39563816566882,"sku":"BBW-WINE-113","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Yves-Cuilleron-Marsanne.png?v=1740119780"},{"product_id":"domaine-chotard-sancerre-cuvee-marcel-henri","title":"Domaine Chotard Sancerre Blanc Marcel Henri 2022","description":"\u003ch1\u003eDomaine Chotard Sancerre Blanc Marcel Henri 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.chotard-sancerre.com\/html\/FR\/Domaine.html\"\u003eDomaine Chotard\u003c\/a\u003e Sancerre Cuvée Marcel Henri is perfectly understated, unlike the oaky giant Sancerres you might usually find.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Sauvignon Blanc. Domaine Chotard's estate is at the end of Reigny village, in Crézancy-en-Sancerre, with a cirque of surrounding hills of clay-limestone Kimmeridgian marls. The plots on these slopes are sunny all day long and the vines sink their roots into springs that run in the basement.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe fruit for this wine comes from vines with an average age between 50–60 years-old that complement each other perfectly. The vines are from two of the oldest plots on the estate: Les Plates and Les Marnes. Les Plates has a more solar terroir on limestone soil from the Lower Kimmeridgian, vine plantings by Marcel (Daniel's father). Les Marnes has a cooler terroir over marly soil from the Upper Kimmeridgian, vine plantings by Henri (Daniel's uncle).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003ePale yellow colour. The nose is a medley of melon, grapefruit and white pear aromas with a hint of wet stones. There's no end to this wine's depth and finesse. Full and complex palate of melon, gooseberry, grapefruit and lime citrus flavours with a saline minerality that cuts through cleanly.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter a manual harvest and fermentation, the wine ages for 18 months to synthesise the wisdom of these old vines.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine Daniel Chotard","offers":[{"title":"Default Title","offer_id":39563816861794,"sku":"BBW-WINE-111","price":83.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Domaine-Chotard-Marcel-Henri.png?v=1740119778"},{"product_id":"domaine-chotard-sancerre-tradition-blanc","title":"Domaine Chotard Sancerre Blanc Tradition 2024","description":"\u003ch1\u003eDomaine Chotard Sancerre Blanc Tradition 2024\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/www.chotard-sancerre.com\/html\/FR\/Domaine.html\"\u003eDomaine Chotard\u003c\/a\u003e Sancerre Tradition Blanc is a crisp and dry white.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e100% Sauvignon Blanc. Domaine Chotard's estate is at the end of Reigny village, in Crézancy-en-Sancerre, with a cirque of surrounding hills of clay-limestone Kimmeridgian marls. The plots on these slopes are sunny all day long and the vines sink their roots into springs that run in the basement. The fruit for this wine comes from three parcels of vines grown on limestone, pebbly griottes and marl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003ePale yellow colour. The nose is fresh and grassy with subtle grapefruit citrus and white blossom nuances. The full-bodied and dry palate has a crisp acidity and good length. Refreshing lemon citrus, grapefruit zest and green apple flavours that close in a long saline finish.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cspan class=\"\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eHarvest by hand and by machine. \u003c\/span\u003eAfter manual sorting of the grapes, the harvest goes through pressing and cold stabilisation for 3–4 days before light settling and fermentation. \u003cspan class=\"\"\u003eAgeing in vats and in barrels for 6–10 months.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Domaine Daniel Chotard","offers":[{"title":"Default Title","offer_id":39563817320546,"sku":"BBW-WINE-107","price":72.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Chotard-Sancerre.png?v=1773743964"},{"product_id":"domaine-la-perriere-sancerre-2019","title":"Domaine La Perriere Sancerre 2023","description":"\u003ch1\u003eDomaine La Perrière Sancerre 2022\u003c\/h1\u003e\n\u003cdiv id=\"product-dets\" style=\"text-align: left;\"\u003e\n\u003cdiv class=\"desc\"\u003eDomaine la Perrière Sancerre has a bright appearance with green highlights. It is well-balanced and fruity on the nose with aromas of white flowers, vineyard peach and acacia. On the palate, this wine is supple and well-structured and develops mineral and white fruit notes. The finish is fresh and pleasant, on orange zests.