{"title":"Beef, Lamb \u0026 Venison Wine Pairing","description":"\u003cp data-end=\"370\" data-start=\"55\"\u003eR\u003cstrong data-end=\"103\" data-start=\"81\"\u003eich, hearty meats\u003c\/strong\u003e benefit from wines with \u003cstrong data-end=\"149\" data-start=\"133\"\u003ebold tannins\u003c\/strong\u003e, \u003cstrong data-end=\"167\" data-start=\"151\"\u003egood acidity\u003c\/strong\u003e, and a complex flavor profile. The key is matching the \u003cstrong data-end=\"241\" data-start=\"223\"\u003efatty richness\u003c\/strong\u003e of beef or the \u003cstrong data-end=\"275\" data-start=\"257\"\u003egamey richness\u003c\/strong\u003e of venison \u0026amp; lamb with wines that have enough \u003cstrong data-end=\"328\" data-start=\"315\"\u003estructure\u003c\/strong\u003e and \u003cstrong data-end=\"342\" data-start=\"333\"\u003edepth\u003c\/strong\u003e to stand up to the flavors.\u003c\/p\u003e\n\u003ch3 data-end=\"529\" data-start=\"477\"\u003e\u003cstrong data-end=\"524\" data-start=\"481\"\u003eSteaks, Roasts, Grills\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"759\" data-start=\"530\"\u003eBeef, especially when \u003cstrong data-end=\"563\" data-start=\"552\"\u003egrilled\u003c\/strong\u003e, \u003cstrong data-end=\"576\" data-start=\"565\"\u003eroasted\u003c\/strong\u003e, or served as a \u003cstrong data-end=\"602\" data-start=\"593\"\u003esteak\u003c\/strong\u003e, has a \u003cstrong data-end=\"633\" data-start=\"610\"\u003ebold, savory flavor\u003c\/strong\u003e. Wines that have \u003cstrong data-end=\"669\" data-start=\"651\"\u003estrong tannins\u003c\/strong\u003e and \u003cstrong data-end=\"690\" data-start=\"674\"\u003egood acidity\u003c\/strong\u003e work best to balance the \u003cstrong data-end=\"728\" data-start=\"716\"\u003erichness\u003c\/strong\u003e and \u003cstrong data-end=\"750\" data-start=\"733\"\u003efatty texture\u003c\/strong\u003e of beef.\u003c\/p\u003e\n\u003cp data-end=\"854\" data-start=\"801\"\u003e\u003cb\u003eDouro Red: \u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003eDouro Reds are typically made from native Portuguese grapes such as Touriga Nacional, Tinta Roriz, and Tinta Barroca. These wines are known for their bold tannins, deep fruit flavors (like blackberry and plum), and often a touch of spice or earthiness. They tend to have a full body and a firm structure, which makes them ideal for pairing with hearty meats like beef and venison.\u003c\/p\u003e\n\u003cp data-end=\"854\" data-start=\"801\"\u003e\u003cstrong data-end=\"1152\" data-start=\"1122\"\u003eMalbec (Argentina, Cahors): \u003c\/strong\u003eThe bold, fruity nature of Malbec pairs wonderfully with grilled beef or steaks, especially when they have a smoky or charred flavor. The round tannins and blackberry notes work well with beef’s rich, fatty texture.\u003c\/p\u003e\n\u003cp data-end=\"854\" data-start=\"801\"\u003e\u003cstrong data-end=\"1467\" data-start=\"1423\"\u003eSyrah\/Shiraz (Northern Rhône, Australia)\u003c\/strong\u003e\u003cspan data-end=\"1467\" data-start=\"1423\"\u003e:\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003eSyrah (or Shiraz) adds a spicy and peppery kick that complements the grilled, charred, or smoked flavors of beef. It’s a great choice for steaks with blackened crusts or roast beef with a spicy rub.\u003c\/p\u003e\n\u003cp data-end=\"1474\" data-start=\"1423\"\u003e\u003cstrong data-end=\"1751\" data-start=\"1725\"\u003eBlaufränkisch (Austria, Hungary): \u003c\/strong\u003eWines made from Blaufränkisch tend to be medium to full-bodied, with crisp acidity, ripe red fruit flavors (such as cherry and raspberry), and spicy, peppery notes. It also often has a slightly earthy undertone, making it a fantastic match for both beef and venison dishes that have a bit of smokiness or herbaceous flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" data-end=\"3359\" data-start=\"3329\"\u003eTempranillo (Rioja, Spain): \u003c\/strong\u003eThe \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eearthy, savory\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e notes of \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eTempranillo\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e make it a great partner for \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003evenison\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e. It’s especially good with \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eroast venison\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e or \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003evenison in rich, earthy sauces\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e, as it complements the \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003egamey flavors\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e of the meat while bringing out the \u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eherbaceous\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e elements in the dish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-end=\"2030\" data-start=\"1546\"\u003e\u003cstrong data-end=\"1556\" data-start=\"1546\"\u003eMencía (Spain)\u003c\/strong\u003e is a red grape variety grown primarily in northwest Spain, particularly in the Bierzo and Ribeira Sacra regions. Wines made from Mencía tend to have vibrant acidity, medium tannins, and flavors of red fruit (like cherry and raspberry) with a touch of floral notes and sometimes a bit of minerality. Mencía wines are often light to medium-bodied and can work beautifully with leaner cuts of meat or dishes with earthy flavors.\u003c\/p\u003e\n\u003cp data-end=\"2030\" data-start=\"1546\"\u003e\u003cstrong\u003ePinotage (South Africa): \u003c\/strong\u003eThe smoky and earthy qualities of Pinotage work well with the charred flavors of grilled or roasted lamb. It has the structure and bold flavors needed to complement the richness of roast lamb or grilled lamb chops, while its subtle spice and dark fruit balance the meat's savory and herbaceous notes.\u003c\/p\u003e\n\u003ch3 data-end=\"3709\" data-start=\"3661\"\u003e\u003cstrong data-end=\"3704\" data-start=\"3665\"\u003eStews or Braised Dishes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"3958\" data-start=\"3710\"\u003eFor\u003cstrong data-end=\"3730\" data-start=\"3714\"\u003e stew\u003c\/strong\u003e or \u003cstrong data-end=\"3753\" data-start=\"3734\"\u003ebraised dishes\u003c\/strong\u003e, which are often cooked with \u003cstrong data-end=\"3798\" data-start=\"3783\"\u003erich broths\u003c\/strong\u003e, \u003cstrong data-end=\"3819\" data-start=\"3800\"\u003eroot vegetables\u003c\/strong\u003e, and \u003cstrong data-end=\"3834\" data-start=\"3825\"\u003eherbs\u003c\/strong\u003e, a \u003cstrong data-end=\"3850\" data-start=\"3838\"\u003ebold red\u003c\/strong\u003e with good \u003cstrong data-end=\"3872\" data-start=\"3861\"\u003eacidity\u003c\/strong\u003e is required to cut through the richness and complement the \u003cstrong data-end=\"3957\" data-start=\"3932\"\u003eearthy, gamey flavors\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"4075\" data-start=\"4027\"\u003e\u003cstrong data-end=\"4068\" data-start=\"4027\"\u003eBordeaux (Cabernet Sauvignon, Merlot): \u003c\/strong\u003eA Bordeaux red, particularly one that is Cabernet Sauvignon-dominant, pairs well with the earthiness of stews. The structured tannins and black fruit balance the richness of the stew, while complementing the herbs and gamey flavors in the meat.\u003c\/p\u003e\n\u003cp data-end=\"4075\" data-start=\"4027\"\u003e\u003cstrong data-end=\"4400\" data-start=\"4367\"\u003eChianti Classico (Sangiovese)\u003c\/strong\u003e\u003cspan data-end=\"4400\" data-start=\"4367\"\u003e: \u003c\/span\u003eChianti Classico with its bright acidity and earthy, cherry flavors is a good match, especially when served with tomato-based sauces or herb-heavy dishes. It brings a bit of freshness to the rich meat.\u003c\/p\u003e\n\u003cp data-end=\"4698\" data-start=\"4665\"\u003e\u003cstrong data-end=\"4691\" data-start=\"4665\"\u003eZinfandel (California): \u003c\/strong\u003eThe spicy, berry-filled nature of Zinfandel pairs well, especially if the dish has a rich sauce or sweet glaze. The rich tannins and fruitiness can balance the gamey, earthy flavors of venison.\u003c\/p\u003e","products":[{"product_id":"sartori-amarone-della-valpolicella-classico-corte-bra-docg-2012","title":"Sartori Amarone della Valpolicella Classico Riserva  \"Corte Bra\" DOCG 2016","description":"\u003ch1\u003eSartori Amarone della Valpolicella Classico Riserva \"Corte Bra\" DOCG 2016\u003c\/h1\u003e\n\u003cp\u003eA blend of 50% Corvina, 30% Corvinone, 15% Rondinella, 5% Oseleta. Ripe fruit aromas, with notes of blackcurrant, raspberry, and dried herbs.\u003cstrong\u003e \u003c\/strong\u003eFull bodied on the palate with rich fruit flavours, bright acidity, and a lingering finish\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"ql-cursor\"\u003eOur recommendation for this bottle is as a fabulous fullblown after-dinner wine\u003c\/span\u003e, or to go with red meat, game, quails and richly flavoured dishes. Recommended decanting for an hour\u003c\/p\u003e\n\u003cp\u003eThe grapes of the “Corte Brà” estate are carefully selected, put into small plastic crates and \u003cspan class=\"xwhighlight\" data-hasqtip=\"8\"\u003edried\u003c\/span\u003e in well ventilated rooms for about 3-4 month. When the best grade of dryness is reached, the grapes are selected again. Only the best grapes are used for the production of this wine.The fermentation in temperature controlled stainless steel tanks lasts for about 30 days to develop the optimal level of alcohol.After a period in concrete tanks, where it undergoes Malolactic Fermentation, the wine is aged in medium- and smallsized oak casks for about 4 years. After bottling the wine refines for at least 6 months.\u003c\/p\u003e","brand":"Sartori di Verona","offers":[{"title":"Default Title","offer_id":39563093639266,"sku":"BBW-WINE-919","price":132.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/SArtori-Amarone-corte.png?v=1740120438"},{"product_id":"l-a-s-vino-pirate-blend-2018","title":"L.A.S. Vino Pirate Blend 2020","description":"\u003ch1 class=\"page-title\"\u003eL.A.S. Vino Pirate Blend 2020\u003c\/h1\u003e\n\u003cp\u003ePortugese local grape varietals in AUSTRALIA?! Have your mind blown with The Pirate Blend. Now this is a wine with a lot of personality and something very different from your average Margaret River blend.\u003c\/p\u003e\n\u003cp\u003eIt is comprised of three Portuguese native varieties inspired by Nic's time making wines in Portugal: \u003cstrong\u003e\u003cem\u003eTouriga Nacional, Tinta Cao and Sousao,\u003c\/em\u003e\u003c\/strong\u003e all three of these characters offer something a little different to the party.\u003c\/p\u003e\n\u003cp\u003eTouriga Nacional for structure and depth. Tinta Cao for aroma and finesse. Sousao is the darkest berry I know, and you know what they say, the darker the berry, the sweeter the fruit.\u003c\/p\u003e\n\u003cp\u003eThe wine displays notes of sweet spice, cinnamon, clove, plum compote, blueberry and dark chocolate. Soft silky tannins with an exotic mix of red berry fruit sweetness and cocoa on the palate. Long, complex and an intriguing finish.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation the must was gently pressed into aged oak and matured in barrel for 18 months, followed by 3 months in stainless steel. Bottled into French glass and sealed with a Procork. The unique bottle shape is a nod to the port varieties used in the blend.\u003c\/p\u003e\n\u003cp\u003eThe bottle looks like it has just been brought up from below deck and the wine itself feels raw and untamed, but underneath it all is some serious winemaking and a clear vision which has been realised brilliantly by Peterkin. Want to see what is on the cutting edge of Margaret River? The Pirate Blend is it\u003c\/p\u003e","brand":"L.A.S. Vino","offers":[{"title":"Default Title","offer_id":39563096359010,"sku":"BBW-WINE-902","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Pirate.png?v=1740120429"},{"product_id":"de-toren-delicate","title":"De Toren Delicate N.V","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Delicate N.V\u003c\/h1\u003e\n\u003cp\u003e49% Malbec, 20% Merlot, 16% Cabernet Franc, 15% Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eRedolent of roses and ripe-for-the-picking strawberries, the refreshing De Toren Délicate is an elegant red blend that combines red’s seductiveness with the undeniable drinkability of white. Medium bodied and immeasurably gentle. It offers up an abundance of juicy fruit and vanilla velvety, smooth tannins. With hints of cinnamon that lead to a sophisticated finish. Delicious on its own as an apéritif, it’s also the perfect consort to the lingering pleasures of Spanish tapas or a platter of the finest French charcuterie.