\u003c\/div\u003e\n\u003cbr\u003eThe 43 hectares of La Perrière are heavily dominated by Sauvignon Blanc, planted over roughly 38 hectares, compared to only 5 hectares of Pinot Noir. Sauvignon Blanc is only permitted for the production of Sancerre Blanc wines. This beautiful blanc is 100% Sauvignon Blanc. Direct pneumatic pressing. Cold settling for 48 hours. Low temperature fermentation. Aging on fine lees for 3-4 months before bottling.\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cbr\u003eGreat care and attention are taken at harvest time with 50% of the Sauvignons Blancs being picked by hand. This first sorting carried out in the vineyard ensures that the less healthy grapes are rejected and that only the grapes that have reached the desired maturity level are retained. The Sauvignons are then taken to the cellars to undergo a short, cold, pre-fermentation maceration before being pressed (direct pneumatic pressing) and fermented. The aging on fine lees lasts for only 3-4 months before the wines are bottled in early spring.\u003c\/div\u003e","brand":"Domaine La Perrière","offers":[{"title":"Default Title","offer_id":39593417244770,"sku":"BBW-WINE-029","price":60.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Domaine-de-Perriere-Sancerre-2019.png?v=1740119712"},{"product_id":"tohu-sauvignon-blanc","title":"Tohu Awatere Valley Sauvignon Blanc 2024","description":"\u003ch1\u003eTohu Sauvignon Blanc 2024\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp title=\"Page 1\" class=\"page\"\u003e\u003ca href=\"https:\/\/www.tohuwines.co.nz\"\u003eTohu\u003c\/a\u003e Sauvignon Blanc is an absolute triumph, very approachable and made for sharing. The nose is brimming with ripe passionfruit and citrus zest aromas with accompanying hints of delicate fresh herbs and green pepper. Fine and silky mouthfeel that balances out a crisp and refreshing acidity. Gentle and elegant style. Medley of sweet passionfruit, lychee, key lime and green apple flavours are struck through by a zesty minerality and focused dry finish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"layoutArea\"\u003e100% Sauvignon Blanc from blocks in the upper, midi and lower areas of\u003cspan data-mce-fragment=\"1\"\u003e Marlborough's famed Awatere Valley\u003c\/span\u003e. The cool, dry and windy climate in the Awatere Valley provides a longer and cooler growing season compared to other sub-regions of Marlborough. The vines grow in young, fertile river terraces that result in a distinctive mineral drive and fruit-forward flavours in the wine. Brought into the world by New Zealand's first Maori-owned company.\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cspan\u003eMachine harvesting the fruit at optimum ripeness. Once they arrive at the winery, the fruit goes through pressing into stainless steel tanks for cold settling. Gentle racking and inoculation with select yeasts chosen naturally to enhance the wine's aromatic and flavour profile. Fermentation at cool temperatures for 21 days. After fermentation, the wine settles on lees for a short period before racking again into stainless steel tanks for maturation. After blending, the resulting wine stabilises and goes through filtering without fining. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink until 2023\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Tohu Wines","offers":[{"title":"Default Title","offer_id":39599246278754,"sku":"BBW-WINE-002","price":47.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/TohuSauvignonBlanc.png?v=1740119687"},{"product_id":"nivarius-tempranillo-blanco","title":"Nivarius Tempranillo Blanco 2023","description":"\u003ch1\u003eNivarius Tempranillo Blanco 2023\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/palaciosvinosdefinca.com\/en\/nivarius\/\" target=\"_blank\"\u003eNivarius\u003c\/a\u003e Tempranillo Blanco is zesty and crunchy yet exotic. Bright straw colour in the glass, from which wafts orange blossom florals, lemon zest and gooseberry aromas. Fresh, unctuous and perfectly ripe with a crunchy acidity on the palate. Strong core of lemon citrus with layers of fresh apple and pear, kiwi and a hint of minerality. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"layoutArea\"\u003e100% Tempranillo Blanco from vineyards in \u003cspan data-mce-fragment=\"1\"\u003eAlbelda de Iregua and Montes de Clavijo. The vines have an average age of 15 years and the vineyards sit at an elevation of over 700 metres. The soil composition is a mixture of ferrous clay with calcareous clay and a sandy component of degradation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHarvesting the fruit at optimal aromatic maturation. Light pressing in the absence of oxygen to avoid oxidizing aromas. Fermentation in stainless steel tanks at low temperature to preserve aromas. Subsequent ageing on fine lees for 4 months in steel tanks and French oak barrels where the lees are stirred 3 times a week to give the wine more broadness on the palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Nivarius","offers":[{"title":"Default Title","offer_id":39622229459042,"sku":null,"price":41.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/NivariusTempranilloBlanco.png?v=1740119675"},{"product_id":"bodegas-valdesil-montenovo","title":"Bodegas Valdesil Montenovo 2024","description":"\u003ch1\u003eBodegas Valdesil Montenovo 2024\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal \u0026amp; Region:\u003c\/strong\u003e 100% Godello. With their old vines and highland terroirs, Valdesil has become a gold-standard source of Godello. The fruit for this wine comes from a massale selection of vines propagated from the oldest Godello in the world: 130+ years old vines of the Pedrouzos vineyard. The estate's younger vineyards spread across the slate-ridden Valdeorran villages of Rubiá, A Rúa, Larouco, Petín and O Bolo. The steep vineyards rise to 500 metres above sea level. They also experience an Atlantic climate with continental influence, sheltered from the rain by surrounding mountains. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"http:\/\/www.valdesil.com\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" target=\"_blank\"\u003eBodegas Valdesil\u003c\/a\u003e Montenovo Godello has a pure and mineral driven expression. Crystalline light straw colour. The bouquet opens with invigorating notes of nectarine, white flowers and straw. The dry and medium-bodied palate exhibits a Chablis-like tangy personality and a crisp acidity. Strong mineral backbone overlaid by flavours of sweet pear and fresh lemon citrus. A slight sweet yet tart kind of character. \u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eEach plot is vinified separately. The wine is \u003cspan data-mce-fragment=\"1\"\u003enaturally fermented, aged on lees and bottled unfiltered.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodegas Valdesil","offers":[{"title":"Default Title","offer_id":39634307219554,"sku":null,"price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Valdesil-Montenovo.png?v=1766134832"},{"product_id":"stolpman-vineyards-uni-blanc-roussanne-chardonnay","title":"Stolpman Vineyards Uni Blanc Roussanne-Chardonnay 2021","description":"\u003ch1\u003eStolpman Vineyards Uni Blanc Roussanne-Chardonnay 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.stolpmanvineyards.com\/\" target=\"_blank\"\u003eStolpman Vineyards\u003c\/a\u003e Uni Blanc blends rich late-harvested Roussane with crisp and mineral deep-rooted Chardonnay. The nose unfolds as fresh honeysuckle via sweet pineapple, fleshy apricot and crunchy pear. Balanced by the complement forces of its varietals, this dry and full-bodied white delivers a seamless mouthfeel. Peach, tangerine oil, apricot and lemon zest are accompanied by notes of honeycomb and white florals. Closes in a precise and clean mineral finish.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e70% Roussane and 30% Chardonnay. The fruit comes from Stolpman's Ballard Canyon vineyard in California. \u003cmeta charset=\"utf-8\"\u003eThe limestone soils, ocean influence, and long growing season at Stolpman’s Ballard Canyon site make their vineyards ideal to bring out the richness of roussanne.