\u003c\/p\u003e\n\u003cp\u003eAn innovative reimagining of red wine, the French-inspired De Toren Délicate is a fresh and light cépage that reveals its best assets when served slightly chilled. While it displays intense red undertones, this limited-production wine is soft and delicate on the palate, making it the perfect culinary consort, not to mention the reason a number of the world’s top dining establishments choose it specifically for their dedicated tasting menus.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563383996514,"sku":"BBW-WINE-756","price":51.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-Toren-delicate.png?v=1740120336"},{"product_id":"shannon-rockview-ridge-pinot-noir-2018","title":"Shannon Rockview Ridge Pinot Noir 2021","description":"\u003ch1\u003eShannon Rockview Ridge Pinot Noir 2020\u003c\/h1\u003e\n\u003cp\u003eThis one's a berry extravaganza! Bright red colour. A beautiful Pinot noir with a Burgundian complexity of ripe strawberry, cherry, raspberry, and red currant. The red fruit flavours are spliced with woody layers that bring truffle, mushroom and spice to mind. Elegant and textured with gentle tannins and a lively acidity.\u003c\/p\u003e\n\u003cp\u003eConsiderable emphasis on vineyard site selection and identification, within the variations of three basic components of the soil: clay, sand, and stone. Each parcel is vinified and matured separately to enhance its individuality, before combining in the final blend.\u003c\/p\u003e\n\u003cp\u003eThe Pinot Noir bunches are chilled to 3°C before being sorted on a conveyor and de-stemmed. The berries are then hand sorted before cold maceration ensues for 3–6 days at 8°C. Slower fermenting cultured yeasts are used for some of the fermentations, while approximately 80% of the blend is wild fermented. Fermentation temperatures vary between 26–30°C, depending on the nature of the sites. After pressing, the wine is racked and left to complete its malolactic fermentation and maturation in oak barriques. maturation in 228L barriques lasts for approximately 12 months in 20% new oak, 40% 2nd fill and 40% 3rd fill. The oak used is of a tighter grain and medium toasted.\u003c\/p\u003e","brand":"Shannon Vineyards","offers":[{"title":"Default Title","offer_id":39563557372002,"sku":"BBW-WINE-700","price":68.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Shannon-Pinot-noir.png?v=1740120293"},{"product_id":"isole-e-olena-cepparello-igt","title":"Isole e Olena Cepparello IGT 2019","description":"\u003ch1\u003eIsole e Olena Cepparello Red IGT\u003c\/h1\u003e\n\u003cp\u003eA beautiful expression of Sangiovese that will become even more gorgeous with time. Isole e olena Cepparello's got a spot reserved in your cellar, to enjoy between 2023–2036.\u003c\/p\u003e\n\u003cp\u003eBright ruby red colour. Beautiful and seductive, with an impressive array of fruit and spice aromas. Black and red cherries, dark plum, blackberries, raspberries and strawberries, the rich fruitiness of the wine is touched with oak and vanilla spice. The full-bodied and red fruit palate is well-balanced with velvety tannins and a fresh, persistent finish.\u003c\/p\u003e\n\u003cp\u003eThis flagship Cepparello is 100% Sangiovese aged in French oak barrels. One of Tuscany's most compelling wines, the style emphasises finesse over power. The name Cepparello is taken from an old stream, Borro Cepparello, originating in the highest point of the vineyards on the Isole e Olena estate. The first Cepparellos were vinified in cement. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.\u003c\/p\u003e\n\u003cp\u003eToday, only the top selection of grapes from the estate's vineyards in Barberino Val d'Else are used to create this wine. The vineyard is located in the northern part of Chianti Classico, situated 400 metres above sea level, facing southwest, with primarily galestro (schistous clay) soils. After a manual harvest and gentle crushing, the must ferments on skins in oak vats for 3 weeks at 30–32°C. Délestage and pumping over is carried out twice a day to give good colour and soft tannins. The maceration tank is emptied of the fermenting must, the cap dried out for 4–5 hours and then the must is poured back over the cap. After malolactic fermentation, the wine is racked into barrels. The wine is 100% barrel-aged, a third in new French and American oak (with American barrels making up 5% of the total), a third in one-year-old oak and the remaining third in two-year-old oak. The wine ages in barrel for 20 months and then matures in bottle for one year before release.\u003c\/p\u003e","brand":"Isole e Olena","offers":[{"title":"Default Title","offer_id":39563563630690,"sku":"BBW-WINE-680","price":208.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Isoleeolenacepparello.png?v=1740120269"},{"product_id":"petra-potenti-toscana-igt","title":"Petra Potenti Toscana IGT 2022","description":"\u003ch1\u003ePetra Potenti Cabernet Sauvignon Toscana IGT 2022\u003c\/h1\u003e\n\u003cp\u003ePetra is a boutique winery in the heart of Tuscany, Maremma. Described as a women's company, its progress has been directed by women for more than 200 years: from Elisa Bonaparte to Francesca Moretti.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e100% Cabernet Sauvignon sourced from the estate's vineyard where grapevines grow from clay and rocky soils. The production method aims at defending the territorial connotation.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eBrilliant ruby colour. The aromatic framework is dense and \u003cspan class=\"xwhighlight\" data-hasqtip=\"1\"\u003erich\u003c\/span\u003e with shades of blackberry and blueberry jam, black cherries. A thick cover of spices, chocolate coffee, and a burst of herbs and balsam envelope the dark fruit core. The \u003cspan class=\"xwhighlight\" data-hasqtip=\"2\"\u003epalate\u003c\/span\u003e is bold and structured with copious, rounded tannins. Dynamic and powerful with a fresh and full character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eFermentation occurs in 100 hl tapered oak vats. The wine then ages in barriques for 18 months and before maturing further in the bottle\u003c\/p\u003e","brand":"Petra Azienda Agricola","offers":[{"title":"Default Title","offer_id":39563563860066,"sku":"BBW-WINE-677","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Petrapolenti.png?v=1740120267"},{"product_id":"bargylus-grand-vin-de-syrie-rouge-2013","title":"Domaine de Bargylus Grand Vin de Syrie Rouge 2017","description":"\u003ch2\u003eDomaine de Bargylus Grand Vin de Syrie Rouge 2017\u003c\/h2\u003e\n\u003cp\u003eHere's a bottle that embodies a fascinating story about wine and war. There isn't a winemaker in the world that faces the same challenges brothers Karim and Sandro Saadé do. From war and stray mortar shells, to taxing grape samples across borders and managing an entire estate remotely for ten years, the Saadé brothers have beaten all the odds to create one of the best wines in the eastern Mediterranean year after year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A delicious blend of 60% Syrah, 20% Cabernet Sauvignon and 20% Merlot. Produced with the assistance of Bordeaux consultant legend Stephan Derenoncourt. The vineyard lies 900 meters above sea level, on the steep slopes of the Mount Bargylus coastal mountain range in North Caucasus\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile:\u003c\/strong\u003e Deep red-purple colour. The nose opens with an elegant bouquet of plummy black fruits, black olives and truffles, warm spice and touches of fresh minerality. The concentrated and powerful palate offers layers of complexity. Fresh fruit flavours of plum, fig, dates, black cherry and cassis are accompanied by generous cinnamon, clove, sweet gingerbread and white pepper spices. Warm and spicy, with a dark fruit charm. Rich, with fine and velvety tannins, and a long structured finish.\u003c\/p\u003e\n\u003cdiv id=\"shopify-section-product-template\" class=\"shopify-section\"\u003e\n\u003cdiv id=\"ProductSection-product-template\" class=\"product-template__container page-width\" data-section-id=\"product-template\" data-section-type=\"product\" data-enable-history-state=\"true\"\u003e\n\u003cdiv class=\"grid product-single\"\u003e\n\u003cdiv class=\"grid__item medium-up--one-half\"\u003e\n\u003cdiv class=\"product-single__description rte\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e The fruit is hand-picked, then sorted twice in the winery. Fermentation occurs in stainless steel and ageing for 14 months in barriques (one-third new wood, one-third 2nd fill, and one-third 3rd occupancy).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Domaine de Bargylus","offers":[{"title":"Default Title","offer_id":39563590991970,"sku":"BBW-WINE-655","price":91.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/bargylus.png?v=1740120251"},{"product_id":"spier-creative-block-5","title":"Spier Creative Block 5 2021","description":"\u003ch1\u003eSpier Creative Block 5 2021\u003c\/h1\u003e\n\u003cp\u003eA muscular heart-throb who will only get better with age, much like Brad Pitt ;)\u003cbr\u003eDeep ruby red colour. The bouquet opens with blackberry, dark cherry and blackcurrant fruit aromas, supported by hints of cedar, dark chocolate and fennel. The vibrant palate is dominated by flavours of blackcurrant and dark chocolate. Dry and full-bodied, with a beautiful balance and dense tannins.\u003c\/p\u003e\n\u003cp\u003eA blend of 47% Cabernet Sauvignon, 33% Merlot, 8% Petit Verdot, 6% Malbec, 6% Cabernet Franc. Sourced from vineyards in the coastal regions, specifically Groenekloof (Darling) and Stellenbosch. The soils and terroir of the vineyards consist of decomposed granite with clay subsoil situated between 7–20 kilometres from the cold Atlantic Ocean.\u003c\/p\u003e\n\u003cp\u003eThe grapes were hand-harvested, pre-cooled, de-stemmed and individually sorted. Fermentation in stainless steel tanks for up to 3 weeks. Malolactic fermentation and maturation took place in 300L French oak barrels for 18 months (60% first fill, 40% second fill). Each varietal is crafted separately before blending to address their unique requirements and enable them to reach their peak potential. The wine is tasted from the barrels to determine when it reaches its most harmonious and balanced composition.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563596496994,"sku":"BBW-WINE-628","price":58.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/spier-creative-block-5.png?v=1740120231"},{"product_id":"gabrielskloof-landscape-series-cabernet-franc","title":"Gabrielskloof Landscape Series Cabernet Franc 2022","description":"\u003ch1\u003eGabriëlskloof Landscape Series Cabernet Franc 2022\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eGabriëlskloof winery is in the Bot River ward, part of the greater Walker Bay region. Their winemaking philosophy is one of minimal intervention to give prominence to and reflect the terroir of the vineyards. Gabrielskloof’s Landscape Series wines are an authentic representation of their top vineyards, as well as a few old vine treasures.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eThis 100% Cabernet Franc comes from a single vineyard mountainside site on the Gabri\u003cspan class=\"s2\"\u003eë\u003c\/span\u003elskloof property. The soil is a combination of Overberg Shale and Table Mountain Sandstone. The vineyard is 15 years old, and this maturity shows in the depth and character of the wine. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003e\u003c\/strong\u003eUnlike other light and aromatic Cabernet Franc examples, this ballsy South African is powerful and silky. For those who've never really gotten into Cab Francs in the past, you may well fall in love with this one. A gorgeous mix of fruit and spice, combining notes of dark plum, bright red cherries, woody forest floor, tobacco and cedar spice. Taut and savoury on the palate, with a lively acidity, fine tannins and grippy structure.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003e90% of the crop was destemmed with the remaining 10% left as whole clusters. The wine was fermented wild and aged in 500L barrels for 18 months, with 30% new French Oak used.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Gabrielskloof","offers":[{"title":"Default Title","offer_id":39563596562530,"sku":"BBW-WINE-627","price":76.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Gabrielskloof-LandscapeCabernetFranc.png?v=1779757885"},{"product_id":"recanati-reserve-petite-sirah-2018","title":"Recanati Reserve Petite Syrah 2022","description":"\u003ch1\u003eRecanati Reserve Petite Syrah 2022\u003c\/h1\u003e\n\u003cp\u003e Wine made from the native Holy Land, where Jesus and King David drank. Did you manage to guess this location? Of course, it's Israel.\u003c\/p\u003e\n\u003cp\u003eThis Petite Sirah has a purple, deep bluish colour and has a juicy, rich and strong taste on the mouth. The complex red displays aromas of ripe plum and red cherry, mingled with notes of dark chocolate, spices and walnuts. With a soft velvety taste to the palate, this full-bodied red will age gracefully over the next 5 years.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e100% Petite Sirah sourced from the mature vineyard of Jezreel Valley in the Upper Galilee region, where there are warm days and contrastingly cool nights. The roots of the Petite Sirah twisted and turned deep into the heavy valley soil and vine trunks branched out and thickened over the years, a process that contributed to the richness and depth of flavours in this wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe grapes were harvested by hand and machine and destemmed. Fermentation took place for 10 – 14 days in small tanks, followed by malolactic fermentation.\u003c\/p\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563615764578,"sku":"BBW-WINE-589","price":87.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Recanti-petite-syrah.png?v=1740120207"},{"product_id":"spier-21-gables-pinotage-2016","title":"Spier 21 Gables Pinotage 2019","description":"\u003ch1\u003eSpier 21 Gables Pinotage 2019\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.spier.co.za\/wine\/21-gables-pinotage\"\u003eSpier 21 Gables Pinotage\u003c\/a\u003e is named in honour of the Spier farm's 21 architecturally significant gables – the most on any wine farm in South Africa and all meticulously restored.\u003c\/p\u003e\n\u003cp\u003eDeep ruby red colour. Beautifully balanced and intensely complex. Concentrated flavours of caramelised black cherries, dark plums, dark chocolate, and hints of tobacco and oak spice. The full palate is smooth, with a fresh acidity and firm but velvety tannins. Enjoy it at any point, but know that it is only going to get even better over time.\u003c\/p\u003e\n\u003cp\u003e\u003cspan lang=\"EN-US\"\u003e\u003cspan lang=\"EN-US\"\u003e100% Pinotage. The grapes come from Spier's Dryland vineyards, overlooking False Bay on the Southern side of Stellenbosch. \u003c\/span\u003e\u003c\/span\u003eThe decomposed granite soils assist with water retention as it contains a high proportion of clay. After hand harvesting, the grapes go through chilling, then bunch sorting and destemming. Partial natural fermentation in stainless steel; the balance was inoculated with a particular yeast strain.  Free-run wine was drained to a combination of first and second fill French, American and Hungarian oak barrels where it matured for 20 months.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563622580322,"sku":"BBW-WINE-539","price":75.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Spier-21.png?v=1740120158"},{"product_id":"bodegas-urbina-crianza","title":"Bodegas Urbina Crianza 2015","description":"\u003ch1\u003eBodegas Urbina Crianza 2015\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eMedium crimson colour, this bottle of \u003ca href=\"https:\/\/www.winestudio.com.sg\/product\/urbina-crianza\/\"\u003eBodegas Urbina Crianza\u003c\/a\u003e emits an aromatic array of cedar, tobacco, spice, cherry and black raspberry. It is deliciously smooth with ripe damson fruit and a touch of mint from the oak. It displays an elegant personality with ample juice fruit on the palate, with some structure and a silky finish.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eA blend of Tempranillo and Graciano. The vineyard is situated on the norther-west edge of Rioja and it is an area that produces wines with a great capacity for aging\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eMaturated 12 months in American oak and 6 months in the bottle before release.\u003c\/p\u003e","brand":"Bodegas Urbina","offers":[{"title":"Default Title","offer_id":39563622908002,"sku":"BBW-WINE-536","price":53.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/urbina-crianza.png?v=1740120156"},{"product_id":"bodegas-emilio-moro-emilio-moro","title":"Bodegas Emilio Moro \"Emilio Moro\" 2022","description":"\u003ch1\u003eBodegas Emilio Moro \"Emilio Moro\" 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.emiliomoro.com\/en\/\"\u003eEmilio Moro\u003c\/a\u003e bears the name of the winery's creator and is their top production wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal and region\u003c\/strong\u003e: 100% Tempranillo. The grapes are from middle-age vineyards (between 15 and 25 years old). It combines the essence of the three types of soils in Ribera del Duero, thereby giving the wine a wide variety of subtle variations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: Cherry red colour with violet flashes. Intense, pleasant and satisfying. Fresh and rich aromas of black cherry, dark plum and blackberry fruit with layers of vanilla spice and woody earth. The aromas follow through to an elegant and powerful palate. Balanced with soft tannins, a lively acidity and long dry finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Fermentation takes place in stainless steel tanks at controlled temperatures, with subsequent ageing in French and American oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant for an hour or two before serving!\u003c\/p\u003e","brand":"Bodegas Emilio Moro","offers":[{"title":"Default Title","offer_id":39563623825506,"sku":"BBW-WINE-529","price":65.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/emilio.png?v=1740120149"},{"product_id":"catena-zapata-cabernet-sauvignon","title":"Catena Zapata Cabernet Sauvignon 2019","description":"\u003ch1\u003e\u003cstrong\u003eCatena Zapata Cabernet Sauvignon 2019\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e91% Cabernet Sauvignon, 7% Cabernet Franc, 2% Petit Verdot. A blend of 4 vineyards - Agrelo, 950m (clay topsoil with rounded rocks at the bottom), Villa Bastías, 1,120m (silt loamy soil with limestone at the bottom), Altamira in La Consulta, 1,095m, (loamy soil with rounded rocks at the bottom) and El Cepillo, Eugenio Bustos 1,095m(loamy soil with rounded rocks at the bottom). The Catena wines are special assemblage of High Mountain Estate Vineyards made by fourth-generation vintner, Laura Catena and chief winemaker, Alejandro Vigil. Although the wines are mostly consumed shortly after release, they also age beautifully for 10 to 20 years.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine has a dark ruby colour with violet tones. It offers intense aroma of ripe raspberries and cassis with pepper notes, cloves, and a touch of cedar. It is full-bodied and rich and displays layers of black currant and black raspberry with notes of cedar and oregano on the palate. This bottle of Red is an elegant wine with silky tannins that provide structure and a long, persistent finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eFermentation was done in stainless steel tanks for 14 days and post-fermentation maceration for 20-23 days. Wild yeasts were used and 12 months aging in barrel. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563624874082,"sku":"BBW-WINE-2324","price":55.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catena-cab-sauv.png?v=1740120146"},{"product_id":"catena-zapata-malbec-argentino","title":"Catena Zapata Malbec Argentino 2021","description":"\u003ch2\u003eCatena Zapata Malbec Argentino 2021\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eThis bouqet of Red is made from a meticulous vine selection in the best lots of the Catena family’s estate vineyards. These Zapata vines are carefully hand-tended and produce extremely low yields.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eThe wine shows a saturated dark violet colour with ruby reflections. The nose offers cassis, blueberries and violets, along with a strong suggestion of soil tones. It combines density and sweetness with light flavours of mocha, dark berries and spice. It has a long finish, dominated by sweet black and blue fruits.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eThe 20% whole cluster and 80% whole berry fruit are handloaded into 225-500 liter new French oak barrels for a 100% barrel fermentation for a period of 30 days, allowing sealess oak integration. The fermentation temperature is kept low, extracting intense aromas and cap management is done by hand to ensure soft gentle flavours and tannin extraction. Alcoholic malolactic fermentation in barrel leaves considerable lees and sediment. The wine is aged in the French oak barrels for 18 months.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563625398370,"sku":"BBW-WINE-519","price":169.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/catena-argentino.png?v=1740120141"},{"product_id":"luca-old-vine-malbec-2017","title":"Luca Old Vine Malbec 2022","description":"\u003ch1\u003eLuca Old Vine Malbec 2022\u003c\/h1\u003e\n\u003cp\u003eThis \u003ca href=\"http:\/\/www.lucawines.com\/wines.html\"\u003eLuca Old Vine Malbec\u003c\/a\u003e has made it to Wine Spectator’s Top 100 list, not once, but twice for a reason – it is quintessentially expressive of Mendoza. It has spice and black cherry aromas with notes of cocoa. The berry flavours pop on the palate with lively acidity, finishing with hints of espresso.\u003c\/p\u003e\n\u003cp\u003e100% Malbec from vines of 50 years old. It was aged 12 months in 30% French oak and 70% second use French oak barrels.\u003c\/p\u003e","brand":"Luca","offers":[{"title":"Default Title","offer_id":39563626938466,"sku":"BBW-WINE-505","price":73.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/luca-malbec.png?v=1740120131"},{"product_id":"recanati-mareslan-reserve","title":"Recanati Marselan Reserve 2020","description":"\u003ch1\u003e\u003cstrong\u003eRecanti Marselan Reserve 2020\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eThe \u003ca href=\"https:\/\/www.recanati-winery.com\/en\/series\/rezerve\/\"\u003eRecanti\u003c\/a\u003e Marselan is a barrel-aged kosher red wine made by Recanati with the Marselan variety in Galilee. Recanati Marselan Reserve is an unquestionably Mediterranean single-variety wine. This red wine is made with an unusual variety for the area but it is very elegant and voluminous.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eMade of 100% Marselan and has a deep ruby red. The wine has an inimitable flowery aroma, raspberry and nutmeg lead to flavors of black cherry, pomegranate and thyme. This wine is bright on the palate, with soft and round tannins and a smooth orange-zest finish. It is complex with earthy notes and has a very full body.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eMarselan is a cross between the “wild” Grenache and the “aristocratic and elegant” Cabernet Sauvignon. It originated at the start of the 1960s in the South of France. This is an impressive and powerful Mediterranean wine. Marselan grapes are relatively new in Israel.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eRecanti Winery unveiled the first harvest of this variety in 2012. In order to restrain the strong vines and generate a low yield, the vineyard is thinned during the ripening period. The remaining grapes receive an array of unique flavours and aromas characteristic of this variety. The wine is matured for 12 months in French oak barrels – approximately half of which are new, and then bottled after coarse filtration.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Recanati","offers":[{"title":"Default Title","offer_id":39563648106594,"sku":"BBW-WINE-479","price":86.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/recanti_marselan.png?v=1740120110"},{"product_id":"puchang-saperavi-2016","title":"Puchang Saperavi 2017","description":"\u003ch1\u003e\u003cstrong\u003ePuchang Saperavi 2017\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/puchangwine.com\/product\/saperavi-2016\/\"\u003ePuchang Saperavi\u003c\/a\u003e has a deep velvety ruby colour. It has aromas and flavours of crushed raspberries and blueberries with hints of fresh herbs such as lemongrass and almonds. It has a medium to full body with creamy tannins. The ripe fruits and tannins have a lovely integration which gives it excellent balance. Ready to drink now to 10 years.