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePairs the umami flavours of late-harvested Roussanne with the crispness and minerality of early-harvested Chardonnay. Fermentation with native yeasts, stirring the fine lees in the barrel for added texture. The wine ages in neutral 500L oak puncheons.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink now or within 10 years!\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Stolpman Vineyards","offers":[{"title":"Default Title","offer_id":39675465039970,"sku":null,"price":62.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/StolpmanUniBlanc.png?v=1740119636"},{"product_id":"viorica-de-purcari-2020","title":"Chateau Purcari 1827 Viorica de Purcari 2022","description":"\u003ch1\u003eViorica de Purcari 2022\u003c\/h1\u003e\n\u003cp\u003eThe white wine Viorica de Purcari is a sensory explosion: it has the aroma of acacia and basil flowers, it is fresh, easy and memorable. The golden color, with bright amber shades, is complemented wonderfully with its balanced and velvety taste and the fine taste of muscatel. Viorica conquers through its complex aroma and subtle finesse.\u003c\/p\u003e\n\u003cp\u003eViorica wine is made entirely from Viorica grapes, harvested manually and vinified by the traditional method.\u003c\/p\u003e\n\u003cp\u003eBy the end of the twelfth century, Moldova’s wine industry had become a major sector of Southeastern Europe’s economy. While the whole region has favorable conditions for viniculture, specific areas are especially fertile for growing the most full-bodied grapes. The village of Purcari and the Agon Zograf Monastery vineyards lay at the heart of this special terroir.\u003cbr\u003eRecognizing similarities in the soil and climate with the Bordeaux region, French settlers entered into partnerships with the monastery and began cultivating Purcari’s special vintages in the eighteenth century.\u003c\/p\u003e","brand":"Chateau Purcari","offers":[{"title":"Default Title","offer_id":39723296489570,"sku":null,"price":55.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PurcariViorica.png?v=1740119602"},{"product_id":"la-roncaia-pinot-grigio-2019","title":"La Roncaia Pinot Grigio 2021","description":"\u003ch1\u003eLa Roncaia Pinot Grigio 2021\u003c\/h1\u003e\n\u003cp\u003eSining with a vivid straw yellow with coppery tinges. It presents the nose with complex fruity scents that that mix tropical sensations with delicate spicy notes. Fermented and aged in French oak barriques. La Roncaia Pinot Grigio strikes with its full and creamy body finishing with a refined minerality and long-lasting aromaticness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHarvest took place in late September at full ripeness and pressing is made on whole grapes. Fermentation and maturation are effected in Allier oak barriques, where the wine slowly evolves for a total period of about one year. Spontaneous alcoholic and malolactic fermentations allow to develop complexity and body. The final ageing in horizontally placed bottles allows its perfect balance.\u003c\/p\u003e","brand":"La Roncaia","offers":[{"title":"Default Title","offer_id":39755175329890,"sku":"LR 013","price":53.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/LaRoncaiaPinotGrigio.png?v=1740119574"},{"product_id":"southern-right-sauvignon-blanc","title":"Southern Right Sauvignon Blanc 2023","description":"\u003ch1 class=\"p1\"\u003eSouthern Right Sauvignon Blanc 2021\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/southernright.co.za\/\"\u003eSouthern Right\u003c\/a\u003e Sauvignon Blanc exhibits a balance of Old World minerality and length with hints of New World palate coverage and body. Pure and distinctive aromas of lime, apples and crushed stone. The dry and medium-bodied palate has a tight structure and well-balanced complexity that pairs fittingly with a vibrant acidity. Fresh and marked saline minerality that evolves into delicate notes of grapefruit, fresh cut grass, apple and lime toward the finish.\u003c\/p\u003e\n\u003cp\u003e100% Sauvignon Blanc. The fruit comes from different vineyards with 7% from \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eHemel-en-Aarde Valley, 44% from Upper Hemel-en-Aarde Valley, and 49% from other Walker Bay plots. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eTable Mountain Sandstone derived soil 56%, clay-rich shale derived soil 44%. The vineyards experience cool maritime climates since they are located close to the sea.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe wine ages with 8% in neutral barrels.\u003c\/span\u003e\u003c\/p\u003e","brand":"Southern Right","offers":[{"title":"Default Title","offer_id":39784161902690,"sku":null,"price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/SouthernRightSauvignonBlanc.png?v=1740119533"},{"product_id":"schloss-johannisberg-gelblack-riesling-trocken-2019","title":"Schloss Johannisberg Gelblack Riesling Trocken 2023","description":"\u003ch1\u003eSchloss Johannisberg Gelblack Riesling Trocken 2023\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"3da14dab\" data-element_type=\"widget\" data-widget_type=\"icon.default\"\u003eThe entrance is wonderful with unique balance, is juicy and elegant with full fruit, fine minerality, stimulating acidity and a harmonious finish. It offers delicious aromas of flowers, citrus and peaches.\u003c\/p\u003e\n\u003cp class=\"elementor-element elementor-element-3da14dab elementor-view-default elementor-widget elementor-widget-icon\" data-id=\"3da14dab\" data-element_type=\"widget\" data-widget_type=\"icon.default\"\u003eManual selection by hand and the gentle pressing of the grapes testify to a high quality. 85% wine fermented in stainless steel tanks and 15% in oak barrels \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Schloss Johannisberg","offers":[{"title":"Default Title","offer_id":39802980139106,"sku":null,"price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/SJohannisbergGelblack.png?v=1740119500"},{"product_id":"lvnae-labianca","title":"Lvnae Bosoni Bianco Liguria \"La Bianca\" 2023","description":"\u003ch1 id=\"wsite-com-product-title\"\u003eLvnae Labianca 2023\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.cantinelunae.com\/?lang=en\"\u003eLvnae\u003c\/a\u003e Labianca has a pure white soul, delicate and persuasive. White as the marble mountains that outline the landscape of the ancient and white city of Luni. Fresh summery, r\u003cspan data-mce-fragment=\"1\"\u003eipe and fruity \u003c\/span\u003enose of passion fruit, mango, wild flowers, white pepper and a touch of sea breezes. Soft and harmonious in the mouth with a beautiful balance of freshness and flavour.  Intertwine with hints of sage, peppermint finish. Lengthens towards a fruity finish with good persistence.\u003c\/p\u003e\n\u003cp\u003e80% Vermentino and 20% Malvasia. Labianca is born from the union of two traditional vines; the result of a harmonious encounter. Vermentino is the symbol of Lvnae's territory and the generous Malvasisa has also been cultivated in the territory for a long time. The grapes come from vineyards in the Liguria di Levante denomination. The vineyards are cultivated in the light and sandy lands of the plain of Luni, nestled between the Ligurian Sea and the Apuan Alps.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003c\/span\u003eManual harvest of the grapes. Fermentation at controlled temperature in steel, ageing on the fine lees in steel for approximately 4 months.\u003c\/p\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_0  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch4\u003e\n\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h4\u003e","brand":"Lvnae","offers":[{"title":"Default Title","offer_id":39811961225314,"sku":null,"price":45.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/LVNAE-LaBianca.png?v=1740119488"},{"product_id":"tikves-rekaciteli-special-selection-2018","title":"Tikves Rkatsiteli Special Selection 2018","description":"\u003ch1\u003eTikves Rkatsiteli Special Selection 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThe Tikveš wine sub-region is situated on the same longitude as Toscana in Italy, Bordeaux in France and the Napa valley in the USA. It is one of the biggest regions in Macedonia by square area and it is situated at latitude of 41-42˚. The climate is mixed, Continental-Mediterranean. The south of the Tikveš region is dominated by a Mediterranean climate featuring long and hot summers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Tikveš region is “protected” on three sides by mountains which prevent the northern winds from reaching the vineyards. The following types of soil prevail in the Tikveš region: Rendzina, Vertisol, deluvial, alluvial soil and Terra Rosa.