\u003c\/p\u003e\n\u003cp\u003eThe vineyards lie on a bed of alluvial soil of Gobi gravel, sand and silt. South-facing at 650m above sea level. Vines are 26 years old, grapes are watered naturally with melting snow from Tian Shan Mountain. Untouched by men and free from pollution, it channels through the underground Karez water system to the vineyards, keeping the water source naturally pure.\u003c\/p\u003e\n\u003cp\u003eSaperavi is a dark skinned grape with pink flesh. This variety was originally from Georgia but spread to many Cnetral Asian countries. Saperavi grapes produce very deep red wines that are suitable for extended aging. It is an extractive wine with a characteristic bouquet and harmonious taste.\u003c\/p\u003e\n\u003cp\u003e15 days post-fermentation maceration. 50% of the wine is aged 2\u003csup\u003end\u003c\/sup\u003e and 3\u003csup\u003erd\u003c\/sup\u003e fill French oak barrel, 50% in tank. Blended and filtered before bottling.\u003c\/p\u003e","brand":"Puchang","offers":[{"title":"Default Title","offer_id":39563648172130,"sku":"BBW-WINE-477","price":72.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Puchang-seperavi.png?v=1740120108"},{"product_id":"st-francis-old-vine-zinfandel","title":"St. Francis Old Vine Zinfandel 2020","description":"\u003ch1\u003eSt. Francis Old Vine Zinfandel 2019\u003c\/h1\u003e\n\u003cp\u003e A rich and balanced blend of old Californian vines. St. Francis Old Vine Zinfandel 2017 has a lively bouquet with abundant berry and baking spice aromas. Tastes like blackberry and blueberry jam in a raspberry and cranberry pie with spicy notes of anise, pepper, liquorice and cinnamon. This medium-bodied Zinfandel lingers for a long, smooth finish.\u003c\/p\u003e\n\u003cp\u003e81% Zinfandel, 14% Petite Sirah and 5% mixed blacks. The grapes come from vineyards in Sonoma Valley, Russian River Valley, Dry Creek Valley and Alexander Valley. These historic vines are between 50–100 years old and grow in St. George rootstock. They produce low yields of fruit with highly concentrated, intense flavours and aromas.\u003c\/p\u003e\n\u003cp\u003eGentle destemming and crushing before cold-soaking the grapes for 3 days to extract optimal colour and flavour. The fruit is then inoculated with many different yeast strains to build complexity. Fermentation in separate lots using a combination of pump-overs and delestage to soften tannins. Secondary malolactic fermentation occurs in 100% French oak barrels. The wine ages in barrel for 16 months before final blending and bottling.\u003c\/p\u003e\n\u003cp\u003eSt. Francis is a certified California sustainable vineyard and winery, earning their sustainability certification in 2013 after a multi-year process from the California Sustainable Winegrowing Alliance.\u003c\/p\u003e","brand":"St. Francis Winery","offers":[{"title":"Default Title","offer_id":39563670487138,"sku":"BBW-WINE-435","price":77.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/st-francis.png?v=1740120068"},{"product_id":"zenato-amarone-della-valpolicella-docg-classico","title":"Zenato Amarone della Valpolicella DOCG Classico 2019","description":"\u003ch1\u003eZenato Amarone della Valpolicella DOCG Classico\u003c\/h1\u003e\n\u003cp\u003eA majestic wine, the jewel of Zenato. \u003ca href=\"https:\/\/www.zenato.it\/en\/\"\u003eZenato\u003c\/a\u003e Amarone della Valpolicella DOCG Classico is a complex, elegant and velvety wine with great structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003e80% Corvina Veronese, 10% Rondinella, 10% Oseleta and Croatina. This wine is made with a selection of top grapes from the classic zone of Valpolicella, in the municipality of S. Ambrogio: a land abounding with significance, tradition and the culture of food and wine. The vineyard has an altitude of 300–350 metres and a southeast exposure. The vines have an average age of 15–20 years and grow in clay and calcareous soils that are rich in rock fragments.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eGarnet red colour. Intense and ethereal bouquet with notes of bay leaf and dried fruit over a cherry base. The full-bodied palate is round, soft and velvety with fine tannins and a delicate acidity. Gripping mouthfeel of dark cherry, plum jam, raisin and dried prune fruit flavours with a touch of leather and chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eAfter harvesting by hand and a careful selection, the grapes are left to rest in the drying loft for 4 months. They then go through crushing and maceration on skins for 15–20 days at a temperature of 23–25°C. The wine then ages in large format Slavonian oak casks for a minimum period of 36 months.\u003c\/p\u003e","brand":"Zenato","offers":[{"title":"Default Title","offer_id":39563671240802,"sku":"BBW-WINE-428","price":130.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/zenato-amarone.png?v=1740120061"},{"product_id":"de-toren-z","title":"De Toren Z 2017","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Z 2017\u003c\/h1\u003e\n\u003cp\u003eWhat a tease.\u003c\/p\u003e\n\u003cp\u003eMerlot 47%, Cabernet Franc 14%, Cabernet Sauvignon 19%, Malbec 13%, Petit Verdot 7%\u003c\/p\u003e\n\u003cp\u003eTantalizingly soft on the tongue. A hint of aniseed, liquorice, raspberry and cranberries lending a fresh acidity to its polished finish. plus, of course, all the finesse that makes Bordeaux-style wines so prized among the world’s most enthusiastic wine lovers.\u003c\/p\u003e\n\u003cp\u003eThis soft, approachable ruby-hued beauty is a true testament to vines lovingly reared and winemaking raised to an art form. A Right Bank-style Bordeaux blend, De Toren Z comprises a symphonic blend of five Bordeaux varietals. Aged in a climatized barrel room (16 degrees Celsius at 80% humidity) for 12 months in 225L French and American Oak. The Malbec had the benefit of American Oak. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563691294818,"sku":"BBW-WINE-368","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-toren-z.png?v=1740120010"},{"product_id":"orin-swift-cellars-palermo-2017","title":"Orin Swift Cellars Palermo 2022","description":"\u003ch1\u003eOrin Swift Cellars Palermo 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Palermo brings an unashamedly powerful expression of the Napa Valley region to your glass, wherever that may be. \u003c\/p\u003e\n\u003cp\u003eDeep garnet-purple colour. A seamless assortment of classic Napa Valley Cabernet aromas: cassis, black cherries, chaparral and a touch of intriguing butterscotch. The tastefully expressive palate is unashamedly powerful with ripe raspberry, crème caramel, bay leaf, red and black currants. Carrying its own weight through the finish, the wine’s prominent tannins will soften over time.\u003c\/p\u003e\n\u003cp\u003eA blend of Cabernet Sauvignon, Merlot and Cabernet Franc. The fruit comes from both valley floor and the mountain ranges in Napa Valley, California. Ageing for 12 months in French Oak, 38% new.\u003c\/p\u003e\n\u003cp\u003eOrion Swift's goal, year in and year out, is to produce wines of resounding quality consistently. 2017 was a tough year that challenged their ability to do so. While both heat spikes and devastating fires will be most known for the vintage, they were able to produce a Napa Valley Cabernet Sauvignon that is still representative of the region.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eDavid Phinney’s most haunting label. This label features a chilling photo of a mummified priest wearing a red cape and a black hat known as a ‘biretta’. The photo was taken by National Geographic photographer Vincent J. Musi in a 16th century catacomb in Palermo, Sicily, after which the wine is named. The photo's sense of power, reverence and dignity is reflective of how Orin Swift's winemaker crafts Cabernet. \u003c\/p\u003e\n\u003cp\u003e“There is such a sense of power and dignity to the image, which is how we think about great Cabernet. We just really respect it. It think it makes a statement about the wine,” says Phinney. Phinney describes the wine as his \"most approachable Cabernet” and “a true representation of Napa”.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691753570,"sku":"BBW-WINE-365","price":150.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Orin-Swift-Palermo.png?v=1740120007"},{"product_id":"orin-swift-cellars-machete","title":"Orin Swift Cellars Machete 2018","description":"\u003ch1\u003eOrin Swift Cellars Machete\u003c\/h1\u003e\n\u003cp\u003eThe baddest wine of them all, Machete takes no prisoners. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Machete takes no prisoners. It's in-your-face aromatically, punching your mouth from within. The tannins remind you of what it's like to feel and the ink will put a smile on your face. Robust, dominant and unapologetic, the wine creates its own gravity, pulling all towards it.\u003c\/p\u003e\n\u003cp\u003eViolet ink colour. Forward nose of black plums, cassis and cacao engage. The robust entry is a blackberry and boysenberry compote punch with a reduction of dark plum, ripe figs and pure Amarena cherry. Flashes of vanilla and traces of minerality evolve into chalky tannins and a smooth lingering finish.\u003c\/p\u003e\n\u003cp\u003eA blend of Petite Syrah, Syrah and Grenache. The goal with Machete was to elevate Petite Syrah to the main stage and showcase its multi-dimensionality: how it can be both brawny and delicate at the same time. To create the best possible Petite Syrah-based blend from California, Orin Swift chose quality individual wine lots from prominent vineyards across California to create a seamless blend with both finesse and power. Ageing for 10 months in French Oak, 40% new.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563691950178,"sku":"BBW-WINE-364","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-machete-2.png?v=1740120006"},{"product_id":"orin-swift-cellars-8-years-in-the-desert","title":"Orin Swift Cellars 8 Years In The Desert 2021","description":"\u003ch1\u003eOrin Swift Cellars 8 Years In The Desert 2021\u003c\/h1\u003e\n\u003cp\u003eSolemn, somber and super cool, this is a wine with a story. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e 8 Years In The Desert is David Phinney's first Zinfandel blend after an 8 year hiatus.\u003c\/p\u003e\n\u003cp\u003eDark garnet colour with a lucid rim. Opens with aromas of briar fruit, ripe blackberry and dark plum with a tinge of minerality and charred meat. Brawny on the entry, it has an equally big mid-palate with complex flavours of ripe brambly fruit, a touch of earth and notes of espresso bean. Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time.\u003c\/p\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692212322,"sku":"BBW-WINE-362","price":135.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-8-year.png?v=1740119998"},{"product_id":"orin-swift-cellars-papillon","title":"Orin Swift Cellars Papillon 2021","description":"\u003ch1\u003eOrin Swift Cellars Papillon 2021\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eA tale of juxtapositions, Papillon opens the door to any wine drinker. \u003ca href=\"https:\/\/www.orinswift.com\/index.cfm\"\u003eOrin Swift Cellars\u003c\/a\u003e Papillon is a prime example of Orin Swift's house style: accessible, massive and memorable. The bottle empties quickly, leading to slight disappointment, and the search for another bottle ensues.\u003c\/p\u003e\n\u003cp\u003ePowerful aromatics escape the glass with rich notes of ripe blackcurrant, blackberry, peppercorn and a touch of chaparral supported by a frame of sweet oak. Intensely layered and decadent on entry, the wine exudes characteristics of black plum, boysenberry, kirsch and dark chocolate with a silky soft yet weighty texture. A prolonged finish of Provençal lavender, fig leaf and ripe currants close out the wine.\u003c\/p\u003e\n\u003cp\u003eA Bordeaux-style red blend of Cabernet Sauvignon, Cabernet Franc, Petit Verdot, Malbec and Merlot. It's hard to find a blend that comprises of all these five varietals. The quality grapes come from long-time growers on both the Napa Valley floor and surrounding hillsides.\u003c\/p\u003e\n\u003cp\u003eAging for 15 months in French oak, 43% new.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop Tip:\u003c\/strong\u003e Decant an hour before serving.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3\u003eAbout the Label\u003c\/h3\u003e\n\u003cp\u003eThe creative (if slightly disturbing gothic and grunge) style of Orin Swift labels encourage you to rethink wine through a different lens. Each label is an evocative expression of art that leaves a heart-skipping impression.\u003c\/p\u003e\n\u003cp\u003eThe label features the beautiful juxtaposition of a gorgeous word, 'butterfly', cast against harsh and gritty hands. A good friend and fellow winemaker, Greg Gorman photographed the label in black-and-white.\u003c\/p\u003e\n\u003cp\u003eThe label is inspired by contradictions. While walking through a vineyard with his three-year-old daughter on David Phinney's shoulders and thinking about what to call his next wine, a butterfly flew by and his daughter exclaimed, “Look, a papillon!” Phinney was flummoxed as to where she had picked up the French word for butterfly.\u003c\/p\u003e\n\u003cp\u003eIt was on his mind to create a label featuring tattoos on someone’s knuckles. “Papillon has eight letters so the idea clicked. I love the juxtaposition of this beautiful French word on these really gritty hands,” says Phinney, who used one of his grape growers as a hand model. “He’s the nicest guy and a third generation old school farmer, which is exactly the look I wanted,” says Phinney.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Orin Swift","offers":[{"title":"Default Title","offer_id":39563692245090,"sku":"BBW-WINE-361","price":199.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/orin-swift-papillon-1.png?v=1740119997"},{"product_id":"bodega-garzon-reserva-tannat","title":"Bodega Garzon Tannat-Reserva 2023","description":"\u003ch1\u003eBodega Garzón Tannat Reserva 2023\u003c\/h1\u003e\n\u003cp\u003eThis bold, full-bodied and tannic wine is a beast that can satisfy the thirstiest of souls.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals and region: \u003c\/strong\u003e100% Tannat from Garzon, Uruguay. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e:This s a juicy, full bodied wine. It has a deep, royal purple and aromas reminiscent of red and black fruits such as plums and raspberries with a tinge of spice. It has a great personality in the mouth with ripe tannins and minerality, making it a terroir wine of great identity. Aggressive tannins, accompanied with high acidity can leave you with a nice punch. It has a long, dry and tannic finish. This bottle is ready to drink now, perfect for your upcoming weekend wild night.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWInemaking process\u003c\/strong\u003e: Grapes are handpicked at optimum ripeness and whole-cluster fermented. It is tempered only with oak aging for 6 - 12 months.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693457506,"sku":"BBW-WINE-353","price":50.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/garzon-tannat-reserva.png?v=1740119991"},{"product_id":"bodega-garzon-single-vineyard-tannat","title":"Bodega Garzon Single Vineyard Tannat 2023","description":"\u003ch1\u003eBodega Garzón Single Vineyard Tannat 2023\u003c\/h1\u003e\n\u003cp\u003eThe Tannat of all Tannats in Bodega Garzón.\u003cbr\u003e\u003ca href=\"https:\/\/bodegagarzon.com\/en\/wine\/tannat-2018-2\/\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietal and Region\u003c\/strong\u003e: 100% Tannat from Garzon, Uruguay. \u003cmeta charset=\"utf-8\"\u003eThe vineyard where these beautiful Tannat grows is in a cooler area, compared to other blocks on the estate. The terrain has steep slopes and thin soils with excellent drainage due to the predominance of ballast in the upper layers.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile\u003c\/strong\u003e: This wine has a deep purple colour. This powerful Tannat has an elegant nose, with aromas resembling red fruits, such as cherries and strawberries at first waft. The other flavours of black plums, tobacco, chocolate and spices slowly blossom from within. The full-bodied wine has a juicy and fresh mouth, giving you a pleasant sensation. It has a long and lingering finish, perfectly balanced with a touch of oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process\u003c\/strong\u003e: Aging takes place between 12 to 18 months on the lees in French oak barrels and casks.\u003c\/p\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693588578,"sku":"BBW-WINE-351","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Garzon-SingleVineyardTannat.png?v=1765771206"},{"product_id":"bodega-garzon-balasto","title":"Bodega Garzon Balasto 2018","description":"\u003ch1\u003eBodega Garzón Balasto 2018\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals and Region\u003c\/strong\u003e: Garzón’s top selection – a blend of tannat and cabernet franc, with a touch of merlot and marselan. \u003cmeta charset=\"utf-8\"\u003e40% Tannat, 35% Cabernet Franc, 18% Petit Verdot, 5% Merlot, 3% Marselan. \u003cmeta charset=\"utf-8\"\u003eThe ballast soil at Bodega Garzón is made up of decomposed granite, which has excellent drainage and minerality. It is ideal for providing the complexity, energy and vibrancy to this iconic Uruguyan wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile\u003c\/strong\u003e: This elegantly spiced wine displays fresh red and black fruit notes. In the mouth, the tannins are juicy and vibrant with energy yet savoury and silky with each sip. The balancing on the palate of fruity and savoury element, accompanied by the creaminess in the finish gives an intriguing taste. This gives Bodega Garzón Balasto a structured and polished with excellent texture and long finish.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e Fermented in cement and then aged for 20 months in untoasted French oak.\u003cbr\u003e\u003cbr\u003eHow about a solid bottle of 100% \u003ca href=\"https:\/\/www.boundbywine.com\/product\/bodega-garzon-single-vineyard-tannat\/\"\u003eTannat\u003c\/a\u003e!\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Garzon","offers":[{"title":"Default Title","offer_id":39563693949026,"sku":"BBW-WINE-348","price":121.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/garzon-balasto-1.png?v=1740119987"},{"product_id":"de-toren-fusion-v","title":"De Toren Fusion V 2019","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren Fusion V 2019\u003c\/h1\u003e\n\u003cp\u003eThe remarkable \u003ca href=\"https:\/\/de-toren.com\/shop\/de-toren-fusion-v\/\"\u003eDe Toren Fusion V\u003c\/a\u003e expresses great balance, purity and intensity on both the palate and nose. There is a pronounced poise of red and dark fruit with a hint of sweet spice. This bold, full-bodied blend further unveils amazing depth, leading to a long finish on the palate, expressing silky tannins and oak flavours. It is beautifully textured and complexed, the wine lingers with detailed flavours, inviting one’s senses to the next sip.\u003c\/p\u003e\n\u003cp\u003eThe iconic Left Bank-based blend, meticulously crafted from Bordeaux’s “Noble Five” varietals providing a complex flavour that will only improve with age. It is made up of 51% Cabernet Sauvignon, 16% Malbec, 15% Cabernet Franc, 13% Merlot, 5% Petit Verdot.\u003c\/p\u003e\n\u003cp\u003eBorn of vineyards that are high in gravel content and benefit from prolonged exposure to the afternoon sun. This conditions favour the cultivation of Cabernet Sauvignon. It is intensely hued, robust flavoured varietal that at 50 – 60% forms the backbone of the formidable final blend. The wines were aged in a climatised barrel room (16°C at 80% humidity) for 12 months in 225L French and American Oak. The Malbec had the benefit of American oak.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003efor optimum enjoyment, decant at least one hour before consumption. Pairs exceptionally well with roasted lamb with garlic, rosemary, with a hint of lemon and honey. If stored in optimal conditions, this wine should last up to 20 years plus.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563694145634,"sku":"BBW-WINE-347","price":106.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/de-toren-V.png?v=1740119986"},{"product_id":"vik-la-piu-belle","title":"VIK La Piu Belle 2022","description":"\u003ch1\u003eVIK La Piu Belle 2022\u003c\/h1\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eVIK La Piu Belle (translates as 'the most beautiful') is a homage to art, to the importance of art at VIK and the art of winemaking. The charismatic and eccentric label art is an interpretation of mythical Norse goddess Freya by Chilean painter, Gonzalo Cienfuegos.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e51% Cabernet Sauvignon, 41% Carmenère and 8% Syrah. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eTaste profile: \u003c\/strong\u003eBright magenta colour. Ripe raspberry, fresh violets and gentle lavender aromas unfurl from the glass. The round palate has dynamic tannins, a bright acidity and magnificently rich, concentrated flavours. Black cherry compote, lush blackberries, juicy red currants and plums with rich coffee and mocha nuances. A wine with an almost endless finish, imparting a memory that lasts a lifetime.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. 23 months in barrels, of which 45% is new Barroir oak (French barrels toasted with local oak trees). Around 15% of the wine was aged in amphorae made with local clay for eight months. Drink from 2025\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to 20 years.\u003c\/div\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563705647202,"sku":"BBW-WINE-333","price":108.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Vik-belle.png?v=1740119980"},{"product_id":"vik-vik","title":"Vik Vik 2016","description":"\u003ch1\u003eVIK VIK 2016\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eVIK VIK is a remarkable Bordeaux style blend that stands out for its formidable ability to evolve and move us, to ultimately indulge us in pure luxury.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e67% Cabernet Sauvignon, 17% Cabernet Franc, 14% Carmenère and 2% Merlot. The fruit for this wine comes from a selection of VIK's vineyards in Cachapoal Valley. The vineyards have deep, porous decomposed granitic soil with good drainage. They also experience a temperate Mediterranean climate with\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTaste profile: \u003c\/strong\u003eDeep red colour with violet undertones. Complex aromas of ripe red fruits and spices waft from the glass, awakening the senses. The structured and elegant palate has velvety tannins and a lively acidity. Appealing cassis, blackberry and dark plum fruit flavours with a touch of strawberries and raspberries. French oak barrel ageing imparts hints of nuts, vanilla and mocha on the finish.a marine influence from the Pacific.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eAfter harvesting and sorting the grapes by hand, they go through a gentle pressing. After fermentation, the wine ages for 23 months in French oak barrels.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving or cellar for up to 20 years.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Viña Vik","offers":[{"title":"Default Title","offer_id":39563708858466,"sku":"BBW-WINE-332","price":188.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/VIK-VIK.png?v=1740119979"},{"product_id":"old-road-wine-the-butcher-and-cleaver-cape-blend-2015","title":"Old Road Wine “The Butcher And Cleaver” Cape Blend 2020","description":"\u003ch1\u003eOld Road Wine “The Butcher And Cleaver” Cape Blend 2019\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003e\u003ca href=\"https:\/\/oldroadwinecompany.com\"\u003eOld Road Wine\u003c\/a\u003e “The Butcher And Cleaver” Cape Blend 2015 is a big, bold and beautifully expressive wine. The nose opens with ripe berries and a cinnamon spiciness. Full-bodied palate with smooth, rich tannins and a refreshing acidity. Robust flavours of dark red and blackberry fruit with generous cigar box and leather nuances, and a spicy smokiness that lasts beyond the finish.\u003c\/p\u003e\n\u003cp class=\"column\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e60% Shiraz, 30% Pinotage and 10% Mourvèdere. The Shiraz comes from Stellenbosch with a few barrels from Paarl, and Pinotage all from Stellenbosch. All of these vineyards have rich granite soils. The Mourvèdere comes from a 16-year-old bush vine vineyard in the Agter Paarl.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"column\"\u003eIn the cellar, this blend is given lavish treatment with 14 months in oak, 50% in new and the rest in 2nd and 3rd fill.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Old Road Wine Co.","offers":[{"title":"Default Title","offer_id":39563710791778,"sku":"BBW-WINE-330","price":66.