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eTikves Rkatsiteli astounds by its extremely delicate flavours of pear and peach and its perfect balance between freshness and strength makes it ideal for any drinking occasion.  The crisp acidity and fresh notes is perfect for any summer day. It has a medium body with a very pleasant finish.\u003c\/p\u003e","brand":"Tikveš Winery","offers":[{"title":"Default Title","offer_id":39930451722338,"sku":null,"price":43.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Rkaciteli.png?v=1740119427"},{"product_id":"obiz-natissa-bianco","title":"Obiz Natissa Bianco 2018","description":"\u003ch1\u003eObiz Natissa Bianco 2018\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.obiz.it\/?lang=en\"\u003eObiz\u003c\/a\u003e Natissa Bianco has an intense and brilliant straw yellow colour. The nose has intense and delicate notes of field flowers, ripe apricot, flint and aromatic herbs. The full-bodied palate is creamy, elegant and persistent with ripe apple and pear flavours alongside a side of spice. The palate is creamy ad velvety, balanced and pleasantly persistent.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eFun fact:\u003c\/strong\u003e Named after the river Natissa, which carried Roman ships from Aquileia to the Adriatic Sea. Today, seabirds nest along the river course.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e50% Friulano and 50% Malvasia. The fruit comes from vines that grow in sandy clay soils of alluvial origin in DOC Friuli Aquileia.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eHarvest in the second 10 days of September. Crushing and destemming of ripe grapes. Maceration on skins at low temperature for 18 hours, then alcoholic fermentation with selected yeasts at 18–20°C. Refining of the yeasts follows and periodic battonage until bottling in spring. \u003c\/p\u003e","brand":"Obiz","offers":[{"title":"Default Title","offer_id":39950335344738,"sku":null,"price":46.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/obiznatissabianco.png?v=1740119412"},{"product_id":"collovray-terrier-pouilly-fuisse-feuille-de-vigne","title":"Domaine des Deux Roches Pouilly-Fuisse Vielles Vignes 2023","description":"\u003ch1\u003eDomaine des Deux Roches Pouilly-Fuissé Vielles Vignes 2023\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.collovrayterrier.com\/\"\u003eCollovray \u0026amp; Terrier\u003c\/a\u003e Pouilly Fuisse ‘Feuille de Vigne’ has a deep gold colour. Opens with intense brioche notes before evolving towards hints of stone fruits, flowers and minerals. The light to medium-bodied palate is complex with flavours of green apple, citrus, creamy oak notes and a mineral austerity that perseveres into an impressive finish.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e100% Chardonnay. The fruit comes from three different parcels in the hamlets of Pouilly, Solutré and Fuissé. The vines grow in ideal southeast facing suntraps on the slopes of escarpments in Vergisson. The semi-continental climate of Burgundy and this exposure to sunlight creates the perfect setting for Chardonnay to ripen quickly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAfter slow pressing in a pneumatic press, the free-run juice is drained and left to settle at low temperatures before its transference to oak barrels (30% new). Alcoholic fermentation in oak barrels then the wine is left on lees to undergo malolactic fermentation. The wine ages on lees in oak until the following spring.\u003c\/p\u003e","brand":"Domaine des Deux Roches","offers":[{"title":"Default Title","offer_id":39961365315682,"sku":null,"price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Domaine-des-Deux-Roches-Pouilly-Fuisse-_Feuille-de-Vigne-Reserve.jpg?v=1740119401"},{"product_id":"sem-igual-sem-mal-vinho-verde-classic-doc","title":"Sem Igual ‘Sem Mal’ Vinho Verde Classic DOC 2019","description":"\u003ch1 class=\"p1\"\u003eSem Igual ‘Sem Mal’ Vinho Verde Classic DOC 2022\u003c\/h1\u003e\n\u003cp class=\"p1\"\u003e\u003ca href=\"https:\/\/www.100igual.pt\/\"\u003eSem Igual\u003c\/a\u003e ‘Sem Mal’ Vinho Verde Classic DOC is a light and refreshing wine. Opens with an expressive and vibrant bouquet that exudes citrus and wet stone aromas. Fine bubbles and a fresh acidity on the almost full-bodied palate.