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Old-Road-Butcher-and-Cleaver-Cape-Blend.png?v=1740119977"},{"product_id":"spier-creative-block-8","title":"Spier Creative Block 8 2020","description":"\u003ch1\u003eSpier Creative Block 8 2020\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.spier.co.za\/wine\/spier-creative-block-8\"\u003eSpier Creative Block 8\u003c\/a\u003e has a dense concentration of fruit precedes with delicate spicy aromas that lead to cool vanilla notes. This red blend oozes with heavenly decadence. The palate offers flavours of Black Forest cake, with exuberant layers of red and blackberries, sweet cherries, chocolate, vanilla and marzipan flavours. This unique blend of 8 varietals is a balanced wine with a broad palate and subtle tannins. It is delightful and complex, and will benefit from decanting\u003c\/p\u003e\n\u003cp\u003eIt has a dark intense colour with a youthful brightness. This blend consists of 36% Pinotage, 24% Cabernet Sauvignon, 18% Merlot, 18% Shiraz, 1% Cinsaut, 1 % Malbec, 1% Mourvèdre and 1% Petit Verdot.\u003c\/p\u003e\n\u003cp\u003eThe vines are grown on gentle slopes of Weathered shale and decomposed granite on clay sub soil with great water retention. It is 7 – 40km from the cold Atlantic Ocean and have average temperature of 9° - 19°C during winter and 13° - 29°C during the summer with an average annual rainfall of +\/-450mm. The 15 – 21 year old vines are planted on a vertical trellis system to ensure foliage management that ensures a correct balance of leaves to allow for slower sugar accumulation and optimal development of fruit aromas and colour intensity.\u003c\/p\u003e\n\u003cp\u003eEach varietal was harvested by hand, sorted and fermented individually to develop the true character of the grape. Separate ageing was done for 16 months in 300-litre French oak barrels (30% first fill, 40% second fill and 30% in third fill). After blending, the spent 2 more months to integrate before bottling.\u003c\/p\u003e","brand":"Spier","offers":[{"title":"Default Title","offer_id":39563744772194,"sku":"BBW-WINE-299","price":61.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Spier8.png?v=1740119954"},{"product_id":"barone-ricasoli-brolio-chianti-classico-docg","title":"Barone Ricasoli Castello di Brolio Chianti Classico DOCG 2022","description":"\u003ch1\u003eBarone Ricasoli Castello di Brolio Chianti Classico DOCG 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003e\u003c\/a\u003eBrolio is an “annata” wine. It refers to the stipulated minimum of one year of ageing and also distinguishes it from the higher realms of Riserva, Cru and Gran Selezione\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e It is a blend of 80% Sangiovese with 15% Merlot and 5% Cabernet Sauvignon. The grapes come from across the vineyards. With each plot vinified separately, the resulting blend is a selection of those most suitable for consistency and expression. The vineyards are at an altitude of 280 – 480m and they are grown on the five most representative soils in Brolio: Macigno del Chianti (sandstone), Scaglia Toscana (Galestro), Monte Morello (Alberese), Marine Deposit (sandy deposits and clay at deeper levels) and Ancient Fluvial Terrace (silty deposits with clay).\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.ricasoli.com\/en\/product\/brolio-2019\/\"\u003eBarone Ricasoli Brolio Chianti Classico\u003c\/a\u003e has an intense ruby red with complex aromas of iris and violets, red fruits and balsamic scents. It is soft on the palate with elegant and smoothed tannins in the mouth. A true expression of the territory with well-balanced acidity and mineral tannins before a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaing Process:\u003c\/strong\u003e The grapes have been harvested from the end of September to mid-October. After blending, the wine then matures for nine months in French oak tonneaux of second and third use, which adds complexity. The wine doesn’t get marked by wood flavours, but it picks up some tannin and softens in the barrel. After that, it’s bottled and released in June.\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Ricasoli Family\u003c\/h2\u003e\n\u003cp\u003eThe Ricasoli family appeared among the feudal noble dignitaries in the court of Emperor Charlemagne.\u0026amp;nbsp;With their armies, generations of Ricasoli nobles have charted the course of history against the backdrop of Brolio Castle, defending Florence since 1200, from the eternal battles against Siena until the unity of Italy. Bettino Ricasoli, the Iron Baron, was twice Prime Minister of the newly united Italy after Cavour.\u003c\/p\u003e\n\u003cp\u003eThe history of the Ricasoli family has been linked to wine since 1141, when there is written testimony attesting that the Ricasoli family already possessed Brolio Castle. After centuries defending their lands and feudal sovereignty, the Ricasoli family understood the great potential of the Brolio territory and were among the first to dedicate themselves to the improvement of agriculture and vineyards. In fact, the family tree, reproduced in a print from 1584, is one of the first images of the Chianti area.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFrancesco Ricasoli, current owner and President of the company, has generated new ideas and concepts to render the vineyards sustainable. The ongoing study of soil types and the clonal selection of the Brolio Sangiovese are among his greatest passions, and he has totally renovated the vineyards and completely mapped them.\u003c\/p\u003e","brand":"Barone Ricasoli","offers":[{"title":"Default Title","offer_id":39563753586786,"sku":"BBW-WINE-287","price":54.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Ricasoli-Chianti.png?v=1740119945"},{"product_id":"casarena-jamilla-single-vineyard-malbec","title":"Casarena Jamilla Single Vineyard Malbec 2020","description":"\u003ch1\u003eCasarena Jamilla Single Vineyard Malbec 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003e100% Malbec. Casarena's Single Vineyard wine collection showcases the great soil potential in the Luján de Cuyo region, and is the result of extensive research and development by the agroenological team at Casarena.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eJamilla vineyard is in Perdriel. The vineyard surrounds the Casarena winery building and sits at an altitude of 940 metres above sea level, with vines first planted in 1995. Its soils are made up of what used to be part of the Mendoza River and has the presence of boulders. The soil profile is made up of a first clay-loam layer, followed by a gravel layer and boulder in different sizes. These conditions allow the soil to have a better drainage.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eTaste profile: \u003c\/b\u003eThis  Malbec is a faithful expression of the diversity in Luján de Cuyo. Deep yet bright purple-red colour. Red plum and cherry aromas fill the nose, with subtle floral and tobacco layers soon following. Its fresh character, light texture, fine tannins and bright acidity typify the medium to full-bodied palate. Outstanding concentration of red plum, cherry and raspberry fruit flavours with support from tobacco, vanilla spice and subtle molasses nuances.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eFollowing harvesting, the grapes go through a double hand selection process. After a careful destemming, the fruit performs a cold maceration with whole berries. To assure a maximum aromatic expression, vinification starts with a natural alcoholic fermentation at low temperatures. The wine then goes through spontaneous malolactic fermentation in new French oak barrels. Remains in the same barrels for 12 months maturation before natural clarification and bottling.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e 15+ years.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"bubble is-read hide-name is-out can-have-tail\" data-mid=\"21787967487\" data-peer-id=\"401192999\" data-timestamp=\"1633275582\"\u003e\n\u003cdiv class=\"bubble-content-wrapper\"\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Casarena Bodega y Vinedos","offers":[{"title":"Default Title","offer_id":39563785437282,"sku":"BBW-WINE-240","price":80.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Casarena-Jamilla-Malbec.png?v=1740119901"},{"product_id":"de-toren-the-black-lion-2018","title":"De Toren The Black Lion 2019","description":"\u003ch1 class=\"product-single__title\"\u003eDe Toren The Black Lion 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/de-toren.com\/shop\/the-black-lion\/\"\u003eDe Toren The Black Lion\u003c\/a\u003e has a deep red colour. This opulent, full-bodied Shiraz has intense aromas of fruit, accompanied by mosaic of wood components. These flavours are pronounced on the palate with sweet spices. The fine-grained, velvety tannins are very well-integrated to form an exquisite layered aftertaste.\u003c\/p\u003e\n\u003cp\u003eHailed the most luxurious 100% Shiraz ever produced in South Africa. The Black Lion, a wine crafted from the ancient soils of Africa, cultivated from specially selected vines and nurtured by special hand manicuring and individual attention. Truly an international wine, positioned to stand proud amongst its peers. A mere 1000 - 1300 individually numbered bottles produced. Maiden Vintage 2012, 608 bottles produced.\u003c\/p\u003e\n\u003cp\u003eThe Black Lion is the heirloom of years of winemaking in De Toren’s continuous quest for perfection. It culminates the immense skill, dedication and profound passion of our winemaking team. This exceptionally exclusive Shiraz, The Black Lion, is even richer, bolder, and more elegant than before, with the most luxurious mouthfeel. It is unlike anything you’ve ever tasted.\u003c\/p\u003e\n\u003cp\u003eFermented and aged in 200% new French Oak, each one of the mere 1000 - 1300 bottles, is individually labelled and numbered by hand. The exclusive The Black Lion Shiraz is presented in an exquisite, handcrafted black wooden case, accompanied by the iconic key that ensures the safekeeping of this rare collector’s item with an ageing potential of over 40 years.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tips: \u003c\/strong\u003eFor optimum enjoyment, decant at least one hour before consumption. This exquisite wine with its bold and powerful flavours are best served with a succulent and tenderly grilled steak. The wine has the potential to be matured ip to 40 years if stored and cellared in optimal conditions.\u003c\/p\u003e","brand":"De Toren Private Cellar","offers":[{"title":"Default Title","offer_id":39563785961570,"sku":"BBW-WINE-236","price":399.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/De-Toren-Black-lion.png?v=1740119894"},{"product_id":"anthonij-rupert-optima","title":"Anthonij Rupert Optima 2021","description":"\u003ch1\u003eAnthonij Rupert Optima 2021\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region:\u003c\/strong\u003e A blend of 51% Cabernet Sauvignon, 25% Merlot, 23% Cabernet Franc, 1% Petit Verdot. \u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003eThe grapes selected for the Anthonij Rupert Optima, comes from the L’Ormarins Estate in Franschhoek and Rooderust farm in Darling.  Specific sites, each with their own unique soil type and climatic conditions, were identified for the ideal grape selection, which makes up unique components of the final blend in Optima.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTaste Profile: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.shop.rupertwines.com\/buy-wine\/anthonij-rupert\/anthonij-rupert-optima-2017\"\u003eAnthonji Rupert Optima\u003c\/a\u003e has a seductive interplay of spice and red and blackberry fruits on both the nose and palate. The mouth is succulent and packed with black cherry, blueberry and plum with hints of cedar, cocoa and tobacco.The palate is soft and spicy with a velvety texture and powdery fine tannins. It is a superbly structured wine with complexity, layers, richness and power without being chunky or aggressive. The bouquet is simultaneously rich, rounded and refined and softly appealing. It has restrained use of oak and a deliciously long finish. With proper storage, this wine can age 10-15 years from vintage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"fl\"\u003e\n\u003cdiv id=\"ageing\" class=\"info-tab active\"\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"\u003e\u003cstrong\u003eWinemaking Process:\u003c\/strong\u003e An Optical sorting machine was used to ensure that only the best quality grapes are used. Wine was fermented dry on the skins and underwent extended post-fermentation maceration. This ensures deep colour and a good tannin structure enhancing the maturation potential in the wine. Malolactic barrel fermentation completed before the wine was racked off the lees. Each component was aged separately and then matured in 225L French oak barrels for 20 months with only 30% first-fill barrels being used.\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Anthonij Rupert Wyne Estate","offers":[{"title":"Default Title","offer_id":39563789697122,"sku":"BBW-WINE-212","price":62.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Anthonij-Optima.png?v=1740119870"},{"product_id":"catena-zapata-alta-malbec","title":"Catena Zapata Alta Malbec 2020","description":"\u003ch1\u003eCatena Zapata Alta Malbec 2020\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003eGrape varietal \u0026amp; region: \u003c\/strong\u003eCatena Alta is an assemblage of historic rows within the Catena family Estate vineyards. The blend of these historic rows, like the marriage of sounds that create a symphony, yields a highly aromatic and elegant wine that speaks for the earth and the vines that have been tended by the Catenas for four generations. The Catena Alta wines can usually be drunk starting at three years after harvest and into the following one to two decades.\u003c\/p\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp\u003e\u003cstrong\u003eTaste profile: \u003c\/strong\u003eIt has elegant, aromatic notes of blackberry, raspberry, and flowers, with licorice elements and a touch of leather. The palate is rich with soft and sweet tannins and a silky smooth structure. It has multiple complex layers of rich cassis, black currant, interwoven with hints of black pepper. Its lengthy finish is marked by wonderful minerality, finely-grained tannins and lively acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking process: \u003c\/strong\u003eVineyard lots are harvested at different times to ensure optimal natural acidity and moderate alcohol levels. Whole berries are hand loaded into small format fermentation bins and 225-500 L barrels; lots from each vineyard are treated individually; fermentation and maceration last for 28-30 days; cold maceration. Wild yeasts. Alcoholic and malolactic fermentation in barrel; wine undergoes active battonage to protect it and drastically reduce the amount of SO2 needed. Aged for 18 months in French oak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Bodega Catena Zapata","offers":[{"title":"Default Title","offer_id":39563790090338,"sku":"BBW-WINE-208","price":110.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Catena-Alta-Malbec.png?v=1740119865"},{"product_id":"ornellaia-le-serre-nuove-2018","title":"Tenuta Dell'Ornellaia Le Serre Nuove 2021","description":"\u003ch1\u003eOrnellaia Le Serre Nuove 2021\u003c\/h1\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cp class=\"column\"\u003eCharacterized by a lively ruby red colour, \u003ca href=\"https:\/\/www.ornellaia.com\/en\/wines\/le-serre-nuove-dell-ornellaia\/2018\/\"\u003eOrnellaia Le Serre Nuove\u003c\/a\u003e is a wine of great aromatic complexity, a distinctive feature of this vintage. In the glass, aromas of berries, blackberry, raspberry and red cherry are accompanied by floral hints of wild rose and spicy notes of pink pepper and liquorice. On tasting, the wine has a good tannic structure, enveloping and balanced, with a crisp and savoury finish.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eAn elegant blend of 33% Cabernet Sauvignon, 32% Merlot, 18% Cabernet Franc, 17% Petit Verdot\u003c\/p\u003e\n\u003cp class=\"column\"\u003eAfter several years in which winter seemed to be little more than a memory, 2018 brought a return to normal climatic conditions, with temperatures spending enough time below zero for the vines to begin their well-deserved winter rest. That spring will be remembered as one of the wettest in history, with three times the seasonal average rainfall and high temperatures in April. Despite late budbreak, the weather conditions and rapid growth of the buds enabled the vines to catch up and bloom a week earlier than anticipated. For the entire month of May and – to a lesser extent – June, rainfall remained above average and it was only in July that we received some respite, with a warm and dry month. Veraison took place between the 22nd and 25th of July, and August was as hot as it had been the previous year, but slightly wetter. The sugars and acidity developed slowly, while the berries grew to larger dimensions thanks to the high level of water present in the soil. September was warm and dry. Temperatures were higher than the seasonal average, but cooler nights enabled the vines to recover and preserve the aromas and acidity. The red grape harvest began on the 31st of August with the Merlot and ended on the 8th of October with the later-ripening varieties.\u003c\/p\u003e\n\u003cp class=\"column\"\u003eThe clusters were hand-picked into 15-kg boxes and then selected by hand on a double sorting table, before and after de-stemming, and finally gently crushed. Each variety and each parcel was vinified separately. Alcoholic fermentation took place in stainless steel, at temperatures of between 26° and 30°C for two weeks followed by maceration of around 10-15 days. Malolactic fermentation was started in stainless steel, and completed after transfer to barrels (25% new and 75% a year old). The wine remained in Ornellaia’s temperature-controlled cellar for a further 15 months. It was assembled after the first 12 months and then reintroduced in the barrels for a further 3 months. After bottling, it was aged for an additional six months prior to release.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"pipWinery\"\u003e\u003c\/div\u003e","brand":"Ornellaia","offers":[{"title":"Default Title","offer_id":39563799855202,"sku":"BBW-WINE-179","price":119.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Ornellaia-Le-Serre-Nuove.png?v=1740119840"},{"product_id":"tussock-jumper-touriga-nacional-aragonez","title":"Tussock Jumper Red Blend 2020","description":"\u003ch1\u003eTussock Jumper Touriga Nacional - Aragonez 2019\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.tussockjumperwines.com\"\u003eTussock Jumper\u003c\/a\u003e Touriga Nacional - Aragonez is a characterful Portuguese red blend.\u003c\/p\u003e\n\u003cp\u003eDeep red colour, almost black. Exudes soft aromas of cassis and raisins with a touch of coconut. The dry and medium-bodied palate is well-balanced with round tannins, a bright acidity, soft texture and rich flavours that extend to a long finish. Cassis and red currant flood the palate with hints of dark chocolate, red cherries and underlying coconut soon following.\u003c\/p\u003e\n\u003cp\u003e75% Aragonez and 25% Touriga Nacional. The grapes come from vineyards in the Alentejano region of Portugal. The vines grow in clay and Schist (35%) soils with Magnesium sedimentary clay-loam.\u003c\/p\u003e\n\u003cp\u003ePicking the grapes under the cover of night to preserve the full aromas. 50% of the wine ages in French and American Oak barrels before bottling.\u003c\/p\u003e","brand":"Tusoock Jumper","offers":[{"title":"Default Title","offer_id":39617714028642,"sku":null,"price":32.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Tussock-Jumper-Touriga-Nacional-Aragonez.png?v=1740119797"},{"product_id":"tussock-jumper-carmenere","title":"Tussock Jumper Carmenere 2021","description":"\u003ch1\u003eTussock Jumper Carménère\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.tussockjumperwines.com\"\u003eTussock Jumper\u003c\/a\u003e Carménère has a lightly oaky, fruity flavour.\u003cbr\u003eRuby red colour. The nose fills with a good whiff of dark plums, raspberries and tobacco. The dry and full-bodied palate is round with soft tannins and a well-balanced acidity. Plum jam, blackberries and sweet red cherries fill the palate, with a hint of light tobacco and chocolate oak spices.\u003c\/p\u003e\n\u003cp\u003e100% Carménère. The grapes come from vineyards in Central Valley, Chile. The vines grow under the influence of the Andes Mountains with cold nights that drop up to 20°C in comparison to the daytime. Such significant diurnal temperatures are ideal for fruit concentration in the grape.\u003c\/p\u003e\n\u003cp\u003eHandpicking of the grapes in small trays with preselection in the vineyard according to quality classification and ripeness.\u003cbr\u003e\u003c\/p\u003e","brand":"Tusoock Jumper","offers":[{"title":"Default Title","offer_id":39595100340322,"sku":"BBW-WINE-139","price":33.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Tussock-Jumper-Carmenere.png?v=1740119795"},{"product_id":"the-prisoner-saldo-zinfandel-nv","title":"The Prisoner Saldo Zinfandel 2023","description":"\u003ch1\u003eThe Prisoner Saldo Zinfandel NV\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/theprisonerwinecompany.com\"\u003eThe Prisoner\u003c\/a\u003e Saldo Zinfandel has a dark ruby colour. Bold aromas of black liquorice, black pepper and cherries. Rich and full on the palate with soft velvety tannins. Juicy blackberry and cherry flavours with a hint of chocolate and baking spice.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFun Fact:\u003c\/strong\u003e \"Saldo\" means balance in Spanish.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eBlend of Zinfandel, Petite Syrah and Syrah. Saldo features outstanding fruit from Dry Creek, Lodi, and Amador, where Zinfandel has been thriving for decades.\u003c\/p\u003e\n\u003cp\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39563819843682,"sku":"BBW-WINE-093","price":85.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/The-Prisoner-Saldo-Zinfandel.png?v=1740119766"},{"product_id":"the-prisoner-red-blend","title":"The Prisoner Red Blend 2022","description":"\u003ch1\u003eThe Prisoner Red Blend 2022\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/theprisonerwinecompany.com\"\u003eThe Prisoner\u003c\/a\u003e Red Blend draws inspiration from wines first made by the original Italian immigrant settlers in Napa Valley.\u003c\/p\u003e\n\u003cp\u003eEnticing aromas of red cherries, dark chocolate, cloves and figs waft from the glass. Smooth and luscious mouthfeel. Full-bodied with velvety tannins and a bright acidity. Lush raspberry, boysenberry and dark cherry flavours with layers of vanilla and baking spice. Closes in a long finish.\u003c\/p\u003e\n\u003cp\u003eAn unlikely blend of Zinfandel with Cabernet Sauvignon, Petite Sirah, Syrah, and Charbono. The wine ages for 15 months in a combination of French and American oak barrels, 55% new\u003c\/p\u003e\n\u003cp\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003c\/p\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39563819909218,"sku":"BBW-WINE-092","price":92.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/The-Prisoner-Red-Blend.png?v=1740119765"},{"product_id":"lapostolle-apalta","title":"Lapostolle Apalta 2021","description":"\u003ch1\u003eLapostolle Apalta 2021\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.lapostollewines.co.uk\"\u003eLapostolle\u003c\/a\u003e Apalta has a bright red colour with violet edges. Elegant and expressive bouquet of blackberries, liquorice and pepper. Silky mouthfeel with a round structure, juicy tannins and a lively finish. Blackberry, dark plum and red cherry flavours fill the mouth, layering with coffee and chocolate accents.\u003c\/p\u003e\n\u003cp\u003e75% Cabernet Sauvignon, 15% Syrah and 10% Carmenere\u003c\/p\u003e\n\u003cp\u003eThe fruit for this wine comes from Lapostolle's Apalta Vineyard in Apalta Valley. Apalta Valley is between the Andes mountain range, Tinguiririca River and the coastal cordillera that ends in a \"horse shoe\" shape. The east and west sides of the \"horse shoe\" form a barrier that delays the arrival of the morning sun and attenuates exposure to the sunlight in the evening. That position permits a good regulation of sunshine, allowing it to escape the excess heat that is well-known in hot climates.\u003c\/p\u003e\n\u003cp\u003eThanks to the hills that surround the vineyard, the old vines located in the lowest part of the field receive underground water that provides sufficient natural water during almost the whole growing season.\u003c\/p\u003e\n\u003cp\u003eThe Apalta vineyard was planted with Carmenère, Merlot, Cabernet Sauvignon, Petit Verdot and Syrah between 1920 and 2006. Some of the oldest blocks, planted in 1920, have vines that were brought from France at the end of the 19th century\u003c\/p\u003e","brand":"Lapostolle","offers":[{"title":"Default Title","offer_id":39563820400738,"sku":"BBW-WINE-090","price":50.