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Gently shake the bottle before pouring to homogize the wine.\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003e30% Arinto and 70% Azal. The fruit for this wine comes from a 6-year-old vineyard in Vinho Verde, Portugal. The vines grow on a soilbed of granite\/gravel and experience mild climate with low temperature amplitudes (without harsh winters and summers). The vineyard sits at an altitude of 200–300 metres.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eHarvesting of the fruit on 19 September. \u003c\/span\u003e\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"p1\"\u003e\u003cspan\u003eRacking 10 days after fermentation. Ageing in bottle, where malolactic fermentation takes place. No filtering and low sulfur content.\u003c\/span\u003e\u003c\/p\u003e","brand":"Sem Igual","offers":[{"title":"Default Title","offer_id":39965141663842,"sku":null,"price":47.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/SemIgualSemMal.png?v=1740119395"},{"product_id":"domaine-maurice-tremblay-chablis-1er-cru-beauroy-2019","title":"Domaine Maurice Tremblay Chablis 1er Cru ‘Beauroy’ 2023","description":"\u003ch1\u003eDomaine Maurice Tremblay Chablis 1er Cru ‘Beauroy’\u003c\/h1\u003e\n\u003cp\u003eThis bottle of Premier Cru has a pale light gold in colour with slight greenish glints. Its bright and inviting colours will capture your first sip. It is beautiful and matured nose with a rich bouquet of flowers. Full and round palate with rich and complex flavors, coupled with finesse and mellowness on the finish.\u003c\/p\u003e\n\u003cp\u003eThe Maurice Tremblay Chablis Premier Cru Beauroy has more body and apparent fruit in the mouth than a \"straight\" Chablis and it represents exceptional value. Maurice Tremblay's Chablis wines are widely respected, having much of the steeliness of character that characterise the better wines of Chablis.\u003c\/p\u003e","brand":"Domaine Maurice Tremblay","offers":[{"title":"Default Title","offer_id":40044518965346,"sku":null,"price":82.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MauriceTremblayChablispremiercru.png?v=1740119375"},{"product_id":"oxer-marko-loretxoa-2020","title":"Oxer Marko Loretxoa DO Bizkaiko Txakolina 2020","description":"\u003ch1\u003eOxer Marko Loretxoa 2020\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp class=\"column\"\u003eLoretxoa means little flower and is a reference to a song of Benito Lertxundi, an acclaimed Basque singer-songwriter. The quote on the label is from Swiss poet Hermann Hesse: “The sun speaks to us through light. Flowers give voice to fragrance and colour. The air communes through clouds, snow and rain“.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eMarko Loretxoa shows citrus aromas with that veil background and that salinity that transports you directly from north to south, to sea on both sides of the peninsula in a single drink. Acidity and salinity is what best defines this txakoli. Guardianship txakoli no doubt.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e50% Hondarribi Zuri Zerratia, 35% Hondarribi Zuri and 15% Izkiriota Txikia\u003c\/p\u003e\n\u003cp class=\"column\"\u003eAfter fermentation in stainless steel tanks, the wine is transferred to ex-Fino Sherry casks, filled to 80% of the capacity, where the wine ages for 2 months under a veil of yeast (flor)\u003c\/p\u003e\n\u003cp class=\"column\"\u003eThe vineyards are located in the village of Kortezubi, a little old town in Bizkaia, famous for its prehistoric caves which form a Unesco World Heritage Site. The vineyards are located on a clay loam topsoil over limestone subsoil. Slate can be found in some parts\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Oxer Wines","offers":[{"title":"Default Title","offer_id":40058441695330,"sku":null,"price":77.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/MarkoLoretxoa.png?v=1740119354"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/White_Wine_2f39b3b9-9ba3-44e8-8fb1-a4a5a8c0c4c8.webp?v=1745933516","url":"https:\/\/boundbywine.com\/collections\/bright-mineral-white-wine.oembed?page=2","provider":"BoundbyWine","version":"1.0","type":"link"}