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Lapostolle-Apalta.png?v=1740119763"},{"product_id":"coto-de-imaz-gran-reserva-2015","title":"El Coto Coto de Imaz Rioja Gran Reserva 2018","description":"\u003ch1\u003eCoto de Imaz Gran Reserva 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.elcoto.com\/wp-content\/uploads\/2020\/11\/el-coto-de-rioja-coto-de-imaz-gran-reserva-1.pdf\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eCoto de Imaz\u003c\/a\u003e has a brilliant ruby color, with russet tones. It is mature and elegant, its aromatic richness is ever-changing and subtle, it becomes more apparent as the wine breathes. This bottle has notes of toast and coconut followed by tertiary aromas of leather, wet earth and red fruit and dried fruit. It has a medium to full body with succulent tannins that is round and silky. The aftertaste is persistent and complex. Ideal accompaniment for roast suckling lamb, game, or red meat.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eA blend of Tempranillo and Graciano. The wine is produced in stainless steel tanks for 21-30 days, with just enough maceration to achieve the balance between fruit and extract. The wine has been aged in American and French oak barrels for a minimum of 24 months, followed by a minimum of 36 months of refining in the bottle.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-timestamp=\"1633275582\" data-peer-id=\"401192999\" data-mid=\"21787967487\" class=\"bubble is-read hide-name is-out can-have-tail\"\u003e\u003c\/div\u003e","brand":"El Coto de Rioja","offers":[{"title":"Default Title","offer_id":39563822301282,"sku":"BBW-WINE-078","price":57.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Coto-de-Imaz.png?v=1740119753"},{"product_id":"luigi-bosca-de-sangre-edicion-limitada-malbec","title":"Luigi Bosca De Sangre Edicion Limitada Malbec 2020","description":"\u003ch1\u003eLuigi Bosca De Sangre Edicion Limitada Malbec\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/shop.luigibosca.com\"\u003eLuigi Bosca's\u003c\/a\u003e De Sangre, which means \"of blood\", is a pure and transparent expression of the terroir in one of Mendoza's most prestigious vineyards.\u003c\/p\u003e\n\u003cp\u003eDe Sangre Edicion Limitada Malbec is bright red with dark reflections. Wet stone and chalky minerals open the nose, with notes of small red berry fruits soon following. The medium-bodied palate is vertical, fresh, dry, has a balanced acidity and gentle tannins. Strong fruit-forward character with a clean and vivid expression of strawberry, raspberry and cherry fruits with hints of chocolate and gentle sweet oak spices. Closes in a persistent and round finish.\u003c\/p\u003e\n\u003cp\u003eThe De Sangre collection showcases Luigi Bosca's intimate knowledge of its vines, climate and soil. Knowledge that has been accrued and passed down over four generations for more than 120 years. The collection is a range of super-premium wines from single vineyards. These wines are from the best soils of specific parcels in Mendoza, chosen for their specific attributes and desired wine profile.\u003c\/p\u003e\n\u003cp\u003e100% Malbec. The fruit for this wine comes from 20-year-old vines in the Finca Miralejos vineyard, which has an altitude of 1,120 metres. The stony and calcareous soil of this terroir finds expression in this wine’s verticality and minerality.\u003c\/p\u003e\n\u003cp\u003eThe grapes go through hand-picking, selection in clusters and destemming. Cold maceration of the grape juice between 8–10°C for 5–7 days. Following this is fermentation in small stainless steel tanks, where the wine goes through various extractions such as plunging and délestage. After fermentation, the wine ages in oak barrels for 12 months. Filtering before bottling, the wines then stow away for at least six months before entering the market.\u003c\/p\u003e","brand":"Luigi Bosca","offers":[{"title":"Default Title","offer_id":39563823218786,"sku":"BBW-WINE-068","price":73.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Luigi-Bosca-De-Sangre-Edicion-Limitada-Malbec.png?v=1740119749"},{"product_id":"rosewood-estate-the-looking-glass","title":"Rosewood Estate The Looking Glass 2022","description":"\u003ch1 style=\"text-align: left;\"\u003eRosewood Estate The Looking Glass 2022\u003c\/h1\u003e\n\u003cdiv style=\"text-align: left;\" id=\"product-dets\"\u003e\n\u003cp class=\"desc\"\u003e\u003ca href=\"https:\/\/rosewoodwine.com\"\u003eRosewood Estate\u003c\/a\u003e The Looking Glass draws inspiration from the fantastical and magical world of Alice in Wonderland. The Looking Glass is Rosewood's orchestration towards a charismatic and approachable left-bank style Bordeaux blend.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003e\u003cstrong\u003eTaste Profile: \u003c\/strong\u003eThe nose opens with ripe red currant and strawberries before weaving together notes of cocoa, dried herbs and fresh earth. The palate possesses a beautiful balance of being delectably dry with a crisp acidity and velvety tannins. Fall down a rabbit hole of succulent raspberry and blackberry flavours with accompanying layers of black plum, vanilla bean and baking spice. Very approachable.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003e\u003cstrong\u003eGrape Varietals \u0026amp; Region: \u003c\/strong\u003eBordeaux blend from Ontario, Canada. 34% Cabernet Sauvignon, 28% Merlot, 26% Cabernet Franc, 8% Malbec and 4% Petit Verdot. The fruit comes from the Renaceau, Blackjack and Emerald Shore vineyards.\u003c\/p\u003e\n\u003cp class=\"desc\"\u003e\u003cstrong\u003eWinemaking Process: \u003c\/strong\u003eWild fermentation using non-select yeasts. The wine ages for 15 months in neutral French oak barrels. Bottling without fining or filtering.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Rosewood Estate","offers":[{"title":"Default Title","offer_id":39563831443554,"sku":"BBW-WINE-038","price":54.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/files\/Rosewood-LookingGlass.png?v=1754893895"},{"product_id":"marques-de-vargas-rioja-reserva","title":"Marques de Vargas Rioja Reserva 2019","description":"\u003ch1\u003eMarqués de Vargas Rioja Reserva 2018\u003c\/h1\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.marquesdevargas.com\/en\/\"\u003eMarqués de Vargas\u003c\/a\u003e Rioja Reserva has a ruby red colour and vibrant character. Ripe red fruit aromas open the nose, featuring cherries, raspberries and a touch of sweet spiciness. Complex, dry and full-bodied palate with elegant tannins, juicy acidity and great structure. Thick and creamy mouthfeel with a good presence of red fruit flavours, chocolate and balsamic notes.\u003c\/p\u003e\n\u003cp\u003eBlend comprising of 85% Tempranillo, 10% Mazuelo, 5% Garnacha. The fruit comes from Marqués de Vargas' 50 hectare vineyard \"Pradolagar” in Rioja. The vines have an average age of 35 years and grow in poor, shallow, infertile calcareous clay soils with free drainage to promote moderate vegetative vigour. Marqués de Vargas practices sustainable wine-growing, without the use of herbicides or pesticides in their vineyards.\u003c\/p\u003e\n\u003cp\u003eHand harvesting and destemming. Fermentation in stainless steel tanks for 11–13 days at controlled temperatures between 29–30°C. Daily remontage and pumping over and long maceration for a period of 12 days after fermentation to ensure a voluptuous texture. The wine ages for 20 months in American, French and Russian oak Barrels from different coopers: Seguin Moreau, Demptos and Maury, with a maximum use of 5 years. Regular racking every 5 months at the beginning, then every 6 months. Bottling without fining or filtering for an unprocessed and fully natural wine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTop tip:\u003c\/strong\u003e Decant for an hour before serving\u003c\/p\u003e","brand":"Marques de Vargas","offers":[{"title":"Default Title","offer_id":39593420521570,"sku":"BBW-WINE-012","price":69.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Marques-de-Vargas-Rioja-Reserva.png?v=1740119695"},{"product_id":"judith-beck-zweigelt","title":"Judith Beck Zweigelt 2020","description":"\u003ch1\u003eJudith Beck Zweigelt 2020\u003c\/h1\u003e\n\u003cdiv class=\"page\" title=\"Page 1\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.weingut-beck.at\" target=\"_blank\"\u003eJudith Beck\u003c\/a\u003e Zweigelt is a fruit-driven red wine for any circumstances in life! Dark red colour with a violet rim. The wine opens with a dark cherry, cassis and dusty earth nose. Fresh, dry and medium-bodied on the palate with integrated tannins and a juicy acidity. Bursting with cherry, cassis and summer fruit flavours and an underlying chocolate and pepper spice richness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"layoutArea\"\u003e100% Zweigelt. Zweigelt is a cross between Blaufrankisch and St Laurent, it is quite vigorous and often needs green harvesting to keep yields down.\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003eJudith Beck winery is near lake Neusiedlersee, the warmest region of Austria for wine production. The lake\u003cspan data-mce-fragment=\"1\"\u003e acts as a natural storage heater, storing the warmth of the sunshine during the day and releasing it through the night. \u003c\/span\u003eThe vineyards have a l\u003cspan data-mce-fragment=\"1\"\u003eoam, clay and limestone soil composition.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eHandpicking and destemming of the fruit. Minimal intervention winemaking philosophy. Natural fermentation in stainless steel tanks with 2 weeks of maceration. The young wine goes through pressing and racking, then moves into 1,000–2,000 litre neutral acacia wood casks for two months to complete malolactic fermentation. Ageing in 4–6-years-old oak barriques for 10 months. No fining or filtering.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"layoutArea\"\u003e\u003cstrong\u003eAgeing potential:\u003c\/strong\u003e Drink now or up to 3 years from vintage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Weingut Judith Beck","offers":[{"title":"Default Title","offer_id":39620416143458,"sku":null,"price":52.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/Zweigeltbeck_720x_165097e5-afc2-47bc-af2d-f4e58077f950.png?v=1740119679"},{"product_id":"the-prisoner-napa-cabernet-sauvignon-2018","title":"The Prisoner Napa Cabernet Sauvignon 2022","description":"\u003ch1\u003eThe Prisoner Napa Cabernet Sauvignon 2022\u003c\/h1\u003e\n\u003cp\u003eFrom the most recognised Napa Valley red blend comes a distinct, new wine, made in the same iconic style as The Prisoner Red Blend - The Prisoner Napa Cabernet Sauvignon.\u003c\/p\u003e\n\u003cp\u003eThis Cab shows aromas of black cherry and ripe plum layered with vanilla and baking spice. Concentrated dark fruit flavours culminate in a lush, full mouthfeel and a lengthy finish.\u003c\/p\u003e\n\u003cp\u003eHand-picked grapes ferment in bins for 10-20 days to allow the tannins to mature. All lots ferment separately and are pumped two times each day. Only once the tannins have fully developed are the grapes finally pressed, separating the juice from the skins.\u003cbr\u003eBecause it’s Prisoner there’s got to be a few other grapes added to the blend including Merlot, Syrah, Malbec, Petite Sirah and even a touch of Charbono like in The Prisoner Red. \u003cbr\u003e\u003cbr\u003eThe wine aged 15 months in a combination of French and American oak barrels, 55% new.\u003c\/p\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003eThe Prisoner Wine Company works with passionate growers to source varietals from vineyards and appellations across California. Alongside a family of growers, The Prisoner winemaking team pushes boundaries as they craft a selection of unexpected, yet artful wines. The Prisoner Wine Company is located on the legendary Highway 29 in Napa Valley.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Prisoner Wine Company","offers":[{"title":"Default Title","offer_id":39672624382050,"sku":null,"price":122.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/products\/PrisonerCabSauv.png?v=1740119657"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0552\/1339\/1970\/collections\/FoodPairing-BeefVenison.png?v=1742095083","url":"https:\/\/boundbywine.com\/collections\/beef-lamb-venison-wine-pairing.oembed?page=3","provider":"BoundbyWine","version":"1.0","type":"link"}